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2015 Jean-Michel Dupre "1935" Morgon Top Pick!
2015 Jean-Michel Dupre "1935" Morgon

94 points Wine Enthusiast: "*** Cellar Selection *** Planted in 1935, this single vineyard wine is rich and structured. At this stage, it is dominated by firm tannins as much as by the perfumed juicy black fruits. As the wine softens with age, this generous fruitiness will comet through to give a deliciously ripe wine. Drink from 2019. (RV)" (12/2016) 92 points Vinous: "Deep ruby. Expressive aromas of red fruit liqueur, allspice and minerals develop a sexy floral nuance in the glass. Sappy, appealingly sweet and precise, offering intense raspberry and boysenberry flavors that tighten up slowly on the b ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco



2016 Le Coeur de la Reine Gamay Touraine

From a 4.5 hectare plot of vines which average 30 years of age and planted in flint and clay soils. All hand harvested, vinified in 100% stainless steel tanks along with about a week of carbonic maceration. Bright fruits with spice and fresh palate feel. This is a fantastic wine for those mixed meat grill outs, a dream with salmon and a perfect pairing with an array of Asian foods. 


Inventory: Hollywood Main Warehouse Redwood City

Price: $11.99 Add To Cart


2015 Domaine Jean-Claude Lapalu Cote de Brouilly (Previously $25)

93 points Robert Parker's Wine Advocate: "The 2015 Cote de Brouilly, which normally is a little more austere than Lapalu's other cuvées due to the terroir, has wonderful blackberry and cassis scents on the nose that is very pure and yes, a little austere. The palate is very precise, packed to the rafters with pure dark cherry and cassis fruit, its core of sweetness offset by the firm structure and the keen line of acidity. Mineral driven right to the finish, this will be a fabulous Côte de Brouilly to savor over the next decade. (NM)" (6/2016)  


Inventory: Redwood City San Francisco

Price: Hidden View Price
RP 93

2016 Jean-Michel Dupre "Vignes de 1940" Beaujolais Villages

A pleasing price for old-vine Gamay, this "concentrated and fruity" Gamay comes from small clusters of grapes grown from vines planted on granite soil. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $10.99 Add To Cart


2015 Domaine Jean-Claude Lapalu "Tentation" Beaujolais-Villages (Previously $20)

91 points Robert Parker's Wine Advocate: "The 2015 Beaujolais Villages Tentation, which is aged in vat and then for 6 months in used barrel before bottling without SO2, has a crisp, focused black cherry, raspberry and bay leaf-scented bouquet that opens with gusto in the glass. The palate is medium-bodied with supple tannins, a fine line of acidity (the pH is 3.30), plenty of raspberry coulis and wild strawberry notes, segueing towards a rounded, very poised finish. Enjoy this over the next 4-5 years, possibly longer. (NM)" (7/2016)  


Inventory: Hollywood Main Warehouse San Francisco

Price: Hidden View Price
RP 91

2016 Jean-Michel Dupre "Terre Noire" Beaujolais Vieilles Vignes

Located on the northwest edge of the Beaujolais region, at a comparatively high altitude of 500 meters, this is Beaujolais-Villages that has been declassified as a Beaujolais. The vines are around 65 years old and all farming is done sustainably. Talk about a wine that over-delivers for the price point! 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $10.99 Add To Cart

2015 Stéphane Aviron Chenas Vieilles Vignes Top Pick!
2015 Stéphane Aviron Chenas Vieilles Vignes

Chénas is the smallest of all the Crus in Beaujolais, so it is less often seen. It borders Moulin-a-Vent, the most famous Cru, and some producers even get their choice of which appellation to choose! Stéphane Aviron has been one of the leaders in reviving true Beaujolais. His wines are elegant, focused and very pure. It is made in the traditional Burgundian method, with no carbonic maceration. These vines in Chénas are the oldest they exploit, with some of the vines dating to 1913. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $17.99 Add To Cart

Wine Club

$14.99

2015 Domaine du Vissoux Pierre-Marie Chermette Moulin-a-Vent "Les Trois Roches" (Previously $28) Back In Stock!
2015 Domaine du Vissoux Pierre-Marie Chermette Moulin-a-Vent "Les Trois Roches" (Previously $28)

96 points John Gilman: "The 2015 Moulin-à-Vent 'Les Trois Roches' from Domaine du Vissoux is another absolutely stellar example of the vintage from Pierre-Marie Chermette, coming in at 13.5 percent octane and offering up all of the depth and intensity of the vintage, without sacrificing any of the customary Vissoux precision and purity. The stunning nose is youthful, but oh, so promising, as it delivers scents of sweet cassis, black cherries, espresso, violets, dark soil tones, a touch of licorice, gamebird, woodsmoke and lead pencil. On the palate the wine is pure, full-bodied ...Read More » 


Inventory: Hollywood Redwood City


2014 Domaine des Terres Dorées (Jean-Paul Brun) Moulin-a-Vent Les Thorins" (Previously $26)

93 points Vinous: "Brilliant red. Energetic, mineral-accented cherry and black raspberry aromas, with a sexy floral nuance adding complexity. Offers juicy, impressively concentrated red and dark berry flavors that suavely combine power and delicacy. Vibrant and penetrating on the finish, which shows outstanding clarity and mineral-driven persistence. (JR)" (8/2016) 91 points James Suckling: "A linear Beaujolais with a pretty backbone of tannins and polished fruit. Medium body. Vivid and firm. A little salty at the end. Drink now." (2/2017)  


Inventory: Hollywood

Price: Hidden View Price
VN 93 JS 91

2014 Domaine Damien Coquelet Morgon Côte du Py Vieilles Vignes (Previously $26)

93 points Vinous: "Dark ruby. Intense, mineral-laced dark berry and cherry liqueur aromas are complicated by hints of peppery spices and rhubarb. Vibrant and precise on the palate, offering nervy blackcurrant and bitter cherry flavors that gain depth and sweetness on the back half. Shows outstanding clarity and lift on a very long, sappy finish that's given shape and gentle grip by smooth, even tannins. (JR)" (8/2016) 91 points John Gilman: "The 2014 Morgon 'Côte du Py' from Damien Coquelet is a superb example of the vintage, showing some of the high toned leafy elements of 2014, but floating over ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: Hidden View Price
VN 93 JG 91


2015 Domaine Marcel Lapierre "Cuvée Lapierre MMXV" Morgon Top Pick!
2015 Domaine Marcel Lapierre "Cuvée Lapierre MMXV" Morgon

94 points Vinous: "Deep ruby. An impressively complex, highly perfumed bouquet evokes ripe red and dark berries, incense and smoky minerals, and subtle floral and earth flourishes gain strength as the wine opens up. Palate-staining black raspberry, cherry compote and blood orange flavors are accompanied by violet pastille and spicecake qualities. Concentrated yet lithe, displaying outstanding clarity and power on a very long, focused, gently tannic finish. The interplay of depth and vivacity here is superb. (JR)" (1/2017) K&L Notes: Old vines with naturally low yields. Organic farming ... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $44.99 Add To Cart
VN 94

2015 Château Thivin "Reverdon" Brouilly

92 points Robert Parker's Wine Advocate: "The 2015 Brouilly Reverdon, which had been bottled about one month prior to my visit, has a powerful but primal bouquet, clearly laden with plenty of fruit. The definition is here though. The palate is fleshy and supple on the entry but then those tannins cloak the mouth, without overwhelming, finishing in quite a sensual style. This has much more to give but it should be given 3-4 years to allow the terroir to really be expressed. What are you waiting for? This is a knockout Brouilly. (NM)" (8/2016) 91 points Vinous: "Bright violet. Powerful, mineral-tinged dark berries, vi ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
RP 92 VN 91

2015 Chateau de Javernand "Indigene" Chiroubles

Wine Enthusiast: "Produced using natural indigenous yeasts, the wine is rich and firmly structured. It has dark tannins as well as generous black-cherry fruits. The wine is serious and complex without losing the cool, mineral texture of the cru appellation. Drink from 2017. (RV)" (3/2017)  


Inventory: Main Warehouse Redwood City San Francisco

Price: $16.99 Add To Cart

2015 Chateau de Javernand Chiroubles Vieilles Vignes Top Pick!
2015 Chateau de Javernand Chiroubles Vieilles Vignes

Jancis Robinson: "Semi-carbonic, part destemmed, aged in cement tanks for 10 months. 55-year-old vines on granite. Mid crimson. Sweet red fruit. Nicely dusty, rocky aroma. A real sense of place here. Chewy and savoury on the palate, much darker in character than the Beaujolais and Beaujolais-Villages tasted so far. Firm and quite closed on the palate. Maybe needs a bit more time though many of the 2015s are already approachable so I would be cautious about keeping it for too long. (JH)" (6/2017) Wine Enthusiast: "From the oldest vines on the estate, this is a rich and full-bodied wine. It h ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

2014 Domaine des Terres Dorées (Jean-Paul Brun) Saint-Amour

93 points Vinous: "Brilliant red. Highly expressive and pure on the nose, displaying an array of red fruit, floral and spice scents and a bright mineral topnote. Juicy and precise, offering deeply concentrated but lively raspberry liqueur, spicecake and floral pastille flavors given spine by a jolt of tangy acidity. Manages to be both powerful and graceful and finishes with outstanding clarity and floral- and mineral-driven persistence. I can't recall trying a better example of this appellation. (JR)" (8/2016) 91 points Robert Parker's Wine Advocate: "The 2014 Saint-Amour has a delicate but pretty redcurrant and str ...Read More » 


Inventory: Hollywood

Price: $21.99 Add To Cart
VN 93 RP 91

2015 Domaine des Terres Dorées (Jean-Paul Brun) Moulin-a-Vent

92 points John Gilman: "Monsieur Brun’s 2014 Moulin-à-Vent is a classic in the making, the slightly leafy overtones of 2014 nicely synthesized here into a fine mix of cassis, dark berries, chicory, dark soil tones, gamebird and currant leaf. On the palate the wine is deep, full-bodied and properly reserved out of the blocks, with a rock solid core, fine focus and grip, moderate tannins and a long, vibrant and still very primary finish. The 2014 Morgon from Jean-Paul Brun is similarly built for the long haul, but with that wine, its balance makes it quite accessible in its youth ...Read More » 


Inventory: Hollywood San Francisco

Price: $19.99 Add To Cart
JG 92 JS 92

2016 Domaine Jean-Michel Dupré "Haut Ronze" Régnié Vieilles Vignes

92 points John Gilman: "The 2016 Régnié “Vieilles Vignes” from Jean-Michel Dupré is an excellent wine, showing off all the sappiness of the vintage and a great base of soil. The bouquet jumps from the glass in a complex mélange of black cherries, pomegranate, espresso, incipient gamebird and a top note of woodsmoke. On the palate the wine is deep, full and very pure on the attack, with a superb core of fruit, tangy acids, excellent focus and grip, impressive transparency and a long, suavely tannic, vibrant and beautifully-balanced finish. This is really an excellent bottle of y ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart
JG 92


2016 Fabien Collonge Beaujolais Rose

Vinous: "Bright pink. Bright and racy on the nose and in the mouth, displaying fresh red berry and orange zest qualities and a subtle hint of succulent herbs. In a taut, brisk style, finishing with firm cut and a refreshingly bitter quinine nuance." (6/2017) K&L Notes: Fabien Collange is a young winemaker from Beaujoalis who we met on our recent trip to the region and who presented us with a rose of gamay that absolutely knocked our socks off. There is no pretense in his approach to winemaking; his goals are to create terroir-driven wines that are both fun and enjoyable. This... Read More » 


Inventory: Hollywood

Price: $10.99 Add To Cart


Domaine de la Beliere Bugey Cerdon Rosé

Spontaneous fermentation - an altogether preferable scenario to spontaneous combustion, and A LOT more fun to drink. This pink, semi-dry bubbly was made by spontaneous fermentation, otherwise known as méthode ancestrale. Grapes are picked by hand (the local Poulsard and Gamay grown on mountainous slopes in the shadow of the Alps) and fermented in chilled vats just reaching 5 or 6 degrees alcohol. The young and light wine is then bottled, along with its active yeast and considerable unfermented sugar. Under pressure of the cork, the wine continues to ferm... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

2014 Stéphane Aviron Morgon "Cote du Py" Vieilles Vignes

91 points Vinous: "Dark ruby. Bright and energetic on the nose and the palate, displaying intense red fruit and floral pastille qualities and a hint of smoky minerality. Sappy and precise, picking up hints of licorice and succulent herbs as the wine opens up. Dusty tannins build slowly on a very long, penetrating finish that emphatically echoes the mineral note." (8/2016) 90 points Wine Spectator: "Floral and peach aromas line the ripe strawberry and cherry flavors in this concentrated, harmonious red. Backed by plenty of spice and juicy acidity, this eases into a lingering, spice- and mineral-infused ...Read More » 


Inventory: Hollywood Main Warehouse

Price: $17.99 Add To Cart
VN 91 WS 90

2014 Tripod Project "Triple Fist - Rebecca's Vineyard" Umpqua Valley Gamay Noir (Previously $27)

This wine is a collaboration between Jesse Skiles of Fausse Piste, Tom Monroe of Division Winemaking Company, and Barnaby Tuttle of Teutonic. The three friends share the same winemaking philosophy, but quite different techniques and styles. According to Teutonic: "Three winemakers and six hands were involved in making this wine... They decided to split up the fruit three ways and ferment and finish the wines in their own style and blend the three wines together before bottling. Each vintage, one of the winemakers selects a varietal they will work use. To... Read More » 


Inventory: San Francisco

Price: Hidden View Price

2015 Chateau de Javernand Chiroubles "Les Gatilles"

Raymond Chan: "The 2015 Chiroubles “les Gatilles” from Château de Javernand is a very good example of this buxom vintage, with plenty of black fruit, good soil signature and a broad-shouldered structural chassis that should carry it well into the future. The excellent bouquet offers up scents of black cherries, sweet dark berries, woodsmoke, dark soil tones and plenty of violets in the upper register. On the palate the wine is deep, full-bodied and quite sappy at the core, with ripe, fairly firm tannins (particularly for Chiroubles!), fine focus and grip and a very lon ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart
JG 91

2014 Chateau Grange Cochard Morgon Vieilles Vignes

92 points Vinous: "Bright violet. Pungent dark berries, violet and a hint of candied licorice on the highly perfumed nose. Sweet and penetrating, offering intense blackberry and cherry flavors that unfold and pick up a spicy element with air. Powerful yet lithe, showing strong closing thrust and smooth, even tannins that build slowly and add shape. I suspect that this wine will enjoy a long, steady curve at maturity. (JR)" (8/2016)  


Inventory: Redwood City San Francisco

Price: $19.99 Add To Cart
VN 92

2013 Domaine Jean Foillard Morgon "Les Charmes Eponym"

93 points Vinous: "Bright magenta. Mineral-accented aromas of ripe raspberry, cherry pit, licorice and Asian spices, complemented by a sexy floral nuance that emerges with air. Silky and focused, offering vibrant bitter cherry and red berry flavors, a hint of candied lavender and a refreshingly bitter jolt of blood orange. Finishes gently tannic, sweet and impressively long, leaving red fruit liqueur and spicecake notes behind. (JR)" (7/2016)  


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $34.99 Add To Cart
VN 93

2015 Stephane Aviron Morgon "Cote du Py" Vieilles Vignes

93 points Wine Enthusiast: "Produced from old vines in the Côte du Py on the slopes of an extinct volcano, this cru wine is structured with generous black fruits and a series of ripe tannins and balanced acidity. It has the structure and density to age while also having a light touch of black cherry fruit. Drink from 2019." (3/2017) 90 points Wine Spectator: "This licorice-tinged red offers juicy red plum, black cherry and mocha flavors, bound together by firm, integrated acidity and fleshy tannins. Earl Grey tea and floral accents drive into the mineral-tinged finish. Drink now through 2022." (12/2017)  


Inventory: Hollywood

Price: $19.99 Add To Cart
WE 93 WS 90

2015 Brick House Ribbon Ridge Gamay Noir

90 points Robert Parker's Wine Advocate: "Pale ruby-purple colored, the 2015 Gamay Noir offers a very pretty nose of violets, red roses and Bing cherries with hints of cranberry juice and garrigue. Light to medium-bodied, the palate reveals tons of fruit and savory layers with a chewy frame and great length. (LPB)" (8/2017) K&L Notes: Sent packing from Burgundy in the Middle Ages, prolific Gamay Noir was judged too common for the noble wines of that region. But in Beaujolais, it finds its true charm. So why not in the acidic Pacific Northwest soils of Oregon? Brick House is one of the few wineries to test th... Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $28.99 Add To Cart
RP 90


2015 Maison B. Perraud Fleurie

As the 6th generation proprietors, Isabelle and Bruno Perraud have run their family estate north of Beaujolais since 1987. After Bruno became badly sickened from insicticide in 1999, the couple decided to ban all chemicals from the vineyard and reinvent themselves as winemakers. They converted to organic viticulture and were certified as such in 2002. Their wines are made with indigenous yeasts and unfiltered with no additions and the wines stand as lively and exciting incarnations of these Beaujolais crus. 


Inventory: Main Warehouse

Price: $29.99 Add To Cart

2015 Domaine des Pothiers "Clos du Puy" Côte Roannaise Rouge

This 9-hectare estate has been farmed by the family of Georges Paires for over 300 years. using organic practices in the vineyard, this wine is fermented with indigenous yeasts. 


Inventory: Hollywood

Price: $19.99 Add To Cart

2015 Stephane Aviron Fleurie "Domaine de la Madriere" Vieilles Vignes

91 points Wine Enthusiast: "This wine is packed with cheerful red fruits that are given a more serious edge by the tannic structure and acidity,. With its touch of pepper and minerality, it will age well over the next two years. The cru wine comes from a family-owned property on steep slopes." (3/2017) Wine Spectator: "This light-bodied red offers glazed raspberry, orange peel and currant notes beaming across the palate, with hints of herb, cherry and mineral lingering into the lightly tannic finish. Drink now through 2020." (12/2017)  


Inventory: Hollywood

Price: $19.99 Add To Cart
WE 91

2015 Te Mata "Estate" Gamay Hawkes Bay

90 points Bob Campbell: "50% of the fruit was fermented using carbonic maceration. Fragrant, dark cherry and anise flavours, with a slightly confected carbonic musk/maceration character. Appealing fresh acidity with soft, delicate tannins. Deliciously drinkable wine with character. Deserves to be served slightly chilled." (2/2016) Jancis Robinson: "50% carbonic maceration. Young, bouncy cherry fruit with a touch of rubbery reduction giving a certain snap to the nose. Loads of floral character too. Much better than the Fleurie I threw away about an hour ago! Soft palate, modern and smooth, a well sc ...Read More » 


Inventory: Main Warehouse

Price: $16.99 Add To Cart
BC 90

2015 Domaine Sérol "Eclat de Granite" Côte Roannaise Rouge (Gamay)

A family-owned estate that has been making wine since the 1700s, Domaine Robert Serol features reds and rosés made exclusively from the Gamay grape. 


Inventory: Main Warehouse Redwood City

Price: $14.99 Add To Cart


2015 Stephane Aviron Moulin-a-Vent "Vieilles Vignes"

94 points Wine Enthusiast: "A firm and structured cru wine from 100-year-old vines that has layers of firm fruits and tannins. It is a wine that is likely to mature well, with its wood aging and dry core. A blend from four parcels, it is concentrated and with a rich black-cherry character. Drink this exceptional wine, from old-vine hunter Stéphane Aviron, starting in 2020." (3/2017) Robert Parker's Wine Advocate: "The 2015 Moulin a Vent Vieilles Vignes offers more fruit than either the Juliénas or Fleurie on the nose: blackcurrant leaf, mulberry and touches of dried herb. The palate is medium-bodied with grippy tan ...Read More » 


Inventory: Hollywood

Price: $19.99 Add To Cart
WE 94

2015 Guillaume Clusel Gamay "Traboules" Coteaux du Lyonnais

90-91 points Vinous: "Lurid ruby. Intense red berry and floral pastille aromas and flavors are complemented by hints of peppery spices and dusty minerals. Shows very good focus and lift, displaying bright finishing cut and very good, red berry-dominated persistence. (JR)" (3/2016) K&L Notes: 100% Gamay wine from Coteaux du Lyonnais, located in between the Rhone Valley to the south, and Beaujolais to the north. 


Inventory: Main Warehouse Redwood City

Price: $15.99 Add To Cart
VN 90 - 91

2014 Château des Jacques (Louis Jadot) "Grand Clos de Rochegrès" Moulin-a-Vent

Planted on the red sandstone soils and gently sloping hills of the appellations highest parcel, this Gamay is handpicked, vinified with indigenous yeasts, then aged for 10 months in new barrels. According to the winery: "Opulent and generous, this vineyard selection is one of the best wines of the appellation. Its great complexity makes it the perfect match for a wide range of meats, cheeses and vegetarian dishes." 


Inventory: Hollywood

Price: $34.99 Add To Cart