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2006 Ferrero Brunello di Montalcino

92 points James Suckling: "A rich and fruity wine with lots of tannins underneath. Full and rich, with dried cherries and blueberries. Round and chewy. Pretty pure fruit." (1/2011) 92 points Wine Spectator: "A polished Brunello, offering black cherry and blackberry flavors that mesh with the generous texture, ending with a spicy finish. Not a big red, and the serious tannins need time to integrate, so the wine should only become more elegant as it develops. Best from 2014 through 2026." (10/2011) 91 points Wine Enthusiast: "This dark Brunello by Ferrero offers a nice ensemble of mineral and graphite notes followed by mature berry fruit an ...Read More » 


Inventory: Hollywood Main Warehouse


2006 Valdicava Brunello di Montalcino
Bid on this 2-bottle lot of 2006 Valdicava Brunello di Montalcino (97JS, 95RP, 95WS, 94WE). James Suckling: "Love the nose on this with blackberries, sweet tobacco, blueberries. Full body, with soft and silky tannins and a light jammy finish. Lots of dark fruits. Long finish. Loads going on in this one. Give it three to five years. Or more." (01/2011) 

This lot contains the following items:
2006 Valdicava Brunello di Montalcino (qty: 2)


End Date: Feb 12 2016 12:00PM PT


2006 Villa Poggio Salvi Brunello di Montalcino Riserva

92 points Wine Enthusiast: "This is a broad, masculine Brunello with layers of spice, leather, Spanish cedar, cola and cured meat. The mouthfeel is streamlined and elegant, with crisp acidity and a solidly tannic base." (5/2012) 92 points Wine Spectator: "Ripe and powerful, boasting black cherry, plum, tea and woodsy flavors. A huge wall of tannins backs it all up, and the finish is mouthcoating, if on the dry side. Give it some time." (9/2012) 91 points James Suckling: "A solid 2006 with ripe-fruit and cedar character. Full body with chewy tannins and a flavorful finish. Needs another two to three years to soften." (10/2014)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco