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Your search returned 26 results

2007 Terre da Vino "Essenze" Barolo

91 points Wine Enthusiast: "Barolo Essenze is a blend of Nebbiolo fruit sourced from multiple vineyard spots. The results are super concentration, a brooding, masculine feel and dark notes of black fruit and exotic spice. This chewy, textured wine delivers a big, powerful style that will benefit from more years of cellar aging. - M.L. (9/1/2011)" (9/2011) K&L Notes: Terre da Vino's Essenze is a selection of small lots of grand cru Barolo fruit for an unbeatable price. This 2007 vintage includes fruit from La Morra, Novello, Serralunga d'Alba, and Monforte d'Alba. The wine is aged in barriques... Read More » 

Inventory: Hollywood Main Warehouse

Price: $24.99 Add To Cart
WE 91

2007 Trabucchi "San Colombano" Valpolicella Superiore

Wine Enthusiast: "Small percentages of Croatina, Oseleta and Forsellina grapes are added to this traditional Valpolicella blend. It’s bright and fruity, with cherry and blueberry notes that are backed by a touch of smooth spice and a polished finish." (11/2012) K&L Notes: According to the Wine Advocate: "Trabucchi makes intense, fruit-forward wines from biologically-certified vineyards in Illasi, one of the valleys that emerges on the eastern side of the Valpolicella zone." (10/2009) 

Inventory: Hollywood Main Warehouse Redwood City

Price: $26.99 Add To Cart

2007 Corte Rugolin "Crosara de le Strìe" Amarone Classico

91 points Robert Parker's Wine Advocate: "One of the estate’s two flagship wines, the 2007 Amarone della Valpolicella Classico "Crosara de le Strie" is a richly textured and intense wine with firm tannins and sweet cherry accents. It is aged two years in barrique and botte grande and has the spicy endnotes of cinnamon and dark vanilla that come with barrel-aging. The best quality here is the wine’s immediate focus. (ML)" (10/2013) Decanter: "Volatile aromas of intense plum jam, cherry, cassis, dark spice, oak, prunes and chocolate. Big, full, ripe and sweet with youthful fruit and a spicy finish. It has a go ...Read More » 

Inventory: Hollywood

Price: $37.99 Add To Cart
RP 91

2007 Scacciadiavoli Sagrantino di Montefalco

91 points Robert Parker's Wine Advocate: "The 2007 Montefalco Sagrantino shows off layers of dark fruit, juniper berries and sweet medicinal herbs in a sumptuous expression of Sagrantino. All of the elements come together nicely here, as the hard Sagrantino tannins and some of grape's wildness have been tamed but without the loss of too much varietal character. A lush, refined finish rounds things out nicely. Anticipated maturity: 2012-2019." (6/2011) Jancis Robinson: "Dark ruby with bricky rim. Balsamic cherry with real depth and a little earthy. Elegant palate weight and big tannins. Quite pure fruit on the finis ...Read More » 

Inventory: Hollywood San Francisco

Price: $42.99 Add To Cart
RP 91

2007 Poggio Antico Brunello di Montalcino

94 points James Suckling: "This is beautifully perfumed, with flowers and dried raspberries. Full body, with silky and polished tannins and a berry, cherry aftertaste. Not quite the 2006 but succulent and bright." (1/2012)94 points Wine Enthusiast: "A whiff of fresh flowers from a rose garden or a lavender field makes for a nice first impression. Beyond that is dark fruit, black cherry and crème de cassis. Shadings of lead pencil, leather and tobacco fill in the rear. This Brunello presents a soft, round mouthfeel with cherry flavors capped by tight structure." (5/2012)93 points Robert Parker's Wine Advocate: "The 2007 Brunello di Montalcino bursts fr ...Read More » 

Inventory: Main Warehouse Redwood City

2007 Travaglini Gattinara Riserva

92 points James Suckling: "Pretty aromas of rose bush and ripe strawberries follow though to a full body with fine tannins and a cocoa, fruit and light hazelnut character. This is always a delicious expression of Nebbiolo. Drink or hold until 2023." (12/2013)90 points Wine Spectator: "A lean style, more on the savory than fruity side, offering cherry and berry flavors, accented by tobacco, leather and spice notes. Firm tannins grip the finish, recommending this to braised beef. Drink now through 2020." (2/2014) Jancis Robinson: "Mid ruby with broad orange rim. Ripe, dried fruit and tobacco leaf. Lots of concentration and succul ...Read More » 

Inventory: San Francisco

Price: $53.99 Add To Cart
JS 92 WS 90

2007 Ceuso Fastaia

91 points Robert Parker's Wine Advocate: "The 2007 Fastaia is a rich, powerful wine loaded with the essence of mocha, spices, grilled herbs and dark fruit. The sumptuousness of the fruit carries through to the long, refined finish where a burst of blackberries, spices and new leather add the final layers of complexity. Readers who want to explore Ceuso's wines without spending a fortune should start here. This is a fabulous wine for the money. The 2007 Fastaia is 50% Cabernet Sauvignon, 40% Merlot 10% Petit Verdot fermented in steel and subsequently aged in cement for 18 months." (6/2010)  

Inventory: Hollywood Main Warehouse

Price: $19.99 Add To Cart
RP 91

2007 Antinori "Tignanello" Toscana
Bid on this bottle of 2007 Antinori "Tignanello" Toscana (95RP, 94WE, 92WS, 91ST). Robert Parker's Wine Advocate: "Antinori's 2007 Tignanello is wonderfully ripe and seductive in its dark cherries, flowers, spices, tobacco, sage, cedar, mint and minerals. This is as opulent a Tignanello as I have ever tasted but there is just enough acidity and structure from the Sangiovese to keep things from going over the top. The wine's richness and warmth are such that in a blind tasting I mistook the 2007 Tignanello for a wine from Maremma! The dense, muscular fruit follows through to an impeccable finish with no hard edges and impossibly fine, silky tannins. Simply put, the 2007 is a magnificent Tignanello...80% Sangiovese aged in 300-liter French oak barrels (1/3 new), 15% Cabernet Sauvignon and 5% Cabernet Franc, both aged in 100% new 225-liter French oak barriques. Anticipated maturity: 2012-2027." (10/2010) 

This lot contains the following items:
2007 Antinori "Tignanello" Toscana (qty: 1)

End Date: Aug 11 2015 3:30PM PT

2007 Campogiovanni Brunello di Montalcino

94 points James Suckling: "Impressive depth of fruit on the nose, with dark berries, flowers and blueberries. Full-bodied, with a core of fruit that is impressive and sensual. Silky tannins. Long, long finish. Try it in 2016. This is clearly better than the 2006." (1/2012)92 points Robert Parker's Wine Advocate: "The 2007 Brunello di Montalcino Campogiovanni is a huge wine bursting with dark red cherries, plums, licorice, new leather and spices. This is an especially big, voluminous style built on extroverted fruit and sheer richness, but it all works. The weight of the vintage comes through in the wine's glycerin. Anticip ...Read More » 

Inventory: Main Warehouse Redwood City

2007 Castello dei Rampolla "Vigna d'Alceo" Toscana

98 points Robert Parker's Wine Advocate: "The 2007 d’Alceo shows none of the Sammarco’s early appeal. It is a dark, inward wine imbued with black fruit, roasted coffee beans, grilled herbs and licorice, all of which build effortlessly towards the huge, explosive finish. This exquisite d’Alceo will require significant patience. d’Alceo remains a model of the level French varieties can reach in Tuscany. In 2007 the blend is 85% Cabernet Sauvignon and 15% Petit Verdot. Anticipated maturity: 2017-2032. This is a stunning set of wines from Castello di Rampolla. The 2007s are some of the finest wines ...Read More » 

Inventory: Redwood City

2007 Aldo Conterno Barolo "Cicala" 1.5L (Pre-Arrival)

96 points James Suckling: "This is stunning, with licorice, flowers and dark fruits all over. Full and super silky and sexy. I am in love with this wine already. It will age for decades, but it is so in harmony and beautiful now. Gorgeous." (5/2011)95 points Wine Spectator: "Scented with black cherry and plum, this international-style red shows plenty of smoky, toasty oak on the palate. It's rich, with sweet fruit, ample power and complexity, but will take some time to integrate the tannins. Best from 2016 through 2035. 300 cases imported. –BS" (4/2012)94 points Robert Parker's Wine Advocate: "The 2007 Barolo Cicala is every bit as compelling as the ...Read More » 

2007 Sapaio Bolgheri Superiore

94 points Wine Enthusiast: "*Cellar Selection* This is a lovely, rich wine with mature red berry tones followed by sharp mineral definition and bright aromas of fresh Indian spice. The wine is dense and decadent and could stand up to beef tenderloin with balsamic reduction." (12/2010)92 points James Suckling: "Currants, minerals and spices here. Subtle and stylish. Full and super silky. Round and rich. I really like the texture and depth of fruit. Drink now or hold." (6/2013)92 points Wine Spectator: "There's loads of currant and spices on the nose and palate, with fresh herbs. Full and velvety, with toasty oak and refined tannins. Need ...Read More » 

Inventory: Main Warehouse Redwood City