Wines


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines

Page: 1 2 next

Your search returned 52 results

Go
2009 Malmaison, Moulis-en-Médoc

Wine Spectator: "This has a good sappy feel, with kirsch and cherry preserves flavors laced with a pepper note and a lively tobacco streak. Shows a stony edge on the finish. Drink now through 2015. (JM)" (5/2012) K&L Notes: Not to be confused with the Napoleonic museum (Château de Malmaison) located just west of Paris, the 24 hectare Château Malmaison in Moulis, Gironde, was purchased by the Rothschilds in 1973 and lies adjacent to Château Clarke. The abandoned vineyard was renovated between 1974 and 1978, its soils now yielding distinctive and harmonious wines that are mellow, fruit... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $21.99 Add To Cart

2009 Saint Martial, St-Emilion Top Pick!
2009 Saint Martial, St-Emilion

High quality, value Bordeaux is one of the great pleasures in wine. Saint Martial is a fine St-Emilion estate located along the Dorgodne River. Originally founded by the Dupeyrat family, it is now run by Micheau Maillou and family, and comprised of just 3.7 hectares. Great care is taken in the vineyard, and many of the vines have some real age with an overall average of 45 years. Predominately Merlot with 20% Cabernet Franc, this is classic St-Emilion split between 1/3 new oak, 1/3 used, 1/3 third neutral vats. With just the right amount of age in the bo... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart

2009 Pontet-Canet, Pauillac Top Pick!
2009 Pontet-Canet, Pauillac

100 points Jeb Dunnuck: "A wine I’ve been lucky enough to have numerous times since release, the 2009 Pontet Canet is one of those magical efforts that wine lovers encounter far too infrequently. From one of the greatest vintages for the region ever, this deep, saturated purple-colored effort offers an incredible bouquet of crème de cassis, blackcurrants, lead pencil shavings, damp earth, and graphite. This gives way to a full-bodied, powerful Pauillac that carries a massive amount of sweet fruit yet stays light and beautifully balanced on the palate. With ripe, sweet tannin, an ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2009 Puygueraud, Côtes de Francs

92 points James Suckling: "Violets and blackberries with hints of spices on the nose. Full body, with soft and velvety tannins and a juicy finish. Drink now or hold. Always excellent value." (3/2012) 90 points Robert Parker's Wine Advocate: "This blend of 70% Merlot, 25% Cabernet Franc and the rest Malbec is from the Thienpont family. (Puygueraud is the estate where this large clan was born.) The 2009 is impressive, but the estate somewhat under-the-radar, since it is hard to pronounce and not exactly a household name. This is a beautifully fleshy wine with loads of licorice, spring flowers, graphite and black fruits. Flesh ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
JS 92 RP 90

2009 Moulin-à-Vent, Moulis

Another great value from the superb 2009 Bordeaux vintage. Actually this is the first vintage I have tasted from this property-I loved it and bought it on the spot. 65% Merlot, 30% CS, and 5% CF. Lots of chocolate on the nose that follows to the palate. Quite lush and sweet on the palate. So easy to drink and less than $20. A must buy. 


Inventory: Redwood City San Francisco

Price: $19.99 Add To Cart

2009 Coufran, Haut-Médoc

92 points James Suckling: "The quality of the fruit and tannins are very pretty here. It’s full-bodied, with round velvety texture and a delicious finish. Very impressive. Drink or hold." (7/2014) 90-92 points Wine Enthusiast: "Firm tannins, but also ripe, sweet fruits, with a fine balance. While the wine is on the light, fresh side, it does have a good, final structure. (RV)" (4/2010) Jancis Robinson: "Rich dark plum fruit but also meaty and savoury - a wine with attitude. Smooth and pretty dense, just about fresh. Drink 2014-2023. (JH)" (10/2011) Robert Parker's Wine Advocate: "This Merlot-dominated wine displays a dense ruby/purple color, soft berry fruit intermi ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $20.99 Add To Cart
JS 92 WE 90 - 92

2009 Valentons Canteloup "Cuvée Excentrique" Bordeaux Supérieur

Chateau Valentons-Canteloup Bordeaux Superieur is a family-owned property that sits just along the Dordogne river in Bordeaux. It is owned by the Meynard family and Jacques Meynard makes all the wine on the property from white to rose to red. Jacques also makes a wine under the label of Chateau Valentons-Canteloup that he calls "Cuvee Excentrique", and it is truly eccentric for a Bordeaux Superieur, made from Petit Verdot (70%) and Merlot (30%). 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

2009 La Couspaude, St-Emilion Top Pick!
2009 La Couspaude, St-Emilion

93 points Robert Parker's Wine Advocate: "The best La Couspaude I have ever tasted, the opaque purple 2009 exhibits nicely integrated toasty oak/pain grille in addition to cassis, kirsch, raspberries and earthy undertones. Full-bodied, with beautiful integration of acidity, alcohol and tannin, this is a robust, exuberant, somewhat flamboyant style of St.-Emilion that is clearly modern, but quite frankly, delicious. Drink it over the next 12-15 years. (RP)" (2/2012) 90-92 points Wine Enthusiast: "Pure blackberry and currant fruits, lots of ripe and juicy flavors. Intense, concentrated and smoky. (RV)" (8/2010) 91 points Wine Spectator: "A broad, fleshy styl ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2009 Verdignan, Haut-Médoc

92 points James Suckling: "Classy red here with currants, blueberries and mahogany aromas. Full body, chewy tannins and a long finish. Intense and powerful. Better in 2016." (7/2014) Wine Spectator: "Taut and racy, with a delicious beam of linzer torte, dried black currant and roasted fig flavors, all laced with tobacco leaf and espresso notes. The solid, racy finish shows nice length and cut. (JM, Web-2012)" K&L Notes: Situated near Pauillac, these vineyards are planted to 60% Cabernet Sauvignon, 35% Merlot, and 5% Cab Franc. On the stone lintel of the door's oldest vat of Verdignan there is engraved a date: 17... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $21.99 Add To Cart
JS 92

2009 Pape Clément, Pessac-Léognan
Bid on this bottle of 2009 Pape Clément, Pessac-Léognan (100RP, 98JS, 95WS). Robert Parker's Wine Advocate: "(Hedonists Gazette, Apr 2016): The red wine flight was a colossal showing for the 2009s, with perfect wines from Cos d'Estournel, La Mission Haut-Brion, Smith Haut Lafitte, Pape Clément and Haut-Brion. These amazing wines are not only showing their individual, singular terroir characteristics at age six, but the luxurious, extravagant richness and body of this vintage...One expects the Mission Haut-Brion, Haut-Brion and Pape Clément to hit the highest points in a vintage like this - and they did. (RP)" (01/2016) 

This lot contains the following items:
2009 Pape Clément, Pessac-Léognan (qty: 1)


End Date: Jun 1 2018 3:00PM PT

Current Bid: $150.00
Place Bid
RP 100 JS 98 WS 95

2009 Langoa-Barton, St-Julien

94 points Robert Parker's Wine Advocate: "Served blind at the Southwold 2009 tasting. This is a superb performance from Langoa Barton. Here, the 2009 has a lifted, perfumed, Burgundy-inspired bouquet that is nicely defined but showing a little more unresolved oak than its peers. The palate is medium-bodied with sappy red fruit on the entry: strawberry, cedar and blackcurrant. This is strict and very linear, conservative but compelling. The class is here from start to finish and presently stands shoulder to shoulder with its “big bro’”. (NM)" (7/2013) 93 points Wine Enthusiast: "A deceptively approachable wine. Its gorgeous f ...Read More » 


Inventory: Main Warehouse


2009 Latour-Martillac, Pessac-Léognan (1.5L)

94 points James Suckling: "Gorgeous nose of warm stones and dark fruits. Full body with a solid core of fruit and chewy tannins, and a long and intense finish. Best ever. Best after 2016." (7/2012) 93 points Robert Parker's Wine Advocate: "The best ever wine from this estate (even better than their sensational 2005), this full-bodied wine offers notes of blueberry, black currant, asphalt and burning charcoal embers in a deep, layered and multi-dimensional style. It is impressively pure and well-built, with far greater concentration and length than I ever remember this wine having in the past. (RP)" (12/2011) 92 points Wine Spectator: "*Top 100 Wines of ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2009 Montrose, St-Estèphe
Bid on this bottle of 2009 Montrose, St-Estèphe (100JS, 100RP, 97VN, 97WS, 96WE). Robert Parker's Wine Advocate: "A colossal effort, the 2009 Montrose represents a hypothetical blend of the monumental duo of 1989 and 1990 combined with the phenomenal 2003. With 13.7% alcohol (an all-time high at Montrose), it is a blend of 65% Cabernet Sauvignon, 29% Merlot and the rest tiny quantities of Cabernet Franc and Petit Verdot. Some structure and minerality can be detected in the background, but the overall impression is one of massive blackberry, black currant and mulberry fruit intermixed with forest floor, damp earth, crushed rocks and a hint of spring flowers. Full-bodied with sweet but abundant tannin, Jean-Bernard Delmas believes this is the greatest wine he has made during his short tenure at Montrose since retiring from Haut-Brion. This wine will undoubtedly shut down for a decade, then unleash its power, glory and potential perfection. Anticipated maturity: 2020-2050+. (RP)" (12/2011 

This lot contains the following items:
2009 Montrose, St-Estèphe (qty: 1)


End Date: May 31 2018 5:00PM PT


2009 Montrose, St-Estèphe

100 points James Suckling: "Blueberries, currants and Indian spices on the nose follow through to a full body, with ultra-fine tannins and a lovely finish. It's intense and refined. A beauty. It goes on for minutes. Speechless. Better and cleaner than the great 1990. Try in 2022." (3/2012) 100 points Robert Parker's Wine Advocate: "A colossal effort, the 2009 Montrose represents a hypothetical blend of the monumental duo of 1989 and 1990 combined with the phenomenal 2003. With 13.7% alcohol (an all-time high at Montrose), it is a blend of 65% Cabernet Sauvignon, 29% Merlot and the rest tiny quantities of Cabernet Franc and Pe ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2009 Potensac, Médoc

92 points James Suckling: "Blueberry and blackberry, with hints of sliced mushrooms. Full body, with velvety tannins and a soft textured finish. Best Potensac in years. Better in 2015." (2/2012) 92 points Wine Enthusiast: "Shows smoky new wood and black currant fruit. This is a structured wine, powerful, while preserving just the right balance of acidity. It's dark and dense in character, yet with great freshness." (4/2012) 89-91 points Stephen Tanzer's International Wine Cellar: "Dark purple-tinged ruby. Initially reticent nose opens with air to reveal cabernet franc-driven strawberry, violet, cocoa and mineral aromas. Then broad and chunky in the mouth, with red berr ...Read More » 


Inventory: Main Warehouse Redwood City


2009 Mouton Rothschild, Pauillac Top Pick!
2009 Mouton Rothschild, Pauillac

99 points Robert Parker's Wine Advocate: "The 2009 Mouton-Rothschild is as concentrated as the 2010, but it presents itself in a more consumer-friendly, seductive style. Opulently textured and full-bodied with gorgeous levels of crème de cassis, melted licorice, espresso roast and chocolate, it possesses high but sweet, velvety tannins, massive body, and fabulous purity as well as length. This could turn out to be a candidate for perfection in another 8-10 years. It will drink well for 30-50 years, but will always be much more approachable and charming than its 2010 counterpart. (RP)" (12/2014) 98 points Decanter: "Ne ...Read More » 


Inventory: San Francisco


2005 & 2009 Gruaud-Larose, St-Julien Tasting Lot
Bid on this 2-bottle lot of 2005 & 2009 Gruaud-Larose, St-Julien Tasting Lot, including 1-bottle of 2005 Gruaud-Larose, St-Julien (94WE, 91W&S, 91WS, 90RP) and 1-bottle of 2009 Gruaud-Larose, St-Julien (95JS, 95RP, 94VN, 93WE, 92WS). Of the 2009 Gruaud-Larose, St-Julien,Robert Parker's Wine Advocate writes: "As I wrote in my barrel tasting note, the 2009 appears to be the finest Gruaud Larose since their 1990. Some of my concerns about too much brett in previous vintages are long gone as the purity of the 2009 jumps out. Copious notes of sagebrush, cedar, cigar box, licorice, incense, blackberries and lead pencil shavings suggest a big Pauillac rather than a St.-Julien. Broad, rich and full-bodied with good balance and abundant, but sweet, well-integrated tannin, this big, masculine Gruaud Larose reveals remarkable finesse, richness, extract, density and a cascade of fruit that nearly hides the lofty tannins. This beauty should be at its best between 2020-2045. (RP)" (02/2012) 

This lot contains the following items:
2005 Gruaud-Larose, St-Julien (qty: 1)
2009 Gruaud-Larose, St-Julien (qty: 1)


End Date: May 30 2018 3:30PM PT


Price: $39.99 Add To Cart

2009 Lynch-Bages, Pauillac

98 points Robert Parker's Wine Advocate: "Performing even better from bottle than it did from barrel, this appears to be the finest Lynch Bages since the 2000, 1990 and 1989. According to the chateau, the 2009 has the highest level of polyphenols ever measured as well as high alcohol (nearly 13.5%). A blend of 75% Cabernet Sauvignon and the rest largely Merlot with touches of Cabernet Franc and Petit Verdot, it is an expressive, voluptuously textured effort with unctuosity and powerful, juicy, succulent blackberry and black currant flavors, low acids, a layered, massive mouthfeel, but no sense o ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2009 Troplong Mondot, St-Émilion

99 points Robert Parker's Wine Advocate: "It boasts an inky/purple color along with a gorgeous bouquet of mocha, chocolate, blackberry and cassis fruit, an unctuous texture, a full-bodied, viscous mouthfeel and a skyscraper-like, multilayered finish. This spectacular wine is nearly overwhelming in its richness, thickness and intensity. Once all its baby fat falls away, the terroir characteristics and additional nuances will emerge. This blockbuster, fabulous Troplong Mondot will benefit from 10-15 years of cellaring and keep for three decades or more. It is not shy either, bouncing over the pala ...Read More » 


Inventory: Main Warehouse San Francisco


2009 Pontet-Canet, Pauillac (1.5L)

100 points Jeb Dunnuck: "A wine I’ve been lucky enough to have numerous times since release, the 2009 Pontet Canet is one of those magical efforts that wine lovers encounter far too infrequently. From one of the greatest vintages for the region ever, this deep, saturated purple-colored effort offers an incredible bouquet of crème de cassis, blackcurrants, lead pencil shavings, damp earth, and graphite. This gives way to a full-bodied, powerful Pauillac that carries a massive amount of sweet fruit yet stays light and beautifully balanced on the palate. With ripe, sweet tannin, an ...Read More » 


Inventory: Main Warehouse


2009 La Gaffelière, St-Emilion

95 points Robert Parker's Wine Advocate: "An absolutely spectacular effort, the 2009 is one of the all-time great La Gaffelieres produced. One would have to go back to the 2005, 1947 or 1961 to find this level of quality from this ancient, historic vineyard planted adjacent to the walls of St.-Emilion, on the Cote Pavie. Dating back to the 1400s, this estate has been owned for over three centuries by the Malet-Roquefort family. Composed of 80% Merlot and 20% Cabernet Sauvignon (in the past it was two-thirds Merlot and the rest split between Cabernet Sauvignon and Cabernet Franc), the 2009 reveal ...Read More » 


Inventory: Main Warehouse Redwood City


2009 Certan de May, Pomerol

94-96 points Wine Enthusiast: "Barrel sample. Wonderful concentration here, the wine has the most powerful wood spice, ripe and mineral tannins. It is impressive in every way, showing the total richness of the vintage. (RV)" (8/2010) 95 points Stephen Tanzer's International Wine Cellar: "Deep purple-ruby. Knockout nose of black cherry, minerals, coffee liqueur and violet offers uncommon depth and complexity. The flavors of blackberry, black plum and minerals are complicated by a note of iron and given wonderful clarity and cut by harmonious, vibrant acidity. Finishes very long and pure, with distinctive balsamic nuances. There's lots of sw ...Read More » 


Inventory: Main Warehouse


2009 Clos Fourtet, St-Emilion
Bid on this 2-bottle lot of 2009 Clos Fourtet, St-Emilion (100RP, 95WE, 94JS, 94ST, 93WS). Robert Parker's Wine Advocate: "After tasting it three times from bottle, I am convinced this prodigious wine is one of the greatest young Bordeaux I have ever tasted. Inky blue/purple with notes of camphor, forest floor, blackberry, cassis, sweet cherries, licorice, the wine has stunning aromatics, unctuous texture and an almost inky concentration, but without any hard edges. With considerable tannin and just enough acidity to provide definition, this wine transcends even its premier grand cru classe terroir. It is certainly the finest Clos Fourtet ever produced. Give it 5-7 years of cellaring to allow some of its baby fat to fall away. There is certainly enough structure underneath to keep for 30-50 years. Bravo! From my barrel score of 95-98, I suppose I should have seen this perfect score coming, particularly considering what proprietor Philippe Cuvelier and estate manager Tony Ballu have acc 

This lot contains the following items:
2009 Clos Fourtet, St-Emilion (qty: 2)


End Date: May 28 2018 6:00PM PT


2009 Dame de Montrose, St-Estèphe

94 points James Suckling: "Deep aromas of blueberries, spices, fresh chanterelles, and grapes follow through to a full body, with velvety tannins and a spicy finish. Intense and structured. Second wine of Montrose. Try after 2018." (2/2012) 92-94 points Wine Enthusiast: "Barrel sample. The wine feels very soft, with sweet spice and light tannins. It is packed with blackberry fruits, although there is a sold, firm structure under the ripe fruit." (3/2011) 91 points Robert Parker's Wine Advocate: "Over the last twenty years, Montrose's second wine, La Dame de Montrose has been an excellent buy. The 2009 La Dame de Montrose (almost all Merlot with a tiny bit ...Read More » 


Inventory: Redwood City


2009 Montrose, St-Estèphe 6-pack in OWC (Pre-Arrival)

100 points James Suckling: "Blueberries, currants and Indian spices on the nose follow through to a full body, with ultra-fine tannins and a lovely finish. It's intense and refined. A beauty. It goes on for minutes. Speechless. Better and cleaner than the great 1990. Try in 2022." (2/2012) 100 points Robert Parker's Wine Advocate: "A colossal effort, the 2009 Montrose represents a hypothetical blend of the monumental duo of 1989 and 1990 combined with the phenomenal 2003...the overall impression is one of massive blackberry, black currant and mulberry fruit intermixed with forest floor, damp earth, crushed rocks and a hint of ...Read More » 


Inventory: Main Warehouse


2009 La Mission Haut-Brion Rouge, Pessac-Léognan (1.5L) (Pre-Arrival) Top Pick!
2009 La Mission Haut-Brion Rouge, Pessac-Léognan (1.5L) (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "A candidate for the wine of the vintage, the 2009 La Mission-Haut-Brion stood out as one of the most exceptional young wines I had ever tasted from barrel, and its greatness has been confirmed in the bottle. A remarkable effort from the Dillon family, this is another large-scaled La Mission that tips the scales at 15% alcohol. A blend of equal parts Cabernet Sauvignon and Merlot (47% of each) and the rest Cabernet Franc, it exhibits an opaque purple color as well as a magnificent bouquet of truffles, scorched earth, blackberry and blueberry liqueur, subt ...Read More » 


Inventory: Main Warehouse


2009 Haut-Batailley, Pauillac

88-90 points Robert Parker: " ...it exhibits lovely, round, berry fruit, a hint of loamy soil, medium body, soft tannins, and a pretty, elegant style. It should drink nicely for 15+ years." (04/10) K&L's Notes: 1/2 * Red fruit flavors. A nice texture and good length. 


Inventory: San Francisco

Price: $69.99 Add To Cart
RP 88 - 90

2009 Lilian Ladouys, St-Estèphe (Pre-Arrival)

92-94 points Wine Enthusiast: "A fine and spicy wine, the wood toast well integrated with the sweet fruit. Deliciously ripe Merlot vies with the Cabernet tannins to give a dark, complex wine." (8/2010) 93 points James Suckling: "Best wine ever from here, with layers of ripe fruit, spices and milk chocolate character. Full and long. Velvety. Gorgeous. Best after 2018." (2/2012) 92 points Wine Spectator: "On the toasty, more modern side of the spectrum, with ambitious roasted fig, apple wood and blueberry confiture notes followed by racy graphite, espresso and blackberry pâte de fruit. Not shy, but has the density for balance. Best from 2013 t ...Read More » 


Inventory: Main Warehouse


2009 Meyney, St-Estèphe
Bid on this 4-bottle lot of 2009 Meyney, St-Estèphe (93JS, 92RP). James Suckling: "Green olives, spices and currants on the nose. Full body, with velvety tannins and a juicy finish. Lovely layers of ripe tannins and ripe fruit. Best after 2018." (03/2012) 

This lot contains the following items:
2009 Meyney, St-Estèphe (qty: 4)


End Date: May 28 2018 3:00PM PT

Current Bid: $160.00
Place Bid
JS 93 RP 92

2009 Corbin, St-Emilion
Bid on this 4-bottle lot of 2009 Corbin, St-Emilion (92JS, 92RP, 92WS). Wine Spectator: "This focused red is restrained in flavor, but shows excellent balance and concentration. Plum, mineral and toast notes mingle harmoniously over refined tannins, giving way to a floral, spicy finish. Drink now through 2022. " (03/2012) 

This lot contains the following items:
2009 Corbin, St-Emilion (qty: 4)


End Date: May 31 2018 12:30PM PT

Current Bid: $100.00
Place Bid
JS 92 RP 92 WS 92

2009 Haut-Bergey, Pessac-Léognan
Bid on this 5-bottle lot of 2009 Haut-Bergey, Pessac-Léognan (94RP, 93JS, 92ST, 90WS). Robert Parker's Wine Advocate: "A blend of just over 50% Cabernet Sauvignon and the balance Merlot (last year I mistakenly wrote that the balance was Cabernet Franc), the opaque ruby/purple-colored 2009 reveals notes of scorched earth/burning embers/charcoal, black currants, ripe cherries and lead pencil shavings. Full-bodied and pure with sweet tannin, this is an under-the-radar, high quality claret to drink over the next 20-25 years. (RP)" (02/2012) 

This lot contains the following items:
2009 Haut-Bergey, Pessac-Léognan (qty: 5)


End Date: May 28 2018 2:30PM PT


2009 Lilian Ladouys, St-Estèphe
Bid on this 4-bottle lot of 2009 Lilian Ladouys, St-Estèphe ((92-94WE), 93JS, 92WS, 90RP). Wine Enthusiast: "A fine and spicy wine, the wood toast well integrated with the sweet fruit. Deliciously ripe Merlot vies with the Cabernet tannins to give a dark, complex wine. (RV)" (08/2010) 

This lot contains the following items:
2009 Lilian Ladouys, St-Estèphe (qty: 4)


End Date: May 28 2018 3:00PM PT


2009 Clos Fourtet, St-Emilion (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "After tasting it three times from bottle, I am convinced this prodigious wine is one of the greatest young Bordeaux I have ever tasted. Inky blue/purple with notes of camphor, forest floor, blackberry, cassis, sweet cherries, licorice, the wine has stunning aromatics, unctuous texture and an almost inky concentration, but without any hard edges. With considerable tannin and just enough acidity to provide definition, this wine transcends even its premier grand cru classe terroir. It is certainly the finest Clos Fourtet ever produced. Give it 5-7 years of ...Read More » 


Inventory: Main Warehouse


2009 Cantenac Brown, Margaux
Bid on this 2-bottle lot of 2009 Cantenac Brown, Margaux (93JS, 93RP, 93WE, 92WS). Robert Parker's Wine Advocate: "Served blind at the Southwold 2009 tasting. One of the standout and perhaps most surprising showings was the performance of Cantenac-Brown '09. It has a more lifted, oaky bouquet with dark cherries, cassis and violets. It displays good precision with admirable purity. The palate is medium-bodied with a sweet sappy entry. It is very primal compared to its peers, but it shows very good balance, whilst the finish is precise and silky smooth. This has more to give and so patience is required. Tasted January 2013. (NM)" (07/2013) 

This lot contains the following items:
2009 Cantenac Brown, Margaux (qty: 2)


End Date: May 27 2018 2:30PM PT


2009 Haut-Bailly, Pessac-Léognan
Bid on this 2-bottle lot of 2009 Haut-Bailly, Pessac-Léognan (98RP, 97JS, 94ST, 94WS). Robert Parker's Wine Advocate: "A dense ruby/purple-tinged color offers up notes of forest floor, subtle wood smoke, mulberries, black cherries, cassis and a hint of lead pencil shavings. There is even a floral component lurking in the intricate aromatic profile. The wine is medium to full-bodied with wonderful intensity that builds incrementally and has a long, silky, luscious finish. There is plenty of tannin, but it is largely concealed by the wine’s beautiful fruit and ethereal complexity. Given its virtually perfect balance, this brilliant Haut-Bailly should age effortlessly for 3-4 decades.This is a tour de force in winemaking, particularly for readers seeking the quintessential example of a Bordeaux that combines compelling complexity and finesse with significant flavor authority and intensity. I suppose we could see this coming as American owner, Robert Wilmers, along with his winemaker/manag 

This lot contains the following items:
2009 Haut-Bailly, Pessac-Léognan (qty: 2)


End Date: May 25 2018 6:30PM PT


2009 Pichon-Lalande, Pauillac

97 points Vinous: "The 2009 Pichon Lalande is ripe and decidedly flamboyant from the very first taste. Dense and voluptuous in the glass, with serious richness, the 2009 is also almost shockingly tannic. It won’t be ready to drink anytime soon, and yet, there is so much to look forward to. The warm, dry conditions yielded a dense, exotic Pichon Lalande, but there is serious structure beneath all of the fruit. (AG)" (10/2017) 96 points James Suckling: "What a great nose of blackberries, currants and spices. Hints of fresh herbs. Full body, with ultra-fine tannins and lovely fruit. Such finesse and beau ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2009 La Dominique, St-Emilion
Bid on this 3-bottle lot of 2009 La Dominique, St-Emilion (95JS, 93RP, 93WE, 93WS, 92ST). James Suckling: " This is amazing with loads of milk chocolate and orange peel. Full and super velvety. Goes on for minutes. So gorgeous and sexy. Hard not to drink now but better in 2018. " (08/2012) 

This lot contains the following items:
2009 La Dominique, St-Emilion (qty: 3)


End Date: May 31 2018 1:30PM PT


2009 Grand-Puy-Lacoste, Pauillac
Bid on this 4-bottle lot of 2009 Grand-Puy-Lacoste, Pauillac (95DC, 95JS, 95RP, 94VN, 93WE). Robert Parker's Wine Advocate: "Performing better from bottle than it did from cask (and comparable to their wines 2005, 2000, 1990 and 1982), this is a great classic from Xavier Borie's estate situated on the back roads west of the town of Pauillac. Its dense ruby/purple color is followed by hints of spring flowers, crushed rocks, black currants, cedar and earth/underbrush. Precise and elegant as well as backward and foreboding, it should put on weight in the bottle and evolve for two decades. Very concentrated as well as velvety-textured, it is a beauty of finesse, balance, purity and nobility. It will benefit from 5-7 more years of bottle age. (RP)" (02/2012) 

This lot contains the following items:
2009 Grand-Puy-Lacoste, Pauillac (qty: 4)


End Date: May 28 2018 6:30PM PT


2009 Figeac, St-Emilion

98 points James Suckling: "The aromas in this are amazing, with blueberries, blackberries and fresh mushrooms. Black olives. So aromatic. Full-bodied, with super velvety tannins and lovely depth of ripe fruit. Balanced. Wild flavors on the finish of, meat, berries and forest fruits. Hints of decadence. 33% Cabernet Franc, 33% Merlot and 33% Cabernet Sauvignon. Best Figeac ever. Try after 2020." (2/2012) 96 points Wine Enthusiast: "A ripe year like 2009 is kind to the Cabernet Sauvignon of Château Figeac. The wine is perfumed with new wood and sweet fruits, delicious black currant flavors giving both ripeness a ...Read More » 


Inventory: Redwood City


2009 Smith-Haut-Lafitte Rouge, Pessac-Léognan
Bid on this 2-bottle lot of 2009 Smith-Haut-Lafitte Rouge, Pessac-Léognan (100RP, 96JS, 96WS, 94ST, 94WE). Robert Parker's Wine Advocate: "The finest wine ever made by proprietors Daniel and Florence Cathiard, the 2009 Smith-Haut-Lafitte exhibits an opaque blue/purple color in addition to a glorious nose of acacia flowers, licorice, charcoal, blueberries, black raspberries, lead pencil shavings and incense. This massive, extraordinarily rich, unctuously textured wine may be the most concentrated effort produced to date, although the 2000, 2005 and 2010 are nearly as prodigious. A gorgeous expression of Pessac-Leognan with sweet tannin, emerging charm and delicacy, and considerable power, depth, richness and authority, it should age effortlessly for 30-40+ years. Bravo! (RP)" (02/2012) 

This lot contains the following items:
2009 Smith-Haut-Lafitte Rouge, Pessac-Léognan (qty: 2)


End Date: May 28 2018 6:30PM PT


2009 Magdelaine, St-Emilion
Bid on this 3-bottle lot of 2009 Magdelaine, St-Emilion (94RP, 94WE, 93JS, 93VN, 92WS). Robert Parker's Wine Advocate: "A property that has largely been replanted over the last 25 years, the 2009 is one of the best the firm of Jean-Pierre Moueix has yet released from this estate. Eighty percent of this vineyard sits on the limestone plateau and 20% on the hillsides, and the 2009 displays a classic confiture of black cherries, some crushed rocks and spring flowers in a full-bodied, yet at the same time, ethereal and rather elegant style. The wine has gorgeous fruit purity, a broad, luscious texture, and more density and richness than one normally finds in this somewhat finesse-styled wine, which seems to have achieved more depth and potential in 2009. This should be drinkable in 5-6 years and keep for 25 or more. (RP)" (02/2012) 

This lot contains the following items:
2009 Magdelaine, St-Emilion (qty: 3)


End Date: May 31 2018 1:30PM PT


2009 Latour à Pomerol, Pomerol
Bid on this 3-bottle lot of 2009 Latour à Pomerol, Pomerol (93JS, 93WE, 93WS, 92RP, 91ST). Wine Spectator: "A nice, old-school style, with roasted mesquite, tobacco leaf and espresso flavors up front, following through to bittersweet ganache and mulled dark currant notes on the still-slightly taut, but well-framed, finish. Should flesh out a bit more with cellaring. Best from 2014 through 2030." (03/2012) 

This lot contains the following items:
2009 Latour à Pomerol, Pomerol (qty: 3)


End Date: May 31 2018 1:30PM PT


2009 Tour Maillet, Pomerol (1.5L)

90 points Wine Spectator: "A ripe, fleshy, smoky style, with lots of fig and plum fruit pushed by roasted tobacco leaf and warm bittersweet cocoa notes. The finish lets ganache and linzer torte hang on nicely. Solid. Drink now through 2021. (Web-2012)" Robert Parker's Wine Advocate: "Elegant, fresh, and lively, but lacking the substance and concentration of the vintage's finest wines, this 2009 should be drunk during its first decade." (4/2010) K&L Notes: Plummy nuances, with a very ripe chocolate note on the nose. Toasted oak and coffee aromas. Ripe, fleshy and slightly new wave in style, with tons of blackberry fruit on the ... Read More » 


Inventory: Redwood City

Price: $79.99 Add To Cart
WS 90

2009 Pontet-Canet, Pauillac 12-pack in OWC (Pre-Arrival) Top Pick!
2009 Pontet-Canet, Pauillac 12-pack in OWC (Pre-Arrival)

100 points Jeb Dunnuck: "A wine I’ve been lucky enough to have numerous times since release, the 2009 Pontet Canet is one of those magical efforts that wine lovers encounter far too infrequently. From one of the greatest vintages for the region ever, this deep, saturated purple-colored effort offers an incredible bouquet of crème de cassis, blackcurrants, lead pencil shavings, damp earth, and graphite. This gives way to a full-bodied, powerful Pauillac that carries a massive amount of sweet fruit yet stays light and beautifully balanced on the palate. With ripe, sweet tannin, an ...Read More » 


Inventory: Main Warehouse


2009 Léoville-Poyferré, St-Julien 6-pack in OWC (Pre-Arrival)

100 points Jeb Dunnuck: "The greatest wine I’ve ever tasted from this address is the 2009 Léoville Poyferré, which is a step up over both the 2000 and the 2010. A blend of 60% Cabernet Sauvignon, 29% Merlot, 6% Petit Verdot and the balance Cabernet Franc that hit 13.9% alcohol, it offers everything you could ask of a wine and reveals a saturated purple color as well as incredible notes of crème de cassis, blueberries, lead pencil, exotic Spices, and dried flowers. Incredibly full-bodied, super concentrated, deep, and opulent, yet still pure, fresh, and lively, it has sweet tanni ...Read More » 


Inventory: Main Warehouse


2009 La Conseillante, Pomerol 6-pack in OWC (Pre-Arrival)

97 points James Suckling: "Blackberries, violets and licorice, with hints of lavender. Full body, with phenomenal texture of ultra-fine tannins and subtle and intriguing fruit character. Goes on for minutes. Try in 2020." (2/2012) 96 points Jeb Dunnuck: "Similar in style to the 2015, the 2009 La Conseillante is another sexy, seductive, opulent even, Pomerol that offers a huge array of spiced dark fruits, cured meats, crushed flowers, and truffle. Deep, full-bodied, layered and beautifully pure, with an extroverted personality that just begs to be drunk, it will keep for another three decades or more. ...Read More » 


Inventory: Main Warehouse


2009 Les Cruzelles, Lalande de Pomerol

92 points James Suckling: "Very chewy for this appellation, with lots of tannins. Character of ripe fruit and toasted oak. It all comes together. Full and juicy on the palate." (3/2012) 91 points Wine Spectator: "Thick and chewy, this muscular red delivers dark flavors of black currant, espresso and earth, with licorice and mineral accents that show good depth. Despite the tannic strength, lively acidity keeps it fresh. Merlot and Cabernet Franc. Best from 2014 through 2022. (TM)" (3/2012) 88-90 points Stephen Tanzer's International Wine Cellar: "(a blend of 90% Merlot and 10% Cabernet Franc) Bright light ruby. Pomegranate, redcurrant and a whiff of watermelon on the ...Read More » 


Inventory: Main Warehouse


2009 Pontet-Canet, Pauillac (375ml)
Bid on this 3-half-bottle lot of 2009 Pontet-Canet, Pauillac (375ml) (100JD, 99WE, 98JS, 98RP, 96VN, 96WS). Jeb Dunnuck: "A wine I’ve been lucky enough to have numerous times since release, the 2009 Pontet Canet is one of those magical efforts that wine lovers encounter far too infrequently. From one of the greatest vintages for the region ever, this deep, saturated purple-colored effort offers an incredible bouquet of crème de cassis, blackcurrants, lead pencil shavings, damp earth, and graphite. This gives way to a full-bodied, powerful Pauillac that carries a massive amount of sweet fruit yet stays light and beautifully balanced on the palate. With ripe, sweet tannin, an expansive texture, and awesome mid-palate depth, as well as incredible purity, freshness, and delineation, it’s as good as wine gets and can be enjoyed anytime over the coming 4-5 decades. Hats off to proprietor Alfred Tesseron and the team at Pontet Canet!" (02/2018) 

This lot contains the following items:
2009 Pontet-Canet, Pauillac (375ml) (qty: 3)


End Date: May 26 2018 5:00PM PT


2009 Hosanna, Pomerol (1.5L)

99 points Robert Parker's Wine Advocate: "This is the finest Hosanna that proprietor Christian Moueix has yet made, produced from a 15-acre parcel that usually yields about 1,500 cases. The 2009, a prodigious blend of 70% Merlot and 30% Cabernet Franc, offers up an exquisite aromatic concoction of blackberries, plums, Asian soy, forest floor, truffles and graphite. Along with its stunning concentration, remarkably thick, juicy mid-palate and unbelievable complexity, its viscosity and opulence take this wine to new heights. This extraordinary wine is one of the superstars of 2009 and one to enjoy ...Read More » 


Inventory: Redwood City


Page: 1 2 next