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2013 John Duval "Plexus" SGM Barossa Valley South Australia

94 points James Halliday: "In beautiful condition and shape. It tastes beautiful. Raspberry, blueberry and blackberry, no alarms or surprises, complemented by woody spice and fine, smoky oak. Everything is where it should, and where you'd hope, it to be." (2/2015) 93 points Robert Parker's Wine Advocate: "Medium to deep garnet in color, the 2013 Plexus (a Shiraz, Grenache, Mourvèdre blend) gives slowly evolving raspberry tart, kirsch, potpourri and garrigue notes with underlying spice box and incense hints. Medium to full-bodied, the palate is velveteen textured with layers of expressive red fruits preserves and exotic spic ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2015 Powell & Son Shiraz Barossa Valley South Australia Top Pick!
2015 Powell & Son Shiraz Barossa Valley South Australia

Powell & Son is a new venture from legendary winemaker David Powell of Torbreck fame (or infamy)! Many of you will have enjoyed Dave's intense, powerful wines before under the Torbreck label. This new project is essentially a distillation of all that went before: everything he has learned about the Barossa's vines, soil and climate, refocused into a small-scale, boutique operation where Dave is hand-making the wines with his son Callum. Powell & Son is about "getting back to basics" Dave says: starting with great vineyards, expressing the purity of fruit... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart

Wine Club

$24.99

2014 Torbreck "Woodcutter's" Shiraz Barossa Valley South Australia New!
2014 Torbreck "Woodcutter's" Shiraz Barossa Valley South Australia

93 points James Halliday: "It struts its stuff in most impressive fashion; black berried fruits, anise, wood spice, all served sweet and voluptuous, with fresh red berries as the icing." (8/2016) 92 points James Suckling: "A tarry and quite savory rendition of this bargain Barossa shiraz, it has a strong focus on ripe, soft blackberry flavored fruits, hints of plum cake and chocolate, this is one very satisfying wine and represents stunning value. Long, stylish finish." (10/2016) 91 points Wine Spectator: "Juicy, with maple syrup-scented wild blackberry and currant flavors that are effusive and generous. Pepper, rosemary and black tea no ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2012 Yalumba "The Signature" Cabernet-Shiraz Barossa Valley South Australia Top Pick!
2012 Yalumba "The Signature" Cabernet-Shiraz Barossa Valley South Australia

98 points Sam Kim: "A formidable wine of outstanding richness, yet it’s sophisticated at the same time. Complex aromas of black/blueberry, dark plum, floral, game and vanilla lead to a velvety palate that delivers awesome intensity and opulence. A gratifying wine from an exceptional vintage. Surely this is the best wine made under this label of fifty-year history. At its best: 2022 to 2042. Signatory: Robert Hill-Smith." (8/2015) 96 points James Halliday: "Spent 20 months in high quality French, Hungarian and American oak barrels made in Yalumba's own onsite cooperage. This is one of the richest and mo ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2015 Rogers and Rufus Grenache Rosé Barossa (Dry) (Previously $20)

James Halliday: "Pale colour with a hint of spritz. Attractive mix of raspberried fruit and twiggier, spicier, more earthen influences. Finishes fresh." (7/2015) K&L Notes: From old vines. Winemaker's notes: "Bright salmon pink in colour. A highly aromatic wine that opens with strawberries and cream, cherry blossom, talcum powder and a hint of pear skin. This wine has flavours of raspberry iced tea, red apple and pomegranate. A supple and briny texture with a blood orange finish leaves you looking for the next sip. The Grenache that produced this Rosé is either sourced from bush vine... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price

2014 Powell & Son Shiraz Barossa Valley South Australia

91 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2014 Barossa Valley Shiraz opens with rubber and tar notes giving way to a core of blackberries and black cherries plus underbrush, anise and pepper hints. Medium to full-bodied, it delivers a lot of expressive flavor in the mouth backed by ripe, grainy tannins and lively acid, finishing long and earthy." (6/2016) K&L Notes: 92 points Wine Front: "This wine, the entry level shiraz, is Barossa Valley in its essence. Shiraz from oldish vines, sent to bottle unfined and filtered, poured in glass with heartiness of place. Made by Powell & ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart
RP 91

2015 Hentley Farm Shiraz Barossa Valley

95 points James Halliday: "Concentration of flavour and overall form and poise is quite incredible given that this isn't among the top-of-the-tree releases from the estate. This is where the wine drinker really is the winner. It's thick with flavour but remains buoyant, even jolly, with life. Tannin too shirks no issues whatsoever. Barossa at its best." (2/2016) 92 points Wine Spectator: "Intriguing, with a blend of smoke, cigar box, espresso and nutmeg notes swirling around a dense core of cassis, plum and blackberry flavors. The elements mingle and linger on the detailed finish. (MW)" (7/2016) 90 points Robert Parker's Wine Advocate: "The deep garnet ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2015 Hentley Farm Cabernet Sauvignon Barossa Valley

95 points James Halliday: "Inky and rich. Dark berry and coal flavours power through the palate. Tannin pulls on the reins but the fruit charges on. A mouthful of gorgeousness." (3/2016) K&L Notes: Exceptional Cabernet for a song! This keeps its varietal correctness with blackcurrant fruit, leather and a touch of pipe tobacco. Combine this with Barossa Valley's signature scorched earth and meaty aspects and you have one serious wine. Full bodied, succulent and gratifying - a big, rich Cab that is easy drinking and really over delivers at this economical price point. (Ryan Woodhouse - K&L Aussi... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart
JH 95

2014 Powell & Son GSM Barossa Valley South Australia

93 points Robert Parker's Wine Advocate: "Blended of 70% Grenache, 25% Shiraz and 5% Mataro. Medium garnet in color, the 2014 Grenache Shiraz Mataro has a pleasant earthy / meaty character over the core of dried mulberries, kirsch and spice box plus a waft of potpourri. Full-bodied in the mouth, it offers seductive spice cake and berry preserves flavors with velvety tannins and just enough lift from the freshness, finishing with great persistence. (LPB)" (6/2016) K&L Notes: 93 points Wine Front: "Bold wine of concentration, meatiness and spice. Reeks of roast meats, mocha, maraschino cherry, briar and clove-... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart
RP 93

2015 Hewitson "Ned & Henry's" Shiraz Barossa Valley

Robert Parker writes: "Hewitson is one of my favorite Barossa wineries for French-inspired, classic, intensely flavorful as well as elegant wines aged primarily in French oak." 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart

2012 Torbreck "The Steading" Grenache-Shiraz-Mataro Barossa Valley South Australia

95 points James Halliday: "Torbreck occupies a place all of its own; this wine's blend of Grenache, Shiraz and Mourvedre is subservient almost to the point of irrelevance in the context of the unbridled richness of its wines, ultra-ripe fruit of high quality from the best vineyards is the raison d'etre of the wines." (5/2015) 93 points Robert Parker's Wine Advocate: "Medium garnet in color with a purple rim, the 2012 The Steading (a blend of Shiraz, Grenache and Mataro) has a beautifully open nose of kirsch, mulberries and black raspberries with white pepper, dusty earth and Chinese five spice suggestions. Full-bodied and y ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart
JH 95 RP 93

2015 Langmeil "Hangin' Snakes" Shiraz/Viognier Barossa Valley South Australia

A vibrant, structured Shiraz (with a touch of Viognier), handpicked from the Barossa Valley floor. 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

2013 Hewitson "Miss Harry" Rhone Blend Barossa Valley

95 points James Halliday: "50% Grenache, 23% Mourvedre, 22% Shiraz with 5% of Cinsaut and Carignan, 15% whole bunches, matured in used French oak for 16 months. There are no other Barossa Valley Rhone blends wine with this composition and sheer elegance. It is willowy and savoury, with mouth-cleansing acidity, yet also with a garland of diverse red fruit flavours, all fresh, none sticky or jubey. Simply lovely." (11/2015) 9-90 points Wine Spectator: "Appealing licorice, white pepper and Earl Grey tea notes are aromatic, bright, smooth and juicy around a core of cherry and pomegranate flavors, with a lingering f ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
JH 95 WS 9 - 90

2014 Hentley Farm "The Beauty" Single Block Shiraz Barossa Valley

95 points James Halliday: "Size, shape, power and length; there's a lot crammed into this package, and yet at no point does it suggest being overdone. It's a fresh, vigourous red with anise, raspberry, squishy blackberries and wood spice notes ramping the appeal up high. It'll age but there's no real reason to wait." (3/2016) 92 points Wine Spectator: "Impressive, with bold wild blueberry, kirsch and blackberry flavors that are powerful and persistent, pure and focused. Earth, sage and white pepper accents show on the long, velvety finish. (MW)" (7/2016) 91 points Robert Parker's Wine Advocate: "The 2014 Shiraz / Viognier The Beauty has a medium to dee ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2011 Yalumba "Tri-Centenary" Grenache Barossa Valley South Australia (Elsewhere $50+)

93 points James Halliday: "Tangy, almost jubey raspberry and blackberry with shots of earth and spice. The appeal is both complex and straightforward at once. Spicy tannin plays stylishly through the back half of the wine. Just enough depth to give it a bit of gravity." 93 points Wine Enthusiast: "*Editor's Choice* An outstanding effort in a difficult vintage, these old vines (the oldest were planted in 1889) have turned out a super wine. Complex aromas and flavors range from smoke, thyme blossom and licorice to apricots and black cherries. this is medium to full in body, with crisp acids and supple tannins th ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2014 Kalleske "Moppa" Shiraz Barossa Valley South Australia (Biodynamic)

94 points James Halliday: "The wine contains some co-fermented viognier (5%) and back-blended petit verdot (10%); wild open ferment, hand pump overs, 7-12 days on skins, matured in a cocktail of French, American and Hungarian oak (25% new) for 14 months. Dense purple-crimson, it launches an Exocet missile of the blackest of black fruits, dark chocolate and strong tannins." (10/2016) 91 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2014 Shiraz Moppa (a blend of 85% Shiraz, 10% Petit Verdot and 5% Viognier) has a youthful nose of crushed black cherries, black plums and blueberries with hints of licori ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2001 Yalumba "Octavius" Shiraz Barossa Valley South Australia

98 points Robert Parker's Wine Advocate: "Produced from yields of 1.2 tons of fruit per acre, the 2001 Shiraz Octavius spent 20 months in both French and American oak. A blockbuster, structured Shiraz with oodles of personality/soul, it offers a sumptuous bouquet as well as flavors of chocolate, white flowers, blackberry and cassis liqueur, prunes, figs, roasted meats, and burning embers. This full-bodied, hugely extracted, monster Shiraz has amazing balance and symmetry for its large-scaled style. It needs another 1-3 years of cellaring, and should last for 12-20 years, based on the longevity o ...Read More » 


Inventory: Main Warehouse

Price: $99.99 Add To Cart
RP 98 JH 96

2013 Henschke "Keyneton Euphonium" Shiraz-Cabernet Barossa Valley South Australia

95 points James Halliday: "A blend of shiraz, cabernet sauvignon, merlot and cabernet franc which says more about the vineyard and the Henschke winemaking expertise than the fruit composition. All the flavours are, as usual, fused together, oak and tannins providing context." (3/2016) 94 points Wine Enthusiast: "It's nice to see the quality of this wine reach new heights, as it's still relatively affordable within the Henschke context. The blend includes Shiraz, Cabernet Sauvignon, Merlot and Cabernet Franc. The 2013 shows a slightly austere side, an aristocratic reserve, but the flavors are classic. Pencil Sh ...Read More » 


Inventory: Redwood City


2013 Hentley Farm "The Beast" Single Block Shiraz Barossa Valley

95 points James Halliday: "Awesomely powerful, with a tsunami of sombre black fruits, licorice and tannins to match, overwhelm you the moment the wine enters the mouth. It is, of course, full-bodied, and doesn't have the fluid grace of the other Hentley Farm '13 Shirazs. It is indeed a beast, but will repay those who put their faith in the high quality corks used by Henley Farm." (3/2015) 95 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2013 Shiraz The Beast has an earthy/gamey nose with dried mulberries and preserved plums at the core, morphing into spice box, sandalwood and peppery notes. Full-bod ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2013 Langmeil "The Blacksmith" Cabernet Sauvignon Barossa Valley South Australia

91 points Vinous: "(aged for two years in 10% new French oak barrels): Vivid purple. Pungent cherry and blackcurrant aromas are complicated by mocha, tobacco and licorice nuances. On the plate, juicy dark berry and bitter cherry flavors are lifted and sharpened by tangy acidity. The lively, penetrating finish features sappy dark berry and floral pastille notes and smooth, slow-building tannins. (JR)" (3/2016) Wine Spectator: "Plenty of firm tannins at the core, with a distinct herbal edge including dill, sage and bay leaf elements, and plum flavors peeking through. (MW, Web-2016)"  


Inventory: Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart
VN 91

2005 Kaesler "The Bogan" Shiraz Barossa Valley South Australia

96 points Robert Parker's Wine Advocate: "Aged in new and one-year-old American oak, and made in a completely different style, the 2005 Shiraz The Bogan (from 25- to 105-year-old vines) is a dense purple-colored effort displaying an exuberant nose of toast, blackberries, cassis, cherries, and damp earth. It is full-bodied and powerful with fabulous purity and texture as well as a blockbuster finish. This is a classic example of Barossa Shiraz at its finest. Enjoy it over the next 12-15 years. (RP)" (10/2006) 95 points James Halliday: "Like all the Kaesler wines, carries the extreme alcohol with surprising ease; black fruit ...Read More » 


Inventory: Main Warehouse


2014 Hentley Farm "Skinbone" Grenache Rosé Barossa Valley (Dry)

94 points James Halliday: "**2015 Winery of The Year Award - James Haliday's Wine Companion** Destemmed, crushed and with 24 hours skin contact; 25% pressed direct to used French barriques for a 31-day wild ferment, 75% settled, thence to stainless steel for cultured fermentation. Vivid crimson; vibrant acidity gives this complex wine the characteristics of a white wine with a formidable finish." K&L Notes: A beautiful dry, fresh, rose of Grenache. The fruit is picked early specifically for Rose production to retain lots of mouth watering acidity and very moderate alcohol (11.5%). This rose se... Read More » 


Inventory: Redwood City San Francisco

Price: $14.99 Add To Cart
JH 94

2005 Glaetzer "Amon-Ra" Shiraz Barossa Valley South Australia

96 points Robert Parker's Wine Advocate: "Deep garnet in color, the 2005 Amon-Ra displays aromas of pure black currant cordial, dark chocolate, violets and toast with a hint of raw meat and touch of Indian spices. Full-bodied with a taut and muscular frame defined by firm grainy tannins, it is still very youthful and offers fresh, crisp acid that retains nice vibrancy through the long finish. Drink it now until 2020+. (LPB)" (2/2013) 95 points Wine Enthusiast: "From a single vineyard in the Ebenezer region, this is simply stupendous stuff. It is a bit Port-like in its rich layers of blackberry fruit, but it also displays gre ...Read More » 


Inventory: Main Warehouse


2013 Hewitson "Old Garden" Mourvedre Barossa Valley

In 1853 Friedrich Koch planted this Mourvèdre vineyard in the heart of the Barossa Valley in the area now known as Rowland Flat. Nurtured in deep sand over a bed of limestone the vines flourished. By the 1880s the local vignerons had already acknowledged the vineyard as the Old Garden. To the end of the 19th Century, throughout the 20th Century and now into the 21st Century subsequent generations of the Koch family have tended these vines in the traditions of the Barossa: bush vines, no irrigation, hand pruned and hand harvested. Old Garden is likely to ... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $79.99 Add To Cart

2009 Hundred Acre "Deep Time - Ancient Way Vineyard Summer's Block" Barossa Valley Shiraz

94 points Stephen Tanzer's International Wine Cellar: "Dark purple. Deeply pitched black and blue fruit compote, singed plum, cola and mocha scents are complemented by notes of violet pastille and licorice. Broad, palate-coating blackberry liqueur and fruitcake flavors show striking depth and a plush, velvety texture. Decadently rich but surprisingly lively, finishing with superb power and thrust and smooth, late-arriving tannins. (JR)" (7/2014) 90 points Wine Spectator: "Soft and thick, this red offers a toasted walnut character that runs through the rich flavors of plum and currant fruit, finishing with presence. Not for those looking ...Read More » 


Inventory: San Francisco

Price: $274.99 Add To Cart
ST 94 WS 90

2006 Mitolo "Riever" Shiraz Barossa Valley South Australia Back In Stock!
2006 Mitolo "Riever" Shiraz Barossa Valley South Australia

95 points James Halliday: "*Five Stars* A muscular wine, of great depth and power; the secret here is the delicacy of the oak handling for the fruit; the dark fruits are matched by red ones, and the core is intense and chewy, very long and surprisingly supple." (7/2008) 94 points Robert Parker's Wine Advocate: "The 2006 Shiraz 'Reiver' is sourced from a single vineyard in the Greenock region of the Barossa Valley. The average age of the vines is 60 years. Opaque purple in color, it has a enthralling perfume of saddle leather, truffle, violets, pepper, blueberry, toast, and blackberry. This leads to a full-bodied wine which ...Read More » 


Inventory: Main Warehouse


2004 Schild Estate Shiraz Barossa Valley South Australia

96 points Wine Spectator: "*Highly Recommended* Gorgeous stuff, it practically radiates a range of aromas and flavors, balancing its ripe cherry, blackberry and plum fruit with hints of minerals and sweet spices that make the finish sing for days. Tempting to drink, but just wait." (9/2006) 94 points James Halliday: "A medium to full-bodied mix of blackberry, mocha, dark chocolate and licorice; ripe tannins; sweetness without dead fruit characters." (3/2006)  


Inventory: Main Warehouse

Price: $64.99 Add To Cart
WS 96 JH 94

2002 Torbreck "Factor" Shiraz Barossa Valley South Australia

99 points Robert Parker's Wine Advocate: "Remarkably, the 2002 The Factor may be even more awesome than the 2001. It boasts a blackberry liqueur-like intensity with chocolatey richness intermixed with blackberries, raspberries, and cherries. The unctuous texture, refreshing acidity, and sweet tannin frame-up this magnificent wine. It should drink well for 15+ years. Interestingly, the 2002 The Factor did not have the Cote Rotie-like roasted element found in the 2001, no doubt because 2002 was a much cooler growing year than the record heat experienced in 2001. (RP)" (10/2004) 96 points James Halliday: "Fragrant, luscious fr ...Read More » 


Inventory: Main Warehouse San Francisco


2012 Torbreck "Run Rig" Shiraz Barossa Valley South Australia

97 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2012 Run Rig offers a nose of baked cherries and raspberry preserves with suggestions of violets, cinnamon toast, aniseed and vanilla. Full-bodied with characteristic elegance and poise in spite almost of its power, it has a solid backbone of very finely grained tannins and refreshing acidity, finishing with great length. (LPB)" (6/2015) 97 points Wine Enthusiast: "RunRig is always complex, and the 2012 doesn't disappoint in that regard, mixing bacony-meaty notes with hints of black olives and ripe plums. The tannins are supremely supple, but the acids ...Read More » 


Inventory: Special Order

Price: $179.99 Add To Cart
RP 97 WE 97

1998 Veritas "Hanisch Vineyard" Shiraz Barossa Valley

96 points Robert Parker's Wine Advocate: "With both the 1996 and 1998 Shiraz Hanisch Vineyard incredible examples of Barossa Shiraz. Both are dense and full-bodied with soaring aromas of black fruits, damp earth, camphor, pepper, and asphalt. The 1996 is slightly more structured and tannic, and the 1998 is more perfectly formed with a seamless integration of acidity, tannin, alcohol, and wood (the latter component has completely disappeared at age eleven). (RP)" (6/2009)  


Inventory: Main Warehouse

Price: $89.99 Add To Cart
RP 96

1996 Veritas "Heysen Vineyard" Shiraz Barossa Valley

91 points Robert Parker's Wine Advocate: "A strong argument can be made that that the two Shiraz cuvees ("Hanish" and "Heysen") are the top wines from Veritas. This wine, made from 30-year old vines that average 2.5 tons of fruit per acre, tips the scales at a whopping 15.1% alcohol, although you would never know it when tasting this super-concentrated wine. It is a killer Shiraz, with an opaque purple color, peppery, tar, sweet, layered, jammy blackberry fruit, hints of subtle new oak, and a massive, powerful, full-bodied finish that goes on and on. Still youthful, it promises to age easily for ...Read More » 


Inventory: Redwood City

Price: $69.99 Add To Cart
RP 91

1999 Chris Ringland Shiraz Barossa Range South Australia

98 points Robert Parker's Wine Advocate: "The Chris Ringland (formerly known as Three Rivers Shiraz), is aged 42 months in 100% new French oak, and is rarely racked until bottling, represents an extraordinary expression of Barossa Shiraz. The intense 1999, released in 2004, demonstrates that this vintage is somewhat underrated after all the hype over 1998. From a vineyard planted in 1910, its inky/purple color is accompanied by aromas of lavender, lard, smoke, licorice, blackberries, cassis, espresso roast, chocolate, and pepper. Full-bodied, slightly less voluminous than the perfect 1998, with ...Read More » 


Inventory: Main Warehouse San Francisco

Price: $549.99 Add To Cart
RP 98

2000 Chris Ringland Shiraz Barossa Range South Australia

97 points Robert Parker's Wine Advocate: "Also tasted and previously recommended, but no tasting note given.. In an earlier, 96-point review: This is a re-review of the 2000 Shiraz since I significantly underated it previously. It is clearly the Barossa wine of the vintage, and has put on considerable weight since it was bottled. This stunning cuvee, which used to be known as the Three Rivers Shiraz, was aged 33 months in French 300 liter hogsheads. A beautiful bouquet of crushed rocks, white flowers, blueberries, blackberries, incense, and subtle pain grille is follwed by a rich, full-bodied re ...Read More » 


Inventory: Main Warehouse San Francisco

Price: $499.99 Add To Cart
RP 97


2001 Grant Burge "Meshach" Shiraz Barossa Valley South Australia (OWC)
Bid on this 6-bottle lot of 2001 Grant Burge "Meshach" Shiraz Barossa Valley South Australia (OWC - 95JH, 94WS, 92WE) in original wood. James Halliday: "Skillful winemaking; a fusion of sweet black fruits and oak; fine tannins, balance and length; great finesse." (10/2004) 

This lot contains the following items:
2001 Grant Burge "Meshach" Shiraz Barossa Valley South Australia (qty: 6)


End Date: Feb 24 2017 2:30PM PT

Current Bid: $240.00
Place Bid
JH 95 WS 94 WE 92