2008 Convento Muri-Gries Lagrein Scuro/Dunkel

SKU #1049031

The ancient monastery of Muri-Gries, located just south of the Bremmer Pass in Süd Tyrol is the source for a bevy of clean, complex and classy wines made from the traditional grapes of this beautiful region. Muri-Gries remains a working Benedictine monastery, which was originally built in the late eleventh century as a fortress. In the fourteenth century, the fortress was donated to a local group of monks and converted into a monastery. Lagrein is a traditional local variety of the Süd Tyrol (a cousin of Syrah), which produces a deep and complex wine that is at once both broad-shouldered and elegant. This is the workhorse red varietal of the monastery, and in the hands of the estate's current winemaker, Christian Werth, this beautiful varietal is beginning to gain an international following for its compelling character and impressive complexity. These Lagrein vineyards are meticulously taken care of by hand, with most of the vineyard work still done by the monks of the order. This 2007 is a very classy red wine that offers up a unique aromatic mélange of black cherries and dark berries, as well as chocolate, fresh herb tones, earth and at times a slightly resinous topnote that adds an additional layer of complexity. On the palate it is a full-bodied, deep wine that is surprisingly supple and voluptuous, with modest, well-integrated tannins and lovely framing acids that add succulence and focus in the mouth.

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Price: $15.99

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 By: KLF |  Review Date: 2/1/2012 
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An excellent value. Paired it with braised pork and it made everyone happy. Those who had never tried lagrein were over the moon.

Additional Information:

Varietal:

Lagrein

- This lesser known red varietal grown in Italy's Trentino-Alto-Adige is said to be a cousin of Syrah. It's made into intensely deep red wines that are at once broad and elegant, and most often labeled Lagrein Dunkel or Lagrein Scuro. It's also occasionally made into a rosé -Lagrein Rosato - but these are rarely imported into the United States. Characterized by dark fruit, chocolaty undertones, fresh herbs and good acidity that complements the varietals more rustic tannins.
Country:

Italy

- Once named Enotria for its abundant vineyards, Italy (thanks to the ancient Greeks and Romans) has had an enormous impact on the wine world. From the shores of Italy, the Romans brought grapes and their winemaking techniques to North Africa, Spain and Portugal, Germany, France, the Danube Valley, the Middle East and even England. Modern Italy, which didn't actually exist as a country until the 1870s, once produced mainly simple, everyday wine. It wasn't until the 1970s that Italy began the change toward quality. The 1980s showed incredible efforts and a lot of experimentation. The 1990s marked the real jump in consistent quality, including excellence in many Region that had been indistinct for ages. The entire Italian peninsula is seeing a winemaking revolution and is now one of the most exciting wine Region in the world. For our entire Italian wine selection, click here. Click for a list of bestselling items from all of Italy.
Sub-Region:

Trentino-Alto Adige