Wines


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines

Your search returned 12 results

Eric Bordelet "Tendre" Sidre (apple)

A sommelier by training, in 1992 Eric took over his family's estate and orchards. His goal was to revolutionize the cider industry and bring it into restaurants, high-end retail and export markets. A close friend of his, Didier Dagueneau, the icon wine-maker in Pouilly-sur-Loire encouraged him down the path of producing ciders from apples and pears that are like no others. Ciders that make one draw comparisons to fine vintage wine. The core of Bordelet's estate is the 1.5 hectares of antique varietal apple and pear trees that are 40-50 years old. He pla... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $10.99 Add To Cart

Deligeroy Cremant de Loire Brut Top Pick!
Deligeroy Cremant de Loire Brut

Wine Spectator: "Soft, delivering ginger, brioche and pear notes, with a friendly, open finish. Drink now. (Web Only—2013)" K&L Notes: A pale yellow wine with tiny bubbles, this Cremant de Loire Brut is rounded and delicate with a fine, nervy, complex nose and the freshness of Chenin Blanc, floral Chardonnay and fruity Cabernet Franc from 20- to 30-year-old vines. With its lively attack, it evolves gracefully across the palate with nice aromatic persistence in the mouth and lingering notes of fresh peaches and pear. A great opener to a memorable night! 12.5% abv. (Eric Story, Loire B... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

Eric Bordelet "Poiré l’Authentique" Sidre (pear)

A sommelier by training, in 1992 Eric took over his family's estate and orchards. His goal was to revolutionize the cider industry and bring it into restaurants, high-end retail and export markets. A close friend of his, Didier Dagueneau, the icon wine-maker in Pouilly-sur-Loire encouraged him down the path of producing ciders from apples and pears that are like no others. Ciders that make one draw comparisons to fine vintage wine. The core of Bordelet's estate is the 1.5 hectares of antique varietal apple and pear trees that are 40-50 years old. He plan... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

Deligeroy Crémant de Loire Brut Rosé Top Pick!
Deligeroy Crémant de Loire Brut Rosé

Wine Spectator: "A soft sparkler, featuring cherry, peach and strawberry notes, with a pillowy finish. Drink now. (Web Only—2013)" K&L Notes: A wine with tiny, long-lasting bubbles, Deligeroy's Cremant de Loire Rosé is a lovely gleaming pink, enticing with a delicate, nervy nose and aromas of fresh red fruit. It's lively on the attack and has lovely aromatic intensity and brightness. Well-balanced in the mouth, this sparkler is enhanced by a fresh but subtle finish. The wine is stored for at least 12 months on racks in freestone cellars before disgorging to make incomparably fine bub... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

Domaine Brazilier "Methode Traditionelle" Brut Rosé

Located in Thoré-la-Rochette in the eastern Loire near the Atlantic ocean, father and son Jean and Benoit Brazilier farm 25 hectares of vines, ten of which are family owned (Benoit represents is the seventh generation of the Brazilier winemaking legacy here). They farm and produce appellation Coteaux du Vendômois wines from Chenin Blanc, Pinot Blanc, Pineau d'Aunis, and Cabernet Franc, and Vin de Pays from Sauvignon Blanc, Chardonnay, Pinot Blanc and Gamay. They have some estate plantings of Pinot Noir. This sparkling Pineau d'Aunis Brut Rosé is absolute... Read More » 


Inventory: Redwood City

Price: $14.99 Add To Cart

Eric Bordelet "Granit" Poiré (pear)

It's unlikely you'll find a more elegant, refined pear cider than this one from famed biodynamic Loire Valley cider producer Eric Bordelet. The tiny little tear-dropped shaped fruit for this comes from a stand of 60-foot tall, 300-year-old pear trees. With a delicate bead and complex flavors that are unparralelled, this would make a stunning and surprising substitution for Champagne at your next party. 


Inventory: Hollywood Redwood City

Price: $18.99 Add To Cart

Claude Branger "L éClipse" Méthode Traditionelle

Claude Brange makes this small-production sparkling wine in his own domaine, from a one-and-a-half acre plot of older Melon vines. 


Inventory: Hollywood Main Warehouse Redwood City

Price: $18.99 Add To Cart


Champalou Vouvray Pétillant Brut

Stephen Tanzer's International Wine Cellar: "Light gold with tiny bubbles. Subdued aromas of orange zest, lemon, dried pear and honeysuckle. Broad but energetic citrus and orchard fruit flavors are complemented by anise and honey, giving the wine an impression of richness as well as vivacity. The persistent finish repeats the honey and floral notes and clings nicely. This is weighty enough to handle richer fish dishes." (5/2010) K&L Notes: A petulant child might pout over dinner, refusing to eat and then throw a temper tantrum at bedtime, causing no end of anxiety, sleeplessness and stress to her parents. A Pét... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

Le Petit Saint Vincent "Cab à Bulles" Sparkling Rosé

100% Cabernet Franc produced in the méthode ancestrale fashion. Vines grown in clay and limestone were hand-harvested and underwent a direct press. Natural yeast was used for fermentation and no dosage added. Salmon in color with vibrant aromas of wild strawberries and fresh watermelon along with its fine bubble just add to the fresh style. 


Inventory: San Francisco

Price: $19.99 Add To Cart

Pierre et Catherine Breton "La Dilettante" Vouvray Brut

Stephen Tanzer's International Wine Cellar: "Bright gold with a frothy mousse. Pear and white peach on the nose, with complicating floral and spice qualities and a hint of orange zest. At once fleshy and dry, offering tangy citrus and orchard fruit flavors and slow-building spiciness. The finish repeats the orange note and leaves a strong spicy quality behind. This impressively energetic sparkling wine packs a more precise punch than plenty of non-vintage Champagnes." (5/2010) Wine & Spirits: "Golden in color and in its toasted lees flavors, this wine freshens up with honey and crisp apple notes. A spicy sparkler to ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

2013 Le Rocher des Violettes Pétillant

Some would call this pétillant naturel méthode ancestrale, which is loosely the same thing: a sparkling wine made in bottle with its native yeast and without any sugar additions (no chapitalization during initial fermentation, no sweet yeast liquor added for secondary in bottle, and no sweet dosage at disgorgement the bottles are simply topped off with the same wine and corked). Indeed, Originel is made without any additions or modern interventions of any kind. It is absolutely natural, a requirement enshrined by its makers and, as of 2007, by law for Pé... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $21.99 Add To Cart