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Your search returned 52 results

2010 Tolaini Valdisanti Toscana Top Pick!
2010 Tolaini Valdisanti Toscana

93 points James Suckling: "This is is rich and dense with a fabulous silky tannin mouthfeel. Full body, with loads of fruit and a long, flavorful finish. Lively acidity keeps the wine agile and fresh. Better in 2016 but so delicious now. A blend of 75% Cabernet Sauvignon, 20% Sangiovese and 5% Cabernet Franc." (7/2013)93 points Robert Parker's Wine Advocate: "The 2010 Valdisanti (Cabernet Sauvignon, Sangiovese and Cabernet Franc) is staked tall with bold fruit nuances of dark cherry, blackberry, spice, tobacco and Spanish cedar. Crushed white pepper and grilled herbs also play into the mix. This is a large, extracted wine ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Querciabella "Mongrana" Tuscan Red

90 points Wine Spectator: "*#80 Top 100 Wines of 2013/Smart Buy* This ripe red boasts flavors of cherry, cedar and herb matched to a medium-bodied frame. The acidity and tannins are in the correct proportions, offering a lingering finish. Sangiovese, Cabernet Sauvignon and Merlot. Best from 2015 through 2024." (9/2013) James Suckling: "Aromas of currants and mint with hints of chili powder. Medium body, with fine tannins and a medium finish. Polished and delicious. Made from biodynamic grapes." (9/2012)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $16.95 Add To Cart
WS 90

2011 Antinori "Solaia" Toscana (Previously $220.00) Top Pick!
2011 Antinori "Solaia" Toscana (Previously $220.00)

96 points Antonio Galloni: "Blackberry jam, cassis, grilled herbs and melted road tar meld together in the 2011 Solaia. Another super-exotic, racy 2011 from Antinori, Solaia is supremely beautiful. Mocha, espresso and sage are some of the many notes that add complexity. Hints of white truffle, lavender, smoke and licorice are laced into the exotic, racy finish. In 2011, Solaia has a dollop more of Cabernet Franc in the blend, added to give the wine a touch of freshness. Ripe and flashy to the core, the 2011 needs time to lose some of its youthful exuberance. At times, the 2011 coul ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2011 Rocca di Montegrossi "Geremia" Toscana

93 points James Suckling: "A soft and rich Super Tuscan with lots of juicy and ripe fruit. Very reminiscent of the New World with its fruit-forward character. Full body, velvety tannins and a flavorful finish. A Napa-inspired blend of Merlot and Cabernet sauvignon. Drink or hold." (8/2015) K&L Notes: "Geremia" is a Merlot and Cabernet Sauvignon blend from Marco Ricasoli-Firidolfi, an organic grower in the Chianti Classico region. From the winery: "It ages exclusively in medium-toast barriques from Allier for about 24 months, after which it is bottled without filtration and bottle aged for anot... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $44.99 Add To Cart
JS 93

2012 San Guido "Sassicaia" Bolgheri

99 points Wine Enthusiast: "*Cellar Selection* One of Italy’s most iconic bottlings, the 2012 Sassicaia is drop-dead gorgeous. A blend of 85% Cabernet Sauvignon and 15% Cabernet Franc, it boasts sensations of blue flowers, cedar, juicy red currants, ripe raspberries, white pepper and a balsamic note. Structured, radiant and loaded with finesse, it delivers everything you’d expect from a world-class wine and more. Drink 2018–2032." (8/2015)95 points James Suckling: "Lots of lavender, minerals and black currants on the nose. Turns to black berries. Full body, ultra-refined tannins and an exquisite finish. This ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2011 Tenuta Sette Ponti "Oreno" Toscana New!
2011 Tenuta Sette Ponti "Oreno" Toscana

96 points James Suckling: "There is a purity of fruit in this young Tuscan red, with flowers, citrus fruit and currants. Full body with firm, silky tannins that are ultra-fine and wonderfully polished. The structure builds to a racy finish. This is a Bordeaux blend that is all in harmony. Give it time: the tannins and fruit will melt together." (11/2013)94 points Antonio Galloni: "The 2011 Oreno wraps around the palate with gorgeous resonance and silkiness. Mocha, cloves, leather and dark spices all add nuance to a core of voluptuous, racy fruit. This is a typical 2011 long on texture, resonance and early app ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2012 Ornellaia "Ornellaia" Bolgheri Superiore Top Pick!
2012 Ornellaia "Ornellaia" Bolgheri Superiore

97 points James Suckling: "A tight and silky red with compacted fruit and tannin texture featuring blackcurrant, mushroom and bark undertones. Full body, firm tannins and a minerally finish. Excellent structure and mouthfeel. A cooler style of Ornellaia, bringing it back to the classicism of this celebrated region. Bordeaux blend. Better in 2018." (8/2015)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $179.99 Add To Cart
JS 97

2010 Casanova di Neri "Pietradonice" Toscana

93 points Robert Parker's Wine Advocate: "The 2010 Pietradonice is beautiful in this vintage. A wine more of Montalcino than a true expression of Cabernet Sauvignon, the 2010 is delineated and vibrant from start to finish. Savory herbs lead to black plums, tobacco, mocha and crushed rocks on the firm, vibrant finish. I am not a huge fan of international varieties in Montalcino, but there is no question the Pietradonice is endowed with tons of vintage character, and 2010 is a superb vintage for this part of Tuscany in particular. Anticipated maturity: 2015-2025. (AG)" (6/2013)92 points James Suckling: "This is a wine that ...Read More » 


Inventory: Main Warehouse

Price: $49.99 Add To Cart
RP 93 JS 92

2007 Sapaio Bolgheri Superiore

94 points Wine Enthusiast: "*Cellar Selection* This is a lovely, rich wine with mature red berry tones followed by sharp mineral definition and bright aromas of fresh Indian spice. The wine is dense and decadent and could stand up to beef tenderloin with balsamic reduction." (12/2010)92 points James Suckling: "Currants, minerals and spices here. Subtle and stylish. Full and super silky. Round and rich. I really like the texture and depth of fruit. Drink now or hold." (6/2013)92 points Wine Spectator: "There's loads of currant and spices on the nose and palate, with fresh herbs. Full and velvety, with toasty oak and refined tannins. Need ...Read More » 


Inventory: Main Warehouse Redwood City


2010 Fattoria Le Pupille "Saffredi" Maremma Toscana New!
2010 Fattoria Le Pupille "Saffredi" Maremma Toscana

96 points Robert Parker's Wine Advocate: "The 2010 Saffredi (Merlot and Cabernet Sauvignon) delivers gorgeous intensity and broad aromas of black berry, leather, crushed granite and lingering smoke. It’s a masterpiece on all happy fronts. The textural elegance is superb. Anticipated maturity: 2014-2025. There is always a single face that identifies a region: A sole producer with the charisma and communicative talents required to perform the ambassadorial duties that bring a relatively obscure wine area to the world stage. For the Maremma, that person is Elisabetta Geppetti. Her newest releases ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2011 La Massa "Giorgio Primo" Toscana Top Pick!
2011 La Massa "Giorgio Primo" Toscana

95 points James Suckling: "Captivating aromas of blueberries, raspberries, violets and orange peel. Full body with crazy tannins." (9/2013)94 points Antonio Galloni: "The 2011 Giorgio Primo is just as beautiful today as it was last year, even if it has barely budged since then. Blackberry jam, spices, licorice, smoke and new leather meld together in a seamless voluptuous wine endowed with superb depth and pure textural richness. The oak still needs time to integrate, but there is a lot to look forward to here." (9/2014)91 points Robert Parker's Wine Advocate: "The 2011 Giorgio Primo is the latest edition of one of my favorite Tuscan blends. Cabernet S ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2009 Dei "Sancta Catharina" Toscana (Elsewhere 45)

94 points James Suckling: "A wine with lovely ripe fruits such as strawberries and cherries with hints of new wood. Full and very velvety with a pretty balance between fruit, wood and acidity. Always excellent. Cabernet Sauvignon. Better in 2014." (8/2012)90 points Robert Parker's Wine Advocate: "The 2009 Sancta Catharina is 30% Sangiovese, 30% Cabernet Sauvignon, 30% Syrah and 10% Petit Verdot, aged in French oak barrels. It is a decidedly powerful, structured wine bursting with blackberry jam, violets, menthol, licorice and French oak. (AG)" (6/2012)90 points Stephen Tanzer's International Wine Cellar: "Dark ruby. Lovely aromas of blackcurrant, violet and aromatic herbs. Swee ...Read More » 


Inventory: Hollywood


2010 Sapaio Bolgheri Superiore

95 points James Suckling: "Aromas of blueberries and currants. Very bright and pretty. Full body with lovely tannins, a fine texture and a fresh finish. Pretty and refined. Best ever from here. A blend of 70 per cent Cabernet Sauvignon, 10 per cent Cabernet Franc and 10 per cent Petit Verdot. Better in 2015." (11/2013)93 points Robert Parker's Wine Advocate: "The 2010 Bolgheri Superiore Sapaio is even darker with thick blackness at its rim. It's a brawny and thickly layered expression with dark blackberry, prune, tobacco, leather and crushed granite or dark mineral. Herbal flavors appear on the close and the tannins still ...Read More » 


Inventory: Main Warehouse


2011 Tenuta di Fiorano Fioranello Rosso (Previously $33)

Here's a delicious Cabernet Sauvignon/Merlot blend from cntral Italy's Lazio. It's self-described by the winery as "a red wine with an intense ruby color and bold and persistent aromas that recall black fruits like blackberry and blueberry, accompanied by scents of spice and an elegant vanilla note, along with an austere one from bottle aging. The mouthfeel is balanced, persistent and quite elegant." 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price


2011 Campo alla Sughera "Adeo" Bolgheri DOC

91 points Wine Spectator: "Black cherry, sweet spice, toast, cedar and bell pepper aromas and flavors highlight this smooth red, showing fine intensity and a long, new oak—infused finish. Drink now through 2018." (2/2014)90 points Robert Parker's Wine Advocate: "The 2011 Bolgheri Rosso Adeo is a 60-40 blend of Cabernet Sauvignon and Merlot. The bouquet definitely underlines the Cabernet component with distant layers of rosemary oil and wild herb. Spicy oak tones of cinnamon and clove add density and heft to the palate. The tannins are long and tight. Anticipated maturity: 2014-2019. (ML)" (8/2013) James Suckling: "This is a Bordeaux blend w ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: $39.99 Add To Cart
WS 91 RP 90

2005 Antinori "Solaia" Toscana

97 points Wine Spectator: "*Collectibles* This offers gorgeous aromas of blackberry, mineral and flowers follow through to a full body, with superfine tannins and a long, long finish. A complex and wonderfully structured red. Long and beautiful. Best after 2012." (10/2008)93 points Antonio Galloni: "The 2005 Solaia is arguably the most complete of this flight of underrated vintages. Wines from cool years are rarely flattering when they are young, but often age gracefully, which is certainly the case here. The 2005 remains vibrant, fresh and capable of developing beautifully for another decade, perhaps longer. ...Read More » 


Inventory: Main Warehouse


1997 Tenuta dell'Ornellaia "Ornellaia" Bolgheri Superiore Back In Stock!
1997 Tenuta dell'Ornellaia "Ornellaia" Bolgheri Superiore

97 points James Suckling: "Fruit and complexity as well as freshness and richness. Beautiful nose with extraordinary aromas of prunes, licorice, and dried flowers with rosemary undertones. Full-bodied and velvety textured. So beautiful to drink now, but obviously has a long future ahead." (3/2012)95 points Robert Parker's Wine Advocate: "The 1997 Ornellaia (magnum) is a big, fat wine endowed with tons of fruit. Mocha, coffee beans and ripe, dark fruit emerge from the glass on a rich, opulent frame. The structural elements are easy to overlook, as the tannins are so juicy and ripe, and the fruit is incredibly intense. Simpl ...Read More » 


Inventory: Main Warehouse


Price: $34.99 Add To Cart

2009 Campo alla Sughera "Arnione" Bolgheri DOC

94 points Wine Enthusiast: "A blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot, this shows a dark, masculine personality, and it offers bitter chocolate, dark cherry, blackberry, rum cake, leather and black licorice notes. Dark fruit on the palate is backed by well-structured tannins, which suggest impressive longevity." (4/2013)92 points Antonio Galloni: "Chocolate, raspberry jam, cloves, licorice and sweet French oak emerge from the 2009 Arnione, a Cabernet Sauvignon/Merlot/Petit Verdot blend. In keeping with the style of the year, the 2009 is ripe, racy and exuberant, all of which sugges ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: $61.99 Add To Cart
WE 94 AG 92


2008 Sapaio Bolgheri Superiore

94 points James Suckling: "Beautiful nose of ripe plums and sweet tobacco, follow through to a full body, with velvety tannins and a ripe finish. Extremely balanced and complex. Best after 2012." (8/2011)94 points Wine Enthusiast: "*Cellar Selection* This inky wine opens with black concentration and rich aromas of mature cherry, almond paste, spice, blackberry and plum. Integrated wood tones of leather and toasted coffee complete the picture and help render soft but structured tannins. Drink after 2015." (2/2012)92 points Wine Spectator: "Thick and concentrated, this extracted red exudes blackberry, plum, oak spice and tobacco flavors, ...Read More » 


Inventory: Main Warehouse


2009 Sapaio Bolgheri Superiore

94 points James Suckling: "Chili powder, dark fruits and flowers on the nose. Full body, with chewy tannins that are polished and caressing. Very beautiful. Bordeaux blend. Needs two or three years to soften." (8/2012)94 points Wine Enthusiast: "A concentrated blend of Cabernet Sauvignon, Cabernet Franc and Petit Verdot, this opens with dark spice and chocolate notes, followed by luscious blackberry, prune and plum tones. Smooth and extracted, this offers velvety tannins and generous fruit flavors. It is packed with all kinds of opulent pleasure." (4/2013)94 points Wine Spectator: "An intense, powerful red, offering effusive aromas and ...Read More » 


Inventory: Main Warehouse



2004 Tenuta San Guido "Sassicaia" Bolgheri

97 points Stephen Tanzer's International Wine Cellar: "Deep ruby-red. Captivatingly intense yet refined aromas of ripe red cherry, mint, smoke and black truffle, complicated by lovely mineral and floral elements. Ripe, rich and velvety on entry, then concentrated in the middle, with flavors of red cherry, cassis, spices, bay leaf, dark chocolate and espresso. Amazingly well balanced and fresh wine, with sound, bright acids supplying wonderful lift and precision and smooth, noble tannins adding considerable power and grace. The finish goes on for minutes, highlighted by an enchanting floral-mineral qualit ...Read More » 



2010 Antinori "Solaia" Toscana

98 points James Suckling: "A triumph for Solaia. It suggests the greatness of the legendary 1997 Solaia. This is a wine with very subtle and complex aromas and flavors with currants, licorice and raspberries. Wonderful nose. Full body, with ultra-fine tannins and a long, long finish. It lasts for minutes on the palate. Love this wine. The precision of the cabernet sauvignon comes through here. Better in 2016." (9/2013)97 points Antonio Galloni: "The 2010 Solaia is even better than the Tignanello. Here, too, it is the wine's energy and sheer vibrancy that stand out most. Blackberry jam, graphite, tar, espresso ...Read More » 


Inventory: Main Warehouse


1994 San Guido "Sassicaia" Bolgheri
Bid on this bottle of 1994 San Guido "Sassicaia" Bolgheri. Wine Spectator: "Elegant for its pretty berry, cassis and dried herb aromas and flavors, this wine is of medium body, with medium, round tannins and a delicious finish. Best after 1998." (09/1997) 

This lot contains the following items:
1994 San Guido "Sassicaia" Bolgheri (qty: 1)


End Date: Sep 7 2015 3:30PM PT

Current Bid: $145.00
Place Bid

1996 Tenuta San Guido "Sassicaia" Back In Stock!
1996 Tenuta San Guido "Sassicaia"

91 points Wine Spectator: "A well-structured Sass, with plenty of blackberry and dried herb character. Full-bodied, with plenty of ripe tannins and a currant bush and herb finish. Give it time to develop. Best after 2001." (11/1999) Jancis Robinson: "Again very little sign of ageing in the colour. Distinctive slightly medicinal nose. Herbal but also dark cherries and olives and elegant on the nose. Dry tannins perhaps just starting to take the upper hand. But there’s also dark cherry fruit on the palate and a fresh, surprisingly fluid finish with that fresh acidity even with the dryness of the tannin ...Read More » 


Inventory: Main Warehouse

Price: $219.99 Add To Cart
WS 91

2000 Gaja Darmagi Cabernet Sauvignon

90-92 points Stephen Tanzer's International Wine Cellar: "Saturated ruby. Bright aromas of blackcurrant, licorice and violet. Very rich, lush and chocolatey; seamless and mouthfilling. This shows the fleshiness of the vintage." (Nov/Dec '02) 90 points Wine Spectator: "Aromas and flavors of berries, earth and lightly toasted oak follow through to a full-bodied palate, with fine tannins and a long finish. Needs some bottle age to come together. Pure Cabernet Sauvignon. Best after 2006." 


Inventory: Main Warehouse

Price: $149.99 Add To Cart
ST 90 - 92 WS 90

2004 Antinori Solaia Toscana

96 points Robert Parker's Wine Advocate: "The 2004 Solaia is breathtaking, as it so often is. Soaring aromatics lead to a sweet, layered expression of dark fruit. The wine possesses super clarity and precision with a gorgeous inner tension that carries all the way through to the long finish. The tannins remain incredibly finessed and silky. This is a more restrained, elegant style than the full-throttle 2001. 2004 is the first vintage in which the component wines were aged separately, rather than together, as had been the custom in previous vintages." (1/2009)96 points Wine Enthusiast: "The 2004 Solaia is dense and concentr ...Read More » 


Inventory: Main Warehouse


1997 Castello di Fonterutoli "Siepi" Toscana Back In Stock!
Price: $69.99 Add To Cart

2005 Tenuta San Guido "Sassicaia"

94 points Wine Spectator: "Dark ruby in color, showing aromas of currant, new oak and fresh herbs, with hints of spices. Full-bodied, with very chewy tannins and an outstanding concentration of fruit. Cabernet Sauvignon and Cabernet Franc. Needs plenty of bottle age. Best after 2012." (10/2008)93 points Robert Parker's Wine Advocate: "The 2005 Sassicaia is another strong effort from Tenuta San Guido. Medium in body, it reveals an understated, delicate expression of smoke, herbs, tobacco and sweet dark fruit. The wine possesses compelling harmony and a gorgeous sense of inner perfume that flows from start to finish. This is ...Read More » 


Inventory: Main Warehouse







Price: $34.99 Add To Cart


2012 Argiano Non Confunditur Toscana

Robert Parker's Wine Advocate: "The 2012 Non Confunditur ("NC" is written on the front label) is 40% Cabernet Sauvignon, 20% Merlot and 20% Sangiovese. The wine takes an easy approach with nice freshness, bright fruit flavors and sweet lines at the back. (ML)" (8/2014)  


Inventory: Main Warehouse

Price: $15.95 Add To Cart

2012 Ornellaia "Ornellaia" Bolgheri Superiore 3L

Wine Maker's Notes: "The 2012 growing season was characterised by an abundance of sunny, dry weather; some rain did fall as well, but it occurred in just the right periods, before the harvest, and helped the vines to cope with the hot, dry conditions. The result was an even, consistent ripening process that in the end yielded generous, full-volumed wines that are remarkably appealing and seductive, with an overall character that we like to define with the word Incanto (‘Enchantment’). Ornellaia 2012 appears a deep ruby, and a remarkably beguiling bouquet... Read More » 


Inventory: Hollywood Main Warehouse

Price: $1,024.99 Add To Cart


Price: $44.99 Add To Cart

2011 Sapaio Bolgheri Superiore

93 points James Suckling: "There's plenty of mineral, currant and dried-flower character. Medium to full body, fine tannins and a clean finish. Always a serious Bordeaux blend here. Better in 2016." (10/2014)91 points Robert Parker's Wine Advocate: "The 2011 Bolgheri Superiore Sapaio is 70% Cabernet Sauvignon, 20% Petit Verdot and 10% Cabernet Franc, aged for 18 months (in 80% new oak). This is a unique wine, aromatically speaking, with tangy notes of exotic spice and Asian barbecue. Savory dried meat and teriyaki are backed by a high degree of black fruit, blackberry and plum cake. The wine shows broad shoulders, unyieldi ...Read More » 


Inventory: Main Warehouse

Price: $69.99 Add To Cart
JS 93 RP 91




2012 Ornellaia "Ornellaia" Bolgheri Superiore (1.5L)

This is a hallmark Super Tuscan, that's been produced to great acclaim since 1985. A blend of estate-grown Merlot, Cabernet Sauvignon, Cabernet Franc, and Petit Verdot, it has a reputation for concentrated elegance. From the winemaker: "The 2012 growing season was characterized by an abundance of sunny, dry weather; some rain did fall as well, but it occurred in just the right periods, before the harvest, and helped the vines to cope with the hot, dry conditions. The result was an even, consistent ripening process that in the end yielded generous, full-v... Read More » 


Inventory: Hollywood Main Warehouse Redwood City

Price: $519.99 Add To Cart


Price: $34.99 Add To Cart

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