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2015 Quinta da Aveleda Loureiro-Alvarinho Vinho Verde

90 points Wine & Spirits: "This estate-grown blend of loureiro and alvarinho has clean flavor and depth in 2015, its ripeness captured in tart green pear and sweeter lime flavors. There’s a salty snap to the fresh finish, delicious with pan-roasted sea bass or most anything else from the sea. A steal at the price." K&L Notes: A perennial staff and customer favorite, this Vinho Verde continues to deliver the goods, the fizzy, citrus-drenched, delicious goods. If you're looking for a poolside, picnic, or patio sipper, this wine never disappoints. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $8.99 Add To Cart
W&S 90

Montechiara Prosecco DOC

This has become a go-to favorite for customers and staff at K&L. Priced at a level that allows for corks to pop any old time it suits you, the Montechiara phenomenon continues to gain followers by the hour. See for yourself why this value sparkler is getting so much attention. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $9.99 Add To Cart

Deligeroy Cremant de Loire Brut Top Pick!
Deligeroy Cremant de Loire Brut

Wine Spectator: "Soft, delivering ginger, brioche and pear notes, with a friendly, open finish. Drink now. (Web Only-2013) (JM)" K&L Notes: A pale yellow wine with tiny bubbles, this Cremant de Loire Brut is rounded and delicate with a fine, nervy, complex nose and the freshness of Chenin Blanc, floral Chardonnay and fruity Cabernet Franc from 20- to 30-year-old vines. With its lively attack, it evolves gracefully across the palate with nice aromatic persistence in the mouth and lingering notes of fresh peaches and pear. A great opener to a memorable night! 12.5% abv. (Eric Story, Lo... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

Mas Codina Cava Brut Reserva Penedès Top Pick!
Mas Codina Cava Brut Reserva Penedès

Mas Codina is a 40 hectare estate in Penedès which dates back to 1681. This Brut Reserva Cava was hand-harvested from 20 to 30-year-old vines and estate bottled. Though it does not say it on the label, the current disgorgement is based entirely on the 2010 harvest. Vines are planted in calcareous and sandy clay soils which keep the wine minerally and lively. The wine undergoes secondary fermentation in the bottle, and is aged on its lees for a minimum of two years before disgorgement. Varietals include Macabeo, Xarel-lo, Pinot Noir and Chardonnay. 100% ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

2013 Antech "Emotion" Cremant de Limoux Brut Rosé

The Antech "Emotion" is a little something different: a blend of Chardonnay, Chenin Blanc, Mauzac, and Pinot Noir from AOC Cremant de Limoux in the Languedoc region of southern France. It was a huge hit with our staff in 2012; now it is back, to make our evenings and dinner parties sparkle just that much more. Pale pink hue, fine bead, delicate hints of cherry and strawberry with white floral notes. A crisp, elegant sparkler made in the traditional method, spending 15 months in the bottle before disgorgement. At about half the price of a bottle of Champa... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

San Venanzio Prosecco Valdobbiadene Demi-Long Superiore Brut (Elsewhere $22)

92 points Wine Enthusiast: "Editors' Choice: Terre di San Venanzio Fortunato 2014 Demi Long (Valdobbiadene Prosecco Superiore). Heady scents of jasmine, wisteria, chopped herbs and fresh orchard fruit lead the way on this delicious sparkler. The creamy palate doles out Bartlett pear, yellow apple and a hint of white peach alongside bright acidity and a soft perlage. One bottle might not be enough of this.. (KO)" (12/2015) 90 points James Suckling: "A frothy, fresh prosecco with sliced-grapefruit and mineral aromas and flavors. Full-bodied, fruity and delicious. Remains dry on the finish. Vivid and fun. Drin ...Read More » 


Inventory: Hollywood San Francisco

Price: $14.99 Add To Cart
WE 92 JS 90

Baron Fuente "Grande Reserve" Brut Champagne Top Pick!
Baron Fuente "Grande Reserve" Brut Champagne

Vinous: "Light gold. Fresh melon, orange and peach on the fruity nose and in the mouth. Supple and broad on the palate, showing a hint of warmth on the back half. In an easygoing style, finishig with gentle cut and good length. (JR)" (1/2015) Wine Enthusiast: "With a high proportion of Pinot Meunier in the blend, this is ripe, warm and accessible. Fresh apple and ripe pear flavors are cut by grapefruit acidity. The texture is soft, ripe and very ready to drink. (RV)" (2/2016) Wine Spectator: "A firm bead and lively acidity structure this broad bubbly, with tightly knit flavors of white raspberry, cand ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $23.99 Add To Cart

San Venanzio Prosecco Valdobbiadene Superiore Brut (Elsewhere $20)

91 points Wine Enthusiast: "Delicately scented, this alluring sparkler opens with aromas of white flowers and freshly picked orchard fruit. The vibrant, linear palate delivers crisp apple, pear and a citrus note accompanied by racy acidity and an elegant perlage. (KO)" (12/2015) James Suckling: "This is round and delicious with candied-apple and lemon aromas and flavors. Full-bodied, fresh and clean. Drink now." (10/2015) Robert Parker's Wine Advocate: "Breaking with tradition, the non-vintage Valdobbiadene Superiore di Cartizze Brut highlights this special single vineyard but offers no residual sugar. This sparkler is lean and tight ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart
WE 91

Veuve Clicquot Brut Champagne (375ml)

91 points Wine Spectator: "A smoky note of roasted nut is subtly woven with the baked apple, lemon meringue and fennel seed flavors in this vibrant Champagne, with a refined, creamy mousse. Drink now through 2020." (11/2014) 90 points Stephen Tanzer's International Wine Cellar: "(roughly 50% Pinot Noir, 30% Chardonnay and 20% Pinot Meunier; Lot 14009913): Light gold. Musky orchard fruits and dried fig on the mineral-accented nose. Fleshy and broad on the palate, offering smoky pear and nectarine flavors and a hint of honey. Finishes on a gently spicy note, with very good cling and a touch of bitter lemon pith. Things have definitel ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2014 Bodegas Puelles Blanco Rioja

Jesús Puelles is one of the most talented vignerons in Rioja. Hailing from a long line of vineyard worker/owners, Puelles knows the terruño in his little slice of land in the Rioja Alta town of Abalos. Most of the grapes for his red wines come from his own 20 hectares, which are north-facing and located at 600 meters in altitude, affording the visitor with one of the most dramatically beautiful views of Rioja's main mountain ranges: the Sierra Cantabria mountains immediately to the north and the Sierra de la Demanda mountains to the south. This white win... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $9.99 Add To Cart

2012 Nicolas Idiart Blanc de Blanc Brut

Méthode Traditionnelle (same process as Champagne) 60% Chardonnay 40% Folle Blanche grown in soils consisting of chalk and flint on the south side of the Loir. This fun bubbly is fresh, vibrant yet delicate and textural. Subtle hints of brioche with a ultrathin spread of fruit which adds to the aromatic. There is a nice richness on the palate which comes from the Chardonnay and then finishes clean and mouthwatering thanks to the Folle Blanche. This is a super food friendly bubbly but will double down and be a fantastic stand around cocktail sipper as wel... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

2009 Louise Brison Vintage Brut Champagne Top Pick!
2009 Louise Brison Vintage Brut Champagne

If you liked the 2008, you are going to love the 2009 from Brison! This Champagne is composed of half Chardonnay, entirely barrel fermented, and one-half Pinot Noir that was fermented in two-thirds stainless and one-third barrel. This Champagne has perfect texture, medium body and a spectacular bead of compact streamers. It has aromas and flavors of cream, nuts and white fruit, and a very detailed, mineral-driven finish. It finishes quite dry, but I would never guess how little sugar has been added—only three grams per liter! The warm, ripe 2009 vintage ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart

2014 La Monacesca Verdicchio di Matelica

90 points Wine & Spirits: "Full reviews to follow on their Aug 2016 issue:" (8/2016) K&L Notes: Though the 2014 has yet to be professionally reviewed, the 2013 bottling earned 91 points and accolades from Antonio Galloni's Vinous: "Medium-deep gold-tinged yellow. Enticing aromas of apricot, savory herbs and minerals. Rich, ripe stone fruit and balsamic herb flavors are nicely buoyed by lively acidity. The long finish features resonating mineral lift. This outstanding, archetypal Verdicchio wine speaks clearly of the cooler Matelica terroir." (06/2015) 


Inventory: Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart
W&S 90

2004 Bollinger "Grande Année" Brut Champagne Top Pick!
2004 Bollinger "Grande Année" Brut Champagne

96 points Wine Enthusiast: "*A Top 100 Cellar Selection of 2013* A blend of 66% Pinot Noir and 34% Chardonnay, this is opulent and full bodied, with toast and wood flavors. Rich and ripe, this beautiful wine is generous and still young, with just a touch of bitterness at the end. (RV)" (5/2013) 95 points Vinous: "Bollinger's 2004 Brut La Grand Année is a beautiful wine with a lot of vintage character, but the style is a bit less oxidative than Bollinger fans are likely to expect. Pears, hazelnuts, spices and crushed rocks all flow through to the tense, vibrant finish. It will be interesting to see if t ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 E. Guigal Côtes du Rhône Blanc

90 points Robert Parker's Wine Advocate: "Another rock solid vintage for this cuvee, the 2014 Cotes du Rhone Blanc (65% Viognier) offers terrific clarity and purity in its tangerine, citrus and orange blossom, in a clean, crisp, elegant package. It’s a great value to enjoy over the coming 2-3 years. (JD)" (12/2015) 90 points Vinous: "Light, bright yellow. Dried pear, Meyer lemon, white flowers and beeswax on the seductively perfumed nose. Dry and precise, showing impressive mineral lift to the orchard and citrus fruit and honeysuckle flavors. A deeper peach note emerges as the wine opens up and carries through a ver ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


Charles Baur "Emotion" Cremant d'Alsace Brut Top Pick!
Charles Baur "Emotion" Cremant d'Alsace Brut

90 points Wine Enthusiast: "While this is a nonvintage wine, it is still very young and will benefit from time in bottle. That will allow the rich apple and crisp lemon flavors to round out, calming the intense acidity. The potential of this rich wine is considerable." (12/2014) K&L Notes: Made up of 90% Chardonnay and 10% Pinot Blanc, with zero dosage, this pretty sparkling has very classy and feminine aromatics and is very nicely textured along the palate, with classic Chardonnay character that's lightened up on the finish by the small addition of Pinot Blanc and a vibrant mineral quality. A ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
WE 90

Billecart-Salmon Brut Rosé Champagne Top Pick!
Billecart-Salmon Brut Rosé Champagne

94 points James Suckling: "An subtle nose with plenty of fine autolysis aromas of fresh bread and sweetly fragrant yeasty notes, plus some gentle spice and chalky notes. The palate unleashes beautiful wild strawberry fruit flavors, super fresh, fleshy and pure. Great balance and depth. Drink now." (7/2015) 92 points Vinous: "Pale orange. High-pitched red berry, orange zest and jasmine aromas, with suave mineral and smoky lees notes adding complexity. Spicy and precise on the palate, showing very good punch to its strawberry and bitter cherry flavors. Opens up smoothly with air and picks up a bitter rh ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Caves Messias Santola "Crab Wine" Vinho Verde

Produced from Loureiro and Pederña grapes grown in the granitic soils of the Vinho Verde region, the Santola (or as we here are calling it, "the crab wine") is a delicious, spritely and refreshing white. It doesn't get much more traditional, thirst-quenching or seasonally perfect then this wine. Delicious, low in alcohol, slightly fizzy and way too easy to drink! 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $8.99 Add To Cart

Laurent-Perrier Brut Champagne Top Pick!
Laurent-Perrier Brut Champagne

91 points Wine Spectator: "Elegant and finely knit, this vibrant Champagne is framed by racy acidity that enlivens the flavors of ripe boysenberry, lemon zest, brioche and chopped hazelnut. Spice and chalk notes linger on the finish. Drink now through 2018. (AN)" (10/2015) 90 points Wine & Spirits: "This wine’s fresh fruit and firm structure match bright lemon zest flavors with limestone severity. The fine bubbles add to the clean sensation of the finish. It’s spicy, tight and formidable, a wine to kick-start a dinner party." (12/2015) 90 points Wine Enthusiast: "Fresh and crisp, this is bright with acidity as well as warmer fruitiness. I ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


Billecart-Salmon "Brut Reserve" Champagne Top Pick!
Billecart-Salmon "Brut Reserve" Champagne

93 points James Suckling: "I drink this regularly and always enjoy it. Wonderful aromas of light dough, fresh flowers, and sliced pears and peaches. Full-bodied yet agile and fresh, it shows layers of marvelous light tropical fruit and cream with hints of dough on the finish. Mostly 2011 with some reserve wines. From 47% Pinot Meunier, 30% Chardonnay and the rest Pinot Noir. Bottled April 2012." (9/2014) 91 points Wine & Spirits: "This is a graceful, vinous Champagne with dramatic high notes of roses and red fruit, finishing clean with a grounding of pale earthiness. It’s a lovely prediction of what Champagne ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco



Antech "Brut Nature" Blanquette de Limoux

Jancis Robinson: "Apple nose. Refreshing but not much depth. Very clean. Not a bad value...Super clean and long." (9/2011) K&L Notes: Antech's Brut Nature is produced with no added dosage, which translates to a super clean and crisp glass of bubbles. It is composed of 90% Mauzac, 5% Chenin Blanc and 5% Chardonnay. All harvesting is done by hand. Fermentation takes place in stainless steel, and the wine undergoes a 12 month elevage on the lees a la methode traditionelle for 12 months before being disgorged. The Brut Nature is the perfect way to start off the evening's festivities. Its ... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $12.99 Add To Cart

2013 Antech "Cuvée Héritage 1860" Cremant de Limoux

Built on a backbone of 60% Chardonnay, this effervescent white is the product of female hands. Francoise Antech-Gazeau leads this Limoux estate. She has worked with her father and uncle since 1996 to improve their sustainable agricultural practices in the vineyard and their quality in the cellar. This bottling references the family's six generation history of making wine. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $16.99 Add To Cart

2013 Le Battistelle "Roccolo del Durlo" Soave Classico

Although I’ve always liked Soave, I never really “got” what was going on until I visited for four days in September 2014. I toured the Soave Classico region, which is a different DOC from “regular” Soave, and was just blown away by the stunning vineyards and the incredible soils of the extinct volcano that encompasses it. One of the most unique producers we visited there is Le Battistelle, a very small winery that’s been growing grapes for generations but has only begun to bottle its own wine in the last decade. (Greg St. Clair, K&L Italian wine buyer) V... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart

Wine Club

$14.99

Bollinger "Special Cuvee" Brut Champagne

93 points Allen Meadows - Burghound: "*Outstanding* There is lovely complexity to the distinctly yeasty nose that combines high-toned green apple, pear, white flowers and gentle citrus nuances. The clean and sleek flavors are supported by a crisply firm but fine mousse where the finish is medium dry and lingering. It's not all that often that I suggest that readers cellar NV Brut but this is an example that absolutely cries out for it. I suspect that the texture will materially change for the better (i.e. become creamier) and better depth will be in the offing as well. Put it this way: this ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Adegas Valtea Albariño Rias Baixas

Nestled on the bank of the Miño River, Adegas Valtea has a special mesoclimate that beautifully ripens its grapes. The best bunches of Albariño are handpicked and gently pressed at the peak of their maturity. Tasting notes from the winery: "Straw-yellow color with green and golden glints, clean and bright. Intense fruity nose of apricot, pineapple, and apple with hints of white flowers. Full and fleshy palate with a balanced acidity that gives it freshness. Persistent with an elegance and lingering finish." 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

Veuve Clicquot Brut Champagne Top Pick!
Veuve Clicquot Brut Champagne

90 points James Suckling: "This is a bold style of NV with plenty of deep-set aromatic complexity - think toasted almond, citrus blossom, honey and dried spices. The palate has fleshy depth and drive with bold stone fruit flesh and a rich phenolic presence to anchor the finish. Richness ahead of subtlety." (7/2015) 90 points Stephen Tanzer's International Wine Cellar: "(roughly 50% Pinot Noir, 30% Chardonnay and 20% Pinot Meunier; Lot 14009913): Light gold. Musky orchard fruits and dried fig on the mineral-accented nose. Fleshy and broad on the palate, offering smoky pear and nectarine flavors and a hint of honey. Finishes on a gently ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2013 Recuerdo Torrontes La Rioja (Previously $8)

90 points James Suckling: "A white with almost a Semillon character, dried lemon and apples, lime aromas and flavors too, plus saltiness. Full body, bright acidity and a tangy finish." (8/2014) Robert Parker's Wine Advocate: "Relatively restrained, with aromas of orange peel and tangerine, the palate is fresh, with good acidity and a citric finish that is ideal to go with some empanadas. Enjoy! (LG)" (4/2014)  


Inventory: Hollywood

Price: Hidden View Price
JS 90

2014 Fefiñanes Albariño Rias Baixas

This is a delicious Albariño, always one of our top two or three for someone looking for a classic expression of this white wine. A wonderfully mineral nose leads to bright, succulent, yellow stone fruit flavors with more than a wisp of salinity adding freshness and making it pretty difficult to not gulp this one down quickly. Palacio de Fefiñanes is the oldest known brand of Albariño and the first to have bottled their wine. Based in the "birthplace of Albariño," the seaside town of Cambados, the winery purchases fruit from 60 growers, many of whom own... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

2013 Yves Duport "Origin'L Reserve" Bugey Brut (Previously $17) Top Pick!
2013 Yves Duport "Origin'L Reserve" Bugey Brut (Previously $17)

Yves Duport is based in the town of Groslee, one of the villages located in the not-so-well-known appellation of Bugey. Bugey is just to the west of the Savoie, France's alpine region and shares many similarities with the wines of that region. It is also quite close to Burgundy and many of the influences of that region are also felt. Yves grows Chardonnay, Pinot Noir, Mondeuse and Altesse. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price

2014 Valle dell'Acate "Tenuta Ibidini" Insolia Sicilia

Impressive for its purity and refreshing mineral qualities, Valle dell'Acate takes the Inzolia varietal to a whole new level of quality. As a second label, the Case Ibidini range (pronounced 'bidini) consists of varietally labeled wines from the estate intended for more casual consumption. The local name of the area where the estate is situated, Bidini, is drawn from the ancient root Bidis. This in turn referred to the name of a group of early Hellenic settlers who populated the area nearly 20 centuries ago. These wines provide a purity and authenticity ... Read More » 


Inventory: Hollywood San Francisco

Price: $14.99 Add To Cart

Ariston Aspasie "Carte Blanche" Brut Champagne Top Pick!
Ariston Aspasie "Carte Blanche" Brut Champagne

Don't let the low price fool you; this is a great bottle of Champagne. The Ariston Aspasie "Carte Blanche" is made of 40% Chardonnay, 30% Pinot Noir, and 30% Meunier. A balanced cuvée in every way, this Champagne is clean and powerful at once. It has a natural toasty quality from spending five full years on the lees, and plenty of refreshing zip from the far northern location of the vineyards. No bottle in our inventory transports me to Champagne like this one. It is as true to the terroir and as pure as anything I could wish for! You don't have to settl... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $27.99 Add To Cart

Fallet-Dart Grand Selection Brut Champagne

Wine Spectator: "A firm, elegant style, this reveals floral, dough and candied berry notes. Harmonious, ending with a refreshing crispness. (BS)" (12/2006) K&L Notes: This all estate Champagne is aged for six years on the lees and is composed of 70% Pinot Noir, 15% Chardonnay and 15% Meunier. This wine has very fine, brioche like aromas from the long sur-lee-ageing as well as a savory cherry note from the high quality Pinot. It is very rich and long in the mouth, with a fine bead, again from long ageing. -Gary Westby, K&L 


Inventory: Main Warehouse Redwood City San Francisco

Price: $34.99 Add To Cart

Jean Josselin "Cuvee des Jean" Brut Champagne Top Pick!
Jean Josselin "Cuvee des Jean" Brut Champagne

Wine Enthusiast: "This is the main non-vintage wine from this southern Champagne Aube-based producer. It’s a cuvée based around the producer’s specialty of Pinot Noir. With fresh acidity over rich white fruits, apples and pears, it is balanced, fragrant and ready to drink." (9/2015) Wine Spectator: "A modest version, with a smoky undertow and a tangy palate of kumquat, melon and lemon curd. Drink now. Tasted twice, with consistent notes. 5,980 cases made. (Web Only - 2015)" K&L Notes: This all Pinot Noir Champagne is a blend of many small plots on the Josselin estate in Gye-Sur-Seine. It is aged for thr... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart

Wine Club

$24.99

2015 Ermitage "Victor" Costières de Nîmes Blanc

Costières de Nîmes is at the southernmost part of the Rhône Valley, on the opposite bank of Châteauneuf-du-Pape. One of our best new finds is Château de l'Ermitage which produces three terrific values with imminent drinkability. The estate's history traces back to the 12th century when the winery produced wine for the pilgrims of St-Jacques de Compostelle who were traveling the Santiago de Compostela. The property is now owned by the Castillon family, and today Michel and his son Jerome manage the vineyards and winemaking. The "Victor" is named for the f... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $9.99 Add To Cart

2013 Le Battistelle "Battistelle" Soave Classico

Although I’ve always liked Soave, I never really “got” what was going on until I visited for four days in September 2014. I toured the Soave Classico region, which is a different DOC from “regular” Soave, and was just blown away by the stunning vineyards and the incredible soils of the extinct volcano that encompasses it. One of the most unique producers we visited there is Le Battistelle, a very small winery that’s been growing grapes for generations but has only begun to bottle its own wine in the last decade. (Greg St. Clair, K&L Italian wine buyer) 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

2015 Zudugarai "Amats" Getariako Txakolina Top Pick!
2015 Zudugarai "Amats" Getariako Txakolina

Amats is both the brand name of the Txakoli as well as one of Zudugarai's vineyards. It's a beautiful vineyard, a sandy substrate covered in naturally growing green cover between the rows, with the Cantabrian Sea in full view to the north. Produced from Hondarribi Zuri grapes, this is classic Txakoli: zippy, crisp, tart green apple flavors are enlivened by a lovely sparkle from the CO2 retained in tank during fermentation. Try this refreshing, vibrant, low in alcohol white wine with a wide range of foods, from obvious choices such as seafood (grilled sar... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $13.99 Add To Cart

Ruinart Brut Blanc de Blancs Champagne Top Pick!
Ruinart Brut Blanc de Blancs Champagne

92 points James Suckling: "A very appealing style that captures the elegance of chardonnay in a way that is still immensely satisfying. The aromas are all based around lemon, grapefruit, fresh floral notes and stone fruits. The palate delivers a ripe impression, flavorsome and full, with peach custard and lemon brulée. Acidity is nicely placed below. Drink now." (7/2015) 92 points Vinous: "Light yellow-gold. Smoky citrus and orchard fruits on the deeply perfumed, mineral-tinged nose. Offers broad, toasty orange and pear skin flavors with an undercurrent of dusty minerals. Picks up floral and ginger nu ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Fallet-Dart Grand Reserve Brut Champagne

Wine Spectator: "A lush style, offering immediate vanilla and honey flavors. Picks up a citrus note on the finish, as the structure makes itself evident. Very open and accessible. (BS)" (12/2006) K&L Notes: Although not labled as such, this is a Blanc de Noir composed of 60% Meunier and 40% Pinot Noir. It is aged for over four years on the lees and dosed at about 10 grams per liter. It has a lovely combination of spiced pear, pie crust and black cherry on the very generous, open nose. The wine is broad, rich and textural in the mouth, and has a persistent black fruit finish. -Gary We... Read More » 


Inventory: Hollywood San Francisco

Price: $29.99 Add To Cart

2015 Mancini Vermentino di Gallura

Gallura is a peninsula on the northeast corner of the island of Sardinia that specializes in Vermentino (the grape is also grown on the coast of mainland Italy, on Corsica and in the south of France under the name Rolle). Mancini's version of the grape is very fresh and forward, with no oak or malolactic fermentation aromas, just grape juice fermented at low temperature in stainless steel. Enjoy this delicious, lively and aromatic white as an aperitif or with seafood (prawns with pasta?). A hint of citrus peel on the finish adds food-friendly complexity. 


Inventory: Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

Laurent-Perrier Brut Champagne (187ml)

91 points Wine Spectator: "Elegant and finely knit, this vibrant Champagne is framed by racy acidity that enlivens the flavors of ripe boysenberry, lemon zest, brioche and chopped hazelnut. Spice and chalk notes linger on the finish. Drink now through 2018." (10/2015) 90 points Wine & Spirits: "This wine’s fresh fruit and firm structure match bright lemon zest flavors with limestone severity. The fine bubbles add to the clean sensation of the finish. It’s spicy, tight and formidable, a wine to kick-start a dinner party." (12/2015) 90 points Wine Enthusiast: "Fresh and crisp, this is bright with acidity as well as warmer fruitiness. It bri ...Read More » 


Inventory: Hollywood Redwood City San Francisco


Alvear "1927" Pedro Ximenez Solera Montilla-Moriles (375ml)

98 points Robert Parker's Wine Advocate: "The NV Pedro Ximenez Solera 1927 is non-vintage, but does have some 1927 material in it. This is totally dark brown/amber with notes of figs, toffee, caramel syrup, molasses and coffee. It is dense, super sweet, intense, rich and an amazingly, unctuously textured, thick beverage to consume slowly and introspectively after a meal. Drink now through 2050, or even longer. (RP)" (11/2015) 94 points Wine Enthusiast: "*Top 100 Wines of 2012, Editors' Choice* A rank well above most PX sweeties, with lush but fresh aromas of raisin and spice that are distinctly not syrupy or heavy. Feels thi ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


Moët & Chandon "Impérial" Brut Champagne (187ml)

91 points Wine & Spirits: "This blend is mostly Pinot Noir and Meunier, including 10 percent red wine for color. Chardonnay accounts for 10 to 20 percent, including a portion of reserve wines that may be providing the oceanic, oyster-shell notes that bring to mind Champagne’s Kimmeridgean limestone. This is broad and loose up front, with fruity scents of orange and pomegranate. Then the wine keeps buzzing with brisk acidity, tightening up and extending the flavors with energy. An impressive release of Impérial." (12/2015) 91 points Wine Spectator: "Toasted hazelnut and smoke notes are rich and focused in this ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Sorelle Bronca Prosecco di Valdobbiadene Extra Dry

90 points Wine & Spirits: "There's a hint of complexity in the interplay between this wine's gentle sweetness and crisp acidity, like biting into a freshly picked ripe pear. It's lean and focused, a match for warm goat cheese on crostini." (12/2009) Robert Parker's Wine Advocate: "The non-vintage Prosecco del Valdobiaddene Extra Dry is a featherweight Prosecco displaying light, crisp, grapefruit and citrus notes, pure flavors, good acidity and a zesty, but not overly aggressive effervescence. Enjoy it over the next year. (RP)" (6/2014) Wine Enthusiast: "This offers aromas of wisteria, jasmine, white stone fruit and a whiff of almond. ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $17.99 Add To Cart
W&S 90

2007 Louis Roederer "Cristal" Brut Champagne Top Pick!
2007 Louis Roederer "Cristal" Brut Champagne

97 points Vinous: "Long-time Chef de Caves Jean-Baptiste Lécaillon has produced yet another in a string of superb Champagnes with the 2007 Cristal. Rich, powerful and enveloping, the 2007 takes hold of all the senses and never lets up. The aromatics alone are captivating, but then the wine opens on the palate, revealing layer after layer of flavor to match a multi-dimensional, kaleidoscopic personality that will leave Champagne lovers weak at the knees. The 2007 is 58% Chardonnay and 42% Pinot Noir, which is to say a bit more Chardonnay-leaning than is the norm. The 2007 i ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Hatzidakis Assyrtiko Santorini

91 points Robert Parker's Wine Advocate: "The 2014 Santorini is all Assyrtiko and comes in at 13.8% alcohol. Sunny and graceful on opening, this is the lighter-styled, regular Assyrtiko from Hatzidakis, showing less concentration and power, but a lot of elegance. That's relatively speaking. It still has a fair bit of power and its expressive fruit is lovely. It finishes with a bang as it airs and warms, showing more power than I thought it had at first. It should drink very well in the short to the mid-term. (MS)" (10/2015) Jancis Robinson: "Strong green leafy aspects on the nose. Creamy texture. Racy and super ten ...Read More » 


Inventory: Hollywood

Price: $17.99 Add To Cart
RP 91

2006 Baron Fuente "Grand Millesime" Brut Champagne Top Pick!
2006 Baron Fuente "Grand Millesime" Brut Champagne

91 points Wine Spectator: "Firm and focused, this structured version offers a well-meshed range of dried apricot, almond biscotti and cassis flavors, showing a clean chalkiness to the texture. Drink now through 2026." (3/2014) K&L Notes: Baron Fuente is a négociant that owns almost 90 acres of vines and purchases another 90 acres "sur pied," meaning that they pick the grapes. This is an important distinction since many négociants buy "sur lattes," meaning in bottle! The Grand Millésimé is a blend of 45% Chardonnay, 40% Meunier and 15% Pinot Noir that spent more than seven years on the lees. -G... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart
WS 91

Michel Arnould "Grand Cuvée" Brut Champagne

Exclusively from the 2009 harvest, although not labeled as such, this Champagne is composed of two-thirds Pinot Noir and one-third Chardonnay. The Champagne has a graceful, delicate balance that Verzenay wines sometimes lack but with the signature hazelnut Pinot core. I found it to have creaminess to complement its racy cherry fruit on the palate, and an extraordinarily long, dry finish. It is dosed at 9 grams per liter: very dry! It will age very well. The Arnoulds own 27 acres in the village of Verzenay, a quite sizable holding in this high-rent area. ... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart

2014 Delas "St-Esprit" Côtes du Rhône Blanc

Robert Parker's Wine Advocate: "A solid blend of Grenache Blanc, Viognier, Clairette and Bourboulenc, the 2014 Côtes du Rhône St Esprit Blanc offers plenty of buttered citrus, flowers, hints of minerality and tangerine in a medium-bodied, beautifully textured, yet juicy and refreshing style. It’s a no brainer and is made in enough quantity that it should be easy to find." (3/2016) K&L Notes: Though the 2014 vintage has yet to be reviewed, Wine Spectator praised the 2013: "Juicy, with a twinge of yellow apple skin framing the green plum, white peach and lemon curd flavors. A stony hint on the finish... Read More » 


Inventory: Hollywood Main Warehouse

Price: $11.99 Add To Cart

Ariston Aspasie Brut Rosé Champagne Top Pick!
Ariston Aspasie Brut Rosé Champagne

Our best deal in pink bubbles! Fans of Billecart-Salmon take note: this is an elegant, dry style that is made entirely from estate-grown fruit in Brouillet. This Champagne is a blend of half and half Pinot Noir and Meunier. The color comes from 12% Meunier that is vinified red, from an old-vine plot that gets quite ripe. It is a very pretty tarnished pink color and has a lazy bead from over five years of aging on the lees. It has gorgeous red cherry fruit on the nose and mid palate, but still finishes snappy and dry. The wine also has a nice mineral note... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $34.99 Add To Cart

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