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Aperol Aperitivo Liqueur (750ml) Top Pick!
Aperol Aperitivo Liqueur (750ml)

90 points Wine Enthusiast: "Among the canon of Italian spirits, Aperol and the Aperol Spritz cocktail are classics, available at a growing range of America's best bars. The lurid red hue is recognizable from across the room. It's light on every count—in terms of alcohol content, sweetness level and texture. The gentle sweet-bitter profile goes down easy—especially when lightened with bubbles. (KN)" (4/2014) K&L Notes: Aperol's unique flavor and color is achieved through a subtle blend of bitter orange, gentian, rhubarb and an array of herbs and roots--using a secret recipe that has been unchang... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $23.99 Add To Cart
WE 90

Campari (750ml) Top Pick!
Campari (750ml)

95 points Wine Enthusiast: "*Top 50 Spirits of 2011* There’s no mistaking this classic apéritif, from the vibrant melted lipstick-red color to the distinctive signature bitter finish, clean, clear and strong. It’s high, bitter and faintly floral-fruity in scent. Americanos and Negronis wouldn’t be the same without this jewel-like spirit. (KN)" (12/2011) K&L Notes: The classic bar staple is a must have for any serious drinker. The producer explains the well-guarded secret to Campari's success: "A unique and unmistakable recipe has characterized Campari, the aperitif par excellence, for over 150... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $23.99 Add To Cart
WE 95

Lillet Blanc (750ml)

93 points Wine Enthusiast: "*Top 50 Spirits of 2011* A light, breezy apéritif for white wine lovers. This golden-orange liquid has a tart apple and citrus scent, with a touch of honeysuckle behind that, and a honeyed flavor with a dry, faintly spiced finish. Light-bodied and drinkable, made even more so with the the addition of lime juice and club soda. Pair with cheese or charcuterie." (2/2011)  


Inventory: Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart
WE 93

Carpano Antica Sweet Vermouth (375ml)

95 points Wine Enthusiast: "Rich, fruity and enticing, this sweet vermouth is warmed with notes of fig and dried cherries, and just faint hints of spiced gingerbread and bitter orange peel. Drinkable solo as an apéritif, or use it as a cocktail-mixing favorite. (KN)" (4/2014) K&L Notes: The world's most beloved sweet vermouth, now in a size that won't oxidize before you can finish the bottle! Hooray! 


Inventory: Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
WE 95

Carpano "Antica Formula" Sweet Vermouth (1L) Top Pick!
Carpano "Antica Formula" Sweet Vermouth (1L)

95 points Wine Enthusiast: "Rich, fruity and enticing, this sweet vermouth is warmed with notes of fig and dried cherries, and just faint hints of spiced gingerbread and bitter orange peel. Drinkable solo as an apéritif, or use it as a cocktail-mixing favorite. (KN)" (4/2014) K&L Notes: Carpano's Antica Formula, from the original recipe developed by Antonio Benedetto Carpano in 1786, is a sweet vermouth of the highest quality. This distinctive and powerful aromatized wine should be considered a standard component in any respectable bar. It can be served chilled as an aperitivo, a digestivo or a... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $28.99 Add To Cart
WE 95

Pimm's Cup (750ml)

Originally created in 1823 by James Pimm of Kent to be served as a digestif, Pimm's Original Gin Sling was the first "House Cup" at London's popular Oyster Bar, thus the spirit's name: Pimm's No. 1 Cup. A special blend of herbs, liqueurs and quinine were steeped in gin and paired with oysters on the half shell. As the brand's reputation grew, other Pimm's Cups were developed, each based on different spirits, including vodka and brandy, but only the gin-based cup is available in the US today. The iconic cocktail, appropriately named Pimm's Cup, has been a... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart

The Bloody Buddy Bloody Mary With Vodka (200ml)

This exceptional grab and go cocktail solution is the first ready to drink Bloody Mary we've ever enjoyed. The Bloody Mary is not a cocktail to be half-assed or taken lightly. When it's good it one of the most satisfying things you can drink, when it's bad there's nothing worse in the world. The guys at The Bloody Buddy have cracked the code and they're now sharing their incredible recipe with the world. It all starts with hand crafted hot pepper infused vodka. To that they add the perfect blend of juices, seasoning and spices to create a perfectly balan... Read More » 


Inventory: Hollywood

Price: $5.99 Add To Cart

Dolin Dry Vermouth (750ml)

Made to the same set of recipes since 1821, Dolin Vermouth de Chambéry has long been the benchmark for fine French Vermouth. It is made with fine wines of the region and botanicals found in the Alpine meadows above Chambéry, which impart a fresh and elegant nose with a subtle and complex palate. Ideal as an aperitif or in cocktails. In the late 19th century, Dolin Vermouth de Chambéry won medals in Paris, London, St. Louis and Philadelphia and in 1932 earned Chambéry France's only Appellation d'Origine for Vermouth. 


Inventory: Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart

Domaine Hubert "K&L Exclusive" Pays d'Auge Vieux Calvados (750ml) Top Pick!
Domaine Hubert "K&L Exclusive" Pays d'Auge Vieux Calvados (750ml)

Astrid Hubert has taken over her family's apple distillation business with a desire to bring Calvados into the modern generation. She wants to make her estate's brandy more fruit-forward and more feminine in style -- "After all, I am a woman!" she told us during our visit in 2013. For $29.99 there has never been an apple brandy this good on the American market. The juicy apple flavor simply bursts on the first sip, the fruit taking front and center stage as the cider-like acidity helps balance out the richness of the wood. Try making a Jack Rose cocktail... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart

Dolin Rouge Vermouth de Chambéry (750ml)

Made from the same set of recipes since 1821, Dolin Vermouth de Chambéry has long been the benchmark for fine French Vermouth. Botanicals found in the Alpine meadows above Chambéry are added to a base wine made from regional grapes to aromatize it, imparting fresh, herbal qualities to the nose and complex flavors to palate. It is then fortified. The Rouge is ideal as an aperitif or in for a wide range of uses in cocktails. In the late 19th century, Dolin Vermouth de Chambéry won medals in Paris, London, St. Louis and Philadelphia and in 1932 earned Chamb... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $15.99 Add To Cart

Dolin Dry Vermouth de Chambery (375ml)

Made to the same set of recipes since 1821, Dolin Vermouth de Chambéry has long been the benchmark for fine French Vermouth. Made with fine wines of the region and botanicals found in the alpine meadows above Chambéry, together they impart a fresh and elegant nose, with a subtle and complex palate. Ideal as an aperitif or in cocktails. In the late 19th century, Dolin Vermouth de Chambéry won medals in Paris, London, St. Louis and Philadelphia and in 1932 earned Chambéry France's only Appellation d’ Origine for Vermouth. (David Driscoll, K&L Spirits buyer... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $11.99 Add To Cart

Cocchi Vermouth di Torino (750ml)

Produced in the historic Asti region outside of Torino, this Moscato-based vermouth is a true Vermouth di Torino - one of the only two protected geographical indications of origin for vermouth. The rich, vibrant flavor profile offers complex notes backed by a balanced bitter undertone. Enjoy neat or mixed in numerous classic cocktails. To celebrate its 120th anniversary, the House of Cocchi has resumed production of its original recipe for Vermouth di Torino, first offered in 1891. 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

Suze Gentian Liqueur 1L

Suze Gentiane Liqueur is a bitter aperitif that has been produced in France since 1889, but we're just getting it at K&L now! Lightly sweet with plenty of gentian bitterness, this is the perfect ingredient for a white negroni, or just plain soda water. 


Inventory: Hollywood Redwood City San Francisco

Price: $27.99 Add To Cart

Fernet Branca (750ml)

Wine Spectator: "Although many amari boast a secret formula comprising a multitude of ingredients-Fernet-Branca ($30) contains a total of 27, giving it a licorice, menthol and raisin character - certain flavors are well-trodden. Among them are anise, angelica, marjoram, cinnamon, cinchona, gentian, rosemary, saffron, fennel and cardamom, as well as mint and orange. (JB)" (2/2016) K&L Notes: Fernet Branca is an Italian amaro developed in 1845. The family's secret recipe still has never been disclosed, but what they can tell you is that it is a combination of 27 different herbs picked ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $23.99 Add To Cart

Cocchi Aperitivo Americano (750ml)

This is the original Americano, a low-alcohol, wine-based aperitif from the Asti region of Piedmont intended to be consumed before eating to enliven the palate while whetting the appetite. It has been produced in Asti since 1891 and is still made according to the original recipe, which is essentially white wine aromatized with many herbs and spices. All the ingredients are natural, with no artificial additives or coloring of any kind. It is produced in limited quantities and matured for a year before being released for sale. Traditionally, it is served c... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $18.99 Add To Cart

St. Germain Elderflower Liqueur (750ml)

96-100 points Wine Enthusiast: "*Classic/Highest Recommendation* The seductive bouquet offers wonderfully floral, fruity, guava- and melon-like fragrances of elderflower, becoming richly pear- and quince-like following aeration time. The palate entry is soft and firm; the midpalate is integrated, harmonious and exquisitely balanced between alcohol level, sweetness, acidity and floral impact. A perfect liqueur." (4/2008) K&L Notes: Double Gold Medal at the 2007 and 2008 San Francisco World Spirits Competition! St. Germain is an artisanal French liqueur made from hand-picked elderflower blossoms. The... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $32.99 Add To Cart
WE 96 - 100

Cointreau (750ml)

92 points Wine Enthusiast: "A classic, can’t-go-wrong workhorse spirit that provides a versatile option for a wide range of cocktails. This clear liqueur has a bright, true orange scent with a hint of bitter orange on the aroma. The flavor mix is of candied orange slices and lightly bitter orange peel. The finish is warm and clean. Good balance. (KN)" (2/2012) K&L Notes: A must-have classic. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $32.99 Add To Cart
WE 92

Nonino Quintessentia Amaro (750ml)

96 points Wine Enthusiast: "Tawny and bright in the glass, this mellow, bittersweet beauty offers caramel and vanilla, braced by allspice and bitter orange. Although Nonino is best known for its grappas, this amaro, flavored with herbs from the mountains of Friuli, is worth seeking out. Consider it for dessert pairings or an edgy spin on a negroni. (KN)" (4/2014) K&L Notes: From Distillatori Nonino in Italy's Friuli. This amaro is a grape distillate infused with herbs and aged in barrique, the Quinessentia Amaro Nonino shows fragrant mountain herbs. It's delicious as an aperitivo served with a ... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $44.99 Add To Cart
WE 96

Ferrand Dry Orange Curacao (750ml)

93 points Wine Enthusiast: "New to the U.S. market in 2012, this 'dry' Curaçao is intriguing and should work well as a sophisticated sweetener alongside bitter-edged spirits and darker, biting spirits like rye whiskey. While not precisely dry, this golden liqueur has its vanilla sweetness tempered by a wash of bitter orange. The scent is rich and agave-like, with a touch of mezcal-like funkiness. (KN)" (2/2012) K&L Notes: Designed by renowned cocktailian David Wondrich, this is perhaps the finest orange liqueur available for mixing. Try it in a Sidecar or Corpse Reviver for spectacular results. 


Inventory: Redwood City San Francisco

Price: $26.99 Add To Cart
WE 93

Chartreuse Green (750ml)

93 points Wine Enthusiast: "This lime-green, anise-scented liqueur is sweet at first sip, then herbaceous in the middle, showing fennel, pine, tarragon and mild floral notes. The finish is spicy and warming, with anise, white pepper and ginger heat. It's a bit too viscous and fiery for straight-up sipping, but it's beautifully complex and a key ingredient for the classic Last Word and other cocktails. (KN)" (4/2016) K&L Notes: Chartreuse has gotten notice in recent years as an important ingredient in popular Gin cocktails such as the Last Word, but the spirit which named a color has a grand and... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $49.99 Add To Cart
WE 93

Tempus Fugit Gran Classico Bitter Liqueur (750ml)

*5 Stars from Paul Pacult - Highest Recommendation!* Gran Classico Bitter is based on the original Bitter of Turin recipe dating from the 1860s. This classic aperitif is artisan-made in a small Swiss distillery from an infusion of numerous herbs and roots including bitter orange peel, wormwood, gentian, rhubarb, and other aromatic plants. Gran Classico Bitter’s color is a natural result of the herbs and plants infused into pure grain spirit produced to the highest Swiss standards and is not artificially colored in any way. It is amazingly complex and re... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart

Cynar Aperitif (1L)

91 points Wine Enthusiast: "*Best Buy* This relatively gentle amaro supposedly tastes like artichokes. Instead, the palate finds mellow dark chocolate, walnut and allspice, finishing bittersweet. (KN)" (4/2016) K&L Notes: An artichoke based bitter enhanced by the infusion of 13 different herbs and plants. Totally natural with rich aromatics, it is a modern and versatile digestivo. A great way to end your day. 


Inventory: Hollywood Redwood City San Francisco

Price: $23.99 Add To Cart
WE 91

Ricard Pastis de Marseille (750ml)

90-95 points Wine Enthusiast: "The first aromatic blast is seductively anise-like, then it mellows, turning softer, more herbal, and plumper. At palate entry the intensely bitter taste of anise both enlivens and cleanses the palate; at midpalate the pleasant sting of alcohol and the zest of rooty/woodsy botanicals make for memorable imbibing. Finishes elegant and smooth." (10/2005) K&L Notes: While the prohibition of absinthe in 1915 put a damper on wormwood spirits, it created a market for anise-flavored liqueurs like Ricard. With its characteristic licorice flavor, Ricard is a light and refreshi... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $25.99 Add To Cart
WE 90 - 95

Luxardo Maraschino Liqueur (750ml) (Previously $32)

92 points Wine Enthusiast: "The bouquet is lovely, balanced, properly astringent, ripe and juicy with scents of cherry stone and cherry juice. The palate entry is decadently sweet and textured with vibrant tastes of cherry compote and cherry preserves at midpalate. The finish is svelte, moderately syrupy and downright delicious. An outstanding liqueur: use it in an Aviation Cocktail." (12/2007)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $29.99 Add To Cart
WE 92

John D. Taylor Velvet Falernum Liqueur (750ml)

92 points Wine Enthusiast: "*Best Buy* A syrupy textured mixer comprised of liquid sucrose, lime juice, almond and clove essences and water—not to be consumed neat. Clove and lime juice on the nose. Thick and sweet on the palate, but the lime juice acts as the perfect balance for the high-octane liquid sucrose. Scores of applications in cocktails." (6/2006) K&L Notes: Velvet Falernum is a longtime staple item of resorts and bars in Barbados, and today for its use in Tropical, Tiki and Caribbean drinks such as the Rum Swizzle, Mai Tai, Zombie, Royal Bermuda Yacht Club and the Corn n’ Oil. It is ... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart
WE 92

Cappelletti Aperitif (750ml)

From importer Haus Alpenz: "The Apertivo Cappelletti, endearingly known to locals as just 'Specialino,' may be the oldest house of the classic red bitter still in production. Unlike its larger commercial rivals, Cappelletti is less sweet and has a wonderful drying finish. Additionally, it still uses natural carmine color for a crimson red and retains a vinous texture from its wine base. It offers a vibrant and flavorful profile, complemented by bitter undertones on a traditional wine base. This yields a negroni or spritz that is dry and refreshing on the... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

Amaro Montenegro Di Bologna (750ml)

97 points Wine Enthusiast: "One of the lightest and gentlest amari, this amber spirit delicately mixes sarsaparilla-like herbal notes and honey sweetness with just the right bitter edge. Mix it into cocktails—mixologists love this amaro—or sip it as a delightful digestif." (4/2014) K&L Notes: Amaro Montenegro is an Italian bitter herbal liqueur first concocted in 1885. The marvelous and unique combination of ingredients from all over the world process make Amaro Montenegro the classic product that D'Annunzio called "liqueur of the virtues". It can be enjoyed straight, with seltzer and lemon ri... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $26.99 Add To Cart
WE 97

Copper & Kings American Small Batch Brandy (750ml) (Previously 35)

Available exclusively at K&L in California, Copper & Kings is going be the next big thing in American microdistillation. Think of them as the St. George or the Anchor Steam of Kentucky. Started in 2014 by Joe and Lesley Heron, the Louisville-based brandy upstart uses three gigantic Vendome copper pot stills to craft a number of different brandy expressions, both from grapes and apples. Those spirits are then blended into an aged solera system of older expressions, created from mature stocks purchased across the country from other pot-distilling brandy pr... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price

St. George Bruto Americano Aperitivo (750ml)

Wine & Spirits: "*Year's Best Spirits 2016* A new year can hardly pass without another radiant offering from Lance Winters and Alameda-based St. George Spirits. Bruto Americano is an American aperitivo, bittered largely with gentian root, while California-grown Seville oranges and buckthorn bark provide orange and woodsy notes. The flavor may recall Campari (with a hint of Aperol citrus)—as does the color, a lush vermillion derived from cochineal, as Campari used to be—but the soothing texture and complexity puts it in a category of its own. BA’s gorgeous Italian futuris ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $27.99 Add To Cart

Dolin Rouge Vermouth de Chambery (375ml)

Made from a recipe that dates back to 1821, using herbs and botanicals grown in the Alpine meadows of Chambéry, this is as authentic and traditional a Vermouth you can get. Tasting notes from the importer: "Dolin Vermouths are notably lighter, drier and less pungent than their larger commercial counterparts. The particular mixture of plants found near Chambéry give a fresh, restrained and elegant nose, with a subtle, complex bittersweet palate. Even the Blanc and Rouge retain great balance, with the sugar never cloying, and just enough bitterness to whet... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart

Amara Sicilian Amaro d'Arancia Rossa (750ml)

The Amara Amaro d'Arancia Rossa is easily the best amaro we have in stock, bringing new life to a category that was just beginning to get a bit saturated. Made in Sicily from blood oranges grown near the volcanic slopes of Mt. Etna, it's a citrus-dominated liqueur with only a slight bitterness that marries well with hints of baking spice. The finish is like the purest expression of citrus peel I've ever tasted in a spirit, giving the Amara a versatility that is simply off the charts. You can sip it after dinner as a digestivo, add soda water to make a sp... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart

Leopold Bros. Aperitivo (750ml)

If you're a Campari fan, but have never been able to find something outside of the Italian legend that scratches that same itch, then this might be the one thing that finally captivates you. The Leopold brothers have gone back to the drawing board and created an all natural version of the bitter aperitivo that uses real cochineal (like Campari used to) to color the liquid and brings a much bolder, more bitter flavor. It mixes like a DREAM into a Negroni and works wonders in an Americano. If you think you've got the Negroni cocktail mastered, think again.... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

Kuchan Barrel Aged Peach Brandy (375ml)

When I met Davorin Kuchan for the first time, I tasted his wonderful line of fruit eau de vie and I told him, "if you make a real peach brandy, not a peach flavored brandy, but an authentic barrel-aged product, you're going to be a huge star in the cocktail world." If you check through classic cocktail manuals like the "Savoy" or "How To Mix Drinks," you'll find numerous recipes that call for apricot or peach whiskey, and they're not referring to the flavored liqueurs available these days. Truth be told, there just wasn't anyone willing to make the stuf... Read More » 


Inventory: Redwood City San Francisco

Price: $35.99 Add To Cart

Miro Rojo Vermouth (1L)

This Spanish vermouth is made of Macabeo and other grapes produced in Reus, just southwest of Barcelona. 


Inventory: Redwood City San Francisco

Price: $13.99 Add To Cart

Germain-Robin Craft Method Brandy (750ml)

This is the same as the Fine Alambic, just a new name and a new label. The younger (VSOP) brandies from Germain-Robin have wonderful Californian fruit overtones. The basic wines are Colombard and Chenin Blanc, with Gamay Beaujolais and Pinot Noir. Other varietals are used for complexity and balance. Pure and flavorful. 


Inventory: Redwood City San Francisco

Price: $42.99 Add To Cart

Averna Amaro Siciliano (750ml)

93 points Wine Enthusiast: "Opaque and inky brown, the restrained aroma hints at espresso. On the palate, it's a wash of espresso, hazelnut and cola, with a pleasantly fleeting sweet-ness followed by a long, herbal finish. (KN)" (4/2014) K&L Notes: An hour or so has passed since your last spoon full of smashed yams, your concluding hunk of brioche stuffing, your final, fateful bite of tryptophan-laden turkey, and yet you cannot pull yourself from the table. You are full, beyond full. Never fear, Averna is here! Leave it to the Sicilians to come up with the ultimate in stomach soothing digestive... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart
WE 93

Meletti Amaro Liqueur (750ml)

93 points Wine Enthusiast: "The brisk, invigorating scent of this amaro hovers between herbal and medicinal. On the palate, it skews sweeter, with rich caramel and hazelnut flavors and just enough bitterness and baking spice to keep things interesting." (4/2014) K&L Notes: Leave it to the Italians to make a bottle of "bitter" so beautiful and so tasty, too. This is an infusion, made from a secret recipe of aromatic herbs in alcohol, with the addition of a small amount of water and sugar. The result is a digestivo like none other, and just the thing to follow up an espresso after a rich, Italian... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart
WE 93

Benedictine Liqueur (375ml)

This true CLASSIC is a must have for any mixologist or amateur cocktail lover. This special french liquor was released in the 19th century by french industrialist vAlexandre Le Grand and it's actual connection to the Benedictine order is dubious at best, but the recipe is claimed to have been invented in 1510 by french monk Don Bernardo Vincelli. The main flavor components include Hyssop, Angelica, and Lemon Balm, but the other 24+ ingredients and the composition are a closely guarded trade secret. Similar to Chartreuse, the conncotion is aged for sever... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $18.99 Add To Cart

Cocchi Aperitivo Americano Rosa (750ml)

From the people who brought you Cocchi Americano and Cocchi Vermouth di Torino, comes the brand new rose colored, quinine-flavored, aperitif wine you've been anxiously waiting for. The Cocchi Americano Rosa has the lush mouthfeel and weight of a sweet vermouth, the fruit of a sangria, and the spice of a mulled wine, finishing with a tingle of bitterness on the tongue. It's absolutely delicious. Time to make a rose-colored gin martini! 


Inventory: Hollywood Redwood City San Francisco

Price: $18.99 Add To Cart

Amaro Angeleno (750ml)

Amaro Angeleno is LA's answer to the exploding Amaro scene. The Italian culture of drinking bitter liqueurs is centuries old. Since at least the early 1700s, distillers across Apennine peninsula have carefully guarded their secret recipes, usually traced back to some famous monastery, often promising good health, strong loins, or long life. Using both local and exotic ingredients they created something truly unique to that place. In that image, Amaro Angeleno was created to be a true product of terroir, inspired by those that came before, but distinct fr... Read More » 


Inventory: Hollywood Main Warehouse San Francisco

Price: $34.99 Add To Cart

Singani "63" Bolivian Muscat Brandy (750ml)

Just when you think you've tasted every type of booze known to man, you discover that there are yet more regionally-specific spirits being distilled in places you've never considered. Like Bolivia, for example. South America is generally rum country, but in Bolivia they make a pisco-like spirit called Singani, distilled from Muscat of Alexandria grapes grown high in the Andes mountains. Seeing that Muscat is an aromatic varietal, known for its fruity and floral character, the Singani spirit distilled from it takes on many of the perfume-like elements fou... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

Carpano Punt e Mes Vermouth (750ml)

93 points Wine Enthusiast: "This aroma of this sweet vermouth suggests dark berries and savory spices. The first sip is sweet, rich and plummy, with flickers of juicy orange. The long finish is shored up with baking spice and dried thyme. Recommended for cocktails." (4/2014) K&L Notes: Punt e Mes is an Italian vermouth which is dark brown in color and has a bitter flavor. "Punt e mes" literally means "point and a half" in Piedmontese and owes its name to a sudden raise of the stock market (naturally, of a point and a half) which greatly benefited the Carpano distilleries, which then created the... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $21.99 Add To Cart
WE 93

Chartreuse Yellow (375ml)

92 points Wine Enthusiast: "The nosing passes pick up smells of aniseed, cardamom, licorice, hay, white pepper, floral/viny scents along with coriander, sage, and thyme. The palate entry is sweet, floral, peppery, and viny; the midpalate features fennel, rosemary, allspice, and bark. Ends up herbal sweet." (2/2007) K&L Notes: A softer sweeter version of the green. Always a pleasure mixed up or even on the rocks. 


Inventory: Hollywood Redwood City San Francisco

Price: $28.99 Add To Cart
WE 92

Domaine Pacory 15 Year Old "K&L Exclusive" Domfrontais Calvados (750ml)

This is going to be one of the most crowdpleasing spirits we've ever brought in from France: a fifteen year old single barrel exclusive of 100% pear-distilled Calvados from our newest small producer Domaine Pacory. In the Domfrontais region of Normandy, the brandies are generally 60% pear or more. We figured there must be a few people distilling from nothing but pears, so we asked Frédéric if that was the case. He said somewhere in his small shed of casks were indeed a few pear-only distillates. Located on the ferme des Grimaux, the Pacory property has b... Read More » 


Inventory: Hollywood

Price: $59.99 Add To Cart

Tempus Fugit Alessio Vermouth di Torino Rosso (750ml)

91 points Wine Enthusiast: "Landing on the more bitter end of the vermouth spectrum, almost feeling like a cross between sweet vermouth and amaro, this nut-brown bottling has a roots-and-herbs aroma with a dark berry-like hint in back. On the palate, it's plummy and mouthwateringly tart, with a just-bitter-enough finish that shows dried herbs, sarsaparilla and espresso. (KN)" (11/2016) K&L Notes: Time to up your Manhattan game? This fine Rosso Vermouth, made with "pharmaceutical-grade" herbs, according to the importer, ought to help in that regard. Imported by San Francisco's Anchor Distilling:... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $22.99 Add To Cart
WE 91

Casa Mariol Vermut Negra Spanish Vermouth (1L)

100% Macabeu is fermented at low temperatures. Green walnuts, herbs and spices are sourced locally from the Matarrana area and macerated in the wine. The whole concoction is then aged for up to six months in a solera before being bottled in one of the coolest looking bottles on the market. The Spanish drink vermouth like it's going out of style, but we all know that there's nothing more stylish than pulling out a bottle of fine vermouth to pair with your tapas. What else are you going to do with all your canned fish? While designed primarily for straight... Read More » 


Inventory: Hollywood

Price: $21.99 Add To Cart

Dolin Blanc Vermouth de Chambery (750ml)

Wine Spectator: "Dolin, the last of the Chambéry producers of France, makes dry vermouth that is citrusy and grapey, as well as a sweet and floral style. Its Rouge is notably less sugary-sweet than many of its Italian counterparts, with notes of dried fruit and honey." (10/2013) K&L Notes: Made to the same set of recipes since 1821, Dolin Vermouth de Chambéry has long been the benchmark for fine French Vermouth. Made with fine wines of the region and botanicals found in the Alpine meadows above Chambéry, together they impart a fresh and elegant nose, with a subtle and complex palate.... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart

Tom's Foolery Bottled in Bond Batch #1 Ohio Straight Applejack (750ml) (Previously $50)

Tom Herbruck is a pretty laid-back guy. But one thing he takes very seriously is applejack. Produced from locally sourced cider in small batches just like it would have been by the pioneers 200 years ago, this applejack is truly a handmade specialty of the region. To the small amounts of locally pressed fresh cider that Tom can source he adds a certain amount of hand-pressed crabapple cider. This was the tradition in Ohio, and so it continues. The sweet cider is left to ferment naturally and takes at least three weeks before the natural sugars are comple... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart

Ancho Reyes Ancho Chile Liqueur (750ml)

91 points Wine Enthusiast: "Though it's made with ancho chiles, this liqueur is modest on the spice scale. Caramel-y brown in the glass, look for a lightly herbaceous aroma similar to root beer and rounded flavors that mix caramel and cocoa with raisin and cinnamon heat, with a faint smokiness on the finish. Particularly harmonious mixed in cocktails with brown spirits like whiskey. (KN)" (2/2016) Wine & Spirits: "Made in the Barrio del Artista in Puebla, Mexico, since 1927, Ancho Reyes is a spicy ancho chile–based liqueur that actually tastes like real peppers. The peppers set fi re to your mouth, b ...Read More » 


Inventory: Hollywood San Francisco

Price: $34.99 Add To Cart
WE 91

Brennivin Icelandic Aquavit (1L)

92 points Wine Enthusiast: "Nuanced and palate-cleansing, look for a mild, savory scent and bracing notes of dill, fennel seed and pine, plus a brisk, zingy finish that suggests caraway-seeded rye bread. Pair this refreshing sip with herring or other savory bites. (KN)" (11/2016) K&L Notes: Brennivin is Iceland's most classic tipple. The stark black label and intense flavor have given rise to the nickname "Black Death," but the traditional Icelandic "schnapps" is all about celebrating life! Distilled from grain and flavored with caraway, it does not have any sugar added after distillation and t... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart
WE 92

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