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2013 Fattoria del Cerro "Manero" Rosso di Toscana Top Pick!
2013 Fattoria del Cerro "Manero" Rosso di Toscana

93 points James Suckling: "Aromas of flowers, lemon rind and dried cherries follow through to a full body, soft tannins and a savory finish. Really delicious. Drink or hold." (9/2015)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $8.99 Add To Cart
JS 93

2012 La Massa "La Massa" Toscana

93 points James Suckling: "A fresh, clean red with balsamic and chocolate character, plus fresh cherry. Full body, firm tannins and a juicy finish. Ripe, generous fruit. Always outstanding from here. A polished Super Tuscan. Drink or hold." (10/2014) 93 points Robert Parker's Wine Advocate: "Giampaolo Motta’s 2012 La Massa wraps clean around the palate, imparting sassy tones of Mexican spice, tobacco and dark berry fruit. The blend is 60% Sangiovese with Cabernet Sauvignon, Merlot and Alicante. The wine shows luscious dark concentration with equal billing to both the dark fruity component of the wine and its spicy, oak-driv ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

Wine Club

$16.99
JS 93 RP 93

2010 Castiglion del Bosco Brunello di Montalcino

96 points James Suckling: "Fabulous aromas of oranges, peaches and mahogany follow through to a full body with rich, chewy tannins and a long, flavorful finish. This is dense, tight, powerful, compressed and incredibly structured. Needs four to five years of bottle age to come out of its dormancy." (1/2015) 94 points Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino is a ripe and fruit-forward expression that bursts with energy and red fruit intensity even at this young stage in the wine's life. Thick layers of cherry, blackberry, cassis, vanilla and cinnamon give the wine a bold, opulent personality. The tann ...Read More » 


Inventory: Hollywood


2010 Terre da Vino "Essenze" Barolo Top Pick!
2010 Terre da Vino "Essenze" Barolo

91 points Wine Enthusiast: "This straightforward, inviting Barolo boasts classic Nebbiolo aromas of rose, leather, berry spice and tilled earth. It’s not loaded with complexity, but the sour cherry, black pepper and clove flavors are delicious. It closes on a note of subtle oak alongside a drying, tannic finish. (KO)" (10/2014)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
WE 91

San Venanzio Prosecco Valdobbiadene Superiore Brut (Elsewhere $20)

90 points Wine Enthusiast: "This opens with attractive floral aromas of Spanish broom, acacia and chamomile while the bright palate offers white peach, green apple and citrus. Brisk acidity gives it a crisp, clean finish while a note of white almond signals the close. Small persistent bubbles add finesse.-K.O. abv:11.5%" (10/2015) K&L Notes: San Venanzio has won many awards over the years. At K&L they get the coveted "Guido" award two thumbs up and three stars for value. On the nose, there are generous notes of apples, peaches, tropical fruits and pear blossom. It’s wonderfully balanced and ele... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart
WE 90

2011 Paolo Conterno "Riva del Bric" Barolo (Pre-Arrival) Top Pick!
2011 Paolo Conterno "Riva del Bric" Barolo (Pre-Arrival)

97 points James Suckling: "This is fabulous Barolo with burnt orange, blackberry, meat, earth, and fresh herb. Full-bodied, round and velvety. So flavorful and crazy. Drink now. Why wait? But it will age wonderfully." (9/2015) 92 points Wine Spectator: "A fluid, spicy version, with cherry, strawberry, licorice, black pepper and cumin flavors. This glides to a lingering finish that displays fruit and tobacco notes. Best from 2018 through 2028.—B.S." (11/2015)  


Inventory: Main Warehouse

Price: $47.99 Add To Cart
JS 97 WS 92

2010 Mastrojanni Brunello di Montalcino Back In Stock! Top Pick!
2010 Mastrojanni Brunello di Montalcino

98 points James Suckling: "What a tightly knit wine this is with so much fabulous character of dried meat, orange peel, berry and spice. Dried and dusty earth too. Full body, sweet fruit character and ripe tannins but loads of structure and intensity. Structurally intense and dry at the finish. It goes on for minutes. Best ever. Better in 2018." (12/2014) 97 points Vinous: "The 2010 Brunello di Montalcino is gorgeous. Vibrant and alive in the glass, the 2010 is impeccable in its balance. Sweet red cherry, plum, smoke, tobacco and Mediterranean herbs are some of the notes that are laced together in a B ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


2013 La Monacesca Verdicchio di Matelica

92 points James Suckling: "Aromas of pears, green apples and dried mangoes with hints of minerals and stones as well as salty undertones. Full body, plenty of fruit and great acid tension. Long and flavorful. Unique white that has a history for aging well. Drink or hold." (5/2015) 91 points Vinous: "Medium-deep gold-tinged yellow. Enticing aromas of apricot, savory herbs and minerals. Rich, ripe stone fruit and balsamic herb flavors are nicely buoyed by lively acidity. The long finish features resonating mineral lift. This outstanding, archetypal Verdicchio wine speaks clearly of the cooler Matelica t ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $17.99 Add To Cart
JS 92 VN 91

2012 La Valentina Montepulciano d'Abruzzo

92 points James Suckling: "Fascinating aromas of dried fruits, orange peel, earth, pomace and meat. Full body with soft and tangy fruit plus a long, flavorful finish. It's decadent and citrusy on the finish besides the opulent and delicious red fruits." (3/2015) Wine Spectator: "Blackberry, loamy earth, spice and tea leaf notes mix in this balanced red, with light tannins on the aromatic finish. Drink now through 2018." (3/2015)  


Inventory: Main Warehouse San Francisco

Price: $10.95 Add To Cart
JS 92

2010 Capanna Brunello di Montalcino Top Pick!
2010 Capanna Brunello di Montalcino

94 points James Suckling: "Lots of dried cherry and mahogany with sweet tobacco. Asphalt too. It's full body, with silky and refined tannins and a long and gorgeous finish. This is structured and layered. Firm and intense. Better in 2018." (12/2014) 94 points Vinous: "Sweet red cherries, flowers, mint, white pepper and tobacco grace the palate in the 2010 Brunello di Montalcino. Although the 2010 is aromatically expressive, the tannins remain quite firm and unyielding. Readers will have to give this mid-weight, classically built Brunello at least a few years in the cellar to come together. All the ele ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $46.99 Add To Cart
JS 94 VN 94

2010 Il Valentiano "Campo di Marzo" Brunello di Montalcino Top Pick!
2010 Il Valentiano "Campo di Marzo" Brunello di Montalcino

92 points James Suckling: "A rich and earthy red with orange peel and plum character. Full body and tangy with lots of jammy flavors. It becomes bright and fresh with air. Thoroughly delicious. Drink or hold." (1/2015) Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino Campo di Marzo opens to smoky notes of ash and pencil shaving that segue slowly to dried cherry, savory spice and used leather. Give it a few minutes and the wine opens nicely to show blue flower, pressed violet and dark rose. The complexity on display is a pleasant surprise especially compared to the lackluster 2009 vintage. Il Valenti ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart

Wine Club

$22.99
JS 92

2013 Einaudi Dogliani (Dolcetto)

91 points James Suckling: "Bright, dense and intense with chocolate dust, blackberry and fresh mushroom. Full-bodied, round and delicious. Drink now." (10/2015) Wine Enthusiast: "This medium-bodied, easygoing red offers aromas of blue flowers, dark berry, underbrush and a whiff of cake spice. The palate delivers blackberry, red currant, ground pepper and a note of star anise alongside firm, refined tannins. An almond note backs up the finish." (11/2015) Wine Spectator: "This has heft for the vintage, with ample muscle and structure providing support for blackberry and blueberry fruit. Still a bit tight on the finish, b ...Read More » 


Inventory: Main Warehouse Redwood City

Price: $14.95 Add To Cart
JS 91

2011 Felsina "Rancia" Chianti Classico Riserva Top Pick!
2011 Felsina "Rancia" Chianti Classico Riserva

94 points Robert Parker's Wine Advocate: "From the 6.25-hectare Rancia vineyard, the 2011 Chianti Classico Riserva Rancia shows a more elaborate and stylized personality with ripe fruit tones, bursting cherry, perfumed violets and rose petal. Those floral notes add a feminine touch to what is in fact a wine of power and determination. It shows a beautiful evolution in the glass as well, with dusty mineral notes that add to the overall elegance of the dry, polished finish. This is one of the best Riservas of 2011. (ML)" (10/2014) 94 points Vinous: "94+: A wine of incredible density, the 2011 Chianti Classico Riserva ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Villa Poggio Salvi Brunello di Montalcino

94 points Wine Enthusiast: "Underbrush, woodland berry, cake-spice aromas and a whiff of eucalyptus come together in the glass. The firm palate offers layers of juicy dark cherry-berry, licorice, tobacco and a hint of vanilla. It’s balanced and intense, with chewy tannins." (5/2015) 93 points Wine Spectator: "Cherry, raspberry, tobacco and earth notes ride a supple texture in this red, framed by a firm base of tannins and acidity. Shows a sense of elegance and a long, fresh finish. Best from 2018 through 2032. 3,750 cases made." (6/2015) 91 points James Suckling: "A balanced and lightly chewy red with a cherry, cream and cedar character. ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


2013 Scarbolo Sauvignon Friuli Top Pick!
2013 Scarbolo Sauvignon Friuli

93 points James Suckling: "An exotic dry white wine with cherry blossom, olive oil, dried herbs, sea salt, wet stones and dried apricots. Bone-dry with persistent acidity. One of the best Sauvignons in Friuli. Drink now." (9/2014)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $13.95 Add To Cart
JS 93

2010 Felsina Chianti Classico Riserva

93 points Robert Parker's Wine Advocate: "The 2010 Chianti Classico Riserva is host to a beautiful mix of black mineral, fruit, dried mint and eucalyptus. The wine shows elegant evolution in the glass and backs it up with dry, polished tannins. This is a stunning effort available at a reasonable price. Anticipated maturity: 2015-2028. This is one of the nicest collections of new releases by Giuseppe Mazzocolin’s Felsina. At the edge of the Chianti Classico and Chianti Colli Senesi denominations, the estate counts 475 hectares, of which 61 are planted with vineyard. (ML)" (8/2013) 93 points Wine Enthusiast: "This gorgeous Ch ...Read More » 


Inventory: Hollywood San Francisco


2012 Riecine Chianti Classico (Previously $25)

93 points Decanter: "Bright ruby and transparent, yet you find yourself searching the glass for a skeleton, skate-wing bones of neatly structured and delicate tannins fanning out through the fruit. Fine, focused and extremely drinkable. Drink 2015-2022" (6/2015) 92 points James Suckling: "A beautiful red with delicate but rich flavors, bright acidity and an orange-peel undertone. Medium body with fine tannins and a fresh, clean, savory, salty finish. Very Burgundian. Pure Sangiovese. Drink now or hold." (10/2014) Wine Enthusiast: "Here’s a vibrant wine that opens with pretty aromas of blue flower, rose and berry. The savor ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: Hidden View Price
DC 93 JS 92

2001 Biondi Santi Brunello di Montalcino Riserva (Pre-Arrival, Elsewhere $345)

96 points Wine Enthusiast: "Cellar Selection from the Wine Enthusiast: "Immediately, you know you are before a great Brunello with bright fruit aromas backed by forest floor, balsam notes, bramble, blue flowers, red apple and mint. The presence of wood is all but invisible and the wine sings true to its territory and tradition. The wine’s natural acidity and intensity promise a long and glorious aging future before it."" (3/2008) 94 points Robert Parker's Wine Advocate: ""Biondi-Santi’s 2001 Brunello di Montalcino Riserva is just as terrific in bottle as it was when I tasted it from cask last year. A dark, translucent red, i ...Read More » 


Inventory: Special Order


2014 Rocca di Montegrossi Rosato (End of vintage) (Previously $20) Top Pick!
2014 Rocca di Montegrossi Rosato (End of vintage) (Previously $20)

90 points Vinous: "(a blend of 90% Sangiovese and 10% Canaiolo Nero): Bright pink with an orange tinge. Complex aromas of strawberry, violet, botanical herbs and blood orange. Fresh and juicy, with tactile flavors of strawberry, fresh citrus fruit and pepper. Finishes with a hint of residual sweetness and outstanding lift. This is always one of Tuscany’s best rosato wines, and it’s no different this year. (ID)" (6/2015)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
VN 90

2011 di Majo Norante "Ramitello" Biferno Rosso (Elsewhere $20) Back In Stock! Top Pick!
2011 di Majo Norante "Ramitello" Biferno Rosso (Elsewhere $20)

90 points Wine Spectator: "#74 Wine Spectator's Top 100 2014: The up-front mulberry and plum fruit is ripe and fleshy in this balanced red, with polished tannins. Notes of licorice string, graphite, tarry smoke and grilled mushroom push through midpalate and on the finish. Drink now through 2021. 8,500 cases made. (AN)" (4/2014)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart
WS 90

2011 Guido Porro "Lazzairasco" Barolo Top Pick!
2011 Guido Porro "Lazzairasco" Barolo

95 points Wine Enthusiast: "*Editors' Choice* Fresh scents of just-picked rose, bright red berry, baking spice, leather and an earthy hint of game unfold on this stunning wine. The full-bodied palate offers juicy mature cherry, crushed raspberry, licorice, carob, chopped wild mint and clove alongside firm, velvety tannins and bright acidity. Gorgeous!" (11/2015) 91-93 points Vinous: "Striking aromatics and bright, finely sculpted fruit inform the 2011 Barolo Vigna Lazzairasco, an utterly beguiling wine that constantly changes in the glass. There is an element of mystery that is both compelling and that al ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $46.99 Add To Cart
WE 95 VN 91 - 93

2010 Tolaini Valdisanti Toscana Top Pick!
2010 Tolaini Valdisanti Toscana

93 points James Suckling: "This is is rich and dense with a fabulous silky tannin mouthfeel. Full body, with loads of fruit and a long, flavorful finish. Lively acidity keeps the wine agile and fresh. Better in 2016 but so delicious now. A blend of 75% Cabernet Sauvignon, 20% Sangiovese and 5% Cabernet Franc." (7/2013) 93 points Robert Parker's Wine Advocate: "The 2010 Valdisanti (Cabernet Sauvignon, Sangiovese and Cabernet Franc) is staked tall with bold fruit nuances of dark cherry, blackberry, spice, tobacco and Spanish cedar. Crushed white pepper and grilled herbs also play into the mix. This is a large, extracted wine ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Talosa Vino Nobile di Montepulciano Riserva

94 points Wine Spectator: "Loaded with dark fruit, texture and a dense structure, this is complex, beautifully proportioned and long. Black cherry, blackberry, plum, tobacco and spice notes get a lift from the bright acidity, while the tannins are fine and well-integrated. Best from 2016 through 2030." (8/2014)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $34.99 Add To Cart
WS 94

2010 Caparzo "La Casa" Brunello di Montalcino Top Pick!
2010 Caparzo "La Casa" Brunello di Montalcino

96 points James Suckling: "Intense aromas of iron, rust, earth and dark, dried fruits. It's full-bodied, with incredible depth of fruit, berries and lemon peel. Drink or hold. A beautiful Brunello. So much going on here. Gorgeous." (12/2014) 95 points Robert Parker's Wine Advocate: "Caparzo's 2010 Brunello di Montalcino Vigna la Casa opens to dark intensity with blackish-garnet undertones. The wine exhibits muscle and power with a large array of aromatic qualities that include dried cherry, spice, leather, tobacco, licorice and tar. It aspires to high complexity and intensity and it delivers on that promise. In the mouth, i ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2013 Tua Rita "Rosso dei Notri" Toscana Top Pick!
2013 Tua Rita "Rosso dei Notri" Toscana

92 points James Suckling: "A refined, complex red with blackberry, blueberry and light chocolate character. Medium body, fine tannins and a fresh finish. Lots of black licorice. Delicious now but better in 2015. Excellent value. 50% Sangiovese and the rest Merlot, Syrah and Cabernet Sauvignon." (10/2014) 91 points Vinous: "Sweet tobacco, bright red fruit, underbrush and cedar are some of the many notes that come together in the 2013 Rosso di Notri. Precise, delineated and beautifully layered in the glass, the 2013 is striking in its purity and juiciness. The late harvest produced a gorgeous wine loade ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

Wine Club

$16.99
JS 92 VN 91 WS 91

2012 Grattamacco "L'Alberello" Bolgheri Superiore (Pre-Arrival, Elsewhere $90) Top Pick!
2012 Grattamacco "L'Alberello" Bolgheri Superiore (Pre-Arrival, Elsewhere $90)

97 points James Suckling: "Full body, ultra-fine and silky tannins and a soft and fruity finish. Ripe and balanced with beautiful fruit and freshness. A wine with style and beauty. A tiny-production, single-vineyard red made from Cabernet Sauvignon, Cabernet Franc and Petit Verdot." (8/2015) 94 points Vinous: "Grattamacco's 2012 Bolgheri Superiore Alberello is finely-spun in the glass, with striking finesse and nuance. Sweet cherry, plum, smoke, licorice and spice notes open up effortlessly with air. The 2012 is ripe and juicy, but also quite classic in its mid-weight structure. The 2012 finishes with ...Read More » 


Inventory: Main Warehouse

Price: $69.99 Add To Cart
JS 97 VN 94

2013 Sette Ponti "Crognolo" Toscana  (Pre-Arrival) Top Pick!
2013 Sette Ponti "Crognolo" Toscana (Pre-Arrival)

95 points James Suckling: "Lots currants, blueberries, vanilla and floral character on the nose and palate. Full body, fine tannins and a fresh finish. Edgy contrast of acidity, ripe fruit and wood. Stylish, savory and delicious. A blend of Sangiovese and Merlot. One of the best values amongst Super Tuscan reds. Drink in 2016." (8/2015) Vinous: "The 2013 Crognolo offers notable intensity, with searing tannins that are a bit overpowering at this stage. Dark red cherry, raspberry and white pepper are some of the signatures. Today, the Crognolo is a bit linear and compact. It will be interestin ...Read More » 


Inventory: Main Warehouse

Price: Hidden View Price
JS 95

2010 Mastrojanni "Vigna Loreto" Brunello di Montalcino Top Pick!
2010 Mastrojanni "Vigna Loreto" Brunello di Montalcino

97 points James Suckling: "I love the savory character and silky texture to this wine. Full body, chewy tannins and a juicy and delicious finish. A baby still. Needs three to four years to soften. Better in 2017." (12/2014) 96 points Vinous: "Iron, smoke, savory herbs, graphite and tobacco lift from the 2010 Brunello di Montalcino Vigna Loreto. Dense and compact through the mid-palate and finish, the Loreto is distinctly brooding in the glass. Here the flavors are dark, bold and intense to the core. Readers will have to be patient with the Loreto, as is a big, hulking Brunello endowed with significant ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2012 Felsina Chianti Classico

93 points James Suckling: "There are mushrooms on the nose of this Chianti Classico, but these soon give way to subtle, deep aromas of blackberry crumble with hints of mint and ivy. It soon fills up the mouth with beautifully dense fruit and fine tannins, nutty, woody undertones and long finish. Gorgeous now, but better in 2016." (10/2014) Vinous: "The 2012 Chianti Classico is a great introduction to the wines of Felsina. Deeply varietal and expressive to the core, the 2012 graces the palate with the essence of Sangiovese from the southern part of the Chianti Classico zone. Sweet tobacco, un ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
JS 93

2010 Poggio Antico "Altero" Brunello di Montalcino Top Pick!
2010 Poggio Antico "Altero" Brunello di Montalcino

96 points James Suckling: "I love the subtle aromas of rose petal, dark fruit and perfume that follow through to a full body, with fine tannins and a beautiful finish. It's very fine and pretty. Savory and delicate. Such finesse here. Drink or hold." (12/2014)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $74.99 Add To Cart
JS 96

2008 Casanova di Neri "Tenuta Nuova" Brunello di Montalcino Top Pick!
2008 Casanova di Neri "Tenuta Nuova" Brunello di Montalcino

94 points James Suckling: "This is very floral with blackberries on the nose. It's full-bodied, with velvety tannins and a ripe fruit, caramel and berry aftertaste. Delicious for the vintage. One of the wines of the vintage. Better in 2015." (2/2013) 94 points Wine Spectator: "The sawdust and graphite aromas turn to cherry and raspberry flavors in this vibrant, complex red. A beam of sweet fruit imparts energy and resonance, carrying this to a long, expansive aftertaste. The finish shows potential. Best from 2016 through 2035." (5/2013) 93 points Wine Enthusiast: "Brunello Tenuta Nuova opens with inky dark consistency and immediate aromas ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Ciacci Piccolomini d'Aragona Brunello di Montalcino

94 points James Suckling: "Very perfumed with flower, truffle, light wet earth and cherry character. Full body and full integrated ripe tannins and caresses your palate. Very fine and pretty. Slight soya undertone. Succulent and enticing. You want to drink this. Better in 2016." (12/2014) 94 points Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino represents a return to the traditional values of Montalcino. The bouquet is buoyant and bright with lingering tones of smoke, ash, balsam herb, licorice and soy sauce. Those kinds of aromas make Brunello such a wonderful wine and thankfully you get them in abundance ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


San Venanzio Prosecco Valdobbiadene Demi-Long Superiore Brut (Elsewhere $22) New! Top Pick!
San Venanzio Prosecco Valdobbiadene Demi-Long Superiore Brut (Elsewhere $22)

92 points Wine Enthusiast: "Editors' Choice: Terre di San Venanzio Fortunato 2014 Demi Long (Valdobbiadene Prosecco Superiore). Heady scents of jasmine, wisteria, chopped herbs and fresh orchard fruit lead the way on this delicious sparkler. The creamy palate doles out Bartlett pear, yellow apple and a hint of white peach alongside bright acidity and a soft perlage. One bottle might not be enough of this.. (KO)" (12/2015) 90 points James Suckling: "A frothy, fresh prosecco with sliced-grapefruit and mineral aromas and flavors. Full-bodied, fruity and delicious. Remains dry on the finish. Vivid and fun. Drin ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart
WE 92 JS 90

2013 Jermann Pinot Grigio Venezia Giulia

93 points James Suckling: "Focused white with pure, clean stone, flint and minerals. Nose of focused green-pear, exotic ripeness and juicy character. Great balance and finesse with an extended finish. One of the best-value in Pinot Grigios." (9/2014) Wine Spectator: "A sleek, zesty white, with lots of ground spice and stony mineral notes underscoring the clean-cut flavors of glazed apricot, kiwifruit, sliced almond and preserved lemon. Subtle finish. Drink now through 2018. (Web-2015)" K&L Notes: From one of Northern Italy's finest producers, the aroma on this Pinot Grigio is typically intense, full and fruity, ... Read More » 


Inventory: Hollywood Main Warehouse San Francisco

Price: $19.99 Add To Cart
JS 93

2009 Mastrojanni Brunello di Montalcino (Previously $47) Top Pick!
2009 Mastrojanni Brunello di Montalcino (Previously $47)

90 points James Suckling: "A clean, fresh red with dried-strawberry and lemon-rind character. Medium to full body, fine tannins and a chewy finish. Always excellent. Drink or hold." (2/2014) 90 points Vinous: "The 2009 Brunello di Montalcino is a pretty wine, with good freshness and solid overall balance for the year. Sweet tobacco, dried herbs, smoke and spice meld together nicely in the glass. Although a bit compact and forward, the 2009 offers lovely drinking today and should develop nicely for the next decade or so. In 2009, Mastrojanni did not produce their flagship Brunello Schiena d'Asino; that ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: Hidden View Price
JS 90 VN 90

2014 Valle dell'Acate "Il Frappato" Vittoria

92 points Vinous: "The 2014 Frappato Vittoria opens up with an irresistible fresh red fruit cocktail quality on the nose, followed by very spicy and floral notes, with juicy red berry and cherry. Finishes long and clean with a bright floral echo. A stellar Frappato that makes it impossible to put the glass down. (ID)" (11/2015) 91 points James Suckling: "This shows aromas of blueberry, forest fruit and salt. Medium to full body, bright acidity and a mineral finish. Goes on for minutes. Tangy and savory. Drink now." (10/2014) 91 points Wine Enthusiast: "Fragrant and fresh, this luminous wine opens with aromas of red berry, blueberr ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2012 La Monacesca "Mirum" Verdicchio di Matelica Riserva 1.5L (Previously $50)

94 points James Suckling: "This is a phenomenal white with sliced pear, apple and cream. Wonderful richness. It's full bodied, very layered and stylish. A petrol, candle-wax and dried-apricot character. Savory finish. Drink now." (12/2014) 3 points Gambero Rosso: "With its extraordinary interpretation of the Matelica DOC, Aldo Cifola's winery is the perfect exponent of the concept of terroir. He reads the potential of Verdicchio, which finds a powerful, flavorsome expression here without losing its acidic, tangy edge endowed by the area and its cool microclimate. Another magnificent verison of the Mirum, th ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
JS 94 GR 3

2011 Querciabella Chianti Classico Top Pick!
2011 Querciabella Chianti Classico

92 points James Suckling: "There's a purity of fruit here with intense blackberries, blueberries and citrus rind on the nose. Full body, delicate tannins and a long and delicious finish. So savory and beautiful. Made from biodynamically farmed grapes. Drink now." (9/2013) 91 points Vinous: "The 2011 Chianti Classico Querciabella has that extra bit of depth, creaminess and mid-palate pliancy missing in the 2010, all while maintaining plenty of brightness, freshness and Sangiovese character. Freshly cut roses, sweet red berries and a hint of spices are woven into the exceptionally elegant, refined finis ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2008 Sesta di Sopra Brunello di Montalcino Riserva (Previously $90)

91 points James Suckling: "A firm, silky wine with hazelnut and berry character. Medium to full body with firm tannins and a fresh, clean finish. Chewy. Give it time to soften. Better in 2016." (10/2014) 91 points Robert Parker's Wine Advocate: "The 2008 Brunello di Montalcino Riserva displays a dark, brooding color with evolved aromas of dried spice, autumnal underbrush, cassis, figs and candied prune. As the wine evolves in the glass, it imparts increasingly seductive layers of licorice and dried ginger that build in complexity and momentum in quintessential Brunello fashion. There’s a tightness and firmness to the palate ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2010 Col d'Orcia Brunello di Montalcino

93 points Wine Spectator: "This smells like beef bouillon, picking up pure cherry and plum fruit on the palate, along with savory elements. Lean, with well-integrated tannins and a long, meaty finish of tobacco and earth. Best from 2018 through 2030." (6/2015) 92 points James Suckling: "A traditionally styled Brunello with nuts, cherries and plums on the nose and palate. Full to medium body, firm tannins and a fresh, lively finish. Delicious now but better in 2016." (1/2015) 92 points Vinous: "Col d'Orcia's 2010 Brunello di Montalcino Vendemmia is all finesse. Sweet floral and spiced notes open up in the glass, followed by veins ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2014 Mancini Vermentino di Gallura

90 points Wine Enthusiast: "Aromas of Spanish broom, ripe apricot and yellow peach lead the nose and carry over to the round palate. Fresh acidity accompanies the juicy fruit flavors while an almond note closes the finish." (10/2015) K&L Notes: Gallura is a peninsula on the northeast corner of the island of Sardinia that specializes in Vermentino (the grape is also grown on the coast of mainland Italy, on Corsica and in the south of France under the name Rolle). Mancini's version of the grape is very fresh and forward, with no oak or malolactic fermentation aromas, just grape juice fermented at... Read More » 


Inventory: San Francisco

Price: $14.99 Add To Cart
WE 90

2007 La Fortuna Brunello di Montalcino Riserva (Elsewhere $75) Top Pick!
2007 La Fortuna Brunello di Montalcino Riserva (Elsewhere $75)

94 points Wine Enthusiast: "La Fortuna's riserva shows a touch of sweetness on the nose with aromas of plump cherry, melted chocolate, exotic spice and fragrant blue flower. In the mouth, Sangiovese Grosso's natural austerity and freshness brings out the wine’s nuanced complexity and long persistency." (5/2013) 92 points James Suckling: "Interesting aromas of dried berries with cherries and watermelon. Full body, with integrated, chewy and polished tannins. Tangy finish. Pretty citrus undertones here. Drink or hold." (2/2013) 92 points Wine Spectator: "This ripe red delivers cherry, plum, raspberry and floral notes on a rich, dense textur ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Poggio Antico Brunello di Montalcino Top Pick!
2010 Poggio Antico Brunello di Montalcino

97 points James Suckling: "A beautifully balanced and subtle Brunello with plum, berry, spice and fresh mahogany character. Full to medium body, fine tannins and a long finish. Very intense and harmonious. This is always a beauty." (1/2015) 94 points Wine Enthusiast: "Underbrush, red berry, tilled soil, pressed flower and a balsamic note are some of the aromas offered by this radiant red. The bright palate delivers crunchy wild cherry, baking spice and savory herb alongside assertive but refined tannins. It’s well balanced with fresh acidity. (KO)" (5/2015) 93 points Wine Spectator: "Shows purity to the cherry, raspberry, spice and earth ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Felsina "Fontalloro" Toscana Top Pick!
2010 Felsina "Fontalloro" Toscana

95 points Wine Enthusiast: "Made entirely from Sangiovese, it opens with fragrances that recall spicy black berries and Mediterranean herbs. The velvety palate delivers power and finesse along with fleshy black cherry, licorice and a graphite note." (5/2014) 94 points James Suckling: "A red with focus and freshness with plum and peach pit aromas and flavors. Medium-to-full body with wonderfully fine tannins that are in balance with the fruit. Hints of cocoa too. Give it a year or two to soften. Gorgeous Sangiovese-based red from a top producer in Chianti Classico." (7/2013) 94 points Robert Parker's Wine Advocate: "The 2010 Fontalloro is 100% Sangiovese ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2011 Ugo Lequio "Gallina" Barbaresco Top Pick!
2011 Ugo Lequio "Gallina" Barbaresco

95 points Wine Enthusiast: "*Cellar Selection* Fragrant and balanced, this structured wine opens with an alluring fragrance of red rose petal, black raspberry, leather and spice. The ripe, savory palate delivers mature black cherry, balsamic notes, subtle oak and a touch of vanilla, all supported by a firm, tannic backbone and fresh acidity. It’s already fabulous but hold for complexity. Drink 2016–2026." (12/2014) 92 points Robert Parker's Wine Advocate: "The 2011 Barbaresco Gallina is perfumed and layered with bright red fruit at the core. You can feel the heat of the 2011 vintage, but not in a distracting or diminishing w ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $44.99 Add To Cart
WE 95 RP 92

2010 La Mannella Brunello di Montalcino

95 points James Suckling: "This is a powerful and intense wine with incredible tannins that are polished and long. Full body, a dense palate and a superb finish. This is a great wine for the long term. Better in 2020." (12/2014) 92 points Wine Spectator: "Eucalyptus, wild rosemary, myrtle and juniper notes mingle with cherry and strawberry flavors, creating a unique expression of place. This is racy and resonant, with nervous tannins gracing the long finish. Best from 2018 through 2030." (6/2015) 90 points Robert Parker's Wine Advocate: "Tommaso Cortonesi's 2010 Brunello di Montalcino shows a dark garnet hue with faint crimson and amber highlights. Com ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2010 Banfi Brunello di Montalcino

95 points James Suckling: "Fabulous aromas of dried rose petal, orange peel, oyster shell and hints of dark fruits. Full body, very fine tannins with a mineral, berry and orange-peel and Tuscan-dust undertone. A structured, salty, savory finish. Better in 2017." (12/2014) 92 points Robert Parker's Wine Advocate: "Castello Banfi's 2010 Brunello di Montalcino is one of the ripest wines I have tasted from this vintage. The bouquet opens to chewy tones of cherry or raspberry preserves with dried prunes and figs at the back. This is no surprise considering the softly sloping, sea-facing vineyards located in the lower part of the ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2009 Cantalupo Colline Novaresi Nebbiolo "Agamium"

91 points Vinous: "The 2009 Colline Novaresei Agamium is floral, bright and deeply expressive, with plenty of lift and red stone fruit character. Feminine and gracious throughout, the 2009 offers considerable grace and plenty of near to medium-term appeal. A final burst of Chambolle-like fruit rounds out the finish. (AG)" (7/2015) 90 points Wine Enthusiast: "This polished Nebbiolo opens with aromas of perfumed berry, violet, tilled soil and grilled herb. The bright, elegant palate doles out sour cherry, star anise and cinnamon framed in sleek tannins and bright acidity. A mineral note energizes the fin ...Read More » 


Inventory: San Francisco

Price: $18.99 Add To Cart
VN 91 WE 90

2010 Campogiovanni (San Felice) Brunello di Montalcino

96 points James Suckling: "Perfect aromas to this red with licorice, stone, peach pit, plum, leather, and iron. Full body, fine and silky tannins support a deep and rich fruit concentration that shows black fruit, Tuscan dust and oyster shell. Needs four or five years to soften but an amazing finish." (12/2014) 95 points Wine Spectator: "Black cherry, black currant, cedar and tobacco flavors highlight this firm, dense red. Has the fruit, structure and harmony to develop, along with a lingering wild herb and mineral aftertaste. Juicy finish. Best from 2018 through 2033." (5/2015) 93 points Vinous: "Dark red cherries, mocha, smoke, ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 San Filippo Brunello di Montalcino Top Pick!
2010 San Filippo Brunello di Montalcino

97 points James Suckling: "Extremely complex aromas of mushroom, stone, chalk, dark fruit and lightly dried bark or tea. Full-bodied, with powerful, layered tannins. Muscular and intense. It needs loads of time to soften: better in 2017." (1/2015) 93 points Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino is a dense and voluptuous expression with opulent fruit tones and equally intense oak nuances. The wine ages in botte grande for 26 months and the slow oxidation has done much to increase the aromatic intensity of the wine. Bold and chewy with thick lines, this wine also shows tight wood astringency that sho ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


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