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2010 Franc Mayne, St-Emilion Top Pick!
2010 Franc Mayne, St-Emilion

94 points James Suckling: "Fabulous aromas of crushed blueberries and minerals with flowers follow through to a full body, with solid fruit and tannin structure and a long, long finish. Very intense. Better than 2009. Try in 2017." (2/2013)92 points Wine Spectator: "This delivers the profile of the vintage, with spice-infused raspberry, boysenberry and blackberry fruit coursing along nicely, followed by delineated anise and spice notes, all carried by a racy graphite spine. Rock-solid and nicely balanced, this should age elegantly. Best from 2014 through 2024. (Web-2013)" Jancis Robinson: "Rather sweet and sumptuous on the nos ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: $29.99 Add To Cart
JS 94 WS 92

2007 La Prade, Cotes de Francs Top Pick!
2007 La Prade, Cotes de Francs

Wine Spectator: "Aromas of licorice, tar and some blackberry lead to a medium body, with light tannins and a fruity, delicate finish." K&L Notes: Château La Prade, just four and a half hectares, was purchased by the Thienpont family in 2000. Despite the tiny size, part of the vineyards are on the limestone plateau and the rest are on a south-facing slope rich in iron. This somewhat unique terroir results in a rich Merlot-dominated blend with great structure. We tasted this wine on our April 2014 Bordeaux trip and bought it on the spot. Delicious, fruit-forward wine to enjoy for th... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

2001 Tertre Daugay, St-Emilion Top Pick!
2001 Tertre Daugay, St-Emilion

Jancis Robinson: "60% Merlot, 40% Cabernet Franc. Ripe, expressive, dry fruit. Tannins that sneak up on the finish. Lovely development of flavour, but the palate is a bit angular. Drink to 2018. (RH)" (6/2013) Robert Parker's Wine Advocate: "This appears to be an attractive, elegant, strong effort from Tertre-Daugay. The wine shows deep, sweet, herb-tinged black cherry and currant fruit intermixed with some spice box and fruitcake. It is elegant, medium-bodied, sweet..." (4/2003) Wine Spectator: "Slightly loosely knit, but attractive berry and chocolate character. Medium body, soft tannins. Best after 2007." (3/2004) K&L Notes: A fantas... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart

2012 Cartier, St-Emilion (Previously $20)

What a delicious wine. Soft and supple with tons of spicy fruit on the nose and palate. Semi-new wave, but fine structure and balance. Excellent value. Another find on our 2012 Bordeaux buy trip. Organically cultivated. (Clyde Beffa, K&L Co-Owner and Bordeaux Buyer) 


Inventory: Hollywood Main Warehouse

Price: Hidden View Price

2009 de Fonbel, St-Emilion Top Pick!
2009 de Fonbel, St-Emilion

91 points James Suckling: "Intense aromas of blueberries and raspberries, with hints of citrus. Full body, with ultra-fine tannins and a fruity finish. Refined and firm. Best in 2018." (2/2012) 88-91 points Wine Spectator: "Pretty Cabernet Franc aromas of crushed berries and some milk chocolate. Medium- to full-bodied, with soft and silky tannins. Long sweet fruit on the finish. (Web-2010)" Robert Parker's Wine Advocate: "Made by Ausone's perfectionist owner, Alain Vauthier, Fonbel is a sleeper of the vintage in 2009. Raspberry and black currant notes intermixed with incense, camphor and a note of crushed wet/rock steeliness offer up a complex s ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $26.99 Add To Cart
JS 91 WS 88 - 91

1999 Fugue de Nenin, Pomerol Top Pick!
1999 Fugue de Nenin, Pomerol

Robert Parker's Wine Advocate: "The palate is quite sweet with a note of fig and raisin. Firm, well-integrated tannins with a rich black, liquorice finish. Very good for a second wine....Tasted July 2004. (NM-Wine Journal)" Wine Spectator: "A pleasant red, with tobacco cedar and plum character. Medium body, fine tannins and fresh finish... Second wine of Nenin. Best after 2002." (3/2002) K&L Notes: Alex and I tasted this beauty and bought it on the spot. Tons of blackberry fruit flavors and a spicy palate impression. Enjoy with rack of lamb. (Clyde Beffa, K&L Bordeaux Buyer) 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price

2010 Fombrauge, St-Emilion

92 points James Suckling: "Soft red fruit and fresh coffee. Some chocolate and spice. Beautifully textured fruit on the palate with a bright acidity and velvety tannins. Very long and smooth finish. So enjoyable already. Best ever from here? Better in 2015." (2/2013)92 points Wine Spectator: "This has a really nice graphite frame that drives the core of fig, plum and boysenberry fruit authoritatively, with dense ganache, espresso and tar on the finish. The grip is keeping things tight now, but this should meld in the cellar, as the underlying feel is energetic. Best from 2015 through 2025" (3/2013)91 points Robert Parker's Wine Advocate: "This is one ...Read More » 


Inventory: Hollywood Main Warehouse


2012 Petit Figeac, St-Emilion

Wine Spectator: "Solid, featuring pomegranate, cherry paste and plum flavors, lined with anise, alder and iron notes. Not big, but has range and purity, with fresh fruit lingering on the finish. (Web-2015)"  


Inventory: Main Warehouse Redwood City San Francisco

Price: $34.99 Add To Cart

2011 Gigault "Cuvée 'Viva" Premières Côtes de Blaye (Previously $15)

91 points James Suckling: "A red with plum and berry character, plus lots of hazelnut. Chalky. Full body with chewy tannins and a fresh finish. This is always excellent. Drink in 2015." (2/2014) Wine Spectator: "Bouncy blueberry and cherry fruit flavors are backed by toasted spice. Open knit and fresh." (4/2012) K&L Notes: One of our favorites from the value regions on the right bank. Cotes de Blaye region now referred to as Cotes de Bordeaux. This wine is 90% Merlot and has a lot of blackberry fruit flavors. Decant one hour and serve with a pot roast. 


Inventory: Hollywood Main Warehouse Redwood City

Price: Hidden View Price
JS 91

1996 Corbin Michotte, St-Emilion Top Pick!
1996 Corbin Michotte, St-Emilion

Robert Parker's Wine Advocate: "This wine follows in the style of most Corbin-Michottes, even though the vintage had a tendency to produce tannic, hard wines. However, Corbin-Michotte seems to always aim for ripeness, and a seductive, forward fruity style with no hard edges. The dark ruby-colored 1996 is round and soft, with plenty of herb-tinged berry fruit intermixed with smoke and earth. (RP)" (4/1999)  


Inventory: Hollywood Main Warehouse Redwood City

Price: $29.99 Add To Cart

2009 Arnauton, Fronsac (Previously $25.00)

91 points James Suckling: "This is a balanced and refined wine with blueberry and chocolate and walnuts. Full-to-medium body, with firm tannins and a lovely finish. Firm and pretty. So there, but will age." (5/2013) Jancis Robinson: "Extremely dark purple. Very rich and lively and with lots of winemaking effort to judge from the nose and life. Well done!" (4/2010) Robert Parker's Wine Advocate: "The basic cuvee, the 2009 Arnauton, is 98% Merlot and 2% Cabernet Franc. It exhibits loads of crushed chalky minerality, some jammy berry fruit, good glycerin, medium body, and a clean, fresh, lively finish. It is a little less complex than I ...Read More » 


Inventory: San Francisco

Price: $18.99 Add To Cart
JS 91

2012 Seigneurs d'Aiguilhe, Côtes de Castillon Top Pick!
2012 Seigneurs d'Aiguilhe, Côtes de Castillon

This is the second wine from Château d'Aiguilhe, in the far east of Bordeaux. Proprietor and winemaker Stephan von Neipperg is also responsible for the greatness that lies in each bottle of Château Canon-La-Gaffelière, Clos l'Oratoire, Château Peyreau and La Mondotte. The cepage is overwhelmingly Merlot, with a small percentage of Cabernet Franc. The property dates back to the 12th century and is linked to the Knights Templar. The current château, a "fortified farmhouse," was built in the 13th century. The Right Bank terroir, with its clay-limestone soil... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $13.99 Add To Cart

2005 Coufran, Haut-Médoc

91-93 points Wine Enthusiast: "Barrel sample. If you're looking for great, ripe black currant fruits, this is where to come. The wine is full and hugely fruity, but it still manages a good Bordeaux sense of proportion." (6/2006) James Halliday: "Smokiness dominates the nose at the moment but there’s still evidence of fresh and aromatic cassis underneath. Rich and yet juicy...Drink 2010-2016." (6/2007) Jancis Robinson: "Quite a rich nose and some farmyard elements. Solid and straightforward. Quite chewy tannins at present." (4/2006) Robert Parker's Wine Advocate: "Deep ruby/purple with notes of sweet cherries intermixed with hints of espresso roast and drie ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $28.99 Add To Cart
WE 91 - 93

2009 Coufran, Haut-Médoc Top Pick!
2009 Coufran, Haut-Médoc

92 points James Suckling: "Soft and fruity with milk chocolate. Full and round textured. Goes on for a minute or two. Excellent for the vintage. Better than I remember. And better in 2014, but why wait?" (7/2012) 90-92 points Wine Enthusiast: "Firm tannins, but also ripe, sweet fruits, with a fine balance. While the wine is on the light, fresh side, it does have a good, final structure." (4/2010) Robert Parker's Wine Advocate: "This Merlot-dominated wine displays a dense ruby/purple color, soft berry fruit intermixed with mocha, and hints of white chocolate, herbs, and spice. It should drink well for up to a decade or more. (RP)" (4/2010) Wine Spectator: "Solid, wi ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart
JS 92 WE 90 - 92

2007 Rouget, Pomerol Top Pick!
2007 Rouget, Pomerol

Decanter: "Proper Pomerol richness and attack with black fruit. Fresh and forceful ripe fruit and perfume. Acidity adds balance; very fresh as well." (11/2010) Jancis Robinson: "Sweet and mellifluous and lively with some freshness. Well done! Good balance. Long." (4/2008) Robert Parker's Wine Advocate: "This property appears to be making better and better wines with each vintage. The soft, silky, tasty 2007 boasts copious black cherry and ripe strawberry fruit interwoven with notions of sandy soil. Enjoy this medium-bodied, plush Pomerol over the next 7-10 years." (4/2010) Stephen Tanzer's International Wine Cellar: "Deep, bright ruby-red. Musky, rather wild aroma ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart

2014 Beauséjour (Duffau), St-Emilion (Pre-Arrival)

94-97 points Antonio Galloni: "Power and finesse collide in the 2014 Beauséjour Héritiers Duffau-Lagarrosse, a breathtaking, vertical wine that hits all the right notes. Sweet black cherries, smoke, licorice and tar are some of the many notes that flesh out. The 2014 is quite dark and brooding in personality. I imagine the 2014 will drink beautifully for decades, although it is also going to need quite a bit of time to fully come together. There is so much to like here. Tiny yields in the Cabernet Franc resulted in a Beauséjour with more Merlot than is the norm. The 2014 is magnificen ...Read More » 


Inventory: Main Warehouse Special Order


2014 Angélus, St-Emilion (Pre-Arrival)

96-98 points Wine Enthusiast: "Barrel Sample. This is a beautifully perfumed wine that shows style and elegance as well as rich, weighty blackberry fruit. The blend’s 50% Cabernet Franc gives tense, dark structure as well as aromatic character. It is a big wine, but with freshness and style." (4/2015) 93-96 points Antonio Galloni: "The 2014 Angélus, equal parts Merlot and Cabernet Franc, boasts superb depth and textural richness. Firm tannins give the 2014 its explosive energy and overall tension. Mocha, espresso, new leather, French oak and licorice gradually open up in the glass, but with some reluctance. The 2014 ...Read More » 


Inventory: Main Warehouse Special Order


2012 Fleur Cardinale, St-Emilion

92-95 points Robert Parker's Wine Advocate: "This full-bodied beauty exhibits a dense opaque purple color in addition to copious notes of creme de cassis, kirsch, licorice and incense. It should drink well for 15-20 years. This will be a sleeper of the vintage. A superstar of the vintage (not surprising given how successful the proprietors, the Decoster family, have been over the last decade or more), this 58-acre vineyard located near the village of St.-Etienne de Lisse enjoyed yields of 34 hectoliters per hectare. The harvest took place extremely late — between October 22 and November 3. The fina ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


1997 Fugue de Nenin, Pomerol Top Pick!
1997 Fugue de Nenin, Pomerol

Robert Parker's Wine Advocate: "The new second wine of Nenin, this blend of 72% Merlot and 28% Cabernet Franc is sexy, with abundant, ripe black cherry fruit, low acidity, and good length. It is an impressive debut effort from the new owners of Nenin, Jean-Hubert and Michel Delon." (4/1998) K&L Notes: This is the first vintage of this wine, blended from a variety of terroirs on the Pomerol plateau from this very large 32 hectare estate. 


Inventory: Hollywood Main Warehouse Redwood City

Price: $29.99 Add To Cart

2005 Soleil, Puissieguin St-Emilion

Robert Parker's Wine Advocate: "Soleil's 2005 displays a gaudy bouquet of black currant fruit and roasted Provencal herbs, a fat, fleshy texture, decent acidity, and sweet tannin. Consume it over the next 5-6 years. (RP)" (8/2008) Stephen Tanzer's International Wine Cellar: "Bright, deep red. Wild aromas of black raspberry, mocha and truffle. Lush and sweet if a bit simple, with flavors of sweet raspberry, mocha and truffle. Finishes with plenty of tannic spine, but the tannins arrive late." (6/2008) Wine Spectator: "Offers gorgeous plum and blackberry character, with hints of flowers. Full-bodied, with supersilky tannins and a long, caressing finish ...Read More » 


Inventory: Main Warehouse Redwood City

Price: $29.99 Add To Cart

2010 Divon, St-Georges St-Emilion

We loved this wine on our April 2012 Bordeaux trip. A 2010 with lots of sweetness and forward fruit. Blackberries abound here. Great value. (Clyde Beffa, K&L Co-Owner and Bordeaux Buyer) It comes from the miniscule St-Georges St-Emilion Appellation, which is located within the boundaries of Montagne-St-Emilion. The vineyards of Château Divon have a specially privileged terroir. They face straight south. Always a plus in this uncertain maritime climate! 


Inventory: Main Warehouse Redwood City

Price: $14.99 Add To Cart

2005 Balestard La Tonnelle, St-Emilion Top Pick!
2005 Balestard La Tonnelle, St-Emilion

Jancis Robinson: "Fine perfume, becoming more meaty. Really moreish, dry and quite firm. Perhaps a little more structure than fruit." (11/2009) Wine & Spirits: "The aroma is complex and layered with rich cherries and smoky oak tones. This is a smooth-textured, traditional St-Emilion. A bit of bottling sulfur will dissipate as the wine ages, and the tannins will soften up for a steak." (10/2008) Wine Spectator: "Vanilla, licorice and violet aromas follow through to a medium-to-full body, with silky tannins and a medium finish. (Web-2008)" K&L Notes: Wow! This wine has really come around in the last few years. It was a bit ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: $29.99 Add To Cart

1990 Grand Mayne, St-Emilion

91 points Wine Spectator: "A wine with plenty of compact fruit and backbone.Good ruby color. Plenty of chocolate and berrycharacter on the nose. Full-bodied, with lots ofsilky tannins and a long, fresh finish. Willcontinue to improve. Drink now or hold.--1990 Bordeaux retrospective." (8/2000)90 points Robert Parker's Wine Advocate: "The 1990 offers an impressively saturated color, exhibiting a touch of amber and a black cherry, mineral, smoky component, with a dash of roasted herbs. Spicy, rich, long, and massive in the mouth, it is full-bodied, sweet, jammy, and capable of lasting for another 8-10 years. Last tasted, 5/01 ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $119.99 Add To Cart
WS 91 RP 90

2010 Haut Prieur, Côtes de Bordeaux "Vielles Vignes"

Wine Enthusiast: "The wine is sweet, very rich and smooth. Firm tannins are cushioned by the ripe berry and red plum fruits to give a spicy wine with touches of wood, finishing with pepper from the alcohol. Drink from 2017." (10/2014) K&L Notes: A lovely wine from the Cotes de Blaye. Plenty of sweet blackberry fruit. Elegant and delicious now. Will cellar well for five plus years. Along the same lines as the 2009, but with more strength on the palate. Superb value. 


Inventory: Main Warehouse Redwood City

Price: $12.99 Add To Cart

1995 Clinet, Pomerol

96 points Robert Parker's Wine Advocate: "Another extraordinary wine made in a backward vin de garde style, the 1995 Clinet represents the essence of Pomerol. The blackberry, cassis liqueur-like fruit of this wine is awesome. The color is saturated black/purple, and the wine extremely full-bodied and powerful with layers of glycerin-imbued fruit, massive richness, plenty of licorice, blackberry, and cassis flavors, full body, and a thick, unctuous texture. This is a dense, impressive offering from administrator Jean-Michel Arcaute. This wine should continue to improve for another 10-25 years. An ...Read More » 


Inventory: Main Warehouse Redwood City

Price: $169.99 Add To Cart
RP 96 WS 92

2014 Gazin, Pomerol (Pre-Arrival)

91-93 points Robert Parker's Wine Advocate: "The Château Gazin 2014 is a blend of 95% Merlot and 5% Cabernet Franc picked between 19 September and 8 October. I like the freshness on the nose here: more black than red fruit, a little broody and introspective at the moment but well defined with mineral tones coming through. The palate is medium-bodied with ripe tannin and nicely judged acidity. There is a sense of nonchalance about this Gazin, nothing over-ambitious, something perhaps in keeping with the vintage, uninteresting in replicating the 2009 or 2010, happy in its own skin. (NM)" (4/2015) 90-93 points Wine Spectator: "A fre ...Read More » 


Inventory: Main Warehouse Special Order


2010 Larrivaux, Haut-Medoc

Robert Parker's Wine Advocate: "Another sleeper of the vintage, this elegant 2010 offers up notes of cedar, loamy soil, black currants and black cherries. Medium-bodied and complex already with supple tannins as well as a nicely layered mouthfeel and finish, it should be consumed over the next decade." (5/2011) Wine Spectator: "This delivers a good, direct beam of cassis and blackberry fruit, with licorice and warm stone notes framing the finish. Rather direct but nicely put together. Drink now through 2016." (3/2013) K&L Notes: One of the best tasting under $20 Bodeaux 2010s in the store. Quite lush for such a conce... Read More » 


Inventory: Redwood City

Price: $16.99 Add To Cart

2010 Tertre Daugay, St-Emilion

90-93 points Wine Spectator: "This has the rich, dark blueberry and blackberry fruit of the vintage, with ample graphite and spice and a solid, tannic backbone. Toasty, but with flesh. (Web-2011)"92 points James Suckling: "Fascinating wine with dark fruit and citrus undertones. Full and refined. Lovely finish." (4/2011) 88-90 points Robert Parker's Wine Advocate: "One of the finest Tertre Daugays I have tasted (although the 2009 is also attractive), this sleeper of the vintage exhibits a dense purple color as well as copious aromas of sweet kirsch, black fruits, licorice and graphite. Medium to full-bodied with a corpulent, layered mouthfeel, light to mode ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


1989 de Sales, Pomerol

According to Robert Parker (1/93): "The 1989 is surprisingly full bodied for a de Sales, with a deep, intense, black cherry-scented bouquet intertwined with the scents of vanillin and toast. In the mouth, the wine displays fine ripeness, a heady alcohol content, and a long, tannic, rich finish. Anticipated maturity: Now-2003." (01/93) 


Inventory: Hollywood

Price: $79.99 Add To Cart

2010 Beausejour, Fronsac Back In Stock!
2010 Beausejour, Fronsac

Bordeaux's trade blog identifies this red as a terrific value, noting that it's "a robust, fresh red that pairs well with pork." 


Inventory: Hollywood

Price: $14.99 Add To Cart

2003 Clos les Lunelles, Castillon

92 points Robert Parker's Wine Advocate: "This 21+ acre vineyard planted on a clay and limestone plateau consists of 38-year-old Merlot (80%), Cabernet Franc (10%), and Cabernet Sauvignon (10%). It was acquired by Gerard and Chantal Perse in 2001, and in less than two years has become the reference point winery for the Cotes de Castillon ... not surprising in view of the commitment to excellence exhibited by the Perses. Made from tiny yields of less than 20 hectoliters per hectare, the blockbuster 2003 tips the scales at 13.5% alcohol. It reveals a peppery, spicy, incense-laced bouquet interwove ...Read More » 


Inventory: Main Warehouse

Price: $34.99 Add To Cart
RP 92

2012 Gazin, Pomerol (Pre-Arrival)

95 points James Suckling: "This is a gorgeous wine with superb density and balance for the vintage. Full body, polished, fine tannins and a long, long finish. There’s so much complexity and beauty to this with blueberry, wet earth and spice character. Some sliced Chinese mushrooms as well. One of the best wines I have had from here in a long time." (1/2015)95 points Robert Parker's Wine Advocate: "This is certainly one of the great 2012s from Pomerol. What’s amazing is that it is 100% Merlot. Readers may have forgotten (or never knew) that a chunk of this vineyard was sold to Petrus in the early 1970s, but what remains is ...Read More » 


Inventory: Main Warehouse Special Order

Price: $79.99 Add To Cart
JS 95 RP 95 WS 91
Limit of 12 per customer

1989 Troplong Mondot, St-Emilion (Previously $230.00)

95 points Robert Parker's Wine Advocate: "A very youthful wine that probably will never hit the heights of the 1990 (but how many wines do?), this dense ruby/purple-colored wine has a very pure nose of roasted espresso, black cherry jam, blackberry, mineral, and even a hint of blueberry. Some smoke and high-quality toasty new oak are there, but now that seems to be fading into the background. Quite full-bodied, powerful, and concentrated, yet at the same time elegant, this wine still seems very young and unevolved. Anticipated maturity: 2007-2025. Last tasted, 11/02. (Bordeaux Book)" (1/2003)93 points Wine Spectator: "Sedu ...Read More » 


Inventory: Main Warehouse

Price: $199.99 Add To Cart
RP 95 WS 93

2012 Beauséjour (Duffau), St-Emilion (Pre-Arrival)

93-95 points Robert Parker's Wine Advocate: "The 2012 exhibits a black/purple color along with a striking nose of incense, spring flowers, blueberries, blackberries and hints of mulberries and crushed chalk. The sumptuous aromatics are followed by a full-bodied, super-concentrated, rich, layered wine that builds incrementally across the palate, finishing with an explosion of fruit, spice, tannin, glycerin and minerality. While neither as backward nor impenetrable as the 2009 and 2010, the 2012 should be approachable in 4-5 years and keep for 2-3 decades. (RP)" (4/2013) 93-95 points Wine Enthusiast: "Barrel sample. This is a power ...Read More » 


Inventory: Main Warehouse


2010 Rollan de By, Médoc (3L)

92 points James Suckling: "Beautiful note with lots of fruit like blackberries, crushed raspberries and some dark plum. Full and wonderfully velvety on the palate with ripe tannins and a sweet pure dark fruit. Already drinks very well, but a few years patience will be rewarded. Best ever?" (2/2013)91 points Wine Enthusiast: "*Cellar Selection* A powerful selection, this is dominated by tannins. Under the firm structure, there is a fruity aspect that will develop. It has the potential to evolve into a full-bodied, intense wine that maintains a sense of elegance." (3/2013)90 points Robert Parker's Wine Advocate: "Consistently better than its humble appe ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2000 l'Eglise Clinet, Pomerol

99 points James Suckling: "Incredible concentration and richness in this wine. This is good stuff, loads of complexity with notes of flowers, vanilla, and ripe fruit. Still drinking like a baby, this is full, soft, and long. Opulent and gorgeous right now but give this five years and you’ll be better off. Pull the cork in 2015. So much fruit for a Bordeaux. 80% Merlot and 20% Cabernet Franc." (5/2012)97 points Robert Parker's Wine Advocate: "A stunning wine with extraordinary concentration, but still somewhat backward, this 2000 needs much more time than I projected seven years ago. It boasts an inky/dark purple color alon ...Read More » 


Inventory: Redwood City


2010 La Fleur-Pétrus, Pomerol

97 points Robert Parker's Wine Advocate: "This wine has a character similar to its cross-street neighbor, Petrus, displaying sweet mulberry and intense black fruit characteristics, with a hint of vanillin and loads of black cherry jam. Full-bodied, extravagantly luscious, with a skyscraper-like mid-palate and phenomenal length of close to 50 seconds, the wine has plenty of tannin, but the voluptuous fruit, power and overall glycerin and intensity tend to conceal much of it. Elegant but compellingly rich and authoritative, the 2010 is a truly magnificent wine for this estate, which has one of the ...Read More » 


Inventory: Main Warehouse


2014 Barde-Haut, St-Emilion (Pre-Arrival) New!
2014 Barde-Haut, St-Emilion (Pre-Arrival)

91-94 points Antonio Galloni: "The 2014 Barde-Haut boasts superb richness and overall intensity. Dark spices, crème de cassis, new leather, mint and licorice meld together in a dark, sumptuous St.-Emilion built on pure depth and resonance. Suave, polished tannins convey an overall impression of creaminess. This clay-rich terroir delivers considerable breath. This is a terrific showing from proprietor Hélène Garcin and consulting winemaker Alain Raynaud. The blend is 90% Merlot and 10% Cabernet Franc." (4/2015) 92-93 points James Suckling: "This is very dense and intense with lots of extracted fruit that gives a lico ...Read More » 


Inventory: Main Warehouse Special Order


2001 Vieux-Château-Certan, Pomerol

96 points James Suckling: "This wine possess great beauty, it is almost Burgundian with its soft tannins and sweet fruit. Pure class and finesse in this, it is round and thick, long and very yummy. No need to wait on this, pull the cork. This vintage had more Merlot than the 2000 and you can tell. A subtle wine." (5/2012)94 points Wine Spectator: "Very subtle aromas of blackberries, chocolate and plums follow through to a full-bodied palate, with very silky tannins and a long, caressing finish. An excellent wine with great intensity for the vintage. Very long indeed. Winemaker and part-owner Alexandre Thienp ...Read More » 


Inventory: Main Warehouse


2011 Certan de May, Pomerol

92-94 points Wine Enthusiast: "Firm and concentrated, this wine has great structure and density along with acidity and berry flavor. There is an attractive final spicy element." (4/2012) 88-91 points Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Aromatic herbs, red fruits and a touch of game on the nose, nicely lifted by sweet spice and violet notes. Bright and fresh in the mouth, with the cassis and herb flavors nicely supported by lively acidity and smooth tannins. Finishes with a coffee note." (5/2012)90 points James Suckling: "The aromas in this 2011 are impressive, with flowers, plums and currants. Full body with velvety tannins and pretty, ripe, ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


1982 Troplong Mondot, St-Emilion (Previously $210)

Jancis Robinson: "Very dark crimson. Bit fragile. Very, very dry and dusty." (7/2002) Stephen Tanzer's International Wine Cellar: "Full, dark red, with an amber rim. Rather syrupy aromas of coffee, mocha and alcohol. Dense and thick but somewhat weedy; fairly penetrating and concentrated, but beginning to lose its fruit...." (7/2002)  


Inventory: Main Warehouse Redwood City

Price: Hidden View Price

1996 L'Eglise Clinet, Pomerol

94 points James Suckling: "It's agreed among most Bordeaux wine lovers that Right Bank, more specifically Pomerol, made good quality but not great reds in 1996. The 1995 was much better for Merlot and Cabernet Franc. So this 1996 Eglise Clinet came as a big surprise when I tasted it. The red shows wonderful complexity and beauty now. It's full body yet refined with black olive and berry character. It's so balanced and fine now. Very pretty. Drink now." (12/2013)93 points Robert Parker's Wine Advocate: "One of the few profound Pomerols in 1996, l'Eglise-Clinet turned out an uncommonly rich, concentrated wine that is perfor ...Read More » 


Inventory: Main Warehouse


1989 Le Bon Pasteur, Pomerol (Previously $120)

Robert Parker's Wine Advocate: "This wine has reached full maturity very quickly. The wine shows some amber at the edge, with a sweet nose of roasted coffee intermixed with caramel, mocha, black cherry, and tobacco. The wine is medium-bodied, beautifully sweet and fleshy on the attack, but then narrows out ever so slightly in the mouth. There remains some tannin to be resolved. Anticipated maturity: Now-2014.Last tasted, 12/02." (1/2003) Wine Spectator: "Earthy and decadent. Dark ruby-garnet. Aromas of black olives, berries and meat. Full-bodied, chewy, with lots of tannins and a sweet fruit and earth af ...Read More » 


Inventory: Main Warehouse San Francisco

Price: Hidden View Price

1999 Fugue de Nenin, Pomerol (1.5L)

Wine Spectator: "A pleasant red, with tobacco cedar and plum character. Medium body, fine tannins and fresh finish... Second wine of Nenin. Best after 2002." (3/2002) K&L Notes: Alex and I tasted this beauty and bought it on the spot. Tons of blackberry fruit flavors and a spicy palate impression. Enjoy with rack of lamb. (Clyde Beffa, K&L Bordeaux Buyer) 


Inventory: Redwood City

Price: Hidden View Price

2000 Le Bon Pasteur, Pomerol

93 points Robert Parker's Wine Advocate: "Seemingly fully mature, Michel and Dany Rolland’s seductive 2000 Bon Pasteur reveals a dark garnet/plum color along with a big, sweet kiss of soy, cedar, roasted herbs, blackberries, caramelized black cherries, and hints of smoke and kirsch. This fleshy, full-bodied Pomerol reveals low acidity, a savory, broad mid-palate, and a decade of life ahead of it. (RP)" (6/2010) 90-92 points Stephen Tanzer's International Wine Cellar: "Saturated deep ruby. Flamboyant nose combines dark berries, minerals, lead pencil, bitter chocolate, roasted herbs and espresso. Dense, concentrated and firmly structured, with mineral and ...Read More » 


Inventory: Main Warehouse


2000 La Fleur-Pétrus, Pomerol Top Pick!
2000 La Fleur-Pétrus, Pomerol

94 points Wine Enthusiast: "This is a wonderful, dense wine, very concentrated, very intensely flavored. At this stage of its development, it is the opulence which is most evident, but there are already hints that it will show pure fruit alongside sweet tannins, and will develop complexity." (6/2003)93 points James Suckling: "A delicious nose of black olives, brown sugar, and sliced plums. Full bodied but shy, with a dense palate and soft and silky tannins. Flavors of milk chocolate, plums, and light vanilla bean come through. This is so good now, but wait three to four years to really see it shine." (3/2011)93 points Robert Parker's Wine Advocate: "I ...Read More » 


Inventory: Hollywood Main Warehouse


2009 Cap de Faugeres, Côtes de Castillon (3L)

91 points James Suckling: "This is pretty, earthy and spicy, with blueberry and blackberry character. Full body, with polished tannins and a lively finish. The dried citrus fruit really comes through here. Better in 2015, but so delicious now." (2/2012)91 points Robert Parker's Wine Advocate: "The 2009 is possibly the best Cap de Faugeres yet made, a sleeper of the vintage, and a realistically priced one at that. A blend of 85% Merlot and the rest Cabernet Franc and Cabernet Sauvignon that hit 14% natural alcohol, the wine displays loads of charcoal, blackberry, espresso roast and white chocolate. It is full-bodied, unctuo ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: $159.99 Add To Cart
JS 91 RP 91

2014 Angélus, St-Emilion (1.5L) (Pre-Arrival)

96-98 points Wine Enthusiast: "Barrel Sample. This is a beautifully perfumed wine that shows style and elegance as well as rich, weighty blackberry fruit. The blend’s 50% Cabernet Franc gives tense, dark structure as well as aromatic character. It is a big wine, but with freshness and style." (4/2015) 93-96 points Antonio Galloni: "The 2014 Angélus, equal parts Merlot and Cabernet Franc, boasts superb depth and textural richness. Firm tannins give the 2014 its explosive energy and overall tension. Mocha, espresso, new leather, French oak and licorice gradually open up in the glass, but with some reluctance. The 2014 ...Read More » 


Inventory: Main Warehouse



2007 Pipeau, St-Emilion

Wine Spectator: "There's a nice color to this red, with aromas of flowers, perfume, red fruits and dark licorice. Full and layered, with loads of fruit, yet reserved and long. Turns slightly herbal, but it's juicy and delicious overall." (3/2010) K&L Notes: Pipeau is a Merlot-dominated Bordeaux from Saint-Emilion, full of boisterous berry and plum fruit with spice and anise flavors. 


Inventory: Main Warehouse

Price: $19.99 Add To Cart

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