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2013 Xanadu Estate Cabernet Sauvignon Margaret River Western Australia

96 points James Halliday: "Small batch open-fermented, 35% given extended maceration, blended and matured in French oak (40% new barriques) for 14 months. Xanadu paints an unerring landscape of intense, elegant Margaret River Cabernet, with a stream of cassis fruit bordered by gravelly but fine tannins, oak insistently completing the picture. Great value." (10/2016) 93 points James Suckling: "A concentrated darker fruited and dark green leafy and herb nuanced style that has power and plenty of tannin depth, long and rich. Mulberry and plum, supple and even. Great balance here." (3/2016) 93 points Vinous: "Inky ruby. Potent, miner ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


2015 The Opportunist Shiraz Langhorne Creek South Australia

91 points Wine & Spirits: "Peter Leske, the original winemaker at Nepenthe who bought that winery and renamed it Revenir, has partnered with Fergal Tynan and Giles Cooke, both MWs and both directors of Alliance Wine in the UK. Together, their projects include Thistledown and One Chain in South Australia, their goal to emphasize freshness by picking just prior to peak ripeness rather than after. They sourced fruit for this shiraz from Langhorne Creek, presenting a wine that’s light and just luscious enough to surround all of its spicy, cumin-edged acidity in sour-cherry and plum-pi ...Read More » 


Inventory: Hollywood Main Warehouse

Price: $9.99 Add To Cart
W&S 91

2016 Trellis (Amelia Park) Bordeaux Blend Margaret River Western Australia Top Pick!
2016 Trellis (Amelia Park) Bordeaux Blend Margaret River Western Australia

Wow! An insane value in Cabernet from famed (Jimmy Watson Trophy Winner) winemaker Jeremy Gordon. Trellis is a new line of wines from Margaret River-based Amelia Park. The fruit, as with all of Amelia Park's wines, is sourced from some of the best vineyards in the region. Most producers in this ultra-premium wine region charge top dollar for their wines; how Amelia Park can deliver this level of quality, for these tiny prices, continues to amaze me. Jeremy makes beautiful, pure, fruit driven wines with excellent richness, balance and polish. This is just... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

2015 Helen's Hill "Ingram Road" Pinot Noir Yarra Valley Victoria

94 points James Halliday: "Once again it applies the blowtorch to the value equation. It's varietal, complex-enough and quite exquisitely well composed. Its like a set of well-chosen words. Sweet-sour cherry, cranberry, dried herbs, sap. Oak aids texture and polish more than flavour, though oak spice through the finish is hard to resist. The words fleshy and fresh are apt here." (1/2015) 90 points Bob Campbell: "Good depth and hue of colour, the wine sweetly ripe and clean, fragrant and attractive in bouquet and flavour. The palate has weight and depth, good soft tannins in abundance, and charmingly aromati ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart
JH 94 BC 90

2014 Clairault Cabernet Sauvignon Margaret River (White Label) Top Pick!
2014 Clairault Cabernet Sauvignon Margaret River (White Label)

94 points James Halliday: "There's a nuclear arsenal of black and redcurrant, cassis, wild herb, black olive and charred, tarry tannins in each bottle of this wine, so handle with care. A big rib eye steak might be a good start, and someone to share the bottle. *Special Value Selection*" (10/2016) 92 points Wine Enthusiast: "Both pretty and complex, Clairault’s Cab is a heady mix of cranberry and tart cherry, florals, peppery herbs, pencil lead and some raw meat in the background. The palate is medium bodied and rustic yet elegant. Tannins are big but they seem a product of the skins rather than the oak, and t ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2015 Paxton "AAA" Shiraz-Grenache McLaren Vale South Australia (Biodynamic) (Elsewhere $22)

96 points James Halliday: "A 65/35% blend, matured in French barriques. A Shiraz-Grenache that only McLaren Vale can provide: complex, rich and layered, black and red fruits providing a mosaic of flavours on the medium+-bodied palate. The tannin and oak management can't be faulted — it's a lovely wine at a bargain basement price." (4/2017) 90 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2015 Aaa Shiraz Grenache has a lifted nose of black cherries, black raspberries and star anise with hints of dried Provence herbs and roses. Medium-bodied, soft, juicy, ripe and infinitely more-ish (makes you want m ...Read More » 


Inventory: Hollywood


2012 Clairault "Estate" Cabernet Sauvignon Margaret River (Black Label) Top Pick!
2012 Clairault "Estate" Cabernet Sauvignon Margaret River (Black Label)

95 points Decanter: "2012 was a showstopper of a vintage for Margaret River and it shows in this wine. The grapes were hand-harvested from the oldest vines on the Clairault Vineyard planted in 1976 and fermented on skins for 10 days before pressing by winemaker Bruce Drakes. The wine was matured in both new and used French oak for 10 months for textured finesse and subtle, rather than overt, cedary aromas. The Clairault property comprises of several vineyards with one of the highest grades of biodiversity in the Wilyabrup area. Dark and cedary, with cola and berry fruit. Rea ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
DC 95 JH 95

2015 Best's "Bin No.1" Great Western Victoria Shiraz Top Pick!
2015 Best's "Bin No.1" Great Western Victoria Shiraz

96 points James Suckling: "A wealth of fragrant raspberries, red plums and peppery, cool-climate shiraz characters sit for all to behold on the nose, and there's a handy earthy nuance, too. The palate's bathed in cool-climate blackberry and plum flavors as well as plenty of licorice and sarsaparilla. What great depth and the peppery finish and shimmery, glossy tannins hold long and flawless. Drink now through to 2024." (1/2017) 95 points James Halliday: "Bright crimson-purple; fragrant spice, fruit and oak nuances are all on parade from the first whiff. The elegant, medium-bodied palate throws additional ligh ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.95 Add To Cart
JS 96 JH 95

2013 Yalumba "Triangle Block" Shiraz-Viognier Eden Valley South Australia (Elsewhere $18)

93 points Wine & Spirits: "A modern take on an old-fashioned style of Eden Valley Shiraz, this is bold in flavor but not at all massive - more about stamina and grace than density and weight. Its flavors of red currants, jasmine and tar have forthright power, a zesty blast of Shiraz spice that leaves a clean, fresh taste in its wake. This performs far above its price, a wine to buy by the case and enjoy this winter into spring." (2/2017) 90 points Vinous: "Deep, lurid ruby. Ripe dark berries, cherry pit and a hint of licorice on the smoke-tinged nose and in the mouth. Shows good depth and gentle sweet ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
W&S 93 VN 90

2013 Vasse Felix Cabernet Sauvignon Margaret River Western Australia (Elsewhere $40+) Top Pick!
2013 Vasse Felix Cabernet Sauvignon Margaret River Western Australia (Elsewhere $40+)

95 points James Halliday: "Interesting, very interesting. The colour, the freshness of the aromas and flavours, the finely sculpted tannins and the overall harmony suggest 13.5% alcohol, not 14.5%. All this conjecture is, of course, irrelevant: it is the outcome that matters - here a distillation of elegance." (9/2015) 93 points James Suckling: "Aromas of flowers, ripe fruit, and hot stones. Plums too. Full body, very layered and velvety yet always fresh and vibrant. More obvious but in a sexy way. Contrasty and vibrant. Screw cap. Drink now or hold." (7/2017) 93 points Wine Enthusiast: "This is firm, dusty and seemingly built for the cel ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2013 John Duval "Plexus" SGM Barossa Valley South Australia Top Pick!
2013 John Duval "Plexus" SGM Barossa Valley South Australia

94 points James Halliday: "In beautiful condition and shape. It tastes beautiful. Raspberry, blueberry and blackberry, no alarms or surprises, complemented by woody spice and fine, smoky oak. Everything is where it should, and where you'd hope, it to be." (2/2015) 93 points Robert Parker's Wine Advocate: "Medium to deep garnet in color, the 2013 Plexus (a Shiraz, Grenache, Mourvèdre blend) gives slowly evolving raspberry tart, kirsch, potpourri and garrigue notes with underlying spice box and incense hints. Medium to full-bodied, the palate is velveteen textured with layers of expressive red fruits preserves and exotic spic ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2015 Oakridge Estate "Willowlake Vineyard" Pinot Noir Yarra Valley

96 points James Halliday: "Whole berry wild fermentation in open tank for 2 weeks, followed by 10 months in French oak. A perfectly constructed pinot, its fragrant, red-fruited bouquet foreshadowing a palate of immaculate balance and length. It has a particular juicy mouthfeel born of the whole berry fermentation of perfectly ripened fruit, underlined by the aftertaste. *Special Value Selection*" K&L Notes: 94 points Wine Front: "Super Pinot Noir. Great buying. Fine-boned and generally structural but with a good fancy of flesh. Smoked herbs, the sweeter side of cranberry, twigs and leaves. Coo... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
JH 96

2013 Tahbilk Estate Cabernet Sauvignon Nagambie Lakes Victoria (Elsewhere $20+)

94 points James Halliday: "Excellent crimson-purple hue; herb and bay leaf announce their presence on the bouquet, blackcurrant quickly following and taking control on the palate. A very successful Tahbilk Cabernet." (11/2016) 90 points Wine Spectator: "Intense and concentrated, with black walnut overtones and firm, espresso-tinged tannins complementing a mix of savory notes and underbrush and plum flavors. Complex and harmonious on the long, expressive finish. Drink now through 2026. (MW)" (11/2016)  


Inventory: Hollywood San Francisco

Price: $14.99 Add To Cart
JH 94 WS 90

2013 Penfolds "Grange" Shiraz South Australia

100 points Robert Parker's Wine Advocate: "Remember that old Heinz Ketchup "anticipation" ad from the 1970s? The palate of this 2013 Grange does just that. It makes you wait with so much delicious promise being drip fed into the mouth at first-and then it bursts forth and delivers! This vintage is a blend of 96% Shiraz and 4% Cabernet Sauvignon, coming from the Barossa Valley, McLaren Vale, Coonawarra and Magill Estate. Very deep inky purple-black colored, the 2013 Grange has a profoundly scented nose of crème de cassis, preserved black plums, blueberry pie and licorice over nuances of baker's ch ...Read More » 


Inventory: Main Warehouse San Francisco


2016 Stargazer Pinot Noir Coal River Tasmania (Previously $40) Top Pick!
2016 Stargazer Pinot Noir Coal River Tasmania (Previously $40)

Winemaker's Notes: "A pretty, lifted nose, firmly in the red fruit spectrum (think cranberries, red cherries and pommegranite). Light, delicate and aromatic - the 2016 Pinot Noir is all about crunchy red fruits and a creamy, layered texture. The tannins are lacy and delicate. Some more refined, savory dried herb characters emerge with air. 40% whole bunch, wild ferment, aged in 600L French oak Puncheons (20% new) 240 cases total production." 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price


2015 Powell & Son Shiraz Barossa & Eden Valleys South Australia

95 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2015 Barossa & Eden Valleys Shiraz delivers expressive red currant, black cherry and crushed blackberry notes over hints of baking spices, garrigue, black pepper and lavender. Medium to full-bodied and very finely textured with silken, fine-grained tannins and plenty of freshness, it has wonderful length and depth. (LPB)" (3/2017) 93 points Wine Spectator: "Black walnut, dried porcino and nutmeg flavors are rich and compelling, set against a backdrop of plum and blackberry. Dark chocolate notes linger in the background on the long, firming finish. Dri ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart
RP 95 WS 93

2012 Streicker "Ironstone Block" Cabernet Sauvignon Margaret River (Elsewhere $40) Top Pick!
2012 Streicker "Ironstone Block" Cabernet Sauvignon Margaret River (Elsewhere $40)

96 points James Halliday: "Open-fermented, 18 months maturation in French barriques. Uncompromisingly full-bodied, with blackcurrant and mulberry supported by a phalanx of firm tannins and French oak on the long finish. Will richly repay cellaring, the longer the better. *Special Value Selection*" (10/2016) K&L Notes: Winemaker's Notes: "This wine is made from hand-picked fruit from the Ironstone vineyard, located in the heart of the Wilyabrup sub-region. The colour is a dense red with purple tones. Aromas of cassis, raspberry and hints of vanillin intermingle with cedary oak and hints of alls... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
JH 96

2016 Payten & Jones "Valley Vignerons" Pinot Noir Yarra Valley (Previously $20)

Behn Payten spent a number of years working as a winemaker at Punt Road, even working on some of the Dalwhinnie wines that we import to K&L, and his partner Troy Jones works in sales while managing time over at Four Pillars, one of the best gin distilleries in the world. Together they make up the formidable team of Payten & Jones, a duo out of Healesville making small production wines from their own estate vineyard and neighboring sites. Behn's dad Peter, a viticulturist and consultant in the Yarra Valley, also helps with the project, working to source a... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: Hidden View Price

2015 John Duval "Entity" Shiraz Barossa Valley South Australia (Elsewhere $40)

96 points James Halliday: "*Special Value Selection* "Reflects - in the best sense - John Duval's long career as the chief architect of Grange. This brings together depth, texture and complexity to a palette of black fruits, ripe tannins and oak. It cries out for patience (as does Grange), and the greater your patience, the greater the reward." 93 points James Suckling: "nose is all blackberry and dark plums with background cola, earth and baking spices. The palate has density with the right hand of balance to guide it in." (7/2017) 93 points Wine & Spirits: "As chief winemaker at Penfolds for 16 years, John Duval was powerfully networke ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2013 Bleasdale "Mulberry Tree" Cabernet Sauvignon Langhorne Creek

93 points James Halliday: "The strongly maritime climate of Langhorne Creek provides a welcome environment for cabernet, allowing supple cassis fruit to provide full flavour without the pain of austere tannins that can accompany good young cabernet. This wine has depth and length, and is very good value." 90 points Vinous: "Inky ruby. Aromas of dried cherry and blackcurrant, with a hint of smokiness emerging as the wine opens with air. Spicy and focused on the palate, offering bitter cherry and black fruit flavors with suggestions of dark chocolate and black pepper. Finishes with gentle tannic grip, a ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: Hidden View Price
JH 93 VN 90

2014 Moss Wood "Wilyabrup" Cabernet Sauvignon Margaret River Western Australia

97 points James Halliday: "Moss Wood's flagship wine is a structured beauty with nothing out of place. The gloss of the colour, the florals, blackberries and mulberries infused with black olives, dried herbs and eucalypt; the French oak and the fine-grained tannins seal the deal. Very even and will reward the patient." 96 points James Suckling: "A stylish edition of regal Margaret River cabernet that has plenty of ripe dark cherries and blackcurrants as well as cedar oak, violets, hints of chocolate, terracotta, bay leaf and some gentle gravelly notes. The ripe tannins deliver a smooth and seamless palate tha ...Read More » 


Inventory: Hollywood Redwood City

Price: $69.99 Add To Cart
JH 97 JS 96


2015 Schwarz "Thiele Road Block" Grenache Barossa South Australia

92 points James Halliday: "From vines planted '41, wild yeast open-fermented, 20% whole bunches, gentle pumpovers, foot-stomped near the end of fermentation, 25 days on skins, matured in used French oak and a small tank, blended February '16, remaining in tank until bottled Dec '16. Very light colour; fresh, savoury, spicy notes rather than confection is a relief; red fruits on the finish." (8/2017) K&L Notes: From a block planted in 1941. Open fermented (wild), most of it destemmed but 15% included as whole bunches. Extended maceration by virtue of the fact that the ferment was unhurried. All... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart
JH 92

2013 Kay Brothers "Hillside" Shiraz McLaren Vale South Australia (Elsewhere $55) Top Pick!
2013 Kay Brothers "Hillside" Shiraz McLaren Vale South Australia (Elsewhere $55)

95 points James Halliday: "Open-fermented, basket-pressed, matured for 18 months in American and Balkan oak. This is a distillation of all things McLaren Vale shiraz, a poached plum, blackberry and dark chocolate ragout, softly, but insistently, painting every corner of the mouth, the masterstroke the mouthwatering tannins simultaneously freshening and lengthening the finish. Drink this, cellar its big brothers." 94 points Robert Parker's Wine Advocate: "Deep garnet in color, the 2013 Hillside Shiraz has a lovely, somewhat coy nose of red currants, black plums and kirsch with suggestions of chocolate box, incense, Provence ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2015 Beelgara Shiraz Riverina New South Wales

90 points Vinous: "Opaque ruby. Spice-accented dark berries and fresh flowers and a hint of olive on the perfumed nose. Shows very good energy and focus to the spicy black raspberry and boysenberry flavors and puts on weight with air. Seamless and concentrated yet lively; the long, gently tannic finish is enlivened by mineral and floral nuances." K&L Notes: Importer's Notes: "This Shiraz has generous plum fruit aromas enhanced with a hint of cracked pepper and sweet French oak. This full bodied wine is well balanced with sweet plum and elegant soft tannins on the finish. Enjoy with ric... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $9.99 Add To Cart
VN 90

2012 Streicker "Bridgeland Block" Syrah Margaret River (Elsewhere $35)

96 points James Halliday: "*Special Value Selection* Back label text is quite amusing; it's worth a look. The wine is serious though, with cloves, nuts and spice notes churning through intense black cherry and pepper, smoky oak then clinching the deal. Assertive tannin, complex flavour, convincing power; it's excellent from every angle." (8/2016) K&L Notes: 93 points Wine Front: "The back label text, which isn’t long, uses the phrase "yada yada" four times, which is a pretty decent effort. Suggests, heaven forbid, we have a winery with a sense of humour on our hands. The wine is good. Light-is... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: Hidden View Price
JH 96

2017 Paxton Wines "NOW" No Sulfites Added Shiraz McLaren Vale South Australia (Biodynamic)

93 points Sam Kim: "This is an intensely coloured and richly fruited shiraz made using organic grapes with no preservaCves. It is gorgeously fragrant on the nose showing blackberry, plum jelly, dark chocolate, hazelnut and floral aromas, followed by a concentrated palate that is dense and delectable. At its best: now to 2020." (3/2018) K&L Notes: Introducing NOW by PAXTON which stands for NATURAL ORGANIC WINE. The consumer market demand has been growing steadily for Preservative Free/Natural wines. As leaders in organic production, it was obvious that Paxton needed a product for this ca... Read More » 


Inventory: Redwood City San Francisco

Price: $17.99 Add To Cart
SK 93

2015 Shaw + Smith Pinot Noir Adelaide Hills South Australia

95 points James Halliday: "Light crimson; the bouquet is fragrant and floral with red fruit, spice and forest notes, the palate building on the scaffold of the bouquet. Here the accent is one excellent texture and length replaying the cherry fruit held in a savoury clasp. A wine that creeps up on you, the aftertaste a final hurrah." 95 points James Suckling: "A lighter, more pure and elegant expression from Shaw & Smith in 2015, this has bright cherry compote and fresh cherries - not to mention spiced strawberries, pastry-like and biscuity savory notes, gently peppered meat and all sorts of other complexity. ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart
JH 95 JS 95


2014 Shaw + Smith Shiraz Adelaide Hills South Australia

96 points James Halliday: "Has established a consistent reputation as one of Australia's best cool climate Shirazs, low yields (especially in 2014) and site selection all-important. Handpicked, partial whole bunch and remainder whole berry open-fermented, matured in French oak (33% new) for 14 months. A super-fragrant red cherry bouquet, with notes of mulberry, licorice and plum joining the vibrant red fruits of the palate, backed by firm, precisely framed tannins." (7/2015) 95 points James Suckling: "Bathed in brambly dark berry fruit aromas, there's a streak of blueberry too, twirled up with clear whole bun ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2013 Hentley Farm "The Beast" Single Block Shiraz Barossa Valley

95 points James Halliday: "Awesomely powerful, with a tsunami of sombre black fruits, licorice and tannins to match, overwhelm you the moment the wine enters the mouth. It is, of course, full-bodied, and doesn't have the fluid grace of the other Hentley Farm '13 Shirazs. It is indeed a beast, but will repay those who put their faith in the high quality corks used by Henley Farm." (3/2015) 95 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2013 Shiraz The Beast has an earthy/gamey nose with dried mulberries and preserved plums at the core, morphing into spice box, sandalwood and peppery notes. Full-bod ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2015 Schwarz "Nitschke Block" Shiraz Barossa South Australia

95 points James Halliday: "The vines were planted by Jason Schwarz's parents in '68. Picked in two portions, the first 14 Feb, 20% whole bunches, wild yeast open-fermented, 25 days on skins, matured in French hogsheads (25% new); the second picked 24 Feb, 25% whole bunches, 20 days on skins, matured in one new French hogsheads and puncheon, the bunches foot-stomped at the end of fermentation. Sophisticated winemaking, the only question the amount of French oak apparent now, but will regress with more time in bottle." (8/2017) K&L Notes: From a vineyard planted in 1968. Wild yeast fermented wit... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart
JH 95

2015 Hentley Farm Shiraz Barossa Valley

95 points James Halliday: "Concentration of flavour and overall form and poise is quite incredible given that this isn't among the top-of-the-tree releases from the estate. This is where the wine drinker really is the winner. It's thick with flavour but remains buoyant, even jolly, with life. Tannin too shirks no issues whatsoever. Barossa at its best." (2/2016) 92 points Vinous: "(malo and 10 months of aging in French oak barrels, 15 percent of them new) Dark purple. Spice-accented cherry, cassis and licorice scents carry a smoky mineral topnote that gains strength as the wine opens up. Fleshy blackb ...Read More » 


Inventory: Main Warehouse


2015 Amelia Park Cabernet Sauvignon - Merlot Margaret River

92 points James Halliday: "A small amount was wild-fermented in stainless steel barrels. It is a delicate, though precisely proportioned, wine with minerally acidity the foundation for the blend and its length. I like the chances of significant improvement over the next 2-3 years, but there's no prohibition of earlier enjoyment." (10/2016)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
JH 92

2015 Powell & Son "Loechel" Shiraz Eden Valley South Australia Top Pick!
2015 Powell & Son "Loechel" Shiraz Eden Valley South Australia

97 points Robert Parker's Wine Advocate: "Coming from the western section of a single vineyard in Eden Valley, the 2015 Loechel Shiraz from Eden Valley has a deep garnet-purple color and a gorgeous floral nose of roses and violets, with a whole array of baking spice-laced red and black fruit preserves emerging, plus some hints of cedar and chocolate box. Medium to full-bodied, the palate is youthfully taut, firm and muscular, possessing a solid structure of grainy tannins and lively acidity, finishing with those glorious baking spice layers coming through. (LPB)" (3/2017) 95 points Wine Spectator: "Decadent, with date nut b ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $69.99 Add To Cart
RP 97 WS 95

2015 Powell & Son G-S-M Barossa Valley South Australia Top Pick!
2015 Powell & Son G-S-M Barossa Valley South Australia

94 points Robert Parker's Wine Advocate: "Blended of 60% Grenache, 20% Shiraz and 20% Mataro, the 2015 Grenache Shiraz Mataro displays a medium garnet-purple color and nose of baked cherries, raspberry preserves and warm plums with a smoky/chargrill undercurrent and savory touch of yeast extract. Full-bodied with concentrated flavors in the mouth, it has a solid backbone of firm, ripe tannins and just enough freshness, finishing long and savory. (LPB)" (2/2017) Jancis Robinson: "Proportions are about 70/20/10. 60- to 115-year-old vines. Same winemaking as on all the Powell & Son reds - ie fermented in open concrete ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart
RP 94

2014 Torbreck "Woodcutter's" Shiraz Barossa Valley South Australia

93 points James Halliday: "It struts its stuff in most impressive fashion; black berried fruits, anise, wood spice, all served sweet and voluptuous, with fresh red berries as the icing." (8/2016) 93 points James Suckling: "A beautiful expression of shiraz from Barossa with a freshness and linear length to it. Medium to full body, fine and intense. Spice and meat character is all here. Just hint of peanuts. Drink now. Screw cap." (10/2016) 92 points Wine Enthusiast: "For an entry-level wine, this is excellent. The aromas and flavors feature smoky, stemmy, herbal goodness layered over blueberries and black cherries, while the palate is full ...Read More » 


Inventory: Main Warehouse


2016 Hentley Farm Cabernet Sauvignon Barossa Valley (Previously $25)

92 points Vinous: "(malo in French oak barrels, 10 percent of them new) Youthful violet. Ripe blackberry, cherry, pipe tobacco and woodsmoke on the powerfully scented nose. Fleshy and expansive in the mouth, offering spice-laced, concentrated black and blue fruit flavors and subtle notes of candied licorice and menthol that build in the glass. Picks up energy with air and finishes on a bitter cherry note, delivering solid thrust, mounting tannins and impressive persistence. (JR)" (10/2017) K&L Notes: Exceptional Cabernet for a song! This keeps its varietal correctness with blackcurrant... Read More » 


Inventory: Hollywood San Francisco

Price: Hidden View Price
VN 92

2016 Schwarz "META" Grenache Barossa South Australia

90 points James Halliday: "Hand-picked, 86% whole bunches, wild-fermented, neither fined or filtered. Very light colour, not much more than rose. Grenache is like pinot noir: the depth (or lack) of colour can fool those who jump to conclusions. The spicy, juicy red fruits are not confected, the finish fresh." (8/2017) K&L Notes: Grenache from Bethany and Marananga in the Barossa Valley. Wild fermented. 86% whole bunches. There’s a line of redcurrant and sweet raspberry, on both the nose and palate, but it quickly turns dry, smoky, almost sandy. This is an uncompromising style. Herb and spice n... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
JH 90

2015 Hentley Farm "Old Legend" Grenache Barossa Valley South Australia (Previously $40)

95 points James Halliday: "Light in colour but rich in presence and impact. This is a glorious grenache. It's all red fruits and earth, dried herbs and smoky oak, with licorice root rising through the aftertaste. But best of all, it has length and X-factor in spades." (3/2016) 91 points Wine Enthusiast: "While the nose is on the simple side, with ultraripe - almost confected - cherry, cocoa powder, flowers and medicinal herbs, it’s the palate that draws you in. Fresh acidity, particularly for the variety, and a good lick of tannins round out this sleek, well-structured wine. Drink now - 2025." (12/2017) K&L Notes: Winemake... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
JH 95 WE 91

2016 Payten & Jones "Paul's Range Vineyard" Pinot Noir Yarra Valley (Previously $25)

Behn Payten spent a number of years working as a winemaker at Punt Road, even working on some of the Dalwhinnie wines that we import to K&L, and his partner Troy Jones works in sales while managing time over at Four Pillars, one of the best gin distilleries in the world. Together they make up the formidable team of Payten & Jones, a duo out of Healesville making small production wines from their own estate vineyard and neighboring sites. Behn's dad Peter, a viticulturist and consultant in the Yarra Valley, also helps with the project, working to source a... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price

2012 Kaesler "The Bogan" Old Vine Shiraz Barossa

97 points James Halliday: "From 1899 and 1965 estate plantings, matured in French (75%) and American oak for 15 months. An exceptional pedigree reflected in a shiraz of rare elegance, balance and finesse; its supple, medium-bodied palate is almost lip smacking, so juicy is it, but there is no shortage of texture or structure." 94 points James Suckling: "A very ripe, fragrant wine that has plenty of blackberry fruit, some tarry elements and a distinct earthy tone. Very ripe and still fresh. The palate's sturdy, dense and balanced. Very even, dark-plum flavors twist tarry through the finish. Tannins creep soft ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2017 Delinquente Wine Co. "Pretty Boy" Nero d'Avola Rosato (Rosé) Riverland

Winery Notes: "Nero D'Avola, the famous black grape of Sicily, is just at home in the hot, dry climate of the Riverland as it is in the land of Don Corleone. This Nero d'Avola smells of sweet strawberries but is crisp, dry and luscious on the palate. Serve straight from the fridge, and let the wine and the night take you in. Drink like a delinquent." 


Inventory: Main Warehouse Redwood City

Price: $17.99 Add To Cart

2015 Barossa Valley Estate Cabernet Sauvignon Barossa South Australia (Previously $15)

Winemaker's Notes: "Along the foothills of the Barossa Valley, a tapestry of ancient red friable clay soils combines with a warm and dry climate to create a unique environment for vines to develop fruit that has a vibrancy and depth of flavour like nowhere else on earth. Vineyard blocks were harvested and vinified separately. Fruit was destemmed and transferred into fermentation tanks for pre-fermentation maceration, then fermented at controlled temperatures for up to seven days to retain the elegant and vibrant varietal characters and create soft tannin... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: Hidden View Price


2015 Penley Estate "Phoenix" Cabernet Sauvignon Coonawarra South Australia (Elsewhere $19)

91 points Robert Parker's Wine Advocate: "Deep garnet-purple in color, 2015 Phoenix Cabernet Sauvignon is redolent of crème de cassis, licorice and dark chocolate with hints of dried mint, earth and tapenade. Medium to full-bodied, it fills the palate with generous black fruit and menthol flavors. Structured with a firm backbone, it finishes with great length. (LPB) 91+" (8/2017) 91 points Wine & Spirits: "*Best Buy* Defining Coonawarra in the cool, herbal tone of its ripeness, this offers finely textured tannins and gossamer layers of spice. There’s a fresh tobacco richness that lasts, placing the wine next to lamb chops. ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2006 Glaetzer "Amon-Ra" Shiraz Barossa Valley South Australia

96 points James Halliday: "Impenetrable colour; a full-bodied palate, stacked to the gills with layer-upon-layer of blackberry, prune, licorice and plum fruit, yet the tannin and oak are not overdone, nor is the alcohol." (7/2008) 95 points Wine Enthusiast: "Shows a slightly lifted, peppery character on the nose, but also plenty of toasty oak and bold fruit. Loads of blackberries, blueberries and chocolate cascade over the palate, accented with enough spice and warmth to leave a fleeting impression of fruitcake. Lush and long on the finish. Drink now-2020 or beyond. (JC)" (11/2007) 94 points Robert Parker's Wine Advocate: "Deep garnet, the 2006 Amon-Ra ...Read More » 


Inventory: Main Warehouse San Francisco


2016 Massena "Moonlight Run" Barossa Valley South Australia

Winemaker's Notes: "With a linear Mataro based palate that gives focus, density and minerality supported by maraschino cherry dense Grenache, this is a great mouthful of everything great about a Chateauneuf styled blend. Spicy aromatics abound with black and white pepper, Chinese five spice and native pepper berry jumping out the glass. With so much going on it is best enjoyed on its own, however tuck into this with a Peking Duck and you'll be extremely satisfied." 96 points Wine Front: "Blend of Barossa Valley mataro, grenache, and shiraz, pretty much ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart

2016 Payten & Jones Grenache Yarra Valley (Previously $25)

Behn Payten spent a number of years working as a winemaker at Punt Road, even working on some of the Dalwhinnie wines that we import to K&L, and his partner Troy Jones works in sales while managing time over at Four Pillars, one of the best gin distilleries in the world. Together they make up the formidable team of Payten & Jones, a duo out of Healesville making small production wines from their own estate vineyard and neighboring sites. Behn's dad Peter, a viticulturist and consultant in the Yarra Valley, also helps with the project, working to source a... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price

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