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2011 Rieussec, Sauternes (Previously $75+) Top Pick!
2011 Rieussec, Sauternes (Previously $75+)

96-97 points James Suckling: "This shows incredible freshness and power, with dried pineapples, mangoes and papayas. Full body, medium-sweet with electrifying acidity. Vibrates your palate. Barrel sample still." (2/2014) 96 points Wine Spectator: "Intense, with ginger, yellow apple chutney, dried pineapple and papaya flavors coursing through a finish that brims with singed almond and lemon chiffon flavors. This retains a touch of youthful rawness, featuring a bitter orange note that's yet to be absorbed. No need to rush or worry here. Best from 2018 through 2040. (JM)" (2/2015) 95 points Robert Parker's Wine Advocate: "Tasted blind at the Sauternes 2011 h ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco


2011 Lamouroux, Graves

Wine Spectator: "Pepper and tar notes lead the way, with briar-framed plum and black currant fruit forming the core. A tarry accent echoes through the finish. (JM, Web-2014)"  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart

2011 Croix de Beaucaillou, St-Julien

92 points Wine Enthusiast: "No longer a second wine of Ducru Beaucaillou but a growth in its own right, this is a powerful wine, very dense and muscular. Rich berry fruits push through the firm structure to give a wine that will become opulent as it develops. Drink from 2018." (5/2014) 91 points James Suckling: "This is juicy and fruity with mineral and currant character. It's full-bodied with silky tannins and a fresh finish. Structured. Second wine of Ducru. Try in 2017." (2/2014) 90 points Wine Spectator: "Offers a vivid bolt of dark currant and blackberry fruit, lined with briar, ganache and tar notes that drive the finish along. Pack ...Read More » 


Inventory: Main Warehouse


2011 Pauillac de Latour, Pauillac

90 points James Suckling: "This shows a frankness and beauty for a 2011 from the third wine of Latour. Bright and fresh with firm tannins and a currant and berry character." (2/2014) Jancis Robinson: "Made with the young vines of the estate with Merlot dominant. Very deep crimson still. Sweet and round. Super charming. Fragrant and floral. Released 2015 and delivering lots of fun." (7/2015) Robert Parker's Wine Advocate: "The Pauillac de Latour 2011 preceded the release of the 2010 Pauillac de Latour. It has a pleasant sous-bois and cedar-scented bouquet with a mote of chalk dust. The palate is medium-bodied with a sweet and surprisi ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $69.99 Add To Cart
JS 90
Limit of 24 per customer

2011 Pontet-Canet, Pauillac

96 points Wine Enthusiast: "*Cellar Selection* So smooth, this is a rich, grandiose wine. Although it is full of black currant fruits and spice flavors, the texture is most impressive. Dusty tannins are integrated with juicy fruits seamlessly. The purest fruit flavors are allied to linear tannins in a precise yet generous way. The wine is evolving beautifully, but do not drink before 2020." (5/2014) 95 points James Suckling: "A wine with lots of ripe berries, verging on dried fruits. Full and chewy with ripe, round, chewy tannins. It needs lots of bottle age. A wine of steel. From biodynamically grown grapes, ...Read More » 


Inventory: Hollywood



2011 Doisy-Védrines, Sauternes

95-97 points Wine Enthusiast: "*Barrel Sample* A gorgeous wine that offers a firm, botrytis character, with aromas of spice, apple and orange zest. It’s powerful and meant for long aging. (RV)" (5/2012) 95 points Wine Spectator: "*Smart Buys and #18 on the Top 100 of 2014* Pure, with piercing persimmon, pineapple, white peach and quince flavors. Gorgeous floral notes of honeysuckle and orange blossom form the backdrop, while a heather accent caresses the finish. Overwhelmingly pure in the end, with a finish that sails on and on. Best from 2016 through 2035. (JM)" (3/2014) 94 points James Suckling: "A white with peaches, honey and lemon-curd ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco


2011 Cos d'Estournel, St-Estèphe

95 points James Suckling: "A dense, refined wine, with blueberries, blackberries and spices. Full body with integrated tannins and a polished texture. Love the mouthfeel to this. Extremely well done for the vintage, considering the hail in St Estephe. Try in 2018." (2/2014) 94 points Wine Enthusiast: "Powerful, very rich and very concentrated, this epitomizes the opulent style of Cos d’Estournel. A sense of extraction is overwhelmed by the huge, ripe fruit. It shows velvet texture at first, but then the tannins come on strongly, leaving a wine that will age over many years. Drink from 2022." (5/2014) 91 points Robert Parker's Wine Advocate: "The 2011 Co ...Read More » 


Inventory: Main Warehouse


2011 Suduiraut, Sauternes

96 points James Suckling: "The dried-mango and pineapple character is so delicious in this wine. It’s full-bodied and medium-sweet, with a pretty density and a fruity finish. Wonderful balance to this super Sauternes. This is a little in reserve now, with so much for the future. Try in 2017." (10/2014) 96 points Wine Spectator: "A big, broad, powerful style, with piecrust, roasted almond and hazelnut cream notes framing the core of apricot, creamed peach and dried mango. Picks up extra fig and pear details through the toasty finish. Needs a bit of time to finish sorting itself out. Best from 2017 through 2030 ...Read More » 


Inventory: Main Warehouse


2011 Ducru-Beaucaillou, St-Julien

94 points Wine Enthusiast: "*Cellar Selection* Despite the huge weight of fruit and accompanying structure, this is a stylish wine. It’s impressively dense, concentrated and solid. At the same time, the juicy black fruits give a generous, full-in-the-mouth character. Drink this very fine wine from 2022." (5/2014) 94 points Wine Spectator: "This is rather well-endowed for the vintage, with thickly layered ganache, currant paste, fig sauce and blackberry confiture notes still grappling with one another, while briary grip and dark spice fill out the toast-fueled finish. Very long, showing a level of power that b ...Read More » 


Inventory: Main Warehouse


2011 d'Armailhac, Pauillac

91 points Wine Enthusiast: "Packed with dark tannins and spicy wood, the wine is rich, dark and very structured. It is powered as much by its tannins as its wood. (RV)" (5/2014) 90 points James Suckling: "This is fresh and clean with citrus and currant character. Medium body, fine tannins and a delicate finish. A little lean but I like it. Clarity of fruit here. Give it three or four years to soften. Try in 2017." (2/2014) 90 points Stephen Tanzer's International Wine Cellar: "Bright medium ruby. Subtle, vinous aromas of blackcurrant, sour red cherry, violet and minerals. Sweet and silky on entry, then tight in the middle, showing terrific purity and verve to the fl ...Read More » 


Inventory: Main Warehouse


2011 Haut-Brion, Pessac-Léognan

96 points James Suckling: "Lots of subtle redcurrant and berry character, with flowers and sweet tobacco on the nose. Full body, super-integrated tannins and a light shaved-chocolate, berry and cedar character. A decadence and beauty to this that wakes you up. Better in 2018." (1/2014) 94-96 points Wine Enthusiast: "An impressively silky wine. Dry yet intensely fruity, the palate shows big fruit, smooth tannins and a perfumed character." (4/2012) 95 points Robert Parker's Wine Advocate: "The unbelievably superb 2011 Haut-Brion (a tiny production of 7,600 cases from a blend of 46% Cabernet Sauvignon, 35% Merlot, and 19% Cabernet Franc) exhibits a classic no ...Read More » 


Inventory: San Francisco


2011 Lafite-Rothschild, Pauillac

96 points Wine Enthusiast: "*Cellar Selection* The wine shows the power typical of a Lafite but within the context of the fruity 2011 vintage. The immensely dense tannic structure gives the wine a solid feel that is lifted by so much ripe black currant and berry fruits. At the back, the wine has a more brooding, dark character that suggests great aging potential. Drink this wine from 2019. (RV)" (5/2014) 94 points James Suckling: "Love the nose on this, with sweet tobacco, delicate currant, cedar and blackberry. Full body with integrated tannins and a juicy, fruity, subtle finish. The texture to this wine is b ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2011 Palmer, Margaux

96 points Robert Parker's Wine Advocate: "The opaque blue/purple-colored 2011 Palmer reveals a stunning bouquet of licorice, truffles, camphor, spring flowers, black raspberries and black currants. One of the superstars of the vintage, this brilliant 2011 possesses superb concentration and purity, medium to full body, and remarkable length of close to a minute. A tour de force in winemaking, the Palmer team merits accolades for achieving this level of quality in a more challenging vintage than either 2009 or 2010. The 'wine of the vintage' in Margaux, tiny yields of 20 hectoliters per hectare, a ...Read More » 


Inventory: Main Warehouse


2011 Cos d'Estournel, St-Estèphe (1.5L)

95 points James Suckling: "This is really excellent for the vintage with currants, dark berries and minerals on the nose and palate. Full body, firm tannins and a long finish. It’s a bit linear but racy and superb. One of the best of the vintage. Better in 2020." (11/2015) 94 points Wine Enthusiast: "***Cellar Selection*** Powerful, very rich and very concentrated, this epitomizes the opulent style of Cos d’Estournel. A sense of extraction is overwhelmed by the huge, ripe fruit. It shows velvet texture at first, but then the tannins come on strongly, leaving a wine that will age over many years. Drink from 202 ...Read More » 


Inventory: Main Warehouse