Only limited bottles available on this second release "Organic" whisky from Benromach! We love supporting the small independent distilleries. Benromach is one of the smallest distillery in Speyside and run by only two men, fantastic! The whole process raw ingredients, distillation, maturation and bottling is certified organic to the rigorous standards set by the Soil Association. Using pure spring water from the nearby Romach Hills and the finest Scottish organic barley and organic yeast, Benromach Organic is made by experienced distillers, personally ensuring only the highest quality spirit is filled into hand selected virgin American oak casks. The virgin American oak casks are made of wood from environmentally managed forests. Only when the spirit has matured to the highest quality standard is it bottled Colour: Golden Brown UNDILUTED Nose: Sweet, charred oak aromas with fresh fruit notes (bananas and pineapples). An earthy, toasted aroma also present. Palate: Sweet, vanilla and toffee flavours. Hints of green apples and orange peel with a rich resinous note. WITH WATER Nose: Sweet with malty aromas. A perfumed note emerges. The fruitiness remains - peaches and pears. Sweetness develops into cream toffees. Palate: Malty with sweet oak flavours. Hints of drier fruit - sultanas and raisins. Body: Smooth and mellow Finish: Sweet oak and hints of fruit Cask type: Virgin American Oak Casks Whisky style: A fresh, vibrant whisky with strong oak influence. 43% ABV
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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