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2006 Cantemerle, Haut-Médoc Top Pick!
2006 Cantemerle, Haut-Médoc

90 points Robert Parker's Wine Advocate: "As I indicated last year, quality has improved dramatically at this estate, and the 2006 is a quintessentially elegant Bordeaux displaying a dark ruby/purple color, a lovely bouquet of forest floor, sweet cherries, cranberries, and black currants, medium body, a textured, sweet, tannic mouthfeel, and a long finish. Everything is beautifully pure as well as perfectly balanced in this outstanding effort. Anticipated maturity: 2010-2025. Excellent value." (2/2009)89 points Stephen Tanzer's International Wine Cellar: "Deep red. Pure aromas of blackberry, violet and licorice, lifted by minty and herbal nuances. Ju ...Read More » 

Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart
RP 90 ST 89

2006 Senejac, Haut-Medoc

Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Subtly scented aromas of red berries and flowers. Suave on entry, then ripe, floral and nicely delineated, with modest flesh but good lift. The wine's ripe acids extend the finish, and the rather suave tannins spread out to coat the palate. A good showing." (5/2007) Wine Spectator: "Aromas of blackberry, Indian spices and mocha. Medium- to full-bodied, with well-integrated tannins and a medium finish. Lacks a bit of a center palate, but well-made for the vintage. Best after 2011." (3/2009) K&L Notes: Another great find on our April 2014 trip. Open and decant an hour a... Read More » 

Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $18.99 Add To Cart

2006 Fourcas Dupré, Listrac

Wine Enthusiast: "Dark and solid, a wine that favors flavors such as mocha and ripe plums, counterpointing these with some strong tannins." (3/2009) Wine Spectator: "Chocolate and cedar aromas follow through to a medium body, with fine tannins and a clean finish. Bitter coffee bean shows up a bit on the finish, but this is pretty and pleasant. Best after 2010. 20,830 cases made. (Web-2009)" K&L Notes: The Château Fourcas Dupré vineyard is an uninterrupted plot that stretches over a hillside of Pyrenean gravely soil. From the winery: "The main estate wine has a complex mineral style with touches of ruby.... Read More » 

Inventory: Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

2006 La Fleur de Boüard, Lalande-de-Pomerol

91 points Robert Parker's Wine Advocate: "At present, this estate is the reference point for high quality wines from Lalande de Pomerol. The basic cuvee from proprietor Hubert de Bouard and his wife Corinne, the 2006 La Fleur de Bouard is composed of 80% Merlot, 15% Cabernet Franc, and 5% Cabernet Sauvignon. Sensationally rich, with abundant quantities of blue and black fruits, spring flowers, graphite, licorice, and hints of espresso roast as well as toasty oak, it is supple enough to be drunk now, or cellared for a decade." (2/2009) 89-91 points Wine Enthusiast: "Barrel sample. Owned by Hubert de Bouärd of Château Angélus, th ...Read More » 

Inventory: Main Warehouse

2006 Lafite-Rothschild, Pauillac

97 points Robert Parker's Wine Advocate: "One of the fabulous surprises, although I had suggested last year that it could jump in quality, of my tastings, the 2006 Lafite Rothschild is a great, great wine made from a blend of 82% Cabernet Sauvignon, 16% Merlot, and 2% Petit Verdot. When I tasted it from barrel, it reminded me of their successful 1988, but it is dramatically superior to that vintage. Frankly, it may turn out to be as good as the 2005, which in all of Bordeaux is a far greater vintage than 2006. Lafite’s severe selection process (42% made it into the grand vin) resulted in a full- ...Read More » 

Inventory: Main Warehouse

2006 Certan de May, Pomerol

92-94 points Wine Enthusiast: "Barrel Sample Impressive; the tannins maybe too overwhelming. Look instead for the black plums, the spice and the structure. Needs to come into balance." (6/2007)92 points Robert Parker's Wine Advocate: "This property is finally hitting on full cylinders and has returned to the form it had in the late 1970s and mid-1980s. This is a deep ruby/purple-colored wine with notes of graphite, menthol, licorice, and truffle. The fruit character verges between black cherry and creme de cassis notes. The wine exhibits noble and complex aromatics, moderately high tannins, but a full-bodied, firm, muscular st ...Read More » 

Inventory: Main Warehouse

2006 Haut-Bailly, Pessac-Léognan
Bid on this 2-bottle lot of 2006 Haut-Bailly, Pessac-Léognan (95RP, 92WE, 92WS, 91ST). Robert Parker's Wine Advocate: "A superb success for the vintage, the 2006 exhibits a deep ruby/purple hue as well as a poised, classic bouquet of sweet black cherries, graphite, camphor, truffles, and a subtle hint of oak. Medium-bodied with a stunningly layered texture, impressive purity, and beautiful balance, this cuvee is haute couture in a glass. Although surprisingly approachable, it won’t hit its adolescent stage for 8-10 years, and will last for 25-30 years thereafter. Bravo!" (02/2009) 

This lot contains the following items:
2006 Haut-Bailly, Pessac-Léognan (qty: 2)

End Date: Sep 2 2015 12:30PM PT

2006 Giscours, Margaux
Bid on this 2-bottle lot of 2006 Giscours, Margaux (94WE, 91WS). Wine Enthusiast: "After initial tastings suggested there was too much tannin, the wine has undergone a welcome transformation. It has become powerful and ripe, deliciously sumptuous, allying the tannins with densely ripe, sweet black fruits. It keeps its sense of balance, but all this density gives aging potential. " (03/2009) 

This lot contains the following items:
2006 Giscours, Margaux (qty: 2)

End Date: Sep 1 2015 1:00PM PT

Current Bid: $90.00
Place Bid
WE 94 WS 91

2006 Pape-Clément, Pessac-Léognan

95 points Robert Parker's Wine Advocate: "The dense purple-colored 2006 boasts an extraordinary perfume of lead pencil shavings, creme de cassis, burning embers, and a sensation that can only be described as like walking through a damp forest on a hot, humid day. Full-bodied, extraordinarily textured, and multidimensional with an amazingly long finish of nearly 60 seconds, this blend of 60% Cabernet Sauvignon and 40% Merlot from a 75-acre vineyard is a compelling wine that is one of the stars of the vintage. Anticipated maturity: 2012-2030. I can’t say enough about the extraordinary work proprie ...Read More » 

Inventory: San Francisco

2006 Lucia, St-Emilion

90-93 points Robert Parker: "A garagiste offering that is impeccably well-made by consultant guru Stephane Derenoncourt, there are fewer than 1,000 cases of the 2006 Lucia, a blend of 90% Merlot and 10% Cabernet Franc. One-third of the vines in this tiny vineyard were planted in 1901. The deep purple-hued 2006 exhibits sweet, smoky, black currant, camphor, and graphite aromas. The explosive aromatics are matched by the dense, concentrated, opulent flavors that stain the palate. With no hardness or angularity, this beauty can be enjoyed during its first 1... Read More » 

Inventory: Main Warehouse

Price: $29.99 Add To Cart
RP 90 - 93

2006 Les Forts de Latour, Pauillac (Previously $250)

92 points Robert Parker's Wine Advocate: "The brilliant second wine, the 2006 Les Forts de Latour, a blend of 70% Cabernet Sauvignon and 30% Merlot, possesses a dense ruby/purple color, a beautiful bouquet of asphalt, cassis, cedar, truffles, and earth, and a full-bodied, dense, beautiful style that is similar to a 1996 Pauillac. It will age effortlessly for 15 years. Latour's brilliant manager, Frederic Engerer, has purchased 15 hectares of old vine Grenache and Syrah in the Cotes du Rhone region, the Drome, at a cool-climate elevation. I can't wait to see the first vintage from this Cotes du ...Read More » 

Inventory: Redwood City

2006 Troplong-Mondot, St-Emilion

94 points Wine Enthusiast: "*Cellar Selection* A wine that succeeds in combining great depth of flavor and structure with an impressive array of flavors. On top of the tannins is juicy black fruit, cocoa, a welter of spice and ripeness. The acidity and new wood put the wine into a more modern style. Wait for at least 5-7 years." (3/2009)93 points Robert Parker's Wine Advocate: "It could be easy, after tasting the monumental 2005, to dismiss the 2006 Troplong Mondot, but don’t be so foolish. Proprietress Christine Valette has turned out another exceptional performance. Of course, this is not the 2005- a singular vintage that ...Read More » 

Inventory: Main Warehouse

2006 Le Petit Mouton de Mouton Rothschild, Pauillac

90 points Robert Parker's Wine Advocate: "The 2006 Le Petit Mouton is the finest example of this cuvee I have yet tasted. A combination of 70% Cabernet Sauvignon, 16% Cabernet Franc, and 14% Merlot, its dark ruby/purple color is followed by a wine with sweet tannins, an up-front, precocious personality, loads of fruit and exuberance, and a slightly flamboyant style that gives it considerable sensual appeal. It should drink beautifully for 15 or more years." (2/2009)89 points Wine Enthusiast: "A smoky, perfumed wine, dominated by the proportion of Cabernet Franc. There is prominent wood here, particularly in the aromas, but ...Read More » 

Inventory: Main Warehouse

Price: $199.99 Add To Cart
RP 90 WE 89

2006 Léoville-Barton, St-Julien

94 points Wine Enthusiast: "** Top 100 Cellar Selections of 2009 ** Right at the top of its form, this 2006 is one of the finest wines to come out of the vintage. The wine is structured and dense, but with such heartwarming ripe fruit that the tannins are almost submerged. There is just a hint of wood, but juicy black currant continues right through to the end. In a year, the fruit will lessen, and long aging begin." (3/2009)94 points Wine Spectator: "** Top 100 Wines of 2009 ** There's a great dark color to this, with intense aromas of cedar, wood, new leather and crushed blackberry. Fullbodied,with loads ...Read More » 

Inventory: Main Warehouse