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2015 Domaine de la Chaboissière Muscadet Sèvre et Maine Sur Lie

Producer, Christophe Hallereau wasn't interested in being in the wine business until he inherited his family vineyards. Still maintaining his day job, he has become a weekend warrior winemaker maintaining the property and the cellar library. With 8 Ha in the village of Vallet, he now runs the local association of growers. All wines are fermented in concrete with native yeasts and minimal additions of SO2. Subsoils in the region are igneous with granite, gneiss and mica. Vallet is a pending cru appellation and is known for its clay based soils. The ... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $11.99 Add To Cart






Claude Branger "L éClipse" Méthode Traditionelle

Claude Branger makes this small-production sparkling wine in his own domaine, from a one-and-a-half acre plot of older Melon vines. Branger is a committed grower who farms his 61 acres in the heart of the Muscadet Sèvre et Maine appellation completely sustainably, with an attention to detail that translates to wines of superior quality. 


Inventory: Hollywood

Price: $18.99 Add To Cart