Wines


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines

Page: 1 2 3 next

Your search returned 149 results

Veuve Clicquot Brut Champagne (375ml)

91 points Wine Spectator: "A smoky note of roasted nut is subtly woven with the baked apple, lemon meringue and fennel seed flavors in this vibrant Champagne, with a refined, creamy mousse. Drink now through 2020." (11/2014)90 points Stephen Tanzer's International Wine Cellar: "(roughly 50% Pinot Noir, 30% Chardonnay and 20% Pinot Meunier; Lot 14009913): Light gold. Musky orchard fruits and dried fig on the mineral-accented nose. Fleshy and broad on the palate, offering smoky pear and nectarine flavors and a hint of honey. Finishes on a gently spicy note, with very good cling and a touch of bitter lemon pith. Things have definitel ...Read More » 


Inventory: Hollywood Redwood City San Francisco


Billecart-Salmon Brut Rosé Champagne Top Pick!
Billecart-Salmon Brut Rosé Champagne

94 points James Suckling: "An subtle nose with plenty of fine autolysis aromas of fresh bread and sweetly fragrant yeasty notes, plus some gentle spice and chalky notes. The palate unleashes beautiful wild strawberry fruit flavors, super fresh, fleshy and pure. Great balance and depth. Drink now." (7/2015)92 points Antonio Galloni: "(45% Chardonnay, 30% Pinot Noir and 25% Pinot Meunier; 8 g/l dosage; L206454 17741): Pale orange. High-pitched red berry, orange zest and jasmine aromas, with suave mineral and smoky lees notes adding complexity. Spicy and precise on the palate, showing very good punch to its stra ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Veuve Clicquot Brut Champagne

91 points Wine Spectator: "A smoky note of roasted nut is subtly woven with the baked apple, lemon meringue and fennel seed flavors in this vibrant Champagne, with a refined, creamy mousse. Drink now through 2020." (11/2014)90 points Stephen Tanzer's International Wine Cellar: "(roughly 50% Pinot Noir, 30% Chardonnay and 20% Pinot Meunier; Lot 14009913): Light gold. Musky orchard fruits and dried fig on the mineral-accented nose. Fleshy and broad on the palate, offering smoky pear and nectarine flavors and a hint of honey. Finishes on a gently spicy note, with very good cling and a touch of bitter lemon pith. Things have definitel ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Nicolas Feuillatte Brut Réserve Champagne Top Pick!
Nicolas Feuillatte Brut Réserve Champagne

90 points Wine Spectator: "Lightly floral and fresh, this offers pretty notes of ripe Gala apple and glazed apricot, layered with subtle hints of almond paste, piecrust, honey and ground spice. Shows fine balance and a lively mousse, leading to a lingering finish. Drink now through 2018. Tasted twice, with consistent notes." (11/2013) Connoisseurs Guide: "If never as far reaching and complex as those bottlings allowed extra time on the years, Feuilllatte's basic Brut is a complete and carefully crafted Champagne of fine balance and brightness. Its lightly yeasty elements are nicely matched by a trim bit ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart
WS 90

Laurent-Perrier Brut Champagne Top Pick!
Laurent-Perrier Brut Champagne

91 points Wine Enthusiast: "Laurent-Perrier’s dry style is reflected in this crisp, elegant and fine Champagne. The character is mineral, taut, with a great burst of citrus and white fruit acidity. The ensemble creates a delicious food-friendly wine." (12/2011)90 points Wine Spectator: "Balanced and fresh, with an airy mousse carrying flavors of crunchy pear, piecrust, apricot and ground ginger, all underscored by a hint of smoky mineral. Drink now through 2017. 20,000 cases imported." (12/2014) Antonio Galloni: "Light gold. Aromas of ripe citrus and orchard fruits, with suggestions of green tea and honey in the background. Supp ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $31.99 Add To Cart
WE 91 WS 90

Laurent-Perrier "Cuvée Rosé" Brut Rosé Champagne

96 points Connoisseurs Guide: "***Three Stars*** Elegant and fruity at the same time with a quick invitation from bright, pure cherryish notes and then filled out handsomely by whiffs of chalky soils and well-integrated, rich and uplifting yeast-driven scents, this wine manages to be both vigorous and layered at one and the same time. Its bubbles are insistent, finely carved and add to the early sensations of lightness and energy yet also carry the wine long into a balanced, refined finish. And its latter palate grip is exactly what one should expect from the genre. While service with ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


Drappier Carte d'Or Brut Champagne Top Pick!
Drappier Carte d'Or Brut Champagne

91 points Wine Spectator: "Granny Smith apple, toasted almond, currant and whole-grain toast flavors are fresh and well-meshed, structured by bright acidity and a lively bead. Offers a creamy finish, with hints of smoke and honeycomb. Drink now through 2018." (11/2013) Antonio Galloni: "Light yellow-gold. Pungent aromas of orange pith, dried apple and toasty lees, with a hint of chamomile in the background. Fleshy and broad on entry, then tighter in the middle, offering bitter pear skin and quinine flavors and a touch of blood orange. Finishes with good grip and cut, leaving a subtle smoky note behin ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart

Wine Club

$34.99
WS 91

2006 Louis Roederer "Cristal" Brut Champagne Top Pick!
2006 Louis Roederer "Cristal" Brut Champagne

97 points James Suckling: "Deep pinot-driven presence is the first and lasting impression. Power with control. Superfine bead, bread and spiced biscuits, candied ripe red fruits and a sense of tight-knit complexity. Some grapefruit, lemon pith & gently flinty notes too - impressive nose. In the mouth it is rich, powerful, mouth-filling and flavoursome with a core of the same biscuity red fruit flavour, savoury nutty notes and a wrap of assertive, persistent acidity that holds rich powerful flavour deep and focused whilst maintaining a polished, gently creamy texture. Long chalky b ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


Bollinger "Special Cuvée" Brut Champagne

93 points Allen Meadows - Burghound: "*Outstanding* There is lovely complexity to the distinctly yeasty nose that combines high-toned green apple, pear, white flowers and gentle citrus nuances. The clean and sleek flavors are supported by a crisply firm but fine mousse where the finish is medium dry and lingering. It's not all that often that I suggest that readers cellar NV Brut but this is an example that absolutely cries out for it. I suspect that the texture will materially change for the better (i.e. become creamier) and better depth will be in the offing as well. Put it this way: this ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Moët & Chandon "Impérial" Brut Champagne

91 points Wine Spectator: "Hints of roasted walnut and toasted brioche are richly smoky and underscored by flavors of raspberry, lemon confit and green pear in this open-knit Champagne, framed by vivid acidity and a lively bead. Drink now through 2019." (11/2014)90 points Antonio Galloni: "Light, bright yellow. Musky pear and toasty lees on the nose and in the mouth. Fleshy and open-knit, with a hint of bitter lemon pith adding back-end cut. Finishes on a gently smoky note, with very good cling and focus and a hint of bitter quinine. This must be the best example of this bottling that I've had in years, if no ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart
WS 91 AG 90

Krug "Grande Cuvée" Brut Champagne Top Pick!
Krug "Grande Cuvée" Brut Champagne

95 points Robert Parker's Wine Advocate: "Krug’s NV Brut Grande Cuvee ID 112001 -- disgorged already over the winter of 2011-2012 but then further aged before release -- reinforces the belief that, thankfully, even wine lovers of modest means who occasionally splurge on Krug Grande Cuvee will be rewarded with a wine that need not fear comparison with this house’s more limited and far more expensive bottlings, nor for that matter with any other wines of Champagne. The harmonious juxtaposition of creaminess and lees enrichment with bright, juicy citricity and of expansive richness with levity is s ...Read More » 


Inventory: Main Warehouse Redwood City


Billecart-Salmon "Brut Reserve" Champagne Top Pick!
Billecart-Salmon "Brut Reserve" Champagne

93 points James Suckling: "I drink this regularly and always enjoy it. Wonderful aromas of light dough, fresh flowers, and sliced pears and peaches. Full-bodied yet agile and fresh, it shows layers of marvelous light tropical fruit and cream with hints of dough on the finish. Mostly 2011 with some reserve wines. From 47% Pinot Meunier, 30% Chardonnay and the rest Pinot Noir. Bottled April 2012." (9/2014)91 points Wine & Spirits: "This is a graceful, vinous Champagne with dramatic high notes of roses and red fruit, finishing clean with a grounding of pale earthiness. It’s a lovely prediction of what Champagne ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Franck Bonville Grand Cru Blanc de Blancs Champagne (375ml) Top Pick!
Franck Bonville Grand Cru Blanc de Blancs Champagne (375ml)

91 points Wine Enthusiast: "From the heartland of Chardonnay in Champagne comes this rich, creamy, apple-flavored wine. It has lively acidity, balanced with some sweetness from the dosage. It has weight and a crisp aftertaste." (12/2012)90 points Wine Spectator: "Lightly creamy, with pretty violet and smoke notes winding through the biscuit and lemon meringue flavors. This is subtle, featuring well-integrated acidity and a supple structure overall. Easy to like." (2/2010) Jancis Robinson: "100% Chardonnay from Oger, Cramant and Avize. From a 50-ha estate. Olivier Bonville is the third generation to make wine here. Super-clean f ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $18.99 Add To Cart
WE 91 WS 90

2002 Bollinger R.D. Extra Brut Champagne (Previously $349) Top Pick!
2002 Bollinger R.D. Extra Brut Champagne (Previously $349)

99 points James Suckling: "Super fresh, this is striking given the 10 years in the cellars; it has a fine citrus nose - plenty of lemon, grapefruit, yellow chalky notes, some lighter floral elements too. The palate is super dry (dosage at 3-4g) and there's a silky, sherbet-like texture, smooth, fine and long. The citrus flavours give way to the driving surging acidity, thunderous acidity, really driving and powerful. The finish twists very slowly through to light-toasted cashew fruit flavours, but lemon citrus prevails. This is thrilling Champagne. Disgorged 22nd October, 2013. Dr ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Piper-Heidsieck Brut Champagne

90 points Wine Enthusiast: "The style of Piper-Heidsieck’s nonvintage Champagne is getting more and more refined. It is drier than in the past while also full of ripe white fruits. There is a tight structure, a hint of toast from bottle age and fresh acidity at the end. Ready to drink." (12/2014)90 points Wine Spectator: "By far the best Piper Brut we’ve tasted in years, this is a full-bodied, oxidative, savory wine that would stand up to red meat. There’s some sulfur when the wine is first poured, but once that dissipates, the richness of the texture takes over with bold, juicy lemon and ginger flavor. ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $32.99 Add To Cart
WE 90 WS 90

Laurent-Perrier Brut Champagne (375ml)

91 points Wine Enthusiast: "Laurent-Perrier's dry style is reflected in this crisp, elegant and fine Champagne. The character is mineral, taut, with a great burst of citrus and white fruit acidity. The ensemble creates a delicious food-friendly wine." (12/2011)91 points Wine Spectator: "Refined, with a sweet, smoky undercurrent to the flavors of glazed pear, candied lemon zest and golden raisin, with a hint of marzipan. Racy acidity frames—but doesn't dominate—the wine, with a spicy note lingering on the finish. Best from 2012 through 2016." (11/2011) Jancis Robinson: "Very classic. Tight and citrussy, with good length. Crisp an ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart
WE 91 WS 91

Deutz "Brut Classic" Champagne

91 points Wine Spectator: "Firm and focused, with a mouthwatering palate of poached pear and berry, lemon curd, pastry cream and a pronounced streak of smoky minerality that lingers on the finish. Drink now through 2019." (11/2014)90 points Stephen Tanzer's International Wine Cellar: "Light yellow. Toasty lees, poached pear and lemon rind on the pungent nose. Offers an array of sappy citrus and orchard fruit flavors and becomes spicier with air. The lemon and lees notes come back on the broad, clear finish." (12/2012) K&L Notes: Located in the world-famous village of Aÿ at the base of the chalky Montagne de Reims. On the nose, the wine is rich with... Read More » 


Inventory: Redwood City San Francisco

Price: $34.99 Add To Cart
WS 91 ST 90

Ruinart Brut Blanc de Blancs Champagne

93 points Wine Spectator: "This deftly woven Champagne is all about finesse, offering a rich vein of smoky minerality and vivid acidity. The power is cloaked in a silky texture and notes of creamed pear, lemon confit, almond biscotti and fresh ginger. Drink now through 2021." (12/2014)92 points Antonio Galloni: "Light yellow-gold. Smoky citrus and orchard fruits on the deeply perfumed, mineral-tinged nose. Offers broad, toasty orange and pear skin flavors with an undercurrent of dusty minerals. Picks up floral and ginger nuances with air, along with hints of iodine and tarragon. Rich yet lively blanc de blanc ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Charles Heidsieck "Brut Reserve" Champagne

93 points Wine Enthusiast: "*Top 100 Wines of 2012* It’s rare to find a nonvintage blend with such attractive bottle age; in most the fruitiness dominates. This has a toasty character, with an almond note and a ripe mouthfeel that balances its warm pear and yellow-fruit flavors. This demonstrates a full, rich style." (12/2012)93 points Wine Spectator: "Firm and toasty, with hints of vanilla and shredded coconut accenting flavors of creamed apple, toasted hazelnut, lemon meringue pie and black cherry puree. Refined in texture and mouthwatering through to the smoky, mineral-tinged finish. Disgorged 2012. Drink ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Franck Bonville Grand Cru Blanc de Blancs Champagne

91 points Wine Enthusiast: "From the heartland of Chardonnay in Champagne comes this rich, creamy, apple-flavored wine. It has lively acidity, balanced with some sweetness from the dosage. It has weight and a crisp aftertaste." (12/2012) Jancis Robinson: "100% Chardonnay from Oger, Cramant and Avize. From a 50-ha estate. Olivier Bonville is the third generation to make wine here. Super-clean fresh nose, smells like a health scrub. Vigorous mousse. Crisp edges and a creamy middle, streaked with verbena. More green than lemon, and just slightly sour. Quite weighty and substantial yet with a cutting edge ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $34.99 Add To Cart
WE 91

Louis Roederer "Brut Premier" Champagne (Previously $47.00) Top Pick!
Louis Roederer "Brut Premier" Champagne (Previously $47.00)

92 points Wine Enthusiast: "This is a particularly good bottling of Brut Premier. Drawing on Roederer's famed reserve wines, it has a touch of toast that adds a round character to well as fresh, vivid lemon and grapefruit flavors. Drink this delicious, rich wine now." (12/2013)91 points Stephen Tanzer's International Wine Cellar: "((40% Chardonnay, 40% Pinot Noir and 20% Pinot Meunier): Pale gold. Spice- and mineral-accented orchard and pit fruits on the intensely perfumed nose, with hints of toasty lees and brioche adding complexity. Sappy, penetrating and floral on the palate, offering juicy Meyer lemon, pear and melon flavors braced ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Pol Roger "White Foil - Extra Cuvée de Réserve" Brut Champagne

91 points Allen Meadows - Burghound: "This is, not surprisingly, actually quite similar to the Pure but with just a bit more complexity and a hair more toastiness. This is also intensely effervescent with a mouth feel that is exceptionally vibrant before culminating in clean, cool, persistent and impressively refreshing finish. This is a pleasure to drink and it could be enjoyed now or held for additional development though I like the energy if offers now. A fine value." (9/2012)90 points Antonio Galloni: "Pale yellow. Toasty melon and white peach on the nose, with orange zest and dusty minerals emerging with air. Livel ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Henriot "Souverain" Brut Champagne

94 points Wine Enthusiast: "A beautifully fine mousse indicates the class of this finely crafted wine. It has some weight, flavors of green apples, with hints of fresh apricots. There is extreme freshness here, the style dry but rich. This bottling tastes young and would be worth aging six months." (12/2009)92 points Wine Spectator: "Shows lovely balance, with a lacy texture and a fine frame of acidity enlivening the rich flavors of toasted brioche, baked plum, graphite, crystallized honey and ground anise. Offers a smoky, lingering finish. Drink now through 2020." (11/2014)90 points Antonio Galloni: "Light gold. Lees-accented orchard an ...Read More » 


Inventory: San Francisco


Ruinart Brut Rosé Champagne

92 points Antonio Galloni: "Light orange. Sharply focused red berry and tangerine scents are complicated by suggestions of allspice and cinnamon, with a hint of smokiness in the background. Sappy and minerally on the palate, offering fresh strawberry and blood orange flavors lifted by juicy acidity. Packs a serious punch but carries no excess weight and finishes stony and very long, with echoing red berry character. (JR)" (1/2015)92 points Wine Spectator: "A pretty rosé, harmonious and lithe, with flavors of dried strawberry and smoke carrying on a fine bead and intermingling with the accents of toasted almon ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $72.99 Add To Cart
AG 92 WS 92

Taittinger "La Française" Brut Champagne

90 points Robert Parker's Wine Advocate: "The deliciously delicate Taittinger NV Brut La Francaise L2383PK01300 is strikingly buoyant and dominated by subtle scents of yeast-tinged flowers and foliage – honeysuckle and mint immediately come to mind – that allude to its roughly one-quarter Meunier component, with a luscious matrix of lime-drenched honeydew melon and apple well-supported by discreet residual sugar leading to a sustained and refreshing finish. Hints of toasted almond and vanilla-tinged cookie dough lend a faintly confectionary cast that manages to harmonize with the dominant fruiti ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Franck Bonville "Belles Voyes" Brut Blanc de Blancs Champagne

91 points Wine Spectator: "Richly spiced, with ground anise, clove, ginger and cardamom, this offers a lively bead, fresh acidity and flavors of quince, honey, pastry dough and golden raisin. Offers a soft, creamy finish. Drink now through 2018." (12/2012)90 points Wine Enthusiast: "This has finesse and elegance, with a thin stream of bubbles and crisp, dry apple flavor. It is taut with a cool feel, still young in the bottle and worth aging a year." (12/2012) K&L Notes: This is one of the best Champagnes we carry, regardless of price. Made from the one-and-three-quarters-acre Belles Voyes vineyard in Oger, this is Bonvill... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Perrier Jouët "Grand Brut" Champagne

91 points Wine Spectator: "Elegant and finely balanced, with a subtle vein of smoky minerality underscoring juicy poached apple, candied lemon zest, gingersnap and honey notes. A fine aperitif. Drink now through 2016." (11/2013) Stephen Tanzer's International Wine Cellar: "(40% pinot meunier, 35% pinot noir and 25% chardonnay; L1581302156): Light yellow, with a faint reflection of green. Lemon, lime and fresh pear on the spice-tinged nose. Dry and nervy, offering tangy citrus fruit flavors and a touch of white pepper. Shows good clarity and bite on the finish, which leaves a bitter quinine note behind. On the tight side f ...Read More » 


Inventory: Hollywood Main Warehouse

Price: $39.99 Add To Cart
WS 91

Thienot Brut Champagne Top Pick!
Thienot Brut Champagne

90 points Stephen Tanzer's International Wine Cellar: "Pale yellow. Lemon curd, quince, white flowers, honey and vanilla on the fragrant nose. Taut, refreshingly bitter citrus pith and toasty lees flavors give way to richer melon and peach with air, with honeysuckle and ginger notes adding complexity. A pungent, waxy note carries through the smoky expansive finish." (12/2012) Wine & Spirits: "There’s precision to the minerality of this wine, a serious streak of limestone under bright, candied fruit. It’s a full, generous style, ready for poached prawns." (12/2012) Wine Enthusiast: "Alain Thiénot’s non vintage is ripe, rich and full-bodied—a de ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart

Wine Club

$34.99
ST 90

2004 Bollinger "Grande Année" Brut Champagne

96 points Wine & Spirits: "Barrel fermentation gives this wine ornate complexity, while its crisp structural lines make it feel very contemporary French. The plump red fruit races with dynamism, extending the suppleness of the texture into more dramatic territory than where Champagne often ventures, and lasts with a gentler, floral grace. A youthful ten-year-old wine, this is built for long development in the cellar." (12/2013)96 points Wine Enthusiast: "*A Top 100 Cellar Selection of 2013* A blend of 66% Pinot Noir and 34% Chardonnay, this is opulent and full bodied, with toast and wood flavors. Rich and rip ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Baron Fuente "Esprit" Brut Champagne

92 points Wine Spectator: "Creamy in texture, with mouthwatering acidity enlivening rich notes of bread dough, black currant, lemon curd, pastry cream and blanched almonds. Shows fine balance and length. Drink now through 2020." (12/2012) K&L Notes: This super well-balanced bottle of Champagne gets an astoundingly luxurious seven years of aging on the lees. It is very rare to find something so reasonably priced that is kept for so long. Composed of even parts Chardonnay, Pinot Noir and Meunier it is fermented in stainless steel. Baron Fuente is a negociant that owns almost 90 acres of vines an... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $34.99 Add To Cart
WS 92

2000 Krug Brut Champagne

97 points Wine & Spirits: "When first released two years ago, this wine showed some of the exoticism of the 2000 vintage, the broad flavors ranging from lobster broth to lemon zest and star anise. As it has matured, the wine’s richness is at once more baroque and more seamlessly woven into a deep golden beauty. Rather than fresh, it feels brisk and lithe. The wine’s fragrance is layered in deep complexities and elevated to sunny high notes. A glorious vintage of Krug." (12/2014)97 points Wine Spectator: "*Collectibles* A powerhouse, with a dense and expressive core of toasted brioche, candied kumquat, espres ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


Bollinger Brut Rosé Champagne

93 points James Suckling: "This is a rosé of complexity and sophistication. It is essentially a finessed version of Special Cuvée and has all the brightness and nicely caught complexity of that Champagne with a layer of redder fruit aromas as well as a thread of raspberry and cherry on the palate; some blueberry too. Very long, even and thrilling on the finish." (7/2015)92 points Wine & Spirits: "The pink color comes from the addition of six percent red wine, while the red fruit flavors are inherent in the blend (62 percent Pinot Noir, 14 percent Meunier and 24 percent Chardonnay). This feels cool and genero ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Veuve Clicquot Brut Rosé Champagne

90 points Wine & Spirits: "A whimsical play on fruit and spice, this is delicate enough to hint at an orange blossom scent and meaty enough to serve with cured sausages. It bristles with acidity over red fruit, lasting on heady complexity." (12/2013)90 points Wine Enthusiast: "This is a beautiful, full rosé that is rich and shows a fine balance between acidity and fruitiness. This bottling is also mature with toastiness coming through, giving a softer, rounder character. There is weight, and great acidity on the finish." (12/2013)90 points Wine Spectator: "Fresh and creamy in texture, this offers a lightly smoky overtone to the flavors ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Pierre Moncuit "Cuvée Pierre Moncuit-Delos" Grand Cru Brut Blanc de Blancs Champagne

93 points Wine & Spirits: "From estate parcels in Le Mesnil-sur-Oger, all 2010 fruit, this is a lively young blend with purity and clarity of expression. As it opens in the glass, it reveals delicate scents of apple blossoms, zesty pear-skin greenness and a pale integration of mineral acidity that makes it refreshing and delicious. The dosage is a little aggressive, but it’s there to mellow the fierceness of the acidity, the wine likely best four or five years from release." (12/2014)92 points Antonio Galloni: "Pale gold. Complex, expansive bouquet evokes candied citrus fruits, pear nectar, beeswax and jasmin ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


Billecart-Salmon Brut Rosé Champagne (375ml)

94 points James Suckling: "An subtle nose with plenty of fine autolysis aromas of fresh bread and sweetly fragrant yeasty notes, plus some gentle spice and chalky notes. The palate unleashes beautiful wild strawberry fruit flavors, super fresh, fleshy and pure. Great balance and depth." (7/2015)94 points Wine Enthusiast: "Such an elegant, ethereal wine, this orange-pink wine is dry and crisp with fruity raspberry flavor at the fore. This particular bottling could improve for a year, but makes a great food Champagne now." (12/2013)92 points Stephen Tanzer's International Wine Cellar: "(45% Chardonnay, 30% Pinot Noir and 25% Pinot Meunier; 8 g/l dosage; L206454 1774 ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2008 Louis Roederer Brut Champagne

95 points Wine Enthusiast: "A deliciously ripe wine, full of fruit as well as a great mineral texture. It completely expresses the exceptional 2008 with all its structure. Still young, it’s all fruit and freshness that promise serious bottle aging. Drink this complex, serious wine from 2017." (12/2014)93 points Antonio Galloni: "The 2008 Brut races across the palate with gorgeous depth and resonance. Dried pear, spice, mint, anise and wild flowers meld together in the glass. Broad, ample and voluptuous, the 2008 possesses fabulous richness in all dimensions. Beams of acidity and minerality give the 2008 much o ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Pascal Lallement "Brut Reserve" Champagne

95 points Robert Parker's Wine Advocate: "It’s hard to understate how compellingly complex and alluring as well as what an amazing value this is...Black tea and buckwheat smokiness share aromatic attention with intimations of the fresh apple and crabapple, orange and pineapple that go on to inform a lusciously juicy palate infused with black tea and suffused with crushed stone. The mouthwatering saline-sweet savor of scallops that emerges mid-palate, so typically for this address, is here apple wood-smoked. To the aforementioned sense of hidden sweetness (not at all on account of residual sugar, ...Read More » 


Inventory: Hollywood Redwood City San Francisco


1999 Billecart-Salmon "Cuvée Nicolas François Billecart" NFB Brut Champagne

96 points James Suckling: "Fabulous aromas of minerals, pear pie, nuts with bread dough and apple character. Full-bodied, lively and wonderful with bright fruit and a clean finish. Very layered and juicy. This was a very hot year for Champagne and a year for pinot noir. But this is so fresh and complex. 60% pinot noir and 40% chardonnay. 10% of the pinot is fermented in barrel. Drink now." (9/2014)95 points Wine Spectator: "Very elegant, ethereal in texture and well-knit, offering flavors of poached pear, black licorice, lemon pâte de fruit, pastry and ground ginger. Shows fine balance and integration, with ...Read More » 


Inventory: Hollywood Redwood City San Francisco


J. Lassalle "Cachet d'Or" 1er Cru Brut Champagne

90 points Stephen Tanzer's International Wine Cellar: "Light, bright gold. Aromas and flavors of pear, anise, candied fig and ginger, with a spicy topnote. Juicy and precise, with strong finishing punch and very good clarity. I like this Champagne's blend of richness and energy." (12/2012)90 points Wine Spectator: "Sleek and firm, with a refined texture and flavors of black currant, biscuit, honey and licorice riding a lively bead to the lightly chalky finish. Drink now through 2018." (10/2013) Robert Parker's Wine Advocate: "The NV Brut Premier Cru Cachet d’Or is an attractive entry-level wine laced with peaches, apricots, sweet spices and flowers. It shows excelle ...Read More » 


Inventory: Redwood City

Price: $35.00 Add To Cart
ST 90 WS 90

Jacquesson "Cuvée 737" Extra Brut Champagne

94 points Wine Enthusiast: "*Cellar Selection* The latest numbered bottling in the Non Vintage series from Jacquesson, this has a beautiful balance between the lightest dosage, making it very dry, and intense structure and texture. It’s still young and fruity and worth some bottle age." (12/2014)92 points Wine Spectator: "A skein of ground spice unravels through this mouthwatering Champagne, while a firm frame of acidity and a tight, refined bead supports flavors of crunchy pear, ripe white raspberry, pastry dough, smoked almond and lemon confit. Disgorged July 2013. Drink now through 2020." (11/2014)91 points Antonio Galloni: "The Brut ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Louis Roederer "Brut Premier" Champagne (375ml)

92 points Robert Parker's Wine Advocate: "The NV Brut Premier is a gorgeous wine that stands head and shoulders above the vast majority of wines in its price range. Apparently, it is quite possible to make great Champagne that doesn’t cost a small fortune. Ripe pears, smoke, spices, dried flowers and herbs are some of the many nuances that emerge from the glass. The Brut Premier shows lovely mid-palate depth and fabulous overall balance. Chef de Caves Jean-Baptiste Lecaillon has done it again. This is a fabulous Brut Premier. The Brut Premier is based on the 2007 vintage, with approximately 20% ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2000 Charles Heidsieck Brut Champagne

94 points Wine Spectator: "A rich note of smoke heralds this toasty version, with truffle and roasted hazelnut aromatics accenting layered flavors of creamed apple, crystallized honey, lemon curd and crème de cassis. Vibrant, with a lovely, lacy texture and racy acidity that persists on the mouthwatering finish. Drink now through 2028." (11/2013)93 points Stephen Tanzer's International Wine Cellar: "Bright gold. Smoke-accented orchard fruits, herbs and citrus pith on the the intensely perfumed nose. Deeply pitched but lively on the palate, with very good depth to its intense pear and lemon curd flavors. The smoky note builds on the bac ...Read More » 


Inventory: Hollywood San Francisco


Veuve Clicquot Brut Rosé Champagne (375ml)

92 points James Suckling: "A trademark nose with plenty of savory elements in the wood; nutty Pinot Noir realm, attractive red-fruited freshness, plus some grilled nuts too. The palate has a bold heart of gently spicy, peppery red fruit flavor delivered confidently right throughout." (7/2015)90 points Wine Enthusiast: "This is a beautiful, full rosé that is rich and shows a fine balance between acidity and fruitiness. This bottling is also mature with toastiness coming through, giving a softer, rounder character. There is weight, and great acidity on the finish." (12/2013)90 points Wine Spectator: "Fresh and creamy in texture, this offe ...Read More » 


Inventory: Hollywood Redwood City San Francisco


Charles Heidsieck "Rosé Reserve" Brut Champagne (Previously $70.00)

93 points Wine Spectator: "Richly toasty and creamy in texture, with finely honed acidity lending a mouthwatering impression to lightly honeyed flavors of crème de cassis, toasted brioche, golden raisin, lemon curd and roasted almond. Offers a long, spiced finish. Drink now through 2024." (11/2014)92 points Wine Enthusiast: "With its onion-skin color, this already shows age. The palate, with its mature reflection and beautiful rounded texture, confirms this. Rich, well balanced and gently mature, it has retained enough red fruits to keep an element of freshness. It is a food wine, rich and full in the mouth. ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2008 Louis Roederer Brut Rosé Champagne 1.5L

95 points Wine & Spirits: "This is the first vintage released from the new cellar Roederer built in 2007, dedicated to the production of rosé. It comes from the firm’s estate vineyard in Cumières. With the delicate color of a classic saignée Champagne, this has the powerful expression of a grand cru wine, performing beyond its premier cru status. The fragrant red fruit has rich succulence and a chalky undertow, along with a fierce acidity that needs time to temper in the bottle. Decant it if you open this now, to serve with mousse truffée." (12/2013)94 points Wine Enthusiast: "Still young and fruity, this is ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Laurent-Perrier Brut Champagne (1.5L)

91 points Wine Enthusiast: "Laurent-Perrier’s dry style is reflected in this crisp, elegant and fine Champagne. The character is mineral, taut, with a great burst of citrus and white fruit acidity. The ensemble creates a delicious food-friendly wine." (12/2011)90 points Stephen Tanzer's International Wine Cellar: "Vivid yellow. Fresh pear and yellow apple on the perfumed nose and in the mouth. In a chewy, expansive style, but with good clarity and thrust. The pear note repeats on the persistent finish, which leaves notes of toasty lees, iodine and honeysuckle behind." (12/2013) Connoisseurs Guide: "Steering a little more toward yeast than it does to fruitines ...Read More » 


Inventory: Hollywood Redwood City

Price: $69.99 Add To Cart
WE 91 ST 90

Billecart-Salmon "Brut Reserve" Champagne (375ml)

93 points James Suckling: "I drink this regularly and always enjoy it. Wonderful aromas of light dough, fresh flowers, and sliced pears and peaches. Full-bodied yet agile and fresh, it shows layers of marvelous light tropical fruit and cream with hints of dough on the finish. Mostly 2011 with some reserve wines. From 47% Pinot Meunier, 30% Chardonnay and the rest Pinot Noir. Bottled April 2012." (9/2014)91 points Wine & Spirits: "This is a graceful, vinous Champagne with dramatic high notes of roses and red fruit, finishing clean with a grounding of pale earthiness. It’s a lovely prediction of what Champagne ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Billecart-Salmon "Brut Reserve" Champagne (1.5L)

93 points James Suckling: "I drink this regularly and always enjoy it. Wonderful aromas of light dough, fresh flowers, and sliced pears and peaches. Full-bodied yet agile and fresh, it shows layers of marvelous light tropical fruit and cream with hints of dough on the finish. Mostly 2011 with some reserve wines. From 47% Pinot Meunier, 30% Chardonnay and the rest Pinot Noir. Bottled April 2012." (9/2014)91 points Wine & Spirits: "This is a graceful, vinous Champagne with dramatic high notes of roses and red fruit, finishing clean with a grounding of pale earthiness. It’s a lovely prediction of what Champagne ...Read More » 


Inventory: Hollywood Redwood City


Barnaut "Grande Réserve" Brut Champagne

92 points Wine & Spirits: "No tasting note given." (12/2004)91 points Stephen Tanzer's International Wine Cellar: "Vivid yellow. Smoky black raspberry and blood orange scents are lifted by a chalky mineral nuance and a hint of white pepper. Chewy and expansive in the mouth, offering intense red and dark berry and buttered toast flavors and a touch of bitter citrus pith. Finishes with very good power and focus, leaving a suave floral pastille note behind." (12/2013)90 points Wine Spectator: "A hint of peat smoke accents flavors of juicy black cherry, licorice, fruit cake and lemon curd in this tightly knit version, backed by firm acidity and texture. Drink now thr ...Read More » 


Inventory: Redwood City San Francisco


Billecart-Salmon Brut "Sous Bois" Champagne

95 points Wine Enthusiast: "Fermented in wood, this mature and rich Champagne is sophisticated and stylish. It has a rich, full-bodied character with hints of spice as well as dry, citrus fruits. It has a steely core, showing a taut texture as well as some maturity. Ready to drink, it will also age in bottle." (12/2013)94 points James Suckling: "Beautiful aromas of light butter, dough, cooked apples and apple purée. Full-bodied and very rich with plenty of fruit, intense nut, and light toasted oak. Very structured. This is decanted in cuve and then racked into bottles and fermented in old oak barrels for eigh ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Page: 1 2 3 next