2004 Opus One Napa Valley Proprietary Red
Robert Parker's Wine Advocate
Deep garnet-purple colour. Intense, very purely fruited nose of warm cassis, mocha, black pepper, black olives and cigar boxes. Great concentration of juicy fruit on the palate, which is well supported by a firm backbone of medium to high acidity and a medium to high, fine grained tannins. Nicely balanced though the oak is still dominating slightly. Long finish. Drink now to 2024.
This is very aromatic, with notes of lavender, cedar, black olives, almonds, and hints of currant bush. Full bodied with nice fruit, with creme de cassis and light coffee notes. This is delicious now.
Stephen Tanzer's International Wine Cellar
Good full ruby. Roasted black raspberry, blackberry, spicecake, licorice, minerals and nutty oak on the nose. Denser than the 2005 and a step up in intensity but nicely light on its feet. There's lovely sweetness to the black fruit and licorice flavors. Finishes with big but sweet tannins and a lingering minerality.
Bordeaux-like in its structure and balance, showing cedary oak, dusty berry, dried currant and mineral, with hints of herb and sage. The flavors firm up on the finish, and this is rich and intense without being heavy. Needs decanting. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc and Malbec. Best from 2009 through 2015.
Might fool Bordeaux devotees with its leafy, earth, tobacco and pencil-lead nose and very firm structure. Black cherry, cassis and dark chocolate, with cedar and spice notes. Grippy tannins, though not austere. 17.5/20 points.