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K&L Staff Recommendations
91 points Wine Spectator: "***Best Values*** This ripe red is filled with plenty of dark chocolate and Asian spice notes up front, wrapped around flavors of roasted plum, dark currant and wild herb. Features a luscious mouthfeel, with a finish supported by medium-grained tannins. Drink now through 2020. 30,000 cases imported. (KM)" (5/2016)
90 points Robert Parker's Wine Advocate: "The grapes of the 2014 Malbec were harvested very early and 70% of them fermented using carbonic maceration. The freshness is so impressive that I had to look at the alcohol level, which is half a degree lower than in the fresher 2013 vintage! There are some herbal aromas (think raspberry leaf), bright cherries and flowers, even lilies. The palate is very tasty, with some subtle bitter flavors, fine tannins and very good acidity. This is a triumph over the vintage. Bravo! This should be readily available, as they produced 500,000 bottles of it. And it's ...Read More »
The Elsa Malbec comes from Valentin Bianchi's Doña Elsa estate in the cool reaches of San Rafael, Mendoza. With just a kiss of French oak, the rich fruit dominates this easy-drinking red, which has barely-there tannins. Invoke your inner-Argentine and drink this alongside grilled flank steak with a garlicky chimichurri. Many previous vintages recommended by Wine Enthusiast as a "Best Buy."
El Libre is a private label featuring tasty versions of Argentina's most famous grape varieties. Bonarda is often overlooked, but can produce a wine of real originality and freshness. In this example, savory dark fruited aromas lead to a meaty palate, with some of Bonarda's trademark raspy fruit and rusticity. A great wine for your BBQ's! (Joe Manekin, K&L Argentinean wine buyer)