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2010 Il Valentiano "Campo di Marzo" Brunello di Montalcino Top Pick!
2010 Il Valentiano "Campo di Marzo" Brunello di Montalcino

92 points James Suckling: "A rich and earthy red with orange peel and plum character. Full body and tangy with lots of jammy flavors. It becomes bright and fresh with air. Thoroughly delicious. Drink or hold." (1/2015) Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino Campo di Marzo opens to smoky notes of ash and pencil shaving that segue slowly to dried cherry, savory spice and used leather. Give it a few minutes and the wine opens nicely to show blue flower, pressed violet and dark rose. The complexity on display is a pleasant surprise especially compared to the lackluster 2009 vintage. Il Valenti ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart

Wine Club

$22.99
JS 92

2010 Antinori "Pian delle Vigne" Brunello di Montalcino Top Pick!
2010 Antinori "Pian delle Vigne" Brunello di Montalcino

96 points James Suckling: "Lots of candied-orange, dark-fruit and dried-flower character on the nose. Full body with soft, silky tannins and a chewy finish. Funky and intense. Lots of smoked-meat, berry and dark-chocolate character. Very rich and delicious. Best Brunello from here in a long time. Try in 2016." (1/2015) 93 points Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino Pian delle Vigne is a well-built wine that shows the muscular side of this celebrated star of Tuscan winemaking. The Brunello opens to a thick, dark appearance with shapely aromas of dark cherry, plum, blackberry, leather dark chocolate ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Poggio Antico "Altero" Brunello di Montalcino Top Pick!
2010 Poggio Antico "Altero" Brunello di Montalcino

96 points James Suckling: "I love the subtle aromas of rose petal, dark fruit and perfume that follow through to a full body, with fine tannins and a beautiful finish. It's very fine and pretty. Savory and delicate. Such finesse here. Drink or hold." (12/2014)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $74.99 Add To Cart
JS 96

2010 San Filippo Brunello di Montalcino Top Pick!
2010 San Filippo Brunello di Montalcino

97 points James Suckling: "Extremely complex aromas of mushroom, stone, chalk, dark fruit and lightly dried bark or tea. Full-bodied, with powerful, layered tannins. Muscular and intense. It needs loads of time to soften: better in 2017." (1/2015) 93 points Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino is a dense and voluptuous expression with opulent fruit tones and equally intense oak nuances. The wine ages in botte grande for 26 months and the slow oxidation has done much to increase the aromatic intensity of the wine. Bold and chewy with thick lines, this wine also shows tight wood astringency that sho ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2010 Tassi "Franci" Brunello di Montalcino (Previously $110) Top Pick!
2010 Tassi "Franci" Brunello di Montalcino (Previously $110)

95 points James Suckling: "What a wine with salty, savory, light milk chocolate and iron character. It's full body, super integrated tannins and a long, long finish. It just makes you jump to attention. So lively and gorgeous. Drink or hold." (1/2015) 94 points Robert Parker's Wine Advocate: "Tassi's 2010 Brunello di Montalcino Franci opens to medium body and savory tones of Indian spice, dried fruit, licorice and dark cola. The balsam herb intensity is very attractive. This wine veers toward the ethereal and away from the obvious fruit and berry tones you get with less sophisticated Sangiovese. In fact, this is a wine that ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Collemattoni Brunello di Montalcino (Elsewhere $65) Top Pick!
2010 Collemattoni Brunello di Montalcino (Elsewhere $65)

93 points Wine Spectator: "Menthol and eucalyptus notes shade the core of black cherry and plum in this broad, densely textured red. Balanced, in a powerful style, with dusty, mouthcoating tannins on the lingering finish. Needs grilled beef. Best from 2019 through 2032. (BS)" (5/2015) 92 points James Suckling: "Lots of dried citrus, meat and earthy aromas follow through to a full body, round tannins and a tangy fruit and juicy finish. A slightly dusty and austere texture but a generous and decadent Brunello. Better in 2015." (1/2015) 92 points Wine Enthusiast: "Aromas of ripe berry, cooking spice, tilled soil, truffle, leather and a balsa ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Solaria Brunello di Montalcino (Previously $45)

95 points James Suckling: "This is structured and firm with ultra-fine tannins and a juicy and delicious finish. A full-bodied, muscular wine that nevertheless shows complexity and finesse. Drink in 2017." (1/2015) 90 points Vinous: "Solaria's 2010 Brunello di Montalcino is a fruity, supple wine with plenty of near and medium-term appeal. Dried cherries, smoke, tobacco and cedar add nuance as this nicely balanced, harmonious Brunello shows its mid-weight, attractive personality. The 2010 is a wine that impresses for its balance and sense of harmony. (AG)" (2/2015) Robert Parker's Wine Advocate: "Solaria's 2010 Brunello di Montalcino i ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco

Price: Hidden View Price
JS 95 VN 90

2010 Secoli Amarone della Valpolicella Riserva

This classic blend of Corvina, Rondinella, and Molinara was vinified according to tradition for the Amarone Riserva style and aged for a minimum of four years in oak casks. It is characteristically bold in flavor, with a rich, silky midpalate and lingering taste of chocolate and dried cherries. A full-bodied wine, this pairs well with rich dishes like red meat, game, and strong cheeses. It is also a nice treat to enjoy after dinner on its own or with cheese or chocolate. Decanting or opening the wine at least a half hour before consuming is recommended i... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $34.99 Add To Cart

Wine Club

$29.99

2010 Tassi Brunello di Montalcino (Previously $60) Top Pick!
2010 Tassi Brunello di Montalcino (Previously $60)

93 points Robert Parker's Wine Advocate: "The beautifully crafted 2010 Brunello di Montalcino opens to a gorgeous appearance that shows both intense ruby vitality and dark density. The bouquet offers subtle tones of black cherry, blackberry, spice and licorice that roll smoothly off the surface. Those tones are absolutely seamless in both execution and presentation. As the wine takes on more air in the glass, it begins to show spice, tobacco and chocolate adding opulence and decadent richness. It offers amazing flexibility that will appeal to those who appreciate both elegance and power in their ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Capanna Brunello di Montalcino Top Pick!
2010 Capanna Brunello di Montalcino

94 points James Suckling: "Lots of dried cherry and mahogany with sweet tobacco. Asphalt too. It's full body, with silky and refined tannins and a long and gorgeous finish. This is structured and layered. Firm and intense. Better in 2018." (1/2015) 94 points Vinous: "Sweet red cherries, flowers, mint, white pepper and tobacco grace the palate in the 2010 Brunello di Montalcino. Although the 2010 is aromatically expressive, the tannins remain quite firm and unyielding. Readers will have to give this mid-weight, classically built Brunello at least a few years in the cellar to come together. All the elem ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $46.99 Add To Cart
JS 94 VN 94

2010 Ruffino "Greppone Mazzi" Brunello di Montalcino Top Pick!
2010 Ruffino "Greppone Mazzi" Brunello di Montalcino

96 points James Suckling: "A ripe red with lots of prune, cedar, berry and licorice aromas and flavors. Full body, velvety tannins and a long, flavorful finish. So much going on here. Traditional-styled Brunello. Drink or hold." (8/2015) 93 points Wine Spectator: "Fresh and focused, with cherry, strawberry, tobacco and spice flavors staying persistent and long. This is balanced, showing earthy and woodsy notes on the long finish. There's plenty of fruit locked in here. Best from 2018 through 2033. (BS)" (6/2015) 90 points Wine Enthusiast: "Pretty aromas of red berry, menthol, savory herb and cooking spice lead the nose. The palate offers ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2010 Villa Poggio Salvi Brunello di Montalcino Riserva

94 points Wine Enthusiast: "Red berry, fragrant blue flower, dark spice and a whiff of eucalyptus come together on this one. The taut, structured palate offers dried black cherry, licorice, clove and a hint of grilled sage. Firm, fine-grained tannins and fresh acidity provide balance and support. (KO)" (5/2016) 94 points Wine Spectator: "Aromas of wild herbs and cherry are the hallmarks of this cherryand currant-laced red, backed by a lively structure. This remains balanced in the end. Best from 2019 through 2035. (BS)" (4/2016) 91 points James Suckling: "Some dark berry and cherry with a slightly subdued character. Hints of cooked fruit. ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Bava Barbaresco

This small selection of Barbaresco comes from a single vineyard, according to the producer: "Ageing in wood, this wine develops harmonious sensations with floral and spicy notes and an intense colour. Solid structure leading to great elegance which is typical of Nebbiolo for Barbaresco. We wanted a soft and enveloping wine, surely complex, but also able to combine the austere tones of the great Nebbiolo with more tenuous and elegant scents." 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $32.99 Add To Cart

2010 Altesino "Montosoli" Brunello di Montalcino Top Pick!
2010 Altesino "Montosoli" Brunello di Montalcino

98 points Wine Spectator: "*#18 on Top 100 of 2015, Collectible* A stunning red, featuring peony, strawberry, cherry and mineral flavors, accented by notes of wild herbs. Intense and deep, with great purity and elegance, a firmly wrought structure and a long finish. The harmony between fruit, tannins and acidity should allow this to age beautifully. Best from 2019 through 2036." (4/2015) 97 points James Suckling: "Beautiful aromas of dark fruits and minerals. Full-bodied, succulent and chewy. It's tight and stony. Lots of black olives and wet earth under the fruit. Bright and linear wine with beautiful layers ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 La Fortuna Brunello di Montalcino Riserva (Pre-Arrival) Top Pick!
2010 La Fortuna Brunello di Montalcino Riserva (Pre-Arrival)

97 points James Suckling: "Fascinating aromas of dried flowers, sandalwood, cedar and plums. Full body, ultra-fine tannins and a long, long finish. Gloriously complex and savory. Dusty texture. Just makes you want to drink it." (10/2015) 95 points Wine Spectator: "Red A touch of new oak adds spice to the mix in this intense red. Cherry, strawberry, floral and mineral flavors pick up leather, tobacco and tea accents as this culminates on the lingering, spice-tinged aftertaste. Best from 2018 through 2032.-B.S" (3/2016) 93 points Wine Enthusiast: "Toasted oak, coffee, scorched earth, baked plum and a whisper of exotic spice lead the way. Th ...Read More » 


Inventory: Main Warehouse


2010 La Velona Brunello di Montalcino Riserva (Pre-Arrival) Top Pick!
2010 La Velona Brunello di Montalcino Riserva (Pre-Arrival)

93 points James Suckling: "Decadent and rich with a foie gras and dark fruit character on the nose and palate. Full body, soft and round. Savory fruit. Very long and intense. Drink or hold." (2/2016) 91 points Robert Parker's Wine Advocate: "La Velona's 2010 Brunello di Montalcino Riserva is a pretty and complete wine that does reveal its age. The alcohol is a bit high on this wine (recorded at 15%) and there are budding tertiary aromas of tobacco, savory spice, and cured meat. The core of the wine is well defined by dark fruit, blackberry and plum. There is freshness on the finish and the mouthfeel is moderate in length. B ...Read More » 


Inventory: Main Warehouse

Price: Hidden View Price
JS 93 RP 91

2010 Molino di Sant'Antimo Brunello di Montalcino

93 points Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino Paolus is a tight and streamlined expression of Sangiovese with ethereal tones of spice, licorice, dried cherry, root beer, rosemary oil and crushed mineral. This vintage ultimately delivers much more complexity than the 2009 vintage that proceeds it. In fact, this wine represents a big jump forward in quality. This wine will appeal to lovers of traditional Bunello, wines that offer more in terms of a vertical delivery instead of a horizontal, frontal approach. This is a wine you can really get into: Nice job. (ML) ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2010 Travaglini Gattinara

92 points James Suckling: "Extremely perfumed with rose, dark-fruit and strawberry aromas and flavors. Full body, firm tannins and a clean, crisp finish. So delicious to taste." (10/2015) 90 points Vinous: "The 2010 Gattinara is a firm, classically austere wine with persistent tannins and a slightly compact personality. It will be interesting to see if the 2010 puts on weight in bottle, or if the tannins soften...Sweet dried cherries, tobacco, crushed herbs and dried flowers add shades of nuance through the middle and finish...Travaglini is one of the historic names in Gattinara. Quality has been up a ...Read More » 


Inventory: Hollywood San Francisco

Price: $27.99 Add To Cart
JS 92 VN 90

2010 Terre Nere Brunello di Montalcino "Campigli Vallone" Top Pick!
2010 Terre Nere Brunello di Montalcino "Campigli Vallone"

95 points James Suckling: "What an aroma to this red with so much dried-orange-peel and tangerine character. Flowers, too. Full body, fine, chewy tannins and a structured finish. Ashy texture. A contrasting, lively wine. This is tannic for the vintage and needs time to soften. Will come together wonderfully with three to four years of bottle age. Barrel sample." (1/2015) 90 points Vinous: "The 2010 Brunello di Montalcino is soft, open and approachable, with attractive scents of crushed flowers, tobacco, spice and juicy red cherries. (AG)" (2/2015) 90 points Wine Spectator: "This is harmonious, sporting ripe strawberry and cherry ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Valdicava Brunello di Montalcino (Pre-Arrival) Top Pick!
2010 Valdicava Brunello di Montalcino (Pre-Arrival)

99 points James Suckling: "Absolutely stunning aromas of nectarine, orange peel, sweet black cherry, plums and flowers. Licorice and mushroom It's full body, with layers of ultra-fine tannins and hints of tangy acidity. Such beautiful length and beauty to this wine. It's powerful and structured yet shows a gorgeous finesse and length. Truly wondrous. So long and refined. The texture is phenomenal." (12/2014) 96 points Wine Spectator: "*Collectible* Effusive aromas of incense, green olive, sweet strawberry and cherry, licorice and leather mark this structured version. The tannins are on the beefy side, but thi ...Read More » 


Inventory: Main Warehouse


2010 Bolsignano "Grazia" Brunello di Montalcino

95 points James Suckling: "Beautiful aromas of blackberries, spices and cedar follow through to a full body, fine tannins and a caressing finish. Drink or hold." (1/2015) 94 points Wine Enthusiast: "This traditionally crafted Brunello offers aromas of wild berry, violet, Mediterranean scrub and a whiff of new leather. There’s lots of juicy Morello cherry and crushed raspberry on the palate, while notes of vanilla, savory herb, tobacco, licorice and a hint of salinity add depth. It’s well balanced with velvety tannins and bright acidity that give it both power and finesse. Drink 2018–2030." (5/2015)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $49.95 Add To Cart
JS 95 WE 94

2010 La Prevostura "Muntacc" Coste della Sesia Rosso

Grown on part of the Prevostura hill, from a typical northern Piedmont blend of varieties Nebbiolo (70%), Vespolina (20%) and Croatina (10%). The soils here are 35% old marine sand, 25% clay and 40% silt, and they are acidic; the grapes are picked typically in early October, and the wine is fermented in stainless steel with a fairly long maceration (18 days after the end of fermentation). The wine is aged in small barrels (not new) for 21 months before bottling. In effect this is declassified Lessona with a little Croatina added, so the flavors tend towa... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart

2010 La Fiorita Brunello di Montalcino (Elsewhere $65) Top Pick!
2010 La Fiorita Brunello di Montalcino (Elsewhere $65)

95 points Wine Spectator: "Offers terrific aromas of strawberry, currant and medicinal herbs, revealing hints of anise, tobacco and earth, all backed by a firm, vibrant structure. Stays focused and long, with a succulent finish. Best from 2019 through 2036. (BS)" (6/2015) 92 points Wine Enthusiast: "Aromas of wild berry, savory herb, menthol and toast lead the nose. The vibrant palate delivers crunchy red cherry, eucalyptus, sage and cooking spice alongside youthfully assertive tannins and brisk acidity. It closes on a licorice note. Drink 2020–2030. (KO)" (5/2015) 90 points Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino is a full-bodie ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Villa I Cipressi Brunello di Montalcino

96 points James Suckling: "Glorious ripe fruit to this wine with blackberry and cherry character. Full body, soft and silky tannins and a long and flavorful finish. Gorgeous young Brunello. Better after 2018 but so wonderful now to taste!" (12/2014) 93 points Wine Spectator: "A bright, delicate style, offering floral, strawberry, cherry and tobacco aromas and flavors. Harmonious, with refined tannins. A mineral note emerges on the long, supple aftertaste. (BS)" (6/2015) 92 points Robert Parker's Wine Advocate: "Dario Ciacci's 2010 Brunello di Montalcino offers a beautiful and unique interpretation of the vintage with savory tones of spice and bresaola ...Read More » 


Inventory: Hollywood San Francisco


2010 Antonelli "Contrario" Sagrantino Umbria

Producer Note: "Dense ruby red colour. A rich and intense nose, featuring fruits with marked notes of citrus and wild berries. Subtle scents of aromatic herbs. Elegant and fresh on the palate. Very persistent and fruity finish." 


Inventory: Main Warehouse San Francisco

Price: $19.99 Add To Cart

2010 Donatella Cinelli Colombini Brunello di Montalcino Riserva

97 points Wine Spectator: "*Highly Recommended* There are plenty of bass notes here, augmented by plum, licorice, spice and chocolate hints, along with cherry and floral flavors. The solid structure suggests this will age at a glacial pace, though the long aftertaste indicates a lot of future pleasure. Shows excellent balance and harmony overall. Best from 2019 through 2036." (6/2016) 96 points Robert Parker's Wine Advocate: "Showing a dark garnet color and thick consistency, the 2010 Brunello di Montalcino Riserva is a very beautiful expression of Sangiovese executed in a generous and opulent style. The wine reveals deep l ...Read More » 


Inventory: Main Warehouse San Francisco


2010 Agostina Pieri Brunello di Montalcino

95 points Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino is an irresistible wine that demonstrates just how far the Agostina Pieri brand has evolved over the past decade. This may be the best Brunello ever released by this boutique estate in the Piancornello subzone of the appellation. Most notable and compelling is the seamless integration of flavor and texture that is not easily achieved with the finicky Sangiovese grape. The wine opens to a dark ruby hue with aromas of dried cherry, cassis, blue flower, ginger and balsam herb. You get lingering mineral tones that create a sen ...Read More » 


Inventory: Hollywood


2010 Silvio Nardi "Manachiara" Brunello di Montalcino (Previously $100)

98 points James Suckling: "Very complex aromas of tanned leather, dried fruits and flowers. So beautiful to smell. This is so full and velvety-textured with amazing richness and complexity. Such a gorgeous, exciting wine. Long and caressing. Turns savory and succulent. Fantastic. Greatest wine ever from here. Drink or hold." (1/2015) 94 points Wine Spectator: "This red exhibits harmony from the outset, with sweet plum and cherry jam flavors, accented by licorice and leather aromas. The focus intensifies as this evolves on the palate, leaving a firm, tightly wound finish. Hangs together nicely, so give this so ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


2010 Castiglion del Bosco Brunello di Montalcino (1.5L)

96 points James Suckling: "Fabulous aromas of oranges, peaches and mahogany follow through to a full body with rich, chewy tannins and a long, flavorful finish. This is dense, tight, powerful, compressed and incredibly structured. Needs four to five years of bottle age to come out of its dormancy." (1/2015) 94 points Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino is a ripe and fruit-forward expression that bursts with energy and red fruit intensity even at this young stage in the wine's life. Thick layers of cherry, blackberry, cassis, vanilla and cinnamon give the wine a bold, opulent personality. The tann ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Terralsole "Fonte Lattaia" Brunello di Montalcino Top Pick!
2010 Terralsole "Fonte Lattaia" Brunello di Montalcino

95 points James Suckling: "Lots of dried bark, mahogany, leather and spice character on the nose and palate here. Full body, soft and silky tannins and a long and powerful finish. Focused and long finish. Drink or hold." (12/2014)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $59.99 Add To Cart
JS 95

2010 Felsina "Fontalloro" Toscana

95 points Wine Enthusiast: "Made entirely from Sangiovese, it opens with fragrances that recall spicy black berries and Mediterranean herbs. The velvety palate delivers power and finesse along with fleshy black cherry, licorice and a graphite note." (5/2014) 94 points James Suckling: "A red with focus and freshness with plum and peach pit aromas and flavors. Medium-to-full body with wonderfully fine tannins that are in balance with the fruit. Hints of cocoa too. Give it a year or two to soften. Gorgeous Sangiovese-based red from a top producer in Chianti Classico." (7/2013) 94 points Robert Parker's Wine Advocate: "The 2010 Fontalloro is 100% Sangiovese ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Gulfi "Nerojbleo" Sicilia

92 points James Suckling: "So much black-cherry aroma, with hints of sliced mushroom and dried flowers. Full body, silky tannins and lots of sour-cherry flavors. Succulent and fruity. From organically grown nero d'avola. Drink now." (10/2015) 90 points Robert Parker's Wine Advocate: "The 2010 Nerojbleo is an IGT expression of Nero d'Avola made with organically farmed fruit from the province of Ragusa in eastern Sicily. The wine shows some evolution at this stage but this only adds to the overall complexity. At the core are bright notes of cherry and cassis, but these primary aromas are followed by bitter almond, tar and lea ...Read More » 


Inventory: Hollywood

Price: $17.99 Add To Cart
JS 92 RP 90

2010 Silvio Nardi Brunello di Montalcino (Pre-Arrival)

95 points James Suckling: "Aromas of blackberry, stone, slate, oyster shell and truffle, turning to a full body with soft, velvety tannins and a long, long finish. This goes on for minutes on the palate. A savory, gorgeous wine. Drink or hold." (12/2014) 92 points Robert Parker's Wine Advocate: "Full of tension and energy, the 2010 Brunello di Montalcino is a beautiful wine that does honor to the magnificent 2010 vintage. The fruit nuances are layered and plentiful with loads of cherry, cassis and blackberry to keep your interest. The tannins are smooth and ripe with sweet overtones. The wine offers good complexity and defi ...Read More » 


Inventory: Main Warehouse



2010 Sesta di Sopra Brunello di Montalcino Riserva (Pre-Arrival) Top Pick!
2010 Sesta di Sopra Brunello di Montalcino Riserva (Pre-Arrival)

95 points Wine Spectator: "A tightly wound, austere style, with strawberry and cherry fruit, accented by notes of tobacco, tea and iron, wrapped in a cloak of dusty tannins. The finish is incredibly long, giving a lasting impression of sweet fruit. Be patient. Best from 2019 through 2035.-B.S" (3/2016) 94 points James Suckling: "Complete and complex Brunello with plum, floral and dried meat aromas and flavors. Full body, silky tannins, and a flavorful finish. Salty and savory. Drink or hold." (2/2016) 92 points Wine Enthusiast: "Truffle, leather, wild berry, baking spice and a whiff of toast are some the aromas you’ll find on this elegant ...Read More » 


Inventory: Main Warehouse


2010 Il Molino di Grace Chianti Classico "Il Margone" Gran Selezione

93 points Wine Enthusiast: "Earthy aromas of leather, tilled soil, blue flower, mature black fruit and a balsamic note waft from the glass. The firm palate delivers spiced plum, ripe black cherry, menthol, vanilla, mocha and well-integrated oak alongside youthfully assertive tannins. Drink 2015–2025. (KO)" (7/2015) 92 points James Suckling: "This is so decadent and beautiful with a dried-meat, berry and spice character. Full-bodied, round and savory. So juicy and gorgeous. Yummy. Drink now." (10/2014) 91 points Vinous: "Dried flowers, tobacco, wild herbs, smoke and black cherries inform the 2010 Chianti Classico Gran Selezione Il ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2010 La Fortuna Brunello di Montalcino (1.5L)

96 points James Suckling: "Aromas of wet earth, meat and dried fruits. Some nuts and spices. Complex. Full body, with super fine tannins and fabulous intensity and richness. Dried cherry and candied citrus fruit. Fabulous finish. You want to drink this now. But shows superb finesse and intensity. Why wait?" (12/2014) 95 points Wine Spectator: "Saturated with cherry, raspberry, spice and tobacco aromas and flavors, this strikes a balanced between the supple texture, succulent acidity and refined yet gripping tannins. Really sings on the lingering finish. Best from 2019 through 2035." (4/2015) 93 points Wine Enthusiast: "Intense berry, viol ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Casanova di Neri "Pietradonice" Toscana

93 points Robert Parker's Wine Advocate: "The 2010 Pietradonice is beautiful in this vintage. A wine more of Montalcino than a true expression of Cabernet Sauvignon, the 2010 is delineated and vibrant from start to finish. Savory herbs lead to black plums, tobacco, mocha and crushed rocks on the firm, vibrant finish. I am not a huge fan of international varieties in Montalcino, but there is no question the Pietradonice is endowed with tons of vintage character, and 2010 is a superb vintage for this part of Tuscany in particular. Anticipated maturity: 2015-2025. (AG)" (6/2013) 92 points James Suckling: "This is a wine that ...Read More » 


Inventory: Redwood City San Francisco

Price: $49.99 Add To Cart
RP 93 JS 92

2010 Costanti Brunello di Montalcino Riserva (Pre-Arrival) Top Pick!
2010 Costanti Brunello di Montalcino Riserva (Pre-Arrival)

98 points Vinous: "The 2010 Brunello di Montalcino Riserva is fabulous. Dark cherry, lavender, mint, hard candy, and a host of balsamic-inflected notes soar from the glass as this towering, structured Rivera shows off its personality. This is one of the more tannic, backward Riserva of the vintage. As such, demands patience. Just as extraordinary as it was last year, the Riserva once again shows just how magical this vintage was for Andrea Costanti. (AG)" (2/2016) 98 points Wine Enthusiast: "*Cellar Selection* Aromas of ripe black-skinned fruit, new leather, menthol and a whisper of blue flower unfold ...Read More » 


Inventory: Main Warehouse


2010 Antinori "Pian delle Vigne-Vigna Ferrovia" Brunello di Montalcino Riserva (Pre-Arrival) Top Pick!
2010 Antinori "Pian delle Vigne-Vigna Ferrovia" Brunello di Montalcino Riserva (Pre-Arrival)

98 points James Suckling: "Fantastic aromas of dark fruits, mineral, bark and fresh mushroom follow through to a full body, firm and silky tannins and a long, long finish. Beautiful mouthfeel of velvety tannins. One of the greatest Brunellos ever made by Antinori. Drink or hold." (2/2016) 94 points Wine Enthusiast: "Plum cake, underbrush, dark berry, menthol and a touch of mocha unfold in the glass. The taut, full-bodied palate offers chewy black cherry, raspberry jam, licorice and sage framed in youthfully assertive, fine-grained tannins. A tobacco note closes the finish. Drink 2022-2032." (5/2016) 93 points Robert Parker's Wine Advocate: "Here's a win ...Read More » 


Inventory: Main Warehouse


2010 Banfi Brunello di Montalcino (1.5L)

95 points James Suckling: "Fabulous aromas of dried rose petal, orange peel, oyster shell and hints of dark fruits. Full body, very fine tannins with a mineral, berry and orange-peel and Tuscan-dust undertone. A structured, salty, savory finish. Better in 2017." (1/2015) 92 points Robert Parker's Wine Advocate: "Castello Banfi's 2010 Brunello di Montalcino is one of the ripest wines I have tasted from this vintage. The bouquet opens to chewy tones of cherry or raspberry preserves with dried prunes and figs at the back. This is no surprise considering the softly sloping, sea-facing vineyards located in the lower part of the ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2010 ArPePe "Sassella - Stella Retica" Valtellina Superiore Riserva

92 points Vinous: "Crushed rose petals, mint, sweet tobacco, game, red cherry and cranberry lift from the glass in the 2010 Valtellina Superiore Sassella Riserva Stella Retica. Bright and salivating, with lively acidity laced throughout, the 2010 is an absolutely joyous wine to drink now and over the next decade. The 2010 is 100% Chiavennasca (Nebbiolo) that was given a relatively short ten days of maceration in oak vats followed by two years in cask and cement. Translucent and deeply expressive, with a long, sinewy finish, the 2010 is striking from the very first taste. ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $54.99 Add To Cart
VN 92

2010 Terre del Palio Brunello di Montalcino

Terre del Palio is located in Siena and exclusively produces wines from their 160 hectares of estate vineyards. Their Brunello di Montalcino undergoes a slow maceration and fermentation at controlled temperatures before aging for three years in Slavonian oak barrels and previously used French barriques. Ruby red color introduces complex aromas of red fruit and spice. From the elegant nose, the palate picks up in terms of power before the finish once again transitions back to purity and grace. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart

2010 Francesco Rinaldi Barolo

90 points James Suckling: "Light-colored red with an amber edge. Aromas of tar, ripe strawberry, flower and walnut follow through to a medium to full body, fine, chewy tannins and a fresh finish. Better in 2016 when it softens." (8/2014) 90 points Vinous: "Rinaldi's 2010 Barolo captures the essence of this great vintage in its purity, tension and energy. A host of exotic spices, tangerine, soy, crushed flowers and tobacco lend nuance on the bright red-toned fruit. All the Nebbiolo signatures come together in a very pretty, exquisite Barolo that punches above its weight. The estate's Barolo is made fro ...Read More » 


Inventory: San Francisco

Price: $49.99 Add To Cart
JS 90 VN 90

2010 Terralsole "Pian Bossolino" Brunello di Montalcino Top Pick!
2010 Terralsole "Pian Bossolino" Brunello di Montalcino

95 points James Suckling: "Lots of berry, dried-mushroom and cedar aromas follow through to a full body with super-integrated tannins and layers of dried berry, chocolate and cedar on the finish. Delicious and intense. Drink now or hold." (12/2014)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $59.99 Add To Cart
JS 95

2010 ArPePe "Rocca del Piro" Grumello Riserva Valtellina Superiore

91 points Vinous: "The 2010 Valtellina Superiore Grumello Riserva Rocca del Piro is an excellent choice for drinking in the near and medium-term, as it has a little more mid-palate fleshiness than some of the other wines in the range. At the same time, the 2010 is also less aromatically expressive, while the acidity feels softer and more integrated with the fruit. Sweet red cherry, cherry pit, smoke, dried herbs, tobacco and anise are some of the many notes that meld into the pliant finish. Within the context of traditionally made Valtellina Nebbiolo, the 2010 Rocca del Pi ...Read More » 


Inventory: Redwood City San Francisco

Price: $54.99 Add To Cart
VN 91

2010 Scacciadiavoli Sagrantino di Montefalco New!
2010 Scacciadiavoli Sagrantino di Montefalco

92 points James Suckling: "This is very polished and refined with polished tannins and a fruity finish. Full body and bright acidity. Drink now." (12/2013) 91 points Vinous: "Inky ruby. Deep nose of black cherry, aromatic herbs and vanilla. Dense and smooth, this gently tannic wine shows lovely fruit–acid–tannin balance for a Sagrantino wine. Long and perfumed on the bright floral finish. (ID)" (6/2016) K&L Notes: "Dark garnet with ruby tints. Mature nose of spice, menthol, mocha and black fruits with an elegant oak patina. Velvety, concentrated, massive and warm palate with refined tannins that are still present.... Read More » 


Inventory: Redwood City San Francisco

Price: $42.99 Add To Cart
JS 92 VN 91

2010 Rocca di Montegrossi "Geremia" Toscana

95 points Vinous: "The 2010 Geremia, Rocca di Montegrossi's Merlot/Cabernet Sauvignon blend, is utterly magnificent. Lavender, plums, cloves and violets literally jump from the glass. The flavors are bright, focused and vibrant to the core, all with a stunning sense of energy and pure class. The 2010 looks to have a very bright future. What a gorgeous wine this is. Geremia is 70% Merlot and 30% Cabernet Sauvignon. (AG)" (9/2015) 94 points Wine Spectator: "Dark, concentrated and tannic, this red is extracted, with a core of sweet fruit and pure black cherry and blackberry flavors that linger on the tou ...Read More » 


Inventory: Hollywood San Francisco

Price: $53.95 Add To Cart
VN 95 WS 94

2010 Baricci "Nello" Brunello di Montalcino Riserva (Pre-Arrival)

98 points Wine Enthusiast: "Cellar Selection: New leather, mature black-skinned fruit, tilled soil and a touch of dark spice are some of the aromas you’ll find on this fantastic, full-bodied red. The big, velvety palate shows power and finesse, offering mouthfuls of juicy wild cherry, black raspberry, licorice, Mediterranean herb and a note of exotic spice framed in firm, ripe tannins. It’s already balanced and delicious, but hold for more complexity. Drink 2020-2035. KO" (5/2016) 97 points Robert Parker's Wine Advocate: "The excellent 2010 Brunello di Montalcino Riserva is a wine of impressive texture and depth. Specific ...Read More » 


Inventory: Main Warehouse


2010 Castello di Romitorio Brunello di Montalcino

94 points James Suckling: "So much Tuscan dust on the nose. You can smell the soil, not to mention the dark fruits and flowers. Full body with firm, silky tannins and a long, intense finish. Tight and structured. Try it in 2016." (1/2015) 94 points Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino is a gorgeous expression that will appeal to those who adore the softer and spicier side of Sangiovese. Bold cherry and blackberry stand to immediate attention with secondary aromas of tobacco, cedar and cinnamon in quick succession. The wine delivers more in terms of boldness and power than it does complexity but th ...Read More » 


Inventory: Hollywood San Francisco


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