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2006 Cantemerle, Haut-Médoc Top Pick!
2006 Cantemerle, Haut-Médoc

92 points Robert Parker's Wine Advocate: "The 2006 Cantemerle was the "surprise package" of the blind tasting at Farr Vintners' horizontal. It has a conservative nose with rosemary and undergrowth scents that open nicely in the glass, but retain a sense of classicism. The palate is medium-bodied with grainy tannin, lightly spiced red berry fruit, sage and white pepper, quite persistent on the finish, which feels very pure. What an outstanding 2006 Claret - a Cantemerle that punches well above its weight. Tasted April 2016. (NM)" (5/2016) Jancis Robinson: "40% Cabernet Sauvignon, 44% Merlot, 7% Petit Verdot, 9% Cabe ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $44.99 Add To Cart
RP 92

2006 Canon, St-Emilion

93 points Robert Parker's Wine Advocate: "The 2006 Château Canon has a vivid, kirsch and wild strawberry bouquet with touches of orange zest and marmalade, a touch of mushroom in the background. The palate is medium-bodied with supple ripe black cherry and blackcurrant fruit, sage and melted tar. There is wonderful structure here, superb salinity, completely fulfilling the promise it demonstrated out of bottle. Perhaps yes, I was a little over-enthusiastic at that time, but after ten years it has foraged wonderful focus and vivacity. Seek this out. Tasted January 2016. (NM)" (5/2016) 93 points Wine Enthusiast: "A big, dark, ...Read More » 


Inventory: Hollywood San Francisco


2005&2006 Pauilliac Tasting Lot
Bid on this 2-bottle 2005&2006 Pauilliac Tasting Lot, including 1-bottle of 2005 Grand-Puy-Lacoste, Pauilliac (97JS, 93ST, 93WS, 92RP, 90W&S) and 1-bottle of 2006 Pontet-Canet, Pauillac (95RP, 94ST, 93JS, 93WS, 92WE). Of the 2005 Grand-Puy-Lacoste, Pauilliac,James Suckling writes: "A fabulous GPL. Perhaps better than the legendary 1982? It shows laser-guide precision on the palate with aromas of currants, cedar, mint, flowers and chocolate. Full-bodied and extremely finely textured on the palate, lasting for minutes. A joy to drink now. Get some." (10/2015) 

This lot contains the following items:
2005 Grand-Puy-Lacoste, Pauilliac (qty: 1)
2006 Pontet-Canet, Pauillac (qty: 1)


End Date: Apr 4 2017 1:00PM PT


2006 Pontet-Canet, Pauillac

95 points Robert Parker's Wine Advocate: "Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Pontet-Canet has an extremely pure, vivacious, perfumed bouquet with crushed violets infusing the blueberry and blackberry fruit. But it is all about the detail and precision in this wine. The palate is medium-bodied with a gentle grip in the mouth: lightly toasted black fruit, dried orange peel, cedar and a pinch of white pepper. This feels very cohesive and poised with just a touch of mint entering right on the finish. What a great wine from Alfred Tesseron and Jean-Michel ...Read More » 


Inventory: Redwood City


2006 Lynch-Bages, Pauillac

94 points Robert Parker's Wine Advocate: "This classic, powerful, firm Lynch Bages may be as concentrated (if not more so) than the 2005. It possesses a dense purple-tinged color, tell-tale cassis notes interwoven with hints of roast beef, savory herbs, spice box and subtle oak, good acidity and ripe tannin. (RP)" (8/2011) 94 points Wine Enthusiast: "Year after year, Lynch-Bages is able to produce sumptuous wines, typically rich, powerful and structured. This is solid, the blackberry ripe fruit enveloping this structure with a velvet sheen. This is developing into one of the successes of the vintage. (RV)" (3/2009) 92 points James Suckling: "Very focuse ...Read More » 


Inventory: Main Warehouse


2006 Langoa-Barton, St-Julien

91 points Robert Parker's Wine Advocate: "Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Langoa Barton has a lifted nose of small dark cherries, blackberry, incense and marmalade - quite showy for Langoa Barton - but there is joie-de-vivre here. The palate is medium-bodied with supple tannin, ripe and demonstrating impressive density plus a firm grip. This really coats the mouth in tannin, although it is still balanced. It just needs another 4-5 years in bottle, the stubborn little lady. Tasted January 2016. (NM)" (5/2016) 91 points Wine Enthusiast: "Soft and ripe, here is a wine that just e ...Read More » 


Inventory: Hollywood Main Warehouse


2006 Pavie Macquin, St-Emilion

92 points Robert Parker's Wine Advocate: "From a superbly situated on St.-Emilion’s plateau, 38-acre vineyard planted on primarily limestone and clay, this 2006 is meant for long-term aging. A combination of 80% Merlot and the rest Cabernet Franc and Cabernet Sauvignon, it is a backward, brawny, muscular, long distance runner. Consumers lacking patience are advised to steer clear of this wine. Its dense purple color is followed by aromas of graphite, sweet cassis, pen ink, and charcoal. This powerful, dense, concentrated wine possesses high tannins and lots of structure. (RP)" (2/2009) 92 points Stephen Tanzer's International Wine Cellar: "Bright, dee ...Read More » 


Inventory: Main Warehouse


2006 La Conseillante, Pomerol

94 points Wine Spectator: "Intense aromas of truffle and berries lead to a full body, with ultrarefined tannins and a very long finish. Balanced and wonderfully crafted. Gorgeous. Extremely well done. Best after 2014. (JS)" (3/2009) 93 points Robert Parker's Wine Advocate: "Tasted at Bordeaux Index's annual 10-Year On tasting in London and then at the château. The 2006 Château La Conseillante had perhaps the most show-stopping bouquet out of all seventy-odd 2006s that I tasted at ten years. It explodes from the glass with raspberry coulis, kirsch, honey and marmalade, so much so that I am not sure if I would nail it as a Bo ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City


2006 Domaine de Chevalier Rouge, Pessac-Léognan

94 points James Suckling: "Just coming around now, the 2006 shows beautiful meat, forest floor, tobacco and berry character. It's medium to full-bodied. Savory finish. Drink now or hold." (11/2015) 92 points Wine Enthusiast: "While it doesn’t have huge power, this wine does have many great attributes. It is smoothly ripe, its open structure a fine reflection of the elegant style, edged with minerality. The acidity is pure, not too dominant, but lifting the generous fruit and final dry character. (RV)" (11/2011) 91 points Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Black fruits, licorice, tobacco and cedary oak on the nose. Dense and fine-grained, w ...Read More » 


Inventory: Redwood City San Francisco


2006 Lynch-Bages, Pauillac (1.5L)

94 points Wine Enthusiast: "Year after year, Lynch-Bages is able to produce sumptuous wines, typically rich, powerful and structured. This is solid, the blackberry ripe fruit enveloping this structure with a velvet sheen. This is developing into one of the successes of the vintage. (RV)" (3/2009) 93 points Robert Parker's Wine Advocate: "The 2006 Château Lynch Bages has another quite vivacious bouquet with lively black cherries, kirsch and wild mint aromas that do not hold back. I love the purity here. The palate is medium-bodied with fine supple tannin, well-judged acidity, a gentle grip in the mouth, and plenty of lightly ...Read More » 


Inventory: Main Warehouse


2006 Croix de Beaucaillou, St-Julien

Jancis Robinson: "Thick crimson colour. Sweet, mild, well balanced nose. Pretty good and tight. Rather polished and well balanced. Fresh and ripe and the tannins perfectly ripe. Quite a surprise! Very very slightly inky tannins but relatively supple until the very end. Real progress on previous years of this wine. Pretty fine. Congratulations." (7/2007) Robert Parker's Wine Advocate: "The 2006 Croix de Beaucaillou exhibits slightly herbaceous, sweet cherry and cola notes intermixed with loamy soil and wood nuances. Medium-bodied and tannic, but very good... (RP)" (2/2009)  


Inventory: Main Warehouse

Price: $49.99 Add To Cart

2006 Domaine de Chevalier Rouge, Pessac-Léognan 12-pack in OWC

92 points Robert Parker's Wine Advocate: "The brilliant St.-Emilion-based consultant, Stephane Derenoncourt, is working his magic at this great vineyard in Leognan. The 2006, a blend of 63% Cabernet Sauvignon, 30% Merlot, and the rest Petit Verdot and Cabernet Franc, is a revelation of sweet, lush, black raspberry and black currant fruit intermixed with subtle notes of scorched earth and barbecue spices. Round, luscious, sexy, and exceptionally complex, the wine is dominated by that smoky minerality that comes from this area. It is the quintessentially elegant yet substantial Pessac-Leognan with ...Read More » 


Inventory: Main Warehouse