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2015 Siran, Margaux (Pre-Arrival) Top Pick!
2015 Siran, Margaux (Pre-Arrival)

94-95 points James Suckling: "This really is fantastic with so much ripe fruit and ripe tannins. Exquisite purity and beauty. 55% Merlot, 38% Cabernet Sauvignon, and 7% Petit Verdot." (4/2016) 92-94 points Robert Parker's Wine Advocate: "The 2015 Siran is a blend of 55% Merlot, 38% Cabernet Sauvignon and 7% Petit Verdot picked between 17 September to 12 October. It is raised in 25% new oak plus one-year barrels. It is a little richer and more opulent than its neighbor, the 2015 Dauzac, due to the higher proportion of Merlot. It veers to more red fruit here, wild strawberry and later cassis. The palate is smooth and sensual on the ...Read More » 


Inventory: Main Warehouse


2014 d'Yquem, Sauternes(375ml) (Pre-Arrival)

97-99 points Wine Enthusiast: "Barrel Sample. Apricot tones with lively acidity give this rich wine a vein of freshness. Pear and white peach notes offer weight, while a lime backbone brings levity. There is a richness from the botrytis that is lifted by this wines delicious freshness." (4/2015) 96-99 points Wine Spectator: "This is beguiling, with acacia, jasmine and honeysuckle notes leading the way, followed by refined peach, tangerine and yellow apple fruit flavors. Very long, with a lemon chiffon note lingering delicately." (5/2015) 97-98 points James Suckling: "A crazy combination of botrytis, dried fruits and freshness. It's not the sweetne ...Read More » 


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2015 Cantemerle, Haut-Médoc (Pre-Arrival)

95-96 points James Suckling: "Wow. Real Cantemerle with stupendous power and depth. Mineral, stone and violet character. Full and structure. It starts slowly and then goes on for minutes. Perhaps best ever?" (5/2016) 92-94 points Wine Enthusiast: "With structured tannins and red berry notes, this is already showing an elegant structure. It is the fruit that sings here, gently supported by the fine, dusty tannins. (RV)" (4/2016) 90-92 points Robert Parker's Wine Advocate: "The 2015 Cantemerle is a blend of 59% Cabernet Sauvignon, 27% Merlot, 8% Cabernet Franc and 6% Petit Verdot. It offers plenty of blackberry and raspberry fruit on the nose, not the best defined ...Read More » 


Inventory: Special Order


2015 Malartic-Lagravière, Pessac-Léognan (Pre-Arrival) Top Pick!
2015 Malartic-Lagravière, Pessac-Léognan (Pre-Arrival)

96-97 points James Suckling: "This shows fabulous depth of fruit and ripe tannins that last for minutes. Full body. Insane finish. Powerful. Greatest ever from here." (3/2016) 95-97 points Vinous: "The 2015 Malartic Lagravière is a total rock star. Deep, powerful and exotic, the 2015 sweeps across the palate with stunning richness and intensity. The creamy voluptuousness of the vintage is on full display. The blend of 53% Cabernet Sauvignon, 35% Merlot, 7% Petit Verdot and 5% Cabernet Franc works beautifully here. Rich, unctuous and also super-expressive, the 2015 is bursting at the seams with intensity. Da ...Read More » 


Inventory: Main Warehouse


2015 Giscours, Margaux (Pre-Arrival) Top Pick!
2015 Giscours, Margaux (Pre-Arrival)

96-97 points James Suckling: "This sets a new level for Giscours with blackberry, black truffle and blueberry. So much walnut and cedar. Full body, dense and incredibly long and powerful. Clearly the best Giscours since 1970 and 1975." (4/2016) 94-96 points Robert Parker's Wine Advocate: "The 2015 Giscours is a blend of 70% Cabernet Sauvignon, 25% Merlot and 5% Petit Verdot. That is in stark comparison to older vintages, for example the 2000 Giscours that was 50/50 Cabernet and Merlot. This vintage is matured in 50% new oak. Winemaker Alexandre Van Beek told me that the 2015 "...reflects the true terroir at Giscours that created ...Read More » 


Inventory: Main Warehouse


2015 Malescot-St-Exupéry, Margaux (Pre-Arrival) Top Pick!
2015 Malescot-St-Exupéry, Margaux (Pre-Arrival)

97-98 points James Suckling: "The beauty in the fruit here is so impressive. Full body, super fine tannins. It’s very racy and incredibly long. Sexy and rich finish. Better than the legendary 2009?" (4/2016) 93-96 points Wine Spectator: "Very lush and warm, with delicious plum and boysenberry fruit flowing easily over the well-integrated structure. Generous in feel, offering a lingering black tea note. Very suave. (JM, Web-2016)" 93-95 points Robert Parker's Wine Advocate: "The 2015 Malescot-St-Exupery has an intriguing and complex bouquet with oyster shells and seaweed infusing the intense black fruit. It is certainly well defined with nicely integrated new oa ...Read More » 


Inventory: Main Warehouse


2014 d'Yquem, Sauternes (Pre-Arrival)

97-99 points Wine Enthusiast: "Barrel Sample. Apricot tones with lively acidity give this rich wine a vein of freshness. Pear and white peach notes offer weight, while a lime backbone brings levity. There is a richness from the botrytis that is lifted by this wines delicious freshness." (4/2015) 96-99 points Wine Spectator: "This is beguiling, with acacia, jasmine and honeysuckle notes leading the way, followed by refined peach, tangerine and yellow apple fruit flavors. Very long, with a lemon chiffon note lingering delicately." (5/2015) 97-98 points James Suckling: "A crazy combination of botrytis, dried fruits and freshness. It's not the sweetne ...Read More » 


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2015 Léoville-Barton, St-Julien (Pre-Arrival) Top Pick!
2015 Léoville-Barton, St-Julien (Pre-Arrival)

94-96 points Robert Parker's Wine Advocate: "The 2015 Leoville Barton is a blend of 86% Cabernet Sauvignon and 14% Merlot picked between 19-22 September and 28 September until 5 October for the Merlot and Cabernet respectively. Matured in 60% new oak, it has a more compelling and intense bouquet than the 2015 Langoa Barton at this early stage, whereas in other years I have found the siblings closer together. It delivers some lovely blackberry, sage and cigar box scents. The palate is very refined with edgy tannin, beautifully balanced with seamlessly integrated oak. It is the classic Léoville-Barto ...Read More » 


Inventory: Main Warehouse


2014 Lynch-Bages, Pauillac (Pre-Arrival) Top Pick!
2014 Lynch-Bages, Pauillac (Pre-Arrival)

95-96 points James Suckling: "This has fascinating aromas already with blackcurrants and cassis. Hints of spices. It’s full-bodied with ultra-fine tannins and a long, focused finish. Muscular but toned and beautiful." (3/2015) 94-96 points Wine Enthusiast: "Barrel Sample. Pure Cabernet flavors are right at the front of this wine. It has fragrant fruitiness, with layers of black currant and fresh, juicy acidity on the palate. It's a bright wine, with just a touch of smoky wood flavors at the end. (RV)" (4/2015) 93-96 points Wine Spectator: "Offers lovely weight and feel, with a big core of plum, blackberry and black currant fruit that manages to sh ...Read More » 


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2015 Tour St-Christophe, St-Emilion (Pre-Arrival)

95-96 points James Suckling: "Extremely firm and silky. Dark berry, violet, salt and mineral. Full body. Energy, vibrant and verve. Layered and compressed. Best ever here. 80% Merlot and 20% Cabernet Franc." (4/2016) 92-94 points Robert Parker's Wine Advocate: "The 2015 Tour Saint-Christophe, owned by Peter Kwok since 2012, is a blend of 80% Merlot and 20% Cabernet Franc cropped at 33 hl/ha between 3-16 October and matured in 40% new oak. It has an intense nose, perhaps slightly on the alcoholic side due to the Merlot (14.8%). The palate is more controlled and refined. There is still some new oak to be absorbed, but the tannins s ...Read More » 


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2015 Pichon-Lalande, Pauillac (Pre-Arrival) Top Pick!
2015 Pichon-Lalande, Pauillac (Pre-Arrival)

96-98 points Vinous: "A dazzling, towering wine, the 2015 Pichon-Longueville Comtesse de Lalande has put on considerable weight in just the last few months. Today, the 2015 is vivid and intense, with a huge backbone of tannin and marvelous complexity. In 2015, the Cabernet Sauvignon is pushed higher as the Merlot was less consistent in its ripening. Graphite, charcoal, tobacco, crème de cassis and new leather are some of the signatures in what is shaping up to be a super-classic Pichon-Lalande. Simply put, the 2015 is one of the wines of the vintage. Tasted four times. (AG) ...Read More » 


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2015 Labégorce, Margaux (Pre-Arrival) Top Pick!
2015 Labégorce, Margaux (Pre-Arrival)

94-96 points Wine Enthusiast: "Barrel Sample. This is a beautiful wine, full of great fruit and balanced dusty tannins. It is ripe and stylish, with all the elements in place. It should mature well. (RV)" (4/2016) 93-94 points James Suckling: "Wonderful purity of fruit here with blackberry, black currant and floral aromas and flavors. Full body. Fine tannins." (4/2016) 91-93 points Robert Parker's Wine Advocate: "The 2015 Labegorce is a blend of 50% Cabernet Sauvignon, 44% Merlot, 2% Cabernet Franc and 4% Petit Verdot that was picked between 15 September and 20 October. Cropped at 38 hl/ha and matured in 45% new oak, it has a sumptuous bouquet with macerated bla ...Read More » 


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2015 Lynch-Bages, Pauillac (Pre-Arrival) Top Pick!
2015 Lynch-Bages, Pauillac (Pre-Arrival)

95-96 points James Suckling: "Very classic styled Lynch with pretty ripe fruit and tannin balanced. Full body, firm and chewy tannins yet polished and refined. Alcohol and fruit balance are lower than other top years and give this wine freshness and energy." (4/2016) 94-96 points Wine Enthusiast: "Barrel Sample. This wine is sumptuous, ripe and generously fruity. It has a black core of dry plum skin and spice. The richness is topped by acidity, forming a contrast with the tannic core." (4/2016) 93-95 points Robert Parker's Wine Advocate: "They 2015 Lynch Bages is a blend of 70% Cabernet Sauvignon, 24% Merlot, 4% Cabernet Franc and 2% Petit Verdot that was picked ...Read More » 


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2015 Doisy-Daëne, Sauternes (375ml) (Pre-Arrival)

95-97 points Robert Parker's Wine Advocate: "The 2015 Doisy-Daene has a detailed bouquet, very correct, nothing showy or flamboyant as is typical of Denis Dubourdieu's Barsac. The palate is extremely well balanced and very pure: citrus fruit infusing the honeyed botrytis, veins of white peach and quince, leading to a very precise and sustained finish that leaves you with a smile on your face...and the wine ain't even finished yet! Just a wonderful wine - full of class and nascent joie-de-vivre. Chapeau Denis! (NM)" (4/2016) 95-96 points James Suckling: "Wow. This is really impressive with a fabulous density and style. So much mus ...Read More » 


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2015 Haut-Brisson, St-Émilion (Pre-Arrival)

94-95 points James Suckling: "A wonderful red with beautiful precision and depth. Full body, texture of fine silk. Blackberry and violet character. Hints of walnuts. So persistent. A much more refined style for Haut-Brission. First year without Reserve bottling. Best ever. From organically grown grapes." (4/2016) 91-93 points Robert Parker's Wine Advocate: "Until the 2015 vintage, all the fruit from Château Haut Brisson came from down towards Château Teyssier; however, in 2013 Peter Kwok bought a parcel located on the limestone plateau in Saint-Etienne-de-Lisse, which obviously will impact and hopefully improve the quality. The 2 ...Read More » 


Inventory: Main Warehouse


2015 Mouton Rothschild, Pauillac (Pre-Arrival) Top Pick!
2015 Mouton Rothschild, Pauillac (Pre-Arrival)

97-99 points Robert Parker's Wine Advocate: "The 2015 Mouton-Rothschild is a blend of 82% Cabernet Sauvignon, 16% Merlot and 3% Cabernet Franc matured entirely in new oak, as usual. This represents a relatively high percentage of Merlot simply because, as winemaker Philippe Dhalluin told me, that quality was so good. I afforded my sample four to five minutes to open as it was a little reduced at first, but eventually it reveals a gorgeous, extraordinarily intense bouquet of blackberry, cassis, incense and cold slate aromas. In some ways it reminds me of Latour as much as Mouton Rothschild. The pala ...Read More » 


Inventory: Main Warehouse

Price: $539.99 Add To Cart
RP 97 - 99 JS 96 - 97 VN 95 - 97
WE 95 - 97
Limit of 12 per customer

2015 Pichon-Baron, Pauillac (Pre-Arrival)

96-98 points Robert Parker's Wine Advocate: "The 2015 Pichon Baron is a blend of 77% Cabernet Sauvignon and 23% Merlot picked between 18 September until 9 October. Apparently Christian Seely made use of four additional 80-hectolitre wooden vats that augmented his stainless steel vessels. It has a very pure bouquet with lifted blackcurrant, blueberry and graphite aromas, beautifully delineated, the oak seamlessly embroidered with the fruit. The palate is medium-bodied with very fine tannin. This is disarmingly and utterly harmonious with a startling mineral core. Possibly the most sensual Pichon Bar ...Read More » 


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2015 Smith Haut Lafitte, Pessac-Léognan (Pre-Arrival) Top Pick!
2015 Smith Haut Lafitte, Pessac-Léognan (Pre-Arrival)

97-98 points James Suckling: "This is a very polished and precise young wine with beautiful depth and intensity. Full and sexy. It shows blueberry and black currant character with walnut and chocolate undertones. The tannins have a lovely texture. Joy to taste." (3/2016) 95-97 points Robert Parker's Wine Advocate: "The 2015 Smith-Haut-Lafitte is adorned with a special label to celebrate the 650th anniversary of the château and the 25th vintage made under the ownership of Daniel and Florence Cathiard. It is a blend of 63% Cabernet Sauvignon, 33% Merlot, 2% Cabernet Franc and 2% Petit Verdot, picked between 23 September until 12 Oc ...Read More » 


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2015 Vieux-Château-Certan, Pomerol (Pre-Arrival) Top Pick!
2015 Vieux-Château-Certan, Pomerol (Pre-Arrival)

98-100 points Robert Parker's Wine Advocate: "The 2015 Vieux Château Certan is a blend of 80% Merlot,, 19% Cabernet Franc and 1% Cabernet Sauvignon, cropped between September 17 and October 2 at 42 hectoliters per hectare. The IPT is healthy 83 and the pH is 3.72, the alcohol 14.6%. Enough statistics. What you need to know is that it is a beguiling Pomerol that will set hearts aflutter. It is bridled with a heavenly bouquet with intense red and black fruit, black truffle and a touch of smoke, opening wonderfully in the glass; the Cabernet Franc is very expressive and imparting a licorice note after ...Read More » 


Inventory: Main Warehouse


2015 Alter Ego de Palmer, Margaux (Pre-Arrival) Top Pick!
2015 Alter Ego de Palmer, Margaux (Pre-Arrival)

94-95 points James Suckling: "Very solid and powerful with dried mushroom and wet earth aromas and flavors. Complex. Full and chewy yet so polished and long. Spicy, meat and gorgeous. Most serious Alter Ego ever. More inner Ego now!" (4/2016) 93-95 points Wine Enthusiast: "This is a beautifully perfumed wine. It has ripe black fruits that shoot through the richness. It has a velvet texture, rounded and already smooth. There is just a shot of tannin and the hint of wood at the end. (RV)" (4/2016) 90-93 points Vinous: "The 2015 Alter Ego is round, succulent and also a terrific introduction to the vintage. Raspberry jam, cinnamon, flowers and ...Read More » 


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2013 Calon-Ségur, St-Estèphe (Pre-Arrival)

96-98 points Wine Enthusiast: "*Cellar Selection* This is an impressive wine that transcends the problems of the vintage. It has rich fruit that is sustained by the tannic structure that rests on a bed of fresh blackberry fruits cut with fresh acidity. The wine will certainly age well. Don't think about drinking it before 2024. (RV)" (3/2016) 94 points James Suckling: "This is a wonderful bottle for the vintage with currant, violet, mushroom and forest fruit character yet always subtle. Full body, tight and silky. A beautiful finish. All in finesse. Sweet fruit on the finish. Mostly Cabernet Sauvignon." (2/2016) 92-94 points Robert Parker's Wine Advocate: "Th ...Read More » 


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2015 Rieussec, Sauternes (375ml) (Pre-Arrival) Top Pick!
2015 Rieussec, Sauternes (375ml) (Pre-Arrival)

97-98 points James Suckling: "The is a phenomenal wine with dried pineapple and pear aromas and flavors. Full, very sweet. Incredible depth and power. Super complex." (4/2016) 95-97 points Robert Parker's Wine Advocate: "The 2015 Rieussec, a blend of 86% Semillon and 14% Sauvignon Blanc, was picked over five tries through the vineyard between 9 September and 27 October. "We had a bit of frost towards the end and 10% was harvested afterwards. The quality was affected and this was put into the second wine," winemaker Eric Kohler informed me. This year the grand vin constitutes between one-third and one-fourth of the total crop. It ...Read More » 


Inventory: Main Warehouse


2015 l'Evangile, Pomerol (Pre-Arrival) Top Pick!
2015 l'Evangile, Pomerol (Pre-Arrival)

99-100 points James Suckling: "What a wine here. It is so traditional and powerful with super depth of fruit and chewy tannins. Full body, incredible concentration and length. It’s so muscular and powerful. So minerally and nutty (walnuts). Marvelous." (4/2016) 96-98 points Robert Parker's Wine Advocate: "The 2015 L'Evangile is a blend of 84% Merlot and 16% Cabernet Franc picked between September 15 and October 5, and September 29 to October 5 respectively. Matured almost in 100% new oak, it has a very pure and charming bouquet, the Merlot dominant and slightly shrouding the Cabernet Franc at the moment. It is worth staying with t ...Read More » 


Inventory: Main Warehouse


2015 Grand-Puy-Lacoste, Pauillac (Pre-Arrival) Top Pick!
2015 Grand-Puy-Lacoste, Pauillac (Pre-Arrival)

94-96 points Robert Parker's Wine Advocate: "The 2015 Grand-Puy-Lacoste, 74% Cabernet Sauvignon, 23% Merlot and 3% Cabernet Franc, matured in 75% new oak and was picked between September 18 until October 4 (although the "real" picking commenced from September 21). Now, Grand-Puy-Lacoste is often quite "aloof" at this early juncture, but that is not the case with the 2015. This is more approachable aromatically, beautifully defined, thanks to that expressive Merlot and Cabernet Franc. The palate is medium-bodied with svelte tannin and finely tuned acidity (pH 3.68). Beguilingly harmonious in the mou ...Read More » 


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2015 Coutet, Sauternes (375ml) (Pre-Arrival)

95-97 points Wine Enthusiast: "*Barrel Sample* The wine is ripe yet stylish and pure. It has a great balance between bright acidity and rich fruitiness. It is a very fine wine with great aging potential, as it hints at the more opulent future to come." (4/2016) 94-97 points Wine Spectator: "*Barrel Tasting* Vibrant, with a singed almond frame sprinting along, this offers nectarine, white peach and star fruit notes. Mirabelle plum and pineapple details echo through the finish. Very long, boasting terrific range." (4/2016) 94-96 points Robert Parker's Wine Advocate: "The 2015 Coutet comes with 153 grams per liter of residual sugar at 13.8% alcohol. It has a fragra ...Read More » 


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2015 Suduiraut, Sauternes (375ml) (Pre-Arrival)

97-98 points James Suckling: "A phenomenal white with dried fruits such as apricots and mangos. Masses of bortrytis spice. Full body yet agile and bright with incredible lightness and delicacy. So much cherry blossom too. Small white flowers. Medium sweet. Ginger. Great finish." (4/2016) 95-97 points Robert Parker's Wine Advocate: "The 2015 Suduiraut comes with 123 grams per liter of residual sugar, more modest than some of its Sauternes peers and 4.56 grams per liter of acidity. It has a sense of completeness on the nose already: immense clarity with wild honey and quince aromas that gain intensity in the glass. The palate is me ...Read More » 


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2015 Canon, St-Émilion (Pre-Arrival) Top Pick!
2015 Canon, St-Émilion (Pre-Arrival)

100 points James Suckling: "This is the greatest red ever produced here, even better than the great wines of the 1950s and 1960s. Full body yet tight and reserved. Superbly refined tannins. Yet rich and flamboyant. Fruity yet salty and minerally. Electric finish. Stone and chalk undertones. A wonder of a young wine." (3/2016) 98-100 points Robert Parker's Wine Advocate: "The 2015 Canon is going to be a benchmark for this historic estate. A blend of 72% Merlot and 28% Cabernet Franc, it was cropped at 42 hl/ha between 14-25 September and 30 September until 2 October respectively. The alcohol level is an average 14.5% with a pH 3. ...Read More » 


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2015 Beaumont, Haut-Médoc (Pre-Arrival)

90-92 points Robert Parker's Wine Advocate: "The 2015 Beaumont has a more floral bouquet compared to other Haut-Médoc barrel samples: well-defined with subtle cold granite scents percolating through the red berry fruit. The palate is fresh and crisp with fine tannin, plus there is satisfying depth of fruit. It is your classic Bordeaux here, the kind of bottle you happily find on your dinner table and is finished down to the last drop. This is a well-made, straight down the line Claret that is probably overlooked these days. I would buy a couple of cases and just enjoy them with Claret-lovers over t ...Read More » 


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2015 de Chantegrive Rouge, Graves (Pre-Arrival)

91-92 points James Suckling: "Very fine tannins and pretty fruit for this wine with medium to full body and a fresh finish." (3/2016) Decanter: "Hubert de Boüard consults for one of the most consistent red Graves. Silky texture, and ripe loganberries and rosemary but just a little too upfront. Still, a great value pick. (JA)" (4/2016) Vinous: "The 2015 Chantegrive is intense, bold and powerful. Iron, blood, gravel and a host of feral notes make a strong impression in this virile, deep Graves red. The 2015 is a bit rough around the edges, yet it offers good depth and solid overall balance. This is an especi ...Read More » 


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Price: $14.99 Add To Cart
JS 91 - 92

2015 d'Armailhac, Pauillac (Pre-Arrival)

92-94 points Wine Enthusiast: "*Barrel Sample* This wine is structured and firm with some sold tannins, along with acidity and delicious black currant fruit flavors. It is a wine that balances both the tannins and the fruitiness. (RV)" (4/2016) 92-93 points James Suckling: "A refined and pretty red with plum, blackberry and black cherry aromas and flavors. Full to medium body, fine tannins. Exuberant." (4/2016) 90-93 points Vinous: "The 2015 d’Armailhac is especially strong this year. Racy and sumptuous to the core, the 2015 offers lovely depth and radiance throughout. Sweet red cherry, pomegranate, blood orange and spices are all pushed f ...Read More » 


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2015 Ducru-Beaucaillou, St-Julien (Pre-Arrival) Top Pick!
2015 Ducru-Beaucaillou, St-Julien (Pre-Arrival)

95-97 points Wine Enthusiast: "Barrel Sample. This wine is powerful with a smooth texture that masks dark tannins underneath. The fruit is sensual and generous with a fine, precise texture. This has so much fruit that it could be drunk young, but it certainly will age. (RV)" (4/2016) 94-96 points James Suckling: "A dense and compressed red with loads of blackberry and blueberry character. Fresh wet vineyard soil. Some mushroom too. Full and very tannic yet polished and very refined. Super balance and depth." (4/2016) 94-96 points Robert Parker's Wine Advocate: "The 2015 Ducru Beaucaillou is a blend of 95% Cabernet Sauvignon and 5% Merlot, picked from around 28 S ...Read More » 


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2014 Lynch Bages Blanc, Bordeaux (Pre-Arrival)

92-93 points James Suckling: "Dense and tangy with dried pineapples, lemon rind and hints of stone. Full-bodied, flavorful and bright." (3/2015) 88-91 points Wine Spectator: "Fresh makrut lime and white peach flavors mingle here, with a shortbread note adding texture to the finish. Should fill out a touch more. (Web-2015) (JM)" 88-90 points Robert Parker's Wine Advocate: "The Blanc de Lynch Bages 2014 is a blend of 52% Sauvignon Blanc, 28% Sémillon and 20% Muscadelle raised in 45% new wood. It has a crisp, fresh pear and green apple-scented bouquet, the oak neatly disguised. The palate has a twist of bitter lemon on the entry, with good weight in the mouth and ...Read More » 


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2015 Pavie, St-Emilion (Pre-Arrival)

100 points James Suckling: "For me, this redefines Pavie. The depth and intensity and more important, the clarity, is really something. Full and ultra-fine tannins. It shows such great tannins and finesse. It is the essences of Pavie." (4/2016) 96-98 points Robert Parker's Wine Advocate: "The 2015 Pavie is a blend of 60% Merlot, 22% Cabernet Franc and 18% Cabernet Sauvignon that is matured in 80% new oak and 20% one-year-old barrels. It has a really quite glorious bouquet that is sensual and very well defined and pure. In my opinion, just dialing down the new oak even by 15% is allowing more personality and more terroir-express ...Read More » 


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2015 Troplong Mondot, St-Emilion (Pre-Arrival)

96-97 points James Suckling: "A luscious and rich red with blackberry, chocolate and walnut aromas and flavors. Full body, very harmonious and super bright. All about clarity. A majority of Merlot with some Cabernet Sauvignon and Cabernet Franc." (4/2016) 95-97 points Wine Enthusiast: "Rich and smooth, this is a powerful and concentrated wine. The wine is perfumed and fragrant, with fine dusty tannins and a fresh edge that provides a nice lift to the finish. (RV)" 93-96 points Wine Spectator: "This has some exotic ripeness, with açaí berry and loganberry fruit pumping through, carried by substantial brambly tannins and backed by a long, spice- and ...Read More » 


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2014 Puy-Blanquet, St-Emilion (Pre-Arrival)

89-90 points James Suckling: "Soft and silky with chocolate, berries and hints of walnuts. Medium to full body, fine tannins and a fresh finish." (4/2015) 87-90 points Vinous: "The 2014 Puy-Blanquet is ripe, plummy and absolutely delicious. Aromatically pure and supple on the palate, the 2014 boasts fabulous balance and plenty of near-term appeal. A final burst of acidity on the finish gives the raspberry, rose petal and sweet spice flavors an extra kick of brightness. The acidity is a bit pronounced today. Otherwise, this is a fine showing. (AG)" (4/2015)  


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2015 Pontet-Canet, Pauillac (Pre-Arrival) Top Pick!
2015 Pontet-Canet, Pauillac (Pre-Arrival)

97-98 points James Suckling: "This is very fine and silky with a beautiful vivid blackberry and blueberry character. Super polished tannins. Refined and very, very long. Fabulous harmony to this young wine. Very classic Bordeaux. Superb depth and length. Real Bordeaux." (4/2016) 95-98 points Vinous: "One of the wines of the vintage, the 2015 Pontet-Canet oozes class, finesse and pure pedigree. A hypothetical combination of the 2010 (for its dark fruit and tannic structure) and the 2009 (for its voluptuous fruit), the 2015 offers remarkable intensity, power and grace. A host of exotic floral and spice notes ...Read More » 


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2015 Domaine de Chevalier Rouge, Pessac-Léognan (Pre-Arrival) Top Pick!
2015 Domaine de Chevalier Rouge, Pessac-Léognan (Pre-Arrival)

96-97 points James Suckling: "This shows class and finesse with ultra-fine tannins and succulent fruit. Full body yet elegant and long. Gorgeous wine. Such length. Vibrant and focused." (3/2016) 95-97 points Robert Parker's Wine Advocate: "The 2015 Domaine de Chevalier is a blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot picked from 23 September until 15 October at just 35 hl/ha, matured in 35% new oak. It has a sophisticated bouquet that is more reserved than its peers. It possesses one of the most precise, detailed aromatic profiles that I have encountered from this estate, wonderfully poised with black fruit, i ...Read More » 


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2015 Léoville-Poyferré, St-Julien (Pre-Arrival)

95-97 points Wine Enthusiast: "Barrel Sample. This is a generous, rounded, juicy wine, with already a fine balance between tannins and fruit. Black currant flavors are contrasted by a dry, solid core that shows the wine's impressive potential. (RV)" (4/2016) 95-96 points James Suckling: "A dense and savory red with plenty of phenolic texture and ripe fruit character. Hints of walnut and spice too. Chewy finish. Solid center palate." (4/2016) 93-96 points Vinous: "The 2015 Léoville-Poyferré is simply magnificent. Rich, creamy and voluptuous in the glass, the 2015 captures all the best qualities of the vintage in spades. Layers of flavor blo ...Read More » 


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2015 Lafite Rothschild, Pauillac (Pre-Arrival) Top Pick!
2015 Lafite Rothschild, Pauillac (Pre-Arrival)

97-98 points James Suckling: "Here is a Lafite with lots of muscle and tone. Very tannic and velvety textured. Full body, fresh acidity and a bright finish. Shows a tenderness at the end. Gorgeous." (4/2016) 94-97 points Vinous: "A dramatic, ample Lafite, the 2015 is also arrestingly beautiful and vivid. Expressive floral notes give the dark red and black flavors gorgeous aromatic lift. Today, the new oak is a bit pronounced, but otherwise, this is an exceptional wine. Rose petal, lavender, mint and purplish stone fruits add the last shades of detail. (AG)" (4/2016) 95-97 points Wine Enthusiast: "Barrel Sample. Almost entirely Cabernet Sau ...Read More » 


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Price: $569.99 Add To Cart
JS 97 - 98 VN 94 - 97 WE 95 - 97
RP 94 - 96
Limit of 24 per customer

2015 Chasse-Spleen, Moulis (Pre-Arrival)

94-95 points James Suckling: "This is a very solid 2015 with lots of tannin and fruit at the finish. Full body. Long finish. Impressive. One of the best ever from here." (4/2016) 92-94 points Wine Enthusiast: "Barrel Sample. The pure red-fruit flavors of this wine shoot through the firm tannins to give freshness while allowing plenty of space for the development of the tannins. It is a wine that shows both the fruit and the structure of the vintage. (RV)" (4/2016) 89-92 points Wine Spectator: "Enticing, with a tangy iron note to the fresh red currant and bitter cherry fruit flavors, followed by a lingering sanguine edge on the pleasantly dusty fin ...Read More » 


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2015 Paloumey, Haut-Médoc (Pre-Arrival)

92-94 points Wine Enthusiast: "This is a bold, fruity wine, with structured tannins and ripe berry fruits. There is a succulent, juicy character that adds to the richness of the wine, yet remains taut come the finish with balanced acidity. (RV)" (6/2016) 89-91 points Robert Parker's Wine Advocate: "The 2015 Paloumey is a blend of 55% Cabernet Sauvignon and 45% Merlot. It has a perfumed, quite floral nose with rose petals infusing the red berry fruit, the oak nicely integrated. The palate is medium-bodied with supple ripe red berry fruit, a gentle grip in the mouth, fresh and vibrant with a dash of spice on the muscular finish. It ...Read More » 


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2015 Capbern, St-Estèphe (Pre-Arrival) Top Pick!
2015 Capbern, St-Estèphe (Pre-Arrival)

92-94 points Wine Enthusiast: "Barrel Sample. Despite the obvious fruitiness, this wine has an impressive amount of structure, which gives a dry core to the juicy black currant fruits and tight acidity. There is a touch of extraction in the black coffee flavors, although the main character is fruit." (4/2016) 90-91 points James Suckling: "Very fine and polished with lovely integration and finesse. Medium to full body, fresh finish. Harmony here." (4/2016) 90 points Decanter: "Great freshness of bountiful, ripe fruit and fine ripeness from 68% Cabernet. A lovely wine from perfectly managed vineyards." (4/2016) 88-90 points Robert Parker's Wine Advocate: "The 2015 Capbern (formerly Capb ...Read More » 


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2015 Barde-Haut, St-Emilion (Pre-Arrival)

94-96 points James Suckling: "This is very rich and powerful with blackberry, blueberry, mineral and stone. Full body, very fine tannins. Very chalky and intense on the finish. Best ever?" (3/2016) 92-94 points Robert Parker's Wine Advocate: "The 2015 Château Barde-Haut was harvested from September 17 until October 1, a blend of 80% Merlot and 20% Cabernet Franc (the latter figure will increase from 2017 with new plantings.) There is no SO2 used during fermentation, just a little after the malolactic, especially the lots in barrel, the part in tank with almost no SO2. The alcohol level is 14%, which is still less than in the past ...Read More » 


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2015 Guiraud, Sauternes (375ml) (Pre-Arrival)

96-97 points James Suckling: "This is really something. I have never tasted a Guiraud like this. This is full-bodied yet so fresh and incredibly crisp and lively. Spicy and energetic. Fantastic acidity!" (4/2016) 94-96 points Robert Parker's Wine Advocate: "The 2015 Guiraud, tasted in two occasions, has a sumptuous bouquet with scents of wild honey, apricot and a faint smear of marmalade. The palate is fresh and tensile on the entry, brimming with energy with impressive energy towards the blood orange and quince-tinged finish. This is a stylish, suave Guiraud that should age beautifully in bottle. (NM)" (6/2016) 94-96 points Wine Enthusiast: "This wine is packed ...Read More » 


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2015 Cap de Faugeres, Côtes de Castillon (Pre-Arrival)

92-93 points James Suckling: "Refined and very pretty with blue fruit and dried berry. Full and tight. Cool fruit." (4/2016) Vinous: "The 2015 Cap de Faugères, Silvio Denz's entry-level offering, is juicy and powerful from start to finish. Blue and purplish hued fruits, smoke, licorice, sweet spices and new oak give this plump, forward Castillon Côtes de Bordeaux its distinctive personality. The 2015...sure is delicious, especially in its peer group. Tasted three times. (AG)" (4/2016)  


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Price: $13.99 Add To Cart
JS 92 - 93

2015 Montrose, St-Estèphe (Pre-Arrival) Top Pick!
2015 Montrose, St-Estèphe (Pre-Arrival)

96 points Decanter: "Deep florality and wonderful black fruit. Surprisingly smooth and silky at first then the classic firmness becomes plain towards the finish. It has more natural richness than most in 2015 – a superbly made wine from a great terroir. (SS)" (4/2016) 94-96 points Wine Enthusiast: "This is a sumptuous wine with a fine structure that reveals its delicious fruit in layers of acidity and black currants. Even more Cabernet than usual in the blend has made it a dark, firm and structured wine. The juicy fruit shouldn't deceive; this is a wine that will age slowly. (RV)" 93-95 points Robert Parker's Wine Advocate: "The 2015 Montrose is a blend ...Read More » 


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2015 Siran, Margaux (1.5L) (Pre-Arrival)

94-95 points James Suckling: "This really is fantastic with so much ripe fruit and ripe tannins. Exquisite purity and beauty. 55% Merlot, 38% Cabernet Sauvignon, and 7% Petit Verdot." (4/2016) 92-94 points Robert Parker's Wine Advocate: "The 2015 Siran is a blend of 55% Merlot, 38% Cabernet Sauvignon and 7% Petit Verdot picked between 17 September to 12 October. It is raised in 25% new oak plus one-year barrels. It is a little richer and more opulent than its neighbor, the 2015 Dauzac, due to the higher proportion of Merlot. It veers to more red fruit here, wild strawberry and later cassis. The palate is smooth and sensual on the ...Read More » 


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2015 Gruaud-Larose, St-Julien (Pre-Arrival) Top Pick!
2015 Gruaud-Larose, St-Julien (Pre-Arrival)

93-94 points James Suckling: "A velvety and flavorful red with dusty tannins and lots of ripe fruit. It remains fresh and balanced. Harmonious. Excited to see it develop in barrel." (3/2016) 92-94 points Wine Enthusiast: "Barrel Sample. Red-berry driven, this wine is fresh in character, with a stream of acidity counterbalanced by structured tannins. (RV)" (4/2016) 90-92 points Robert Parker's Wine Advocate: "The 2015 Gruaud Larose is a blend of 60% Cabernet Sauvignon, 31% Merlot and 9% Cabernet Franc, picked from 21 September. It has a rather conservative bouquet, reticent at first, gradually unfolding with truffle-tinged black fruit, the oak nicely integrated b ...Read More » 


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2015 Potensac, Médoc (Pre-Arrival)

90-93 points Wine Spectator: "An austere style, offering a frame of warm stone around the core of currant and bitter cherry flavors, with tangy minerality through the finish. Perhaps not as broad as some of its peers, but with good cut, drive and focus. (JM, Web-2016)" 90-92 points Wine Enthusiast: "There is some sense of structure here, although the dominant character is a vivid fruitiness. This wine has crisp, black currant acidity and a fascinating burst of orange brightness. Consider short-term aging. (RV)" (4/2016) 90-91 points James Suckling: "Lots of mineral and stone aromas and flavors with blackberry and blueberry aromas. Full and very fi ...Read More » 


Inventory: Main Warehouse


2014 Capbern, St-Estèphe (Pre-Arrival) Top Pick!
2014 Capbern, St-Estèphe (Pre-Arrival)

90-93 points Wine Spectator: "*Barrel Tasting* Pure and direct, with a textbook beam of cassis and bitter cherry notes, laced with lilac and iron hints. The racy, unencumbered finish lets the mineral edge shine. Lots of improvement here recently. This may be the best value play in the vintage." (4/2015) 90-92 points Vinous: "A delicious, mouth filling St. Estèphe, the 2014 Capbern captures the personality of the year in the northern Médoc in spades. Hints of smoke, tobacco, licorice, mocha, and earthiness wrap around a core of dark fruit in an exuberant wine loaded with pure textural richness. The 2014 fini ...Read More » 


Inventory: Main Warehouse


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