2 Glasses Gambero Rosso. Garlider is a husband-and-wife organic farmstead in a tiny alpine village nestled in the northerly reaches of Alto Adige. This white is Sylvaner at its steely finest. Sylvaner grapes are hand-picked during the last week of September, destemmed and crushed into a pneumatic press. The resulting must is fermented into stainless steel vats at controlled temperature, with ambient yeasts, and it is then racked into Acacia oak casks where it matures on the lees up until June following the harvest. Bright and focused, with citrus fruit and a long, acid-rich finish. Great as an all-around white at the table, this is also delicious on its own as an aperitif.
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2006 Leone de Castris Salice Salentino Riserva $12.99
2008 Poggiarellino Rosso di Montalcino $14.99
2009 Rocca di Montegrossi Rosato $14.99
2007 Baccinetti "La Saporoia" Rosso di Montalcino - "Catzilla" $16.99
Sorelle Bronca Prosecco $16.99
