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2016 Château de la Noblesse Bandol Rosé Top Pick!
2016 Château de la Noblesse Bandol Rosé

Agnes Cade and her father, Henri Gaussen, cultivate the 14 sunny hectares of Château de la Noblesse, an estate that has been in their family for generations. Their zesty rosé is a blend of Mourvèdre, Grenache and Cinsault, and makes a great companion to spicy, saffron-infused dishes. Try it with a Spanish paella for the perfect summer meal. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart

2016 Waterkloof Circumstance "Cape Coral" Mourvèdre Rosé Stellenbosch (Biodynamic)

A perennial staff and customer favorite at K&L, this is one of our best-selling and most-raved-about rosés every year. Hand-picked from biodynamically farmed, old Mourvèdre vines in a cool coastal sub-region of Stellenbosch, it's a fresh, elegant wine that does a fantastic impression of Bandol (which is also predominantly made from Mourvèdre), but at a fraction of the cost! Waterkloof is a stunning property working with very natural, non-interventionist methods. The wines are pure, expressive and precisely balanced. I am excited to work with Waterkloof E... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $16.99 Add To Cart

2014 Bodegas Juan Gil Monastrell (Silver Label) Jumilla

91 points Vinous: "(aged for a year in French oak barrels, 30 percent of them new) Glass-staining ruby. Deep-pitched black and blue fruit aromas are complemented by suggestions of woodsmoke, incense and candied violet, and a subtle hint of vanilla emerges with air. Juicy and deeply concentrated yet lively as well, offering sweet blackberry, cherry cola and floral pastille flavors and a refreshing jolt of white pepper. The long, broad finish features repeating florality and rounded tannins that fold smoothly into the dark fruit." (1/2017) K&L Notes: An excellent value from Spain. Monast... Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart
VN 91

2014 Bodegas Volver "Tarima Hill - Old Vines" Monastrell Alicante New!
2014 Bodegas Volver "Tarima Hill - Old Vines" Monastrell Alicante

92 points Robert Parker's Wine Advocate: "Lastly, the 2014 Tarima Hill, from Alicante, is also 100% Mourvèdre aged 20 months in French oak and from the oldest vines of the estate, planted 1935-1975. They are also relatively high elevation, at 2,000 to 2,400 feet above sea level. This wine shows wonderful, pure aromatics of blueberry, black raspberries, chalk and spring flowers. The wine has beautiful, full-bodied texture, impressive ripeness and purity and length. The minerality is present, and the wine a heck of a value. (RP)" (8/2016) 90 points James Suckling: "Intense prune, spice and leather aromas, massive tannins and ...Read More » 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $12.99 Add To Cart
RP 92 JS 90

2014 Chateau de la Noblesse Bandol

Agnes and Henri Gaussen cultivate the vineyard of Château de la Noblesse, which has been in their family for generations. Bandol is ground zero for wines made of Mourvèdre, and the 2010 exhibits all the dark and brooding personality you could ask of the grape. With notes of blackberry and dark chocolate, plus a firm tannic core, this is begging to be eaten with a hearty lamb stew. 


Inventory: Hollywood Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart


2012 Château Pradeaux Bandol

90 points Wine Spectator: "This has a broad and juicy feel, with a mix of blood orange, peach and Earl Grey tea notes backed by a light tobacco hint. Shows a good stony echo on the finish. Delicious, with the substance to match with poached salmon or crab crakes. Drink now." (6/2017) K&L Notes: Among the producers of Bandol, Pradeaux is frequently regarded as primus inter pares, first among equals. Refreshing sea breezes help to extend a growing season that favors the Mourvedre grape. And it is the Mourvedre that is the foundation of Bandol. At Pradeaux, the Mourvedre is used almost exclusivel... Read More » 


Inventory: Redwood City San Francisco

Price: $39.99 Add To Cart
WS 90

2014 Bodegas Olivares "Altos de la Hoya" Jumilla

Robert Parker's Wine Advocate: "The 2014 Monastrell Altos de la Hoya is produced from the fruit of dry-farmed, ungrafted, old Monastrell vines and some 5% Garnacha. It fermented with indigenous yeasts in 10,000-liter stainless steel tanks and matured for six to eight months in used barriques and larger oak vats. The nose is clean and textbook Mediterranean with aromas of esparto grass, tree bark, blackberries and thyme, with perfectly integrated oak. The palate feels compact and balanced, with fine tannins and good acidity. I think this shows very well for such a challenging vintage in ...Read More » 


Inventory: Hollywood Main Warehouse San Francisco

Price: $11.99 Add To Cart

2013 Hewitson "Old Garden" Mourvedre Barossa Valley South Australia (Previously $80)

93 points Wine Enthusiast: "The vineyard was planted in 1853, so these are some seriously old vines, yielding seriously concentrated fruit. The briary, blackberry fruit is lavished with toasty, vanilla-scented French oak, which melds nicely into a full-bodied, slightly creamy-textured wine that avoids any sensation of warmth or heaviness. Drink now - 2030. (JC)" (6/2017) K&L Notes: In 1853 Friedrich Koch planted this Mourvèdre vineyard in the heart of the Barossa Valley in the area now known as Rowland Flat. Nurtured in deep sand over a bed of limestone the vines flourished. By the 1880s the lo... Read More » 


Inventory: Redwood City

Price: Hidden View Price
WE 93

2009 Carlisle "Two Acres" Russian River Valley Red Blend

91 points Stephen Tanzer's International Wine Cellar: "Dark purple. Wild, expressive aromas of blackberry, dried flowers and spices, with a subtle licorice nuance. Enticingly sweet but also showing impressive energy and clarity to its dark berry preserve and violet pastille flavors. Finishes with mounting, broad tannins and very good length. This reminded me a lot of Zinfandel and comes off far more polished than most Mourvedre-dominated wines. (ST)" (5/2011) Robert Parker's Wine Advocate: "The 2009 Red Wine Two Acres is an intriguing blend of 70% Mourvedre, 15% Petit Sirah, 10% Syrah and 5% assorted other grapes from a site planted in 1910. ...Read More » 


Inventory: Main Warehouse

Price: $44.99 Add To Cart
ST 91

2008 Carlisle "Two Acres" Russian River Valley Red Blend

92 points Robert Parker's Wine Advocate: "A gorgeous effort, the 2008 Two Acres is a blend of 79% Mourvedre and the rest Petite Sirah, Syrah, Carignan and Alicante Bouschet. To achieve fully ripe Mourvedre is no easy task, even in sunny, dry California. This deep purple-hued offering displays notes of blue fruits, black raspberries, camphor and spring flowers. With super fruit, a dense, full-bodied opulence and a stunningly rich finish, it is a super wine to drink over the next decade or more. (RP)" (2/2011) 92 points Stephen Tanzer's International Wine Cellar: "Glass-staining ruby. Sexy, highly perfumed bouquet of ripe raspberry, cherry, violet and c ...Read More » 


Inventory: Main Warehouse


2005 Carlisle "Two Acres" Russian River Valley Red Blend

93 points Stephen Tanzer's International Wine Cellar: "(85% Mourvedre, 7% Petite Sirah and 4% each of Syrah and "Valdepenas," which is old home-winemakerese for Tempranillo) Deep ruby. Intensely perfumed aromas of vibrant strawberry and raspberry complicated by bright mineral notes and a zesty suggestion of blood orange. Pure red fruit flavors are complicated by an enticing spice note and hints of cracked pepper and licorice. Lively and impressively long on the finish. The Mourvedre vines were planted in 1910. (ST)" (5/2007) 90 points Rhone Report: "Another ripe, fruit driven offering, the 2005 Carlisle Two Acres comes from very low y ...Read More » 


Inventory: Main Warehouse

Price: $39.99 Add To Cart
ST 93 RR 90


2007 Carlisle "Two Acres" Russian River Valley Red Blend

92 points Stephen Tanzer's International Wine Cellar: "(84% mourvedre, 6% petite sirah, 5% carignane, 3% alicante bouschet and 2% syrah) Vivid red. Vibrant red and dark berry aromas are complicated by smoky minerals and spices. Fat, velvety and gently sweet, with pure raspberry and blackberry flavors and a tangy jolt of cracked pepper. This is impressively elegant for a blend like this, which I'd have guessed to have a lot more carignane, or even some zinfandel. Carlisle said that this is his favorite Two Acres ever, and that he could drink this all day long. (ST)" (5/2009) 91 points Robert Parker's Wine Advocate: "I have always loved Mike Officer's T ...Read More » 


Inventory: Main Warehouse

Price: $54.99 Add To Cart
ST 92 RP 91


2009 Carlisle "Bedrock Vineyard" Sonoma Valley Mourvedre

90-93 points Robert Parker's Wine Advocate: "The 2009 Mourvedre Bedrock Vineyard (100% Mourvedre with 15.4% alcohol) exhibits that varietal's floral, blueberry and porcini mushroom-like characteristics as well as full-bodied power, impressive ripeness and sweet tannin. Mourvedre is a difficult varietal, but this effort is ripe with silky tannins rather than vegetal with tea-tasting fruit and excessively astringent tannin. Given the anti-oxidative characteristics of Mourvedre, this 2009 should drink well for 10-15+ years." (2/2011)  


Inventory: Redwood City

Price: $44.99 Add To Cart
RP 90 - 93

2010 Carlisle "Bedrock Vineyard" Sonoma Valley Mourvèdre

92 points Robert Parker's Wine Advocate: "Black cherries, plums, savory herbs, licorice, tobacco and wild flowers literally jump from the glass in the 2010 Mourvedre Bedrock Vineyard. The more virile imposing side of Mourvedre comes through loud and clear in this deeply resonant, imposing wine. There is a lot to admire here. Olives, black pepper, ash, incense and earthiness are layered into the finish. This is a terrific showing from Carlisle and Mike Officer. Anticipated maturity: 2014-2022. (AG)" (4/2013) 92 points Stephen Tanzer's International Wine Cellar: "Vivid ruby. Sexy, spice-accented aromas of blueberry, cassis and violet. Stains the palate ...Read More » 


Inventory: Main Warehouse