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2009 Saint Martial, St-Emilion Top Pick!
2009 Saint Martial, St-Emilion

High quality, value Bordeaux is one of the great pleasures in wine. Saint Martial is a fine St-Emilion estate located along the Dorgodne River. Originally founded by the Dupeyrat family, it is now run by Micheau Maillou and family, and comprised of just 3.7 hectares. Great care is taken in the vineyard, and many of the vines have some real age with an overall average of 45 years. Predominately Merlot with 20% Cabernet Franc, this is classic St-Emilion split between 1/3 new oak, 1/3 used, 1/3 third neutral vats. With just the right amount of age in the bo... Read More » 


Inventory: Hollywood

Price: $24.99 Add To Cart

2009 Coufran, Haut-Médoc Top Pick!
2009 Coufran, Haut-Médoc

92 points James Suckling: "The quality of the fruit and tannins are very pretty here. It’s full-bodied, with round velvety texture and a delicious finish. Very impressive. Drink or hold." (7/2014) 90-92 points Wine Enthusiast: "Firm tannins, but also ripe, sweet fruits, with a fine balance. While the wine is on the light, fresh side, it does have a good, final structure. (RV)" (4/2010) Jancis Robinson: "Rich dark plum fruit but also meaty and savoury - a wine with attitude. Smooth and pretty dense, just about fresh. Drink 2014-2023. (JH)" (10/2011) Robert Parker's Wine Advocate: "This Merlot-dominated wine displays a dense ruby/purple color, soft berry fruit intermi ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $20.99 Add To Cart
JS 92 WE 90 - 92

2015 La Cour d'Argent, Bordeaux (Previously $13)

90 points James Suckling: "Impressive depth and rather polished dry tannins for this humble appellation, then quite a bold, long finish. Already very attractive, but no hurry to drink this." (2/2018) K&L Notes: This is a Bordeaux Superior that delivers incredible quality for the price point. Winemaker Denis Barraud chooses to ferment this 100% Merlot wine in stainless steel before aging it in older oak. 


Inventory: Main Warehouse Redwood City San Francisco

Price: Hidden View Price
JS 90

2014 Hyot, Côtes de Castillon

91 points Wine Enthusiast: "This is a ripe, fruity wine with its black-currant fruit and balanced sweet tannins. It has a fine elegant texture and juicy acidity. All these elements promise a wine that will be delicious to drink from 2019. The daughters of owners Bernadette Faure and Alain Aubert oversee vineyards, winemaking and marketing. *Editors' Choice* (RV)" (12/2016) 90 points James Suckling: "Plenty of espresso flavors, dark fruit and hints of dried flowers. The palate is medium-to full-bodied with a lovely core of fruit, accessible tannins and a clean, lovely finish. Drink now or hold." (2/2017) 90 points Wine Spectator: "Frankly ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2015 Seigneurs d'Aiguilhe, Côtes de Castillon Top Pick!
2015 Seigneurs d'Aiguilhe, Côtes de Castillon

This is the second wine from Château d'Aiguilhe, in the far east of Bordeaux. Proprietor and winemaker Stephan von Neipperg is also responsible for the greatness that lies in each bottle of Château Canon-La-Gaffelière, Clos l'Oratoire, Château Peyreau and La Mondotte. The cepage is overwhelmingly Merlot, with a small percentage of Cabernet Franc. The property dates back to the 12th century and is linked to the Knights Templar. The current château, a "fortified farmhouse," was built in the 13th century. The Right Bank terroir, with its clay-limestone soil... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $16.99 Add To Cart

2015 Picard, Lussac-St-Emilion Top Pick!
2015 Picard, Lussac-St-Emilion

This great value comes from Lussac-Saint-Emilion, which is located just north of St-Emilion and adjacent Saint Georges-St-Emilion. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

2014 Barde-Haut, St-Emilion Top Pick!
2014 Barde-Haut, St-Emilion

94 points James Suckling: "Very aromatic and chalky on the nose with blackberries and blackcurrants. Licorice, too. Full to medium body, savory and chewy tannins, yet this always remains polished with a long and pretty finish. Drink in 2020, but hard not to drink now." (2/2017) 94 points Vinous: "The 2014 Barde-Haut has turned out beautifully. Dark cherry, mocha, spice, leather and tobacco flesh out in the glass. Effortless, supple and nicely layered, the 2014 hits all the right notes. The midweight style of the year comes through very nicely in this classy, polished Saint-Émilion. Proprietor Hélène G ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2015 Poesia, St-Emilion (Previously $45)

94 points James Suckling: "Aromas of currants, dried black tea and some cigar box. Full body, round and velvety tannins and a flavorful finish. Wet earth and dark fruits on the finish. A dense and long wine. Fascinating really. Try in 2021." (2/2018) K&L Notes: 92 points from Jeff Leve, The Wine Cellar Insider: "Mineral driven on the nose and on the palate, this wine blends sweet, elegant, silky fruits with ripe tannins and good purity of fruit in the finish. The wine is structured to age and develop and will need some time in the bottle before it's fun to drink. From a blend of 30% Cabernet F... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
JS 94

2015 Tour St-Christophe, St-Emilion (Pre-Arrival)

96 points James Suckling: "Intense aromas of blackberries, blueberries and spices. Hints of limestone and a graphite edge also come out now. Full-bodied, structured and muscular. Layered and intense. Dark berries and hints of sea salt on the finish. Steely minerality and freshness. Wow. Drink in 2024 but so interesting to taste." (2/2018) 95 points Jeb Dunnuck: "A total blockbuster from new owner Peter Kwok, who purchased the estate in 2012, the 2015 Château Tour Saint Christophe is 80% Merlot and 20% Cabernet Franc brought up in 40% new wood. It boasts a deep purple color and sensational notes of ripe cur ...Read More » 


Inventory: Main Warehouse


2017 La Gaffelière, St. Emilion (Pre-Arrival)

95-97 points Robert Parker's Wine Advocate: "Composed of 40% Cabernet Franc and 60% Merlot, the deep garnet-purple colored 2017 La Gaffeliere has pronounced cassis, baked plums and blackberry pie notes with suggestions of lavender, baking spices and rose hip tea. The palate is medium to full-bodied with a firm frame of ripe, fine-grained tannins, an electric intensity of bright black and blue fruits and wonderful freshness, finishing long and minerally. (LPB) 95-97+" (4/2018) 94-97 points Vinous: "The 2017 La Gaffelière is without question one of the wines of the vintage in Saint- Émilion. Bright, precise and wonderfully ...Read More » 


Inventory: Main Warehouse


2017 Pavie Macquin, St-Emilion (Pre-Arrival)

95-97 points Robert Parker's Wine Advocate: "The 2017 Pavie Macquin is deep garnet-purple in color and opens with flamboyant notes of warm black and red plums, black cherries and tilled soil with delicate touches of cloves, star anise, red roses and forest floor. Medium-bodied with a firm backbone of very finely grained, very ripe tannins and tons of freshness, it has wonderfully elegant yet intense fruit layers and a long, minerally finish. Just beautiful. (LPB)" (4/2018) 93-96 points Vinous: "A sexy, racy wine, the 2017 Pavie Macquin is full of personality. A rush of sweet red cherry, plum, rose petal, mint and blood or ...Read More » 


Inventory: Main Warehouse Special Order


2017 Canon, St-Émilion (Pre-Arrival)

94-97 points Jeb Dunnuck: "One of the gems in the vintage is the 2017 Château Canon, which checks in at 73% Merlot and 18% Cabernet Franc. Sensational notes of black cherries, blueberries, liquid violets, awesome graphite, and scorched earth-like minerality all give way to a medium to full-bodied, concentrated, incredibly pure, yet masculine beauty that has building tannin, beautiful purity of fruit, and a great finish. It's not going to match the 2015 on sheer size and scale, but it's a sensational wine. It’s going to need 3-4 years of bottle age to be drinkable and will keep for ...Read More » 


Inventory: Main Warehouse


2014 Segonzac Blaye Côtes de Bordeaux Vieilles Vignes

Wine Enthusiast: "From a estate in the Marmet family since 1990, the wine has ripe Merlot flavors that give a generous character. Big, bold fruitiness dominates this wine whose structure is firm while smooth. Drink starting from 2019. (RV)" (12/2016) K&L Notes: The folks at Chateau Segonzac are sticklers for quality. They hand-harvest the fruit from the “old vines” and all the grapes are hand-sorted once they get to the winery. Where other wineries may have made light wines, the careful selection process at Segonzac helps to create concentrated, full flavored wines. The bright lush fr... Read More » 


Inventory: Redwood City San Francisco

Price: $9.99 Add To Cart

2014 Les Tourelles de Longueville, Pauillac Top Pick!
2014 Les Tourelles de Longueville, Pauillac

92-94 points Wine Enthusiast: "Barrel Sample. Named after the turrets that surmount the château of Pichon Longueville, this wine has its own dedicated portion of the vineyard. It is open, generous and full bodied. Ripe berry fruits dominate while still leaving room for the fresh acidity typical of the 2014 vintage. (RV)" (4/2015) 92 points James Suckling: "The currant and berry character with hints of chocolate is impressive on the nose. Full body, tangy acidity and soft and velvety tannins. It’s rich and satisfying. Second wine of Pichon Baron. Better in 2021." (2/2017) Vinous: "The 2014 Les Tourelles de Longueville is sof ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $37.99 Add To Cart
WE 92 - 94 JS 92

2015 Pierre 1er, St-Emilion

94 points James Suckling: "Aromas of flowers, blackberries and hints of spices. Full-bodied, yet integrated and tight. Shows poise and precision. Beautiful. Class. Drink now or hold." (2/2018) 90 points Jeb Dunnuck: "The 2015 Château Pierre 1er is a juicy, forward, delicious effort that offers lots of red and black currants, leafy herbs, cedar wood and sous bois. This medium-bodied, charming, moderately concentrated 2015 has plenty of fruit, a rounded texture, moderate acidity and ripe tannin, all suggesting it will keep for a decade or more." (11/2017)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $21.99 Add To Cart
JS 94 JD 90

2015 La Fleur de Boüard, Lalande-de-Pomerol

93 points Jeb Dunnuck: "The 2015 La Fleur De Bouard is an awesome wine to seek out. Mostly Merlot, it offers a terrific bouquet of cassis and black cherries intermixed with lots of tobacco leaf and lead pencil notes. It’s medium to full-bodied, has beautiful purity of fruit, and sweet tannin, as well as a texture that just glides over the palate. It should keep for 10-15 years." (11/2017) 93 points James Suckling: "The chocolate, meat and dark-berry character is impressive to this wine. Full body, round and soft tannins and a flavorful, clove-spiced finish. Just strength with balance. Drink in 2021. ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2015 Haut-Musset, Lalande-de-Pomerol

Haut Musset is one of the up-and-coming Bordeaux properties you’d be wise to keep an eye on. A small estate of ten acres, it’s run by husband-and-wife team Veronique Abbadie and Jerome Aguirre. Veronique’s grandfather planted the vineyard. This dynamic duo met while studying enology and viticulture at the University of Bordeaux and shared a Basque heritage which helped to cement their relationship. Jerome became the winemaker at several small, top-notch Pomerol estates including Le Gay and La Violette, where he fashioned many critically acclaimed wines. ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $16.99 Add To Cart

Wine Club

$14.99

2015 Cap de Faugeres, Côtes de Castillon (Pre-Arrival)

92 points James Suckling: "Attractive and neatly focused raspberries and red plums with a very supple, polished and succulent palate that delivers plenty of flavor in a refreshing, sturdy frame. This offers plenty. Drink or hold." (2/2018) 90 points Jeb Dunnuck: "I tasted the 2015 Cap De Faugeres on three different occasions and it rated outstanding on two of the three showings. Offering lots of darker fruits, truffle, and leafy herbs aromas and flavors in a medium-bodied, rounded, forward and sexy style, it should impress for upwards of a decade. One bottle had a fair bit of reduction, so don’t be afraid ...Read More » 


Inventory: Main Warehouse


2017 Tour St-Christophe, St-Emilion (Pre-Arrival) Top Pick!
2017 Tour St-Christophe, St-Emilion (Pre-Arrival)

93-94 points James Suckling: "Dense and layered red with dark berry, volcanic ash and white pepper. Full-bodied, layered and chewy. Muscular." (4/2018) 91-94 points Vinous: "The 2017 Tour Saint Christophe is another in a series of brilliant wines from proprietor Peter Kwok and consultant Michel Rolland. The 20% Cabernet Franc adds striking brightness to play off the dense, dark Merlot in this plush, beautifully nuanced Saint-Émilion. Already impeccably balanced, the 2017 appears to have a very promising future. Mocha, espresso, wild flowers and mint add the closing shades of nuance. Tasted three times. (AG) ...Read More » 


Inventory: Main Warehouse


2015 Godeau, St-Emilion

93 points Vinous: "The 2015 Godeau is just as impressive from bottle as it was from barrel. Inky, deep and intensely aromatic, it makes a strong first impression. Although the 2015 is decidedly sumptuous, it also has quite of tannic bite and overall verticality. Readers will want to cellar this explosive Saint-Émilion for at least a few years. (AG) 93+" (2/2018) 91 points James Suckling: "Because it’s packed with ripe black fruits and bitter chocolate, the first impression this gives is of softness and easy drinking. Yet the finish reveals itself in a rather serious tannin structure." (2/2018)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $24.99 Add To Cart
VN 93 JS 91

2015 D'Arce, Côtes de Castillon

90-92 points Robert Parker's Wine Advocate: "The 2015 Château d'Arce is a blend of 90% Merlot and 10% Cabernet Franc and it was picked earlier than usual, at the end of September, in order to preserve the Merlot aromas. No SO2 was used apart from two grams just after the malolactic, using CO2 to preserve the wine. It has a plush cranberry, black cherry and licorice scented bouquet. The palate is medium-bodied with fine tannin, caressing in the mouth, hints of cedar and bay leaf, gentle and elegant with a sustained, light grip on the finish. This is very fine and elegant. Tasted twice with consisten ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2015 Pavie Macquin, St-Emilion (Pre-Arrival) Top Pick!
2015 Pavie Macquin, St-Emilion (Pre-Arrival)

98 points James Suckling: "So much violet and lilac aromas to this with blackberry and blueberry character, too. Full-bodied and delivering limestone, chalk and lavender on the palate. Great structure, too. Needs four or five years to soften. Better in 2022." (2/2018) 97 points Vinous: "One of the highlights of the vintage, the 2015 Pavie Macquin is positively stellar. A veritable explosion of super-ripe red cherry, rose petal and mocha makes a strong opening statement. Silky on the palate, with soft tannins and tons of sheer exoticism, the 2015 is stunningly beautiful. All of the signatures of the si ...Read More » 


Inventory: Main Warehouse


2015 Puygueraud, Côtes de Francs

94 points James Suckling: "A dense and layered red that is tight and focused with blackberries, currants and blueberries. Pure. Full body, superfine tannins and a long finish. Sophisticated. Best ever. Drink in 2020 but already beautiful." (2/2018) 90 points Decanter: "The leading player in the appellation. A blend of Merlot and Cabernet Franc with 5% Malbec. Lovely aromatic expression – blueberry and dark fruit notes. Sweet fruited palate with a touch of oak present. Fine, rounded tannins and a firm, chalky finish. Fine ageing potential." (4/2016) 88-90 points Robert Parker's Wine Advocate: "The 2015 Puygueraud was picked between September 28 and O ...Read More » 


Inventory: Redwood City


2015 Canon-la-Gaffelière, St-Émilion (Pre-Arrival) Top Pick!
2015 Canon-la-Gaffelière, St-Émilion (Pre-Arrival)

97 points Robert Parker's Wine Advocate: "Composed of 55% Merlot, 38% Cabernet Franc and 7% Cabernet Sauvignon and aged in French oak, 55% new, for 17 months, the 2015 Canon la Gaffeliere features a deep garnet-purple color and a cedar-laced nose to begin, giving way to fragrant underlying scents of roses and violets with a core of crushed black currants, blackberries and Bing cherries plus hints of fallen leaves and dusty earth. Medium to full-bodied, the seductively perfumed red and black fruit fills the mouth, framed with plush tannins and plenty of freshness, finishing very long and minerall ...Read More » 


Inventory: Main Warehouse Special Order


2015 Beau-Séjour Bécot, St-Emilion (Pre-Arrival)

93-95 points Robert Parker's Wine Advocate: "The 2015 Beau-Sejour-Becot is a blend of 80% Merlot, 16% Cabernet Franc and 4% Cabernet Sauvignon picked between 5-17 October, matured in 70% new oak barrels. It has a seductive and sensual bouquet with dark berries, blackberry and a subtle marine influence - kelp, perhaps brine. The palate is very smooth, satin-like tannin accompanied by a fresh line of acidity. Harmonious, almost sultry in style and yet there is plenty of freshness on the caressing finish. What a gorgeous Beausejour Bécot. To quote 1980s chanteuse Sade - this is a 'smooth operator.' (N ...Read More » 


Inventory: Main Warehouse


2017 Troplong Mondot, St-Emilion (Pre-Arrival)

95-98 points Vinous: "The 2017 Troplong Mondot is easily one of the wines of the vintage. New CEO Aymeric de Gironde (formerly of Cos d’Estournel) and consulting oenologist Thomas Duclos are masterminding a remarkable new chapter in the life of Troplong Mondot. A major stylistic shift in the direction of freshness and energy has resulted in a positively stunning Troplong Mondot endowed with tremendous depth and vibrant. A rush of black cherry, plum, mocha, new leather and spice builds as this gorgeous Saint-Émilion shows off its breeding and total class. The blend is 85% Merl ...Read More » 


Inventory: Main Warehouse Special Order



2015 De Brousse, Côtes de Castillon

70% Merlot, 20% Cabernet Franc, 10% Cabernet Sauvignon. The Brousse vineyard comprises 30 hectares of clay and limestone, most of which lies on a south-facing slope. Low yields and careful pruning create an incredibly complex, focused wine. Tasting notes from the importer: "This Castillon Côtes de Bordeaux is an exceptionally rich, deep black-purple colored and mouthfilling wine, with generous flavors of plush, ripe, spicy black cherries and currants with notes of dark chocolate. It is ready for current enjoyment and represents an excellent value from th... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

1989 l'Arrosée, St-Emilion

93 points Wine Spectator: "Rich, smooth, deep and complex, with layers of plum, currant, spice and vanilla flavors all woven together with a measure of subtlety and finesse. Firmly tannic and oaky, too, but comes across as soft and fleshy. *Highly Recommended*" (4/1992) Robert Parker's Wine Advocate: "The 1989 exhibits a dark ruby color, with slight lightening at the edge, as well as plenty of earthy, black-cherry fruit nicely touched by sweet, toasty oak. It exhibited more richness, glycerin, intensity, and precision than it has in previous tastings. (RP)" (2/1997)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $99.99 Add To Cart
WS 93

2017 Haut-Brisson, St-Émilion (Pre-Arrival)

92-93 points James Suckling: "This shows a tightness and firmness that is unique for this estate with dark-berry and white-pepper character. Full-bodied, compacted and polished. Very long and polished. This came from only the vineyards on top of St.-Emilion. 50% of normal production." (4/2018) 90-93 points Vinous: "The 2017 Haut Brisson is endowed with tremendous depth and plushness. The blackberry, bittersweet chocolate, clove, gravel, licorice and new oak flavors speak with authority. Bold, ripe and texturally intense, with tons of plushness, Haut Brisson shows the more flamboyant side of Saint-Émilion of ...Read More » 


Inventory: Main Warehouse Special Order


2011 L'Arrosée, St-Emilion

92-93 points James Suckling: "Full body, with a solid core of ripe fruit and mineral, stone, chocolate and sweet-ripe fruit. Sold and silky tannins. Very well done for the vintage. I like this better than many past vintages." (4/2012) 88-91 points Wine Spectator: "Dark in profile, with a strong cocoa frame to the blackberry and fig notes. Polished in texture, but more heft than purity in the end. (JM)" (4/2012) Robert Parker's Wine Advocate: "A juicy, seductive, dark plum/garnet-colored effort, this 2011 reveals plenty of bing cherry-like fruit intermixed with spice and earth notes. Round, plush, charming and delicious, this medium-bodied wine shou ...Read More » 


Inventory: Hollywood Redwood City


2015 La Gaffelière, St-Emilion (Pre-Arrival)

97 points Vinous: "The 2015 La Gaffelière is a wine of total finesse. Much less obvious and overt than most Saint-Émilions in this vintage, La Gaffelière makes its case on harmony and grace above all else. Bright, lifted Cabernet Franc-infused aromatics give the 2015 striking freshness and aromatic presence. The flavors are bright and nuanced to the core, with plenty of red cherry, espresso and floral notes. But back to the basics. In 2015 La Gaffelière is a wine that stands out because of its impeccable balance and sense of proportion. I loved it. Tasted two times. (AG) ...Read More » 


Inventory: Main Warehouse



2015 Clos du Clocher, Pomerol

96 points James Suckling: "Wild violets and blueberries meld with earthy, almost truffle-like aromas. The palate is a powerhouse of ripe-plum, dark-cherry and blueberry flavors cast amid sturdy, powerful, long tannins. Finishes fresh and vivid. A standout wine. Try from 2023." (2/2018) 93 points Robert Parker's Wine Advocate: "Composed of 70% Merlot and 30% Cabernet Franc coming mainly from clay soils on the plateau and aged for one year in oak, 65% new, the 2015 Clos du Clocher springs forth with profound notes of crushed blackberries, black cherries and blueberry compote plus touches of iron ore, bouquet garni, beef dripp ...Read More » 


Inventory: Hollywood Redwood City


2009 La Gaffelière, St-Emilion

95 points Robert Parker's Wine Advocate: "An absolutely spectacular effort, the 2009 is one of the all-time great La Gaffelieres produced. One would have to go back to the 2005, 1947 or 1961 to find this level of quality from this ancient, historic vineyard planted adjacent to the walls of St.-Emilion, on the Cote Pavie. Dating back to the 1400s, this estate has been owned for over three centuries by the Malet-Roquefort family. Composed of 80% Merlot and 20% Cabernet Sauvignon (in the past it was two-thirds Merlot and the rest split between Cabernet Sauvignon and Cabernet Franc), the 2009 reveal ...Read More » 


Inventory: Redwood City


2015 Angélus, St-Emilion (Pre-Arrival) Top Pick!
2015 Angélus, St-Emilion (Pre-Arrival)

99 points James Suckling: "A great wine with superb concentration and richness. yet it's ever so agile and polished. Spices, blueberries, cinnamon and dried flowers. Full body and polished and full tannins. Great length. The refinement to the tannins is amazing. Compacted. Essence-like. Needs five or six years to open. Try in 2025." (2/2018) 97 points Robert Parker's Wine Advocate: "A blend of 62% Merlot and 38% Cabernet Franc, the 2015 Angelus reveals a deep garnet-purple color and fragrant aromas of crushed red currants, warm plums and pencil shavings with hints of incense, sage, violets and tobacco. Full-bodied, very fin ...Read More » 


Inventory: Main Warehouse


2015 Clos Fourtet, St-Emilion (Pre-Arrival)

98 points Jeb Dunnuck: "An absolute blockbuster is the 2015 Clos Fourtet, which is a blend of 88% Merlot, 10% Cabernet Sauvignon and 2% Cabernet Franc. It offers a huge nose of black and blue fruits, loads of incense, violets, chocolate, and underbrush aromas, full body, a seductive, ethereal texture, lots of fine tannins, and a finish that just won’t quit. This is as classy, seamless, and elegant as it gets. Give bottle 4-5 years of bottle age and enjoy over the following two decades." (11/2017) 96-98 points Wine Enthusiast: "Barrel Sample. Full of dusty tannins, this is an impressive, powerful and structured ...Read More » 


Inventory: Main Warehouse


2017 Valandraud, St-Émilion (Pre-Arrival)

94-97 points Jeb Dunnuck: "Unquestionably up with the crème de la crème of the vintage, the 2017 Valandraud boasts a ripe, fabulously sexy bouquet of blackberries, blueberries, black cherries, violets, and loamy earth. About as pleasurable, rounded, and expansive as it gets in the vintage, this full-bodied Saint-Emilion has a stacked mid-palate, sweet tannin, and a great finish. I was able to taste this cuvée on two separate occasions and absolutely loved it both times." (4/2018) 95-97 points Wine Enthusiast: "Bold tannins and rich fruit combine to give this wine a dense structure, yet with a great sense of fresh ...Read More » 


Inventory: Special Order


2015 La Dominique, St-Emilion (Pre-Arrival)

96 points James Suckling: "Attractive ripe dark berries and some darker chocolate, no to mention sweet earth and violets. The palate has impressive density and depth, not to mention great length and weight. Mulberry and dark-cherry flavors hold fresh. Best from 2022." (2/2018) 95 points Jeb Dunnuck: "Represented by American merchant Jeffrey Davies and made with consulting advice from Michel Rolland, the 2015 Château La Dominique checks in as 85% Merlot, 13% Cabernet Franc and 2% Cabernet Sauvignon, aged in 60% new barrels. This deep, inky-colored beauty got a few expletives in the notes and offers killer n ...Read More » 


Inventory: Main Warehouse


2010 Fombrauge, St-Emilion

92 points James Suckling: "Soft red fruit and fresh coffee. Some chocolate and spice. Beautifully textured fruit on the palate with a bright acidity and velvety tannins. Very long and smooth finish. So enjoyable already. Best ever from here? Better in 2015." (2/2013) 92 points Wine Spectator: "This has a really nice graphite frame that drives the core of fig, plum and boysenberry fruit authoritatively, with dense ganache, espresso and tar on the finish. The grip is keeping things tight now, but this should meld in the cellar, as the underlying feel is energetic. Best from 2015 through 2025" (3/2013) 91 points Robert Parker's Wine Advocate: "This is one ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2016 Haut-Brisson, St-Émilion (Pre-Arrival) Top Pick!
2016 Haut-Brisson, St-Émilion (Pre-Arrival)

94-95 points James Suckling: "Soft and velvety wine with blackberry, blueberry and raspberry character. Full body, a dense center palate and a long and pure finish. Another winner." (3/2017) 90-92 points Robert Parker's Wine Advocate: "The 2016 Haut Brisson is a blend of 90% Merlot and 10% Cabernet Franc was cropped at 42 hectoliters per hectare picked from 5-15 October, matured in 35% new oak. It has a rich and slightly heady bouquet with intense black cherry and crème de cassis notes, although I find that the Tour St Christophe, which is also owned by Peter Kwok, has far more detail. The palate is full-bodied with dense ripe ta ...Read More » 


Inventory: Main Warehouse


2017 Barde-Haut, St-Emilion (Pre-Arrival)

92-95 points Vinous: "A rich, unctuous wine, the 2017 Barde-Haut is endowed with magnificent concentration and richness. Inky black fruit, chocolate, menthol, licorice and spice infuse this spectacularly rich, voluptuous Saint-Émilion. The 2017 saw 4-5 days on cold soak about four weeks on the skins, with no SO2 during fermentation. Most of the wine is aging in 300L barrels, which is a bit larger than the norm in Bordeaux. (AG)" (5/2018) 92-94 points Jeb Dunnuck: "The deep, inky-colored 2017 Barde-Haut is a seriously good 2017 from Hélène Garcin-Lévêque that offers tons of kirsch, ripe black cherries, an ...Read More » 


Inventory: Main Warehouse Special Order


2017 Tour St-Christophe, St-Emilion (1.5L) (Pre-Arrival)

93-94 points James Suckling: "Dense and layered red with dark berry, volcanic ash and white pepper. Full-bodied, layered and chewy. Muscular." (4/2018) 91-93 points Jeb Dunnuck: "I tasted the 2017 Château Tour Saint Christophe on two sperate occasions and it never failed to impress. A rough blend of 80% Merlot and 20% Cabernet Franc that hit 14.3% natural alcohol, it has a rocking sense of minerality to go with big, broad, expansive aromas and flavors. Blueberries, black raspberries, flowers, and violets characteristics, medium to full-bodied richness, fine tannin, and excellent purity all make this a terrific 2 ...Read More » 


Inventory: Main Warehouse Special Order


2017 Clinet, Pomerol (Pre-Arrival)

93-95 points Jeb Dunnuck: "Reminding me of the 2014, the 2017 Château Clinet is a beautiful, dense, concentrated wine that has terrific notes of blueberries, spring flowers, and chocolaty oak. It’s very much in the style of the vintage with its cool, perfumed aromatics and sensational purity of fruit, yet it also has richness and weight. It’s a brilliant Pomerol." (4/2018) 92-95 points Wine Spectator: "Alluring, offering fleshy layers of fig, boysenberry and plum compote notes lined with anise and roasted apple wood accents, this is nicely integrated already, with fresh acidity embedded throughout. (JM)" (4/2018) ...Read More » 


Inventory: Main Warehouse Special Order


2009 Figeac, St-Emilion

98 points James Suckling: "The aromas in this are amazing, with blueberries, blackberries and fresh mushrooms. Black olives. So aromatic. Full-bodied, with super velvety tannins and lovely depth of ripe fruit. Balanced. Wild flavors on the finish of, meat, berries and forest fruits. Hints of decadence. 33% Cabernet Franc, 33% Merlot and 33% Cabernet Sauvignon. Best Figeac ever. Try after 2020." (2/2012) 96 points Wine Enthusiast: "A ripe year like 2009 is kind to the Cabernet Sauvignon of Château Figeac. The wine is perfumed with new wood and sweet fruits, delicious black currant flavors giving both ripeness a ...Read More » 


Inventory: Main Warehouse Redwood City


2017 Beauséjour (Duffau), St-Emilion (Pre-Arrival)

93-96 points Jeb Dunnuck: "Of the three properties under the helm of Nicolas Thienpont, the 2017 Beausejour Duffau-Lagarrosse offers the most richness and depth. Blueberries, crème de cassis, graphite, violets, crushed rocks, and spring flowers notes all give way to a structured, vibrant, fresh, yet tannic red that's going to need 3-4 years of bottle age but might end up being one of the top wines of the vintage. Tasted twice. This beauty is made from 88% Merlot and 12% Cabernet Franc that was brought in between the 22nd of September and 2nd of October, with yields of 38 hectolite ...Read More » 


Inventory: Main Warehouse Special Order


2015 Gazin, Pomerol (Pre-Arrival)

97 points James Suckling: "Lots of cedar, tea-leaf and hazelnut character and ripe fruit aromas. Citrus peel, too. Full body, round and juicy tannins and a flavorful finish. Smoky undertone. This is structured and so complex. Drink in 2023." (2/2018) 95 points Jeb Dunnuck: "A straight up smokin’ red from this vintage is the 2015 Château Gazin and it’s a big, powerful, stacked 2015 that’s for those with patience. Made from almost all Merlot (I think it’s 100%), my notes on this beauty start - and end - with “love it.” Cassis, lead pencil shavings, graphite, forest floor, and tons of minerality all soar from ...Read More » 


Inventory: Main Warehouse


2015 Villemaurine, St-Emilion (Pre-Arrival)

95 points James Suckling: "Crushed violet and blueberry aromas with a chalky edge. Smells restrained. The palate has a wealth of fresh flavors. So supple and even. Great depth and detail here. Try from 2022." (2/2018) 94 points Robert Parker's Wine Advocate: "The 2015 Villemaurine is blended of 80% Merlot and 20% Cabernet Franc, aged in 70% new and 30% one-year-old oak barrels for 16 months. Medium garnet-purple in color, it is scented of crushed black cherries, mulberries and blackberry preserves with cedar chest and rose hip hints. Medium to full-bodied with firm, grainy tannins, it's tightly knit with loads of layers and ...Read More » 


Inventory: Main Warehouse


2015 Larcis Ducasse, St-Emilion (Pre-Arrival)

99 points James Suckling: "The aromas to this are phenomenal with oyster shell, blackberries, iodine and black truffles. Full-bodied, layered and so refined and intense. Love the texture and intensity. Chalky. Amazing. Goes on for minutes. Try in 2023." (2/2018) 97 points Vinous: "The 2015 Larcis Ducasse is just as compelling from bottle as it was from barrel. Rose petal, lavender, spice and mint give it an attractive upper register that melds seamlessly into a core of inky red and purplish fruit. Dense, powerful and overt, the 2015 also has quite a bit of freshness to liven up the flavors. Silky tann ...Read More » 


Inventory: Main Warehouse


2017 Poesia, St-Emilion (Pre-Arrival)

91-94 points Vinous: "The 2017 Poesia is gorgeous. Dark, ample and inviting, the 2017 Poesia exudes richness and concentration from the very first taste. Inky dark red/purplish fruit, spice, new leather, tobacco and menthol are beautifully delineated. Succulent and yet also pulsating with energy, the 2017 possesses terrific balance. This is a gorgeous wine in the making. (AG)" (4/2018) 91-93 points Jeb Dunnuck: "The 2017 Poesia is more than a little impressive and comes from Hélène Garcin-Lévêque at Barde-Haute. Mostly Merlot with roughly 30% Cabernet Franc, aging in 80% new barrels, it boasts lovely aro ...Read More » 


Inventory: Main Warehouse Special Order


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