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2016 Waterkloof Circumstance "Cape Coral" Mourvèdre Rosé Stellenbosch (Biodynamic)

Too soon? Not for rosé from the Southern Hemisphere, and not for this perennial staff and customer favorite at K&L. This is one of our best-selling and most-raved-about rosés every year. Hand-picked from biodynamically farmed, old Mourvèdre vines in a cool coastal sub-region of Stellenbosch, it's a fresh, elegant wine that does a fantastic impression of Bandol (which is also predominantly made from Mourvèdre), but at a fraction of the cost! Waterkloof is a stunning property working with very natural, non-interventionist methods. The wines are pure, expre... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $16.99 Add To Cart

2012 Bodegas Castaño "Hécula" Monastrell Yecla

91 points Robert Parker's Wine Advocate: "The basic offering from proprietor Ramon Castano Santa, who owns a whopping 1,000 acres in Yecla, is the 2012 Hecula, which is sourced from a non-irrigated, single vineyard planted with 100% Monastrell. Aged in both tank and French oak, it comes from 60-80-year-old vines planted in limestone soils at a relatively high elevation of over 1,600 feet. Its opaque purple color is followed by copious aromas of blueberries, black raspberries, camphor, licorice, white flowers and a chalky limestone/dusty character. Full-bodied, rich and well-balanced, it is an in ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $9.99 Add To Cart
RP 91

2016 Château de la Noblesse Bandol Rosé Top Pick!
2016 Château de la Noblesse Bandol Rosé

Agnes Cade and her father, Henri Gaussen, cultivate the 14 sunny hectares of Château de la Noblesse, an estate that has been in their family for generations. Their zesty rosé is a blend of Mourvèdre, Grenache and Cinsault, and makes a great companion to spicy, saffron-infused dishes. Try it with a Spanish paella for the perfect summer meal. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

2012 Château Pradeaux Bandol

90 points Wine Spectator: "This has a broad and juicy feel, with a mix of blood orange, peach and Earl Grey tea notes backed by a light tobacco hint. Shows a good stony echo on the finish. Delicious, with the substance to match with poached salmon or crab crakes. Drink now." (6/2017) K&L Notes: Among the producers of Bandol, Pradeaux is frequently regarded as primus inter pares, first among equals. Refreshing sea breezes help to extend a growing season that favors the Mourvedre grape. And it is the Mourvedre that is the foundation of Bandol. At Pradeaux, the Mourvedre is used almost exclusivel... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart
WS 90

2014 Bodegas Juan Gil Monastrell Jumilla

An excellent value from Spain. Monastrell grapes for this wine came from 45-year-old parcels on their estate vineyards. Shallow, chalky soils on a bed of limestone and rock combine with an arid climate to produce the low yields required for wine of this complexity. After harvesting, the deep purple grapes are whole-cluster macerated for 25 days and aged for 12 months in French oak barrels. The wine possesses a very dark cherry color with purple tones. In the nose it has powerful aromas of red berries and smoky tones. The palate displays excellent fruit a... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart

2014 Bodegas Olivares "Altos de la Hoya" Jumilla

Robert Parker's Wine Advocate: "The 2014 Monastrell Altos de la Hoya is produced from the fruit of dry-farmed, ungrafted, old Monastrell vines and some 5% Garnacha. It fermented with indigenous yeasts in 10,000-liter stainless steel tanks and matured for six to eight months in used barriques and larger oak vats. The nose is clean and textbook Mediterranean with aromas of esparto grass, tree bark, blackberries and thyme, with perfectly integrated oak. The palate feels compact and balanced, with fine tannins and good acidity. I think this shows very well for such a challenging vintage in ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco

Price: $11.99 Add To Cart

2014 Chateau de la Noblesse Bandol

Agnes and Henri Gaussen cultivate the vineyard of Château de la Noblesse, which has been in their family for generations. Bandol is ground zero for wines made of Mourvèdre, and the 2010 exhibits all the dark and brooding personality you could ask of the grape. With notes of blackberry and dark chocolate, plus a firm tannic core, this is begging to be eaten with a hearty lamb stew. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

2010 Carlisle "Bedrock Vineyard" Sonoma Valley Mourvèdre

92 points Robert Parker's Wine Advocate: "Black cherries, plums, savory herbs, licorice, tobacco and wild flowers literally jump from the glass in the 2010 Mourvedre Bedrock Vineyard. The more virile imposing side of Mourvedre comes through loud and clear in this deeply resonant, imposing wine. There is a lot to admire here. Olives, black pepper, ash, incense and earthiness are layered into the finish. This is a terrific showing from Carlisle and Mike Officer. Anticipated maturity: 2014-2022. (AG)" (4/2013) 92 points Stephen Tanzer's International Wine Cellar: "Vivid ruby. Sexy, spice-accented aromas of blueberry, cassis and violet. Stains the palate ...Read More » 


Inventory: Main Warehouse


2015 Los Frailes Monastrell Valencia

Robert Parker's Wine Advocate: "There is also a red unoaked 2015 Monastrell kept in cement until bottling where it underwent malolactic after fermenting in stainless steel. It's a nice ruby color, not too dark, with a nose still redolent from the reductive media where it was fermented and possibly the recent bottling. With time it developed some meaty notes not that far from what you often find in northern Rhône reds. The palate is medium-bodied with some tannins to stand up to food. (LG)" (6/2016) K&L Notes: Produced from organically cultivated Monastrell in the D.O. of Valencia, this stainless st... Read More » 


Inventory: Main Warehouse

Price: $13.99 Add To Cart

2013 Hewitson "Old Garden" Mourvedre Barossa Valley South Australia

93 points Wine Enthusiast: "The vineyard was planted in 1853, so these are some seriously old vines, yielding seriously concentrated fruit. The briary, blackberry fruit is lavished with toasty, vanilla-scented French oak, which melds nicely into a full-bodied, slightly creamy-textured wine that avoids any sensation of warmth or heaviness. Drink now - 2030. (JC)" (6/2017) K&L Notes: In 1853 Friedrich Koch planted this Mourvèdre vineyard in the heart of the Barossa Valley in the area now known as Rowland Flat. Nurtured in deep sand over a bed of limestone the vines flourished. By the 1880s the lo... Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $79.99 Add To Cart
WE 93


2009 Carlisle "Two Acres" Russian River Valley Red Blend Back In Stock!
2009 Carlisle "Two Acres" Russian River Valley Red Blend

91 points Stephen Tanzer's International Wine Cellar: "Dark purple. Wild, expressive aromas of blackberry, dried flowers and spices, with a subtle licorice nuance. Enticingly sweet but also showing impressive energy and clarity to its dark berry preserve and violet pastille flavors. Finishes with mounting, broad tannins and very good length. This reminded me a lot of Zinfandel and comes off far more polished than most Mourvedre-dominated wines. (ST)" (5/2011) Robert Parker's Wine Advocate: "The 2009 Red Wine Two Acres is an intriguing blend of 70% Mourvedre, 15% Petit Sirah, 10% Syrah and 5% assorted other grapes from a site planted in 1910. ...Read More » 


Inventory: Main Warehouse

Price: $44.99 Add To Cart
ST 91


2009 Carlisle "Bedrock Vineyard" Sonoma Valley Mourvedre New!
2009 Carlisle "Bedrock Vineyard" Sonoma Valley Mourvedre

90-93 points Robert Parker's Wine Advocate: "The 2009 Mourvedre Bedrock Vineyard (100% Mourvedre with 15.4% alcohol) exhibits that varietal's floral, blueberry and porcini mushroom-like characteristics as well as full-bodied power, impressive ripeness and sweet tannin. Mourvedre is a difficult varietal, but this effort is ripe with silky tannins rather than vegetal with tea-tasting fruit and excessively astringent tannin. Given the anti-oxidative characteristics of Mourvedre, this 2009 should drink well for 10-15+ years." (2/2011)  


Inventory: Main Warehouse

Price: $44.99 Add To Cart
RP 90 - 93

1987 Domaine Tempier "La Migoua" Bandol
Bid on this bottle of 1987 Domaine Tempier "La Migoua" Bandol . Wine Spectator: "Generous in texture and flavor, offering slightly gamy, smoky plum and blackberry notes. It's round and ripe on the finish, with hints of earth and brown sugar that are especially nice." (10/1990) 

This lot contains the following items:
1987 Domaine Tempier "La Migoua" Bandol (qty: 1)


End Date: Aug 23 2017 3:00PM PT

Current Bid: $75.00
Place Bid