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2010 Haut Charmes, Sauternes (375 ml) Top Pick!
2010 Haut Charmes, Sauternes (375 ml)

Haut Charmes is a very special Sauternes bottling, made from the younger vines of the region's most legendary château. While we aren't allowed to actually reveal the source, it's safe to say its location in the Ciron Valley exposes the Sauvignon Blanc and Sémillon fruit to conditions perfect for the development of botrytis. Charming, elegant and an exceptional value for what's in the bottle. A rich wine with fine acidity, the 2010 has wonderful pineapple and coconut aromas that carry through onto the lush palate. A stunning wine just like its big broth... Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: $13.99 Add To Cart

2014 Rieussec, Sauternes (375ml) (Pre-Arrival)

97-98 points James Suckling: "This has a phenomenal finish. It’s dense yet agile with dried tropical fruits and spices. Honey, too. Yet so intense and powerful. It really lasts for minutes. Medium sweet yet so fruity and energetic. This shows how you can have ripeness with fruit and then lots of botrytis. Exciting wine." (3/2015) 95-97 points Robert Parker's Wine Advocate: "The Château Rieussec 2014 is a blend of 93% Semillon, 5% Sauvignon Blanc and 2% Muscadelle, picked from 15 to 29 October through seven tries, the yield half the normal crop at 13 hectoliters per hectare. Charles Chevalier, how lest we forget started here and n ...Read More » 


Inventory: Main Warehouse Special Order


2014 Suduiraut, Sauternes (375ml) (Pre-Arrival)

97-98 points James Suckling: "Best since 2005? It has a unique style of botrytis intensity yet fresh, agile and bright. It’s full-bodied, delicate and refined. The palate is full of figs, spices, dried mushrooms and earth. It lasts for minutes. It makes you want to drink it now!" (3/2015) 95-97 points Robert Parker's Wine Advocate: "The Château Suduiraut 2014 may well be one of the best Sauternes of the vintage. This year, it is a blend of 95% Sémillon and 5% Sauvignon Blanc with a healthy 145 grams per liter residual sugar and 4.5 grams per liter total acidity. It needed some coaxing on the nose so I afforded the sample five min ...Read More » 


Inventory: Main Warehouse Special Order


2005 Guiraud, Sauternes Top Pick!
2005 Guiraud, Sauternes

97 points James Suckling: "This appears to be the synthesis of the fabulous 2001 and 2003. It shows wonderful aromas of botrytis spice, honey and citrus rind. Lots of fruit with a tropical fruit undertone of mango and papaya on the palate. Intense finish. Too excellent not to drink." (7/2013)97 points Wine Spectator: "**Highly Recommended and #4 on Top 100 of 2008** Delivers lots of botrytis spice, with lemon tart and cooked apple. Full-bodied, with loads of cream and vanilla and an intense tropical fruit and honey aftertaste. Long and viscous, with a layered and beautiful spicy finish. Hard not to drink it ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2009 Nairac, Sauternes

95 points Robert Parker's Wine Advocate: "Nicolas Tari oversaw a sensational 2009 Chateau Nairac. It has a richer bouquet compared to the 2010 with exuberant, explosive scents of acacia honey, dried apricot and a hint of petrol that transposes the exoticism of the vintage. The palate is well-balanced with a viscous opening. There is plenty of vibrant spicy fruit, interwoven with orange rind and pineapple, leading to a beautifully focused an intense finish. Stack this high in your cellar. Drink 2016-2040+. Tasted March 2014. (NM)" (6/2014) 92-95 points Stephen Tanzer's International Wine Cellar: "Pale, full yellow. Racy aromas of pear, apple, peach and ma ...Read More » 


Inventory: Hollywood San Francisco


2011 Petit Guiraud, Sauternes (375ml)

90 points Wine Spectator: "Solid, with a direct, open-knit core of apricot, toasted almond, piecrust and white peach flavors that meld through the creamy, ginger-tinged finish. Drink now through 2018. (Web-2014)" K&L Notes: The second wine of Château Guiraud and made by Xavier Planty, Château Guiraud's oenologist since 1982. It is a modern style with a high proportion of Sauvignon Blanc (approximately one third), made from a blend of lots fermented in stainless steel (for minerality and freshness), and new French oak barrels, which promote the development of richness, body, and intensity of fl... Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: $14.99 Add To Cart
WS 90

2010 Raymond Lafon, Sauternes (375ml) Top Pick!
2010 Raymond Lafon, Sauternes (375ml)

93 points Robert Parker's Wine Advocate: "The Raymond-Lafon 2010 has a complex bouquet with lemon peel, almond and quince aromas, and is well-defined with an impressive sense of energy. The palate is well-balanced with a viscous opening, and well-judged acidity. It builds toward a rounded, pineapple and marmalade- tinged finish. This has good weight and presence with plenty of strikingly fresh acidity to keep everything balanced. This wine deserves a round of applause. (NM)" (4/2014) Jancis Robinson: "Dark copper colour. Some greenery in the nose. Round, lovely texture. Masses of acidity as well as the rich fruit. ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
RP 93

1990 d'Yquem, Sauternes (375ml) Back In Stock! Top Pick!
1990 d'Yquem, Sauternes (375ml)

99 points Robert Parker's Wine Advocate: "An extraordinary effort, Yquem's 1990 is a rich and fabulously superb, sweet wine. This wine also possesses lots of elegance and finesse. The wine's medium gold color is accompanied by an exceptionally sweet nose of honeyed tropical fruits, peaches, coconut, and apricots. High quality, subtle toasty oak is well-integrated. The wine is massive on the palate, with layers of intensely ripe botrytis-tinged, exceptionally sweet fruit. Surprisingly well-integrated acidity, and a seamless, full-bodied power and richness have created a wine of remarkable harmony ...Read More » 


Inventory: Main Warehouse


2001 La Tour Blanche, Sauternes (375ml) (Previously $75)

97 points Robert Parker's Wine Advocate: "La Tour Blanche's spectacular 2001 boasts a light to medium gold color as well as a big, exotic nose of tropical fruits, honeysuckle, orange marmalade, and creme brulee. In the mouth, notions of peaches, lychees, and caramelized citrus give way to a weighty, full-bodied, concentrated yet incredibly precise and well-delineated sweet white. It is a tour de force in Sauternes! Anticipated maturity: 2009-2035." (6/2004)93 points Wine Spectator: "Very intense aromas of candied lemons, fresh flowers and vanilla. Full-bodied, very sweet and spicy. Long, long finish. Excellent. Best after ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


2011 Doisy-Védrines, Sauternes (375ml)

95-97 points Wine Enthusiast: "A gorgeous wine that offers a firm, botrytis character, with aromas of spice, apple and orange zest. It’s powerful and meant for long aging." (5/2012)95 points Robert Parker's Wine Advocate: "Tasted blind at the Sauternes 2011 horizontal tasting. The Château Doisy-Védrines 2011 has a very fragrant, almost floral bouquet with pure honey, quince and yellow flower scents that soar from the glass and embrace you like your favourite aunt. The palate is medium-bodied with a viscous texture and superb acidity that really set this Sauternes alight: real tension and a sense of energy here. It just “flows” ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


1982 Suduiraut, Sauternes

4 stars Michael Broadbent (Nov 1992): "Roasted grapes picked exceptionally early, 16 September. Alcohol 14%. First tasted in 1988: sweet, hefty; minty, spicy; good length and acidity. More recently: waxy yellow; rich bouquet; very sweet, full-bodied. Showing well." This wine is actually better than the heralded 1983 vintage because Suduiraut makes better wines when they pick early in the season. 


Inventory: Hollywood Main Warehouse

Price: $79.99 Add To Cart

2011 Guiraud, Sauternes Top Pick!
2011 Guiraud, Sauternes

99 points James Suckling: "This wine has exceptional clarity, balance and freshness, with lots of spicy botrytis character. Full body, medium-sweet and a crisp finish. It’s racy and refined. What’s impressive is the intensity of noble rot that makes the wine feel almost dry. This is the greatest wine ever made here. Made from organic grapes. Try in 2017, but already delicious to drink." (1/2014)97 points Wine Spectator: "#12 Wine Spectator's Top 100 Wines of 2014!!!*Highly Recommended* A large-scale version, with seamlessly layered notes of almond cream, apricot, ginger, mango, piecrust, papaya and toasted h ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Coutet, Sauternes (375ml) (Pre-Arrival)

96-98 points Wine Enthusiast: "Barrel Sample. Aromatic with the a note of wildflower honey, the palate brings white fruit flavors and rich botrytis power. The midpalate is densely concentrated with fruit tones, yet lightened by a vein of acidity." (4/2015) 95-98 points Wine Spectator: "Plump at first, with a praline note around the heather, pineapple and nectarine flavors. Stretches out, with a juicy feel, while orange blossom and white peach accents fill in, imparting lift and cut. This packs a bit of power, but there’s lots of buried freshness as well. The finish is seriously long already." (4/2015) 93-95 points Robert Parker's Wine Advocate: "The Château Cout ...Read More » 


Inventory: Main Warehouse


2001 Coutet, Sauternes (375ml)

93 points Robert Parker's Wine Advocate: "A brilliant combination of power and finesse characterizes this light green/gold-colored Barsac. It possesses moderate sweetness, terrific aromatics, and a full-bodied, rich, beautifully delineated, ethereal palate revealing delicacy as well as acidity. Although young, it is already strutting its stuff. Consume it over the next 15-25 years." (6/2004)93 points Stephen Tanzer's International Wine Cellar: "Subdued but pure aromas of mirabelle, peach, pear and pineapple; hints at a roasted botrytis ripeness. Then fat and rich in the mouth, with a captivating flavor of roasted peach. Impressively broad and oily bu ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


2014 Doisy-Védrines, Sauternes (375ml) (Pre-Arrival)

94-97 points Wine Spectator: "Offers a bold, spicy profile, with nectarine, ginger, hazelnut and pineapple notes. Shows lots of energy, brimming with spice and focused acidity through the finish. A great showing." (4/2015) 95-96 points James Suckling: "A solid wine with dried fruits, spices, dried mushrooms and medium sweetness. Full-bodied, sweet and intense." (4/2015) 94-96 points Robert Parker's Wine Advocate: "The Château Doisy-Védrines 2014 is a blend of 85% Sémillon and 15% Sauvignon Blanc, a modest 134 grams per liter residual sugar and a pH of 3.55 (a figure that might be a little lower than recent vintages.) It has a fragrant bouquet that is actually q ...Read More » 


Inventory: Main Warehouse Special Order


2012 l'Avocat, Cérons (Graves/Sweet) (500ml)

Ch. L’Avocat’s vineyard location, just a few hundred yards from the Garonne River are in a perfect spot for their grapes to catch the morning mist that will infect the grapes and allow “boytrytis” to flourish, creating a lush wine of great sweetness. The bouquet is of citrus, apricot and pineapple fruit; on the palate it has the hallmark quality of lively acidity with fruit flavors of marmalade, pineapple and lemons. Good complexity and concentration with a fresh finish. An impressive value in sweet wine! (Ralph Sands, K&L Bordeaux Expert) 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $15.99 Add To Cart

2014 Climens, Barsac (375ml) (Pre-Arrival)

94-96 points Robert Parker's Wine Advocate: "The Château Climens was tasted from several lots that Bérénice Lurton and her team are preparing to blend together during its barrel maturation. Having conducted this practice over many years, I would point out that whereas in some years one has to conjecture to the full, in 2014 the lots were both smaller in number, less heterogeneous and paradoxically, more "complete". This made it easier to envisage the final wine. Here, you had to focus on the second trie where 80% of the crop was picked with widespread onset of botrytis. There are fleeting senses of ...Read More » 


Inventory: Main Warehouse

Price: $32.99 Add To Cart
RP 94 - 96

2001 Guiraud, Sauternes

96 points Wine Spectator: "*#23 on the Top 100 Wines of 2004* Golden yellow. Butterscotch and vanilla with hints of ripe apples; full-bodied, with lots of sweetness and a spicy apricot and honey aftertaste. Excellent concentration and balance. Loads of botrytis character on the finish. Intense. Hard to refrain from drinking it now, it's so luscious and rich. Best after 2008." (9/2004)95 points James Suckling: "Intensely fruity and rich with wonderful sweetness and loads of spicy and honey character with a dried apricot undertone. It hasn’t changed much since I last tasted it, just bottled. Great 2001. Drink ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


2014 Rieussec, Sauternes (Pre-Arrival)

97-98 points James Suckling: "This has a phenomenal finish. It’s dense yet agile with dried tropical fruits and spices. Honey, too. Yet so intense and powerful. It really lasts for minutes. Medium sweet yet so fruity and energetic. This shows how you can have ripeness with fruit and then lots of botrytis. Exciting wine." (3/2015) 95-97 points Robert Parker's Wine Advocate: "The Château Rieussec 2014 is a blend of 93% Semillon, 5% Sauvignon Blanc and 2% Muscadelle, picked from 15 to 29 October through seven tries, the yield half the normal crop at 13 hectoliters per hectare. Charles Chevalier, how lest we forget started here and n ...Read More » 


Inventory: Main Warehouse Special Order


2004 Suduiraut, Sauternes (375ml)

95 points Wine & Spirits: "Suduiraut has a rather delicate floral aroma for a wine that's luminous gold. Botrytis flavors kick in on the palate and the wine explodes. What's left is ethereal: scents of the forest, of beeswax, ginger and Mandarin orange marmalade, a range of honeyed flavors that never seems to stop. A reset for your taste receptors, this is mood-altering wine. Absolutely lovely." (10/2007)94 points Wine Enthusiast: "Like so many vintages of Suduiraut, this wine shows richness, even in the relatively delicate 2004. Ripe, sweet fruit flavors —dates, figs, pineapples and tangerines—dominate. This ...Read More » 


Inventory: Main Warehouse Redwood City


2014 Guiraud, Sauternes (375ml) (Pre-Arrival)

94-97 points Wine Spectator: "A juicy, engaging core of apricot, nectarine and green fig is backed by ginger and spiced apple accents. Orange zest notes enliven the finish even more. Shows solid length, power and precision." (3/2015) 93-95 points Robert Parker's Wine Advocate: "The Château Guiraud 2014 has a perfumed bouquet with clear honey, beeswax and honeysuckle aromas that are well defined. The palate is fresh and taut on the entry: good tension and focus here, very harmonious with a gently build in the mouth towards a satisfying marmalade and quince-driven finish. This is a finely crafted Guiraud that will be a class act. ( ...Read More » 


Inventory: Main Warehouse


2001 d'Yquem, Sauternes (375ml)
Bid on this 6-half-bottle lot of 2001 d'Yquem, Sauternes (375ml) (100JS, 100RP, 100WS). Wine Spectator: "The greatest young Yquem I have ever tasted from bottle. Yellow, with a golden hue and an almost green tint. Intense aromas of botrytis, spices and blanched almonds follow through to honey, maple syrup, dried apricot and pineapple. Full-bodied, sweet, thick and powerful, with layers of fruit and a bright, lively finish. Coats the palate yet remains exciting. So balanced and refined, showing the pedigree that only this Sauternes estate can deliver. Best after 2012." (11/2005) 

This lot contains the following items:
2001 d'Yquem, Sauternes (375ml) (qty: 6)


End Date: Aug 2 2015 6:00PM PT

Current Bid: $1895.00
Place Bid
JS 100 RP 100 WS 100

2001 d'Yquem, Sauternes (375ml)
Bid on this 6-half-bottle lot of 2001 d'Yquem, Sauternes (375ml) (100JS, 100RP, 100WS). Wine Spectator: "The greatest young Yquem I have ever tasted from bottle. Yellow, with a golden hue and an almost green tint. Intense aromas of botrytis, spices and blanched almonds follow through to honey, maple syrup, dried apricot and pineapple. Full-bodied, sweet, thick and powerful, with layers of fruit and a bright, lively finish. Coats the palate yet remains exciting. So balanced and refined, showing the pedigree that only this Sauternes estate can deliver. Best after 2012." (11/2005) 

This lot contains the following items:
2001 d'Yquem, Sauternes (375ml) (qty: 6)


Auction Start Date: Aug 2 2015 5:00PM PT   

Starting Bid: $1680.00
JS 100 RP 100 WS 100

2014 La Tour Blanche, Sauternes (375ml) (Pre-Arrival)

95-97 points Wine Enthusiast: "Barrel Sample. The wine shows intensity and concentration, offering ripe yellow fruits and honeyed sweetness tempered by boytritis. Initially, it seems to be all sweetness, then that essential acidity creeps in with the wonderful freshness of squeezed lemon." (3/2015) 92-94 points Robert Parker's Wine Advocate: "The Château La Tour Blanche 2014 is a blend of 82% Sémillon, 12% Sauvignon Blanc and 5% Muscadelle that has 130 grams per liter residual sugar, a level that might be lower than what I was expecting, though still around average for the vintage. The Sémillon is matured in wooden barrel, the oth ...Read More » 


Inventory: Main Warehouse Special Order


2012 Doisy-Védrines, Sauternes

92 points Wine Enthusiast: "Smoky, floral aromas are immediately enticing. They follow through to a wine that is rich and dry rather than obviously sweet. It has great swathes of botrytis and acidity, accompanied by yellow fruits and ripe citrus. Drink this structured wine from 2020." (5/2015)91 points Wine Spectator: "An unctuous style, with toasted almond and hazelnut notes coating the core of glazed peach, warm piecrust and creamed yellow apple. Shows a fresh lemon meringue edge on the finish, though that should give way to a more tropical and toasty side as this ages. Drink now through 2027." (3/2015)90 points James Suckling: "Very ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2011 Sigalas-Rabaud, Sauternes (Previously $50)

96 points James Suckling: "Wow. This Sauternes shows an amazing intensity of dried pineapple, mango and spicy botrytis. It really shakes you. Full body and very sweet, but with an intense, wild finish of everything. Speechless. Best ever from here. Hard not to drink it now, but better in 2020." (1/2014)94 points Wine Enthusiast: "Dry and spicy with layers of sweet, textured honey, this is a complex, structured wine. It has acidity, with pineapple and ripe apple flavors that are laced together with wildflower honey. The inner core is firm and dry. The wine will be ready to drink from 2018." (5/2015)93 points Wine Spectator: "This has sup ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Clos Haut Peyraguey, Sauternes (375ml) (Pre-Arrival)

95-96 points James Suckling: "This is really dense and powerful with loads of dried botrytis fruits and flavors. Full body, medium sweetness and a long finish. Impressive." (3/2015) 93-95 points Wine Enthusiast: "Barrel Sample. Opulent honey notes dominate the flavor of this super-rich wine. A dry core of botrytis gives an almost mineral character to the wine. Full bodied, a blend of apricot and crisp pear notes are generous and concentrated." (4/2015) 92-95 points Wine Spectator: "Unctuous pineapple, nectarine and mango flavors pump along, backed by good ginger and orange zest notes. Solidly built." (3/2015) 92-94 points Robert Parker's Wine Advocate: "The Château Clos Haut-Peyraguey 2014 is ...Read More » 


Inventory: Main Warehouse


2014 Doisy-Daëne, Sauternes (375ml) (Pre-Arrival)

95-97 points Robert Parker's Wine Advocate: "The Château Doisy-Daëne 2014 is bestowed with 144 grams per liter residual sugar and a pH of 3.7. It is much more introspective compared to the Coutet at the moment, perhaps because of less residual, but it is fragrant and ethereal with wild honey, yellow flower and orange blossom scents developing with aeration. The palate is very well balanced with superb tension and fruit intensity on the entry. It is more linear than recent vintages, minerally with a lovely twist of sour lemon imparting tension and vivacity on the crystalline finish. This is a fabulo ...Read More » 


Inventory: Main Warehouse Special Order


2010 Raymond-Lafon, Sauternes

93 points Robert Parker's Wine Advocate: "The Raymond-Lafon 2010 has a complex bouquet with lemon peel, almond and quince aromas, and is well-defined with an impressive sense of energy. The palate is well-balanced with a viscous opening, and well-judged acidity. It builds toward a rounded, pineapple and marmalade- tinged finish. This has good weight and presence with plenty of strikingly fresh acidity to keep everything balanced. This wine deserves a round of applause. (NM)" (4/2014) Jancis Robinson: "Dark copper colour. Some greenery in the nose. Round, lovely texture. Masses of acidity as well as the rich fruit. ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: $39.99 Add To Cart
RP 93

2001 Nairac, Sauternes (375ml)

95-100 points Wine Spectator: "Intensely botrytised, with loads of allspice and mineral character, yet lively and exciting. Full-bodied, racy and very long. Fresh sweetness." (Web-2002)"93 points Robert Parker's Wine Advocate: "Tasted blind at Bordeaux Index’s 10-Year On horizontal. What a lovely, pure bouquet with scents of brioche, honey and fresh peaches with wonderful delineation. The palate has a slightly viscous entry, very well balanced with brioche, lemon curd and vanilla, leading to an oaky, floral finish. Very well made. This is a great Sauternes from Nairac. Tasted March 2011. (NM-Wine Journal)" (5/2011) 89-92 points Stephen Tanzer's International Wine Cellar: "Pale gold. Ex ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


2009 Rieussec, Sauternes

98 points James Suckling: "Lots of caramel and Seville orange. Apricots, vanilla and sultanas. Intensely sweet on the palate with a deep texture and and good complexity. This Sauternes is wonderfully long and dense with superb purity and precision. Extravagant sweet wine. Drinks amazingly well already now, so why wait?" (5/2013)97 points Robert Parker's Wine Advocate: "The team at Chateau Rieussec have conjured a stellar wine in 2009. There is a little reduction at first that fortunately blows away, revealing thickly layered scents of honey, Danish pastry and quince that appear to gain vigor with every passing sip. The pal ...Read More » 


Inventory: Main Warehouse


2014 Lafaurie-Peyraguey, Sauternes (375ml) (Pre-Arrival)

94-96 points Wine Enthusiast: "Barrel Sample. Lime and ripe pear tones are made richer by the yellow fruits that power out of this wine. Showing nice weight and freshness, this wine will be powerful and hugely concentrated." (4/2015) 92-95 points Wine Spectator: "A fresh, clean, direct style in the making, with bright pear, quince and green fig aromas and flavors. Exhibits a sleek feel through the finish. Should be very solid" (4/2015) 91-94 points Antonio Galloni: "Silky, mid-weight and gracious, the 2014 Lafaurie-Peyraguey is a fabulous example of the vintage. Candied lemon peel, white flowers, mint and sweet spice are pushed forward in a delicat ...Read More » 


Inventory: Main Warehouse Special Order


2014 Doisy-Védrines, Sauternes (Pre-Arrival)

94-97 points Wine Spectator: "Offers a bold, spicy profile, with nectarine, ginger, hazelnut and pineapple notes. Shows lots of energy, brimming with spice and focused acidity through the finish. A great showing" (4/2015) 95-96 points James Suckling: "A solid wine with dried fruits, spices, dried mushrooms and medium sweetness. Full-bodied, sweet and intense." (4/2015) 94-96 points Robert Parker's Wine Advocate: "The Château Doisy-Védrines 2014 is a blend of 85% Sémillon and 15% Sauvignon Blanc, a modest 134 grams per liter residual sugar and a pH of 3.55 (a figure that might be a little lower than recent vintages.) It has a fragrant bouquet that is actually qu ...Read More » 


Inventory: Main Warehouse Special Order


1988 d'Yquem, Sauternes

98 points Robert Parker's Wine Advocate: "The 1988 d’Yquem has an incredibly profound nose of orange marmalade, dried apricots, honeycomb, musk and dried pineapple with hints of marzipan and crystallized ginger. The palate is seamless with a great line of crisp acid cutting through the densely packed dried tropical fruit and honeyed flavour layers. The finish just goes on and on. (LPB)." (9/2012)96 points Wine Spectator: "Lots of of beeswax, botrytis spice and honey, with hints of toffee. Full-bodied, very sweet, thick and layered. Caramel, toffee, spice. Molasses too. Very, very powerful. Muscular and rich. Fabulous Saute ...Read More » 


Inventory: Hollywood

Price: $474.99 Add To Cart
RP 98 WS 96

2001 Doisy-Daëne, Sauternes (375ml)

94 points Robert Parker's Wine Advocate: "A light medium gold color and closed aromatics are found in the extravagantly rich, unctuous 2001. With terrific acidity, abundant botrytis, and a long, full-throttle finish, this spectacular effort will drink well between 2007-2020. It is unquestionably one of the finest Doisy-Daenes I have ever tasted." (6/2004)91 points Stephen Tanzer's International Wine Cellar: "Pale gold color. Deeply pitched aromas of honeysuckle, white flowers, minerals, menthol and licorice, with a pungent suggestion of sauvignon blanc. Chewy, dense and fat with fruit; complex, inviting flavors of nectarine, peach syrup, honeysuckle ...Read More » 


Inventory: Hollywood Main Warehouse


2013 Suduiraut, Sauternes (375ml) (Pre-Arrival)

94-96 points Antonio Galloni: "The 2013 Suduiraut is magnificent. A bold, direct Sauternes, the 2013 hits the palate with an exotic mélange of apricot jam, lychee, spices, mint and honey. One of the bigger, deeper wines of the vintage, the Suduiraut is firing on all cylinders today. This is a great showing." (4/2014) 94-96 points Wine Enthusiast: "Barrel Sample. Full and rich, this is a powerful wine. It’s packed with botrytis-driven flavors of wild honey and peach, balanced by tight acidity. For long-term aging." (3/2014) 93-95 points Robert Parker's Wine Advocate: "The 2013 Suduiraut has one of the more flamboyant bouquets of the vintage, one that is actually r ...Read More » 


Inventory: Special Order


2001 de Malle, Sauternes (375ml) (Previously $45.00)

95 points Wine Spectator: "Golden-colored, with extreme aromas of honey, candied lemons and mandarin oranges. Full-bodied, very sweet and concentrated. It goes on and on. Thick and rich. Loads of spicy, almost hot botrytis character. Best after 2010." (9/2004)93 points Robert Parker's Wine Advocate: "A fabulous effort, the 2001 De Malle is closed aromatically, but it exhibits tremendous palate penetration, deep, full-bodied flavors, great acidity for balance, and marvelous notes of lavender, honey, pineapple, creme brulee, and spice. This is a sensationally textured, long, medium gold-colored, moderately sweet 2001. Give i ...Read More » 


Inventory: Main Warehouse Redwood City

Price: $39.99 Add To Cart
WS 95 RP 93

2012 Doisy-Védrines, Sauternes (375ml)

90-92 points Wine Enthusiast: "Barrel sample. Attractive and fruity, a wine that has soft texture with light touches of botrytis. It's warm and rich, with a fine final texture of dryness and acidity." (4/2013) 89-92 points Wine Spectator: "Quite lively, with a floral edge to the white peach, pineapple and heather notes. Good freshness and definition." (4/2013) Jancis Robinson: "Pure fruited: citrus and a touch of pineapple and ripe apple. Delicately honeyed. Sour/fresh on the palate. Lively and bright if not yet complex." (4/2013) Robert Parker's Wine Advocate: "The 2012 Doisy-Vedrines has a typically forthright, honeyed, nectarine-scented bouquet that does not quite p ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2013 Coutet, Sauternes (Pre-Arrival)

94-97 points Wine Spectator: "Powerful, with intense apricot, tangerine and pineapple notes forming the core, all wrapped with toasted almond, shortbread and sweetened butter notes. Has loads in reserve, with serious cut still to fully show itself." (4/2014) 94-96 points Wine Enthusiast: "Barrel Sample. Complex and ripe, this has an opulent, full character that is balanced by fresh acidity. It’s a very fine wine, on the tight edge between crispness and richness." (3/2014) 93-95 points Robert Parker's Wine Advocate: "The 2013 Coutet has one of the most complex aromatics you will find this year - a smorgasbord of citrus fruit, lime zest, orange blossom and white p ...Read More » 


Inventory: Main Warehouse


2014 Suduiraut, Sauternes (Pre-Arrival)

97-98 points James Suckling: "Best since 2005? It has a unique style of botrytis intensity yet fresh, agile and bright. It’s full-bodied, delicate and refined. The palate is full of figs, spices, dried mushrooms and earth. It lasts for minutes. It makes you want to drink it now!" (3/2015) 95-97 points Robert Parker's Wine Advocate: "The Château Suduiraut 2014 may well be one of the best Sauternes of the vintage. This year, it is a blend of 95% Sémillon and 5% Sauvignon Blanc with a healthy 145 grams per liter residual sugar and 4.5 grams per liter total acidity. It needed some coaxing on the nose so I afforded the sample five min ...Read More » 


Inventory: Main Warehouse Special Order


Price: $19.99 Add To Cart

1990 d'Yquem, Sauternes

99 points Robert Parker's Wine Advocate: "An extraordinary effort, Yquem's 1990 is a rich and fabulously superb, sweet wine. This wine also possesses lots of elegance and finesse. The wine's medium gold color is accompanied by an exceptionally sweet nose of honeyed tropical fruits, peaches, coconut, and apricots. High quality, subtle toasty oak is well-integrated. The wine is massive on the palate, with layers of intensely ripe botrytis-tinged, exceptionally sweet fruit. Surprisingly well-integrated acidity, and a seamless, full-bodied power and richness have created a wine of remarkable harmony ...Read More » 


Inventory: Main Warehouse Redwood City


1990 d'Yquem, Sauternes
Bid on this bottle of 1990 d'Yquem, Sauternes (99RP, 94ST, 92WS). Robert Parker's Wine Advocate: "An extraordinary effort, Yquem's 1990 is a rich and fabulously superb, sweet wine. This wine also possesses lots of elegance and finesse. The wine's medium gold color is accompanied by an exceptionally sweet nose of honeyed tropical fruits, peaches, coconut, and apricots. High quality, subtle toasty oak is well-integrated. The wine is massive on the palate, with layers of intensely ripe botrytis-tinged, exceptionally sweet fruit. Surprisingly well-integrated acidity, and a seamless, full-bodied power and richness have created a wine of remarkable harmony and purity. Certainly it is one of the richest Yquems I have ever tasted, with 50-100 years of potential longevity. An awesome Yquem! Anticipated maturity: 2003-2050+. (RP)" (04/1999) 

This lot contains the following items:
1990 d'Yquem, Sauternes (qty: 1)


End Date: Aug 5 2015 3:00PM PT

Current Bid: $325.00
Place Bid
RP 99 ST 94 WS 92

2003 Lafaurie-Peyraguey, Sauternes (375ml) Back In Stock!
2003 Lafaurie-Peyraguey, Sauternes (375ml)

97 points Wine Spectator: "*#6 on the Top 100 Wines of 2006* Very, very intense aromas of dried apricot and lemon. Honey, syrup and Golden Delicious. Full-bodied, viscous and very sweet. Pour it on pancakes. Love it. And drink it. Who can wait? Best after 2010." (3/2006)92 points Stephen Tanzer's International Wine Cellar: "Yellow-gold. Knockout nose combines apricot jam, peach, white plum and spicy, vanillin oak. Lush and fat with fruit; opulent and seamless. Wonderfully concentrated flavors of peach, nectarine and spices, with a whiff of menthol adding complexity. Fat and sweet but with lovely freshness and lift; in fact, this is sho ...Read More » 


Inventory: Main Warehouse

Price: $39.99 Add To Cart
WS 97 ST 92

2009 Doisy-Védrines, Sauternes

95 points Robert Parker's Wine Advocate: "The 2009 Doisy-Vedrines exceeded my expectations under blind conditions. It is usually seen as a less refined Barsac predisposed to richness and viscosity, but the 2009 exudes far more tension and elegance than I anticipated. It has a perfumed, floral bouquet with scents of dried honey, melted wax, lemon curd and a touch of lemon thyme. It is beautifully defined and focused. The palate is medium-bodied with beautiful balance and precision. There is real grace and tension in this Sauternes: very focused and precise though with patently a lot of botrytis t ...Read More » 


Inventory: Main Warehouse


1997 Rayne Vigneau, Sauternes

93 points Wine Spectator: "Has botrytis character and intense aromas of honey, spice, almond and dried apricot. Full-bodied and very sweet, with a long, thick finish. Best after 2004." (1/2000) 88-91 points Stephen Tanzer's International Wine Cellar: "Restrained aromas of orange peel, lime, pineapple and spicy oak. Cooler flavors of spice, peach and dried fruits. Very good but not outstanding intensity and concentration. But very well balanced, and persistent on the finish. Honey and marzipan notes give the back end a lovely sweetness." (7/1999) Jancis Robinson: "Oaky still with a kirsch overlay yet great tension too. This wine is absolutely massive, the bigg ...Read More » 


Inventory: Main Warehouse Redwood City

Price: $49.99 Add To Cart
WS 93 ST 88 - 91

2011 Doisy-Védrines, Sauternes

95-97 points Wine Enthusiast: "A gorgeous wine that offers a firm, botrytis character, with aromas of spice, apple and orange zest. It’s powerful and meant for long aging." (5/2012)95 points Robert Parker's Wine Advocate: "Tasted blind at the Sauternes 2011 horizontal tasting. The Château Doisy-Védrines 2011 has a very fragrant, almost floral bouquet with pure honey, quince and yellow flower scents that soar from the glass and embrace you like your favourite aunt. The palate is medium-bodied with a viscous texture and superb acidity that really set this Sauternes alight: real tension and a sense of energy here. It just “flows” ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


1975 Suduiraut, Sauternes

Decanter: "Medium gold; sweet intense nose, raisiny, caramel; very sweet, tarry, intense, high acidity, not complex but persistent; excellent length." (6/1994) K&L Notes: 5 Stars from Michael Broadbent. "....gloriously fragrant nose, peach, orange blossom....sweet, full, classic flavour, good length." 


Inventory: Main Warehouse

Price: $99.99 Add To Cart

2014 Coutet, Sauternes (Pre-Arrival)

96-98 points Wine Enthusiast: "Barrel Sample. Aromatic with the a note of wildflower honey, the palate brings white fruit flavors and rich botrytis power. The midpalate is densely concentrated with fruit tones, yet lightened by a vein of acidity." (4/2015) 95-98 points Wine Spectator: "Plump at first, with a praline note around the heather, pineapple and nectarine flavors. Stretches out, with a juicy feel, while orange blossom and white peach accents fill in, imparting lift and cut. This packs a bit of power, but there’s lots of buried freshness as well. The finish is seriously long already." (4/2015) 93-95 points Robert Parker's Wine Advocate: "The Château Cout ...Read More » 


Inventory: Main Warehouse


2012 Carmes de Rieussec, Sauternes

88-91 points Wine Spectator: "Plump and open, offering green plum, nectarine and coconut notes, with a round, easy feel through the plantain-tinged finish. Tasted non-blind." (4/2013)  


Inventory: Hollywood Main Warehouse

Price: $19.99 Add To Cart
WS 88 - 91

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