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2013 Cantemerle, Haut-Médoc (Previously $27)

89-90 points James Suckling: "Pretty blackberry and blueberry character with medium to full body, fine tannins and a fresh finish." (4/2014) Decanter: "Good fresh red and black fruits, some depth and class. An elegant southern Médoc." (4/2014) Jancis Robinson: "Pure and refined fruit - combines a crunchy fresh style with riper, more cooked elements. Light on the palate, and finishes without incident, but this has a good honesty about it, and is a very pleasant drink." (10/2015) Robert Parker's Wine Advocate: "An elegant, attractive wine, with a dark ruby color, red and black currant fruit and dusty, loamy soil undertones, this mid-weight, stylish re ...Read More » 

Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
JS 89 - 90

2010 Léognan, Pessac-Léognan (Previously $30)

This historic estate dates back to the 17th century, when the property belonged to the monks of St. John. It wasn't until the early 20th century that the owners discovered a promising stretch of gravely-sandy soil and decided to plant 6 hectares of grapes, with advice from their neighboring estate, Domaine de Chevalier. Today their vineyards are planted to 75% Cabernet Sauvignon and 25% Merlot. With meticulous winemaking, they craft fine wines that stand the test of time. This vintage was the winner of the Gold Medal at the Concours Mondial Bruxelles. 

Inventory: Hollywood

Price: Hidden View Price

2009 Larrivaux, Haut-Médoc (Previously $35) Top Pick!
2009 Larrivaux, Haut-Médoc (Previously $35)

Robert Parker's Wine Advocate: "A tasty Haut-Medoc with notes of black currants, loamy soil, tobacco leaf and underbrush, this wine should drink nicely for 10 or more years. (RP)" (2/2012) Wine Spectator: "A fruity and attractive young red, with plum and currant on the nose and palate. Medium-bodied, with fine tannins. Clean red. (Web Only—2010)" K&L Notes: 89-91 points Neal Martin's Wine Journal: "A blend of 64% Cabernet Sauvignon, 22% Merlot, 10% Cabernet Franc 3% Petit Verdot, this has a fine crisp dark brambly nose: good definition with hints of black olive tapenade and a touch of smoke. The palate is medium-bodi... Read More » 

Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price

2012 Dragon de Quintus, St-Emilion (Previously $40) Top Pick!
2012 Dragon de Quintus, St-Emilion (Previously $40)

91 points Wine Enthusiast: "This second wine of the Haut-Brion's newly acquired Château Quintus is rich, with layers of black plums and dense juicy tannins. A dark Merlot-dominated wine, it's smooth and likely to be ready soon. (RV)" (5/2015) 90 points James Suckling: "A solid wine with blackberry, plum and berry character. Full and chewy. Solid." (3/2016) Robert Parker's Wine Advocate: "Their second wine, called Le Dragon de Quintus, has elegant raspberry and blueberry notes in a blue-fruited style. Minerality is present, and the wine is perfumed, floral, medium-bodied ... (RP)" (4/2015) Vinous: "The 2012 Le Dragon de Quintus is deep, fleshy and nuanced ...Read More » 

Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
WE 91 JS 90

2013 Léoville-Barton, St-Julien (Elsewhere $75)

93 points Wine Enthusiast: "**Cellar Selection** Part of the select group of impressive wines from this year, this wine is ripe, rich and firmly structured. Black-currant fruitiness forms the base for solid tannins and a concentrated texture. The hints of wood-aging need to soften. Drink from 2022. (RV)" (3/2016) 91-92 points James Suckling: "This shows a solid core of fruit here with a wonderful asphalt, berry and mineral character. Full body, with excellent tannins, fruit and acid balance. Impressive. The extra dose of Cabernet Sauvignon at 85% and no Cabernet Franc makes this wine exceptional for the vintage. ...Read More » 

Inventory: Hollywood San Francisco

2007 Doisy-Védrines, Sauternes (Previously $50)

93 points Robert Parker's Wine Advocate: "Tasted at the château, the 2007 Château Doisy-Védrines does not achieve the same level of precision as the 2006 on the nose, although there is plenty of botrytis here with scents of melted candle wax and white peach. The palate is vibrant on the entry with impressive weight: hints of orange peel and apricot with a tender, almost understated finish. This improves in the glass, gaining more complexity and nuance and yet never quite demonstrating the sheer ambition as the 2009. Yet I notice even within the limited amount of time at my disposal some meliorat ...Read More » 

Inventory: Hollywood Main Warehouse Redwood City San Francisco

1999 Malescot-St-Exupéry, Margaux (Previously $100)

90 points Robert Parker's Wine Advocate: "This 1999 is one of the finest efforts of the vintage. It offers up complex aromatics consisting of herbs, red and black fruits, minerals, acacia flowers, and licorice. The dark plum color does not possess the saturation of a vintage such as 2000, but this is pure seduction in a medium-bodied, beautifully balanced, nicely-textured effort. It is virtually impossible to duplicate such a wine anywhere else in the world. (RP)" (4/2002) Stephen Tanzer's International Wine Cellar: "Ruby-red. Reticent aromas of raspberry, roasted coffee, underbrush, animal fur and charred oak. Silky but firm, with lovely ri ...Read More » 

Inventory: Redwood City San Francisco

Price: Hidden View Price
RP 90

2012 Le Plus de La Fleur de Boüard, Lalande-de-Pomerol (Previously $100) Top Pick!
2012 Le Plus de La Fleur de Boüard, Lalande-de-Pomerol (Previously $100)

93-95 points Robert Parker's Wine Advocate: "Not yet in bottle, the 2012 Le Plus, which is also called Cuvée Oscar, is one of those profound wines that exceeds all realistic parameters for what’s expected from this appellation. Inky purple in color, with stunning blackberry, blueberry and raspberry fruit notes, licorice, as well as graphite and spring flowers, the wine is opulent, full-bodied, massively concentrated and a tour de force from an obsessed genius of Bordeaux. It should drink well for 20 or more years. (RP)" (4/2015) 93 points Vinous: "The 2012 Le Plus, 100% old-vine Merlot, is absolutely gorgeous. Sweet da ...Read More » 

Inventory: Hollywood Main Warehouse Redwood City San Francisco

1999 Brane Cantenac, Margaux (Previously $100)

Robert Parker's Wine Advocate: "Tasted at the chateau with Henri Lurton. This has a very intense nose: much more opulent and ravishing than you would expect from a ’99. There is a strange aroma, sort of, sage and onion inflecting the ripe red-berried fruits but it clears up to offer more orthodox scents of saddle-leather and cedar. The palate is medium-bodied, quite a gutsy Margaux, sinewy although perhaps lacking a bit of finesse towards the linear finish. (NM)" (3/2010) K&L Notes: Easily the best Brane Cantenac we’ve tasted in years. Wonderful wine! The blend is 50% Cabernet Sauvignon, 45% Merlot... Read More » 

Inventory: Main Warehouse

Price: Hidden View Price

2008 Hosanna, Pomerol (Previously $190)

95 points Robert Parker's Wine Advocate: "Possibly as remarkable as both the 2009 and 2010, the 2008 Hosanna is one of the superstars of the vintage. Its dense plum/purple color is followed by aromas and flavors of spring flowers, black currants, boysenberries, white chocolate and forest floor. This irresistible, opulent, textured, fleshy 2008 should continue to drink well for 15-20+ years. don't miss it! (RP)" (5/2011) 93 points Wine Enthusiast: "*Cellar Selection* Austere wine, its tannins pushing forward to give power and structure. It is dense, concentrated, with layer upon layer of bitter coffee and dark fruit flavors, ...Read More » 

Inventory: Main Warehouse

1996 Rauzan-Ségla, Margaux

92 points Robert Parker's Wine Advocate: "Deep garnet-brick in color, the 1996 Chateau Rauzan-Segla is scented of dried flowers and creme de cassis with hints of game, black olives and pencil lead. Medium bodied and still quite tight in the mouth, it has a great concentration of layered savory and warm cassis flavors with lively acid and a medium level of grainy tannins, finishing long. (LPB)" (7/2012) 91 points Stephen Tanzer's International Wine Cellar: "Full red-ruby. Explosive aromas of boysenberry juice, espresso and smoky oak. Thick and lush, with terrific volume in the mouth; harmonious acidity gives the flavors clarity and brightness. Very lon ...Read More » 

2012 Le Carillon de L'Angélus, St-Émilion (Previously $100)

91-93 points Wine Enthusiast: "Barrel sample. A dark wine with rich, fruity blackberry flavors. It's very juicy in character with an opulent, soft texture, reflecting the ripeness of the grapes this vintage. (RV)" (4/2013) 90-91 points James Suckling: "A solid wine with blueberries and minerals. It’s full and tannic yet polished and refined. Second wine of Angelus." (4/2013) Robert Parker's Wine Advocate: "His second wine, the 2012 Carillon de L’Angélus, has turned out well for proprietor Hubert de Boüard. Dense ruby purple, it is soft and round, with deep fruit, light tannin and a nicely textured mouthfeel. This is a serious second wine to drink ov ...Read More » 

Inventory: Hollywood Main Warehouse Redwood City San Francisco

2013 Les Carmes Haut-Brion, Pessac-Léognan (Previously $70)

91-93 points Robert Parker's Wine Advocate: "A blend of 59% Cabernet Franc, 22% Merlot and the rest Cabernet Sauvignon, there will be approximately 15,600 bottles of the 2013 (one-third of the 2012 production). The results of Pichet’s investments and the draconian selection process are stunning as this is one of the stars of the vintage. A deep ruby/purple color is followed by notes of sweet black cherries, charcoal, graphite, white chocolate, camphor and asphalt. With a medium- to full-bodied mouthfeel, stunning purity, and an overall completeness that is rare in this vintage, this is a major slee ...Read More » 

Inventory: Main Warehouse

1986 Lafite Rothschild, Pauillac

100 points Robert Parker's Wine Advocate: "The 1986 possesses outstanding richness, a deep color, medium body, a graceful, harmonious texture, and superb length. The penetrating fragrance of cedar, chestnuts, minerals, and rich fruit is a hallmark of this wine. Powerful, dense, rich, and tannic, as well as medium to full-bodied, with awesome extraction of fruit, this Lafite has immense potential. Patience is required. Anticipated maturity: 2000-2030. (RP)" (1/1998) 94 points Wine Spectator: "A firm, young wine. Dark ruby color. Intense aromas of blackberry and mint. Full-bodied, with silky tannins and a long finish. Still ne ...Read More » 

Inventory: Redwood City

Price: $949.99 Add To Cart
RP 100 WS 94

2006 Le Carillon de L'Angelus, St-Emilion (1.5L) (Previously $200)

The second wine from the great estate of Angelus. It is entering a good drinking window at this stage of development, but will certainly continue to hold in magnum format. 

Inventory: San Francisco

Price: Hidden View Price

2010 Pichon-Baron, Pauillac

97 points Robert Parker's Wine Advocate: "Administrator Christian Seeley thinks the 2010 is the greatest Pichon Longueville Baron he has ever made, equaling some of the estate’s colossal wines from vintages such as 1989 and 1990. It was certainly showing well when I stopped by the chateau in January. Opaque purple, with loads of charcoal, licorice, incense and some exotic Asian spices along with abundant cassis liqueur, blackberry and hints of roasted coffee and spring flowers, it is full-bodied and opulent, with relatively high tannins, but they have sweetened up considerably and seem less aggr ...Read More » 

Inventory: Main Warehouse Redwood City

1991 Duhart Milon, Pauillac (Previously $90)

Robert Parker's Wine Advocate: "Duhart's 1991 possesses more depth, ripeness, and potential complexity than the soft, light, one-dimensional 1992. Although the 1991 exhibits deep color, attractive, spicy, grilled nut, cassis, and weedy aromas, and fine depth, it reveals astringent tannin. (RP)" (2/1994)  

Inventory: Main Warehouse

Price: Hidden View Price

1988 Langoa-Barton, St-Julien (Previously $100)

91 points Wine Spectator: "Aromas of plums and leaves, with hints of red currant. Full-bodied, with soft, silky tannins and a long, flavorful finish. A real beauty to drink now. (Web Only-2009) (JS)" Robert Parker's Wine Advocate: "Increasingly austere, firmly structured, and unyielding, the 1988 Langoa Barton shows a dark garnet color, some spice, licorice, asphalt, and weedy currants on the nose, and firm, tannic, moderately endowed flavors in a rather harsh finish. I do not think it is going to get any better, but will become increasingly attenuated, but the wine is certainly capable of lasting 10-15 years. (RP ...Read More » 

Inventory: San Francisco

Price: Hidden View Price
WS 91

1999 Smith-Haut-Lafitte Rouge, Pessac-Léognan (6L)

90 points Robert Parker's Wine Advocate: "This is a sizable wine for the vintage, although I do not believe it will have the longevity of the 1998 or 2000. A deep ruby/purple color is accompanied by sweet, asphalt-tinged, earthy, cassis fruit with toasty pain grille notes in the background. There are loads of fruit and charm as well as a creamy texture revealing hints of tobacco, currants, and wood smoke. It is medium-bodied and supple-textured, and will provide ideal drinking over the next 12-15 years. (RP)" (4/2002) 90 points Wine Spectator: "Displays plum and berry aromas, with hints of decadent meat and currant. Full-bo ...Read More » 

Inventory: San Francisco

Price: $1,399.00 Add To Cart
RP 90 WS 90