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2015 Fratelli Barale Langhe Nebbiolo

These grapes come from a vineyard planted in 1975 in the commune of Monforte d'Alba, fermented in 50hl wooden casks for 10 days and then aged in 15-30hl French oak barrels for one year. The wine is a classic Old World style Nebbiolo, very light in color but exceptionally well adapted for meals — foods with a more woodsy (mushroom or truffle) character, or poultry. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $16.99 Add To Cart

1995 Marchesi di Barolo "Estate Vineyard" Barolo (Pre-Arrival)

Established in the early 1800s, when the Marquis of Barolo married the French noblewoman Juliette Colbert, Marchesi di Barolo is a historic estate in Piedmont particularly known for its single-vineyard and riserva wines from the Nebbiolo grape. The estate often releases older vintages, which demonstrate the ageworthiness of the wines. 


Inventory: Main Warehouse

Price: $39.99 Add To Cart

1990 Marchesi di Barolo Grand Riserva Barolo (Pre-Arrival)

93 points from Jeannie Cho Lee, Master of Wine: "Succulent, juicy ripe fruits with dried violets and jasmine. Seamless, layered and beautifully aged, this Barolo is beautiful to enjoy now. Long finish. This is the best vintage of Barolo Riserva out of a 6 vintage tasting of this wine." (07/2015) 


Inventory: Main Warehouse

Price: $79.99 Add To Cart

2016 Vietti Arneis Roero

90 points Robert Parker's Wine Advocate: "The 2016 Roero Arneis offers an irresistible taste profile that is beautifully zesty and fresh. The bouquet exhibits fruit, honeydew melon and a determined layer of salty marine mineral. The wine shines in the glass thanks to its crystalline luminosity. With these warm summer months upon us, this is an excellent and deeply satisfying choice. (ML) 90+" (6/2017)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $23.99 Add To Cart
RP 90

2012 Agostino Bosco "La Serra" Barolo (Elsewhere $50) Top Pick!
2012 Agostino Bosco "La Serra" Barolo (Elsewhere $50)

94 points James Suckling: "Lots of ripe strawberry, licorice, aniseed and rose petal on the nose. Full body, firm and silky tannins and a fresh finish. Vibrant and muscular for the vintage. Slightly better than the already excellent 2011. Try in 2020." (3/2016) 91 points Vinous: "Bosco Agostino's 2012 Barolo La Serra is a very pretty La Morra Barolo. Dark cherry, tobacco, smoke, licorice and leather are front and center. The La Serra tannins, often quite pronounced in wines from this site, are nicely integrated. I would prefer to drink the 2012 sooner rather than later. This is an especially dark styl ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
JS 94 VN 91


2015 Luigi Boveri "Derthona" Timorasso Colli Tortonesi

Native yeasts. Maceration with skins 48-60 hours. Fermentation 18-22°C. Batonnage. Light filtration. Minimum six months bottle aging before release. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

2000 Marchesi di Barolo Barolo Riserva (Pre-Arrival)

93 points Wine Spectator: "This shows lots of licorice and tar with a fruity undertone. Full-bodied, with chewy tannins and a long, rich finish. Mouthpuckering. Built for aging. This is very impressive for this producer. Best after 2008. (JS)" (12/2005) 92 points Wine Enthusiast: "Here's a wine that shows the aging potential of Nebbiolo. This Barolo offers layers of dried currant, cassis, licorice, natural rubber, white spirit and a dusty, black mineral element. It's a very linear and sharply focused wine that flaunts its power and persistency. A crisp, firm finish suggests the wine will continue to age. ...Read More » 


Inventory: Main Warehouse

Price: $69.99 Add To Cart
WS 93 WE 92

2001 Marchesi di Barolo "Sarmassa" Barolo (Pre-Arrival) Top Pick!
2001 Marchesi di Barolo "Sarmassa" Barolo (Pre-Arrival)

90 points Wine Spectator: "Loads of fruit in this wine with a black pepper undertone. Full-bodied, with velvety tannins and a long, fruity finish. Best after 2009. (JS)" (10/2005)  


Inventory: Main Warehouse

Price: $59.99 Add To Cart
WS 90

2013 Einaudi Barbera Piemonte

93 points James Suckling: "Lots of dark fruit character from blueberry to blackberry. Hints of bitter chocolate. Medium body. Flavorful finish. Real Barbera. Drink now." (11/2016)  


Inventory: Hollywood San Francisco

Price: $19.99 Add To Cart

Wine Club

$16.99
JS 93

1999 Marchesi di Barolo Barolo Riserva (Pre-Arrival)

Wine Spectator: "Lovely plummy berry and light spice aromas follow through to a full body, with lots of fruit and a minerally floral finish. Rather reserved and cool. Best after 2005. (JS)" (12/2004)  


Inventory: Main Warehouse

Price: $69.99 Add To Cart


2013 Prunotto Barbaresco (Previously $37)

92 points James Suckling: "Lovely purity of fruit and depth with strawberry and lemon aromas and flavors. Medium to full body, firm tannins and a fresh finish. Better in 2019." (11/2016) 91 points Robert Parker's Wine Advocate: "Showing a hearty dose of all-Nebbiolo personality, the 2013 Barbaresco opens to well-balanced notes of dried berry, licorice, tar and blue flower. The ensemble is delicate and fresh. What makes this wine so appealing is the fact it offers such a clear and pristine view of the grape that is especially well-executed in this vintage. The finish is elegant and silky. (ML) 91+" (9/2016)  


Inventory: Main Warehouse Redwood City San Francisco

Price: $27.99 Add To Cart
JS 92 RP 91


2011 Proprietà Sperino Lessona (Previously $70) Top Pick!
2011 Proprietà Sperino Lessona (Previously $70)

96 points Wine Enthusiast: "*Cellar Selection* Tilled earth, underbrush, rose petal, perfumed berry, aromatic herb and a balsamic note are some of the many alluring scents you'll find on this gorgeous red. The juicy palate is both earthy and loaded with finesse, doling out ripe dark cherry, raspberry, pipe tobacco, licorice and energizing mineral. Firm, polished tannins provide structure. It's already almost accessible but will continue to evolve and age beautifully. Drink from 2019 through 2029. (KO)" (2/2017) K&L Notes: Praise for the producer's 2011 vintage from Antonio Galloni: "This is ano... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
WE 96

2015 Einaudi Nebbiolo Langhe

Monica Larner writes: "Luigi Einaudi served as the second President of the Italian Republic (1948-1955). In his younger years, in 1897, he purchased the San Giacomo cascina in Dogliani with 40 “days” of vineyard. In popular farming culture, the size of a piece of land was estimated by how many days it took to work the land with a pair of oxen. Today, the estate counts 52 hectares of vineyards (mostly in Dogliani) including seven hectares in Barolo and three in Barbaresco." 


Inventory: Hollywood Main Warehouse San Francisco

Price: $17.99 Add To Cart

2014 Rivella Barbera d'Alba

Guido Rivella had a multi-decade career as the winemaker for Angelo Gaja. Now retired, he and his daughter have a tiny estate in Barbaresco. This Barbera comes from a vineyard next to the Barbaresco vineyard "Cole." It is an eastern-facing, 1.4-acre piece. The wine is fermented in stainless steel for 12-14 days and then aged in used barrique for six months. Barbera has naturally high acid, but this wine shows exceptional balance and is supple and layered, with complex earthy aromatics. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $22.99 Add To Cart


2013 Massolino Serralunga d'Alba Barolo (Pre-Arrival) Top Pick!
2013 Massolino Serralunga d'Alba Barolo (Pre-Arrival)

95 points Wine Enthusiast: "Beguiling scents of fragrant berry, rose petal, baking spice, new leather and aromatic herbs swirl around in the glass. The vibrant palate is loaded with finesse, doling out morello cherry, crushed raspberry, cinnamon and star anise, while polished tannins and bright acidity provide impeccable balance. It’s just gorgeous and while it’s already accessible, it also shows midterm aging potential. *Editors' Choice* (KO)" (7/2017) 93 points James Suckling: "Very beautiful aromas of orange peel, plums and berries follow through to a medium to full body, firm and silky tannins and a long f ...Read More » 


Inventory: Main Warehouse


2013 Einaudi "Terlo Vigna Costa Grimaldi" Barolo (Elsewhere $70) Top Pick!
2013 Einaudi "Terlo Vigna Costa Grimaldi" Barolo (Elsewhere $70)

95 points James Suckling: "Ripe fruit with orange-peel, walnut and ripe-strawberry aromas. Full body, ultra-fine and long tannins and a finish that lasts for minutes. Wow. Gorgeous. Better in 2021 but who can wait?" (1/2017) 94 points Vinous: "94+ Points: Black cherry, smoke, tar, licorice and menthol give the 2013 Barolo Terlo Vigna Costa Grimaldi much of its virile personality. Here, too, the level of fruit intensity is considerable, but, as always, the Costa Grimaldi has the broad shoulders and frame to hand all of that richness. Readers will have to be patient, as the 2013 needs at least a few yea ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Price: $17.99 Add To Cart

Bersano Brachetto d'Acqui

Wine Spectator: "Well-spiced and fruit-forward, with candied black cherry and crème de cassis notes, backed by lively acidity. Graphite, spice and orange zest details show on the finish." (12/2015)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $13.99 Add To Cart

2013 Einaudi "Terlo" Barolo (Elsewhere $50) Top Pick!
2013 Einaudi "Terlo" Barolo (Elsewhere $50)

94 points James Suckling: "Love the decadent, sweet-tobacco, stem and ripe-fruit aromas to this one. Full-bodied, layered and soft with ripe tannins and so much subtle fruit. Sexy is the only word to describe it. Drink in 2020." (1/2017) 92 points Vinous: "Ample, generous and inviting, the 2013 possesses striking richness and intensity. A host of dark cherry, plum, spice, blood orange and pomegranate hit the palate in a forward, powerful Barolo endowed with considerable fruit as well as structural intensity. Far from an easy going, entry-level Barolo, the Terlo possesses serious depth. Rose petal, men ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart
JS 94 VN 92

2015 Brezza Langhe Nebbiolo

Brezza produced their first estate wine in 1910, and the fourth generation now oversees their 22 hectares of estate vineyards. Their wines are made in a traditional style. 


Inventory: Hollywood San Francisco

Price: $21.99 Add To Cart

2014 Rivella Langhe Nebbiolo

Guido Rivella's Nebbiolo d'Alba is grown partly in Montestefano and partly in Patricone (near Cole) and it is made from 90% Nebbiolo and 10% Barbera. The grapes are separately fermented in stainless steel for 14-18 days and then aged in wood for 6-12 months. The blend of Nebbiolo and Barbera is something that Guido did regularly at Gaja, using the Barbera to add lift and drive to the Nebbiolo. Perfect for pasta and roast meats. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart

2013 Elvio Cogno "Ravera" Barolo (Pre-Arrival) Top Pick!
2013 Elvio Cogno "Ravera" Barolo (Pre-Arrival)

97 points James Suckling: "Wonderful complexity and subtlety here with firmness. Aromas of orange peel, stones, walnuts and dark fruits. Medium to full body, plenty of fruit and a racy finish. A beauty. Drink or hold." (7/2017) 97 points Wine Enthusiast: "Wild berry, iris, rose and a potpourri of culinary spice aromas emerge on the nose of this stunning red. Radiant and full bodied, the palate is young and primary at this stage but already evokes morello cherry, licorice, pipe tobacco and aromatic herbs. Bright acidity and taut tannins provide impeccable balance and an impressive, age-worthy structure. Drink 2 ...Read More » 


Inventory: Main Warehouse



2003 Marchesi di Barolo "Estate Vineyard" Barolo (Pre-Arrival)

Wine Enthusiast: "Vigne di Proprietà is an estate-grown wine with dark concentration and distinctive aromas of black cherry and mature fruit (likely explained by the hot vintage). The wine offers chewy fullness and opulence backed by sweet spice flavors and velvety tannins. It has power too and the alcohol definitely shows as the wine warms in the glass." (4/2009)  


Inventory: Main Warehouse

Price: $44.99 Add To Cart

2016 Saracco Moscato d'Asti

92 points Robert Parker's Wine Advocate: "This wine comes to us from one of the finest producers of sweet Moscato that I know of. The Saracco 2016 Moscato d'Asti is a fresh and cheerful wine that is best consumed young when those aromas are so pure and beautiful. The bouquet is redolent of honey, sweet peach and exotic fruit. In the mouth, the wine is creamy and rich. This vintage strikes me as particularly well put together and articulate. (ML)" (8/2017) K&L Notes: Located in the picture-perfect village of Castilglione Tinella, in the heart of the Piedmont's Langhe, the Saracco family has been growing Mosca... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart
RP 92


2013 Agostino Bosco "Volupta" Barbera d'Alba

91 points James Suckling: "A barbera with dried berry, lemon and almond aromas and flavors. Medium body, bright acidity and a fruity finish. There's a salty undertone to this. Drink or hold." (11/2015)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
JS 91

2011 Travaglini Gattinara

92 points James Suckling: "Aromas of dried flowers, cedar and strawberry follow through to a medium to full body, soft and velvety tannins and a long, flavorful finish. Drink now. Why wait?" (11/2016)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $27.99 Add To Cart
JS 92

La Caudrina "La Selvatica" Asti

Robert Parker's Wine Advocate: "Moscato 100% Intense grape, floral and honey aromas. Spicy. Sweet with crisp acid to balance. Moderately fine bubbles. Light body and alcohol (7%). Long finish, straightforward, some minerality. (LPB)" (3/2010) K&L Notes: Muscat grapes, being particularly aromatic, require a special winemaking technique in order to preserve the fruit's potent fragrance and to create a wine that is light on its feet and a fine accompaniment to fruit and nut-based desserts. The gently pressed grape juice is kept in refrigerated tanks until it is processed into the autoclave to obtain a... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $18.99 Add To Cart
GR 2

2013 Proprietà Sperino "Uvaggio" Coste della Sesia

93 points Robert Parker's Wine Advocate: "This wine is named Uvaggio in reference to the fact it represents a blend of three grapes: 80% Nebbiolo, 15% Vespolina and 5% Croatina. Some of the fruit for the 2013 Coste della Sesia Uvaggio is harvested from parcels with sandy soils that give the wine more perfumed characteristics and other fruit is harvested from granite-rich soils that give the wine more structure and fiber. This is a deep and authentic red wine with balanced red fruit aromas that saturate a long and silky mouthfeel. Savory tones of spice and leather give the wine staying power. In ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart
RP 93 WE 93

2016 Proprieta Sperino "Rosa del Rosa" Piemonte

This Rosé from the Piedmont region of Italy is absolutely lovely. A blend of 85% Nebbiolo and 15% Vespolina, this pretty wine sings with delicate strawberry and rose petal, and finishes with a bracing and bright minerality and vibrancy. Pair it with a cheese and charcuterie plate, or with lighter tomato based dishes. 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

2012 Ettore Germano "Cerretta" Barolo (Previously $60)

93 points Wine Enthusiast: "Aromas of ripe berry, brown cooking spice and a whiff of espresso lead the nose on this full-bodied red. The firmly structured palate offers juicy raspberry, black cherry and licorice alongside a backbone of assertive but noble tannins. Drink 2020 - 2032" (2/2017) Jancis Robinson: "Light bricky ruby. Refined red fruits and finely fragrant. Bone dry and super-fine tannins. Firm and spicy on the finish but still extremely elegant, the tannins a little chalky now. Mouth-wateringly fresh finish. 17.5/20 points. (JH)" (11/2016) Vinous: "The 2012 Barolo Cerretta is a bit creamier and more g ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: Hidden View Price
WE 93

2010 Camerano Barolo "Cannubi"

In the heart of "Old Langhe," this estate now lies in the capable hands of Ettore and his son Vittorio Camerano. The wines made here are traditional, but with an eye toward the future and a respect both for the age old techniques of the area and winemaking innovations. Traditional, very elegant Barolo from one of the finest single vineyard sites in the region. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $58.99 Add To Cart

2015 Marco Porello Nebbiolo d'Alba

A rising star producer from the Roero in Piedmont, Marco Porello produces wines of depth and richness. Look for hints of wild strawberries and violets in this young Nebbiolo, which was aged 12 months in large Slavonian oak barrels. 


Inventory: Hollywood San Francisco

Price: $17.99 Add To Cart


2013 Vietti "Castiglione" Barolo

93 points James Suckling: "This is a very fruit-forward Barolo with lots of dried-berry and rose-petal character. Full-bodied, round and soft-textured. Generous. Drink in 2018." (1/2017) 93 points Robert Parker's Wine Advocate: "The 2013 Barolo Castiglione is a terrific success story. This is the estate's bread and butter Barolo. Fruit is sourced throughout the Castiglione Falletto township. The wine is consistent and steady, offering amazing value and quality with each new release. The nose is generous and full. It imparts fresh fruit and dark cherry aromas with tar, smoke and licorice at the back. Evident structure gives ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2013 Rivella "Montestefano" Barbaresco (Previously $75)

Guido Rivella had a multi-decade career as the winemaker for Angelo Gaja. Now retired, he and his daughter have a tiny estate in Barbaresco. This production of only three barrels comes from grapes harvested from 0.37 hectares of calcareous clay soil with a southern exposure. Fermentation and maceration occur in stainless steel tanks for 22-25 days at a controlled temperature. The wine is aged in wood for 14-18 months, then again in bottles for a few months before commercial release. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price

2013 Prunotto "Pian Romualdo" Barbera d'Alba (Previously $28)

90 points Wine Spectator: "A high-pitched red, featuring firm tannins that frame the black currant and bilberry fruit. Fragrant, racy in structure and elegant, with a long finish. Drink now through 2019. (BS)" (11/2016) K&L Notes: The 2013 vintage was cold and damp in Alba, but a sunny fall and a steady hand at the sorting table helped create beautiful, intricate wines. From the commune Monforte d’Alba, which is littered with the most famous of Barolo vineyards, this wine is 100% Barbera and aged in traditional Slavonian oak barrels of 77 hectoliters (you could fit the contents of over 34 stan... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
WS 90


2016 Bruno Giacosa Arneis Roero

92 points Robert Parker's Wine Advocate: "92+ points: The 2016 Roero Arneis was bottled on Saint Valentine's Day and that's a fitting touch. Some 140,000 bottles were made, which is more than average. This is a fresh and buoyant wine that is loaded with tangy tropical fruit, pineapple and honeydew melon. The wine's intensity is exuberant, pronounced and refreshing. Dustings of fine mineral and salty limestone characteristics give the wine a brilliant sense of polish and crispness. Bruna Giacosa tells me the fruit harvested in 2016 was beautiful. She distinctly remembers the perfumes of the Arnei ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart
RP 92 WS 90

2013 Agostino Pavia "Moliss" Barbera d'Asti

Giuseppe and Mauro Pavia are dedicated to their mission--to bring attention and acclaim to Barbera d'Asti, as they state very clearly: "...our aim has always been to create a strong identity with this land, in the commune of Agliano Terme, which we cultivate in order to offer Barbera d'Asti to wine lovers." 


Inventory: Hollywood San Francisco

Price: $17.99 Add To Cart


2013 E. Pira Chiara Boschis "Mosconi" Barolo

96 points James Suckling: "This is very concentrated on the nose with so much blackberry, blueberry and ripe-strawberry character. Camomile-tea undertones. Full-bodied, very polished and sexy with racy tannins and a long and flavorful finish. Shows depth and texture. Better in 2021." (1/2017) 95 points Robert Parker's Wine Advocate: "The 2013 Barolo Mosconi shows thicker textural fiber and greater overall power. The Mosconi site is characterized by heavy clay soils that act like a sponge and keep the moisture locked deep within even during the warmest months. The wine opens to coffee and dark fruit with more cherry, spice, ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2013 Aldo Conterno "Bussia" Barolo

96 points James Suckling: "This shows a beautiful complexity of ripe fruit such as cherries as well as orange peel undertones with lemon and pineapple highlights. Medium body and well-defined tannins. Drink in 2020." (7/2017) 94 points Wine Enthusiast: "Aldo Conterno’s Barolo Bussia is produced from five hectares of prime vineyards in Bussia Soprano, the original section of what has become a rather large vineyard in recent years. Vines average 35-40 years old, with no vines younger than 20 years old. After a long fermentation, the wine is aged for 27 months in 25 HL casks. True to the Conterno commitment to ex ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco




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