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Veuve Clicquot Brut Champagne Top Pick!
Veuve Clicquot Brut Champagne

91 points Wine Spectator: "A smoky note of roasted nut is subtly woven with the baked apple, lemon meringue and fennel seed flavors in this vibrant Champagne, with a refined, creamy mousse. Drink now through 2020." (11/2014)90 points Stephen Tanzer's International Wine Cellar: "(roughly 50% Pinot Noir, 30% Chardonnay and 20% Pinot Meunier; Lot 14009913): Light gold. Musky orchard fruits and dried fig on the mineral-accented nose. Fleshy and broad on the palate, offering smoky pear and nectarine flavors and a hint of honey. Finishes on a gently spicy note, with very good cling and a touch of bitter lemon pith. Things have definitel ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Veuve Clicquot Brut Champagne (375ml)

90 points Stephen Tanzer's International Wine Cellar: "(roughly 50% Pinot Noir, 30% Chardonnay and 20% Pinot Meunier; Lot 14009913): Light gold. Musky orchard fruits and dried fig on the mineral-accented nose. Fleshy and broad on the palate, offering smoky pear and nectarine flavors and a hint of honey. Finishes on a gently spicy note, with very good cling and a touch of bitter lemon pith. Things have definitely begun to turn around for this bottling, which had been lagging behind the winery's vintage offerings for some time." (12/2013)90 points Wine Enthusiast: "One of the most familiar of Champagnes, the Yellow Label is finely ma ...Read More » 


Inventory: Redwood City San Francisco


Nicolas Feuillatte Brut Réserve Champagne Top Pick!
Nicolas Feuillatte Brut Réserve Champagne

90 points Wine Spectator: "Lightly floral and fresh, this offers pretty notes of ripe Gala apple and glazed apricot, layered with subtle hints of almond paste, piecrust, honey and ground spice. Shows fine balance and a lively mousse, leading to a lingering finish. Drink now through 2018. Tasted twice, with consistent notes." (11/2013) Connoisseurs Guide: "If never as far reaching and complex as those bottlings allowed extra time on the years, Feuilllatte's basic Brut is a complete and carefully crafted Champagne of fine balance and brightness. Its lightly yeasty elements are nicely matched by a trim bit ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $26.99 Add To Cart
WS 90

Piper-Heidsieck Brut Champagne

90 points Wine Enthusiast: "The style of Piper-Heidsieck’s nonvintage Champagne is getting more and more refined. It is drier than in the past while also full of ripe white fruits. There is a tight structure, a hint of toast from bottle age and fresh acidity at the end. Ready to drink." (12/2014)90 points Wine Spectator: "By far the best Piper Brut we’ve tasted in years, this is a full-bodied, oxidative, savory wine that would stand up to red meat. There’s some sulfur when the wine is first poured, but once that dissipates, the richness of the texture takes over with bold, juicy lemon and ginger flavor. ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart
WE 90 WS 90

Pierre Paillard Grand Cru Brut Champagne

92 points Wine Spectator: "*Top 100 Wines of 2013* Shows lovely balance, with a satiny quality to the refined mousse and mouthwatering acidity meshing with pure notes of poached quince, lemon mousse, white cherry and fresh ginger. Offers a lightly chalky finish. Disgorged January 2012. Drink now through 2020." (6/2013) K&L Notes: I am incredibly excited about the extraordinary quality of this top grower's Champagne. The name might sound familiar, as they are cousins with the negociant Bruno Paillard. But, their production is completely separate, and unlike Bruno, all estate-grown. What an esta... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $48.99 Add To Cart
WS 92

Laurent-Perrier Brut Champagne Top Pick!
Laurent-Perrier Brut Champagne

91 points Wine Enthusiast: "Laurent-Perrier’s dry style is reflected in this crisp, elegant and fine Champagne. The character is mineral, taut, with a great burst of citrus and white fruit acidity. The ensemble creates a delicious food-friendly wine." (12/2011)90 points Wine Spectator: "Balanced and fresh, with an airy mousse carrying flavors of crunchy pear, piecrust, apricot and ground ginger, all underscored by a hint of smoky mineral. Drink now through 2017. 20,000 cases imported." (12/2014) Antonio Galloni: "Light gold. Aromas of ripe citrus and orchard fruits, with suggestions of green tea and honey in the background. Supp ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $31.99 Add To Cart
WE 91 WS 90

2004 Dom Pérignon Brut Champagne Top Pick!
2004 Dom Pérignon Brut Champagne

96 points Antonio Galloni: "The 2004 Dom Pérignon continues to develop beautifully. A vibrant, focused Champagne, the 2004 clearly reflects the personality of the year. Freshly cut flowers, white peaches and pears are woven together in a Champagne that impresses for its focus and energy. Chiseled saline note support the crystalline finish. I imagine the 2004 will always remain relatively bright and linear, but at the same time, each time I have tasted it over the last two years the 2004 seems to have a little more body and broader shoulders. The 2004 will appeal most to readers who ...Read More » 


Inventory: Redwood City


Billecart-Salmon Brut Rosé Champagne Top Pick!
Billecart-Salmon Brut Rosé Champagne

94 points Wine Enthusiast: "Such an elegant, ethereal wine, this orange-pink wine is dry and crisp with fruity raspberry flavor at the fore. This particular bottling could improve for a year, but makes a great food Champagne now." (12/2013)92 points Stephen Tanzer's International Wine Cellar: "(roughly 50% chardonnay, 35% pinot noir and 15% pinot meunier; L344234): Light orange. Vibrant strawberry and orange zest aromas are complicated by notes of tea rose, smoky lees and chalky minerals. Bright, incisive red fruit flavors pick up a toasty nuance with air. Fresh, incisive and refreshingly tangy, with impressive finishing clarity and ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Franck Bonville "Belles Voyes" Brut Blanc de Blancs Champagne Top Pick!
Franck Bonville "Belles Voyes" Brut Blanc de Blancs Champagne

91 points Wine Spectator: "Richly spiced, with ground anise, clove, ginger and cardamom, this offers a lively bead, fresh acidity and flavors of quince, honey, pastry dough and golden raisin. Offers a soft, creamy finish. Drink now through 2018." (12/2012)90 points Wine Enthusiast: "This has finesse and elegance, with a thin stream of bubbles and crisp, dry apple flavor. It is taut with a cool feel, still young in the bottle and worth aging a year." (12/2012) K&L Notes: This is one of the best Champagnes we carry, regardless of price. Made from the one-and-three-quarters-acre Belles Voyes vineyard in Oger, this is Bonvill... Read More » 


Inventory: Hollywood Redwood City San Francisco


Billecart-Salmon "Brut Reserve" Champagne Top Pick!
Billecart-Salmon "Brut Reserve" Champagne

93 points James Suckling: "I drink this regularly and always enjoy it. Wonderful aromas of light dough, fresh flowers, and sliced pears and peaches. Full-bodied yet agile and fresh, it shows layers of marvelous light tropical fruit and cream with hints of dough on the finish. Mostly 2011 with some reserve wines. From 47% Pinot Meunier, 30% Chardonnay and the rest Pinot Noir. Bottled April 2012." (9/2014)91 points Wine & Spirits: "This is a graceful, vinous Champagne with dramatic high notes of roses and red fruit, finishing clean with a grounding of pale earthiness. It’s a lovely prediction of what Champagne ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2006 Louis Roederer "Cristal" Brut Champagne Top Pick!
2006 Louis Roederer "Cristal" Brut Champagne

97 points James Suckling: "Deep pinot-driven presence is the first and lasting impression. Power with control. Superfine bead, bread and spiced biscuits, candied ripe red fruits and a sense of tight-knit complexity. Some grapefruit, lemon pith & gently flinty notes too - impressive nose. In the mouth it is rich, powerful, mouth-filling and flavoursome with a core of the same biscuity red fruit flavour, savoury nutty notes and a wrap of assertive, persistent acidity that holds rich powerful flavour deep and focused whilst maintaining a polished, gently creamy texture. Long chalky b ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


Laurent-Perrier "Cuvée Rosé" Brut Rosé Champagne Top Pick!
Laurent-Perrier "Cuvée Rosé" Brut Rosé Champagne

96 points Connoisseurs Guide: "***Three Stars*** Elegant and fruity at the same time with a quick invitation from bright, pure cherryish notes and then filled out handsomely by whiffs of chalky soils and well-integrated, rich and uplifting yeast-driven scents, this wine manages to be both vigorous and layered at one and the same time. Its bubbles are insistent, finely carved and add to the early sensations of lightness and energy yet also carry the wine long into a balanced, refined finish. And its latter palate grip is exactly what one should expect from the genre. While service with ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Krug "Grande Cuvée" Brut Champagne Top Pick!
Krug "Grande Cuvée" Brut Champagne

95 points Robert Parker's Wine Advocate: "Krug’s NV Brut Grande Cuvee ID 112001 -- disgorged already over the winter of 2011-2012 but then further aged before release -- reinforces the belief that, thankfully, even wine lovers of modest means who occasionally splurge on Krug Grande Cuvee will be rewarded with a wine that need not fear comparison with this house’s more limited and far more expensive bottlings, nor for that matter with any other wines of Champagne. The harmonious juxtaposition of creaminess and lees enrichment with bright, juicy citricity and of expansive richness with levity is s ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Ruinart Brut Rosé Champagne

92 points Antonio Galloni: "Light orange. Sharply focused red berry and tangerine scents are complicated by suggestions of allspice and cinnamon, with a hint of smokiness in the background. Sappy and minerally on the palate, offering fresh strawberry and blood orange flavors lifted by juicy acidity. Packs a serious punch but carries no excess weight and finishes stony and very long, with echoing red berry character. (JR)" (1/2015)92 points Wine Spectator: "A pretty rosé, harmonious and lithe, with flavors of dried strawberry and smoke carrying on a fine bead and intermingling with the accents of toasted almon ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $72.99 Add To Cart
AG 92 WS 92

Henriot "Souverain" Brut Champagne

94 points Wine Enthusiast: "A beautifully fine mousse indicates the class of this finely crafted wine. It has some weight, flavors of green apples, with hints of fresh apricots. There is extreme freshness here, the style dry but rich. This bottling tastes young and would be worth aging six months." (12/2009)92 points Wine Spectator: "Shows lovely balance, with a lacy texture and a fine frame of acidity enlivening the rich flavors of toasted brioche, baked plum, graphite, crystallized honey and ground anise. Offers a smoky, lingering finish. Drink now through 2020." (11/2014)90 points Antonio Galloni: "Light gold. Lees-accented orchard an ...Read More » 


Inventory: San Francisco


Laurent-Perrier Brut Champagne (375ml)

91 points Wine Enthusiast: "Laurent-Perrier's dry style is reflected in this crisp, elegant and fine Champagne. The character is mineral, taut, with a great burst of citrus and white fruit acidity. The ensemble creates a delicious food-friendly wine." (12/2011)91 points Wine Spectator: "Refined, with a sweet, smoky undercurrent to the flavors of glazed pear, candied lemon zest and golden raisin, with a hint of marzipan. Racy acidity frames—but doesn't dominate—the wine, with a spicy note lingering on the finish. Best from 2012 through 2016." (11/2011) Jancis Robinson: "Very classic. Tight and citrussy, with good length. Crisp an ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $17.99 Add To Cart
WE 91 WS 91

Nicolas Feuillatte Brut Rosé Champagne

90 points Wine Spectator: "A lively sparkling rosé, with a bright, citrusy overtone to fruit-forward flavors of strawberry puree and black raspberry, showing accents of biscuit, walnut skin and gumdrop. Drink now through 2016." (11/2013) Connoisseurs Guide: "More overt in its fruit than the typical French bottling and a bit closer to the California model, Feuillatte's Rosé tilts top cherries and plums with a suggestion of juiciness beneath its very proper yeast veneer. It is more crisp than creamy, and it is enlivened by a strong but refined mousse, and, while it is crafted in a more obvious style than ...Read More » 


Inventory: Redwood City San Francisco

Price: $39.99 Add To Cart
WS 90

Franck Bonville Grand Cru Blanc de Blancs Champagne (375ml) Top Pick!
Franck Bonville Grand Cru Blanc de Blancs Champagne (375ml)

91 points Wine Enthusiast: "From the heartland of Chardonnay in Champagne comes this rich, creamy, apple-flavored wine. It has lively acidity, balanced with some sweetness from the dosage. It has weight and a crisp aftertaste." (12/2012)90 points Wine Spectator: "Lightly creamy, with pretty violet and smoke notes winding through the biscuit and lemon meringue flavors. This is subtle, featuring well-integrated acidity and a supple structure overall. Easy to like." (2/2010) Jancis Robinson: "100% Chardonnay from Oger, Cramant and Avize. From a 50-ha estate. Olivier Bonville is the third generation to make wine here. Super-clean f ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $18.99 Add To Cart
WE 91 WS 90

Ruinart Brut Blanc de Blancs Champagne

93 points Wine Spectator: "This deftly woven Champagne is all about finesse, offering a rich vein of smoky minerality and vivid acidity. The power is cloaked in a silky texture and notes of creamed pear, lemon confit, almond biscotti and fresh ginger. Drink now through 2021." (12/2014)92 points Antonio Galloni: "Light yellow-gold. Smoky citrus and orchard fruits on the deeply perfumed, mineral-tinged nose. Offers broad, toasty orange and pear skin flavors with an undercurrent of dusty minerals. Picks up floral and ginger nuances with air, along with hints of iodine and tarragon. Rich yet lively blanc de blanc ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Bollinger "Special Cuvée" Brut Champagne

93 points Wine Spectator: "This is firm and tightly knit, with a backbone of steely acidity, showing a fine, creamy texture that imparts an overall sense of finesse to the layers of poached apple, mille-feuille, black currant, kumquat and honey, showing hints of ground spice and smoky mineral. Drink now through 2020." (11/2013)92 points Wine Enthusiast: "The classic Bollinger nonvintage is, as always, rich and firmly structured. With the roundness that comes from aging the wines in wood before blending, it has a ripe, smooth edge. Underneath, the texture is solid, with hints of apple and pear and mature acidi ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Pol Roger "White Foil--Extra Cuvée de Réserve" Brut Champagne

91 points Wine Spectator: "Rich notes of pear pastry, toasted almond, smoke and honey are well-meshed with and balanced by fresh notes of lemon peel, quince and grated ginger, all knit with the finely tuned acidity and creamy mousse." (12/2011)90 points Wine Enthusiast: "With its extra touch of richness and a feeling of maturity, this remains a benchmark nonvintage Champagne. It has flavors of ripe white fruits, balancing acidity with just a touch of final softness." (12/2011) Jancis Robinson: "33% Pinot Noir, 34% Chardonnay and 33% Pinot Meunier, The Brut Réserve blend is traditionally composed from around 30 still base wines, ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart
WS 91 WE 90

JM Seleque "Tradition" Brut Champagne Top Pick!
JM Seleque "Tradition" Brut Champagne

91 points Antonio Galloni: "Light yellow-gold. Vibrant, mineral-laced lemon and pear scents are complemented by notes of anise, chalky minerals and buttered toast. Juicy citrus and orchard fruit flavors flesh out in the mid-palate, picking up a hint of honeysuckle. Finishes focused, stony and long. This bottling is made from the estate's youngest vines, which are reportedly around 35 years old now. (Josh Raynolds)" (1/2015)91 points Allen Meadows - Burghound: "A cool and restrained nose features notes of yeast, various white flowers, citrus peel and green apple. There is good verve and lovely detail to the delicious, in ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $49.99 Add To Cart

Wine Club

$39.99
AG 91 BH 91 WS 90

Billecart-Salmon Brut Rosé Champagne (375ml)

94 points Wine Enthusiast: "Such an elegant, ethereal wine, this orange-pink wine is dry and crisp with fruity raspberry flavor at the fore. This particular bottling could improve for a year, but makes a great food Champagne now." (12/2013)92 points Stephen Tanzer's International Wine Cellar: "(roughly 50% chardonnay, 35% pinot noir and 15% pinot meunier; L344234): Light orange. Vibrant strawberry and orange zest aromas are complicated by notes of tea rose, smoky lees and chalky minerals. Bright, incisive red fruit flavors pick up a toasty nuance with air. Fresh, incisive and refreshingly tangy, with impressive finishing clarity and ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Franck Bonville "Belles Voyes" Brut Blanc de Blancs Champagne (1.5L)

91 points Wine Spectator: "Richly spiced, with ground anise, clove, ginger and cardamom, this offers a lively bead, fresh acidity and flavors of quince, honey, pastry dough and golden raisin. Offers a soft, creamy finish. Drink now through 2018." (12/2012)90 points Wine Enthusiast: "This has finesse and elegance, with a thin stream of bubbles and crisp, dry apple flavor. It is taut with a cool feel, still young in the bottle and worth aging a year." (12/2012) K&L Notes: This is one of the best Champagnes we carry regardless of price. Made from the one-and-three-quarters acres Belles Voyes vineyard in Oger, this is Bonvill... Read More » 


Inventory: Hollywood San Francisco

Price: $139.00 Add To Cart
WS 91 WE 90

Veuve Clicquot Brut Rosé Champagne

90 points Wine & Spirits: "A whimsical play on fruit and spice, this is delicate enough to hint at an orange blossom scent and meaty enough to serve with cured sausages. It bristles with acidity over red fruit, lasting on heady complexity." (12/2013)90 points Wine Enthusiast: "This is a beautiful, full rosé that is rich and shows a fine balance between acidity and fruitiness. This bottling is also mature with toastiness coming through, giving a softer, rounder character. There is weight, and great acidity on the finish." (12/2013)90 points Wine Spectator: "Fresh and creamy in texture, this offers a lightly smoky overtone to the flavors ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Franck Bonville "Prestige" Brut Blanc de Blancs Champagne

92 points Wine Spectator: "A rich and smoky base note of roasted nut supports flavors of lemon meringue pie, quince paste, toasted coconut and cumin, and spun honey. There's lovely creamy texture here, with finely meshed acidity throughout. Drink now through 2020." (12/2012) K&L Notes: Rated Extraordinary by the Underground Wine Letter, which writes: "This is a gorgeous Champagne with richness, depth and complexity." This is stunningly rich Blanc de Blancs, with lots of rich, fresh cream, yet it still has the minerality and zing that one would expect from an all-Chardonnay Champagne. The Bonvi... Read More » 


Inventory: Hollywood

Price: $44.99 Add To Cart
WS 92

Pascal Lallement "Brut Reserve" Champagne

95 points Robert Parker's Wine Advocate: "It’s hard to understate how compellingly complex and alluring as well as what an amazing value this is...Black tea and buckwheat smokiness share aromatic attention with intimations of the fresh apple and crabapple, orange and pineapple that go on to inform a lusciously juicy palate infused with black tea and suffused with crushed stone. The mouthwatering saline-sweet savor of scallops that emerges mid-palate, so typically for this address, is here apple wood-smoked. To the aforementioned sense of hidden sweetness (not at all on account of residual sugar, ...Read More » 


Inventory: Hollywood


Laurent-Perrier "Grand Siècle" Brut Champagne

97 points Wine Enthusiast: "*Cellar Selection* Laurent-Perrier’s prestige cuvée has always been nonvintage, a blending of top wines from top years. It remains an exceptional wine, not quite dry and with a tinge of softness, but so elegant and balanced. This bottling has just the right amount of maturity, hinting at toast while guarding every iota of fruitiness." (12/2014)94 points The Wine News: "Moderate straw-yellow hue with fine, active bubbles. Expressive nose of toasted grain and red apple with light lemon accents. Foamy texture on entry with continued cherry notes that complement pear and spice togethe ...Read More » 


Inventory: Hollywood Redwood City San Francisco


Thienot Brut Champagne Top Pick!
Thienot Brut Champagne

90 points Stephen Tanzer's International Wine Cellar: "Pale yellow. Lemon curd, quince, white flowers, honey and vanilla on the fragrant nose. Taut, refreshingly bitter citrus pith and toasty lees flavors give way to richer melon and peach with air, with honeysuckle and ginger notes adding complexity. A pungent, waxy note carries through the smoky expansive finish." (12/2012) Wine & Spirits: "There’s precision to the minerality of this wine, a serious streak of limestone under bright, candied fruit. It’s a full, generous style, ready for poached prawns." (12/2012) Wine Enthusiast: "Alain Thiénot’s non vintage is ripe, rich and full-bodied—a de ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart

Wine Club

$34.99
ST 90

1999 Billecart-Salmon "Cuvée Nicolas François Billecart" Brut Champagne

96 points James Suckling: "Fabulous aromas of minerals, pear pie, nuts with bread dough and apple character. Full-bodied, lively and wonderful with bright fruit and a clean finish. Very layered and juicy. This was a very hot year for Champagne and a year for pinot noir. But this is so fresh and complex. 60% pinot noir and 40% chardonnay. 10% of the pinot is fermented in barrel. Drink now." (9/2014)95 points Wine Spectator: "Very elegant, ethereal in texture and well-knit, offering flavors of poached pear, black licorice, lemon pâte de fruit, pastry and ground ginger. Shows fine balance and integration, with ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2002 Piper-Heidsieck "Cuvée Rare" Brut Champagne

97 points Wine Spectator: "*Collectibles* A powerhouse, with verve to the finely cut, racy acidity, showing a sense of finesse and seamless integration of the firm frame. The silky texture carries layer upon layer of toasted brioche, currant and pear pâte de fruit flavors, with notes of grated ginger and coconut, cappuccino foam and spun honey. Mineral accents of smoke, ground spice and fleur de sel build on the long, echoing finish. Drink now through 2032." (11/2013)95 points Wine & Spirits: "This is a blend from 17 crus in the Montagne de Reims, 70 percent chardonnay, 30 percent pinot noir. It is, by far, ...Read More » 


Inventory: Hollywood Main Warehouse


Perrier Jouët "Grand Brut" Champagne

91 points Wine Spectator: "Elegant and finely balanced, with a subtle vein of smoky minerality underscoring juicy poached apple, candied lemon zest, gingersnap and honey notes. A fine aperitif. Drink now through 2016." (11/2013) Stephen Tanzer's International Wine Cellar: "(40% pinot meunier, 35% pinot noir and 25% chardonnay; L1581302156): Light yellow, with a faint reflection of green. Lemon, lime and fresh pear on the spice-tinged nose. Dry and nervy, offering tangy citrus fruit flavors and a touch of white pepper. Shows good clarity and bite on the finish, which leaves a bitter quinine note behind. On the tight side f ...Read More » 


Inventory: Hollywood

Price: $39.99 Add To Cart
WS 91

Charles de Cazanove Brut Champagne

92 points Wine Spectator: "This Champagne offers an array of flavor, including toasted brioche, Gala apple, lemon zest, graphite and ginger, with a touch of honey. Elegant, but with good intensity and a moderate, nut-tinged finish. Drink now through 2018." (6/2011) K&L Notes: This Champagne is composed of 60% Pinot Noir, 30% Meunier and 10% Chardonnay. It has a great, open nose of sweet butter and even a touch of orange peel. On the palate it is clean and refreshing. This is a bright, easygoing Champagne for any party! (Gary Westby, K&L Champagne buyer) 


Inventory: Hollywood Main Warehouse San Francisco

Price: $26.99 Add To Cart
WS 92

Pierre Paillard Grand Cru Brut Champagne (375ml)

92 points Wine Enthusiast: "* Top 100 Wines of 2013 * Shows lovely balance, with a satiny quality to the refined mousse and mouthwatering acidity meshing with pure notes of poached quince, lemon mousse, white cherry and fresh ginger. Offers a lightly chalky finish. Disgorged January 2012. Drink now through 2020." (6/2013)91 points Antonio Galloni: "Light gold, with a faint onion skin cast. Spicy orange zest and honeydew on the fragrant, mineral-accented nose. Dry and tightly focused, offering lively Meyer lemon and melon flavors and a deeper suggestion of nectarine. Finishes with building floral character an ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $26.99 Add To Cart
WE 92 AG 91

2004 Veuve Clicquot Brut Rosé Champagne

92 points Stephen Tanzer's International Wine Cellar: "Bright orange-pink. Smoke- and mineral-tinged aromas of raspberry, poached pear, rose oil and sweet butter. Toasty and broad but spry, offering vibrant red fruit and blood orange flavors that pick up a refreshingly bitter edge with aeration. Closes on a spicy note, with excellent focus and slow-building minerality. The fruit for this Champagne is sourced from up to 20 different premier and grand cru villages, including Ay and Verzenay for the pinot noir and Mesnil-sur-Oger for the chardonnay." (12/2013)92 points Wine & Spirits: "Deep pink in color, this is a cherry-scented rosé ...Read More » 


Inventory: San Francisco


Agrapart 7 Cru Brut Blanc de Blancs Champagne

92 points Robert Parker's Wine Advocate: "Based half-each on vintages 2010 and 2009, and with 10% Pinot Noir 'smuggled in,' Agrapart’s NV Brut Blanc De Blancs 7 Crus E13 – named for the seven Cote des Blancs villages from which it is sourced, and in this instance disgorged in May, 2013 – displays uncommon delicacy, buoyancy, tension and nuance for an 'intro-level' cuvee, and that uncannily combined with a sense of richness and purity to its white peach and grapefruit. Almond and pistachio cream lend allure; chalk and salt along with piquancy of peach kernel and toasted pumpkin seed impart intere ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart
RP 92 AG 90

Drappier Carte d'Or Brut Champagne

91 points Wine Spectator: "Granny Smith apple, toasted almond, currant and whole-grain toast flavors are fresh and well-meshed, structured by bright acidity and a lively bead. Offers a creamy finish, with hints of smoke and honeycomb. Drink now through 2018." (11/2013) Antonio Galloni: "Light yellow-gold. Pungent aromas of orange pith, dried apple and toasty lees, with a hint of chamomile in the background. Fleshy and broad on entry, then tighter in the middle, offering bitter pear skin and quinine flavors and a touch of blood orange. Finishes with good grip and cut, leaving a subtle smoky note behin ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart

Wine Club

$34.99
WS 91

2009 Louis Roederer Brut Rosé Champagne

94 points Wine & Spirits: "This delicate style of saignée Champagne is a Roederer specialty; the firm completed a new cellar in 2008 with a sole focus on rosé. What sets Roederer rosé apart is the beautiful freshness of a wine like this 2009. Its color is a light orange gold rather than pink or red. Its scent hints at pink grapefruit, the flavors ripe and tangy, deepening to red fruit. As a young wine, its austere structure is ideal for oysters. Cellar it and you’ll have a wine for the dinner table." (12/2014)94 points Wine Spectator: "Tangy raspberry and black cherry fruit is underscored by smoke and minera ...Read More » 


Inventory: Hollywood


Taittinger "La Française" Brut Champagne

90 points Robert Parker's Wine Advocate: "The deliciously delicate Taittinger NV Brut La Francaise L2383PK01300 is strikingly buoyant and dominated by subtle scents of yeast-tinged flowers and foliage – honeysuckle and mint immediately come to mind – that allude to its roughly one-quarter Meunier component, with a luscious matrix of lime-drenched honeydew melon and apple well-supported by discreet residual sugar leading to a sustained and refreshing finish. Hints of toasted almond and vanilla-tinged cookie dough lend a faintly confectionary cast that manages to harmonize with the dominant fruiti ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Moët & Chandon "Impérial" Brut Champagne

91 points Wine Spectator: "Hints of roasted walnut and toasted brioche are richly smoky and underscored by flavors of raspberry, lemon confit and green pear in this open-knit Champagne, framed by vivid acidity and a lively bead. Drink now through 2019." (11/2014)90 points Antonio Galloni: "Light, bright yellow. Musky pear and toasty lees on the nose and in the mouth. Fleshy and open-knit, with a hint of bitter lemon pith adding back-end cut. Finishes on a gently smoky note, with very good cling and focus and a hint of bitter quinine. This must be the best example of this bottling that I've had in years, if no ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart
WS 91 AG 90

Louis Roederer "Brut Premier" Champagne (375ml)

92 points Robert Parker's Wine Advocate: "The NV Brut Premier is a gorgeous wine that stands head and shoulders above the vast majority of wines in its price range. Apparently, it is quite possible to make great Champagne that doesn’t cost a small fortune. Ripe pears, smoke, spices, dried flowers and herbs are some of the many nuances that emerge from the glass. The Brut Premier shows lovely mid-palate depth and fabulous overall balance. Chef de Caves Jean-Baptiste Lecaillon has done it again. This is a fabulous Brut Premier. The Brut Premier is based on the 2007 vintage, with approximately 20% ...Read More » 


Inventory: Hollywood San Francisco


Louis Roederer "Brut Premier" Champagne Top Pick!
Louis Roederer "Brut Premier" Champagne

92 points Wine Enthusiast: "This is a particularly good bottling of Brut Premier. Drawing on Roederer's famed reserve wines, it has a touch of toast that adds a round character to well as fresh, vivid lemon and grapefruit flavors. Drink this delicious, rich wine now." (12/2013)91 points Stephen Tanzer's International Wine Cellar: "((40% Chardonnay, 40% Pinot Noir and 20% Pinot Meunier): Pale gold. Spice- and mineral-accented orchard and pit fruits on the intensely perfumed nose, with hints of toasty lees and brioche adding complexity. Sappy, penetrating and floral on the palate, offering juicy Meyer lemon, pear and melon flavors braced ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Pierre Moncuit "Cuvée Pierre Moncuit-Delos Grand Cru" Brut Blanc de Blancs Champagne

93 points Antonio Galloni: "The NV (2010) Brut Blanc de Blancs Grand Cru Delos is a little richer, rounder and creamier than the Hugues de Coulmet. Almond, lemon, oil, dried pears and flowers all flesh out in a super-inviting gorgeous wine loaded with depth and personality. A creamy, expressive finish rounds things out in this gorgeous, beautiful Champagne. This is a fabulous showing from Moncuit. This bottle was disgorged in April 2013. Dosage was 8 grams per liter." (11/2013)92 points Wine & Spirits: "From old vines in Le Mesnil, this wine’s scents of creamery butter lend luscious richness, but those malola ...Read More » 


Inventory: Main Warehouse Redwood City


Bollinger Brut Rosé Champagne

93 points Wine Spectator: "This refined rosé shows verve, offering finely meshed flavors of dried black cherry and pomegranate fruit, with notes of almond skin, gingerbread, honey and candied orange zest. A vein of smoky minerality gains momentum on the lasting finish. Drink now through 2020. 2,000 cases imported." (11/2013)92 points Wine & Spirits: "There’s a tinge of copper to this wine’s color and a hint of strawberry and jasmine in its scent, but there’s nothing obvious or overt about it. For a rosé with this much richness and roundness, it holds itself tight, a delicious, smoky evocation of limestone. ...Read More » 


Inventory: Hollywood Redwood City San Francisco


Charles Heidsieck "Brut Reserve" Champagne

93 points Wine Enthusiast: "*Top 100 Wines of 2012* It’s rare to find a nonvintage blend with such attractive bottle age; in most the fruitiness dominates. This has a toasty character, with an almond note and a ripe mouthfeel that balances its warm pear and yellow-fruit flavors. This demonstrates a full, rich style." (12/2012)93 points Wine Spectator: "Firm and toasty, with hints of vanilla and shredded coconut accenting flavors of creamed apple, toasted hazelnut, lemon meringue pie and black cherry puree. Refined in texture and mouthwatering through to the smoky, mineral-tinged finish. Disgorged 2012. Drink ...Read More » 


Inventory: Hollywood


Jacquesson "Cuvée 737" Extra Brut Champagne

94 points Wine Enthusiast: "*Cellar Selection* The latest numbered bottling in the Non Vintage series from Jacquesson, this has a beautiful balance between the lightest dosage, making it very dry, and intense structure and texture. It’s still young and fruity and worth some bottle age." (12/2014)92 points Wine Spectator: "A skein of ground spice unravels through this mouthwatering Champagne, while a firm frame of acidity and a tight, refined bead supports flavors of crunchy pear, ripe white raspberry, pastry dough, smoked almond and lemon confit. Disgorged July 2013. Drink now through 2020." (11/2014)91 points Antonio Galloni: "The Brut ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


Ruinart Brut Blanc de Blancs Champagne (375ml)

93 points Wine Enthusiast: "Ruinart’s Blanc de Blancs is structured and intensely minerally, but with a rich, full, creamy palate. It is finely balanced—elegant yet fruity—with a bright, crisp aftertaste. Drink now." (12/2013)93 points Wine Spectator: "Beautifully balanced and refined in texture, this displays exotic ground spice and floral accents to the flavors of poached white peach, Meyer lemon and candied ginger, with hints of pastry and honey. Offers a lasting, mouthwatering finish. Drink now through 2023." (11/2013)92 points Stephen Tanzer's International Wine Cellar: "Pale yellow. Complex, high-pitched aromas of orange zest, lemon pith, iodine, smoky mine ...Read More » 


Inventory: Hollywood Redwood City San Francisco


Billecart-Salmon Brut Rosé Champagne (1.5L)

94 points Wine Enthusiast: "Such an elegant, ethereal wine, this orange-pink wine is dry and crisp with fruity raspberry flavor at the fore. This particular bottling could improve for a year, but makes a great food Champagne now." (12/2013)92 points Stephen Tanzer's International Wine Cellar: "(roughly 50% chardonnay, 35% pinot noir and 15% pinot meunier; L344234): Light orange. Vibrant strawberry and orange zest aromas are complicated by notes of tea rose, smoky lees and chalky minerals. Bright, incisive red fruit flavors pick up a toasty nuance with air. Fresh, incisive and refreshingly tangy, with impressive finishing clarity and ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2000 Krug Brut Champagne

97 points Wine & Spirits: "When first released two years ago, this wine showed some of the exoticism of the 2000 vintage, the broad flavors ranging from lobster broth to lemon zest and star anise. As it has matured, the wine’s richness is at once more baroque and more seamlessly woven into a deep golden beauty. Rather than fresh, it feels brisk and lithe. The wine’s fragrance is layered in deep complexities and elevated to sunny high notes. A glorious vintage of Krug." (12/2014)97 points Wine Spectator: "*Collectibles* A powerhouse, with a dense and expressive core of toasted brioche, candied kumquat, espres ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Charles Heidsieck "Brut Reserve" Champagne (375ml)

93 points Wine Spectator: "Firm and toasty, with hints of vanilla and shredded coconut accenting flavors of creamed apple, toasted hazelnut, lemon meringue pie and black cherry puree. Refined in texture and mouthwatering through to the smoky, mineral-tinged finish. Disgorged 2012. Drink now through 2023." (10/2013)91 points Stephen Tanzer's International Wine Cellar: "ight gold. Pungent pear and yellow plum aromas, with smoky mineral and citrus zest nuances adding energy. Gently sweet citrus marmalade and pear nectar flavors are enlivened by juicy acidity, picking up a toasty, leesy quality with aeration. Juicy orange and pear flavo ...Read More » 


Inventory: Redwood City San Francisco


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