Best Sellers New Arrivals Local Events Locations Gift Cards My Account Advanced Search
  • Home
  • : 2005 De Pez, St-Estèphe
2005 De Pez, St-Estèphe Product Zoom

2005 De Pez, St-Estèphe

SKU #1036251

90 points Wine and Spirits: "Delicate florals surround the firm red berry flavors of this wine. The tannins are gravelly and the fruit is fresh, lingering with a gentle persistence and adding silkiness." (Oct 2008) According to Wine Spectator: "Lots of smoky wood, with currant and spice that follow through to a medium-to-full body, with medium tannins and a crisp finish. Best after 2009." (03/08) -- another great 2005 Bordeaux from St. Estephe!

Share |
Price: $39.99
W&S 90

Real Time Inventory by location:

The item you have chosen is not in stock in our retail stores or within our main warehouse.

Product turnaround time varies by location of inventory and your chosen method of shipping/pickup. For a detailed explanation click here.

Product Reviews:

Add your own review of this item
By: Steve Greer |  K&L Staff Member  |  Review Date: 5/26/2010  | Send Email
This is a really good price for this popular Cru Bourgeois. Black fruit and toasty oak dominate the nose. Plenty of dense currant and blackberry fruit on the palate with only a slightly astringent mouth-feel and polished tannins. The wine finishes well with good length and all toasty oak.

You also might be interested in...

2009 Chauvet Rouge, Bordeaux

2009 Chauvet Rouge, Bordeaux
$9.99

2009 La Lagune, Haut-Médoc

2009 La Lagune, Haut-Médoc
$69.99

2009 de Birot, Côtes de Bordeaux

2009 de Birot, Côtes de Bordeaux
$14.99

2009 Trébiac, Graves

2009 Trébiac, Graves
$14.99

2009 Paloumey, Haut-Médoc

2009 Paloumey, Haut-Médoc
$19.99

Additional Information:

Varietal:

Cabernet Sauvignon and Blends

- Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. Today it is the most planted red varietal in the world. Identified as a descendent of Cabernet Franc and Sauvignon Blanc, the late-ripening Cabernet Sauvignon needs to be planted in warmer climates to fully ripen. Its small berries can easily be identified for their distinctive blue color, thick skins and high tannins. And while the varietal has its own definitive characteristics: green pepper-like aromas and black currant flavors among them, it is perhaps most prized for its ability to convey terroir, vintage and winemaking. A relatively new varietal, Cabernet Sauvignon started making inroads into the wines of the Médoc and Graves in the late-18th century. Today it is also dominant in the up-and-coming Entre-Deux-Mers region of Bordeaux and can also be found in Southwest France. It is the companion varietal to Sangiovese in Italy's Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.
Country:

France

- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Bordeaux

- View our bestselling Bordeaux.
Specific Appellation:

Saint Estephe

- The northern-most of the Medoc communes, St. Estephe is quickly becoming one of the favorite areas for both high quality and great value Bordeaux reds. While it has fewer classified growths than the other communes, it also boasts some of the hottest up and coming chateaux of the last several. The most famous chateaux are the second growths Montrose and Cos d'Estournel with Calon Segur (3rd growth), Lafon Rochet (4th growth), and Cos Labory (5th growth) rounding out the cru classe wines. Cabernet Sauvignon dominates the area, but plantings of Merlot are on the rise resulting in rounder, fatter, flashier wines than in years past.