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2005 Terredora di Paolo "Pago dei Fusi" Taurasi (Elsewhere $60)

94 points Robert Parker's Wine Advocate: "The 2005 Taurasi Pago dei Fusi is a huge, explosive wine. It possesses superb delineation of aromas and flavors to match its dark, brooding personality. Sweet balsamic notes develop in the glass, adding further complexity as the wine gradually builds towards a powerful close. The 2005 doesn't appear to quite have the finesse of the 2004, but it comes very close. Anticipated maturity: 2015-2025. (AG)" (6/2011)90 points Wine Enthusiast: "Pago dei Fusi is an extremely mineral-driven wine that oozes with aromas of asphalt, wet river stone and crushed brimstone. There’s are touches of ca ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2012 Sarno 1860 Fiano di Avellino

90 points Robert Parker's Wine Advocate: "The pretty 2012 Fiano di Avellino represents the single wine made by Tenuta Sarno 1860. This is a fresh and clean expression of the grape with bright notes of citrus, peach, pear, white flower and honey. Sur lie aging gives the wine good tension and density in the mouth. It wraps smoothly over the palate with layers of yellow fruit and crushed mineral. Mauro and Adele Sarno run the boutique Tenuta Sarno 1860 estate in Avellino. They make a single wine, a Fiano di Avellino, that sees fruit harvested from a high density vineyard planted 630 meters above se ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: $25.99 Add To Cart
RP 90 WE 90

2012 Marisa Cuomo "Fiorduva" Costa d'Amalfi Furore Bianco

From Robert Parker: "The Fiorduva is a rare coastal white that has tropical fruit inflections, but at the same time, there is more than enough acidity to balance things out...The Fiorduva is 40% Ripoli, 30% Fenile and 30% Ginestra. If you haven’t heard about these indigenous white varieties before, don’t worry about it, neither have most people!...Marisa Cuomo is another Campanian producer making drop-dead gorgeous wines. This small estate is located on the Amalfi Coast, which lends its inimitable ocean influence to the wines." 


Inventory: Redwood City San Francisco

Price: $54.99 Add To Cart

2013 La Sibilla Campi Flegrei Falanghina

This comes from a small growing area on the coast of Campania, just north of Naples, called Campi Flegrei. According to importer Oliver McCrum, the soils are so sandy in Campi Fegrei that the vines can be planted directly in it, without being grafted to rootstock. Being planted on their own rootstock allows for an incredibly long hang time that lets the flavors develop fully at low alcohol. Owner Luigi di Meo and his family grow a unique variety of Falanghina not found elsewhere in Campania. The wine it produces is incredibly minerally, with notes of cit... Read More » 


Inventory: San Francisco

Price: $17.99 Add To Cart

2012 Ciro Picariello Fiano di Avellino

91 points Wine Enthusiast: "Delicious and linear, this full-bodied, elegant wine has a subtle nose of white flower, grapefruit and flint. The fresh palate delivers nectarine, lemon zest, rosemary, sage and mineral. This will develop more complexity; drink through 2017." (7/2014) Robert Parker's Wine Advocate: "Made from a white grape indigenous to southern Italy, this 2012 Fiano di Avellino was aged on its lees for 12 months prior to being bottled without fining or filtration – a rarity. Coming from high elevation vineyards (between 1,600 and 2,100 feet), the wine shows crisp, honeyed currant notes intermixed with ...Read More » 


Inventory: Hollywood San Francisco

Price: $29.99 Add To Cart
WE 91


2013 San Francesco "Tramonti Bianco" Costa d'Amalfi

Robert Parker's Wine Advocate: "The 2013 Costa d'Amalfi Tramonti is a blend of Falanghina, Biancolella and Pepella–three white wine grapes found primarily in Campania. In this case, they make up the vinous patrimony of the beautiful Amalfi Coast that is known for its hairpin road curves and panoramic fishing villages, but not for its wine. There is a small and vibrant wine community here that few know about. This is a very crisp and zesty wine that adds sharp acidic accents to the palate. Its texture is lean and compact, but what the wine lacks in richness it makes up with lemon, peach ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: $19.99 Add To Cart

2009 Contrade di Taurasi, Taurasi

91 points Wine Spectator: "A subtle red, finely balanced and elegant, this layers sweet dried cherry, spiced plum and baking chocolate notes with savory accents of leather and woodsy spice. Supple tannins show on the fresh finish. Drink now through 2024." (4/2015)  


Inventory: San Francisco

Price: $49.99 Add To Cart
WS 91

2013 Casa d'Ambra "Frassitelli" Ischia Biancolella

93 points Robert Parker's Wine Advocate: "The 2013 Ischia Tenuta Frassitelli is an absolutely exceptional expression of Biancolella. Fruit is sourced from a four-hectare vineyard on a steep cliff overlooking the Mediterranean at 600 meters above sea level. This is an example of so-called "extreme viticulture" given the hardships of harvesting in these difficult conditions. We are lucky Casa d'Ambra pursues these radical efforts. The bouquet shows honey, yellow fruit, rose and saline notes of sea salt and marine breeze. The wine is as unique as it is beautiful. Casa d'Ambra is one of the great e ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: $27.99 Add To Cart
RP 93

2011 San Francesco "Quattro Spine" Riserva

92 points Robert Parker's Wine Advocate: "The 2011 Costa d'Amalfi Tramonti Riserva Quattro Spine is a blend of Aglianico, Tintore and Piedirosso from old vines. This is a beautiful and delicious wine with a untamed and rustic personality. The highly distinctive bouquet shows dark berry, bramble, grilled herb, candied cherry and balsam notes. Background tones of tar and licorice also appear and contribute to the uniqueness of this wine. The Aglianico component adds a firm vein of tannins at the back. I'd be very curious to try this wine three to five years from now. (ML)" (4/2015) K&L Notes: If you've ever be... Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: $34.99 Add To Cart
RP 92





2013 Marisa Cuomo Costa di Amalfi Rosato

Cantine Marisa Cuomo makes wines that capture the essense of the rugged beauty of the Amalfi Coast. This Rosato is 50% Piedirosso and 50% Aglianico from south-facing terraces set 100-250 meters above the sea on extremely rocky soil of dolomite and limestone. 


Inventory: Redwood City

Price: $22.99 Add To Cart




2004 Feudi di San Gregorio "Serpico" Campania

91 points Robert Parker's Wine Advocate: "The 2004 Serpico is an excellent choice for readers who want to enjoy an Aglianico with quite a bit of tertiary character. Wild cherries, game, earthiness, tobacco and licorice flow from this burly, somewhat rustic Serpico. The French oak has added a measure of richness, but is now nicely integrated. Menthol, dried flowers and leather add the final layers of complexity on the building finish. This is a firm, hearty Serpico that needs to be opened at least several hours in advance. Relative to Campania’s other heavy hitters, Serpico lacks a measure of ele ...Read More » 


Inventory: Main Warehouse Redwood City

Price: $59.99 Add To Cart
RP 91

2006 Galardi "Terra Di Lavoro" Roccamonfina

97 points Robert Parker's Wine Advocate: "I am thrilled with the 2006 Terra di Lavoro, which easily lives up to the praise I bestowed upon it last year. This wasn’t an easy vintage for Galardi. The weather was uneven, and a drastic selection was necessary in the cellar. Overall production was even lower in 2006 than in 2005, but the estate’s commitment to quality paid off in a big way. The 2006 Terra di Lavoro presents an intriguing combination of compelling inner sweetness wrapped around a firm, imposing frame. This is a very Barolo-like Terra di Lavoro that gradually opens up to reveal is pedi ...Read More » 


Inventory: Main Warehouse

Price: $99.99 Add To Cart
RP 97 JS 95






2011 Galardi "Terra di Lavoro" Roccamonfina (Pre-Arrival) New!
2011 Galardi "Terra di Lavoro" Roccamonfina (Pre-Arrival)

97 points James Suckling: "Complex aromas of blackberry, stones, cracked black pepper and tar. Full body with soft, round tannins and a juicy, fruity finish. Soulful and refined from this estate. This is a magical wine from Southern Italy." (2/2014)92 points Wine Spectator: "There's drive to this well-meshed, sanguine red, offering flavors of herbs, dried currant, iron and black olive that are deftly layered with sinewy tannins and balancing acidity. Drink now through 2021." (4/2014)91 points Stephen Tanzer's International Wine Cellar: "(a blend of aglianico and piedirosso): Good full ruby. Ripe red cherry, dark plum, licorice, coffee and spicy oak on the nose. S ...Read More » 


Inventory: Main Warehouse