Wines


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines

Page: 1 2 next

Your search returned 76 results

2014 Domaine Long-Depaquit (Albert Bichot) Chablis Top Pick!
2014 Domaine Long-Depaquit (Albert Bichot) Chablis

Allen Meadows - Burghound: "A ripe and fresh nose expresses moderate Chablis character on the pretty nose that is composed of pear, apple and citrus scents. There is good volume and richness to the seductively textured medium weight flavors that possess just enough energy and acidity to suggest that this should reward a few years of cellaring." (10/2015) Stephen Tanzer's International Wine Cellar: "Pale yellow. Lime, peppermint and a touch of spice on the fresh, restrained, slightly metallic nose. Bright notes of white pepper and fresh herbs give thrust to the middle palate, with some unabsorbed CO2 making the wine hard to asse ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

2014 Domaine Jean-Marc Brocard Chablis "Domaine Sainte Claire"

92 points Decanter: "Ripe lemon and apple crumble with a real sense of minerality. A bright and energetic palate with fine fruit persistence and weight and an overlaying mineral presence. An elegant and accomplished wine." (7/2016) 91 points Wine Spectator: "#47 Wine Spectator's Top 100 Wines of 2015!! A textbook flinty aroma gives way to green apple, lemon and mineral flavors in this white, which shows fine depth and richness, offset by vibrant acidity. Excellent length. Drink now through 2020." (11/2015) Allen Meadows - Burghound: "This was initially backward and required a bit of swirling to open the nose to reveal a softly fruit ...Read More » 


Inventory: Redwood City San Francisco

Price: $19.99 Add To Cart
DC 92 WS 91

2014 Domaine des Malandes Petit Chablis Top Pick!
2014 Domaine des Malandes Petit Chablis

Allen Meadows - Burghound: "There is plenty of Chablis character to the floral and citrus aromas where the former continues onto the cool, pure and racy flavors that possess plenty of punch along with ample salinity on the clean, dry and crisp finish. Lovely stuff and worth a look and note that this would make for an excellent house white." (10/2015) Wine Spectator: "The 2014 Petit Chablis was cropped at 60 hectoliters per hectare from 30-year-old vines and matured for six months in stainless steel. It has a straightforward but nicely defined bouquet with apple blossom and grass-clipping scents that ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $15.99 Add To Cart

2014 Jean-Paul et Benoît Droin Chablis 1er Cru "Les Vaillons" Top Pick!
2014 Jean-Paul et Benoît Droin Chablis 1er Cru "Les Vaillons"

Jancis Robinson: "Dusty, chalky/stony nose and bright, almost steely, citrus fruit. Extremely crisp and direct but long and really quite powerful." (1/2016) K&L Notes: Jean-Paul and his son Benoît have five centuries and fourteen generations of winemaking behind them. Notes from Stephen Tanzer: "Some early impressions: The Vaillons showed lovely acid snap and tension and was perhaps more typically Chablis-like than the fruitier, more generous but less taut Montmains." (06/2015) 


Inventory: Main Warehouse Redwood City San Francisco

Price: $27.99 Add To Cart

2013 Domaine Louis Moreau Chablis 1er Cru "Vaulignot"

This fantastic direct import has been in the Moreau family since the late-1800s, who have acquired an impressive range of parcels in Grands Crus, including a monopole, and Premiers Crus like this Vaulignot. This 10-hectare vineyard in the village of Beines has a southeast orientation and calcareous soils, which creates sublime Chablis. this is done entirely in stainless steel to preserve freshness and minerality. It always finishes with a pronounced silex, or powdered stone taste on the palate. 


Inventory: Main Warehouse San Francisco

Price: $24.99 Add To Cart

2014 Domaine Louis Michel Chablis

87-90 points Allen Meadows - Burghound: "An interesting nose that features notes of petrol, citrus and menthol leads to wonderfully vibrant, detailed and intense flavors that possess good minerality on the lingering finale. This mildly fruity effort should be accessible young but be capable of rewarding a few years of bottle age as well. (AM)" (8/2015) Vinous: "Good pale, bright yellow. Deeper on the nose than the Petit Chablis but also a bit shy and metallic, offering scents of lemon and acacia flower. Delivers more sweetness and stuffing, with fruit-driven flavors of lemon and orange carrying nicely on ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
BH 87 - 90

2014 Domaine Christian Moreau Chablis

88-91 points Allen Meadows - Burghound: "There is enough reduction to suppress the underlying fruit though there is good vibrancy and freshness to the saline and mineral-inflected middle weight flavors that terminate in a clean and dry but not really austere finish. This should be a lovely and altogether classic villages." (10/2015) 89-91 points Vinous: "Pale, bright yellow. Mineral-driven aromas of ginger, white pepper, menthol, and crushed stone. Brisk acidity (4.5 g/l) and a saline element give this densely packed village wine excellent inner-mouth tension. Finishes bright and gripping: this would make a great oyst ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Billaud-Simon Chablis

90 points Robert Parker's Wine Advocate: "The 2014 Chablis Villages from Domaine Billaud-Simon has a more floral bouquet than its peers with peppermint scents subtlety interwoven into the citrus and green apple aromas. The palate is very well balanced with a keen line of acidity. This just feels natural and harmonious, the finish just flowing across the mouth with requisite tension and mineralité for a Chablis. This constitutes an excellent Chablis Village. (NM)" (8/2015) Allen Meadows - Burghound: "This is also quite aromatically restrained but there is so much classic Chablis character present that even blind it could sca ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart
RP 90

2014 Domaine Billaud-Simon Chablis-Les Clos Grand Cru (Pre-Arrival)

93-96 points Allen Meadows - Burghound: "*Don't Miss!* There is an ample amount of mineral reduction present on the citrusy and notably floral nose that also displays an abundance of Chablis character that continues onto the concentrated, powerful, intense and highly energetic palate impression while delivering stunningly good depth and length. As much as I like the Preuses and Blanchots, there is just another dimension present here and this should be remarkable once it achieves its full maturity. Bravo." (10/2015) 90-93 points Vinous: "(Done entirely in stainless steel): Pale bright yellow. Very ripe if slightly redu ...Read More » 



2014 Domaine William Fèvre Chablis Grand Cru "Les Preuses" (Pre-Arrival)

93-95 points Allen Meadows - Burghound: "Along with the Côte Bouguerots and Les Lys, this possesses the most elegant nose in the range with an ultra-pure mixture of green fruit, tidal pool, white flower, citrus rind and iodine hints. There is terrific intensity and delineation to the attractively textured and refined yet powerful flavors that exude a fine bead of minerality on the gorgeously long, balanced and Zen-like finale." (10/2015) 92-95 points Vinous: "Pale yellow. Subtle aromas of yellow peach, spices, flowers and mint. Silky-sweet and strong, offering a lovely combination of sucrosité and acidity. Wonderfully ...Read More » 


Inventory: Main Warehouse


2013 Domaine William Fèvre Chablis 1er Cru "Fourchaume"

89-92 points Allen Meadows - Burghound: "This is also notably ripe with notes of both yellow and white orchard fruit along with hints of sea water and quinine. The delicious, powerful and mineral-inflected middle weight flavors possess a textured, indeed almost chewy mouth feel before culminating in a palate coating yet refined finish and is moderately dry and persistent." (10/2014) 92 points Robert Parker's Wine Advocate: "The 2013 Chablis 1er Cru Fourchaume has a slightly austere granite, undergrowth and sea-spray bouquet that is well defined and displays commendable vigor. The palate is fresh and poised, subtle blood orange and aprico ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Samuel Billaud "Mont de Milieu" Chablis 1er Cru

90-93 points Allen Meadows - Burghound: "There is only a trace of the hallmark exotic fruit nuances of a fine Mont de Milieu; indeed the nose is quite restrained while offering ample amounts of Chablis character. The energetic and intense medium-bodied flavors possess excellent richness and plenty of dry extract that is buffered by citrus-tinged acidity on the impressively long and sappy finale. This is relatively generous to be so young and it should also drink well on the younger side yet have no problem aging successfully." (10/2015) 90-92 points Vinous: "Pale, bright yellow-green. Strong yellow peach aroma complic ...Read More » 


Inventory: Main Warehouse


2014 Domaine Billaud-Simon "Tete d'Or" Chablis

93 points Wine Spectator: "This rich white boasts peach, lemon, oyster shell and cinnamon flavors. Beautifully knit, with precise acidity and a long, focused aftertaste. (BS)" (3/2016) 92 points Decanter: "Very perfumed with notes of flowers and young stone fruit. Lovely texture and a floral finish. (GB)" (2/2016) 89-91 points Allen Meadows - Burghound: "A discreet but not invisible touch of wood sets off the equally cool, pure and citrus-infused nose that also displays plenty of classic Chablis character. There is fine density to the mineral-driven, vibrant and well-detailed flavors that deliver excellent depth and length for its level. With a ...Read More » 


Inventory: San Francisco


2013 Domaine Vincent Dauvissat Chablis 1er Cru "Sechet"

90-92 points Robert Parker's Wine Advocate: "The 2013 Chablis 1er Cru Sechet has a strict but mineral-drenched bouquet that shows enormous potential. The palate already demonstrates immense clarity with a surfeit of energy and beguiling touches of pure orange zest on the finish. Watch out for this once released! (NM)" (8/2014) 91 points Allen Meadows - Burghound: "An expressive and broad-ranging nose offers up notes of pear, sea water, oyster shell, white peach, citrus and a soft spice nuance. There is good punch to the intensely mineral-driven middle weight flavors that culminate in an intense and markedly dry but not especially auster ...Read More » 


Inventory: Main Warehouse San Francisco


2013 Domaine William Fèvre Chablis Grand Cru "Vaudesir"

95 points Wine Enthusiast: "From vines on the sunny side of the vineyard, this wine is richly textured and structured, full of generous yellow and white fruits, spice and layers of wood aging. It has a honeyed character, typical of 2013, with a tight, taut, crisp acidity at the end. Drink this strongly structured wine from 2019." (9/2015) 90-93 points Stephen Tanzer's International Wine Cellar: "Pale yellow. Exotic ripe fruits, ginger, lichee and menthol on the nose. Fat, rich and sweet, with slightly exotic flavors of pineapple and lichee framed by ripe acidity. The finishing grip comes almost as a surprise in this very rich wine. 'Vau ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Domaine William Fèvre Chablis 1er Cru "Montée de Tonnerre" (Pre-Arrival)

92-94 points Allen Meadows - Burghound: "*Don't Miss!* An ultra-fresh, cool and admirably pure nose features notes of shellfish, pear, mineral reduction and pungent iodine nuances. There is outstanding volume and intensity to the medium weight plus flavors that deliver beautifully focused power on the palate coating, mineral-driven and hugely persistent finale. Once again if tasted blind it would be all but impossible not to identify this as Chablis and a first-rate example at that!" (10/2015) 91-93 points Robert Parker's Wine Advocate: "The 2014 Chablis 1er Cru Montée de Tonnerre, which is vinified in 50% barrel and 50% stainless steel for ...Read More » 


Inventory: Main Warehouse


2013 Domaine Vincent Dauvissat Chablis 1er Cru "La Forest"

95 points Wine & Spirits: "The Dauvissats farm 9.4 acres of vines in La Forest, their largest premier cru holding. Vincent Dauvissat ages the wine in Nevers oak, with less than 10 percent new barrels. This wine’s beautiful form is apparent from the moment it’s poured, the flavors of chamomile and fennel seed, almond and grain encapsulated in cool, stony tension. It tastes umami-rich and feels perfectly knit, opening slowly over the course of several days until the flavors turn racy, their energy setting up the wine up for a decade or more of evolution in bottle." (4/2016) 93 points Vinous: "Bright, pa ...Read More » 


Inventory: Main Warehouse San Francisco


2014 Domaine William Fèvre Chablis Grand Cru Bougros "Côte de Bougerots" (Pre-Arrival)

93-96 points Allen Meadows - Burghound: "Once again, based on the nose alone, this could be nothing else but Chablis with its mélange of tidal pool, mineral reduction, citrus blossom and discreet spice nuances. There is fantastic detail to the focused, mineral-driven and powerful middle weight plus flavors that do a slow build from the mid-palate all the way back to the explosively long, balanced and bone dry finish. This too should amply reward longer-term cellaring but be approachable after only 6 to 8. In a word, wonderful." (10/2015) 93-95 points Robert Parker's Wine Advocate: "The 2014 Chablis Grand Cru Bougros Côte Bouguerots has an e ...Read More » 


Inventory: Main Warehouse


2014 Domaine Vincent Dauvissat Chablis 1er Cru "La Forest" (Pre-Arrival)

95 points Decanter: "Lovely floral and pear notes on a tight but very ripe and mineral palate. A very energetic premier cru with a lovely combination of aromas and textural richness." (2/2016) 92-94 points Vinous: "Pale, bright yellow. Underripe pineapple, white grapefruit, mint and crushed stone on the nose. Offers a compelling combination of texture and energy on the palate, showing incisive grapefruit and crushed rock flavors and finishing with near-grand cru depth and persistence. A superb Forest. (ST)" (8/2015) 91-93 points Allen Meadows - Burghound: "*Sweet Spot* This is more restrained still, indeed so much so that the nose only relu ...Read More » 


Inventory: Main Warehouse


2014 Patrick Piuze Chablis 1er Cru "Vaillons les Minots"

93 points Wine Spectator: "This is intense, exhibiting lemon, Granny Smith apple, lanolin and mineral flavors, allied to a bracing structure. Clean and light-footed, with a long, lemon- and stone-infused aftertaste." (10/2015) 89-92 points Vinous: "Pale green. Aromas of tangy orange zest, white flowers, crushed herbs and stone. Densely packed, silky and intense, showing lovely saline grip as well as a repeating crushed herb quality that's a bit atypical for Vaillons. Finishes salty and long, with excellent cut. This cuvée is always the highest in acidity and alcohol, noted Piuze, adding that it's carryin ...Read More » 


Inventory: Main Warehouse San Francisco


2014 Samuel Billaud "Les Preuses" Chablis Grand Cru

92-94 points Allen Meadows - Burghound: "Discreet but not invisible wood sets off notes of grapefruit, iodine and algae. The rich but refined middle weight flavors are less powerful than those of the Vaudésir but notably more elegant while delivering a fine bead of minerality on the impeccably well-balanced and persistent finale. This seems almost light compared to either the Vaudésir or the Les Clos yet it is so much more refined. A beautiful wine of finesse and understatement." (10/2015) 92-94 points Robert Parker's Wine Advocate: "The 2014 Chablis Grand Cru Les Preuses has a very refined, marine-influenced bouquet with oyster-shell scent ...Read More » 


Inventory: Main Warehouse San Francisco


2013 Domaine William Fèvre Chablis 1er Cru "Montée de Tonnerre"

91-94 points Allen Meadows - Burghound: "A ripe, elegant and strikingly layered nose features notes of dried flower, citrus, mineral reduction and a smoky hint. There is really lovely detail and intensity to the beautifully mineral-inflected medium weight plus flavors that possess excellent richness before terminating in a complex, balanced, long and markedly dry finish. A moderately firm acid spine shapes the flavor profile and as it usually is this is a wine of class and grace." (10/2014) 91-93 points Vinous: "The 2013 Chablis Montée de Tonnerre is one of the most reticent wines in this range, but that should not be ...Read More » 


Inventory: Main Warehouse Redwood City


2014 Domaine Vincent Dauvissat Chablis

88-91 points Allen Meadows - Burghound: "Here the nose is compositionally similar to the Petit Chablis though at the same time more elegant and more complex. There is impressive volume and richness to the seductively textured middle weight flavors that exude a fine bead of minerality on the sappy, balanced and solidly persistent finish. This too should drink well young." (10/2015) 89-91 points Vinous: "Pure, bright yellow. Aromas of crushed rock and ginger. Sweet, ripe and satisfying, offering considerable early appeal to its stone fruit and spice flavors. Much more tender than the Petit Chablis and totally different ...Read More » 


Inventory: Main Warehouse


2014 Samuel Billaud Chablis Grand Cru "Les Clos"

93-95 points Robert Parker's Wine Advocate: "The 2014 Chablis Grand Cru Les Clos, which comes from both Billaud's own vines and a small purchased parcel, actually has a similar bouquet to the Vaudésir. It is very complex with mineral scents flanked by nutmeg and orange rind, unfurling all the time in the glass. The palate is very well balanced with crisp acidity, fine tension and grace, the finish precise and with just the right amount of bitterness that prolongs the aftertaste. Superb. (NM)" (8/2015) 91-94 points Allen Meadows - Burghound: "Generous if not dominant wood fights somewhat with the fresh citrus, floral and mineral reduction sc ...Read More » 


Inventory: Main Warehouse


2014 Domaine Christian Moreau Chablis Grand Cru "Les Clos - Clos des Hospices"

92-94 points Allen Meadows - Burghound: "A subtle application of wood serves as a backdrop to the riper white orchard fruit aromas that also display plenty of classic Chablis elements. As is almost always the case there is more size, weight and mid-palate concentration thanks to the copious amount of dry extract that adds a sappy texture to the intensely saline and mineral-driven finale. This possesses better depth than the regular cuvée and should amply reward up to a decade of cellaring. (AM)" (10/2015) 92-94 points Robert Parker's Wine Advocate: "The 2014 Chablis Grand Cru les Clos "Clos des Hospices" is more open and expressive on the n ...Read More » 


Inventory: Main Warehouse San Francisco


2014 Patrick Piuze Chablis Grand Cru "Bougros"

94 points Wine Spectator: "An intense, vibrant style, featuring lemon cake, apple, flint and mineral aromas and flavors, all supported by a racy structure that drives the long finish. The aftertaste evokes lemon, stone and seashore hints. Best from 2018 through 2027." (10/2015) 91-93 points Allen Meadows - Burghound: "Here there are no such reductive issues as the airy and cool nose is clean and composed of green fruit, citrus peel, algae and wet stone nuances. The big, powerful and impressively rich flavors possess plenty of muscle on the almost painfully intense flavors that deliver excellent length. This is textbook Bou ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Jean-Paul & Benoît Droin Chablis-Valmur Grand Cru

92-94 points Allen Meadows - Burghound: "*Don't Miss!* A highly restrained and distinctly cool nose features notes of green fruit and plenty of ocean shore nuances. There is excellent richness to the solidly concentrated and intense medium weight plus flavors that are at once caressing yet austere on the long and entirely serious finale. This is first-rate with fine depth and beautiful balance." (10/2015) 90-92 points Vinous: "Bright, pale yellow. Ripe stone fruits and sweet oak on the nose. Wonderfully rich and pliant in the mouth, showing more volume as well as more oakiness than the Vaudésir but less inner-mouth te ...Read More » 


Inventory: Main Warehouse San Francisco


2014 Domaine Christian Moreau Chablis Grand Cru "Valmur"

93-95 points Robert Parker's Wine Advocate: "The 2014 Chablis Grand Cru Valmur about an equal blend of barrel and tank, was showing just a touch of reduction on the nose, though underneath one can detect the uncompromising granite and flinty scents waiting to take center stage. The palate is a little more rounded in texture than the Vaudésir: very good intensity with orange zest and a touch of apricot toward the elegant and poised finish. This is a class act and another great grand cru '14 from winemaker, Fabien Moreau. Fabien and his father Guy Moreau were there to greet me on what was my final ...Read More » 


Inventory: Main Warehouse San Francisco


2014 Domaine Billaud-Simon "Les Preuses" Chablis Grand Cru (Pre-Arrival)

92-95 points Allen Meadows - Burghound: "A pungently complex nose is composed of petrol, citrus, white flower, pear and sea shore elements. The subtly mineral and highly complex flavors possess a highly beguiling texture before culminating in a strikingly long finish that is Zen-like in its harmony. This is a special effort that is worth the trouble to find." (10/2015) 90-92 points Vinous: "(from the oldest vineyard of the domain; aged 50% in stainless steel and 50% in old barrels): Bright, pale yellow. Peachy fruit salad on the nose. Plush and very ripe but quite closed today, showing a creaminess of texture and a fa ...Read More » 



2014 Jean-Paul & Benoit Droin Chablis 1er Cru "Montmains"

According to Stephen Tanzer, writing for Vinous.com: "I always look forward to visiting Benoit Droin's airplane hangar-like winery on the edge of town because it's a chilly respite from early-June heat in Chablis. But this year he was heating the large tank room because most of the 2014 malolactic fermentations had not yet finished. In fact, several wines were not ready to be tasted, although I had a quick look at the portion of each that was aging in barrel. (Some early impressions: The Vaillons showed lovely acid snap and tension and was perhaps more t... Read More » 


Inventory: Main Warehouse San Francisco

Price: $34.99 Add To Cart

2014 Domaine Christian Moreau Chablis Grand Cru "Vaudésir"

93-95 points Robert Parker's Wine Advocate: "The 2014 Chablis Grand Cru Vaudésir is austere, reserved and introspective on the nose with light marine influence, oyster shell and cockleshells developing in tandem in the glass. The palate is vibrant, crisp and focused, perhaps not quite as "dramatic" as the Blanchots, but poised and "classic" on the bitter lemon-tinged finish. I suspect this will turn into an elegant Vaudésir, just a notch above the 2013. (NM)" (8/2015) 91-94 points Vinous: "Bright, green-tinged yellow. White stone fruits, white pepper, lichee and smoky oak on the rather exotic nose. Then tightly coiled and ...Read More » 


Inventory: Main Warehouse San Francisco


2014 Domaine William Fèvre Chablis 1er Cru "Vaulorent" (Pre-Arrival)

95 points Decanter: "Extremely floral aromas and lively palate with a minty finish. A wonderful premier cru with great complexity and superb minerality." (2/2016) 92-94 points Allen Meadows - Burghound: "*Don't Miss!* Yet again the ultra-fresh and strikingly layered white flower nose is packed with typical Chablis aromas that include cool mineral reduction, citrus and oyster shell nuances. The medium weight flavors are almost painfully intense while brimming with minerality on the chiseled finish that is tight to the point of being linear. This terrific effort will require at least 5 to 7 years of cellaring to reveal ...Read More » 


Inventory: Main Warehouse


2014 Jean-Paul & Benoit Droin 1er Cru Chablis "Montée de Tonnerre"

Since the year 1620, fourteen generations of the Droin family have passed their winemaking tradition on to the next. Since 1999, all vinification has taken place at a modern wine facility built below the Grand Cru vineyards in Chablis, where they hold more than 4 hectares of vines. Grape clusers are handled very gently before pressing and the wine is matured in vats and neutral oak before bottling almost exactly one year after harvest. In recent years, this wine has scored in the low to mid-90s with the critics. 


Inventory: Main Warehouse San Francisco

Price: $39.99 Add To Cart

2004 Domaine William Fevre Chablis Grand Cru "Les Clos"

96 points Robert Parker's Wine Advocate: "The star of this extraordinary line-up is Domaine William Fevre’s show-stopping 2004 Chablis Les Clos (domaine). Its creamed stone aromatics are followed by a bold, muscular, powerful character. Medium to full-bodied and ample, it explodes on the palate, unleashing waves of iodine-laced minerals, white fruits, and liquefied rocks. This masculine counterpart to the Les Preuses is suave, seamless, and immensely concentrated. Projected maturity: 2008-2017. Though it is difficult to fathom, Fevre’s 2005 Chablis Les Clos, tasted at an unbelievably young age, ...Read More » 


Inventory: Main Warehouse


2013 Domaine William Fèvre Chablis Grand Cru "Les Clos"

96 points Wine Enthusiast: "All the Fèvre vines are at the top of this vineyard, giving very structured, long-lived wines. This is certainly an age-worthy wine, tightly coiled and nervy, with a strong mineral note at its heart. Lemon and quince flavors are caught up in the complex structure. Drink from 2020." (9/2015) 92-94 points Vinous: "The 2013 Chablis Les Clos wraps around the palate with gorgeous depth and textural balance. A wine of seamless balance, texture and harmony, the 2013 Clos is super-expressive today. The oak is a bit evident today, although all the wines in the range were raised in neutr ...Read More » 


Inventory: Hollywood


2013 Domaine William Fèvre Chablis Grand Cru Bougros "Côte de Bougerots"

94 points Allen Meadows - Burghound: "This is perennially one of my favorite wines and one that I buy virtually every vintage. The 2013 version displays a deft touch of oak that again is sufficiently subtle as to allow the ripe and very fresh white and yellow orchard fruit, sea breeze and iodine scents to shine. There is excellent punch as well as fine detail to the almost aggressively mineral-driven flavors that possess good power but also a lovely sense of refinement on the wonderfully long and impeccably well-balanced finish. Exquisite." (10/2015) 94 points Robert Parker's Wine Advocate: "The 2013 Chablis Grand Cru Bougros Côte Bou ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2012 Domaine Louis Michel Chablis Grand Cru "Vaudesir"

94 points Vinous: "Almonds, dried flowers, pears and spices open up in the 2013 Chablis Vaudesir, a wine built on pure verticality and structure. The Vaudesir is deep, rich and resonant to the core, with exotic floral and spice overtones that add a measure of finesse to what is otherwise a pretty powerful wine." (8/2014) 91 points Allen Meadows - Burghound: "A spicy, fresh and notably cool nose features aromas of iodine, white and yellow fruit and a distinct floral element. There is outstanding volume and fine intensity to the solidly well-concentrated flavors that possess slightly less overall complexity on the ...Read More » 


Inventory: San Francisco


2014 Domaine Christian Moreau Chablis Grand Cru "Les Clos" (Pre-Arrival)

95 points Decanter: "Floral and yellow plum notes with a chiselled yet powerful texture and a long citrus finish. From grapes grown on a deeper soil, always giving a grand cru of great intensity. Illustrates superbly the quality of the vintage." (2/2016) 92-95 points Vinous: "Bright yellow. Compelling perfume of lime zest, mirabelle, salty sea breeze, spices and smoky silex. Juicy, spicy and intense, conveying an impression of density without weight, with an element of minty cut contributing energy. The rising, palate-staining finish saturates the mouth with saline minerality. (ST)" (8/2015) 91-93 points Allen Meadows - Burghound: "This cou ...Read More » 


Inventory: Main Warehouse


2012 Domaine Louis Michel Chablis Grand Cru "Les Clos"

92 points Allen Meadows - Burghound: "Here the nose is reduced and exhibiting enough SO2 to warrant decanting the wine if you're going to try a bottle young. Otherwise there is superb intensity and striking minerality to the rounded big-bodied flavors that possess excellent mid-palate concentration before terminating in a bitter lemon and youthfully austere finish. I like the persistence and if this can add more depth than my score envisions I could be overly conservative." (10/2014) 91-92 points Robert Parker's Wine Advocate: "Fresh apple, lime, white peach and fennel along with intimations of chalk on the nose of the Michel 2012 Chabli ...Read More » 


Inventory: Hollywood San Francisco


2014 Domaine Christian Moreau Chablis Grand Cru "Valmur" (Pre-Arrival)

93-95 points Robert Parker's Wine Advocate: "The 2014 Chablis Grand Cru Valmur about an equal blend of barrel and tank, was showing just a touch of reduction on the nose, though underneath one can detect the uncompromising granite and flinty scents waiting to take center stage. The palate is a little more rounded in texture than the Vaudésir: very good intensity with orange zest and a touch of apricot toward the elegant and poised finish. This is a class act and another great grand cru '14 from winemaker, Fabien Moreau. Fabien and his father Guy Moreau were there to greet me on what was my final ...Read More » 


Inventory: Main Warehouse


2001 Domaine Vincent Dauvissat Chablis 1er Cru "Vaillons"

90 points Allen Meadows - Burghound: "Quite fruity and very ripe with spicy, exotic aromas including honey, peach and apricot. The flavor profile is bigger and richer than the Séchet with more volume and persistence and none of the typical rusticity. But what really is impressive about this wine is its utterly fantastic intensity as it is positively vibrant. In sum, one can easily feel the energy of this wine in the mouth and it should enjoy several years of positive development." (10/2003) Stephen Tanzer's International Wine Cellar: "Deeper-pitched, honeyed nose shows lovely sweetness. Fatter and more textured on entry than the Sechets, ...Read More » 


Inventory: Main Warehouse

Price: $94.99 Add To Cart
BH 90

2013 Domaine William Fèvre Chablis 1er Cru "Vaulorent"

94 points Wine Enthusiast: "Vaulorent is on the same slope as the Grand Crus, giving it an extra structure. Very ripe and forward, this wine shows both power and the approachability of the vintage. It has plenty of freshness while also showing off yellow fruits and pineapple richness. A more textured, steely, crisp aftertaste will allow the wine to age. Drink from 2018." (9/2015) 91-93 points Vinous: "The 2013 Chablis Vaulorent fleshes out in all directions with magnificent depth, power and structure. Round and seamless on the palate, with terrific depth, the 2013 impresses for its balance and sheer conce ...Read More » 


Inventory: Hollywood San Francisco


2007 Domaine Long Depaquit (Albert Bichot) Chablis Grand Cru "Blanchots" Back In Stock!
2007 Domaine Long Depaquit (Albert Bichot) Chablis Grand Cru "Blanchots"

91 points in Parker's Wine Advocate: "Melon and lime in the nose of Long-Depaquit 2007 Chablis Blanchots lead to a luscious, silken-textured but bright palate brimming with ripe peach and musk melon, accented by lemon pip, peach kernel, sizzling white pepper, and citrus zest. The alternation of cool, juicy fruit and caressing texture with pungency and subtle bitterness makes for a fascinating dynamic; and a sappy persistency of citrus and pit fruits mingles with subtly bitter, musky, and saline, sweaty notes in the finish. This should be worth following ... Read More » 


Inventory: Main Warehouse

Price: $49.99 Add To Cart
RP 91

2013 Domaine William Fèvre Chablis Grand Cru "Valmur"

92-95 points Stephen Tanzer's International Wine Cellar: "Pale, green-tinged yellow. Lemon, lime, white pepper, menthol, botanical herbs and powdered stone on the enticing nose and palate. Densely packed, chewy and tactile; a bit smaller-scaled than the Vaudesir but strong integrated acidity perfectly balances the wine's sweetness and gives the palate outstanding cut. The very long, palate-staining finish conveys a strong impression of dusty extract. Great potential here." (7/2014) 95 points Wine Enthusiast: "This is the coolest and freshest of the Grand Cru vineyards. The wine is tight, steely with a nervy core of acidity that gives it ...Read More » 


Inventory: San Francisco


2014 Domaine William Fèvre Chablis 1er Cru "Fourchaume" (Pre-Arrival)

91-93 points Allen Meadows - Burghound: "Like the Les Lys, the nose is dominated by airy and cool floral and white fruit elements that display top notes of citrus and iodine. The medium-bodied flavors are a combination of power and refinement as they too coat the mouth while delivering an abundance of minerality on the impeccably well-balanced finale." (10/2015) 93 points Wine Spectator: "This white reveals richness and breadth, with a hint of spice framing the apple, melon, yellow plum and mineral flavors. The terrific finish keeps pumping out the fruit and stone notes. Drink now through 2020." (4/2016) 89-91 points Robert Parker's Wine Advocate: "The 2014 Chablis 1er ...Read More » 


Inventory: Main Warehouse


2004 Domaine William Fevre Chablis 1er Cru "Montée de Tonnerre"

89-92 points and a Key Buy from Allen Meadows: "This is aromatically riper with beautifully complex and airy peach and pear aromas blending into big, rich, muscular and full-bodied flavors that offer excellent intensity on the sappy and mouth coating finish. There isn't quite the same precision and punch of the Mont de Milieu but there is serious depth and length. In short, this is very impressive." (Burghound.com, 10/01/05) 


Inventory: Main Warehouse

Price: $49.99 Add To Cart
BH 89 - 92

2011 Domaine Louis Michel Chablis Grand Cru "Grenouilles"

91-94 points Robert Parker's Wine Advocate: "The 2011 Chablis Grenouilles boasts gorgeous depth and sheer power. This is a decidedly big, fleshy wine laced with dried pears, flowers, honey, licorice and spices. There is a verticality to the Grenouilles that is highly appealing. Layers of fruit continue to build to the creamy, resonant finish. My sense is that the Grenouilles will drink well relatively early. Anticipated maturity: 2014+." (8/2012) 92 points Allen Meadows - Burghound: "This is ripe yet very fresh with notes of iodine, ocean breeze, mineral reduction and dried yellow orchard fruit. Somewhat surprisingly, this is both bigger ...Read More » 


Inventory: San Francisco


2013 Domaine Christian Moreau Chablis-Les Clos Grand Cru

95 points Wine Enthusiast: "This wine has a rich, fat, almost buttery character. Certainly the acidity is there, although it has a warm, summer feel. The structure typical of Les Clos is all there as well, giving concentration and density. At the end spice goes with the extreme freshness of the citrus aftertaste. Drink from 2020." (10/2015) 91-93 points Vinous: "Moreau's 2013 Chablis Les Clos is rich, ample and beautifully resonant in the glass. White and yellow stone fruits, flowers, mint and spices all start to become expressive with air. At the moment, the Clos is a bit shy, especially on the mid-palat ...Read More » 


Inventory: Hollywood


2014 Domaine William Fèvre Chablis Grand Cru "Vaudesirs" (Pre-Arrival)

92-95 points Allen Meadows - Burghound: "Here the wood is so subtle as to be all but invisible as it easily allows the riper and dense mix of both white and yellow orchard fruit, spice and sea breeze scents. The ripeness exhibited by the nose continues onto the juicy, even succulent broad-shouldered flavors that deliver stunningly good complexity on the impressively lingering finale. This should age effortlessly and I would expect the minerality to develop even more with age." (10/2015) 90-92 points Vinous: "(picked on the first day of the harvest): Pale yellow. Cool aromas of lime, crushed herbs, pepper and mint. Den ...Read More » 


Inventory: Main Warehouse


2014 Jean-Paul & Benoit Droin Chablis Grand Cru "Les Clos"

According to Stephen Tanzer, writing for Vinous.com: "I always look forward to visiting Benoit Droin's airplane hangar-like winery on the edge of town because it's a chilly respite from early-June heat in Chablis. But this year he was heating the large tank room because most of the 2014 malolactic fermentations had not yet finished. In fact, several wines were not ready to be tasted, although I had a quick look at the portion of each that was aging in barrel. Some early impressions: ...the Clos boasted compelling aromas of orange peel, ginger and vanilla... Read More » 


Inventory: Main Warehouse San Francisco

Price: $79.99 Add To Cart

Page: 1 2 next