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K&L Staff Recommendations
This is another terrific bargain, purchased directly from France. All of the fruit comes from the Bonville's own estate vineyards in the marvelous Grand Cru of Avize. It is all Chardonnay blended from three very good years: '00, '01 and '02. This Champagne has exotic, ripe fruit aromatics and as the glass warms up there are also traces of clean clay and earth, just like in great Chablis! On the palate the Champagne has great fruit and a wonderful full texture. This is a perennial staff favorite, with cases and cases being sold to our own sales team. (Gar... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
Now with the Aspasie label. Our best deal in pink bubbles! Fans of Billecart-Salmon take note, this is an elegant, dry style that is made entirely from estate grown fruit in Brouillet. This Champagne is a blend of half and half pinot noir and meunier. The color comes from 12% meunier that is vinified red, from an old-vine plot that gets quite ripe. It is a very pretty tarnished pink color and has a lazy bead from over five years of ageing on the lees. It has gorgeous red cherry fruit on the nose and mid palate, but still finishes snappy and dry. The wine... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
This K&L favorite has a new package with an impressive old-fashioned bottle shape and new label. This spectacular Champagne is one of the most sought after in France, and Launois' cult status made it very difficult for us to make a purchase. We lucked out, and now we buy it directly, passing massive savings on to you. This house is from Mesnil, the southernmost Grand Cru in Champagne and home to Salon and Krug's Clos de Mesnil. This Champagne is all Chardonnay and all Grand Cru from the villages of Mesnil, Oger, Cramant and Avize - a roll call of the fin... Read More »
Inventory: Hollywood Redwood City San Francisco
Now with the Aspasie label. Our best deal in bubbles? No doubt many on our staff would say yes! It is made of 40% chardonnay, 30% pinot noir and 30% meunier. A balanced cuvee in every way, this Champagne is clean and powerful at once. The length of this little bottle of bubbles proves to me the class of its origin, the small commune of Brouillet in Champagne. No bottle in our inventory transports me to Champagne like this one. It is as true to the terroir and as pure as anything I could wish for! Don't settle for an imitation, buy the real thing--and fo... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
This house is located in Aisne department, a part of Champagne that rarely exports its wines to the USA. While they are a negociant, the 1996 is made up mostly of their quite extensive 225 acre estate. It is composed of 45% Chardonnay, 40% Meunier and 15% Pinot Noir which is fermented in stainless steel and goes through full malolactic fermentation. The Champagne has a great bouquet caramel apple and vanilla tinged toast and is extremely fresh in the mouth. It is very much a 1996, and has a laser beam like finish that goes on and on! Don't miss this- it ... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
This fantastic Champagne comes from the villages of Pierry and Moussy in the sud-Epernay sub region of Champagne. Bruno Michel has been organic since 1999 and 5 of his 37.5 acres are farmed biodynamically. This Champagne is composed of 53% Meunier and 47% Chardonnay, 70% from the 2004 harvest, 14% from the 2003 harvest and 16% from 2002 and is one of the most balanced Champagnes in our stock, with an effortless quality that is almost impossible to describe or resist. It has great toast and spiced apple aromas and flavors and a crisp dry finish. It is dos... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
Exclusively from the 2000 harvest, although not labeled as such, this Champagne is composed of two-thirds Pinot Noir and one-third Chardonnay. The color is gorgeous gold, studded with tiny bubbles. The aroma is amazing. The Champagne has a graceful, delicate balance that Verzenay wines sometimes lack, but with the signature hazelnut Pinot core. I found it to have creaminess to complement its racy cherry fruit on the palate, and an extraordinarily long, dry finish. It is dosed at 9 grams per liter - very dry! It will age very well. The Arnoulds own 27 acr... Read More »
Inventory: Hollywood Redwood City San Francisco
Back in stock with a great new label! This fantastic Champagne is made out of entirely grand cru fruit, 65% pinot noir and 35% chardonnay from the cru's Ambonnay, Bouzy and Mailly. The wine is 60% from the 2005 harvest, with the other 40% coming from reserves of 2004 and 2003. It is very rich and powerful Champagne with tons of pinot noir muscle and plenty of yeasty, toasty flavor. I find it to be one of my favorites with richer appetizers (think pate or stuffed mushrooms) or even the main course! It is very rare to see an all Grand Cru Champagne at this... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
This wine is creamy and rich but still light and refreshing. The scores of dancing bubbles invite you to come back for more. It has primary fruit flavors and warm bread aromas to charm you, and the length to convince the pickiest Champagne critics. Tarlant is one of a handful of "cult" producers in Champagne, but unlike most other "cult" producers, they have been around for awhile - since 1687. This wine is a blend of 2005, 2004 and 2003 with the two older vintages stored in wood vats prior to bottling. The varietal blend is one-third each Pinot Noir, Pi... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
Don't let the low price fool you, we have eliminated all the courtiers, export brokers, import companies and distributor mark-ups to bring this incredible Champagne to you directly! This wine comes to us from a very small, quality-conscious negociant in Ay, in the very center of Champagne. The wine is made of 80% pinot noir from Ay, Mareuil-Sur-Ay and Mutigny, 15% chardonnay from Cramant, Avize and Oger and 5% meunier from Cumieres. It is vinified half in old oak barrels and half in stainless steel tanks for the perfect balance of rounded richness and ze... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
This great rose is finally back in stock- now with a great new package! The blend is 65% Chardonnay and 35% Pinot Noir. The wine remained two years in Marguet's cellars in contact with yeasts in the bottle. The wine shows a precise style, at the same time elegant and aerial, all grace and lace with a rose petal color and layers of strawberry and raspberry fruit.
Inventory: Main Warehouse Redwood City San Francisco
After a year and a half of negotiating (begging) we were able to buy our first batch of Launois Champagne. After two years of being their importer we were able to earn a 10 case allocation of this, Launois most sought after wine. This year we only got 5 cases! Made from two plots of 65-year-old vines, one in the Grand Cru of Oger called the Chenys and on in Mesnil called the Derriere Maison, this is one of the ultimate expressions of Chardonnay that we have to offer. This wine shows the balance of 2000 vintage and the richness of a Chardonnay selected fr... Read More »
Inventory: Hollywood Redwood City San Francisco
This is Tarlant's top-of-the-line wine, and one of the best Champagnes we carry regardless of price. It is made of half Chardonnay and half Pinot Noir from the chalkiest portion of the Tarlant family's hillside vineyards in Oeuilly (Vallée de la Marne). The Tarlant family uses organic practices in the vineyard- but they are very coy about calling themselves organic, no doubt due to the family's prominence in the vignerons association in Champagne. The plot that the grapes come from is called "les Crayons" and the vines are all over 45 years of age, but... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
This is 100% Pinot Noir from Verzenay!
Inventory: Hollywood Main Warehouse Redwood City San Francisco
Wine Club
Club Price: $29.99Do you like dry Champagne? A real brut style? Well, this is it-a no-dosage-added beauty from Tarlant! It is a vibrant, even electric style of Champagne, with no sweetness whatsoever to cloud the purity of its flavor. Unlike some other "ultra brut" Champagnes, this wine has great texture and richness, mostly from a generous use of reserve wines and barrel aging. This is a great introduction to this style of wine! Tarlant is one of a handful of cult producers in Champagne, but unlike most other trendy estates, they have been around for awhile -since 1687! ... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
Now with the "Aspasie label- picture coming soon! A small version of our best deal in bubbles. The freshest half bottles around, these are sent to us directly from the Ariston's! The Champagne is made of 40% chardonnay, 30% pinot noir and 30% meunier. A balanced cuvee in every way, it is clean and powerful at once. The length of this little bottle of bubbles proves to me the class of its origin, the small commune of Brouillet in Champagne. Don't settle for an imitation, buy the real thing for less! Like almost all Champagne, this wine has relativly low a... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
This super rare bottling is made with some of the nearly extinct, native varietals of Champagne. It is composed of 40% Meslier, 40% Arbanne and 20% Pinot Blanc. I think it is the best of the excellent Ariston portfolio, and it was my favorite Champagne from my 2009 trip. The nose has only hints of exoticism, the over all impression is of rich cream and toast, but underneath is a hint of pine and exotic white fruit from the old varieties. On the palate the Champagne makes for a double take: it is very rich and textural, but finishes with a laser beam of c... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
The Aristons vineyards are vastly different than the other blanc de blancs producers that we carry. The steeper slopes, less chalk and more fossils in the soil of Brouillet make for a rich, creamy style Chardonnay Champagne that will appeal to just about anyone. This is one of my favorite toasting Champagnes, all of the flavors are up front, it is open knit and fun. It is a perfect way to start a party. (Gary Westby, K&L Champagne Buyer)
Inventory: Hollywood Main Warehouse Redwood City San Francisco
Wine Club
Club Price: $29.99This fantastic Champagne comes from the villages of Pierry and Moussy in the sud-Epernay sub region of Champagne. Bruno Michel has been organic since 1999 and 5 of his 37.5 acres are farmed biodynamically. This vintage Brut is 80% Chardonnay and 20% Pinot Meunier, and it offers stupendous balance between simple enjoyment/drinkability and more intellectual geeked out notes of wet stone and austere minerality.
Inventory: Hollywood Main Warehouse Redwood City San Francisco
This fantastic Champagne was made by De Meric as a tribute to Mr. Rene Collard, and it is one of the greatest Champagnes that we stock at any price. It is made exclusively from biodynamic meunier from the village of Crouttes-sur-Marne in the western part of Champagne. It was aged in old, small oak casks before bottling in 2003. The color is a gorgeous light gold, with an amazingly compact and powerful bead. On the nose it is explosively spicy with caramel apple and freshly-toasted bread notes heading a long list of adjectives. On the palate it is savory,... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
This is a real deal Champagne from Courteron, a village in the Aube department of Champagne, closer to Chablis than the city of Reims! Their methods are as Burgundian as their location. They are biodynamic, too, the strictest form of organic viticulture. The assemblage of several pinot noir vines from different years results in a very expressive and intense Champagne. Fruity and delicate, this very elegant and long-lasting Champagne is classic, smooth and quite rich in style. Mr. Fleury's obsession with quality shows through in the wine; it is the most... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
Champagne Philippe Gonet is a big favorite at K&L, and this great rose is a fantastic addition to their line. Made entirely from estate grown Pinot Noir grown in Vertus, Champagnes southernmost Premier Cru, this wine is macerated all together for maximum varietal flavor. Flowers and strawberry notes come to my nose first with a lovely pinot savor beneath. This rose brings the full flavor of a maceration style without sacrificing elegance. I think it is a very impressive wine, and the price reflects a direct purchase from Ms. Chantal Gonet. -Gary Westby, ... Read More »
Inventory: Main Warehouse Redwood City San Francisco
This balanced, elegant Champagne is composed of 30% chardonnay, 60% pinot noir and 10% meunier. The grapes are all from the Gonet families estate, spread from the southernmost premier cru of Vertus to the valley of the Marne. It is made of 70% 2001 and 30% reserve wine from 2000. It is a gorgeous wine to toast with: toasty, vibrant and flavorful. (Gary Westby, K&L Champagne Buyer)
Inventory: Hollywood Main Warehouse Redwood City San Francisco
The Bonville family owns 50 acres of Grand Cru vineyards and uses exclusively estate fruit in this wine. This Champagne is a great example of how much more wine you get for less money compared to a big name non-vintage Champagne when the export brokers, import companies and distributors are taken out of the deal. This is 100% Grand Cru Chardonnay from Avize, Oger and Cramant and one hell of a wine. It is nervy, complex and has a clean, elusive toastiness that is hard to put a finger on, but extremely easy to drink! This wine just has it all: concentratio... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
Wine Club
Club Price: $33.99This fantastic Champagne comes from the villages of Pierry and Moussy in the sud-Epernay sub region of Champagne. Bruno Michel has been organic since 1999 and 5 of his 37.5 acres are farmed biodynamically. A rose of saignee, this elegant bubbly was made by a very short cuvaison of Pinot Meunier. Spicy and full-bodied, it is a great example of a sparkling wine that can be enjoyed with dinner, even red meat!
Inventory: Main Warehouse Redwood City San Francisco
This is one of the few "cult" Champagnes that we have been able to get for our customers. A K&L favorite, this has a new package with an impressive old-fashioned bottle shape and new label. Luckily we bought direct, making it a great deal! Identical to the Reserve but not as heavily carbonated - it has four atmospheres (59psi) of pressure instead of the normal six (88psi). While I would be hard pressed to tell by looking at or tasting this Champagne that it has lighter carbonation, it tastes very different from the Reserve. Since less yeast and sugar wer... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
The 2004 François Diligent Cuvée Tradition Brut Champagne is all chardonnay, a rarity in the southern part of Champagne, where the pinot noir grape is king. The grapes are grown both in Buxeuil and in Polisy, a village just to the northwest. The vineyard sites are rich in kimméridgien clay. That’s the same soil as in Chablis, which is less than 40 miles southeast of here. Not surprisingly, the chardonnay here has a very Chablissiene character to it, with more rich warmth than one expects from a Mesnil or Avize Blanc de Blancs.
Inventory: Hollywood Main Warehouse Redwood City San Francisco
Half bottles of Champagne are a terrific thing to have on hand, but nothing suffers worse from poor storage. These bottles come straight from Bonville in Avize to our air conditioned warehouse on a refrigorated container... It does not get any fresher! The direct pricing dosen't hurt either! All of the fruit comes from the Bonville's own vineyards in the marvelous Grand Cru of Avize. It is all Chardonnay blended from three sensational years: '96,'97 and '98. This Champagne has exotic, ripe fruit aromatics and as the glass warms up there are also traces o... Read More »
Inventory: Main Warehouse Redwood City San Francisco
The Moutard-Dilligent family has a lot of experience growing grapes and making wine in Champagnes Cote de Bar area- they have been doing it since the 1600's! This very tasty Champagne is a blanc de noir made entirely from Pinot Noir harvested from vines of 10 to 20 years old and given three years of ageing on the lees. In the glass it has a pale color with a hint of gold from the Pinot Noir and a slow, spiraling bead. The wine is very savory on the nose, and reminds me of Cotes de Beaune Burgundy with Champagne brioche integrated perfectly into the aroma... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
This fantastic wine comes from a small, sandy plot on the Tarlants estate in the village of Oeuilly. The vineyard was planted in 1962 without the use of an American rootstock; in the 1950's the area was covered in trees with wild, pre-phyloxera vines growing up them! These vines, now planted in rows, but still only on their own French roots, give us a glimpse of what Champagne was like before the phyloxera louse wrecked havoc on the region. The Vigne d'Antan has a very rich Chassagne-Montrachet like nose that combines cream, honey and minerals. In the mo... Read More »
Inventory: Main Warehouse Redwood City San Francisco
A nice little half bottle! This new husband and wife Champagne house is the product of two venerable Champagne families. Olivier Collard is the grandson of the great Rene Collard in the village of Reuil, one of the most respected and venerable recoltant-manipulant's in all of Champagne. His wife, Delphine Picard, is the cousin of Chantal Gonet of Champagne Phillipe Gonet in Mesnil. Their heritage gives them access to some of the best fruit in the entire Champagne region. Olivier's vineyards are in the western valley of the Marne, were the Meunier is king... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
Champagne Philippe Gonet is a 43 acre estate with vineyards from Mesnil (where their house and facility is located), up to Chigny Les Roses, out to the west of the Valley of the Marne and down to the Aube. Managed by Chantal, Denise and Pierre Gonet, the family has been making estate bottled Champagne since the 1800's, and they have the old bottles to prove it! The Philippe Gonet Blanc de Blancs is 100% Chardonnay, half from the Grand Cru of Mesnil and half from the Aube village of Montgueux. This batch, which is a combination of 2004 and 2003 harvests. ... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
The Cazal family is justifiably proud of its holdings in Champagne, which include a goodly portion of Grand Cru vineyard in the Cotes de Blancs. Chardonnay is what Cazal knows best, and this vintage bubbly, primarily Chardonnay, is bright and minerally with fresh notes of green apple and citrus.
Inventory: Hollywood Main Warehouse Redwood City San Francisco
This might be considered Marguet's top wine, and the secret behind it sounds simple. Unlike most rose Champagnes this is neither a saignee method whereby dark grapes are kept on the skins for a short time, after which the juice is bled off, not by the addition of still red wine, but by a combination of the two! In this case, the red comes from Ambonnay and Bouzy. The result is richer, more aromatic and just plain more wonderful rosé Champagne. A very celebratory wine from the color down to the finish, and it just happens to be delicious with turkey!
Inventory: Main Warehouse Redwood City San Francisco
From the masters of Champagne without dosage - the Tarlant family - comes a rosé with no dosage! This wine is composed of 85% Chardonnay and 15% Pinot Noir, making it the rosé with the highest proportion of white grapes in the entire store. The red wine is sourced from a very steep site in the Aisne department called the Fourachaux, and has enough power to make this rosé in every way - not just in its perfect salmon color. The nose has a subtle toast that reminds me of waffles, but it also has a creaminess and a cherry fruit from the Pinot. On the palate... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
Champagne always tastes best out of Magnum! This is Tarlant's top of the line wine, and one of the best Champagnes we carry regardless of price. It is made of half Chardonnay and half Pinot Noir from the chalkiest portion of the Tarlant families hillside vineyards in Oeuilly (Vallée de la Marne). The Tarlant family uses organic practices in the vineyard- but they are very coy about calling themselves organic, no doubt due to the family's prominence in the vignerons association in Champagne. The plot that the grapes come from is called 'les Crayons' and ... Read More »
Inventory: Main Warehouse Redwood City
Dry as dry can be, and all the more tasty for it! This is a new cuvee without any make-up, that is without any dosage at all. It was made from 100% chardonnay from Le Mesnil and Montgueux, the latter being the best cru of the Aube, the southernmost part of Champagne. It is a tremendously nervy wine, best enjoyed with oysters!
Inventory: Main Warehouse Redwood City San Francisco
Many generations of the Lallement family have devoted themselves to the growing and making of fine Champagne, specifically on the côteaux of Chaméry, the one of the better slopes of Champagne. Ideally situated between Peims and Epernay, the family vineyard consists of 7 hectares on the mountain of Reims. This cuvee is 40% Pinot Noir, 40% Pinot Meunier and 20% Chardonnay, and it is perfect as an aperitif, offering equal amounts of complexity and elegance, with pretty amazing lightness and balance all at a price we can all afford this holiday season!
Inventory: Hollywood Main Warehouse Redwood City
The juice for this blend comes only from vineyards classed Grand Cru, notably from around Oger and Le Mesnil sur Oger, and is made entirely from the "coeurs de Cuvee, or the best of the best. Vinification without malolactic fermentation and aging in oak casks adds to the complexity and depth. For the total chardonnay fan!
Inventory: Main Warehouse Redwood City San Francisco
This is a real deal Champagne from Courteron, a village in the Aube department of Champagne, closer to Chablis than the city of Reims! Their methods are as Burgundian as their location. They are biodynamic, too, the strictest form of organic viticulture. The assemblage of several pinot noir vines from different years results in a very expressive and intense Champagne. Fruity and delicate, this very elegant and long-lasting Champagne is classic, smooth and quite rich in style. Mr. Fleury's obsession with quality shows through in the wine; it is the most... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
This gem of a blanc de blanc is in fact a single vineyard wine, from the "les brousses" parcel in the premier cru village of Pierry, immediately to the south of Epernay. The vineyard is a massal selection (not made from cloned vines) that was planted in 1964. It is composed of the 2005 and 2004 vintages and given full barrel fermentation in old oak. Like many of the talented Mr. Bruno "the mayor" Michel's Champagnes, this wine manages to combine friendly breadth and creamy yuminess with top notch minerality and length... What a wine! (Gary Westby, K&L C... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
Made mostly from Grands and 1er Cru wines, this comprises the best first pressings, benefiting from vinification without malolactic fermentation and aging in oak casks for close to a year. Four years of blending then three years of aging in the cellar make this blend exceptional. A perfect balance of finesse, fruitiness and personality. 50% Chardonnay, 25% Pinot Noir and 25% Meunier.
Inventory: Main Warehouse Redwood City San Francisco
This Champagne started in 1875, thanks to Emile Marguet, who since 1883 has tended his best vineyards of the Cote des Blancs and the Montagne de Reims, in preparation for the arrival of phylloxera. Today, this domaine's top bubbly is the Cuvee Maxime, made only in years that merit it!
Inventory: Main Warehouse Redwood City San Francisco
This Champagne is a blend of 50% Pinot Noir and 50% Chardonnay from organic, estate vineyards. Mr. Brulez sells two-thirds of his grapes, and keeps the best third to make only vintage Champagne. He is the chairman of the Dijon University Alumni Association, and looks more to Burgundy than to Reims for inspiration. One of my top quality-to-price picks for the entire Champagne department, this wine has it all. It has a very pale straw color and the generous aromatics remind me of many of the great 1990 Champagnes when they were young. It has aromas of sour... Read More »
Inventory: Hollywood Main Warehouse Redwood City
Champagne always tastes better out of magnum! This is another terrific bargain, direct from France. All of the fruit comes from the Bonville's own vineyards in the marvelous Grand Cru of Avize. It is all Chardonnay blended from three very good years: '00, '01 and '02. This Champagne has exotic, ripe fruit aromatics and as the glass warms up there are also traces of clean clay and earth, just like in a great Chablis! On the palate the Champagne has great fruit and a wonderful full texture. (Gary Westby, K&L Chamgpane buyer)
Inventory: Main Warehouse Redwood City San Francisco
The Fleury rosé is made entirely of pinot noir from Courteron, in the southern part of Champagne. Locals proudly say that their town is closer to Chablis than Reims, and the style of wine owes as much to Burgundy as the stylish bottle does to the grand marques of Champagne. The vineyards, which are all owned by Fleury, are farmed 100% biodynamically, the strictest form of organic viticulture. The base wine is entirely from the 2004 vintage. This Champagne, composed of 100% pinot noir, is made by maceration, with all of the skins in contact with all of th... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco
Baron Fuente is a negociant that owns almost 90 acres of vines and purchases another 90 acres "sur pied", meaning that they pick the grapes. This is an important distinction since many negociants buy "sur lattes" - meaning in bottle! This delicious Champagne is composed of 10% Pinot Noir, 30% Chardonnay and 60% Meunier and had been aged three years on the lees. It is fermented at relatively cold temperatures in stainless steel with 100% malolactic fermentation. The wine has a very light, white gold color for the blend which is predominantly black grapes ... Read More »
Inventory: Hollywood Main Warehouse Redwood City
This wine is composed of 38% Pinot Noir, 37% Meunier and 25% Chardonnay from a two and two-thirds-acre vineyard that has the most chalk of the three single-vineyard offerings. The vineyard faces south on a small slope about a mile west of the village. The Champagne has a fresh, clean vanilla bean and subtle raspberry fruit nose. It is concentrated and holds its fruit like a great Blanc de Blancs. It is a dry style, dosed at just 8 grams per liter and a favorite of many on staff at K&L. (Gary Westby, K&L Champagne and Sherry buyer)
Inventory: Main Warehouse San Francisco
Fans of toasty Champagne take note- this is one of our biggest! A blend of 33% pinot noir, 33% meunier and 33% chardonnay from vines averaging about 25 years on the families estate vineyards in Brouillet. This Champagne has a very pretty golden straw color. The nose is very leesy and doughy, showing off the six years it has aged on its yeast. It is round and carmely, with an excellent black cherry core.
Inventory: Hollywood Main Warehouse Redwood City San Francisco
This super well balanced bottle of Champagne gets an astoundingly luxurious 7 years of ageing on the lees. It is very rare to find something so reasonably priced that is kept for so long. Composed of even parts Chardonnay, Pinot Noir and Meunier it is fermented in stainless steel. Baron Fuente is a negociant that owns almost 90 acres of vines and purchases another 90 acres "sur pied", meaning that they pick the grapes. The Esprit has a very high quality sour dough toastiness arrived at honestly from the long ageing on the lees. It is round and easy to dr... Read More »
Inventory: Hollywood Main Warehouse Redwood City San Francisco















































