Selected from various low yielding vineyards in the Wairau, Brancott, Waihoepai and Awatere valleys, these Sauvignon Blanc grapes were machine harvested and protectively handled. After juice clarification the wine was innoculated with pure, aromatic yeast strains and cool fermented. Once dry the wine was stabilized, filtered and bottled. Aroma: Classic Sauvignon characters of gooseberry, passionfruit, figs and a touch of herbaceousness. Palate: Unfolds with flavours of passionfruit, gooseberry and subtle herbaceousness. The wine is mouthfilling with good texture and finishes well with crisp acidity and great length. 91 points Wine & Spirits: "The kiwi flavors of this wine need air to gain clarity, moving through citrus pith character before resolving cool and crisp. A spark of bright flavor for any raw shellfish." 91 points Wine Spectator: "Concentrated and very intense, weaving together a harmonious medley of crushed stone, grapefruit and ut flavors. Savory herbs, grass and lime notes highlight a bright, virbrant finish. Drink now." (WS Advance 04/08)
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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2009 Kim Crawford Sauvignon Blanc Marlborough $12.99
2007 Kumeu River Estate Chardonnay New Zealand (Elsewhere $30) $19.99
2008 Southern Lights Sauvignon Blanc Marlborough $7.99
2008 Sherwood Pinot Noir Marlborough $14.99
2009 Dashwood Sauvignon Blanc Marlborough $8.99
