This is first-class Guatemalan rum made from virgin sugar cane honey--the first press of the sugar cane that's boiled down to thicken--rather than molasses, which is a byproduct of the sugar-making process. This results in a finer, sweeter, smoother rum. Aged in the solera method, like Sherry, the Zacapa Centenario is very dark--mahogony with coppery tints--and has a clove, cocoa, cinnamon and orange peel-scented nose. The palate is sweet and smooth, with cocoa, orange and honey flavors and a sensuous, viscous texture. It finishes long and smooth. It received 97 points from the Beverage Tasting Institute and a Gold Medal at the 2007 International Cane Spirits Festival.
Below is a listing of the wine review scores we frequently reference in our notes. While these sources remain an excellent source of information, we always recommend that you trust your own palate. Scores in these publications often represent the personal taste of an individual critic, which may not always coincide with your own. We have a huge team of excellent wine professionals that can match wines you've had in the past with new arrivals that meet your flavor profile.
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Mount Gay Rum, Eclipse, Barbados 750ml $14.99
Diplomatico Reserva Exclusiva Rum 750ml $34.99
Zafra 21-year-old Master's Reserve Panama Rum 750ml View Price
El Dorado 12 year old Demerara Guyana Rum 750ml (ships as 1.5L) $25.99
Zaya Gran Reserva 12 Year Old Estate Rum Trinadad 750ml $29.99
