The NV Brut Rose Grand Cru is a deeply colored, powerful wine that showcases the richness of Ambonnay at its finest. The Rose needs some time in the glass to find its inner balance, but when it does the fruit gains delineation and intensity through to the dramatic, sweeping finish. The NV Brut Rose Grand Cru is predominantly Pinot Noir (including 6% still Pinot) with a dash of Chardonnay from the estate’s oldest vineyards. This is Lot L 02, disgorged June, 2010. Anticipated maturity: 2010-2016. (12/ 2010)
(75% pinot noir and 25% chardonnay; 50% of the wine is from 2009, 25% from 2008 and 25% from 2007; disgorged June, 2011): Light orange. High-pitched aromas of redcurrant and strawberry, with deeper rhubarb and rose oil nuances and a hint of white pepper. Bright and nervy on the palate, showing tangy red berry and blood orange flavors that gain flesh and weight with air. Closes on a chalky note, with very good energy and lingering spiciness. (12/ 2011)
An undercurrent of minerality supports ripe black cherry and black raspberry flavors, with hints of pastry, cream and candied grapefruit peel. Finely meshed and focused by vibrant acidity. Disgorged March 2011. Drink now through 2016. (12/ 2011)
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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Louis Roederer "Brut Premier" Champagne (Elsewhere $45) $34.99
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Billecart-Salmon Brut Rosé Champagne $74.99
