2006 Caymus "Special Selection" Napa Valley Cabernet Sauvignon
Fabulous aromas of sweet tobacco, dark fruits, and dark chocolate. Full bodied and soft, with lovely velvety tannins and a long fruity finish. Nice subtlety. This is ready to go today. Why wait?
Complex, riveting aromas of spice, cola and sassafras join wild berry, spice, black cherry and sage notes in this full-bodied, intensely flavored, tightly focused and very persistent display of fruit that's long and lingering. Drink now through 2017.
(2 Stars) Both of the Caymus Cabernets reviewed in this issue embrace unabashed ripeness as a defining trait, but, in this instance, the wine's rush to ripeness is balanced by a wealth of very sweet oak and well-extracted fruit. Plush and full-bodied and shot through with cassis and cocoa, the wine more than makes up in richness for what it may lack in finesse, and its slight edge of last-minute heat is easy enough to forgive. Fans of unabashedly expressive Cabernets will find lots to like here.
Established in 1972 Caymus Vineyards is one of the benchmark Cabernet Sauvignon producers in Napa Valley, with an enviable track record of producing some of Napa's finest reds. Always a favorite among wine critics.