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2015 Château de Lancyre Roussanne Val de Montferrand

94 points Wine & Spirits: "Lancyre’s Roussanne is a treasure hidden among a portfolio focused on reds. Made mostly from Roussanne, with about 10 percent each Viognier and Marsanne, it’s grown in the north of Pic St-Loup, on a mix of clay and limestone. In 2015, the wine channels the warmth of the appellation in its deep yellow hue and tropical fruit scents, then does a stunning 180, focusing the flavors on stones and savory herbs. The richness remains in the nut-oil texture, but it’s clean and light, allowing the mineral flavors to shine. This wine lasts for days open in the fridg ...Read More » 


Inventory: San Francisco

Price: $16.99 Add To Cart
W&S 94 RP 90

2016 Quinta da Aveleda Loureiro-Alvarinho Vinho Verde Top Pick!
2016 Quinta da Aveleda Loureiro-Alvarinho Vinho Verde

A perennial staff and customer favorite, this Vinho Verde continues to deliver the goods, the fizzy, citrus-drenched, delicious goods. If you're looking for a poolside, picnic, or patio sipper, this wine never disappoints. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $8.99 Add To Cart

Deligeroy Cremant de Loire Brut

Wine Spectator: "Soft, delivering ginger, brioche and pear notes, with a friendly, open finish. Drink now. (JM, Web-2013)" K&L Notes: A pale yellow wine with tiny bubbles, this Cremant de Loire Brut is rounded and delicate with a fine, nervy, complex nose and the freshness of Chenin Blanc, floral Chardonnay and fruity Cabernet Franc from 20- to 30-year-old vines. With its lively attack, it evolves gracefully across the palate with nice aromatic persistence in the mouth and lingering notes of fresh peaches and pear. A great opener to a memorable night! 12.5% abv. (Eric Story, Loire B... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

San Venanzio Prosecco Valdobbiadene Superiore Brut (Elsewhere $20)

91 points Wine Enthusiast: "Delicately scented, this alluring sparkler opens with aromas of white flowers and freshly picked orchard fruit. The vibrant, linear palate delivers crisp apple, pear and a citrus note accompanied by racy acidity and an elegant perlage. *Editors' Choice* (KO)" (12/2015) K&L Notes: San Venanzio has won many awards over the years. At K&L they get the coveted "Guido" award two thumbs up and three stars for value. On the nose, there are generous notes of apples, peaches, tropical fruits and pear blossom. It’s wonderfully balanced and elegant, with a pleasurable spiciness.... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart
WE 91

Mas Codina Cava Brut Reserva Penedès Top Pick!
Mas Codina Cava Brut Reserva Penedès

Mas Codina is a 40 hectare estate in Penedès which dates back to 1681. This Brut Reserva Cava was hand-harvested from 20 to 30-year-old vines and estate bottled. Though it does not say it on the label, the current disgorgement is based entirely on the 2014 harvest. Vines are planted in calcareous and sandy clay soils which keep the wine minerally and lively. The wine undergoes secondary fermentation in the bottle, and is aged on its lees for a minimum of two years before disgorgement. Varietals include Macabeo, Xarel-lo, Pinot Noir and Chardonnay. 100% ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

Veuve Clicquot Brut Champagne Top Pick!
Veuve Clicquot Brut Champagne

92 points Allen Meadows - Burghound: "This remains quite fresh with its cool nose of apple, citrus and exuberant yeast elements that continue onto the crisp, intense and energetic flavors that terminate in a saline-inflected, wonderfully complex and beautifully well-balanced finale. In contrast to some '90s today, this is still in terrific shape and should continue to hold if not improve for years to come. In a word, lovely." (10/2015) 92 points James Suckling: "This famous Yellow Label is is in great shape with a really fresh and complex integrated feel to it from head to toe. The nose has plenty of lemon and grapefrui ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Billecart-Salmon Brut Rosé Champagne Top Pick!
Billecart-Salmon Brut Rosé Champagne

94 points James Suckling: "An subtle nose with plenty of fine autolysis aromas of fresh bread and sweetly fragrant yeasty notes, plus some gentle spice and chalky notes. The palate unleashes beautiful wild strawberry fruit flavors, super fresh, fleshy and pure. Great balance and depth." (7/2015) 93 points Wine Spectator: "A lovely rosé in an almost vinous style, with mouthwatering acidity and a fine, lacy mousse carrying appealing flavors of ripe raspberry, white cherry fruit, star anise, mandarin orange peel and honeysuckle. Lightly chalky on the lasting finish. Enjoy with food. Drink now through 2020. (AN) ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Veuve Clicquot Brut Champagne (375ml)

92 points Allen Meadows - Burghound: "This remains quite fresh with its cool nose of apple, citrus and exuberant yeast elements that continue onto the crisp, intense and energetic flavors that terminate in a saline-inflected, wonderfully complex and beautifully well-balanced finale. In contrast to some '90s today, this is still in terrific shape and should continue to hold if not improve for years to come. In a word, lovely." (10/2015) 92 points James Suckling: "This famous Yellow Label is is in great shape with a really fresh and complex integrated feel to it from head to toe. The nose has plenty of lemon and grapefrui ...Read More » 


Inventory: Hollywood


Antech "Brut Nature" Blanquette de Limoux Top Pick!
Antech "Brut Nature" Blanquette de Limoux

Jancis Robinson: "*Good Value* Apple nose. Refreshing but not much depth. Very clean. Not a bad value...Super clean and long." (9/2011) K&L Notes: Antech's Brut Nature is produced with no added dosage, which translates to a super clean and crisp glass of bubbles. It is composed of 90% Mauzac, 5% Chenin Blanc and 5% Chardonnay. All harvesting is done by hand. Fermentation takes place in stainless steel, and the wine undergoes a 12 month elevage on the lees a la methode traditionelle for 12 months before being disgorged. The Brut Nature is the perfect way to start off the evening's fest... Read More » 


Inventory: Hollywood San Francisco

Price: $12.99 Add To Cart

Montechiara Prosecco

This has become a go-to favorite for customers and staff alike at K&L. Priced at a level that allows for corks to pop any old time it suits you, the Montechiara phenomenon continues to gain followers by the hour. See for yourself why this value sparkler is getting so much attention. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $9.99 Add To Cart

2014 Antech "Cuvée Eugenie" Cremant de Limoux Top Pick!
2014 Antech "Cuvée Eugenie" Cremant de Limoux

From La Maison Antech, located in the Southern France region of the Languedoc, comes this beautiful example of Cremant de Limoux. Named after the grande dame of the estate, Eugenie Limouzy, this Cremant is composed of 50% Chardonnay, 40% Chenin Blanc and 10% Mauzac. It is produced along the lines of methode champenoise and spends 12 months on the lees before being disgorged. This balanced and elegant sparkling wine reveals subtle hints of citrus fruits, toast and honey. At less than half the price of a bottle of Champagne, the Cuvée Eugenie is the perfec... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $13.99 Add To Cart

Ariston Aspasie Brut Rosé Champagne Top Pick!
Ariston Aspasie Brut Rosé Champagne

Our best deal in pink bubbles! Fans of Billecart-Salmon take note: this is an elegant, dry style that is made entirely from estate-grown fruit in Brouillet. This Champagne is a blend of half and half Pinot Noir and Meunier. The color comes from 12% Meunier that is vinified red, from an old-vine plot that gets quite ripe. It is a very pretty tarnished pink color and has a lazy bead from over five years of aging on the lees. Our current selection has a 2012 base wine. It has gorgeous red cherry fruit on the nose and mid-palate, but still finishes snappy an... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $34.99 Add To Cart

Ariston Aspasie "Carte Blanche" Brut Champagne Top Pick!
Ariston Aspasie "Carte Blanche" Brut Champagne

Don't let the low price fool you; this is a great bottle of Champagne. The Ariston Aspasie "Carte Blanche" is made of 40% Chardonnay, 30% Pinot Noir and 30% Meunier. A balanced cuvée in every way, this Champagne is clean and powerful at once. It has a natural toasty quality from spending five full years on the lees, and plenty of refreshing zip from the far northern location of the vineyards. No bottle in our inventory transports me to Champagne like this one. It is as true to the terroir and as pure as anything I could wish for! You don't have to settle... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $27.99 Add To Cart

Ruinart Brut Blanc de Blancs Champagne Top Pick!
Ruinart Brut Blanc de Blancs Champagne

93 points James Suckling: "A very appealing and satisfying style that fully captures the elegance and poise of chardonnay. The aromas here are all based around lemons, grapefruit, honey, fresh floral notes, stone fruits and toasty autolysis – which is somewhat of a signature for this Champagne. The palate delivers a ripe, flavorsome impression of peach custard and lemon crème brûlée. The acidity is nicely placed and the the finish upbeat with vibrant fruit expression." (10/2016) 92 points Vinous: "Light yellow-gold. Smoky citrus and orchard fruits on the deeply perfumed, mineral-tinged nose. Offers br ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2016 Montmassot Picpoul de Pinet

Wine Spectator: "Bursting acidity highlights the peach and melon flavors in this light-bodied white. Sea breeze, citrus and spice undertones lend interest through the salty, herb-tinged finish. Drink now. (GS, Web-2017)" K&L Notes: The appellation of Picpoul de Pinet covers about 3000 acres just off the coast of the Mediterranean. It is famous for two things, oysters and this wine of origin Picpoul. Picpoul itself is the grape and means "lip stinger," which has become a running joke in our Hollywood store. Whenever we taste a new Picpoul we ask each other if it "pics your poul?" We w... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $9.99 Add To Cart

Baron Fuente "Grande Réserve" Brut Champagne Top Pick!
Baron Fuente "Grande Réserve" Brut Champagne

Vinous: "Light gold. Fresh melon, orange and peach on the fruity nose and in the mouth. Supple and broad on the palate, showing a hint of warmth on the back half. In an easygoing style, finishig with gentle cut and good length. (JR)" (1/2015) Wine & Spirits: "Broad and Cognac-like in its scent, this has an earthy bitterness that pushes back with gingery spice. It’s rich enough to stand up to Shanghai soup dumplings." (12/2016) Wine Enthusiast: "This is the producer’s nonvintage cuvée—a crisp, apple-flavored wine dominated by the softness of Pinot Meunier. It’s fruity with an attractive and zesty acidi ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $23.99 Add To Cart

2016 Silvano Follador Prosecco Brut Nature

Vinous: "Silvano Follador is in my opinion the single best producer of Prosecco today. (Ian D'Agata)" K&L Notes: Just a note to clear up some nomenclature issues with this brand: Silvano Follador has added an extra word to their label, "Nature." It means that the finished wine has less than 3 grams per liter of residual sugar, even though their wines are Brut, and Brut can be decidedly higher. Nature is a designation that is more definitive. Most Prosecco is Extra Dry and that is 12-20 grams per liter which could go from dry-ish to outright sweet. Follador is looking to dista... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

Taittinger "Reserve" Brut Champagne Top Pick!
Taittinger "Reserve" Brut Champagne

90 points Wine Spectator: "Open-knit and lively, with ripe yellow plum, white cherry fruit, almond skin and candied lemon zest flavors, underscored by minerally smoke and chalk accents. Offers a clean-cut, lacy finish. Drink now through 2018. 1,000 cases imported. (AN, Web-2015)" Jancis Robinson: "Tasted blind. Overall score placed it fourth out of 12 wines. Light straw. Sweetish nose – one of the few! Candied violets on the nose. Light and off dry. Quite chunky, lime-marmalade impression. Not much undertow. Good texture and refreshment value on the finish. A little chew on the end. Lots of acidity u ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $34.99 Add To Cart
WS 90

2016 Zudugarai "Amats" Getariako Txakolina

Amats is both the brand name of the Txakoli as well as one of Zudugarai's vineyards. It's a beautiful vineyard, a sandy substrate covered in naturally growing green cover between the rows, with the Cantabrian Sea in full view to the north. Produced from Hondarribi Zuri grapes, this is classic Txakoli: zippy, crisp, tart green apple flavors are enlivened by a lovely sparkle from the CO2 retained in tank during fermentation. Try this refreshing, vibrant, low in alcohol white wine with a wide range of foods, from obvious choices such as seafood (grilled sar... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $13.99 Add To Cart

Bollinger "Special Cuvée" Brut Champagne Top Pick!
Bollinger "Special Cuvée" Brut Champagne

93 points Allen Meadows - Burghound: "*Outstanding* There is lovely complexity to the distinctly yeasty nose that combines high-toned green apple, pear, white flowers and gentle citrus nuances. The clean and sleek flavors are supported by a crisply firm but fine mousse where the finish is medium dry and lingering. It's not all that often that I suggest that readers cellar NV Brut but this is an example that absolutely cries out for it. I suspect that the texture will materially change for the better (i.e. become creamier) and better depth will be in the offing as well. Put it this way: this ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2016 Amalaya Torrontes Riesling Salta

95 points Decanter: "The nose offers a beguiling mix of pineapples and grapes. Inviting jasmine and crisp peach flavours meld with an attractive mouthfeel. Superbly made, with splendid varietal characters. One glass of this won't be enough!" K&L Notes: Colomé is Donald Hess' groundbreaking Argentinian winery in the rugged, high elevation Salta region. Amalaya is a label from this winery that presents blends based on Torrontes (for the white) and Malbec for the red. Always our favorite Torrontes, it is exciting to see what this winery is able to achieve with a bit of Riesling blended in. ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $9.99 Add To Cart
DC 95

Le Brun de Neuville "Authentique Assemblage" Brut Champagne Top Pick!
Le Brun de Neuville "Authentique Assemblage" Brut Champagne

90 points Wine Enthusiast: "From a blend that is primarily Chardonnay, this is soft and full in the mouth, with a creamy texture. Touches of apples and pears are integrated by the acidity and zesty citrus. The aftertaste is ripe, hinting at tropical fruits. (RV)" (12/2016) 90 points Wine Spectator: "This bright version is well-balanced and creamy, with a pleasing mix of toasted hazelnut, baked white peach, spring blossom and spice. (AN)" (12/2016) K&L Notes: Le Brun was named Champagne Producer of the Year, 2015 International Wine & Spirit Competition. This Champagne is made in the Sezanne, a terroir within Champagne whose... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $34.99 Add To Cart
WE 90 WS 90

Charles Baur "Emotion" Cremant d'Alsace Brut (Previously $20) Top Pick!
Charles Baur "Emotion" Cremant d'Alsace Brut (Previously $20)

90 points Wine Enthusiast: "Everything here is just hinted at: a touch of tropical fruit on the nose, a faint note of nougat on the palate and a spritz of lemon over the biscuity backdrop. There is structure, dryness and backbone, all held in a tight package that has a long-echoing aftertaste. (AK)" (12/2016) K&L Notes: Winemaker's Notes: "Made up of 90% Chardonnay and 10% Pinot Blanc, with zero dosage, this pretty sparkling has very classy and feminine aromatics and is very nicely textured along the palate, with classic Chardonnay character that's lightened up on the finish by the small additi... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: Hidden View Price
WE 90

Michel Arnould "Reserve" Brut Verzenay Champagne Top Pick!
Michel Arnould "Reserve" Brut Verzenay Champagne

If you have enjoyed the wines of Lallement, Bollinger and Krug in the past, I think you will very much enjoy Michel Arnould. They are bold, masculine Champagnes with plenty of toasty flavor. This is a blend of 75% Pinot Noir and 25% Chardonnay, entirely from estate vineyards in the Grand Cru of Verzenay. This is a great party Champagne, since it is full of flavor yet refreshing and moreish. The hazelnut Pinot character so unique to the village of Verzenay is pronounced in this wine, and many good tasters have mistaken it for barrel fermented (it is actua... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $32.99 Add To Cart

2016 Veronique Anne Perret Vin de Savoie Apremont Top Pick!
2016 Veronique Anne Perret Vin de Savoie Apremont

The village of Apremont once sat in the shadow of a great mountain. In 1248 that mountain collapsed, destroying, everything in its path. Fortunately, the mountain itself was made of limestone which is some of the best geological material for growing grapes and the site is littered with limestone scree (broken rock fragments). The grape of choice for the region is Jacquère and some of the best comes from this village. Like most wines from Savoie, the Perret has hallmark aromas of citrus and lemongrass with a touch of peach as well. Where it really excels ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

2010 Antech "Grande Cuvée Oublié" Cremant de Limoux

The Grande Cuvée from Antech is a blend of 50% Chardonnay, 40% Chenin Blanc and 10% Mauzac. In 2010, the winemakers liked the vintage so much they set aside a portion of the wine for for extended sur latte aging. This was disgorged after six years of aging. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $17.99 Add To Cart

Nicolas Feuillatte Brut Réserve Champagne (Previously $30.00) Top Pick!
Nicolas Feuillatte Brut Réserve Champagne (Previously $30.00)

90 points Wine Spectator: "This balanced Champagne is ripe and juicy, with crème de cassis and Honeycrisp apple fruit flavors accented by details of honey, smoke and biscuit. A fresh and creamy aperitif. Drink now through 2018. (AN)" (11/2016) Connoisseurs Guide: "Fairly light in most every aspect and leaning in the direction of a Blanc de Blancs, this slender, crisply balanced bottling comes with scattered touches of minerals and chalk but is essentially reserved and restrained. It hits all of the right Champenoise marks without being emphatic in any, and it earns the nod for its refinement and well-po ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $26.99 Add To Cart
WS 90

Billecart-Salmon "Brut Reserve" Champagne Top Pick!
Billecart-Salmon "Brut Reserve" Champagne

92 points James Suckling: "This has impressive ripe stone fruits on the nose with peaches, mangoes, melon and cherries. Really upbeat and attractive purity. The palate follows the same thread of fruit characters with a clever balance of flesh and crunch, a bright finish and good balance. A blend of roughly equal thirds of Pinot Noir, Chardonnay and Pinot Meunier." (10/2016) 91 points Wine Spectator: "This bright Champagne is sleek and mouthwatering, with tightly knit flavors of glazed apricot, biscuit, nectarine and verbena. Clean-cut and lacy on the finish. (AN)" (11/2016) 90 points Stephen Tanzer's International Wine Cellar: "Light, bright gold. Fresh red berries ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Pol Roger "White Foil - Extra Cuvée de Réserve" Brut Champagne Top Pick!
Pol Roger "White Foil - Extra Cuvée de Réserve" Brut Champagne

92 points James Suckling: "A complex, reliable Champagne that would show well in all occasions thanks to its freshness and class. Drawing on all three grapes (chardonnay, pinot noir and pinot meunier), this has a complex grilled-nut and autolysis character overlayed across red berries and citrus fruits. Definitely a lot of reserve wine character here. The palate delivers lemons, grapefruit, peaches and mangoes in a refreshingly pure, fleshy style. The bright acidity, handy balance and tannins smoothly frame the finish. Drink now." (10/2016) 92 points Robert Parker's Wine Advocate: "Straw yellow and with a golden hue in colo ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Laventura Viura Rioja

90 points Robert Parker's Wine Advocate: "I also tasted the 2014 Viura, which will be released very soon. It's also an old vine, field blend of Viura with some 10% of other white grapes that fermented in 600-liter oak barrels. It's a slightly riper and gentler vintage, with integrated acidity, showing the character of the year; it fermented naturally and tries to show the character of the grape and place, keeping the wine in contact with the lees but without bâtonnage. The palate is soft and gentle, very clean and approachable, easy to drink. This is a fresh and precise Rioja white; it's only th ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $16.99 Add To Cart
RP 90

2015 La Monacesca Verdicchio di Matelica

What makes this DOC of Matelica so special is its geographical position and geological character. This is an inland north-south valley, the only one in the Apennines that blocks the flow of warm coastal air, giving the region more of a continental climate. La Monacesca’s vineyards sit at about 1,800 feet above sea level in what was an ancient salt lake. The marine soil is full of fossils and rich in minerals that add to the wines’ vibrancy and aging ability. The nights are cool and the days are warm all summer long, allowing the grapes to remain on the v... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

Sorelle Bronca Prosecco di Valdobbiadene Extra Dry

90 points Vinous: "Vivid straw-yellow. Clean and precise aromas and flavors of yellow peach, apricot, orange oil and cinnamon. Layered but refined, with a thick mouth-feel and noteworthy concentration of flavor on the long creamy finish. (ID)" (12/2016) 90 points Wine & Spirits: "There's a hint of complexity in the interplay between this wine's gentle sweetness and crisp acidity, like biting into a freshly picked ripe pear. It's lean and focused, a match for warm goat cheese on crostini." (12/2009) Robert Parker's Wine Advocate: "The non-vintage Prosecco del Valdobiaddene Extra Dry is a featherweight Prosecco displaying light, crisp, ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $17.99 Add To Cart
VN 90 W&S 90

Drappier "Carte Blanche" Brut Champagne (Previously $40) Top Pick!
Drappier "Carte Blanche" Brut Champagne (Previously $40)

91 points Wine Spectator: "A rich, smoky Champagne, exhibiting toast, brioche and roast chestnut character that mixes with flavors of quince paste, crystallized honey and candied orange peel. Fine-grained, with a long, nut-tinged finish. (AN)" (11/2011) Robert Parker's Wine Advocate: "The NV Brut Carte d’Or is a very pretty, entry-level wine graced with expressive dried pears, apricots, flowers and mint. Delicate and polished throughout, the Carte d’Or should drink nicely for the next few years. Fresh, floral notes add lift on the finish. (AG)" (10/2011) K&L Notes: From the tiny village of Urville, in the middle of the Aube de... Read More » 


Inventory: Main Warehouse San Francisco

Price: Hidden View Price
WS 91

2010 Can Mayol Loxarel "Reserva Familiar" Brut Nature Penedes Top Pick!
2010 Can Mayol Loxarel "Reserva Familiar" Brut Nature Penedes

Can Mayol, which bottles under the trademarked name "Loxarel," is a winery that has farmed organically for 15 years. The Mitjan family, owners of Can Mayol, also employ some biodynamic treatments. They keep animals, including chickens, a horse and a donkey named Garnatxa. While the focus is on "Brut Nature" (no dosage added) sparkling wine production, they also produce some very interesting still wines. In their chalky, high-altitude vineyards (above 2,400 feet for their highest vines, among the highest in the Penedès D.O.), Xarel-lo, Macabeo, Parellada,... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

Louis Roederer "Brut Premier" Champagne Top Pick!
Louis Roederer "Brut Premier" Champagne

92 points John Gilman: "The new release of Brut Premier is from the base year of 2012 and was disgorged in the spring of 2016, after spending three years aging on its fine lees. The wine is its customary blend of forty percent each of Chardonnay and Pinot Noir and twenty percent Pinot Meunier. The bouquet wafts from the glass in a complex and still youthful blend of apple, white peach, gentle leesiness, patissière, lovely soil tones and a smoky topnote. On the palate the wine is full-bodied, crisp and beautifully balanced, with excellent mid-palate depth, refined mousse, excell ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Laurent-Perrier Brut Champagne (375ml)

91 points Wine Spectator: "Elegant and finely knit, this vibrant Champagne is framed by racy acidity that enlivens the flavors of ripe boysenberry, lemon zest, brioche and chopped hazelnut. Spice and chalk notes linger on the finish." (10/2015) 90 points Wine & Spirits: "This wine’s fresh fruit and firm structure match bright lemon zest flavors with limestone severity. The fine bubbles add to the clean sensation of the finish. It’s spicy, tight and formidable, a wine to kick-start a dinner party." (12/2015) 90 points Wine Enthusiast: "Fresh and crisp, this is bright with acidity as well as warmer fruitiness. It brings out the dry Laurent- ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco



2016 Les Vignerons de Fontès "Prieuré Saint-Hippolyte" Languedoc Blanc

Les Vignerons de Fontes is a cooperative winemaking facility in the hills outside the village of Pezenas in the Languedoc. Oenologist Corinne Pastourel oversees the project that has a host of growers spread throughout the region over a range of terroirs. Soil types include schist, basalt, limestone and clay. Thirty of these growers formed the cooperative in the 1930s and now their numbers surpass 200. K&L co-founder Clyde Beffa met Corinne years ago and forged the relationship that would bring us some of our most popular value wines coming from the so... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $9.99 Add To Cart

2010 Louise Brison Brut Champagne Top Pick!
2010 Louise Brison Brut Champagne

Floral, citrus-y, and with a touch of salinity, this Champagne is a blend of 50 % Pinot Noir & 50 % Chardonnay, vinified and aged in oak barrels. Pair this beauty with savory appetizers & seafood. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart

Moët & Chandon "Impérial" Brut Champagne (187ml)

91 points Wine & Spirits: "This blend is mostly Pinot Noir and Meunier, including 10 percent red wine for color. Chardonnay accounts for 10 to 20 percent, including a portion of reserve wines that may be providing the oceanic, oyster-shell notes that bring to mind Champagne’s Kimmeridgean limestone. This is broad and loose up front, with fruity scents of orange and pomegranate. Then the wine keeps buzzing with brisk acidity, tightening up and extending the flavors with energy. An impressive release of Impérial." (12/2015) 91 points Wine Spectator: "Toasted hazelnut and smoke notes are rich and focused in this ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


Laurent-Perrier Brut Champagne

90 points Robert Parker's Wine Advocate: "The Laurent-Perrier NV Brut is a blend of 50% Chardonnay, 35% Pinot Noir and 15% Meunier, and is based on 2009 plus 15-30% reserve wines from two or three vintages. Citrus colored, this signature LP has a refined, fresh and elegant nose with brioche and delicate citrus flavors. Lean, refined and elegant on the palate, this is a dry and silky textured, vivacious, and perfectly fresh and balanced aperitif Champagne. It does not have the opinion-dividing thrill and tension of the Ultra Brut, but will probably find more friends. (SR)" (3/2016) 90 points Wine & Spirits: "This wine’s fres ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco



2015 Conde de Albarei Albariño Rias Baixas

A tasty and affordable Albariño, this 2015 vintage of Conde de Albarei, with a bit of bottle age, is a fine example of this grape variety. Yellow fruit, baked apples, and a slightly smoky, mineral aspect combine for a refreshing white that drinks well on its own or with grilled seafood. 


Inventory: San Francisco

Price: $11.99 Add To Cart


Caves Messias Santola "Crab Wine" Vinho Verde

Produced from Loureiro and Pederña grapes grown in the granitic soils of the Vinho Verde region, the Santola (or as we here are calling it, "the crab wine") is a delicious, spritely and refreshing white. It doesn't get much more traditional, thirst-quenching or seasonally perfect then this wine. Delicious, low in alcohol, slightly fizzy and way too easy to drink! 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $8.99 Add To Cart

Jean Josselin "Cuvée des Jean" Brut Champagne Top Pick!
Jean Josselin "Cuvée des Jean" Brut Champagne

Robert Parker's Wine Advocate: "The NV Cuvée des Jean Brut is 100% Pinot Noir based on two vintages, here 2011 and 2012. This Champagne bright citrus-colored Champagne offers a lovely, precise and fresh nose with white fruit and discreet strawberry aromas. Light and very elegant on the palate, this is a very elegant, delicate and round Brut that has been disgorged in December 2015 with a dosage of 7.15 grams per liter. Very nice grip in the stimulating finish. A very fine Champagne. (Tasted from Lot No. 1215.) Jean Josselin & Fils has been an independent Champagne producer since 1957. ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart

2006 Dom Pérignon Brut Champagne Top Pick!
2006 Dom Pérignon Brut Champagne

97 points James Suckling: "This is very lively and vibrant with a dense and rich center palate. Lots of complexity and balance with pastry, sliced lemon and light dried mango. Full yet racy and intense. A beautiful center palate. Linear. Shows potential for aging but so good right now." (12/2016) 97 points Vinous: "The 2006 Dom Pérignon is a beautifully balanced, harmonious Dom Pérignon that strikes an incredibly appealing stylistic middle ground. Rich, voluptuous and creamy, the 2006 shows off fabulous intensity in a style that brings together the ripeness of 2002 with the greater sense of verve and ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2008 Fallet-Dart Vintage Brut Champagne Top Pick!
2008 Fallet-Dart Vintage Brut Champagne

The blend for the vintage 2008 is 70% Chardonnay and 30% Pinot Noir with aging of 72 months, minimum. It was disgorged in July, 2016. Fruit for the Chardonnay is from the "Les Maliva" vineyard. Winery is based in Charly-sur-Marne. (Scott Beckerley, SF Champagne liaison) 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart

2008 Le Brun de Neuville "Grand Vintage" Brut Champagne Top Pick!
2008 Le Brun de Neuville "Grand Vintage" Brut Champagne

This classic Sezanne Champagne is composed of 96% Chardonnay and 4% Pinot Noir aged over 8 years on the lees. It is dosed at under 8g/l and all stainlees steel fermented. This is a classic 2008, with fantastic drive, length and minerality, and should age very well if you can keep your hands off of it! -Gary Westby 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart


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