2003 Quinta do Noval Vintage Port

SKU #1018207 95 points Wine & Spirits

 No note given.  (12/ 2005)

94 points Robert Parker's Wine Advocate

 The inky, purple-colored, opaque 2003 Quinta do Noval Vintage Port soars from the glass, revealing dates, black cherries, copious flowers, and plums. Full-bodied, broad, and lush, this top-flight wine is harmonious and exhibits stupendous purity of fruit. Blueberries, cherries, and candied strawberries can be found in its nuanced, lengthy, plum-laced core as well as in its immensely long, dried berry-tinged finish. Drink this beauty between 2020 and 2045+. (PR)  (10/ 2005)

94 points Stephen Tanzer's International Wine Cellar

 Saturated deep ruby. Sweet aromas of black cherry, cassis, licorice, molasses, minerals, toffee and violet. Dense, sweet and pliant, with outstanding precision and depth of flavor. Like the Silval, this boasts a seductively creamy texture. The explosive, mounting finish offers a fine dusting of ripe, suave tannins and great breadth. Deceptively easy to taste today owing to its finesse, but it's hard to believe that it won't shut down in bottle in the near future. This wine features a particularly high percentage of touriga nacional.  (2/ 2006)

92-94 points Wine Spectator

 Pretty, grapey, blackberry and light plum aromas. Full-bodied, with medium sweetness, this Port builds on your palate with velvety tannins and a sweet finish. Balanced and well structured...  (7/ 2005)

90 points Wine Enthusiast

 A pure fruited wine, with an unusual touch of toast and new wood. The fruit is well structured with flavors of thyme and rosemary. This is a smooth, polished Port, which is definitely in a modern style of winemaking.  (11/ 2005)

Jancis Robinson

 Deep crimson. Very rich and round and beguiling but with a briary edge. Very sweet indeed. Then a dry finish. Not quite as thrilling as it tasted in London but it's awfully good! Very sweet, slightly pruney, and actually pretty 2003. Drink 2025-2050. (18/20 points)  (10/ 2013)

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Country:

Portugal

- Although quite small, Portugal produces a great variety of wines ranging from light and fizzy Vinho Verde to hearty and tannic Port. Portugal is Europe's fourth-largest wine-producing region, and has been exporting its wine since the 14th century. The Douro Valley of Portugal is the original and current home for the world's finest Port. The valley spans from east of the city of Oporto all the way to the border of Spain and is the country's best known wine region. Lesser-appreciated DOCs like Bairrada and D„o area also emerging for their fine, rustic reds. Click for a list of bestselling items from Portugal.
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Port

- Port is a fortified wine made by stopping the fermentation with brandy. The result is a heavy sweet wine, most often red, that is dense, rich and high in alcohol. Port is made all over the world with some great results in Australia and South Africa, but the most famous of these dessert wines come from Portugal. The great port houses (or lodges) are located along the Duoro River on the steep slate slopes high above the valley floor. There are several styles of port, including Ruby, Tawny, Vintage Character, Late Bottle Vintage, Colheita, and Single Quinta. Vintage ports are made in special years that the houses declare. View our bestselling Port.