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2006 Ferrero Brunello di Montalcino Top Pick!
2006 Ferrero Brunello di Montalcino

92 points James Suckling: "A rich and fruity wine with lots of tannins underneath. Full and rich, with dried cherries and blueberries. Round and chewy. Pretty pure fruit." (1/2011)92 points Wine Spectator: "A polished Brunello, offering black cherry and blackberry flavors that mesh with the generous texture, ending with a spicy finish. Not a big red, and the serious tannins need time to integrate, so the wine should only become more elegant as it develops. Best from 2014 through 2026." (10/2011)91 points Wine Enthusiast: "This dark Brunello by Ferrero offers a nice ensemble of mineral and graphite notes followed by mature berry fruit an ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2006 Terralsole Brunello di Montalcino (Elsewhere $55)

93 points James Suckling: "Very pretty, rich and subtle flavors of dried fruits such as sultanas, with a delicate coffee note. Full and silky with a long, long finish. Lots going on here. Drink now, but it will improve for many years to come." (7/2011)92 points Wine Enthusiast: "Brunello is the perfect winter wine to enjoy by a roaring fire with friends or a romantic partner. This expression from Terralsole is particularly well suited to this happy fate thanks to its silky, soft nature, firm tannins, spice aromas and bursting fruit tones. (ML)" (4/2011)91 points Robert Parker's Wine Advocate: "The 2006 Brunello di Montalcino is an attractive, fleshy w ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


2006 Lisini Brunello di Montalcino

93 points James Suckling: "What a dreamy nose of crushed berries and dried flowers. Perfumes too. Then changes to Indian spices and dark fruits. Full bodied, with super well integrated tannins and a classy, long finish. So well integrated. Just a joy to taste. Better in 2013." (1/2011)92 points Stephen Tanzer's International Wine Cellar: "Good deep red. Aromas of crushed cherry, minerals and pungent smoke. Intense red berry and spice flavors are framed by strong but integrated acidity. Not at all overly sweet but broad, rich and concentrated. Classy, floral sangiovese with superb energy and lift, and the structure to support a slow and ...Read More » 


Inventory: Main Warehouse Redwood City


2006 Valdicava Brunello di Montalcino
Bid on this 2-bottle lot of 2006 Valdicava Brunello di Montalcino (97JS, 95RP, 95WS, 94WE). James Suckling: "Love the nose on this with blackberries, sweet tobacco, blueberries. Full body, with soft and silky tannins and a light jammy finish. Lots of dark fruits. Long finish. Loads going on in this one. Give it three to five years. Or more." (01/2011) 

This lot contains the following items:
2006 Valdicava Brunello di Montalcino (qty: 2)


End Date: Jul 13 2015 1:00PM PT


2006 Argiano Brunello di Montalcino

93 points Robert Parker's Wine Advocate "The 2006 Brunello di Montalcino is a gorgeous wine laced with red cherries, tobacco, cedar and underbrush, all supported by a firm tannic spine. Argiano's 2006 Brunello shows beautiful inner perfume and the structure to develop positively for a number of years. Floral notes appear on the vibrant, polished finish. The estate's Brunello spent 12 months in French oak (which is mostly felt in the wine's textural richness) and completed its aging in cask. Anticipated maturity: 2014-2024." (05/11) 92 points James Suckl... Read More » 


Inventory: Main Warehouse


2006 Uccelliera Brunello di Montalcino
Bid on this 2-bottle lot of 2006 Uccelliera Brunello di Montalcino (96JS, 96RP, 94WE, 93WS, 91ST). Robert Parker's Wine Advocate: " In the first flight of five, #3 had by far the darkest color. Deep, rich, sweet, fruit-filled, and oaky nose is very sexy and dramatic. Lots of black cherry, pepper, minerals, leather, and chocolate. Equally dramatic in the mouth; clearly a youthful Brunello in the modern camp. We are particularly impressed with this wine’s mouth feel, which envelops the palate. Big and brawny with tannin to shed and very good acidity. Long, powerful, consistent finish. Already impressive, yet a great candidate for the cellar! Not to everyone’s taste, still, half the room fell in love with #3. (Executive Wine Seminar)" (03/2012) 

This lot contains the following items:
2006 Uccelliera Brunello di Montalcino (qty: 2)


End Date: Jul 9 2015 10:30AM PT


2006 Il Poggione "Vigna Paganelli" Brunello di Montalcino Riserva (OWC)
Bid on this 6-bottle lot of 2006 Il Poggione "Vigna Paganelli" Brunello di Montalcino Riserva (OWC - 97RP, 96WE, 94ST, 92WS) in original wood. Robert Parker's Wine Advocate: "The 2006 Brunello di Montalcino Riserva Vigna Paganelli is huge, powerful and totally implosive. The seductive allure of the 2007 is nowhere to be found. Instead, the 2006 is built on a serious spine of formidable tannin and dark red/black fruit. Hints of tar, licorice, rose petals and tobacco inform the powerful, virile finish. The 2006 is going to require considerable patience, but it is clearly a jewel of a wine, even at this early stage. Anticipated maturity: 2016-2046.(AG)" (04/2012) 

This lot contains the following items:
2006 Il Poggione "Vigna Paganelli" Brunello di Montalcino Riserva (qty: 6)


Auction Start Date: Jul 7 2015 7:00PM PT   

Starting Bid: $360.00
RP 97 WE 96 ST 94
WS 92