This double gold medal award winner (San Francisco International Wine Competition) proves that California can be the source of great Riesling in the right hands. Smith-Madrone has been producing wine from the varietal since 1983. With super-low residual sugar, this "dry" style Riesling's allure starts with its torpical-fruit filled nose that continue onto the palate with a great burst. There's plenty of acidity here, too, which helps those lovely flavors persist long after you've finished your sip. Perfect for spicy foods.
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2009 Chemistry Willamette Valley White Blend $12.99
2008 King Estate Oregon Pinot Gris $14.99
2009 J Vineyards California Pinot Gris $13.99
2008 Conundrum White Blend $19.99
Sokol Blosser "Evolution" Oregon White $13.99