92-95 points Stephen Tanzer's International Wine Cellar: "Pale, bright yellow. Knockout nose combines lemon peel, stone fruits, white flowers, fresh herbs, licorice and menthol. Pure silk on entry, then bracing and intense in the middle palate, with terrific verve and cut to its citrus and floral flavors. This is almost painful in its sappiness. Finishes with explosive perfume and very firm structure for aging. Premier cru Chablis doesn't get much better than this." (ul/Aug 2008) 91-94 points Allen Meadows' Burghound: "A cool, reserved and sophisticated nose based on the mineral reduction that is so prevalent in classically styled Chablis along with citrus, oyster shell and algae notes, all of which continue onto the almost painfully intense flavors supported by a vibrant, firm and explosive finish that goes on and on. I really like the beautiful underlying tension that gives the finish a real sense of energy and the balance here is essentially perfect. One of the best 1ers of the vintage and highly recommended." (10/08)
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2002 Louis Lequin Santenay 1er Cru "Le Passe-Temps" $39.99
2008 Maison Jacques Bavard Rully Blanc (Previously $20) $17.99
1998 Bonneau du Martray Corton-Charlemagne Grand Cru $169.95
2008 Domaine Henri Prudhon St. Aubin 1er Cru "Sur Gamay" $31.99
2000 Hospices de Beaune Beaune 1er Cru "Cuvée Nicolas Rolin" (Chartron et Terbuchet) $43.99
