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2013 San Polino "Helichrysum" Brunello di Montalcino

97-98 points James Suckling: "This is an impressive wine with blackberry, currant and spice. Full body, chewy tannins and a flavorful finish. A rich and structured young Brunello. Try in 2021." (11/2017) 94 points Wine Enthusiast: "Alluring scents of ripe plum, tobacco, underbrush, fragrant blue flower and a whiff of new leather set the tone. The taut tightly-knit palate delivers juicy black cherry, crushed raspberry, licorice and baking spice framed in bright acidity and a backbone of assertive, fine-grained tannins. Drink 2023-2038. (KO)" (5/2018)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $79.99 Add To Cart
JS 97 - 98 WE 94

2013 Casanova di Neri "Tenuta Nuova" Brunello di Montalcino

98 points James Suckling: "A vivid and bright red with intense blueberries and raspberries. Floral undertones and tons of citrus, too! Full-bodied, dense and layered. Polished tannins and fantastic fruit. The muscularity of the structure is what gives this wine focus and intensity. So serious for the vintage. Give it time to show its greatness." (1/2018) 97 points Robert Parker's Wine Advocate: "This is a bold and expressive Brunello that displays tightly knit aromas of Morello cherry, spice, leather and balsam herb that are the building blocks of the most beautiful Brunellos that come to mind. The Casanova di Neri house st ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2012 Valdicava Brunello di Montalcino

96 points James Suckling: "I like the ripe-fruit and smoked-meat aromas to this. Subtle and complex. Medium to full body, firm and silky tannins and a long and chewy finish. Needs time to soften. Very structured for the vintage." (11/2016) 94 points Robert Parker's Wine Advocate: "Valdicava represents its own school within the greater Brunello philosophy. This estate (under proprietor Vincenzo Abbruzzese) crafts contemporary and modern wines with noticeable density and ever-present aromatic intensity. The 2012 Brunello di Montalcino reveals a dark and inky appearance with bright ruby highlights that break through the backgr ...Read More » 


Inventory: Redwood City San Francisco


2008 Francesco Rinaldi "Cannubbio" Barolo

92 points Robert Parker's Wine Advocate: "The 2008 Barolo Cannubbio exhibits all of the classic notes typically found in wines from this site. Sweet, open floral notes lead to tobacco, leather, anise and spices as this gorgeous Barolo shows off its class. There is more than enough fruit to balance the tannins, but the 2008 remains tight and in need of further cellaring. Still, there is so much to admire in this classy, mid-weight Barolo. In 2008, the Cannubbio is all class and finesse. Anticipated maturity: 2018-2038." (10/2012)  


Inventory: Main Warehouse Redwood City San Francisco

Price: $84.99 Add To Cart
RP 92

2008 Tenuta dell'Ornellaia "Ornellaia" Bolgheri Superiore (375ml)

98 points James Suckling: "I love Ornellaia. Amazing aromas of currants, blackberries, and hints of vanilla cream. Licorice too. Full bodied, with soft and velvety tannins and an amazing depth of fruit. Balanced and super long. I can't get over the wonderful texture to this young red. It touches every inch of your palate and caresses it. Leave it for four or five years still, but it's hard not to drink." (4/2011) 97 points Robert Parker's Wine Advocate: "The 2008 Ornellaia continues to blossom in the bottle. Dark cherries, chocolate, espresso, blackberries and mocha are just some of the many notes that explode from the glas ...Read More » 


Inventory: San Francisco


2014 Fontodi "Flaccianello della Pieve" Toscana

96 points Vinous: "The 2014 Flaccianello della Pieve will probably drink well a bit earlier than the Vigna del Sorbo, as it has more midpalate creaminess, softer contours and a slightly more immediate personality. Even so, the translucent finesse of the vintage is very much in evidence. A rush of black cherry, plum, tobacco, licorice, chocolate and spice infuses the sweet, creamy finish. The 2014 spent 18 months in oak (less than was once the norm), 80% of it new. (AG)" (1/2018) 95 points Robert Parker's Wine Advocate: "Like the Vigna del Sorbo, the 2014 Flaccianello della Pieve spends a few additional months in bot ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2011 Dal Forno Romano Valpolicella Superiore

92 points Wine Spectator: "Mulled cherry, spice box, dried rose and leather notes are an aromatic entry to this rich and grippy Valpolicella. It's full-bodied, silky on the palate, with a long, saturated finish of fruit, tarry smoke and balsamico notes. Drink now through 2028. (AN, Web Only-2017)"  


Inventory: Hollywood Redwood City San Francisco

Price: $92.99 Add To Cart
WS 92

2014 Pietradolce "Vigna Barbagalli" Etna Rosso

97 points Robert Parker's Wine Advocate: "It's hard not to be moved by the extraordinary 2014 Etna Rosso Vigna Barbagalli. This wine is soaring in character and quality and is fast on its route to becoming one of the icons of vino Italiano. It's hard to know where to start. Many great Etna reds are Burgundian in character, but oddly, this wine appears more Bordelaise, especially in this excellent vintage. The wine is beautifully conditioned and fine, yet it is exuberant and fruit forward at the same time. It opens to delicate aromas of dried flowers, spice, wild berry and black currant. The tann ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2014 Bruno Rocca "Rabaja" Barbaresco

94 points Vinous: "Rocca's 2014 Barbaresco Rabajà captures an attractive stylistic middle ground between the depth that is typical of this site and the more vibrant, energetic style that is the house signature of the Bruno Rocca wines today. A classically austere, tannic wine, the 2014 is going to need a number of years to come together. Today, the 2014 is an intensely saline, focused wine." (10/2017)  


Inventory: Main Warehouse Redwood City San Francisco

Price: $84.99 Add To Cart
VN 94

2015 Castello di Fonterutoli "Siepi" Toscana Top Pick!
2015 Castello di Fonterutoli "Siepi" Toscana

98 points James Suckling: "Beautiful aromas of violets, berries and currants. Dried flowers, too. Full body, such intense fruit and acidity. Vivid and complex. Wild raspberry. Tight and dense. A triumph for Siepi. Half Sangivoese and Merlot. Better in 2022 but hard to not drink now." (9/2017) K&L Notes: I remember the first time I had lunch at the Castello di Fonterutoli, sitting across from the family tree, painted on the far wall, that went back to 1435. Lunching that day with the direct ancestors, I was trying to contemplate just how that could be—something us Americans have little ability ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $99.99 Add To Cart
JS 98

1999 Casisano-Colombaio Brunello di Montalcino Riserva

95 points Wine Spectator: "*Highly Recommended* Loads of blackberry and toasty oak, with hints of coffee. Full-bodied, with big, silky tannins and a long, rich fruit, chocolate and vanilla aftertaste. Best wine ever from here. Best after 2006." (5/2005)  


Inventory: Main Warehouse Redwood City

Price: $79.99 Add To Cart
WS 95

1997 Argiano Brunello di Montalcino

96 points Stephen Tanzer's International Wine Cellar: "Deep garnet core with a ruby rim. Heady sottobosco aroma reminiscent of sweet pipe tobacco laced with the perfumed scent of violets. Deep plum flavor mingles with cherry jam, bitter chocolate and roasted coffee bean; very fresh and clear. The wine offers a superb sense of depth and harmony on the middle palate, and the tannins are firm but ripe. The long, silky finish is graced by an undercurrent of anise. Generous, suave, and delicious. (EB)" (8/2002) 93 points Wine Spectator: "Dark ruby, with hints of red on the edge. Blackberry aromas, with hints of fresh porcini and fresh meat. ...Read More » 


Inventory: Redwood City





2013 Cordero di Montezemolo "Gattera" Barolo

96 points James Suckling: "Extremely floral with sweet tea, plums and strawberries. Full body, chewy tannins and a gorgeous finish. This is focused and muscular. Try in 2020." (1/2017) 94 points Vinous: "The 2013 Barolo Gattera is sensual, open-knit and quite expressive. Red cherry, plum, mint, chocolate, leather and deeply spiced notes shape this radiant, supple Barolo from the Gattera vineyard in La Morra. The 2013 naturally needs time to soften, but it's only a matter of time before the wine's inviting personality is on full display. Scents of rose petal, chocolate, sweet red cherry and a dash of F ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


1997 Casisano Colombaio Brunello di Montalcino Riserva

92 points Wine Spectator: "Textbook Brunello. Rich, with lots of dried fruits, minerals and lilacs. Full- to medium-bodied, with fine tannins and a chewy, vanilla and coffee aftertaste. Slightly hard now." (5/2003) Stephen Tanzer's International Wine Cellar: "Medium ruby-red. Currant, tar, licorice and woodsmoke on the nose, with a slightly roasted, pruney character; reminded me of a rare steak. Rich, fat and full, with roasted plum and woodsmoke flavors nicely supported by harmonious acidity. Supple and silky in the middle but a tad dry on the end. Very 1997 in style. (ST)" (9/2003) K&L Notes: This Brunello seems more traditionally styled... Read More » 


Inventory: Redwood City

Price: $89.99 Add To Cart
WS 92

2004 Luigi Einaudi "Costa Grimaldi" Barolo

92(+?) points Stephen Tanzer: "Good full red. Red cherry, rose petal, brown spices and sweet oak on the sexy nose. More backward and medicinal than the 2005 or 2006 bottlings-and more classic Barolo in its dense flavors of camphor, menthol, brown spices and dried flowers. Finishes with surprisingly lush, broad, fine-grained tannins." (Nov/Dec '09) 91-94 points Robert Parker: "The 2004 Barolo Costa Grimaldi is a promising wine. This sweet, generous wine is endowed with an attractive plumpness to its fruit, with well-integrated oak and soft tannins that ... Read More » 


Inventory: Redwood City

Price: $79.99 Add To Cart
RP 91 - 94 ST 92

2012 E. Pira Chiara Boschis "Cannubi" Barolo

97 points James Suckling: "Pure roses on the nose. Raspberry and lemon rind. So pure. Full body, ultra-fine tannins, powerful yet so ethereal and soul-touching. A fabulously crafted Cannubi. Better in 2020." (3/2016) 95 points Vinous: "The 2012 Barolo Cannubi is super-finessed, open-knit and gracious, with striking aromatic lift and plenty of precision. Bright red stone fruit, chalk and white pepper give the 2012 its distinctive aromatic signatures. Soft tannins and exceptional balance add to the wine's considerable appeal. The 2012 is a bit more buttoned up than it was last year, but every bit as bea ...Read More » 


Inventory: Main Warehouse Redwood City


2013 SIlvia Rivella "Montestefano" Barbaresco

Guido Rivella had a multi-decade career as the winemaker for Angelo Gaja. Now retired, he and his daughter have a tiny estate in Barbaresco. This production of only three barrels comes from grapes harvested from 0.37 hectares of calcareous clay soil with a southern exposure. Fermentation and maceration occur in stainless steel tanks for 22-25 days at a controlled temperature. The wine is aged in wood for 14-18 months, then again in bottles for a few months before commercial release. 


Inventory: Main Warehouse

Price: $84.99 Add To Cart

2012 E. Pira Chiara Boschis "Via Nuova" Barolo

95 points Vinous: "A wine of extraordinary precision, the 2012 Barolo Via Nuova possesses stunning vibrancy and energy. Dark cherry, cherry pit, blood orange, orange peel, exotic spice and mint are all laced together in a chiseled Barolo that bristles with energy. Addictively beautiful and inviting, the Via Nuova is endowed with a super-classic, mid-weight feel, knock-out aromatics and fabulous overall balance. The Via Nuova is a blend of six vineyards; Liste and Terlo (Barolo), two parcels in Mosconi (Monforte) and Gabutti and Baudana (Serralunga). Chiara Boschis has done ...Read More » 


Inventory: Hollywood


Price: $78.99 Add To Cart

2013 Cordero di Montezemolo "Enrico VI" Barolo

96 points James Suckling: "A big and powerful Barolo with chewy tannins and lots of fruit and structure. Full body, chewy tannins and just so much fruit. Layered and complex. Just a baby. Drink in 2022" (1/2017) 95 points Vinous: "The 2013 Barolo Enrico VI is fabulous. The deeply spiced bouquet, firm spine of tannin and dark fruit are all signatures of this renowned Castiglione Falletto site. Explosive and powerful yet very much medium-bodied in build, the 2013 exudes pedigree. Succulent black cherry, menthol, licorice, cedar and new leather add the final shades of nuance. This is one of the best youn ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco



2007 Pian dell'Orino Brunello di Montalcino Back In Stock!
2007 Pian dell'Orino Brunello di Montalcino

97 points Robert Parker's Wine Advocate: "The 2007 Brunello di Montalcino is more than a worthy follow up to the spectacular 2006. Freshly cut flowers, violets, licorice, leather and tar meld into layers of dark fruit in a dazzling display of elegance and power. Silky tannins and expressive perfumed notes both add further refinement on the huge, explosive finish. The combination of ripeness of the year allied to a classic sense of structure is immensely appealing. This is one of the few 2007s I tasted that still needs time in the cellar, even though today it is flat-out stunning. Anticipated mat ...Read More » 


Inventory: Main Warehouse

Price: $99.99 Add To Cart
RP 97 ST 95

1999 Argiano Brunello di Montalcino

92 points Wine Spectator: "Solid, with blackberry, plum and cedar character on the nose and palate. Full-bodied, with chewy tannins and a long finish. This is what you expect from an outstanding Brunello. Best after 2006." (05/04) 


Inventory: Redwood City

Price: $84.99 Add To Cart
GR 2

1997 Canalicchio di Sopra Brunello di Montalcino

91 points Stephen Tanzer's International Wine Cellar: "Rich and full bodied, the 1997 Brunello di Montalcino, is the biggest and most open-knit of the Brunellos between 1994-2001. It exudes notable concentration in its super-ripe fruit with outstanding length, great overall balance and a fine finish. In the glass lovely tertiary notes of white truffle appear, suggesting this wine has entered the early part of its maturity. (ST)" (8/2006)  


Inventory: Main Warehouse

Price: $79.99 Add To Cart
ST 91

2013 E. Pira Chiara Boschis "Cannubi" Barolo

96 points Vinous: "The 2013 Barolo Cannubi is silky, vibrant and wonderfully perfumed. Sweet floral notes, meld into a core of bright red cherry, mint, white pepper and white flowers. Aromatically precise and finely sculpted, the 2013 possesses superb balance. In 2013, the Cannubi is all class. This is one of the most refined and gracious of Chiara Boschis' 2013 Barolos and a very typical wine for the vintage. In a word: terrific! (AG)" (2/2017) 95 points Robert Parker's Wine Advocate: "The 2013 Barolo Cannubi is a fine and sculpted wine that has benefitted from the cool vintage conditions and the long growing seaso ...Read More » 


Inventory: San Francisco


2013 San Filippo "Le Lucere" Brunello di Montalcino (Pre-Arrival) Top Pick!
2013 San Filippo "Le Lucere" Brunello di Montalcino (Pre-Arrival)

96 points James Suckling: "Subtle and complete aromas of cherry, flowers, and orange peel. Full body, round and velvety tannins. So pretty and refined. Polished. A gorgeous wine. Drink or hold." (11/2017) 95 points Wine Spectator: "As much savory as fruity, this offers a fine balance between cherry, leather, spice and carob aromas and flavors. Rich yet lively, leaving a mouthwatering impression on the long, saline aftertaste. Best from 2020 through 2035. 1,000 cases made. (BS, Web-2018)" 94 points Vinous: "Bright red. Perfumed aromas and flavors of pink flowers, sour red cherry and strawberry. Fresh and juicy but also dense and d ...Read More » 


Inventory: Main Warehouse


2013 Tenuta Belguardo Maremma Toscana 1.5L (Pre-Arrival)

95 points Wine Spectator: "A red of great purity and polish, offering black cherry, blackberry, spice and herb flavors, this evokes tobacco, graphite and leather nuances as it builds nicely on the palate. Finishes with grip, harmony and complexity, as well as terrific length. Cabernet Sauvignon and Cabernet Franc. Drink now through 2028. From Italy. B.S." (5/2017)  


Price: $84.99 Add To Waiting List
WS 95

1985 Ceretto "Bricco Asili" Barbaresco
Bid on this bottle of 1985 Ceretto "Bricco Asili" Barbaresco (90WS). Wine Spectator: " *no tasting note given* " (09/1988) 

This lot contains the following items:
1985 Ceretto "Bricco Asili" Barbaresco (qty: 1)


End Date: Jun 22 2018 1:30PM PT

Current Bid: $90.00
Place Bid
WS 90

1985 Fontodi "Flaccianello" Toscana
Bid on this bottle of 1985 Fontodi "Flaccianello" Toscana (91RP, 90WS). Robert Parker's Wine Advocate: "The 1985 Flaccianello della Pieve caresses the palate with soft red fruit, dried cherries, spices, licorice and leather. This is another wine that has reached its full maturity, although in the case of the 1985 there is plenty of fruit to support at least another few years of cellaring. Anticipated maturity: 2012-2014. (AG)" (06/2012) 

This lot contains the following items:
1985 Fontodi "Flaccianello" Toscana (qty: 1)


End Date: Jun 22 2018 2:00PM PT

Current Bid: $85.00
Place Bid
RP 91

1999 Moccagatta "Cole" Barbaresco
Bid on this 2-bottle lot of 1999 Moccagatta "Cole" Barbaresco (93VN, 90ST, 90WS). Vinous: "A dark, brooding beauty, Moccagatta's 1999 Barbaresco Cole races across the palate with waves of dark fruit, smoke, licorice, tar, crushed rocks and menthol. At age thirteen, the 1999 isn't especially accessible, but will it ever be? Even with its incisive, powerful tannins, the Cole is the best balanced of this trio of 1999 Barbarescos from Moccagatta. Only the first signs of early maturity are present today. (AG)" (08/2014) 

This lot contains the following items:
1999 Moccagatta "Cole" Barbaresco (qty: 2)


End Date: Jun 25 2018 1:30PM PT

Current Bid: $80.00
Place Bid
VN 93 ST 90 WS 90

Price: $78.99 Add To Cart

1996 Fratelli Revello Barolo "Giachini"
Bid on this 2-bottle lot of 1996 Fratelli Revello Barolo "Giachini" (95WS). Wine Spectator: "Bright aromas of crushed blackberry, licorice and light toasty oak, with white truffle. Full-bodied, with chewy tannins and a long finish. Very young and vibrant. Needs time. Better than I remember. (Web only, 2007)" 

This lot contains the following items:
1996 Fratelli Revello Barolo "Giachini" (qty: 2)


End Date: Jun 25 2018 1:00PM PT

Current Bid: $100.00
Place Bid
WS 95




2012 Capanna Brunello di Montalcino Riserva (Pre-Arrival)

92 points James Suckling: "Lots of balsamico and soy sauce on the nose as well as super ripe red fruits. Rather sweet on the palate in spite of the full, chewy tannins, which weighs it down a bit. With more freshness this would have been rated higher. Drink or hold." (4/2018) 91 points Vinous: "Deep red-ruby. Very elegant aromas of raspberry, dark cherry, underbrush and minerals; the nose is actually quite similar to that of Capanna’s 2013 regular Brunello. Then steely and tight but with a little too much oak showing for the fruit, finishing long but with a slightly bitter edge. Will the fruit hold ou ...Read More » 


Inventory: Main Warehouse



2006 Elio Altare Barolo

92 points Wine Spectator: "Ripe, featuring plum and black cherry flavors, laced with spice and tobacco. This is kept honest by the upright tannins and lively acidity. There is power, but also grace. Fine length. Best from 2013 through 2025. (BS)" (2/2011) 90 points James Suckling: "The raspberry, fresh fruit and flowers on the nose excite me. The red is full and silky, with lots going on. Racy. Better after 2013." (1/2011) 90 points Robert Parker's Wine Advocate: "The 2006 Barolo is a medium-bodied offering with attractive, perfumed fruit. Though somewhat slender, the wine offers excellent balance, albeit in a smaller-scaled style than is normally the ...Read More » 


Inventory: Main Warehouse Redwood City


2007 Lisini "Ugolaia" Brunello di Montalcino Back In Stock!
Price: $99.99 Add To Cart

2012 Villa Poggio Salvi Brunello di Montalcino Riserva (Pre-Arrival)

93 points Wine Spectator: "This red offers purity and grace, backed by a sold structure. Strawberry and cherry flavors abound, matched to an elegant frame, with a firm line of tannins underneath. The bright fruit peeks through at the end, delivering equilibrium and a lingering aftertaste. Best from 2022 through 2037. (BS)" (6/2017) 92 points James Suckling: "Some dried flowers and woody notes with red berries and cherries. The palate has a frame of sturdy tannins around ripe red plums and dark berries. Some herbal notes and a little chew to close. Try from 2020." (4/2018) 92 points Wine Enthusiast: "Wild berry, chopped herb, truffle and t ...Read More » 


Inventory: Main Warehouse


2006 Podere Forte "Petrucci" Orcia Back In Stock!
2006 Podere Forte "Petrucci" Orcia

94 points Robert Parker's Wine Advocate: "The 2006 Petrucci (Sangiovese) reveals a finely-knit fabric of ripe red fruits, flowers, menthol and tobacco, all of which come together with exceptional grace and elegance in a powerful yet sublime style. The wine possesses stunning length and silky, elegant tannins that frame the fruit all the way through to the long, satisfying finish. This is a gem from Podere Forte. Anticipated maturity: 2010-2026." (8/2009)  


Inventory: Main Warehouse

Price: $79.99 Add To Cart
RP 94

2013 Villa Poggio Salvi "Pomona" Brunello di Montalcino (Pre-Arrival)

93 points James Suckling: "A dense and delicious Brunello with ripe and round tannins, dark fruit and a full body. Intense and fruity. Layered. Drink now or hold." (11/2017) 93 points Wine Enthusiast: "Underbrush, woodland berry, crushed herb, rose and new leather aromas lift out of the glass. Vibrant and elegant, the linear palate shows sour cherry, strawberry and licorice framed in racy acidity and taut, tightly knit tannins. It's youthfully austere and needs time to come around and fully develop. Drink 2023–2033. (KOK)" (5/2018) Jancis Robinson: "Mid ruby. Supple ripe fruit with fine acidity on the finish. Very long and with h ...Read More » 


Inventory: Main Warehouse

Price: $79.99 Add To Cart
JS 93 WE 93


2014 Silvia Rivella "Montestefano" Barbaresco

94 points Vinous: "The 2014 Barbaresco Montestefano is a striking wine. Blood orange, rosewater, mint, kirsch and exotic spice notes abound in a pliant, deeply expressive Barbaresco. Hints of French oak add nuance without overpowering the wine. Translucent, detailed and finessed, the Montestefano is a winner. The track record here is short, but the 2014 Barbaresco Montestefano is Silvia Rivella's most complete Barbaresco to date. (AG)" (10/2017)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $79.99 Add To Cart
VN 94

2001 Luce della Vite Toscana Rosso Back In Stock!
Price: $79.99 Add To Cart



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