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2009 La Lagune, Haut-Médoc

93-96 points Wine Spectator: "Floral and precise fruit, with blackberry-skin character and mineral undertones. Full-bodied, with superfine tannins and a fresh, clean finish. Long and tight. Racy. Lovely texture. 60 percent Cabernet Sauvignon, 25 percent Merlot and 15 percent Petit Verdot. This property is really on a roll now, delivering racy and structured reds; it gives much more freshness and character to the wine. (Web-2010)" 95 points Robert Parker's Wine Advocate: "It is not unusual that the 2009 La Lagune is a spectacular effort given the fact that this estate has been making terrific wines over the last decade or more. ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2012 Smith Haut Lafitte Rouge, Pessac-Léognan

95 points Robert Parker's Wine Advocate: "The opaque bluish-purple 2012 Smith Haut Lafite offers up notes of licorice, graphite, blueberry and blackberry fruit, a medium to full-bodied mouthfeel, stunningly ripe, velvety tannins and a long, long finish. This is another sensational effort from the Cathiards that is perfectly balanced, complex, super-rich and pure. Drink it over the next 20-25 years. This is another great turn-around effort that dated from the acquisition of this once moribund estate in 1990, by Daniel and Florence Cathiard. They continue to do an exemplary job with both white a ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2001 du Tertre, Margaux Top Pick!
2001 du Tertre, Margaux

92 points Wine Enthusiast: "Under the same ownership as Giscours, and benefiting from big investment in recent years, this is an estate at the top of its form. The wine has aromas of sweet, new wood, while the palate is packed with tarry fruits and spicy wood and herbs. Flavors of ripe black currants give a rich, satisfying feel. This is a wine that is well structured, dense and, given another five years, will be delicious." (6/2005) 90 points Robert Parker's Wine Advocate: "Broad and sexy, with supple tannin, the 2001 offers beguiling notes of toast, black currant liqueur, violets, and licorice in a seductive, opulent, medi ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2012 Pavie Macquin, St-Emilion

93-95 points Wine Enthusiast: "Barrel sample. Full bodied and ripe, this wine is marked by smoky character, spiciness and full-throttle tannins. Blackberry fruits on the palate complement this serious structure. Obviously a long-term wine." (4/2013) 94 points James Suckling: "There is a purity and directness to this wine with blueberry, sliced-mushroom and floral character. Full body, firm tannins and a long and intense finish. Racy." (2/2015) 94 points Vinous: "The 2012 Pavie Macquin is pure elegance. Silky tannins and a supple, layered personality give the 2012 much of its inviting personality. With time in the glass, the 2012 turn ...Read More » 


Inventory: Hollywood San Francisco


2012 Haut-Bailly, Pessac-Léognan (Pre-Arrival)

96 points Robert Parker's Wine Advocate: "The classic 2012 Haut-Bailly is staggeringly great wine, with a stunning bouquet of lead pencil shavings, blueberries, black raspberries and blackcurrants and perhaps a touch of spring flowers, followed by a medium to full-bodied wine with an almost seamless integration of wood, alcohol and tannin. It is rich, concentrated, stunningly supple, pure and a total hedonistic and intellectual turn-on. This wine defines what is meant by intensity of flavor, but it is light on its feet, à la great cuisine. It should be drinkable reasonably young, but age effortl ...Read More » 


Inventory: Special Order


2001 Clos du Marquis, St-Julien

92 points Wine Spectator: "Very perfumed with blackberries, currants and vanilla. Full bodied, with silky tannins and a long finish. This is tight and racy. Very fine. Best after 2008." (3/2004) Robert Parker's Wine Advocate: "The 2001 Clos du Marquis tastes like a classified growth Bordeaux. Deep ruby/purple-colored, it is more open-knit and forward than its bigger sibling, exhibiting lovely cassis fruit intermixed with underbrush, earth, and subtle background oak. Enjoy this approachable 2001 over the next 10-14 years." (6/2004) Stephen Tanzer's International Wine Cellar: "Good ruby-red color. Currant, tobacco, minerals, graphite and sexy oak on the nose. Du ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $59.99 Add To Cart
WS 92

2013 Suduiraut, Sauternes (Pre-Arrival)

94-96 points Vinous: "The 2013 Suduiraut is magnificent. A bold, direct Sauternes, the 2013 hits the palate with an exotic mélange of apricot jam, lychee, spices, mint and honey. One of the bigger, deeper wines of the vintage, the Suduiraut is firing on all cylinders today. This is a great showing." (4/2014) 94-96 points Wine Enthusiast: "Barrel Sample. Full and rich, this is a powerful wine. It’s packed with botrytis-driven flavors of wild honey and peach, balanced by tight acidity. For long-term aging." (4/2014) 93-95 points Robert Parker's Wine Advocate: "The 2013 Suduiraut has one of the more flamboyant bouquets of the vintage, one that is actually r ...Read More » 


Inventory: Main Warehouse


1997 Pavie-Decesse, St-Emilion

90 points Wine Spectator: "Seriously good. Lots of blackberry, vanilla and tobacco character on the nose. Medium- to full-bodied, with velvety tannins and a long finish of polished texture. Finely crafted wine. Best after 2000." (1/2000) Robert Parker's Wine Advocate: "This is the first vintage the vinification was controlled by Gerard Perse and his two consultants, Dr. Alain Raynaud and Michel Rolland. Dense ruby/purple-colored, with copious quantities of black raspberry and cherry fruit intermixed with spicy oak, this deep, rich, medium to full-bodied 1997 possesses sweet tannin, low acidity, excellent length, a ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $59.99 Add To Cart
WS 90

2009 Langoa-Barton, St-Julien

93 points Wine Enthusiast: "A deceptively approachable wine. Its gorgeous fruits are right up front, their ripeness powered by a generous, complex texture. There is concentration, but it is surrounded by so much richness. It can almost be drunk now, but should age well. (RV)" (3/2012) 93 points Wine Spectator: "Very dense and still rather reserved, with dark blueberry, blackberry and fig notes rolled together, framed by freshly brewed espresso and Black Forest cake notes. Long and tarry through the finish, with a melted licorice snap note hanging on at the very end. (JM)" (3/2012) 92 points James Suckling: "Blueberry and currant aromas fo ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


1995 Clos du Marquis, St-Julien

93 points Wine Spectator: "Wonderfully perfumed, with violets, flowers, fruit and cedar. Full-bodied, with loads of fruit and a powerful structure. Powerful and reserved. (Web Only—2007)" 90 points Robert Parker's Wine Advocate: "As I have indicated numerous times in this journal, the second wine of Las Cases, Clos du Marquis, is one of the finest second wines being made in Bordeaux. Over recent years, it has become a wine of classified growth quality. The 1996 may turn out to be even better than the outstanding 1995. Both are exceptional wines, with the 1996 slightly thicker and more viscous, with more noticeable new oak, ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $69.99 Add To Cart
WS 93 RP 90

2005 d'Angludet, Margaux

90 points Connoisseurs Guide: "This wine raises the question: Where does its Margaux character leave off and its 35% Merlot content take over? It is far too coy to say "somewhere in the middle", yet the seamless fit of fine pieces so integral to good Margaux wines and the sweet cherry fruit that lies at the heart of this attractive bottling have clearly produced a wine that is both rich and even slightly succulent." (3/2008) 90 points Robert Parker's Wine Advocate: "A sleeper of the vintage, this well-known, non-classified growth is a deep ruby/purple-colored effort revealing notions of roasted meats, black truffles, licorice, ...Read More » 


Inventory: Hollywood Redwood City San Francisco


2014 Grand-Puy-Lacoste, Pauillac (Pre-Arrival)

93-96 points Wine Spectator: "Rock-solid, with a gutsy core of plum, black currant, steeped fig and melted licorice snap, all carried by a gorgeous, charcoal-edged spine. Long, and loaded with fruit and grip. As solid as they come." (4/2015) 93-95 points Robert Parker's Wine Advocate: "The Château Grand Puy Lacoste 2014 is a blend of 82% Cabernet Sauvignon and 18% Merlot between 25 September and 9 October at 33 hectoliter per hectare. The aromatics are not as immediate as the Haut-Batailley and demand more coaxing from the glass, but that comes with the territory. It unfurls with each swirl, black fruits at first, then GPL’s trad ...Read More » 


Inventory: Main Warehouse


2012 Domaine de Chevalier Rouge, Pessac-Léognan

94 points James Suckling: "Extremely complex with cinnamon, dried fruits and dried flowers. Full body, super-integrated tannins and a silky, polished finish. Very impressive. Better in 2018 but very beautiful already." (2/2015) 94 points Wine Enthusiast: "*Cellar Selection* This structured wine with big, bold red fruits offers ripe acidity, a dense texture and considerable concentration. It also has the hallmark freshness of the vintage that balances the strong aging potential. Drink from 2022." (5/2015) 92 points Robert Parker's Wine Advocate: "Very floral and elegant with raspberry and blackcurrant fruit mixed with toasty oak/vanillin, followed by a m ...Read More » 


Inventory: Hollywood Redwood City


2005 La Tour de Mons, Margaux (1.5L)

90 points Wine Spectator: "Gorgeous aromas of crushed blackberry, Indian spices and cherry follow through to a full body, with firm, round tannins, sweet fruit and a pretty, caressing finish. Juicy and delicious. Best after 2011." (3/2008) Jancis Robinson: "Aromatic, curious notes, even some of curry spice!..." (4/2006) Robert Parker's Wine Advocate: "Cedar, fruitcake, red and black currants interwoven with a touch of spice...Enjoy it over the next 10-12 years." (4/2008) K&L Notes: This gorgeous wine sold out quick when we first got it in stock. Aged to perfection, this is ready to enjoy tonight. 


Inventory: Hollywood Main Warehouse Redwood City

Price: $69.99 Add To Cart
WS 90

2014 Léoville-Barton, St-Julien (Pre-Arrival)

95-97 points Wine Enthusiast: "Barrel Sample. This wine has spice and fresh fruit aromas, which translate on the palate into intense blackberry and wood tastes. It is firmly structured, with a dry core and medium-plus concentration. It promises a long life ahead." (3/2015) 92-95 points Wine Spectator: "Mouthfilling from the start, with lovely plum sauce, steeped fig and blackberry coulis flavors, lined with warm ganache notes and carried by ample but polished tannins. Features a tarry edge at the end, but maintains a rather polished feel overall. A lovely wine, once again. (Web-2015)" 92-94 points Robert Parker's Wine Advocate: "The Château Léoville-Barton 2014 ...Read More » 


Inventory: Main Warehouse


2009 Petit Lion Marquis de Las Cases, Saint-Julien

91 points James Suckling: "Blueberries and minerals on the nose, with hints of flowers. Full body, with firm and chewy tannins and a fresh finish. A little linear in structure, but very fine. Second wine of Leoville Las Cases. Try in 2018." (2/2012)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $59.99 Add To Cart
JS 91

1989 Suduiraut, Sauternes

92 points Wine Spectator: "Exotically perfumed violet and rose petals burst on your palate, accompanied by dried apricot, lemon and honey flavors. Gorgeous and subtle, glowing on the finish." (4/1995) 90 points Stephen Tanzer's International Wine Cellar: "Vibrant aromas of fruit salad and honey. Moderately viscous and bright in the mouth; not nearly as powerful as the '90. Nicely balanced, even if there still a bit of acidity to be absorbed. Intensely flavored and youthful." (7/1998) Jancis Robinson: "Luminous copper. Full and round and very opulent. Round and full and clean and open on the nose. Though not desperately subtle. More almonds on the nose. Ver ...Read More » 


Inventory: Hollywood San Francisco

Price: $69.99 Add To Cart
WS 92 ST 90

2012 Canon-La-Gaffelière, St-Emilion

94 points Vinous: "The 2012 Canon La Gaffelière possesses striking aromatic presence, beautifully layered fruit and exceptional balance. This is arguably the most refined, precise wine in Stephan von Neipperg's stable, which is not surprising given the blend of equal parts Merlot and Cabernet Franc. Rose petal, mint and generous red stone fruits meld into the creamy yet understated finish. This is a striking 2012 that speaks to finesse. (AG)" (1/2016) 93 points James Suckling: "Beautiful nose of strawberries, cherries and cedar notes. Shaved chocolate, too. Full body, ultra-fine tannins and a juicy an ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


2009 Fleur Cardinale, St-Emilion

94 points Robert Parker's Wine Advocate: "A good value among over-achieving St.-Emilion estates is La Fleur Cardinale’s 2009. Composed of 70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon, some of the abrasive tannins noticeable early on in this big wine (14.5% alcohol) are now sweeter and better integrated. Made from tiny yields of 30 hectoliters per hectare, this is a concentrated, rich effort revealing lots of black cherry and black currant fruit as well as a fragrant, firm, full-bodied personality. It should be at its best between 2016 and 2030. (RP)" (2/2012) 93 points James Suckling: "Wow. Blueberry, minerals, ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


2009 Kirwan, Margaux

94 points James Suckling: "This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019." (2/2012) 93 points Wine Enthusiast: "While it has weight and richness, this is also seriously structured, a wine packed with dry tannins. The potential is all there—the sweet fruit of the vintage along with a solid texture and final acidity." (2/2012) 92 points Robert Parker's Wine Advocate: "A big, powerful Margaux that should age for 20+ years, this inky purple-colored wine exhibits notes of spring f ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2010 Croix de Beaucaillou, St-Julien

94 points James Suckling: "I love the aromas of minerals, flowers, blackberries and blueberries. Full body with a fabulous texture of polished and integrated tannins. It goes on for minutes. Spicy, subtle fruit and a long and marvelous finish. Currant bush undertones. A whole and beautiful wine." (2/2013) 93 points Wine Enthusiast: "No longer a second wine of Ducru-Beaucaillou, but a wine from its own separate vineyard, Croix de Beaucaillou is impressive. Firm while also rich, it is firmly tannic, superripe and packed with great dark plum and berry fruits. Fruit and structure well balanced together." (3/2013) 91 points Wine Spectator: "Ri ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2012 Alter Ego de Palmer, Margaux

94 points James Suckling: "This is amazing for the second wine with incredible white truffle, stone and currant character. Purity of fruit on the nose. Full-bodied, silky and refined. Fantastic length. Better in 2018 but almost impossible to resist now. Incredible." (2/2015) 93 points Robert Parker's Wine Advocate: "Another brilliant example from administrator Thomas Duroux and his team, the intense second wine, Palmer’s 2012 Alter Ego (51% Merlot, 40% Cabernet Sauvignon and 9% Petit Verdot), offers up plenty of blackberry and crème de cassis notes along with some spring flowers, licorice and subtle background oak. Opulentl ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2010 Reserve de la Comtesse Lalande, Pauillac

91 points James Suckling: "Very polished tannins that caress the palate. Full body. It's fruity, pretty and refined. The mineral and berry character comes through in a subtle way. Second wine of Pichon Lalande. Better in 2016." (3/2013) 90 points Wine Spectator: "Vibrant and silky, this slides down almost too easily, with delicious red and black currant fruit laced with hints of anise, violet and black tea. A flicker of singed balsa wood keeps the finish going along." (3/2013) Jancis Robinson: "Very dark crimson with a bright rim. Exciting and intriguing with a balsam note on the nose. Round and charming already – and such gloss ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $59.99 Add To Cart
JS 91 WS 90

2009 Lagrange, St-Julien

94 points James Suckling: "This is very reserved right now but shows impressive blueberry and blackberry character. It’s full- bodied, with a super density of fruit and ripe tannins." (7/2014) 94 points Wine Enthusiast: "Ripe wine, with soft tannins allied to great density. Weight and lovely, juicy, final fruit flavors meld together easily. This is solid, dense, impressive and for long-term aging." (2/2012) 92 points Stephen Tanzer's International Wine Cellar: "Saturated medium ruby. Sexy aromas of cassis, licorice, menthol and cedar. Tightly wound, classic and intense, with sharply delineated flavors of dark berries, violet and minerals complemented by well-integra ...Read More » 


Inventory: Main Warehouse


2012 Gruaud-Larose, St-Julien

92-94 points Wine Enthusiast: "*Barrel Sample.* With so much spicy fruit, intensely ripe blackberry flavors and solid tannins, all the elements of excellence are here, and powered by a firm structure. This wine has weight and a fine Cabernet concentration." (4/2013) 93 points James Suckling: "A silky and fine red with blueberry, blackberry and floral character. Hints of hazelnuts. Full body, integrated tannins and a fresh finish. Persistent too. Better in 2017." (2/2015) 88-90 points Stephen Tanzer's International Wine Cellar: "Medium deep ruby-purple. Perfumed, refined aromas and flavors of black cherry, spicy dark plum, licorice, cedar and ink. Smooth and quite long on ...Read More » 


Inventory: Hollywood Redwood City San Francisco


1989 Lynch Moussas, Pauillac (Previously $100)

Wine Spectator: "Pretty, and enjoyable now. Good dark-ruby color. Plum and berry aromas have cassis and floral undertones. Medium- to full-bodied, with soft tannins and a long, fresh and fruity finish.--1989 Bordeaux horizontal." (5/1999)  


Inventory: Redwood City

Price: Hidden View Price

1990 Gloria, St-Julien

89 points Wine Spectator: "Understated, with plum, vanilla and new oak flavors and silky, racy tannins. A firm, sleek wine to drink after 1997." (03/93) 


Inventory: Redwood City

Price: $69.99 Add To Cart
WS 89

2012 Feytit-Clinet, Pomerol

93 points Robert Parker's Wine Advocate: "This wine has a beautiful, dense, opaque bluish/purple color, with loads of sweet fruit, no noticeable oak, earth, spice and a medium to full-bodied mouthfeel. The finish is long, opulent and beautifully textured. This is stunning Pomerol in this vintage. Drink it over the next 12-15 years. There is also room for further improvement. The final blend was 95% Merlot and 5% Cabernet Franc with the alcohol 14.1% from tiny yields of 22 hectoliters per hectare. (RP)" (4/2015) 92 points James Suckling: "A silky and refined wine with superb balance and beauty for the vintage. Full-bodied, v ...Read More » 


Inventory: Main Warehouse


2012 Saint-Pierre, St-Julien

93-95 points Wine Enthusiast: "Barrel sample. This is a solid effort that showcases both great blackberry fruit and sweet tannins right at the forefront. There is also fine acidity and a layer of wood that gives a dry, firm, age-worthy aftertaste." (4/2013) 91 points Robert Parker's Wine Advocate: "A soft, somewhat fleshy and opulent style of St.-Julien, this 2012 has a deep ruby/purple color, good minerality, moderate tannin, and a full but more precocious and accessible style than its neighbors such as Léoville Poyferré and Beychevelle. This is more along the lines of the juicy, succulent Talbot, but certainly has aging poten ...Read More » 


Inventory: Main Warehouse Redwood City


2012 Petit-Village, Pomerol

93 points James Suckling: "Aromas of dark fruits and flowers follow through to a full body, fine tannins and a fresh, clean finish. Very fine and pretty. One of the best PVs in years." (2/2015) 91-93 points Wine Enthusiast: "Barrel sample. A ripe and fruity wine, this exhibits an well-structured balance of acidity and sweet tannins. It has weight, richness, and a fine fruitiness." (4/2013) 91 points Decanter: "Lovely wine. Continues the progression. Dark/red berry fruit with a little spice and vanilla. Palate plush and seductive. Fine, long tannins. (JW)" (4/2013) 89-91 points Stephen Tanzer's International Wine Cellar: "Fully saturated, opaque inky-purple. Aromatic coffee and tobacco nuances c ...Read More » 


Inventory: Redwood City



2012 Talbot, St-Julien

92-94 points Wine Enthusiast: "Barrel sample. This wine is heavily influenced by ample new-wood aging. It's deliciously juicy with black currant and plum fruits balanced by swathes of refreshing acidity at the end. (RV)" (4/2013) 92 points Vinous: "The 2012 is a supple, inviting wine. Dark red cherry, plum, smoke and licorice appear first, followed by scents of graphite, smoke, violet and sage that add nuance. This expressive, open-knit Saint-Julien has a lot to offer. Above all else, the Talbot is incredibly sensual and inviting. It will be hard to resist young, but also has enough depth to drink well fo ...Read More » 


Inventory: Main Warehouse Redwood City


2012 Léoville-Poyferré, St-Julien

94-96 points Wine Enthusiast: "Barrel sample. This very ripe, full-bodied wine is powered by sweet blackberries and solid tannins. It is a full, concentrated and complex wine that has a great future." (4/2013) 92 points James Suckling: "On the nose and palate this red suggests red and black plums with cedar notes and hints of cloves. Full body, firm tannins, fresh acidity and an intense finish. Minerally, too. Polished tannins. Drink in 2020." (2/2015) 92 points Robert Parker's Wine Advocate: "Owned by the Cuvelier family since 1920, this property over the last 20 years has made some great wines in the Médoc. The 2012, a blend of 61% Cabernet Sauvignon, 27 ...Read More » 


Inventory: Hollywood Main Warehouse


2014 Smith Haut Lafitte Rouge, Pessac-Léognan (Pre-Arrival)

95-96 points James Suckling: "This is a very muscular style of Smith Haut Lafitte with great bio-precision that equates to intense flavors and textures. Mineral, stone, blueberry and wet earth. Long, persistent and solid. A classic Bordeaux style yet rich and exact." (3/2015) 93-96 points Vinous: "The 2014 Smith Haut Lafitte is quite supple and textured in the glass, with lovely understated richness and impeccable overall balance. The least expressive of the 2014s I tasted at the estate, the Grand Vin is all finesse. Silky tannins and distinctly red-hued fruit are two of the signatures in an exceptionally p ...Read More » 


Inventory: Main Warehouse


2014 Haut-Bailly, Pessac-Léognan (Pre-Arrival)

93-96 points Vinous: "The 2014 Haut Bailly is exceptionally polished, creamy and textured from the very first taste. Black cherries, plums, smoke, tobacco and incense meld together in an ample, voluptuous wine built on pure texture. The high percentage of Merlot gives the 2014 relatively soft contours to balance the pure intensity of the Cabernet Sauvignon. This is a remarkably balanced, polished, young Haut-Bailly. The blend is 66% Cabernet Sauvignon and 34% Merlot. (AG)" (4/2015) 94-96 points Wine Enthusiast: "Barrel Sample. This is a very successful wine, with wood and fruit notes that combine seamlessly ...Read More » 


Inventory: Main Warehouse


1985 d'Angludet, Margaux (oxidiazed capsules)

According to Robert Parker: "has good color, a plummy, spicy, obvious bouquet, soft, medium-bodied flavors, fine ripe berry fruit, and light tannins in the finish." (01/98) 


Inventory: Main Warehouse

Price: $59.99 Add To Cart

2000 Réserve de la Comtesse de Lalande, Pauillac

90 points Wine Spectator: "Rather decadent, with berry, plum and tobacco character and a hint of meat. Medium-bodied, with chewy tannins and a medium finish. Solid second wine. Second wine of Château Pichon-Longueville-Lalande. (Web-2003)" Decanter: "Young and powerful cassis nose. This has superb depth of ripe fruit, beautifully smooth yet structured tannins and a long finish. Way ahead of the competition. Drink 2012-17." (1/2007) Robert Parker's Wine Advocate: "An excellent second wine (a blend of 66% Cabernet Sauvignon, 28% Merlot, and the rest Cabernet Franc), with medium to full body, opulent, delicious fruit, and copious ...Read More » 


Inventory: Main Warehouse

Price: $64.99 Add To Cart
WS 90

2001 Léoville Poyferré, St-Julien
Bid on this bottle of 2001 Léoville Poyferré, St-Julien (95WE, 93W&S, 90RP, 90ST, 90WS). Wine Enthusiast: "The completeness of 2001, with its miraculous balance, is present in this wine. The acidity, ripe blackcurrants sit comfortably on top of dry tannins, the fleshiness of the fruit taking the edge off the tannins. It seems to bring out the structure, the fruit and the refreshing acidity of great Cabernet." (12/2007) 

This lot contains the following items:
2001 Léoville Poyferré, St-Julien (qty: 1)


End Date: Feb 13 2016 12:30PM PT


2005 La Tour Blanche, Sauternes

94 points Wine Enthusiast: "Extravagantly rich, this is dense and supersweet initially, just balanced with acidity. The botrytis dryness is really not here at this stage, but with its elegant creamy texture, wood flavors still very present. This is still at the very beginning of its development." (6/2004) 93 points Robert Parker's Wine Advocate: "*no tasting note given*" (4/2008) 92 points Wine Spectator: "Subtle aromas of honey, lemon peel, cream, vanilla and apple pie follow through to a thick palate, with lots of sweetness. There's also loads of clove and other spices. Not as exciting as from barrel, but still outstanding. Best after 2011." (3/2008) 91 points Stephen Tanzer's International Wine Cellar: "Ye ...Read More » 


Inventory: Redwood City


2003 La Tour Blanche, Sauternes

97 points Wine Spectator: "*Highly Recommended* Dark gold in color already, with intense aromas of dried apricots, citrus, honey and maple syrup with lots of spice. Full-bodied, with lovely sweetness and a long, creamy peach tart, tobacco, honey aftertaste. This is pure botrytis. Best ever from here. Has an incredible finish." (3/2006) 93 points Stephen Tanzer's International Wine Cellar: "Enticing bright yellow-gold color. Subdued but very pure aromas of orange peel, apricot, honey and spices. Supersweet, fat and spicy; wonderfully round, chewy and unctuous. As thick and '03-like as this is, it remains fresh and lively. Not the last wo ...Read More » 


Inventory: Main Warehouse


2014 Rauzan-Ségla, Margaux (Pre-Arrival)

94-95 points James Suckling: "A powerful and dense Rauzan with firm and chewy tannins that are polished and direct. Full body, yet the acid and tannin tension gives the wine impressive length. Will develop wonderfully." (3/2015) 92-95 points Vinous: "The 2014 Rauzan-Ségla is shaping up to be a real jewel of a wine. Super-polished and silky throughout, the 2014 is all about nuance. Red cherry, red currant and mint open up in a translucent, beautifully delineated wine. Ferrous and savory notes follow as the wine blossoms in the glass, revealing its depth and resonance. All the elements fall into place in a gr ...Read More » 


Inventory: Main Warehouse


2014 Rieussec, Sauternes (Pre-Arrival)

97-98 points James Suckling: "This has a phenomenal finish. It’s dense yet agile with dried tropical fruits and spices. Honey, too. Yet so intense and powerful. It really lasts for minutes. Medium sweet yet so fruity and energetic. This shows how you can have ripeness with fruit and then lots of botrytis. Exciting wine." (3/2015) 95-97 points Robert Parker's Wine Advocate: "The Château Rieussec 2014 is a blend of 93% Semillon, 5% Sauvignon Blanc and 2% Muscadelle, picked from 15 to 29 October through seven tries, the yield half the normal crop at 13 hectoliters per hectare. Charles Chevalier, how lest we forget started here and n ...Read More » 


Inventory: Main Warehouse



2014 d'Armailhac, Pauillac (1.5L) (Pre-Arrival)

93-94 points James Suckling: "Very minerally, silky and refined with a full body, firm tannins and currants, stones and citrus. Racy and fine. This has a little more Merlot in the blend but is mostly Cabernet Sauvignon as always. One of the best Armailhacs in a long time." (3/2015) 90-93 points Vinous: "The 2014 d'Armailhac is absolutely delicious. Dark red cherry, plum, pomegranate, spice and floral notes are bold and exuberant in the glass. This is an especially extroverted, silky d'Armailhac long on class, finesse and resonance. All the elements are in the right place. Ripe, silky tannins add to an overa ...Read More » 


Inventory: Main Warehouse


2005 Cap de Faugères, Cotes de Castillon (1.5L)

Robert Parker's Wine Advocate: "With delicious blackberry and cassis fruit, the lofty alcohol (14.5%) of this 2005 is not the least bit noticeable, but demonstrates the ripeness achieved at this property, now owned by the proprietor of the famous Lalique crystal. The wine is dense purple, rich, medium to full-bodied and powerful, with loads of minerality and depth. (RP)" (6/2015) Wine Spectator: "A juicy, full-bodied red, with clean blackberry and chocolate aromas and flavors. Very fruity and well-balanced. Tempting now." (3/2008)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $69.99 Add To Cart

2013 Clinet, Pomerol (Pre-Arrival)

93-95 points Wine Enthusiast: "Barrel Sample. A rich and structured wine, this combines both the ripeness of mature Merlot and a solid, dry texture. It’s full, with a good future." (4/2014) 91-93 points Robert Parker's Wine Advocate: "A terrific success and star in this vintage, this blend of 90% Merlot, 9% Cabernet Sauvignon and the rest Cabernet Franc came from a mere 25 acres of vineyard and averaged 33 hectoliters per hectare, with close to 13% natural alcohol.The entire harvest took place September 30-October 12. The wine is impressive in this vintage, its beautiful, dense, blue/black color is followed by a striking nose of c ...Read More » 


Inventory: Main Warehouse


2013 Lafaurie-Peyraguey, Sauternes (Pre-Arrival)

95 points Decanter: "Bought by Lalique owner Silvio Denz, the estate was a fortress in the 13th century and takes its current name from Sieur Raymond Peyraguey, who purchased the property in 1618 and from M Lafaurie. He in turn had acquired it in 1796.The estate boasts 41ha under vine, of which some are exceptionally old, planted in the late 1920s. Semillon is most planted (93%), with a little Sauvignon Blanc (6%) and Muscadelle (1%). The wines are admired for their unique balance of power and elegance. Stephen Brook 95 Discreetly oaky nose dominates the underlying pineappl ...Read More » 


Inventory: Main Warehouse


2010 Fombrauge, St-Emilion (1.5L)

92 points James Suckling: "Soft red fruit and fresh coffee. Some chocolate and spice. Beautifully textured fruit on the palate with a bright acidity and velvety tannins. Very long and smooth finish. So enjoyable already. Best ever from here?" (2/2013) 92 points Wine Spectator: "This has a really nice graphite frame that drives the core of fig, plum and boysenberry fruit authoritatively, with dense ganache, espresso and tar on the finish. The grip is keeping things tight now, but this should meld in the cellar, as the underlying feel is energetic. Best from 2015 through 2025." (3/2013) 91 points Robert Parker's Wine Advocate: "This is one of the better, ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2005 Les Hauts-De-Smith-Haut-Lafitte, Pessac-Léognan

90 points Wine Spectator: "Black olive and berry aromas follow through to a full body, with lots of smoky oak and sweet fruit. Soft and very pretty. An outstanding second wine. Best after 2010. (JS, Web-2008)"  


Inventory: Main Warehouse

Price: $59.99 Add To Cart
WS 90

2005 Bellefont-Belcier, St-Emilion

93 points Wine Spectator: "Beautiful aromas of crushed blackberry, dried lavender and licorice lead to a full-bodied palate, with supervelvety tannins and a long, long finish. Beautiful and juicy. Superb." (3/2008) 92 points James Suckling: "Wonderful aromas of blueberries, coffee, and lightly toasted oak follow through to a full body, with medium chewy tannins and a fruity finish. Needs time in the bottle." (2/2011) 92 points Robert Parker's Wine Advocate: "Rich and earthy, the 2005 Bellefont-Belcier comes from an estate of 33+ acres and is a blend of 70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon. A structured, potentially long-lived wine, ...Read More » 


Inventory: Main Warehouse


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