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2011 Mastrojanni Brunello di Montalcino (Elsewhere $60)

93 points James Suckling: "Round and rich with beautiful decadent fruit and richness. Orange peel. Full and juicy. Intense dried fruit and beauty. Sexy. Drink now." (2/2016) 93 points Robert Parker's Wine Advocate: "Mastrojanni is on a roll. This extraordinary estate has been enjoying the spotlight lately and very much deserves the attention. I'm adding my name to a long list of their fans. The 2011 Brunello di Montalcino is a classic expression of Sangiovese with soft lines and enduring flavors. You do feel some of the vintage heat, but the ripeness is contained thanks to the delicate and nuanced nature of its fruit. It al ...Read More » 


Inventory: Special Order


2013 Cantine di Ora "Amicone" Rosso Veneto (Elsewhere $18)

Amicone is made from predominantly Corvina grapes (same grapes that go into Amarone) but are dried for a shorter period and on the vine not on mats like Amarone. The wine is fermented in stainless steel and then aged in French oak tonneaux for 8 months. The result is an easy drinking full-bodied red that has lots of rich soft, smooth texture. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price

2015 Lunae Colli di Luni Vermentino Top Pick!
2015 Lunae Colli di Luni Vermentino

This Tuscan Vermentino comes from the Colli di Luni which is right at the Ligurian border. The wine was fermented on the skins for 48 hours and has a simply stunning character. Loads of nascent fruit are wrapped around a core of mineral salts, spice and producing a palate feel that is absolutrely scintillating. A long finish that is so expressive, I really think this wine is fantastic. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart


2013 Luce Della Vite "Lucente" Toscana (Previously $20) Top Pick!
2013 Luce Della Vite "Lucente" Toscana (Previously $20)

92 points James Suckling: "A silky and soft-textured red with lots of fruit and tannins. Full-bodied, fresh and bright. Needs a year or two to soften. Excellent. Second wine of Luce." (8/2015) Wine Spectator: "A polished red, sporting black cherry, plum, spice and tar flavors. Firm, with cedar and spice details and dusty tannins on the finish. (BS, Web-2015)"  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
JS 92

2015 Ronco Blanchis Sauvignon Blanc Collio (Previously $16)

91 points James Suckling: "Lots of apple-zest and lemon character. Medium body, lively fruit and a tangy finish." (11/2016)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $9.99 Add To Cart
JS 91

2012 Garlider Sylvaner Alto Adige-Südtirol (Previously $21)

Robert Parker's Wine Advocate: "The 2012 Alto Adige Valle Isarco Sylvaner (with a glass cork) delivers musky aromas of lavender soap, white flower and jasmine potpourri. There’s a distant note of petroleum at the back. In line with the grape’s natural characteristics, the mouthfeel is fatty, soft and thick. (ML)" (9/2014) K&L Notes: Christian Kerschbaumer is a young winemaker and proprietor Weingut Garlider in Alto Adige's Eisack Valley. English wine writer and critic Stuart Pigott writes: "His white wines are of a very special class. The Sylvaner has a creaminess, saltiness and freshness, which gi... Read More » 


Inventory: Hollywood Main Warehouse San Francisco

Price: Hidden View Price

2012 Broccardo Barolo "I Tre Pais" (Previously $40)

90 points Decanter: "Silver medal Decanter World Wine Awards, June 2016" (6/2016) K&L Notes: This lovely Barolo shows a beautiful red with orange highlights as it continues to age. Spicy aromas along with notes of vanilla and licorice lead into pure red fruit and polished tannins. Will age well for 20+ years. 


Inventory: Hollywood Main Warehouse Redwood City

Price: Hidden View Price
DC 90

2011 Prunotto "Costamiole" Barbera d'Asti (Previously $45)

91 points James Suckling: "Aromas of mushrooms, berries and wood follow through to a full body, soft tannins and a savory finish." (11/2015)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
JS 91

2011 Felsina "Fontalloro" Toscana New!
2011 Felsina "Fontalloro" Toscana

95 points James Suckling: "Aromas of dark chocolate, berries, toasted nuts and vanilla bean follow through to a full body, firm tannins and a juicy finish. Lots of intense, beautiful fruit. Tight, layered red. All there. Better in 2017." (11/2014) 94 points Robert Parker's Wine Advocate: "The 2011 Fontalloro is a pure expression of Sangiovese with fruit sourced from the Chianti Classico area and the Colli Senesi area. It ages in new and once-used barrique for up to 22 months. Aromas flow with authority, spanning a large swath of fruit and oak-related attributes. The best part, however, is the aromatic layering: Slices of br ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2011 Bellaria Brunello di Montalcino (Elsewhere $35) Top Pick!
2011 Bellaria Brunello di Montalcino (Elsewhere $35)

90 points James Suckling: "A wine with lots of berry, vanilla and cream aromas and flavors. Full-bodied, round and savory. Intense new wood but delicious all the same. Needs time to come together in the bottle: Drink in 2017." (2/2016)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart
JS 90

2012 Donnici Audace Diverzano Barbera Calabria (Previously $20)

This is a 100% Barbera wine from the town of Donnici, just south of Cosenza in Calabria (The toe of Italy's boot) at over 1600 feet. The winery is just 16 acres of vineyards and produces 6 different wines, this Barbera is made in all stainless steel, and is aged for 21 months before bottling. 


Inventory: San Francisco

Price: $14.99 Add To Cart

2009 Vie Cave Malbec Maremma Toscana (Previously $27)

Though it's relatively unusual to find Italian Malbecs, the grape, in fact, is very well suited to the climate and soils of Maremma, the region best known for producing famed Super Tuscans such as Sassicaia and Ornellaia. Its tufo soils are so revered that they inspired the name Vie Cave, which is a nod to the early Etruscan roads carved into this volcanic rock. The 2009 vintage started wet and mild, but by harvest time, the grapes were beautifully ripe and balanced. The resulting Malbec is luxurious, but maintains a nice core acidity to make it food fri... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price

2013 Vigneti Massa "Derthona" Timorasso

Jancis Robinson: "Fine and firm on the nose. Hugely ambitious. For the moment it’s all structure. Real polish and mineral density. Bone-dry finish. This all comes from the grape!" (1/2016) K&L Notes: Native yeasts. Maceration with skins 48-60 hours. Fermentation 18-22°C. Batonnage. Light filtration. Minimum six months bottle aging before release. 


Inventory: Redwood City

Price: $17.99 Add To Cart

2012 Ciro Biondi Cisterna Fuori (Previously $58)

"Nerello Cappuccio" and "Nerello Mascalese" ... a blend of two very Sicilian grape varietals. Together they are the mainstay of quality red wines from Sicily's east coast and have long been a popular choice for wines made under the Sicilia IGT title (now promoted to DOC status). The pair are in fact two mutations of a single variety, although the original archetypal Nerello is rarely referred to in ampelographic literature (or any other kind of literature for that matter). The two varieties often grow side-by-side (they are BFFs after all...), most commo... Read More » 


Inventory: Redwood City

Price: Hidden View Price