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2012 De Bel, Bordeaux Supérieur

Wine Enthusiast: "Ripe and juicy, this offers bright acidity and ripe, soft tannins. It's a generous wine, full of black currant fruits and conveying a sweet character. It's to drink soon. (RV)" (2/2015) Wine Spectator: "The red currant and pomegranate notes mix with a modestly juicy edge on the savory-tinged finish. (JM, Web-2013)"  


Inventory: Hollywood Redwood City San Francisco

Price: $10.99 Add To Cart

2014 Fontana Bordeaux Rouge Top Pick!
2014 Fontana Bordeaux Rouge

Wine Enthusiast: "This is rich with black fruits and layers of wood. It is structured and dense while also having the attractive fruitiness of the vintage. (RV)" (3/2016)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $10.99 Add To Cart

Wine Club

$9.99

2015 Laubarit Rouge, Bordeaux Top Pick!
2015 Laubarit Rouge, Bordeaux

Organic in fact bio-dynamic wine with all the bells and whistles. Our first red in from the great 2015 vintage. Soft and elegant and quite forward-in fact drink it in the next few years. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $10.99 Add To Cart

2014 Saint-Jean-des-Graves Blanc, Graves

A secondary offering from Château Liot. 


Inventory: Main Warehouse Redwood City San Francisco

Price: $10.99 Add To Cart

2015 La Graside Blanc, Bordeaux

Another of the fine wines of Dominique Robin, Le Blanc de la Graside is sourced from a vineyard three miles south of Libourne that is planted with 60-year-old Sauvignon Blanc vines. Grapes are harvested at full maturity and aged in casks to round out the wine's generous profile, while it retains a mineral-driven finish. Superb buy. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

2014 Les Grands Marechaux, Cotes de Blaye (Pre-Arrival)

90-91 points James Suckling: "Solid core of fruit to this wine with fine tannins, fresh acidity and a savory finish. Good start here." (3/2015) 88-91 points Vinous: "The 2014 Les Grands Maréchaux is a bit rustic and rough around the edges, but also quite pleasing. Dark red cherry, tobacco, smoke, cedar and dried herbs flesh out in a succulent, generous wine endowed with notable complexity and nuance. There is a lot going on in the glass. My preference would be to drink the 2014 in its youth, while the fruit is vibrant. The 2014 should be a steal. The blend is 91% Merlot and 9% Cabernet Franc. (AG)" (4/2015) 87-90 points Wine Spectator: "T ...Read More » 


Inventory: Main Warehouse


2015 Lamouroux Blanc, Graves

The second label of Grand Enclos du Château de Cérons. 60% Semillon, 30% Sauvignon Blanc, 10% Sauvignon Gris. A K&L staff favorite for value in Bordeaux Blanc. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

2014 Grand Bateau Rouge, Bordeaux Top Pick!
2014 Grand Bateau Rouge, Bordeaux

Take home this third wine (of sorts) from St-Julien's grand Château Beychevelle for a song! Who said you couldn't drink great Bordeaux every day? This wine is elegant and consists of 75% Merlot and 25% Cabernet Sauvignon. Aged partially in new oak barrels, the wine is rich and round, medium to full-bodied and has luscious ripe red fruit flavors, spice and a touch of new oak. Superb value. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

Wine Club

$9.99

2014 Roquefort Blanc, Bordeaux Top Pick!
2014 Roquefort Blanc, Bordeaux

Wine Enthusiast: "Still young, this wine is showing intense herbaceous characteristics that need to soften. Plenty of fruit between the texture needs to fill out. Hints of apples, pears and quince are all there. Drink from 2016. (RV)" (9/2015) K&L Notes: 85% Sauvignon Blanc, 15% Semillon 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

2015 Grand Bateau Blanc, Bordeaux Top Pick!
2015 Grand Bateau Blanc, Bordeaux

This blend of Sauvignon Blanc and Sémillon is a stellar value from Bordeaux. Grapes are hand-harvested and the juice undergoes a cold soak before 75% of it is barrel fermented and the other 25% is fermented in stainless steel. Crisp and mineral with vanilla tones on the nose, the palate is nicely rounded and full with citrus and tropical fruit. It is delicious with lighter foods and also quite refreshing on its own. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

Wine Club

$9.99

2011 Lamouroux, Graves

Wine Spectator: "Pepper and tar notes lead the way, with briar-framed plum and black currant fruit forming the core. A tarry accent echoes through the finish. (JM, Web-2014)"  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

2012 de Pitray, Castillon

90 points Wine Enthusiast: "*Editors' Choice* A selection from the best grapes and parcels, this is a dense, firm wine with both great tannins and dark fruits. Acidity gives a lift to the dry core of the wine and brings out the black currant fruits. Wood aging is still showing, so the wine needs time. (RV)" (11/2015) Robert Parker's Wine Advocate: "One of the old-time favorites and value picks in The Wine Advocate, this wine, from a gorgeous château in the Castillon, sports a completely new label. Black cherry and blackcurrant fruit, and some underbrush and earth are present in this supple-textured, medium-bodied, ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart
WE 90

2013 Petit Guiraud, Sauternes (375ml)

The second wine of Château Guiraud and made by Xavier Planty, Château Guiraud's oenologist since 1982. It is a modern style with a high proportion of Sauvignon Blanc (approximately one third), made from a blend of lots fermented in stainless steel (for minerality and freshness), and new French oak barrels, which promote the development of richness, body, and intensity of flavor on the palate. Guiraud has employed organic farming methods since 1996, and obtained organic certification in 2011. 


Inventory: Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

2014 Gigault "Cuvée 'Viva," Premières Côtes de Blaye (Pre-Arrival)

89-90 points James Suckling: "A firm and dense wine for the appellation with chocolate, mineral and berry character. Medium to full body. Long finish." (3/2015) Robert Parker's Wine Advocate: "The Château Gigault Cuvée Viva 2014 had a reduced nose when I tasted it, although there was clearly a lot of rich black fruit packed behind. The palate is medium-bodied with grippy tannin, well-judged acidity and a boisterous black cherry and iodine finish that should calm down by the end of its élevage. Fine. (NM)" (4/2015) Vinous: "The 2014 Gigault Cuvée Viva offers lovely depth, density and volume. Super-ripe dark cherry, plum and smok ...Read More » 


Inventory: Main Warehouse

Price: $12.99 Add To Cart
JS 89 - 90

2010 Bois-Malot, Bordeaux Supérieur

Château Bois-Malot is located in Saint Loubes and situated on the shoreline of the Dordogne River. The soils are clay and light limestone with a subsoil of red pebbles and clay. The blend is 50% Cabernet Sauvignon, 30% Merlot, and 20% Cabernet Franc. It is aged for eighteen months in large vats and then an additional six months in oak. Won Best Of Class, Gold Medal, in the Los Angeles Wine & Spirits Competition, 2013. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

1997 Potensac, Médoc (375ml)

Jancis Robinson: "Dark glowing crimson. Grunty, very concentrated. Arguably the miracle here is to find a wine from Jean-Hubert Delon under £20. And one you could actually think of drinking too. This should certainly appeal to classicists – especially those knowledgeable enough to know it’s related to the most expensive super second of all, Léoville Las Cases." (9/2011) Robert Parker's Wine Advocate: "A soft, cedary, herbaceous, but pleasant, round, elegant style of wine, with berry and red currant fruit, and a smooth finish... (RP)" (4/2000) Stephen Tanzer's International Wine Cellar: "Good ruby-red. Smoky aromas of plum and leather. Lush, smooth and ...Read More » 


Inventory: San Francisco

Price: $12.99 Add To Cart

2013 l'Avocat Blanc, Graves

Ch. L’Avocat is from the small commune of Cerons, which is located just north of Barsac and Sauternes in the southern Graves appellation. I met Nicola Allison at a small conference of Women from Bordeaux and Napa Valley in Napa earlier. She followed my advice by sending her wines to our hotel in April to be tasted and Clyde and I liked them. I followed up by visiting the estate almost 8 weeks later and was shown the gravely, plateau vineyards by her husband Sean who manages the vines. The vineyards were purchased by the Allisons in 2002; the fruit was pr... Read More » 


Inventory: Hollywood

Price: $12.99 Add To Cart


2015 Cap de Faugeres, Côtes de Castillon (Pre-Arrival)

92-93 points James Suckling: "Refined and very pretty with blue fruit and dried berry. Full and tight. Cool fruit." (4/2016) Vinous: "The 2015 Cap de Faugères, Silvio Denz's entry-level offering, is juicy and powerful from start to finish. Blue and purplish hued fruits, smoke, licorice, sweet spices and new oak give this plump, forward Castillon Côtes de Bordeaux its distinctive personality. The 2015...sure is delicious, especially in its peer group. Tasted three times. (AG)" (4/2016)  


Inventory: Main Warehouse

Price: $13.99 Add To Cart
JS 92 - 93

2014 Belle Coline, Côtes de Blaye (Pre-Arrival)

88-91 points Vinous: "The 2014 Belle Coline is rich, boisterous and super-expressive. Inky black fruit, smoke, tobacco, licorice and incense are laced together in the glass. The style is racy, supple and fruit-forward, all of which add to the wine's early appeal. Even with all of its obvious richness, the 2014 finishes with terrific energy and minerality. The blend is 91% Merlot and 9% Malbec. (AG)" (4/2015) 89-90 points James Suckling: "Another red with pretty concentration and depth of fruit. Full body, firm tannins and a fresh finish. Best ever from here?" (3/2015) Wine Spectator: "Fresh, with damson plum and sanguine note ...Read More » 


Inventory: Main Warehouse


2015 Reynon Sauvignon Blanc, Bordeaux

90-92 points Robert Parker's Wine Advocate: "The 2015 Château Reynon Blanc has a crisp Granny Smith apple and limestone-scented bouquet that is linear and focused, yet bounding full of energy. The palate is medium-bodied with a lively, citrus-driven entry backed by hints of pineapple and guava. Harmonious from start to finish and with impressive substance, this is a great Reynon Blanc from Denis Dubourdieu. (NM)" (4/2016) 89-91 points Vinous: "Denis Dubourdieu's 2015 Reynon is absolutely delicious. Rich, creamy and inviting, the 2015 captures striking richness and plenty of nuance. Peach, apricot, jasmine and candied lemo ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2015 Beaumont, Haut-Médoc (Pre-Arrival)

90-92 points Robert Parker's Wine Advocate: "The 2015 Beaumont has a more floral bouquet compared to other Haut-Médoc barrel samples: well-defined with subtle cold granite scents percolating through the red berry fruit. The palate is fresh and crisp with fine tannin, plus there is satisfying depth of fruit. It is your classic Bordeaux here, the kind of bottle you happily find on your dinner table and is finished down to the last drop. This is a well-made, straight down the line Claret that is probably overlooked these days. I would buy a couple of cases and just enjoy them with Claret-lovers over t ...Read More » 


Inventory: Main Warehouse


2007 d'Escurac, Medoc New!
2007 d'Escurac, Medoc

This is a property to watch in the future. Very well-priced wines that have great balance and fruit. This one has toasty aromas and a very fruity palate impression. Super value. Very elegant wine from one of my favorite ready-to-drink vintages. Enjoy with a rack of lamb. (Clyde Beffa, K&L Wine Merchants) 


Inventory: San Francisco

Price: $14.99 Add To Cart

2004 La Tempérance Prestige, Haut-Médoc

Robert Parker's Wine Advocate: "This Haut-Medoc sleeper of the vintage from Bordeaux visionary Bernard Magrez possesses copious quantities of black currant and cherry fruit as well as supple tannins presented in a medium-bodied, opulent style... (RP)" (6/2007) Wine Enthusiast: "Now mature, this is a powerful wine for the vintage. It has a spice note, plus tannins that are still present and likely to develop further. The flavors of truffle, gamy beef and beet are are testaments to the age of this wine." (2/2013)  


Inventory: Hollywood

Price: $14.99 Add To Cart

2013 Mission St. Vincent Blanc, Bordeaux

90 points Wine Enthusiast: "The wine balances acidity and full fruitiness. These show in the lively, fresh character as well as the rich apple and pear flavors. The end shows more youthful texture, offering the chance to hold this wine until 2015." (10/2014)  


Inventory: Hollywood

Price: $14.99 Add To Cart
WE 90

2015 l'Avocat Blanc, Graves

A Sauvignon Blanc and Semillon blend, this Bordeaux blanc is an absolute K&L favorite. Bracing acidity melds with ripe yellow apple and fig to satisfy any white wine lover's thirst. Pairs with anything from Mozzarella Caprese to grilled fish. This wine loves to be enjoyed with great company. 


Inventory: Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

2015 Lanessan, Haut-Médoc (Pre-Arrival)

92-93 points James Suckling: "Blackberry and black licorice aromas and flavors. Full body, chewy tannins and bright acidity. Impressive concentration for the vintage. 60% cabernet sauvignon, 35% merlot, 4% petit verdot and 1% cabernet franc." (3/2016) 90-92 points Robert Parker's Wine Advocate: "The 2015 Lanessan has quite a punchy, fruit-driven bouquet with well-integrated oak, a Lanessan with more sense of purpose than I have found in recent vintages. The palate is medium-bodied with fine blackberry and raspberry fruit, fine tannin, leading to a smooth and harmonious finish, which lingers nicely in the mouth. You know, this is ...Read More » 


Inventory: Main Warehouse


2013 Croix Mouton, Bordeaux Supérieur

90-91 points James Suckling: "One of the best Bordeaux Supériers I tasted. A 2013 with a solid center palate, a spicy palate and juicy fruit. Round and juicy." (4/2014) Robert Parker's Wine Advocate: "This wine, dominated by Merlot (about 95%) and the rest Cabernet Franc, shows lovely, round, elegant fruit flavors that resemble mulberry, black cherry and blackcurrant. It doesn-t have a lot of complexity, but the wine is supple, mouth-filling and quite a successful effort from its humble origins.(RP)" (8/2014) Vinous: "The 2013 Croix-Mouton is dark, juicy and absolutely impeccable. Dark red cherry, plum, spices and new leather f ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart
JS 90 - 91

2010 Plaisance "Cuvée Alix", Bordeaux

Robert Parker's Wine Advocate: "There are 100,000 bottles of this beautiful sleeper of the vintage, which offers terrific value. The proprietor is the son of Bernard Magrez, who has crafted a blend of 75% Merlot, 20% Cabernet Sauvignon and the rest Cabernet Franc. Fruity and Bordeaux-like, with notes of tobacco leaf, blueberries, black raspberries and incense, this explosively fruity, delicious, complex wine is relatively easy to consume yet should continue to drink well for 7-8 years, if not longer. (RP)" (2/2013) Wine Spectator: "A forward, flattering style, offering quite lush raspberry and plum sauce ...Read More » 


Inventory: Hollywood

Price: $14.99 Add To Cart

2015 de Chantegrive Rouge, Graves (Pre-Arrival)

91-92 points James Suckling: "Very fine tannins and pretty fruit for this wine with medium to full body and a fresh finish." (3/2016) Decanter: "Hubert de Boüard consults for one of the most consistent red Graves. Silky texture, and ripe loganberries and rosemary but just a little too upfront. Still, a great value pick. (JA)" (4/2016) Vinous: "The 2015 Chantegrive is intense, bold and powerful. Iron, blood, gravel and a host of feral notes make a strong impression in this virile, deep Graves red. The 2015 is a bit rough around the edges, yet it offers good depth and solid overall balance. This is an especi ...Read More » 


Inventory: Main Warehouse

Price: $14.99 Add To Cart
JS 91 - 92

2012 L'Avocat Rouge, Graves Top Pick!
2012 L'Avocat Rouge, Graves

Ch. L’Avocat is from the small commune of Cerons, which is located just north of Barsac and Sauternes in the southern Graves appellation. I met Nicola Allison at a small conference of Women from Bordeaux and Napa Valley in Napa earlier. She followed my advice by sending her wines to our hotel in April to be tasted and Clyde and I liked them. I followed up by visiting the estate almost 8 weeks later and was shown the gravely, plateau vineyards by her husband Sean who manages the vines. The vineyards were purchased by the Allisons in 2002; the fruit was pr... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

2005 Gigault "Cuvee 'Viva," Côtes de Blaye

Just arrived, and this wine is at least 90 points in Clyde's book! According to Robert Parker: "One of my favorite inexpensive offerings from the Blaye region, this deep ruby/purple-colored 2005 reveals relatively big tannin for its style along with plenty of blackberry and earthy fruit, and impressive body, density, glycerin, and alcohol (14% naturally). It should age easily for 4-6 years." (04/06) K&L's barrel tasting notes - 90% merlot, 5% cabernet sauvignon and 5% cabernet franc. Toasty oak aromas. Ripe blackberries. Deep color-blackish. Fairly ex... Read More » 


Inventory: San Francisco

Price: $14.99 Add To Cart

2007 Malescasse, Haut-Medoc Top Pick!
2007 Malescasse, Haut-Medoc

Château Malescasse is an historic property ideally situated on gravel soils close to the Gironde River just north of Margaux. While it is true that 2007 will never have the power or authority of the finest vintages of the decade, the best wines display a remarkable ripeness and an admirable richness of texture. These are medium to full-bodied reds with soft tannins that will make great near to medium-term drinking. They are priced appropriately and many, like this 2007 Malescasse, offer exceptional value. 


Inventory: Hollywood Redwood City

Price: $14.99 Add To Cart

2012 Les Terrasses 'Saint Christophe', St-Émilion

Vinous: "The 2012 Les Terrasses is the second wine of Tour Saint-Christophe. Drink this soft, supple Saint-Emilion over the next few years, while the fruit retains its juiciness. (AG)" (1/2016)  


Inventory: Main Warehouse Redwood City

Price: $14.99 Add To Cart

2014 Mouton Cadet "Ryder Cup," Bordeaux

Mouton Cadet has partnered with wine lover and legendary golf course architect Robert Trent Jones, Jr. to design this year's Ryder Cup limited edition. This special Mouton Cadet cuvée will be the official wine of the 2016 Ryder Cup, and is available only for a short time. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

2014 Les Charmes Godard Blanc, Côtes de Francs

90 points Vinous: "The just-bottled 2014 Les Charmes-Godard is vibrant and beautifully layered in the glass. Pear, brioche, peach and smoke meld together in a highly expressive, textured Sauvignon/Sémillon blend that captures the combination of richness and lively acidity that make this vintage so attractive for whites. Winemaker David Suire favors larger 500-liter barrels, which help to keep the flavors bright as there is less exchange with oxygen than there is with standard size barriques. Once again, Les Charmes-Godard is one of the vintage's under the radar jewels. The ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart
VN 90 WS 87 - 90


2015 Paloumey, Haut-Médoc (Pre-Arrival)

92-94 points Wine Enthusiast: "This is a bold, fruity wine, with structured tannins and ripe berry fruits. There is a succulent, juicy character that adds to the richness of the wine, yet remains taut come the finish with balanced acidity. (RV)" (6/2016) 89-91 points Robert Parker's Wine Advocate: "The 2015 Paloumey is a blend of 55% Cabernet Sauvignon and 45% Merlot. It has a perfumed, quite floral nose with rose petals infusing the red berry fruit, the oak nicely integrated. The palate is medium-bodied with supple ripe red berry fruit, a gentle grip in the mouth, fresh and vibrant with a dash of spice on the muscular finish. It ...Read More » 


Inventory: Main Warehouse


2010 La Fleur Terrien, Lussac St-Emilion Top Pick!
2010 La Fleur Terrien, Lussac St-Emilion

A delicious value red from the right bank. The 10s are usually tannic and a bit hard, but this wine drinks great right now. Lots of sweet blackberry flavors and a smooth, lingering finish. Have it now with a nice rack of lamb. Can be cellared five Plus years. Tastes like a 2009 vintage-maybe they mislabelled it? 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

2014 Lanessan, Haut-Médoc (Pre-Arrival)

89-91 points Vinous: "The 2014 Lanessan is wonderfully silky and nuanced in the glass. Bright red stone fruits, cranberry, blood orange, mint, spices and crushed flowers add nuance in a mid-weight, polished wine that should drink beautifully over the near and medium term. (AG)" (4/2015) Jancis Robinson: "Dark crimson. Luscious palate entry and then some succulent fruit on the palate and the freshness is (just) not excessive. Just very slight greenness on the finish." (3/2015) Robert Parker's Wine Advocate: "The Château Lanessan 2014 has an unusually high-toned bouquet with blackberry and iodine aromas, Margaux-like in style, wit ...Read More » 


Inventory: Main Warehouse

Price: $14.99 Add To Cart
VN 89 - 91

2014 Seigneurs d'Aiguilhe, Côtes de Castillon

90-92 points Robert Parker's Wine Advocate: "The Château d'Aiguilhe 2014 is a blend of 80% Merlot and 20% Cabernet Franc picked between 3 and 13 October, vatted for 30 days and aged in 30% new oak barrels. It has an immediately pleasurable nose that should remain intact by the time of bottling: bundles of juicy mulberry and strawberry fruit with a smear of vanilla filling in any gaps. The palate is medium-bodied with fine tannin, a touch of citric fruit lending tension, impressive depth with a nicely poised, yet elegant finish. There will be better 2014s in Bordeaux but few with the QPR of this lit ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2012 Peyrabon, Haut-Médoc Top Pick!
2012 Peyrabon, Haut-Médoc

92 points Wine Enthusiast: "Peyrabon is owned by a branch of the Bernard family that also owns Domaine de Chevalier. This powerful, complex wine shows its pedigree. Dark tannins and ripe black fruits are all evidence of its aging potential. Drink from 2018." (5/2015) Wine Spectator: "Light loam and charcoal shadings line a core of plum skin and macerated blackberry fruit. A loamy edge lends a slightly chewy twinge to the finish. This has put on a bit of weight since the barrel tasting. (JM, Web-2015)"  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $15.99 Add To Cart

Wine Club

$13.99
WE 92

2012 Croix Mouton, Bordeaux Supérieur

Robert Parker's Wine Advocate: "Another of the small gems from proprietor Jean-Philippe Janoueix, the wine is soft, juicy with a dark ruby/purple color, ripe cherries on the palate, a medium body, low acidity and soft tannin, this is an attractive, fleshy medium-bodied wine ... A sleeper of the vintage. (RP)" (4/2015)  


Inventory: San Francisco

Price: $16.99 Add To Cart

2015 de Lamarque, Haut-Médoc (Pre-Arrival)

92-94 points Wine Enthusiast: "Barrel Sample. This is an impressive wine from a much-improved estate. It has all the right elements of ripe berry fruits, some firm tannins and fine acidity, combined into an elegant, balanced package. (RV)" 91-92 points James Suckling: "A tight and chewy wine with blackberry and dark chocolate aromas and flavors. Tannic and structured. Builds on the palate." (3/2016) 90-92 points Robert Parker's Wine Advocate: "The 2015 Lamarque has a detailed raspberry and wild strawberry-scented bouquet with good tension: not a powerful Haut-Médoc but focused and crisp. The palate is medium-bodied with an attractive saline entry, good balance w ...Read More » 


Inventory: Main Warehouse


2015 Malescasse, Haut-Médoc (Pre-Arrival)

93-94 points James Suckling: "This is a fantastic example of this wine with wonderful richness and depth. Full body, chewy and rich. Goes on for minutes." (3/2016) 89-92 points Vinous: "The 2015 Malescasse is terrific. A wine of energy and real class, the Malescasse is super-impressive today. Crème de cassis, violets, mint, licorice and plums are all beautifully delineated in this gracious, mid-weight Cru. Frédéric Massie Hannah Fiegenschuh are the consulting winemakers. (AG)" (4/2016) Decanter: "Very good expression of fruit with some florality and ripe tannins. Impressive for Malescasse. (SS)" (4/2016) Jancis Robinson: "A Stéphane Dereno ...Read More » 


Inventory: Main Warehouse


2015 Mauvesin Barton, Haut-Medoc (Pre-Arrival)

92-94 points Wine Enthusiast: "Barrel Sample. Owned by the Barton family of Léoville Barton, this wine shows the elegance and ripe style of Moulis, gathered into a structure that is firm and dry. It has fine acidity, and is balanced, perfumed and bright. (RV)" (4/2016) 91-92 points James Suckling: "Chocolate powder and currant aromas and flavors. Full and savory. Velvety tannins. Very pretty." (4/2016) 88-90 points Robert Parker's Wine Advocate: "The 2015 Mauvesin Barton is a blend of 42% Merlot, 38% Cabernet Sauvignon, 16% Cabernet Franc and 4% Petit Verdot, the first vintage that Mélanie Barton-Sartorius was 'on her own' to make the wine. It has a straightforw ...Read More » 


Inventory: Main Warehouse


2015 Pierre 1er, St-Emilion (Pre-Arrival)

94-95 points James Suckling: "Vivid and clear with so much bright fruit and mineral character. Full body, racy and fine. Wonderful energy at the end. This is it from here." (4/2016) 87-90 points Wine Spectator: "This solid red offers a core of plum and boysenberry compote flavors, with well-integrated toast and a good bolt of licorice on the finish. (JM, Web-2016)"  


Inventory: Main Warehouse


2014 Puy-Blanquet, St-Emilion (Pre-Arrival)

89-90 points James Suckling: "Soft and silky with chocolate, berries and hints of walnuts. Medium to full body, fine tannins and a fresh finish." (4/2015) 87-90 points Vinous: "The 2014 Puy-Blanquet is ripe, plummy and absolutely delicious. Aromatically pure and supple on the palate, the 2014 boasts fabulous balance and plenty of near-term appeal. A final burst of acidity on the finish gives the raspberry, rose petal and sweet spice flavors an extra kick of brightness. The acidity is a bit pronounced today. Otherwise, this is a fine showing. (AG)" (4/2015)  


Inventory: Main Warehouse


2014 Haut-Vigneau, Pessac-Léognan Top Pick!
2014 Haut-Vigneau, Pessac-Léognan

James Suckling: "A little lean with blueberry, mineral and walnut character. Medium body." (3/2015) K&L Notes: Château Haut-Vigneau is owned by Eric Perrin, the son of the late Anthony Perrin of Château Carbonnieux fame. This property is one of the best value reds in all of Bordeaux. (Clyde Beffa, K&L Co-Owner and Bordeaux Buyer) 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $17.99 Add To Cart

2014 Capbern, St-Estèphe (Pre-Arrival) Top Pick!
2014 Capbern, St-Estèphe (Pre-Arrival)

90-93 points Wine Spectator: "*Barrel Tasting* Pure and direct, with a textbook beam of cassis and bitter cherry notes, laced with lilac and iron hints. The racy, unencumbered finish lets the mineral edge shine. Lots of improvement here recently. This may be the best value play in the vintage." (4/2015) 90-92 points Vinous: "A delicious, mouth filling St. Estèphe, the 2014 Capbern captures the personality of the year in the northern Médoc in spades. Hints of smoke, tobacco, licorice, mocha, and earthiness wrap around a core of dark fruit in an exuberant wine loaded with pure textural richness. The 2014 fini ...Read More » 


Inventory: Main Warehouse


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