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2014 Hentley Farm Shiraz Barossa Valley

95 points James Halliday: "**2015 Winery of The Year Award - James Halliday's Wine Companion** Hentley Farm has a single-minded focus on producing what is as close as you're ever going find in Australia to a Grand Cru Burgundy or a First Growth Bordeaux. An estate-grown wine blended from different blocks within the Hentley Farm vineyard. Deep, dense purple-crimson, it underscores the supreme quality of the vineyard, for this could pass muster as a Reserve release thanks to the layered array of red and black fruits, rounded tannins and quality oak; the balance is such that it can b ...Read More » 


Inventory: Main Warehouse

Price: $24.99 Add To Cart
JH 95

2015 Rogers and Rufus Grenache Rosé Barossa (Dry) (Elsewhere $20)

James Halliday: "Pale colour with a hint of spritz. Attractive mix of raspberried fruit and twiggier, spicier, more earthen influences. Finishes fresh." (7/2015) K&L Notes: From old vines. Winemaker's notes: "Bright salmon pink in colour. A highly aromatic wine that opens with strawberries and cream, cherry blossom, talcum powder and a hint of pear skin. This wine has flavours of raspberry iced tea, red apple and pomegranate. A supple and briny texture with a blood orange finish leaves you looking for the next sip. The Grenache that produced this Rosé is either sourced from bush vine... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price

2014 Hentley Farm "Skinbone" Grenache Rosé Barossa Valley (Dry)

94 points James Halliday: "**2015 Winery of The Year Award - James Haliday's Wine Companion** Destemmed, crushed and with 24 hours skin contact; 25% pressed direct to used French barriques for a 31-day wild ferment, 75% settled, thence to stainless steel for cultured fermentation. Vivid crimson; vibrant acidity gives this complex wine the characteristics of a white wine with a formidable finish." K&L Notes: A beautiful dry, fresh, rose of Grenache. The fruit is picked early specifically for Rose production to retain lots of mouth watering acidity and very moderate alcohol (11.5%). This rose se... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart
JH 94

2013 Sons of Eden "Romulus" Old Vine Shiraz Barossa Valley South Australia

96 points James Halliday: "From three low-yielding vineyards, extended fermentation with different approaches, matured in mainly new American hogsheads for 20 months. The come-hither message of the bouquet leads into an even more seductive palate with folds of velvet and satin around dark cherry and plum fruit, soft tannins a constant undertow." (8/2016) 92 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2013 Shiraz Romulus delivers a gorgeous nose of blackberry tart, crème de cassis and mocha with suggestions of spice cake, cloves, incense and hoisin. Full-bodied, rich and yet not overly heavy, the p ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2013 Sons of Eden "Pumpa" Cabernet-Shiraz Barossa Valley South Australia

90 points Wine Spectator: "Vibrant, with plush cherry and plum flavors that show a touch of vanilla bean and mocha. Offers supple tannins and a lingering, spicy, full-throttle finish. Drink now through 2026. (MW, Web-2016)" (7/2016) K&L Notes: Cabernet Sauvignon (56%) Shiraz (44%). Sourced from 16-50+ year old vines in the high elevation vineyards of Eden Valley. Named after the "Pumpa" family of pioneering vignerons who settled this area over 100 years ago; this classic South Australian blend of Cab and Shiraz delivers once again. The Cab provides blue and black fruits, spice, cedar and fine ... Read More » 


Inventory: Hollywood San Francisco

Price: $16.99 Add To Cart
WS 90

2012 Hentley Farm "The Beast" Single Block Shiraz Barossa Valley (Elsewhere $85+)

96 points James Halliday: "*2015 Winery of the Year* Hentley Farm has a single-minded focus on producing what is as close as you're ever going find in Australia to a Grand Cru Burgundy or a First Growth Bordeaux. Estate-grown grapes come from a single block high on the hill, with shallow soils and even sunlight exposure resulting in very small berries. Deep, saturated crimson-purple paints the scene for a wine bottled Jan '14, with untold layers of black fruits, ripe tannins and integrated oak; bitter chocolate and poached plum flavours are in the mix too. Tasted 2 months after be ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2012 Hewitson "Miss Harry" GSM Barossa Valley South Australia

94 points James Halliday: "Complex without being try-hard about it. Gorgeous mix of various berried fruits, licorice, grainy tannin, savoury-smoky notes and clovey oak. It's at the upper end of mid-weight but it's mouthfilling. High quality tannin and length. Warm finish but impressive all round." (7/2014) 93 points James Suckling: "Lots of peppery fruit with plum, dried strawberry and spice. Full to medium body, integrated tannins and a beautiful, balanced finish. Hard to find something like this even in Châteauneauf. Wonderful value. Drink now." (1/2015) 91 points Vinous: "(a blend of grenache, shiraz, mourvedre, carignan and c ...Read More » 


Inventory: Hollywood San Francisco


2013 John Duval "Eligo" Shiraz Barossa Valley South Australia

98 points Robert Parker's Wine Advocate: "Very deep purple-black in color, the 2013 Eligo has an intoxicating nose of creme de cassis, blueberry tart and violets with underlying menthol, cloves, fenugreek, licorice and dark chocolate hints. The medium to full-bodied palate is youthfully restrained, with taut, muscular blackberry and exotic spice flavors supported by fine-grained, firm tannins and lively acid, finishing with excellent length. This is a very classy 2013 Shiraz! (LPB)" (6/2016) 94 points Wine Spectator: "Intriguing and juicy, featuring brambly wild berry and floral flavors mingling in a dense core, with baking ...Read More » 


Inventory: Redwood City San Francisco

Price: $89.99 Add To Cart
RP 98 WS 94

2014 Hentley Farm "The Stray Mongrel" Grenache Blend Barossa Valley

94 points James Halliday: "James Halliday's Wine Companion - Winery Of The Year 2015! Hentley Farm has a single-minded focus on producing what is as close as you're ever going find in Australia to a Grand Cru Burgundy or a First Growth Bordeaux. * Special Value Selection* The 2014 Stray Mongrel is a bits and pieces 58/38/4% blend of grenache, shiraz and zinfandel, picked and fermented separately. The red berry fruits of the grenache and darker fruits of the shiraz have come together very well, particularly with its fresh finish. All a bit mysterious how this happened." (3/2015) K&L Notes: Hent... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart
JH 94

2012 Torbreck "The Steading" Grenache-Shiraz-Mataro Barossa Valley South Australia

93 points Robert Parker's Wine Advocate: "Medium garnet in color with a purple rim, the 2012 The Steading (a blend of Shiraz, Grenache and Mataro) has a beautifully open nose of kirsch, mulberries and black raspberries with white pepper, dusty earth and Chinese five spice suggestions. Full-bodied and yet wonderfully poised in the mouth, the silky tannins and refreshing acid support the generous flesh throughout the long, spicy finish. 93+ (LPB)" (6/2015) K&L Notes: 94 points Wine Front Magazine: "Heady out of the glass - spikes of hot, warm fruit, black coffee, liquorice, dried fruits. Heady nectar. Smooth, ... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart
RP 93

2013 John Duval "Entity" Shiraz Barossa Valley South Australia (Elsewhere $40)

95 points James Halliday: "Allow this wine time to breathe and it spreads its wings impressively. It tastes of dark, sweet-centred blackberry, chocolate, mocha and ground spices but the way it combines freshness and depth is the thing; and then there's the way guy ropes of flavour-packed tannin stake a deep hold, keeping everything in place both now and long into the future." (2/2015) 93 points Vinous: "Opaque ruby. Exotic black and blue fruits, incense and smoky Indian spices on the explosively perfumed nose. Sweet, round and fleshy in the mouth, with primary dark fruit flavors complicated by hints o ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2012 John Duval "Plexus" SGM Barossa Valley South Australia (Elsewhere $40)

95 points James Halliday: "Armed with flavour and dangerously drinkable. Red and black berries, ground Asian spice, earth, aniseed and a quick kiss of cedary French oak. Puts on an impeccable performance." (7/2014) 94 points James Suckling: "Duval's regional red, which melds Shiraz, Grenache and Mourvèdre together seamlessly, is a stunning rendition in the 2012 vintage. The Barossan origin is strong in all aspects of the wine, which shows deep blackberries and other red fruits on the nose in addition to some gently earthy and tarry meat accents, hints of nutty oak and a sense of vibrant ripeness. The palate d ...Read More » 


Inventory: Hollywood Redwood City San Francisco



2013 Langmeil "Fifth Wave" Grenache Barossa Valley South Australia

94 points Wine Enthusiast: "Grenache is being treated with more and more respect around Australia, which means more bottlings are reaching the variety’s potential. Gentle herbal notes intertwine with bunches of black cherries and a hint of vanilla in this medium- to full-bodied example. Hints of red peppercorn capture a unique combination of fruit and spice, while the finish is long and crisp." 93 points Robert Parker's Wine Advocate: "Medium garnet-purple colored, the 2013 Grenache Fifth Wave offers primary fruit notes of crushed cherries and raspberries with nuances of violets, cinnamon stick, anise and mandarin peel. Big, ...Read More » 


Inventory: Redwood City San Francisco


2005 Kaesler "The Bogan" Barossa Shiraz

96 points Robert Parker's Wine Advocate: "Aged in new and one-year-old American oak, and made in a completely different style, the 2005 Shiraz The Bogan (from 25- to 105-year-old vines) is a dense purple-colored effort displaying an exuberant nose of toast, blackberries, cassis, cherries, and damp earth. It is full-bodied and powerful with fabulous purity and texture as well as a blockbuster finish. This is a classic example of Barossa Shiraz at its finest. (RP)" (10/2006) 95 points James Halliday: "Like all the Kaesler wines, carries the extreme alcohol with surprising ease; black fruits and a bright finish; from 1899 and ...Read More » 


Inventory: Main Warehouse


2002 Torbreck "RunRig" Shiraz Barossa Valley South Australia New!
2002 Torbreck "RunRig" Shiraz Barossa Valley South Australia

99 points Robert Parker's Wine Advocate: "Extraordinarily opulent and rich, but playing it closer to the vest than the 2001, it gets my nod as one of the most remarkable wines made in either the Southern or Northern Hemisphere. An inky/purple color is accompanied by a sumptuous bouquet of apricots, honeysuckle, black raspberries, blackberries, licorice, and a hint of roasted meats. The wood has been soaked up by the wine’s extraordinary concentration....Anticipated maturity: 2007-2020+. (RP)" (10/2005) 95 points James Halliday: "Medium-bodied; fragrant, elegant style with lifted aromatics and a finely drawn, structured and ...Read More » 


Inventory: Main Warehouse


2001 Barossa Valley Estate "Ebenezer" Shiraz Barossa Valley South Australia (Previously $30)

According to the Wine Spectator: "Ripe, round and gamy as well, with meaty...Drink now through 2008. 1,000 cases imported." (Web only, 2005) 


Inventory: Main Warehouse

Price: Hidden View Price

2002 Dutschke "St. Jakobi" Shiraz Barossa Valley South Australia
Bid on this 6-bottle lot of 2002 Dutschke "St. Jakobi" Shiraz Barossa Valley South Australia (94WS, 92JH, 92RP). Wine Spectator: "Ripe, concentrated and beautifully shaped. A rich panoply of cherry, berry, plum, mineral and licorice that sails on and on. Balanced with just enough juicy acidity to keep it honest. Smoothly integrated oak and refined tannins. " (07/2005) 

This lot contains the following items:
2002 Dutschke "St. Jakobi" Shiraz Barossa Valley South Australia (qty: 6)


End Date: Sep 29 2016 3:30PM PT

Current Bid: $120.00
Place Bid
WS 94 JH 92 RP 92

2003 Torbreck "Les Amis" Grenache Barossa Valley South Australia
Bid on this 3-bottle lot of 2003 Torbreck "Les Amis" Grenache Barossa Valley South Australia (98RP, 93ST). Robert Parker's Wine Advocate: "The 2003 Les Amis is a 300-case cuvee of 100% Grenache from a vineyard planted in 1901. I have had a lot of fun serving the 2002 blind to guests, and for my taste, this cuvee is the reference point for old vine Grenache produced in Australia. It is extraordinarily elegant for a wine of such power, richness, and intensity. Amazingly delineated, with a dense ruby/purple color as well as a gorgeously sweet nose of smoke, spice box, black cherry liqueur, creme de cassis, licorice, and lavender, it offers impressive balance, purity, opulence, and persistence. This phenomenal wine is both powerful and refreshingly elegant. A magnificent achievement for Torbreck, it should drink well for 15+ years. (RP)" (10/2005) 

This lot contains the following items:
2003 Torbreck "Les Amis" Grenache Barossa Valley South Australia (qty: 3)


End Date: Oct 3 2016 11:30AM PT

Current Bid: $285.00
Place Bid
RP 98 ST 93

2002 Torbreck "Les Amis" Grenache Barossa Valley South Australia
Bid on this 2-bottle lot of 2002 Torbreck "Les Amis" Grenache Barossa Valley South Australia (98RP, 93JH, 92WS). Robert Parker's Wine Advocate: "The youngest wine we tasted was the sensational 2002 Les Amis (100% Grenache from 100+-year-old vines). This is a Grenache aged in new oak (something I normally don’t like), but at age seven it has thrown off any evidence of its barrique aging, exhibiting classic notes of black raspberries, black currants, lavender, earth, and pepper. Full-bodied with gorgeous purity, a multilayered texture, and a long finish with no hard edges, it should have another 8-10 years of life left. (RP)" (06/2009) 

This lot contains the following items:
2002 Torbreck "Les Amis" Grenache Barossa Valley South Australia (qty: 2)


End Date: Oct 2 2016 12:00PM PT

Current Bid: $300.00
Place Bid
RP 98 JH 93 WS 92

2012 Torbreck "Run Rig" Shiraz Barossa Valley South Australia

97 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2012 Run Rig offers a nose of baked cherries and raspberry preserves with suggestions of violets, cinnamon toast, aniseed and vanilla. Full-bodied with characteristic elegance and poise in spite almost of its power, it has a solid backbone of very finely grained tannins and refreshing acidity, finishing with great length. (LPB)" (6/2015) 97 points Wine Enthusiast: "RunRig is always complex, and the 2012 doesn't disappoint in that regard, mixing bacony-meaty notes with hints of black olives and ripe plums. The tannins are supremely supple, but the acids ...Read More » 


Inventory: Special Order

Price: $179.99 Add To Cart
RP 97 WE 97

2004 Kalleske "Greenock" Shiraz Barossa Valley South Australia

94 points James Halliday: "Deep, dense colour; saturated blackberry, plum and black cherry fruit; ripe tannins and lots of complementary oak. Needs patience." (11/2005) 94 points Robert Parker's Wine Advocate: "Produced from relatively young vines some of whose fruit is sold to Seppelt and Penfolds, the 2004 Shiraz Greenock possesses an opaque purple color in addition to a gorgeously rich nose of toasty, smoky oak interwoven with black raspberry, blackberry, and cassis fruit flavors. Full-bodied, rich, and spicy, with no hard edges, it displays a generous dosage of American oak that is nearly over the top. (RP)" (10/2006) 93 points Stephen Tanzer's International Wine Cellar: "Ink ...Read More » 


Inventory: Main Warehouse


1996 Veritas "Heysen Vineyard" Shiraz Barossa Valley

91 points Robert Parker's Wine Advocate: "A strong argument can be made that that the two Shiraz cuvees ("Hanish" and "Heysen") are the top wines from Veritas. This wine, made from 30-year old vines that average 2.5 tons of fruit per acre, tips the scales at a whopping 15.1% alcohol, although you would never know it when tasting this super-concentrated wine. It is a killer Shiraz, with an opaque purple color, peppery, tar, sweet, layered, jammy blackberry fruit, hints of subtle new oak, and a massive, powerful, full-bodied finish that goes on and on. Still youthful, it promises to age easily for ...Read More » 


Inventory: Redwood City

Price: $69.99 Add To Cart
RP 91


2013 Langmeil "The Freedom 1843" Shiraz Barossa Valley South Australia

93 points Vinous: "(raised for two years in French oak hogsheads and barriques, two-thirds of them new): Inky ruby. Heady, assertively perfumed scents of fresh black and blue fruits, incense, vanilla and smoky minerals, with a suave floral topnote building in the glass. Oak-spiced blackberry and boysenberry flavors unfold slowly, picking up spicecake and cola nuances on the back half and staining the palate on the sweet, supple finish. Velvety tannins sneak in late to add grip. (JR)" (3/2016)  


Inventory: Redwood City San Francisco

Price: $129.99 Add To Cart
VN 93

2005 Torbreck "Run Rig" Shiraz Barossa Valley South Australia

98 points Robert Parker's Wine Advocate: "Torbreck’s flagship is the 2005 Run Rig, a 97% Shiraz cuvee sourced from 120- to 160-year-old vines with 3% finished Viognier added before bottling. It spent 30 months in 60% new French oak. Opaque purple/black in color, it has a kinky, exotic bouquet of fresh road tar, smoke, lavender, black pepper, game, blueberry, and black raspberry. Full-bodied and opulent on the palate, the wine is dense, packed, and unevolved. It will continue to open up over the next 10-12 years and drink well through 2040 in the style of a Chapoutier Hermitage. If it develops as ...Read More » 


Inventory: Main Warehouse


2004 Torbreck "Factor" Shiraz Barossa Valley South Australia New!
2004 Torbreck "Factor" Shiraz Barossa Valley South Australia

97 points Robert Parker "Made from 100% Shiraz that spent 24 months in French oak (30% new), the exuberant, flamboyant 2004 The Factor offers up gorgeously pure blueberry and blackberry fruit intermixed with smoke, bacon fat, camphor, and graphite. Silky smooth, and, as David Powell says, “the most Barossa-like” of all his wines, it represents Powell’s rendition of a Cote Rotie. It can be drunk over the next 15-20 years." Wine Advocate # 167 Oct 2006 


Inventory: Main Warehouse

Price: $79.99 Add To Cart
RP 97

2004 Kaesler "WOMS" Shiraz-Cabernet Sauvignon Barossa Valley South Australia

95 points Robert Parker's Wine Advocate: "An intriguing blend is the sensational 2004 Shiraz/Cabernet Woms (65% Shiraz and 35% Cabernet Sauvignon). Made in a more elegant style, it offers notions of Provencal herbs, pepper, garrigue, black currants, blackberries, and toasty oak. Unlike The Bogan, it was aged in 100% new French oak, and reveals more subtle wood notes along with full-bodied power and richness, and a 40-45-second finish. It should age well for 12-15 years. (RP)" (10/2006) 94 points James Halliday: "Concentrated, intense blackberry, blackcurrant fruit, tannins and oak all seamlessly interwoven. Parker powerhous ...Read More » 


Inventory: Main Warehouse

Price: $59.99 Add To Cart
RP 95 JH 94



2002 Torbreck "Les Amis" Grenache Barossa Valley (1.5L)
Bid on this magnum of 2002 Torbreck "Les Amis" Grenache Barossa Valley (1.5L) (98RP, 93JH, 92WS). Robert Parker's Wine Advocate: "The youngest wine we tasted was the sensational 2002 Les Amis (100% Grenache from 100+-year-old vines). This is a Grenache aged in new oak (something I normally don’t like), but at age seven it has thrown off any evidence of its barrique aging, exhibiting classic notes of black raspberries, black currants, lavender, earth, and pepper. Full-bodied with gorgeous purity, a multilayered texture, and a long finish with no hard edges...(RP)" (06/2009) 

This lot contains the following items:
2002 Torbreck "Les Amis" Grenache Barossa Valley (1.5L) (qty: 1)


End Date: Sep 30 2016 11:30AM PT

Current Bid: $237.00
Place Bid
RP 98 JH 93 WS 92


2002 Torbreck "Run Rig" Shiraz Barossa Valley (1.5L)

95 points James Halliday: "Medium-bodied; fragrant, elegant style with lifted aromatics and a finely drawn, structured and balanced palate; smoky blackberry fruit with just a hint of apricot; fine, long tannins. High quality cork." (7/2011) 94 points Stephen Tanzer's International Wine Cellar: "Saturated, inky, opaque ruby. A ripe, roasted, porty black hole of a nose. Impossibly ripe, musky, dense aromas of dark cherry, cassis compote, blackberry confit, molasses, fruitcake, violet pastille, licorice and candied rose petal. Thick to the point of being a solid, or at least a colloid, with dense, inky, even resinous flavors of bitter choc ...Read More » 


Inventory: Main Warehouse


2005 Torbreck "Les Amis" Grenache Barossa Valley (1.5L)
Bid on this magnum of 2005 Torbreck "Les Amis" Grenache Barossa Valley (1.5L) (98RP, 94VN, 93WE, 91WS, 17JR). Robert Parker's Wine Advocate: "The 2005 Les Amis, sourced from a 100+-year-old vineyard, is 100% Grenache aged for 18 months in new oak. Remarkably fragrant, it emits full-throttle aromas of spice box, kirsch, wild raspberry, and blackberry liqueur. Plush on the palate, it reveals layers of rich, red and black berry flavors, ripe tannin, and a 60-second, pure finish. Although it can be admired now, the wine merits 6-8 years of further bottle aging to reveal all of its splendors. This sensational effort could easily masquerade as Pegau Cuvee de Capo on human growth hormone. (JM)" (10/2007) 

This lot contains the following items:
2005 Torbreck "Les Amis" Grenache Barossa Valley (1.5L) (qty: 1)


End Date: Oct 1 2016 11:30AM PT