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2013 Fattoria del Cerro "Manero" Rosso di Toscana Top Pick!
2013 Fattoria del Cerro "Manero" Rosso di Toscana

93 points James Suckling: "Aromas of flowers, lemon rind and dried cherries follow through to a full body, soft tannins and a savory finish. Really delicious. Drink or hold." (9/2015)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $8.99 Add To Cart
JS 93

2010 Livio Sassetti "Pertimali" Brunello di Montalcino

100 points James Suckling: "Crazy aromas of dried lemon, sea salt and cherry and delicate rose petal. Full body, ripe fruit with amazing acid tannin structure. It works from the inside out with your palate showing an amazing center palate and bright acidity and tannin structure. Goes on for minute. Redefines Brunello. Drink now but better in five years. The greatest wine ever from here." (12/2014) 97 points Robert Parker's Wine Advocate: "I am absolutely enthusiastic about Sassetti Livio Pertimali's 2010 Brunello di Montalcino. Breathe deep into the glass and this wine awards you a beautiful sensorial experience that brings ...Read More » 


Inventory: Redwood City


2014 Sesta di Sopra Sangiovese Toscana Top Pick!
2014 Sesta di Sopra Sangiovese Toscana

Ettore Spina and his wife, Enrica Bandirola, owners of Sesta di Sopra, planted a new vineyard to Sangiovese in 2005. It has the same Galestro soils as the Brunello vineryard, perfect for taming Sangiovese's natural vigor. Unfortunately, in Montalcino all of the Brunello di Montalcino and Rosso di Montalcino vineyards are all registered and controlled, and they aren't allowing any more to be added right now, so the wine that comes from this new vineyard has to be designated an IGT (Indicates Geographic Tipicity). The wine is just bursting with ripe fruit.... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $13.99 Add To Cart

2013 Brancaia "Tre" Toscana Top Pick!
2013 Brancaia "Tre" Toscana

92 points James Suckling: "Lots of vivid spice, meat and dark berry fruit. Full body, fine tannins and bright acidity. Better than the 2012." (8/2015) Robert Parker's Wine Advocate: "The 2013 Tre is an informal blend of 80% Sangiovese, 10% Merlot, and 10% Cabernet Sauvignon. This happy threesome offers bright fruit nuances with loads of cherry and dark fruit at the front. This is an easy-drinking red with a lean and crisp character that makes it an excellent pairing partner to pizza or cheesy pasta dishes. (ML)" (10/2015) Vinous: "Crushed flowers, sweet red berries, and gently spiced notes take shape in the 2013 Tre, a blend ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $16.95 Add To Cart
JS 92

2013 Sesta di Sopra Rosso di Montalcino

90 points James Suckling: "A very elegant, refined style of rosso with dried-cherry, lemon and citrus undertones. Medium to full body, bright acidity and a fruity finish. Delicate and bright." (10/2015)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
JS 90


2010 Il Valentiano "Campo di Marzo" Brunello di Montalcino Top Pick!
2010 Il Valentiano "Campo di Marzo" Brunello di Montalcino

92 points James Suckling: "A rich and earthy red with orange peel and plum character. Full body and tangy with lots of jammy flavors. It becomes bright and fresh with air. Thoroughly delicious. Drink or hold." (1/2015) Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino Campo di Marzo opens to smoky notes of ash and pencil shaving that segue slowly to dried cherry, savory spice and used leather. Give it a few minutes and the wine opens nicely to show blue flower, pressed violet and dark rose. The complexity on display is a pleasant surprise especially compared to the lackluster 2009 vintage. Il Valenti ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart

Wine Club

$22.99
JS 92

2009 Sesta di Sopra Brunello di Montalcino (Previously $50)

91 points Wine Enthusiast: "At first the nose is a bit closed, but the wine then opens to reveal lovely, subdued floral notes of blue flower along with red fruit and spice. The juicy palate delivers ripe red and black berries accented with clove, white pepper and sage supported by solid tannins. Still tightly tannic so give this time to unwind. Drink 2016-2021." (3/2014) 90 points Robert Parker's Wine Advocate: "Enrica Bandirola’s 2009 Brunello di Montalcino is an interesting and intriguing expression that boasts a very exotic, almost Byzantine (architecturally speaking) personality. Dark in color, the wine is loaded with br ...Read More » 


Inventory: Hollywood

Price: Hidden View Price
WE 91 RP 90

2013 La Fortuna Rosso di Montalcino

Rosso di Montalcino too often sits in the shadow of its much bigger brother, Brunello. But some estates put nearly the care and expense into their Rosso as their big guns, and La Fortuna is clearly an example of this sort of winemaking. Intense in terms of fruit, but showing off admirable acidity, this is spicy, full bodied, dry and rich with a softness hiding amid all that tannic structure. A wine to drink while your Brunello ages, yes, but a quality wine nonetheless. From vines 15-25 years of age, aged for one year in barrique, 6 months of this in Fren... Read More » 


Inventory: Hollywood

Price: $19.99 Add To Cart

2010 Caparzo Brunello di Montalcino

95 points James Suckling: "So much dried-lemon and orange-peel character here. Wet leaf, wet earth, stone and lightly smoked meat. Full body, integrated tannins and a savory, tangy finish. Fleshy and yummy. Fabulous deal." (12/2014) 93 points Vinous: "Bright red cherries, plums, smoke, tobacco, flowers, cedar and spices are all beautifully delineated in the 2010 Brunello di Montalcino. Vibrant and lifted throughout, the 2010 captures the freshness of the vintage in spades. (AG)" (2/2015) 93 points Wine Enthusiast: "Lovely fragrances of pressed powder, black berries, rose and tilled soil waft from the glass. The firm palate offers ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2010 Collemattoni Brunello di Montalcino (Elsewhere $65) Top Pick!
2010 Collemattoni Brunello di Montalcino (Elsewhere $65)

93 points Wine Spectator: "Menthol and eucalyptus notes shade the core of black cherry and plum in this broad, densely textured red. Balanced, in a powerful style, with dusty, mouthcoating tannins on the lingering finish. Needs grilled beef. Best from 2019 through 2032." (5/2015) 92 points James Suckling: "Lots of dried citrus, meat and earthy aromas follow through to a full body, round tannins and a tangy fruit and juicy finish. A slightly dusty and austere texture but a generous and decadent Brunello. Better in 2015." (12/2014) 92 points Wine Enthusiast: "Aromas of ripe berry, cooking spice, tilled soil, truffle, leather and a balsamic ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2009 La Velona Brunello di Montalcino Top Pick!
2009 La Velona Brunello di Montalcino

92 points Wine Spectator: "Cherry, plum, licorice and spice flavors play off the lush texture in this opulent red. The tannins offer support, but are well-integrated, leading to a long, balanced finish. (Web-2015) (BS)" 91 points Robert Parker's Wine Advocate: "From Podere Pietranera, the 2009 Brunello di Montalcino is a soft and perfumed expression that excels in consistency as it glides so smoothly over the senses. It shows dried cherry and cassis with good balance, finesse and class. The palate shows more firmness and grit with a pinch of sharp Sangiovese acidity on the close. (ML)" (2/2014) 90 points James Suckling: "A balanced wine with plums and ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2013 Erik Banti Morellino di Scansano

Erik Banti's Morellino di Scansano is primarily Sangiovese with a little Merlot to flesh it out. There's so much to love about this red: its lush and inviting aromas, full and round mouthfeel, and food-friendly structure are just the beginning. Factor in the price and you've got one of the tastiest and versatile red wine values in the store! Ready to drink tonight, this juicy, mouthwatering red is an satisfying on its own, and makes a worthy complement to simple pasta dishes, poultry, and soft cheeses. A must try! 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

2010 Poggio Antico Brunello di Montalcino Top Pick!
2010 Poggio Antico Brunello di Montalcino

97 points James Suckling: "A beautifully balanced and subtle Brunello with plum, berry, spice and fresh mahogany character. Full to medium body, fine tannins and a long finish. Very intense and harmonious. This is always a beauty." (1/2015) 94 points Wine Enthusiast: "Underbrush, red berry, tilled soil, pressed flower and a balsamic note are some of the aromas offered by this radiant red. The bright palate delivers crunchy wild cherry, baking spice and savory herb alongside assertive but refined tannins. It’s well balanced with fresh acidity. (KO)" (5/2015) 93 points Wine Spectator: "Shows purity to the cherry, raspberry, spice and earth ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2011 Fontodi Chianti Classico Top Pick!
2011 Fontodi Chianti Classico

93 points James Suckling: "Aromas of dried tangerines and plums with hints of flowers. Full body with ultra-fine tannins and a delicious balsamic, dark-fruit and plum character. Savory and delicious. From organically grown grapes. Drink or hold." (10/2014) 92 points Wine Spectator: "Reinforced by beefy tannins, this black cherry- and plum-filled version offers floral and spice accents. In a modern, fruity style, yet not oaky, this stays lively and persistent through the long aftertaste. Best from 2016 through 2027. 15,000 cases made. (BS)" (10/2014) 91 points Robert Parker's Wine Advocate: "I am always impressed by the wines of Fontodi. The 2011 Chiant ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2012 Rocca di Montegrossi Chianti Classico

Vinous: "The 2012 Chianti Classico is superb. Bright red-toned fruit, spices, anise and leather grace the palate in an absolutely exquisite, vibrant wine endowed with superb texture, finesse and personality...It is super-refined and a real standout for the year. Dollops of Canaiolo and Colorino round out the blend." (9/2014) Wine Enthusiast: "Made with organic grapes, this fruity blend of 90% Sangiovese and 10% Canaiolo/Colorino begins with aromas of ripe red berries, spice and espresso. The dense palate delivers fleshy black cherry, black pepper and balsamic herbs supported by yout ...Read More » 


Inventory: Hollywood

Price: $21.95 Add To Cart

2011 Castello di Monsanto Chianti Classico Riserva Back In Stock! Top Pick!
2011 Castello di Monsanto Chianti Classico Riserva

93 points James Suckling: "A fruity, delicious red with sliced-plum and lemon-rind character. Full body with light tannins and a flavorful finish. I like the traditional, honest character here. Drink now." (10/2014) 92 points Wine Spectator: "Aromas and flavors of eucalyptus, wild sage and pine mingle with cherry, tobacco and earth notes in this complex, structured red. Balanced, long and built for the long haul. Drink now through 2024. 26,000 cases made." (10/2014) 91 points Stephen Tanzer's International Wine Cellar: "(90% sangiovese, the rest canaiolo nero and colorino): Medium red with a palish rim. Wonderfully floral on the nose, with captivating nuances of ra ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Valdicava Brunello di Montalcino (Pre-Arrival) Top Pick!
2010 Valdicava Brunello di Montalcino (Pre-Arrival)

99 points James Suckling: "Absolutely stunning aromas of nectarine, orange peel, sweet black cherry, plums and flowers. Licorice and mushroom It's full body, with layers of ultra-fine tannins and hints of tangy acidity. Such beautiful length and beauty to this wine. It's powerful and structured yet shows a gorgeous finesse and length. Truly wondrous. So long and refined. The texture is phenomenal." (12/2014) 96 points Wine Spectator: "*Collectible* Effusive aromas of incense, green olive, sweet strawberry and cherry, licorice and leather mark this structured version. The tannins are on the beefy side, but thi ...Read More » 


Inventory: Main Warehouse


2011 Tenuta di Arceno "Il Fauno di Arcanum" Tuscany (Previously $30) Top Pick!
2011 Tenuta di Arceno "Il Fauno di Arcanum" Tuscany (Previously $30)

93 points James Suckling: "A red with attractive currant, blueberry and spice character on the nose and palate. Full body, very silky and polished tannins and a ripe and rich finish. Shows the ripeness of the vintage. Yet this remains fresh and bright. A Bordeaux blend with a touch of Sangiovese. Drink or hold." (8/2015)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
JS 93

2013 La Lecciaia Rosso di Montalcino

Robert Parker's Wine Advocate: "Fermented in stainless steel and then moved to oak for brief four-month period, the 2013 Rosso di Montalcino shows easy fruit appeal. Aromas include small tones of forest berry and white cherry backed by more evident aromas of balsam herb, cola and licorice. You get the aromas that are characteristic of Brunello, only in a less formal and less nuanced ensemble. Bright berry fruit and tangy acidity appear on the thin close. (ML)" (2/2015) Vinous: "The 2013 Rosso di Montalcino is pleasantly rustic and bold, with plenty of Sangiovese character. Sweet red cherry, tobac ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

2012 Baracchi Sangiovese Cortona (Previously $28)

90 points James Suckling: "Bright, fruity red with plums, cranberries and flowers. Full to medium body, firm tannins and a bright, citrus finish. Drink or hold." (10/2014)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
JS 90

2013 Poggio Antico Rosso di Montalcino (Previously $35)

91 points Wine Spectator: "Rich and satisfying, with cherry, strawberry, floral and spice flavors, singed by loam and tobacco accents. Balanced and long, this remains vibrant and focused on the lingering aftertaste. Drink now through 2020. 300 cases imported. –BS" (9/2015) Jancis Robinson: "Concentrated crimson. Quite backward and savoury on the nose with hints of full, sweet fruit. Lots of ripe strawberry and cherry fruit and zippy acidity on the palate. Very long, fragrant finish, if tannic and a little dry. (17/20 points)" (2/2015) Vinous: "Dark red cherries, plums, spices, worn-in leather and smoke are some ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
WS 91

2010 Franco Pacenti Canalicchio Brunello di Montalcino

95 points Wine Enthusiast: "Violet, rose, pressed powder, perfumed berry and forest floor are some of the aromas offered by this stunning wine. The palate is still tightly wound, but delivers juicy black cherry, white pepper and licorice alongside youthfully assertive but fine-grained tannins and bright acidity. Drink 2018–2030." (5/2015) 93 points Robert Parker's Wine Advocate: "Initially subdued, the 2010 Brunello di Montalcino reveals itself very slowly thanks to budding aromas of rose, cherry, licorice, tar and menthol herb. The Canalicchio vineyard sites (Sopra and Sotto) show fantastic results in this classic vintage. ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco



2011 Felsina "Rancia" Chianti Classico Riserva

94 points Robert Parker's Wine Advocate: "From the 6.25-hectare Rancia vineyard, the 2011 Chianti Classico Riserva Rancia shows a more elaborate and stylized personality with ripe fruit tones, bursting cherry, perfumed violets and rose petal. Those floral notes add a feminine touch to what is in fact a wine of power and determination. It shows a beautiful evolution in the glass as well, with dusty mineral notes that add to the overall elegance of the dry, polished finish. This is one of the best Riservas of 2011. (ML)" (10/2014) 94 points Vinous: "94+: A wine of incredible density, the 2011 Chianti Classico Riserva ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Agostina Pieri Brunello di Montalcino

95 points Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino is an irresistible wine that demonstrates just how far the Agostina Pieri brand has evolved over the past decade. This may be the best Brunello ever released by this boutique estate in the Piancornello subzone of the appellation. Most notable and compelling is the seamless integration of flavor and texture that is not easily achieved with the finicky Sangiovese grape. The wine opens to a dark ruby hue with aromas of dried cherry, cassis, blue flower, ginger and balsam herb. You get lingering mineral tones that create a sen ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2013 Cordella Rosso di Montalcino (Previously $23)

Robert Parker's Wine Advocate: "The 2013 Rosso di Montalcino shows very nice fruit intensity and sharpness despite the difficult vintage. Fruit is farmed according to organic principles but the thick clay soils of the Torrenieri area have done their part to iron out any sharp edges or inconsistencies. Don't worry, this ruby-colored Rosso never goes too soft. In fact, there is a serious blast of zesty acidity that keeps you on your toes. The finish is extra bright and crisp. (ML)" (2/2015) Vinous: "Cordella's 2013 Rosso di Montalcino is a dark, powerful wine to drink now and over the next few year ...Read More » 


Inventory: Hollywood Redwood City

Price: $14.99 Add To Cart

2013 Rocca di Montegrossi Chianti Classico

91 points James Suckling: "A wine with plenty of dried cherry and citrus fruit aromas and flavors. Medium body, slightly chewy tannins and a fresh finish. How Chianti Classico should be. Drink or hold." (10/2015) 91 points Vinous: "The 2013 Chianti Classico is dark, sensual and beautifully layered in the glass. Freshly cut flowers, sweet red berries, mint and cinnamon are some of the many notes that flesh out in a textured, inviting Chianti Classico endowed with notable depth and personality. In 2013, Rocca di Montegrossi's Chianti Classico is especially dark and powerful. (AG)" (9/2015) 90 points Wine & Spirits: "The stony soils ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Poggiarellino Brunello di Montalcino (1.5L) (Pre-Arrival) Top Pick!
2010 Poggiarellino Brunello di Montalcino (1.5L) (Pre-Arrival)

95 points James Suckling: "A Brunello with so much forest floor, mushroom and dark fruits on then nose. Fascinating. It's full body, juicy and savory with a wonderful finish of dried meat, berry and dried mushroom. Drinking beautifully now but will age beautifully. Great value." (1/2015) K&L Notes: Poggiarellino is an evolving star in our Direct Import portfolio. From Montalcino, this tiny winery is making superb wines at stunning prices. We've been importing them for over a decade and their wines have simply gotten better and better. From the stunning 2010 vintage, K&L Italian wines buyer Gre... Read More » 


Inventory: Main Warehouse

Price: $69.99 Add To Cart
JS 95

2012 Il Molino di Grace Chianti Classico

91 points James Suckling: "Aromas of fresh mushrooms, dried fruits and cedar follow through to a full body, round and silky tannins and a chewy finish. A wine with lots of ripe fruit and structure for a Chianti Classico. Drink now." (10/2015) 90 points Vinous: "The 2012 Chianti Classico hits the palate with serious intensity and power. Juicy red-fleshed fruit, tobacco, mint and spice open up in a large-scaled, wine built on resonance and depth. The 2012 is a bit on the flamboyant side, but nicely balanced just the same. (AG)" (9/2015) Wine Enthusiast: "This pure expression of Sangiovese offers alluring aromas of ripe pl ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
JS 91 VN 90

2010 Terre Nere Brunello di Montalcino "Campigli Vallone" Top Pick!
2010 Terre Nere Brunello di Montalcino "Campigli Vallone"

95 points James Suckling: "What an aroma to this red with so much dried-orange-peel and tangerine character. Flowers, too. Full body, fine, chewy tannins and a structured finish. Ashy texture. A contrasting, lively wine. This is tannic for the vintage and needs time to soften. Will come together wonderfully with three to four years of bottle age. Barrel sample." (1/2015) 90 points Vinous: "The 2010 Brunello di Montalcino is soft, open and approachable, with attractive scents of crushed flowers, tobacco, spice and juicy red cherries. (AG)" (2/2015) 90 points Wine Spectator: "This is harmonious, sporting ripe strawberry and cherry ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2013 Uccelliera Rosso di Montalcino

91 points Vinous: "The 2013 Rosso di Montalcino captures the essence of this site rich in clay and limestone, where the wines are ample and broad in style. Dark cherry, plum, smoke, lavender and spice notes blossom in a resonant Rosso loaded with personality. This is a fabulous showing from Andrea Cortonesi. (AG)" (2/2015) Robert Parker's Wine Advocate: "The 2013 Rosso di Montalcino opens to easy fruit intensity and sharp mineral tones of brimstone and pencil shaving that you note immediately. Those dusty tones slowly turn to bright cherry, licorice and cola. Rosso di Montalcino is one of Italy's most food ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $22.99 Add To Cart
VN 91

2012 Casanova di Neri Rosso di Montalcino Top Pick!
2012 Casanova di Neri Rosso di Montalcino

Stephen Tanzer's International Wine Cellar: "Bright red. Tightly wound but not dry or edgy, showing a distinctly medicinal cast to the red cherry and flint aromas and flavors. Showing limited complexity today but has the juicy acidity and spine, along with firm supporting tannins, to gain in nuance with a couple years of cellaring." (12/2014) Vinous: "Generous black stone fruits, smoke, tobacco and menthol are some of the notes that emerge from the estate's 2012 Rosso di Montalcino. The style is rich, ample and intense to the core." (5/2014)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart

Wine Club

$22.99

2010 La Fiorita Brunello di Montalcino (Elsewhere $65) Top Pick!
2010 La Fiorita Brunello di Montalcino (Elsewhere $65)

95 points Wine Spectator: "Offers terrific aromas of strawberry, currant and medicinal herbs, revealing hints of anise, tobacco and earth, all backed by a firm, vibrant structure. Stays focused and long, with a succulent finish. Best from 2019 through 2036. (BS)" (6/2015) 92 points Wine Enthusiast: "Aromas of wild berry, savory herb, menthol and toast lead the nose. The vibrant palate delivers crunchy red cherry, eucalyptus, sage and cooking spice alongside youthfully assertive tannins and brisk acidity. It closes on a licorice note. Drink 2020–2030. (KO)" (5/2015) 90 points Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino is a full-bodie ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Capanna Brunello di Montalcino Top Pick!
2010 Capanna Brunello di Montalcino

94 points James Suckling: "Lots of dried cherry and mahogany with sweet tobacco. Asphalt too. It's full body, with silky and refined tannins and a long and gorgeous finish. This is structured and layered. Firm and intense. Better in 2018." (1/2015) 94 points Vinous: "Sweet red cherries, flowers, mint, white pepper and tobacco grace the palate in the 2010 Brunello di Montalcino. Although the 2010 is aromatically expressive, the tannins remain quite firm and unyielding. Readers will have to give this mid-weight, classically built Brunello at least a few years in the cellar to come together. All the elem ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $46.99 Add To Cart
JS 94 VN 94

2009 La Fortuna Brunello di Montalcino (Previously $40) Top Pick!
2009 La Fortuna Brunello di Montalcino (Previously $40)

Vinous: "La Fortuna's 2009 Brunello di Montalcino is already quite forward. Dried cherries, crushed flowers, mint, tobacco and licorice meld together in a forward, mature Brunello ... (AG)" (5/2014) Wine Enthusiast: "Fragrances of mature black fruit, violet, espresso and baking spices take the lead. The palate delivers ripe red berries, black cherry, vanilla and mocha backed up by assertive but somewhat drying tannins." (5/2014) K&L Notes: La Fortuna celebrated their 100th anniversary in 2007, and Angelo Zannoni is the fifth generation of winemakers at the estate. He has been working with his fa... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart

2010 Caparzo "La Casa" Brunello di Montalcino Top Pick!
2010 Caparzo "La Casa" Brunello di Montalcino

96 points James Suckling: "Intense aromas of iron, rust, earth and dark, dried fruits. It's full-bodied, with incredible depth of fruit, berries and lemon peel. Drink or hold. A beautiful Brunello. So much going on here. Gorgeous." (12/2014) 95 points Robert Parker's Wine Advocate: "Caparzo's 2010 Brunello di Montalcino Vigna la Casa opens to dark intensity with blackish-garnet undertones. The wine exhibits muscle and power with a large array of aromatic qualities that include dried cherry, spice, leather, tobacco, licorice and tar. It aspires to high complexity and intensity and it delivers on that promise. In the mouth, i ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2011 Il Palagio "Sister Moon" Toscana (Previously $45)

96 points James Suckling: "This is so refined and polished with dusty tannins and shaved-chocolate and dried-berry character. Full-bodied but fresh and lively. Long, long finish. Trudy and Sting's best wine ever. A blend of Cabernet Sauvignon, Merlot and Sangiovese. Made from biodynamically grown grapes. Very drinkable now but better in 2017." (10/2014) 91 points Wine Spectator: "Violet, black currant and boysenberry flavors highlight this fruity, supple red, showing abundant support from well-integrated tannins and lively acidity. Fine length. Sangiovese, Merlot and Cabernet Sauvignon. Drink now through 2022 ...Read More » 


Inventory: Hollywood

Price: Hidden View Price
JS 96 WS 91

2010 Poggio Antico "Altero" Brunello di Montalcino Top Pick!
2010 Poggio Antico "Altero" Brunello di Montalcino

96 points James Suckling: "I love the subtle aromas of rose petal, dark fruit and perfume that follow through to a full body, with fine tannins and a beautiful finish. It's very fine and pretty. Savory and delicate. Such finesse here. Drink or hold." (12/2014)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $74.99 Add To Cart
JS 96

2011 Riecine "Riecine" Toscana

97 points James Suckling: "You can smell the potential and structure to this wine with dried mushroom, bark, dried cherry and berry aromas. Full body, firm and chewy tannins, yet this turns soft and fresh. Succulent and beautiful. A drink-me wine. This is foot todden before undergoing a long period of maceration and 2 1/2 years in old oak casks and barrels. Better in 2017 but a fabulous wine already. Pure Sangiovese." (8/2015) K&L Notes: 100% Sangiovese from one of Chianti Classico's classic estates. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $49.99 Add To Cart
JS 97

2010 Ruffino "Greppone Mazzi" Brunello di Montalcino Top Pick!
2010 Ruffino "Greppone Mazzi" Brunello di Montalcino

96 points James Suckling: "A ripe red with lots of prune, cedar, berry and licorice aromas and flavors. Full body, velvety tannins and a long, flavorful finish. So much going on here. Traditional-styled Brunello. Drink or hold." (8/2015) 93 points Wine Spectator: "Fresh and focused, with cherry, strawberry, tobacco and spice flavors staying persistent and long. This is balanced, showing earthy and woodsy notes on the long finish. There's plenty of fruit locked in here. Best from 2018 through 2033. (BS)" (6/2015) 90 points Wine Enthusiast: "Pretty aromas of red berry, menthol, savory herb and cooking spice lead the nose. The palate offers ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 San Lazzaro "Polesio" Marche

Poderi San Lazzaro is a 15-hectare, organically-farmed estate in the Marche, located between the Apennine Mountains and the Adriatic Sea. This lovely and wonderfully affordable Sangiovese shows hints of smoke to complement the floral, cherry-inflected nose. The fruit is clean on the palate, which is medium-bodied, with good acidity, soft tannins and a vein of minerality. Great for pasta night. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

2010 Innocenti Brunello di Montalcino

94 points James Suckling: "Beautiful aromas of blueberries and blackberries with hints of spices. Full-bodied, very lively with loads of fruits and iron undertones. Peppery and salty. Better in 2016." (1/2015) Robert Parker's Wine Advocate: "Innocenti's 2010 Brunello di Montalcino shows distinctive notes of graham cracker and dried fig that segue to dried cherry and blackcurrant. This Brunello feels dusty and dry in the mouth with less fruit intensity compared to it peers. The best part is the mouthfeel that is rich and persuasive with velvety tannins and soft contours. This a food-friendly, informal expression of ...Read More » 


Inventory: Hollywood

Price: $36.99 Add To Cart
JS 94 SJ 1

2013 Villa Poggio Salvi Rosso di Montalcino

From the producer: "Rosso di Montalcino comes from the same Sangiovese Grosso grapes as the Brunello di Montalcino. This younger wine brings the consumer closer to the taste of Montalcino's wines and accompanies a large range of different foods. Its name is established during harvest and is already perfect after a 12 months maturation period in oak wood barrels." 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $15.99 Add To Cart


2013 Villa Pillo Sangiovese Toscana (3L Bag-in-a-Box) (cannot ship)

This is 100% Sangiovese that will remind you of sitting in the Piazza della Signoria in Florence, having a simple glass of red wine and a plate of pasta while watching the world go by. The fresh, bright Sangiovese character goes particularly well with a simple Aglio e Olio pasta (that's garlic and oil) with a whisper of crushed red pepper and a bit of Parmigiano Reggiano sprinkled across the top. Bargain priced, easy to drink and filled with memories (or fantasies). (Greg St. Clair, K&L Italian wine buyer) 


Inventory: San Francisco

Price: $19.99 Add To Cart

2011 Scacciadiavoli Rosso di Montefalco

Wine Spectator: "An elegant, light-bodied red, presenting ripe and juicy black cherry fruit and hints of grilled herb and fresh, loamy earth. Offers a snappy finish, with light grip. Drink now. 8,000 cases made. (Web Only - 2015)"  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $21.99 Add To Cart

2010 Antinori "Pian delle Vigne" Brunello di Montalcino Top Pick!
2010 Antinori "Pian delle Vigne" Brunello di Montalcino

96 points James Suckling: "Lots of candied-orange, dark-fruit and dried-flower character on the nose. Full body with soft, silky tannins and a chewy finish. Funky and intense. Lots of smoked-meat, berry and dark-chocolate character. Very rich and delicious. Best Brunello from here in a long time. Try in 2016." (1/2015) 93 points Robert Parker's Wine Advocate: "The 2010 Brunello di Montalcino Pian delle Vigne is a well-built wine that shows the muscular side of this celebrated star of Tuscan winemaking. The Brunello opens to a thick, dark appearance with shapely aromas of dark cherry, plum, blackberry, leather dark chocolate ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2014 Badia a Coltibuono "Cetamura" Chianti

Wine Spectator: "An easygoing, fruity style, on the light side, with candied cherry, cranberry and earth flavors. (BS, Web-2015)" K&L Notes: Cetamura is Coltibuono's well-made trattoria-style Chianti that's perfect for everyday meals and gatherings. It's produced entirely in steel tanks and offers delicious Sangiovese fruit from start to finish. 


Inventory: Hollywood

Price: $9.99 Add To Cart

2011 Ciacci Piccolomini d'Aragona Brunello di Montalcino (Pre-Arrival)

94 points James Suckling: "The aromas of wet earth, sliced mushroom and blueberry are very pretty. Full body, firm tannins. Structured and firm. Excellent. One of the wines of the vintage. Drink now or hold." (10/2015) 94 points Vinous: "The 2011 Brunello di Montalcino is fabulous. In 2011, proprietor Paolo Bianchini bottled just one Brunello. That commitment to quality comes through loud and clear. Dark cherry, plum, smoke, tobacco and licorice all flesh out in an effortless, incredibly inviting wine. The warmth of the vintage and the natural generosity of these vineyards in Castelnuovo is evident, y ...Read More » 


Inventory: Main Warehouse


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