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2004 Il Poggione Brunello di Montalcino

95 points Robert Parker's Wine Advocate: "The 2004 Brunello di Montalcino is awesome. This finessed, regal Brunello flows onto the palate with seamless layers of perfumed fruit framed by silky, finessed tannins. The wine remains extremely primary at this stage, and its full range of aromas and flavors have yet to emerge, but the sheer pedigree of this Brunello is unmistakable. The elegant, refined finish lasts an eternity, and subtle notes of menthol, spices, licorice and leather add final notes of complexity. The estate's 2004 Brunello is a wine to buy and bury in the deepest corner of the cell ...Read More » 


Inventory: Main Warehouse



2004 Villa Poggio Salvi Brunello di Montalcino Riserva (Pre-Arrival)

91 points Wine Enthusiast: "Poggio Salvi’s Brunello Riserva offers genuine and linear fruit tones with bright berry and cherry layers lavished over spice and leather. The wine is tonic and tight in the mouth with lingering notes of spice and smoke on the close." (8/2010)90 points Robert Parker's Wine Advocate: "The 2004 Brunello di Montalcino Riserva is surprisingly hard and unyielding. Mentholated, balsamic notes add complexity to the dark fruit, followed by earthiness, leather; licorice and tobacco that emerge over time. There is nice depth and plushness to the fruit, but readers will need to be patient. (AG)" (4/2010)  


Inventory: Main Warehouse

Price: $54.99 Add To Cart
WE 91 RP 90

2004 Livio Sassetti "Pertimali" Brunello di Montalcino

93 points James Suckling: "A wine that shows some age now with leaf, mushroom and berry character. Full and silky with soft tannins. Long and beautiful with lovely fruit and a juicy finish. Just right now." (5/2013)93 points Wine Spectator: "Candied plum notes, with hints of flowers and mushroom, follow through to a full-bodied palate, with very soft, juicy tannins and lightly grilled meat, berry and fresh shiitake mushroom flavors. A decadent style. (Web Only-2009)"92 points Stephen Tanzer's International Wine Cellar: "Good deep medium red. Highly complex, slightly musky aromas of red berries, spices, minerals, incense, iron and graphite; quite Burgundian. Silky ...Read More » 


Inventory: Main Warehouse


2004 Ciacci Piccolomini d'Aragona "Vigna di Pianrosso" Brunello di Montalcino (1.5l)

94 points Robert Parker's Wine Advocate: "The estate’s 2004 Brunello di Montalcino Pianrosso possesses striking depth as endless layers of sweet, perfumed fruit emerge with tons of grace. This, too, is an intense, full-bodied wine. The balance here is utterly exceptional, and the wine’s sheer plumpness makes for a highly rewarding glass of Brunello. Succulent dark cherries, spices, underbrush, minerals and new leather come to life as the wine sits in the glass, yet this remains a backward, structured Brunello in need of serious bottle age. The Pianrosso is a terrific effort from proprietor Paolo ...Read More » 


Inventory: Main Warehouse