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K&L Staff Recommendations
Wine Enthusiast: "Rich and dense, the wine has the fruitiness of the vintage along with a core of firmer tannins. Its black currant and berry flavors are right up front adding perfume to the acidity. Drink from 2016." (12/2013) Wine Spectator: "Light, with modest grip framing the dark cherry, tomato and tobacco notes." (12/2013)
From the importer: "Chateau Cap de Merle is a delicious St-Emilion that represents excellent value. The owners and winemakers — brothers Alain and Jean-Marie Bel — use no wood in vinifying Cap de Merle so its pure, rich and savory Merlot fruit comes through directly upon tasting. The winery’s excellent plateau vineyard on sandstone soil assures optimal ripeness of fruit and supple tannins...2012 is a superb vintage at Cap de Merle. It saw the continuation of the advances in the Bel’s winemaking, aimed at making Cap de Merle even more deeply colored, fres... Read More »
Second wine of Chateau Carignan.
Semillon-Sauvignon Blanc blend from enologist Michel Dietrich, southeast of Bordeaux. According to Matt Kramer: "This delightful dry white wine is meant to be drunk young, cool and fresh. It delivers striking scents of lime and lemon rind, whiffs of honeydew and even a hint of seashells. And no taste of oak to be found, just “pure play” dry white. This wine could easily become your house white- it’s that good."