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Eric Bordelet "Tendre" Sidre (apple)

Wine Enthusiast: "From a former rock-star sommelier of the Parisian wine scene, this slightly sweet cider is produced from the fruit of apple trees more than 50 years old. Tones of baked apple drizzled with honey beg to be paired with warm apple pie à la mode. Don’t let the sweetness fool you—there’s enough tannin and acid to please even dry-seeking palates. (AP)" (9/2015) K&L Notes: A sommelier by training, in 1992 Eric took over his family's estate and orchards. His goal was to revolutionize the cider industry and bring it into restaurants, high-end retail and export markets. A clo... Read More » 


Inventory: Hollywood

Price: $10.99 Add To Cart

Deligeroy Cremant de Loire Brut

Wine Spectator: "Soft, delivering ginger, brioche and pear notes, with a friendly, open finish. Drink now. (JM, Web-2013)" K&L Notes: A pale yellow wine with tiny bubbles, this Cremant de Loire Brut is rounded and delicate with a fine, nervy, complex nose and the freshness of Chenin Blanc, floral Chardonnay and fruity Cabernet Franc from 20- to 30-year-old vines. With its lively attack, it evolves gracefully across the palate with nice aromatic persistence in the mouth and lingering notes of fresh peaches and pear. A great opener to a memorable night! 12.5% abv. (Eric Story, Loire B... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

Eric Bordelet "Poiré l’Authentique" Sidre (pear)

Wine Enthusiast: "This profound, off-dry sparkling pear cider from Normandy comes from biodynamically farmed, 300-year-old trees." (5/2014) K&L Notes: A sommelier by training, in 1992 Eric took over his family's estate and orchards. His goal was to revolutionize the cider industry and bring it into restaurants, high-end retail and export markets. A close friend of his, Didier Dagueneau, the icon wine-maker in Pouilly-sur-Loire encouraged him down the path of producing ciders from apples and pears that are like no others. Ciders that make one draw comparisons to fine vintage wine. The ... Read More » 


Inventory: Hollywood

Price: $12.99 Add To Cart

2012 Nicolas Idiart Blanc de Blanc Brut

Méthode Traditionnelle (same process as Champagne) 60% Chardonnay 40% Folle Blanche grown in soils consisting of chalk and flint on the south side of the Loir. This fun bubbly is fresh, vibrant yet delicate and textural. Subtle hints of brioche with a ultrathin spread of fruit which adds to the aromatic. There is a nice richness on the palate which comes from the Chardonnay and then finishes clean and mouthwatering thanks to the Folle Blanche. This is a super food-friendly bubbly, but will double down and be a fantastic stand-around cocktail sipper as we... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

Deligeroy Crémant de Loire Brut Rosé

Wine Spectator: "A soft sparkler, featuring cherry, peach and strawberry notes, with a pillowy finish. (JM, Web—2013)" K&L Notes: A wine with tiny, long-lasting bubbles, Deligeroy's Cremant de Loire Rosé is a lovely gleaming pink, enticing with a delicate, nervy nose and aromas of fresh red fruit. It's lively on the attack and has lovely aromatic intensity and brightness. Well-balanced in the mouth, this sparkler is enhanced by a fresh but subtle finish. The wine is stored for at least 12 months on racks in freestone cellars before disgorging to make incomparably fine bubbles. The fr... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

Domaine du Petit Coteau Vouvray Brut

At this beautiful little organic domaine in Vouvray, all the wines are made from 100% Chenin Blanc but vary in degrees of sweetness depending on where the grapes are harvested from. Planted in the sandy clay soils over tuffeau (that magical chalky soil of the Loire), these wines show the range of the quality that can be found in Vouvray for a mere pittance. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $13.99 Add To Cart

2012 Jean-Francois Merieau "J'Ose les Fines Bulles" Touraine Brut

This beautiful blend of 90% Chenin Blanc and 10% Chardonnay is aged on the lees for 24 months and spends an additional year in bottle after disgorgement. Minimal dosage is added giving the wine a crisp, floral and toasty style. 


Inventory: Hollywood

Price: $16.99 Add To Cart

Claude Branger "L éClipse" Méthode Traditionelle

Claude Branger makes this small-production sparkling wine in his own domaine, from a one-and-a-half acre plot of older Melon vines. Branger is a committed grower who farms his 61 acres in the heart of the Muscadet Sèvre et Maine appellation completely sustainably, with an attention to detail that translates to wines of superior quality. 


Inventory: Hollywood

Price: $18.99 Add To Cart