Pascal Janvier ekes out a living from a series of tiny, stony hillside vineyards along the Loir River (a tributary of the Loire River), north of Vouvray. Though he is best known for his white Chenin Blanc-based wines, he also makes excellent use from 1.7 hectares of red Coteaux du Loir. This is 100% Pineau d’Aunis and it is deisgned by Pascal to be an instantly drinkable, beautifully aromatic thirst-quenching red. It really shines with picnic fare, such as chicken salad.
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2011 Patient Cottat "Le Grand Caillou" Sauvignon Blanc $10.99
2011 Bernier Chardonnay Vins du Pays Jardin de la France $6.99
2011 Domaine Cherrier Père & Fils Sancerre $16.99
Deligeroy Cremant de Loire Brut $11.99
2011 Franck Millet Sancerre Blanc $16.99
